Food Bid for Adult Probation C.R.T.C. & C.I.C. & Juvenile Justice Department Effective Dates: January 1, 2013 thru June 30, 2013

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1 Food Bid for Adult Probation C.R.T.C. & C.I.C. & Juvenile Justice Department Effective Dates: January 1, 2013 thru June 30, 2013 NOTE: Estimated usage indicates what may be ordered within a six month period but can change depending on population for both Adult Probation & Juvenile Justice Centers. WEEKLY DELIVERIES AS PER PURCHASE ORDRER DATE HOURS FOR DELIVERY: 7:00 AM THRU 3:00 PM Bernards Dee's Quintero Description-Herbs & Spices as per size indicated Commodity Code Foods Food Service Meats 1 SPICES-ALL SPICE ea cs CONTAINERS ONLY, NO BAGS ON SPICES AS PER DEMAND 16 oz 2 SPICES-BASIL SWEET, ground ea cs AS PER DEMAND 6 oz 3 SPICES-BAY LEAF ea cs est. usage 6 ea 16 oz 4 PEPPER-CAYENNE ea cs AS PER DEMAND 16 oz 5 SPICES-CHILI POWDER Y ea cs est usage 36 ea 16 oz 6 SPICES-CINNAMON GROUND ea cs AS PER DEMAND 5 lb 7 SPICES-CLOVES WHOLE Y ea cs AS PER DEMAND 16 oz Page 1

2 Description-Herbs & Spices as per size indicated Commodity Code Bernards Dee's Quintero 8 SPICES-CLOVES, GROUND Y ea cs AS PER DEMAND 16 oz 9 COCONUT, FLAKED No bags & No larger than 1 lb est. usage 12 cs 10 lb 10 SPICES-CUMIN WHOLE ea cs AS PER DEMAND 6 lb 11 SPICES-CUMIN GROUND ea cs est. usage 24 ea 5 lb 12 SPICES-CURRY POWDER ea cs AS PER DEMAND 16 oz 13 FLAVORING-VANILLA Y est. usage 12 ea 32 oz 14 FLAVORING-ORANGE est. usage 6 ea 16 oz 15 FLAVORING-MAPLE IMITATION est. usage 6 ea 32 oz Description-Herbs & Spices as per size indicated Commodity Code 16 FLAVORING-COCONUT AS PER DEMAND 16 oz 17 FOOD COLORING RED Y AS PER DEMAND PT SIZE 32 oz Page 2

3 Description-Herbs & Spices as per size indicated Commodity Code Bernards Dee's Quintero 18 FOOD COLORING BLUE Y AS PER DEMAND PT SIZE 16 oz 19 FOOD COLORING GREEN Y AS PER DEMAND PT SIZE 16 oz 20 FOOD COLORING YELLOW Y AS PER DEMAND PT SIZE 32 oz 21 SPICES-GARLIC-POWDERED ea cs Est. usage 65 ea 5 lb 22 SPICES-DRY MUSTARD GROUND Small container AS PER DEMAND 16 oz 23 SPICES-NUTMEG Small container AS PER DEMAND 16 oz 24 SPICES-OREGANO DRY LEAVES WHOLE Y ea cs est. usage 24 ea 5 oz 25 PEPPER-CRUSHED RED Y ea cs est usage 6 ea 12 oz 26 PEPPER-GROUND BLACK ea cs est. usage 12 ea 5 lb 27 SPICES-POULTRY SEASONING ea cs AS PER DEMAND 12 oz 28 SPICES-PUMPKIN small container AS PER DEMAND 16 oz Page 3

4 Description-Herbs & Spices as per size indicated Commodity Code Bernard's Dee's Quintero 29 SPICES-ROSEMARY small container AS PER DEMAND 8 oz 30 SALT-TABLE IODONIZED no larger than 25# est. usage 500 lbs 25 lb 31 SOUP AND GRAVY BASE-BEEF est. usage 12 ea 12/16 oz 12/1 lb 32 SOUP AND GRAVY BASE-CHICKEN CONTAINERS ONLY, NO BAGS ON SPICES est. usage 12 ea 12/1# 12/16 oz 12/1 lb 33 SPICES-THYME GROUND ea cs est. usage 6 ea 9 oz 34 SPICES-OREGANO GROUND ea cs est usage 24 ea 12 oz 35 SPICES-PAPRIKA ea cs as per demand 5 lb 36 MOLE, BUENO OR EQUIVILENT Y est usage 6 cs 12/8 oz cs 37 SPICES-PARSLEY FLAKES DEHYDRATED ea cs est. usage 6 cs 6/8 oz. cans 12 oz 38 SPICES-CELERY SALT ea cs AS PER DEMAND 36 oz 39 SPICES-ITALIAN SEASONING ea cs AS PER DEMAND 16 oz Page 4

