HARD ROCK CAFE NIAGARA FALLS, CANADA LUNCH/DINNER MENUS >> FOOD STATIONS & PLATTERS >> SPECIAL OCCASION MENU >> BEVERAGES >>
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1 2017 GROUP MENUS
2 HARD ROCK CAFE NIAGARA FALLS, CANADA LUNCH/DINNER MENUS >> FOOD STATIONS & PLATTERS >> SPECIAL OCCASION MENU >> BEVERAGES >> *All pricing quoted in Canadian currency. Menu pricing is subject to 3.8% Promotional Fee, 15% Gratuity and 13% Harmonized Sales Tax on all goods and services.
3 BLUES MENU CHOICE OF ENTREE: CHAR-BROILED CHEESEBURGER Lightly seasoned char-broiled beef patty, served with seasoned fries. GRILLED CHICKEN SANDWICH Grilled chicken breast served on a fresh bun with lettuce, tomato, onion and mayo. Served with seasoned fries. CAESAR SALAD Available with or without chicken. VEGGIE BURGER Garnished with lettuce, tomato and onions. Served with seasoned fries. VANILLA ICE CREAM SANDWICH $16.38 per person plus taxes/gratuities $21.99 inclusive per person
4 JAZZ MENU APPETIZER: HOUSE SALAD WITH BALSAMIC DRESSING CHOICE OF ENTREE: BATTERED FISH & CHIPS Battered Cod fried golden brown, served with fries and a citrus spiked tartar sauce and homemade coleslaw. HONEY MUSTARD GRILLED CHICKEN SANDWICH On a toasted bun with bacon, lettuce, tomato, jack cheese and honey mustard dressing. Served with seasoned fries and coleslaw. BLACKENED CHICKEN PASTA Cavatappi pasta tossed with our creamy Alfredo sauce, pico de gallo, fresh spinach leaves and lightly charred Andouille sausage. Topped with a grilled Cajun chicken breast. Served with garlic toast. VANILLA ICE CREAM $22.99 per person plus taxes/gratuities $30.86 inclusive per person
5 HIP HOP MENU APPETIZER: HOUSE SALAD WITH BALSAMIC DRESSING CHOICE OF ENTREE: GRILLED SALMON Served with smashed potatoes and fresh vegetables. BLACKENED CHICKEN PASTA Cavatappi pasta tossed with our creamy Alfredo sauce, pico de gallo, fresh spinach leaves and lightly charred Andouille sausage. Topped with a grilled Cajun chicken breast and a sprinkle of Romano parsley. Served with garlic toast. GRILLED 8OZ SIRLOIN STEAK Served with smashed potatoes and fresh seasonal vegetables. CHEF S CHOICE $25.99 per person plus taxes/gratuities $34.89 inclusive per person
6 ROCK N ROLL MENU APPETIZER: HOUSE SALAD WITH BALSAMIC DRESSING CHOICE OF ENTREE: HICKORY SMOKED BBQ RIBS A full rack of West Tennessee style ribs rubbed then basted with our authentic Hickory BBQ sauce and cooked to perfection so the meat falls right off the bone. Served with smashed potatoes and fresh seasonal vegetables. HOME-MADE APPLE COBBLER Served with vanilla ice cream. $31.99 per person plus taxes/gratuities $42.94 inclusive per person CANADIAN AAA STEAK A centre cut 12 oz. Canadian AAA strip steak, grilled to medium, served with smashed potatoes and fresh seasonal vegetables. BLACKENED CHICKEN PASTA WITH SHRIMP Cavatappi pasta tossed with our creamy Alfredo sauce, pico de gallo, fresh spinach leaves and lightly charred Andouille sausage. Topped with a grilled Cajun chicken breast and a sprinkle of Romano parsley. Served with garlic toast. GRILLED SALMON Served with smashed potatoes and fresh vegetables.
7 HEAVY METAL BUFFET APPETIZER: ASSORTED DINNER ROLLS HOUSE SALAD & CAESAR SALAD COWBOY BAKED BEANS ENTREE: BRUCE S FAMOUS BAR-B-QUE (PORK) RIBS Basted in special BBQ sauce cooked to perfection. GRILLED SALMON HICKORY CHICKEN Our famous Southern-style 1/2 chicken rubbed, grilled and basted with our authentic Hickory BBQ sauce ASSORTED PASTRIES CHEESECAKE $37.99 per person plus taxes/gratuities $51.00 inclusive per person * Minimum of 80 guests required for the CAFE. Minimum of 50 guests required for the CLUB. TWISTED MAC & CHEESE Twisted cavatappi pasta tossed in a lightly spiced 3 cheese sauce, with garlic, roasted red peppers and Romano parsley bread crumbs. ROASTED POTATOES RICE PILAF FRESH SEASONAL VEGETABLES
8 HARD ROCK FOOD STATIONS NACHO, NACHO MAN, I WANT TO BE A NACHO MAN Build your own Nacho station with toppings such as pulled chicken, our own home made salsa, sour cream and guacamole. $14.89 per person plus taxes/gratuities $19.99 inclusive per person THE TEMPTATIONS Spring rolls, bruschetta and chicken wings served in our own Buffalo wing sauce with sour cream, ranch dressing and blue cheese. $14.89 per person plus taxes/gratuities $19.99 inclusive per person THE PLATTERS Assorted cheese and cold cut platters include roast beef, ham, salami, cappacola and turkey. Salads for the light eater Garden and caesar salads served with our home made caesar salad dressing, citrus salad dressing and the usual suspects $18.99 per person plus taxes/gratuities $25.49 inclusive per person KISS Strawberries and chocolate fondue Assorted bars and squares Fresh fruit $14.89 per person plus taxes/gratuities $19.99 inclusive per person * Minimum of 50 guests are required. Two station minimum. Combine three or more stations for preferred pricing.