5 Description-Herbs & Spices as per size indicated Commodity Code Bernards Dee's Quintero 40 SPICES-GINGER GROUND small container AS PER DEMAND 16 oz 41 SPICES-ONION SALT ea cs est. usage 12 ea 36 oz 42 SPICES-GARLIC SALT ea cs est. usage 6 ea 40 oz 43 SPICES-WHITE PEPPER small container AS PER DEMAND 16 oz **NO PINK SLIME ADDITIVE ON BEEF PRODUCTS** Description-Meats-Beef, Fish & Poultry Commodity code Bernards Dee's Quintero 1 BACON-THIN SLICED #1 SLAB SLICED Y lb 1.89 lb Layered Space w/paper; Good Quality 15# cs 15# cs est. usage 800 lbs CRIPPLE CREEK, Better or Equal no pieces 2 BEEF-TEJITAS Y lb Gorges or Better est usage 200 lbs as requested 3 BEEF-STEW MEAT lb 3.29 lb Diced & Un-Cooked 85% LEAN 10# cs 40# cs 4 SAUSAGE PATTIES BEEF PRECOOKED As per specs, no other accepted est usage 1,700 lbs 5 SAUSAGE PATTIES BEEF Raw as per demand 6 BEEF-GROUND 80/20 No TVP OR additives such as heart Y lb lb Liver & Head Meats ; NO SOY PRODUCTS est usage 3,500 lbs 8/10# cs 50# cs Page 5

6 Description-Meats-Beef, Fish & Poultry Commodity code Bernards Dee's Quintero 7 BEEF-OVEN ROAST TOP ROUND PRE-COOKED, lb Can break case on this item est usage 150 lbs 2/7# cs 8 HAMBURGER PATTIE lb 2.05 lb Preformed Raw 80/20 NO TVP 4/1 Frozen 10# cs 14# cs NO SOY PRODUCTS 9 BEEF-OVEN ROAST TOP ROUND UN-COOKED Y lb Can break case on this item est. usage 1,200 lbs as requested C.R.T.C. 10 FISH-FILLET BREADED Y lb Wedge-Shape; Pre-Cooked est usage 800 lbs 10# cs 11 STEAK-CHICKEN FRIED lb Frozen; Pre-Cooked 4/1 Portions est usage 800 lbs 10# cs 12 STEAK-BEEF CHARBROILED STRIPS lb 100% Lean est usage 100 lbs 10# cs 13 CHICKEN PATTIES Y lb Breast Breaded CS4/1 Size est usage 700 lbs 10# cs 14 CHICKEN-LEG QUARTERS lb 4/10# case size est usage 1,200 lbs 40# cs 15 CHICKEN-NUGGETS lb Breaded; Frozen 10# cs est usage 1,000 lbs No Larger Than 10#case size 16 BEEF-LIVER SKINNED & DEVEINED, SLICED Y lb I. Q. F. 4 OZ PORTIONS. NO OTHER ACCEPTED est usage 150 lbs 10# cs Page 6

7 Description-Meats-Beef, Fish & Poultry Commodity code Bernards Dee's Quintero 17 CHICKEN-THIGH BONELESS SKINLESS lb Random Cut; Frozen 4/10# cs size est usage 800 lbs 40# cs 18 CHICKEN-THIGH WITH BONE, Frozen 4/10# cs size 19 CHORIZO LINKS Y lb 2.09 lb High Quality est usage 100 lbs 10# cs 10# cs 20 FRANKS-TURKEY 8/ lb 10# CS est usage 100 lbs 20# cs 21 STEAK-SALISBURY BEEF lb Frozen; Pre-Cooked 40/3.5 oz 20# cs As per Specs, No other accepted est usage 650 lbs 22 STEAK-SALISBURY BEEF lb Frozen; Raw As per demand 10# cs As per Specs, No other accepted 23 FISH-BREADED STICKS Y lb est usage 100 lbs 10# cs 24 PORK, PICNIC SHOULDER ROAST, BONELESS Y lb Can break case on this item est usage 100 lbs as requested 25 PORK-SAUSAGE LINKS SKINLESS lb Pre-Cooked est usage 2,000 lbs 10# cs 26 PORK-SAUSAGE LINKS SKINLESS lb Raw As per demand 10# cs Page 7

8 Description-Meats-Beef, Fish & Poultry Commodity code Bernards Dee's Quintero 27 MEAT BALLS-CHARBROILED lb Frozen As per demand 10# cs 28 BEEF-TRIPE HONEYCOMB Y lb 1.89 lb Cut-Up Lean; Frozen As per demand 30# cs 10# cs 29 PIGS FEET, USDA lb 1.59 lb Cut-Up; Frozen As per demand 30# cs as needed 30 LUNCH MEAT lb Beef Salami; Sliced est usage 300 lbs 12# cs 31 LUNCH MEAT lb Luncheon Loaf; Sliced/Spiced est usage 600 lbs 12# cs 32 HAM Y lb 3.29 lb Sliced; Cured est usage 700 lbs 12# cs 12# cs 33 HAM lb Cooked boneless in water cured est usage 400 lbs 13# cs 34 LUNCH MEAT Y lb 2.59 lb Bologna Sliced est usage 650 lbs 6# cs 12# cs 35 CHICKEN lb Fryer without Giblet est usage 1,500 lbs 16/HD Price out by case size 36 BEEF-CUBED STEAK lb Lean 4/1 size As per demand 10# cs as needed Page 8

9 Description-Meats-Beef, Fish & Poultry Commodity code Bernards Dee's Quintero 37 BEEF lb BAR-B-QUE Chopped; 4/5# case est usage 900 lbs 4/5# cs 38 FRANKS ALL BEEF WIENERS lb 8/1 est usage 1,500 lbs 10# cs 39 PORK-END TO END CHOPS Y lb No Pieces; 5/8" thick slices est usage 500 lbs as needed No other accepted 40 PORK-DICED 80/ lb Cube-bite size; no large pieces est usage,500 lbs as needed 41 HAM, PEAR SHAPE WHOLE BONELESS CURED Y lb Buffet est usage 100 lbs 12# cs 42 SAUSAGE-HOT LINKS lb 2.49 lb as per demand 10# cs 24# cs 43 HAM-SMOKED BONELESS WHOLE lb est usage 600 lbs 20# cs 44 BEEF-ROAST INSIDE ROUND Y lb 2.59 lb est usage 1,000 lbs 66# cs 60# cs 45 VEAL PATTIES Y lb Frozen Breaded/PreCooked 4/1 est usage 600 lbs 10# cs 46 BURRITOS-BEAN/BEEF CHILI RED OR GREEN /4 oz size only est usage 100 cs 72/4 oz cs Page 9

10 Description-Meats-Beef, Fish & Poultry Commodity code Bernards Dee's Quintero 3.49 lb 47 BEEF-SHORT RIBS CUT-UP PIECES Y0-13 as needed Can break case on this item As per demand 48 FISH Y lb Whole Catfish; Headless; Frozen est usage 300 lbs 15# 49 PORK Y lb Spare Ribs; Cut-ups as needed Can break case on this item est usage 200 lbs 50 BACON, TURKEY As per demand 12# cs 51 TURKEY-SAUSAGE lb Seasoned Fully Cooked As per demand 10# cs 52 LUNCH MEAT lb 2.99 lb Bologna Turkey; Sliced As per demand 12/2# cs 12# cs 53 TURKEY Y lb Patties Breaded; Pre-Cooked 10 lbs As per demand 10# cs 54 HAM lb Turkey Cooked Boneless est usage 200 lbs 2/7# cs 55 LUNCH MEAT Y lb Salami Turkey Smoked; Sliced As per demand 12/2# cs 56 TURKEY Y lb Whole; Frozen RTC Raw 2/20# cs Dept orders per each As per demand Page 10