9 HARD ROCK FOOD PLATTERS SHRIMP COCKTAIL (25 shrimp/platter) $49.95 per platter plus taxes/gratuities MINI BURGER SLIDERS (14 sliders/platter) $59.95 per platter plus taxes/gratuities BRUSCHETTA BREAD (15 pieces/platter) POTATO SKINS (12 pieces/platter) Filled with Jack & Cheddar cheeses, crisp seasoned bacon & green onions MINI CHICKEN QUESADILLA S (12 pieces/platter) JALAPENO CHEESE POPPERS (12 pieces/platter) HICKORY SMOKED CHICKEN WINGS (20 pieces/platter) MINI POUTINE BOWLS Topped with gravy & cheese curds $2.99 per bowl plus taxes/gratuities Add Pulled Pork or Pulled Chicken Add $2.00 per bowl MASHED POTATO MARTINI S Topped with seasoned bacon, green onions and a dollop of sour cream $2.99 per martini plus taxes/gratuities MINI CAESAR SALAD BITES (12 pieces/platter) Mini cheese made bowls with Caesar Salad, Crouton and seasoned bacon
10 BLACK VELVET MENU APPETIZER: HOUSE SALAD WITH BALSAMIC DRESSING CHOICE OF ENTREE: HICKORY SMOKED BBQ CHICKEN Our famous Southern-style 1/2 chicken rubbed, grilled and basted with our authentic Hickory BBQ sauce. Served with smashed potatoes and fresh seasonal vegetables. NEW YORK STRIP STEAK A 21-day-aged, center-cut, 12 oz. New York strip steak grilled to medium and topped with maitre d s butter. Served with smashed potatoes and fresh seasonal vegetables. BLACKENED CHICKEN PASTA WITH SHRIMP Cavatappi pasta tossed with our creamy Alfredo sauce, pico de gallo, fresh spinach leaves and lightly charred Andouille sausage. Topped with a grilled Cajun chicken breast and a sprinkle of Romano parsley. Served with garlic toast. GUITAR SHAPED CAKE Welcome cocktail Red or white wine with dinner $65.95 per person plus taxes/gratuities $88.54 inclusive per person * Minimum of 50 guests are required. Pre-order required 72 hours in advance. Welcome cocktail to include choice of domestic bottled beer, glass of red or white wine or 1 oz. bar shots with choice of mix. Available as a buffet if booked in the Hard Rock Club upon request. GRILLED SALMON Served with smashed potatoes and fresh vegetables.
11 OPEN (HOST) BAR PREMIUM OPEN BAR SERVICE TO INCLUDE * Prices do not include tax and gratuity. ** Draft is not always availble in Club. TIER ONE LIQUOR $6.25 per drink Smirnoff Vodka Captain Morgans (White, Spiced and Dark) Seagrams VO Gin Gordon Jim Beam Johnny Walker Red TIER TWO LIQUOR $6.50 per drink Kettle One Vodka Bacardi White Tequila Crown Royal Bombay Sapphire Jack Daniels Johnny Walker Black TIER THREE LIQUOR $12.50 per drink Courvoisier VSOP Patron Tequila DOMESTIC BOTTLE $5.75 per bottle Molson Canadian Coors Light MGD IMPORTED BOTTLE $6.75 per bottle Heineken Sol DOMESTIC DRAFT $6.50 per drink Molson Canadian Coors Light PREMIUM DRAFT $7.50 per drink Rickards Red Rickards White Creemore Niagara Brew Company IMPORTED DRAFT $7.99 per drink Heineken RED WINE $7.99 per glass Red Jackson Triggs Merlot Cabernet Franc Shiraz WHITE WINE $7.99 per glass White Wine Chardonnay Sauvignon Blan OPEN (HOST) BAR 4 hour package $29.95 per person 5 hour package $37.50 per person TIER ONE LIQUOR DOMESTIC BOTTLE BEER HOUSE WINE
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