11 Description-Meats-Beef, Fish & Poultry Commodity code Bernards Dee's Quintero 57 TURKEY lb Breast; Pre-Cooked As per demand 2/9# cs 58 TURKEY lb Roast; Frozen; Raw est. usage 200 lbs 2/10# cs 59 TURKEY Y lb Rolled Boneless; White; Frozen; Cooked est usage 200 lbs 2/10# cs 60 FRANKS-ALL BEEF FOOTLONG. 40/cs lb As per demand 10# cs 61 BACON PRE-COOKED est usage 800 lbs 300/slices/cs 62 BEEF-GROUND: EXTRA LEAN 92/95% Y lb No soy products; No TVP 50# cs Or additives such as heart, liver & head meats est usage 700 lbs 63 HAMBURGER PATTIE-PREFORMED lb 2.49 lb Raw; Extra Lean 92/95%; No Soy Product; No TVP or Additives such est usage 500 lbs 10# cs 14# cs as heart, liver & head meats; 4/1 size 64 LUNCH MEAT Pimento; Sliced est usage 100 lbs Commodity code 65 BURRITOS-BEAN/BEEF CHILI RED OR GREEN Y /5.5 oz size only est usage 36 cs 60/5.75 oz.cs 66 HAMBURGER BEEF PATTIE, frozen charbroiled, fully cooked (NO SOY) 40/4 oz size Commodity code 3.85 lb /4 oz. cs est usage 600 lb Page 11

12 Bernards Dee's Quintero 67 HAM-SMOKED PRE-SLICED est usage 500 lbs 3.06 lb As per demand 12# cs 68 FRANKS-ALL MEAT. 4/1 size lb est. usage 800 lb. 10# cs 69 BEEF lb 3.49 lb Brisket;Clean 66# cs as needed Description-Frozen Product Commodity Code Dee's Quintero 1 BROCCOLI SPEARS Frozen; US Grade A/B.B376 12/2# cs est usage 36 cs 12/2# cs 2 CARROTS Y Frozen; Sliced; US Grade A/B 20# cs est usage 30 cs 20# cs 3 CORN Y Frozen; On the Cob; US Grade A/B 96/B379 CS est usage 25 cs 96/3" cs 4 CORN Frozen; Whole Kernel; USGgrade A/B 20# cs est usage 50 cs 20# cs 5 FRENCH TOAST Y Aunt Jemima or equal; 144 ct/cs est usage 120 cs 144/ct. cs 6 MIXED VEGETABLES Frozen; 20/30%-green beans, corn & carrots 20# cs est usage 36 cs 20# cs Page 12

13 Description-Frozen Product Commodity Code Bernards Dee's Quintero 7 PANCAKES Frozen; Aunt Jemima or equal 144 ct/ca est usage 150 cs 144/ct.cs 8 PEAS-GREEN Frozen; US Grade A/B 20# cs est usage 15 cs 20# cs 9 PEAS & CARROTS Frozen; US Grade A/B 20# cs est usage 30 cs 20# cs 10 PIZZA Y Frozen; Prepared Slices; 96 ct est usage 45 cs 96/ct. cs 11 POTATOES Y Frozen; French Fries; Crinkle Cut /5# cs est usage 150 cs 6/5# cs 12 POTATOES Frozen; Hashbrowns-Pre-Cooked; specify size est uasge 60 cs 6/5# cs 13 POTATOES Dehydrated Cubed 6/5# cs est usage 12 cs 6/4# cs 14 SQUASH-ZUCCHINI Frozen, US Grade A/ B est usage 5 cs 20# cs 15 POTATOES Y Frozen; Tator Tots 6/5# cs est usage 5 cs 6/5# cs 16 WAFFLES Frozen; Brown & Serve; High Cmercial 144 ct/cs est usage 130 cs 144/ct. cs 17 CHILE RELLENOS Frozen; Battered in Egg & Flour est usage 35 cs 605 oz. cs Page 13

14 Description-Frozen Product Commodity Code Bernards Dee's Quintero 18 MIXED VEGETABLES-STEW FROZEN, US grade A/B # CS est usage 6 cs 19 GREEN BEANS Frozen; US Grade A/B 20# cs est usage 36 cs 20# cs 20 STRAWBERRIES Y Frozen; Sliced w/sugar added 6/E431 cs est usage 6 cs 6/66.5 oz. cs 21 LASAGNA Frozen; Redi-Made with meat Campbell or equal asper demand 4/6# cs 22 TACO-ROLLED Y Frozen; Beef; specify type & count est usage 10 cs 15 doz. 23 TACO-ROLLED Y Frozen; Chicken; specify type & count est usage 10 cs 12 doz. 24 MENUDO Frozen; Redi-Made est usage 10 cs 16# cs 25 ONION RINGS Y Frozen; Battered As per demand 10# cs 26 PIE-PUMPKIN Frozen As per demand 6/10" cs 27 PIE-PECAN Frozen As per demand 6/10" cs 28 PIE-MINCE MEAT Frozen As per demand Page 14

15 Description-Frozen Product Commodity Code Bernards Dee's Quintero 29 PIZZA-POCKETS Frozen As per demand 48/5 oz. cs 30 CAULIFLOWER Frozen; US Grade A/B As per demand 12/2# cs 31 BEEF CORN DOG Frozen; 72/4 oz size est usage 40 cs 72/4 oz. cs 32 BRUSSEL SPROUTS Frozen; 12/2# est usage 12 cs 12/2# cs 33 SPINACH Y Frozen; 12/3# As per demand 12/3# cs 34 SQUASH, YELLOW Frozen; 12/3# est usage 10 cs 12/3# cs Description-Frozen Product Commodity Code 35 BEANS-LIMA Y Frozen; 20# est usage 10 cs 12/2.5# cs 36 GREENS-MIXED Y Frozen; Turnip/Mustard 12/3# cs As per demand 12/3# cs 37 ENCHILADAS Frozen; Red; Cheese 144/2 oz As per demand 90/1.75 oz. cs Description - Dry product Commodity Code 1 BACON BITS IMITATION Y Small Container est usage 5 ea 16 oz Page 15

16 Description - Dry product Commodity Code Bernards Dee's Quintero 2 BAKING POWDER Y # size As per demand 10# cs 3 BAKING SODA /1# As per demand 24/1# cs 4 BISCUIT MIX POWDER Y Small Size 25#- 6/5# As per demand 6/5# cs 5 CAKE MIX; CHOCOLATE Y /5 or 50 lbs est usage 20 bgs 6/5# cs 6/5# cs 6 CAKE MIX; YELLOW Y /5 or 50 lbs est usage 10 bgs 6/5# cs 6/5# cs 7 CEREAL Y Rice Krispies; Bulk Size est usage 12 cs 4/2# cs 8 CEREAL Y Dry Package; Assortment Individual Pack 96/ct. cs 9 CHOCOLATE CHIPS SEMI-SWEET As per demand 25# cs 10 BEVERAGE, COCOA-MIX As per demand 12/2# cs 11 COFFEE-CAFFEINATED Y est usage 24 cs 5/48 oz. cs Page 16

17 Description - Dry product Commodity Code Bernards Dee's Quintero 12 COOKING OIL Y Liquid all vegetable 35# 35# cs Clear Fry; 0g trans fat; no other accepted est usage 100 cs 13 COOKING OIL Spray; All Vegetable est usage 30 cs 6/17 oz. cs 14 CHIPS-CORN CHIP. 104 ct Y No damaged bags accepted est usage 135 cs 104/ct. cs 15 CORN MEAL YELLOW Y # est usage 6 cs 25# cs 16 CORN STARCH est usage 6 cs 24/1# cs 17 CEREAL Cream of Wheat; Quick Cooking 12/28 oz est usage 20 cs 12/28 oz. cs 18 NOODLES-EGG Commercial use only 20# est usage 40 cs 10# cs No damaged bags accepted 19 FLOUR-WHOLE WHEAT Enriched; No larger than 50 lbs As per demand 50# cs 20 FLOUR-WHITE All Purpose; Enriched; est usage 32 bgs 50# cs No larger than 50 lbs; Bake-All or better 21 PANCAKE MIX-PLAIN Y /5# Small Size Order As per demand 6/4# cs 6/5# cs Page 17

18 Description - Dry product Commodity Code Bernards Dee's Quintero 22 CAKE MIX Y White; 6/5# or 50# est usage 45 bgs 6/5# cs 6/5# cs 23 CAKE MIX Spice; 6/5# or 50# est usage 30 bgs 6/5# cs 24 BROWNIE MIX /5# est usage 30 cs 6/5# cs 6/5# cs 25 GELATIN-CHERRY est usage 12 cs 12/24 oz. cs 26 GELATIN-LIME est usage 12 cs 12/24 oz. cs 27 GELATIN-ORANGE est usage 12 cs 12/24 oz. cs 28 GELATIN-ASSORTED Y est usage 12 cs 12/24 oz. cs 29 NOODLES-LASAGNA Flat Enriched; Commercial Use est usage 12 cs 10# cs No Broken Pieces 30 CEREAL Lucky Charms; Individual Pack Size est usage 30 cs 96/ct. cs 31 MACARONI-ELBOW Enriched; Commercial Use; 20# est usage 30 cs 20# cs Page 18

19 Description - Dry product Commodity Code Bernards Dee's Quintero 32 CEREAL Trix; Individual Pack Size est usage 30 cs 96/ct. cs Description - Dry product Commodity Code CEREAL /ct. cs Corn Purffs; Individual Pack Size est usage 20 cs 34 CEREAL Cocoa Puffs; Individual Pack Size est usage 25 cs 96/ct. cs 35 CEREAL Oatmeal Quick Cooking est usage 24 cs 12/48 oz. cs 36 NUTS-PECAN Pieces Unsalted 5# est usage 6 cs 5# cs 37 PIE FILLING Y Apple est usage 12 cs 35# cs 38 PIE FILLING Blueberry As per demand 6/#10 can 39 PIE FILLING Y Cherry As per demand 45# cs 40 BEANS-PINTO Y Grade #1; No Larger than 50# est usage 12 bgs 50# cs 41 POPCORN Microwave; Butter Flavor 36/3 As per demand 36/3 oz. cs Page 19

20 Description - Dry product Commodity Code Bernards Dee's Quintero 42 CHIPS-POTATO Y ct est usage 200 cs 104/ct. cs 43 POTATOES Y Dehydrated; Sliced; White est usage 36 cs 4/5# cs 44 POTATOES Y Instant Mashed; Granules; No Flakes; 6/10 size est usage 24 cs 6/#10 can 45 RAISINS Y Seedless; Thompson 10# est usage 6 cs 30# cs 46 RICE Parboiled; Converted; Long Grain, Enriched; Good quality 25# cs No larger than 25# 47 NOODLES Spaghetti; Enriched Long 20# cs 20# Commercial Use est usage 36 cs 48 SUGAR Y Brown; light/medium 12/2# est usage 12 cs 12/2# cs Description - Dry product Commodity Code SUGAR # cs Granulated; Refined; No larger than B65250# est usage 1,000 lbs 50 SUGAR Y Powdered; High Grade 12/2# size est usage 600 lbs 12/2# cs 51 Tea Y Industrial Size Bags w/o tag/string; Commercial use 100/1 oz 96/1 oz Ordered per box of 100 each Page 20

21 Description - Dry product Commodity Code Bernards Dee's Quintero 52 COOKIES Vanilla Waffers 5# est usage 60 cs 53 cs 53 NOODLES Vermicelli; Enriched; Commercial Use 20# As per demand 20# cs 54 WHIPPED TOPPING Y Dry Product est usage 12 cs 12/1# cs 55 YEAST Instant Fast Rising; S.A.F.; Dry Product As per demand 20/1# cs 56 PASTRY TARTS Y /3 est usage 50 cs 72/3" cs 57 SHELLS-TACO 200 CT No Broken Shells Accepted est usage 32 cs 200 ct. cs 58 Hot Tea bags Y /1 oz.; with tag/string As per demand 100 ct. cs Ordered per box of 100 each 59 BEVERAGE Assorted Mix-Powder/Assorted Size est uasge 200 cs 72/5 oz 12/24 oz. cs 60 GRAHAM CRACKER PIE CRUST # As per demand 24/9" cs 61 GRAHAM CRACKER CRUMBS # est usage 6 cs 20# 25# cs Page 21

22 Description - Dry product Commodity Code Bernards Dee's Quintero 62 COOKIES Oatmeal; Gram-ma's or equal 60/2 est usage 100 cs 60/2 oz. cs 63 COOKIES Nutty Fudge; Gram-ma's or equal 60/2 est usage 80 cs 60/2 oz. cs 64 COOKIES Peanut Butter; Gram-ma's or equal 60/2, est usage 100 cs 60/2 oz. cs Description - Dry product Commodity Code COOKIES /2 oz. cs Chocolate Chip; Gram-ma's or equal 60/2 est usage 80 cs 66 CEREAL Sugar Toasted Flakes; Individual Pack Size est usage 50 cs 67 CEREAL Corn Flakes; Individual Pack Size est usage 40 cs 96 ct. cs 68 CEREAL Raisin Bran; Individual Pack Size est usage 24 cs 96 ct. cs 69 CEREAL Frosted Flakes; Individual Pack Size est usage 12 cs 96 ct. cs 70 CEREAL Y Bran 40% Individual Pack Size est usage 40 cs 96 ct. cs 71 CEREAL Grits; Quick Cooking As per demand 12/24 oz. cs Page 22

23 Description - Dry product Commodity Code Bernards Dee's Quintero 72 ONIONS Sliced Dehydrated est usage 6 cs 73 BELL PEPPER Frozen; Dried; Diced As per demand 74 MILK-DRY INSTANT POWDER Y Small Container Preferred As per demand 50# cs 75 COCOA FAT FOR COOKING Y % to 22% Cocoa; Sm. Container est usage 6 cs 5# cs 76 MARSHMALLOWS Y Miniature; White est usage 20 cs 12/1# cs 77 COOKIES Y Lemon 60/2 As per demand 72/2 oz. cs Description - Canned Product Commodity Code Dee's Quintero 1 APPLESAUCE Y Grade A; 6/10 est usage 12 cs 6/#10 can 2 APPLES Y Sliced Solid Packed Grade A 6/10 est usage 12 cs 6/#10 can 3 APRICOTS Y Halves peeled in light syrup 6/10 est usage 24 cs 6/#10 can 4 OLIVES Y Pitted Black 6/10 As per demand 6/#10 can Page 23

24 Description - Canned Product Commodity Code Bernards Dee's Quintero 5 CARROTS Y Sliced 6/10 est usage 12 cs 6/#10 can 6 SAUCE-NACHO CHEESE /10 est usage 24 cs 8/32 oz. cs 6/#10 can 7 CHILI CON CARNE W/BEANS /10 est usage 20 cs 6/#10 can 8 SAUCE-ENCHILADA RED Jun est usage 24 cs 6/#10 can 9 FRUIT COCKTAIL Y w/cherries in light syrup; not tropical 6/10 est usage 60 cs 6/#10 can 10 GREEN BEANS French Cut 6/10 est usage 32 cs 11 CHILI Green Chopped 6/10 est usage 6 cs 6/#10 can 12 HOMINY Y Whole White; US Grade A 6/10 est usage 12 cs 6/#10 can 13 JALAPENOS Y Whole; Cured 6/10 est usage 50 cs 6/#10 can 14 PEACHES Y Sliced in light syrup 6/10 est usage 70 cs 6/#10 can 15 PEARS Y Slices in light syrup 6/10 est usage 12 cs 6/#10 can Page 24

25 Description - Canned Product Commodity Code Bernards Dee's Quintero 16 PEACHES Y Halves in light syrup 6/10 est usage 70 cs 6/#10 can 17 PEAR Y Halves in light syrup 6/10 est usage 6 cs 6/#10 can 18 SAUCE-PICANTE est usage 32 cs 4/1 gal. cs 19 PINEAPPLE Y Chunks in light/heavy syrup 6/10 est usage 36 cs 6/#10 can 20 PINEAPPLE Y Sliced in light/heavy syrup 6/10 est usage 12 cs 6/#10 can 21 BEANS-PINTO 6/ Y /10 est usage 20 cs 6/#10 can 22 PORK AND BEANS IN TOMATO SAUCE 6/ /10 est. usage 35 cs 6/#10 can 23 POTATOES Y Whole; White 6/10 as per demand 6/#10 can 24 PUDDING Ready made chocolate 6/10 est usage 6 cs 6/#10 can 25 PUDDING Ready made lemon 6/10 est usage 6 cs 6/#10 can 26 BEANS Y Refried 6/10 est usage 20 cs 6/#10 can Page 25

26 Description - Canned Product Commodity Code Bernards Dee's Quintero 27 SAUCE-SPAGHETTI 6/10, NO MEAT est usage 12 cs 6/#10 can 28 TOMATOE PASTE HEAVY TEXTURE 6/ Y est usage 6 cs 6/#10 can 29 TOMATOE SAUCE Y /10 est usage 30 cs 6/#10 can 30 TOMATOES Y Crushed 6/10 est usage 20 cs 6/#10 can 31 TOMATOES Y Whole peeled; US Grade A/B 6/10 est usage 20 cs 6/#10 can 32 BEAN SPROUTS Y /10 As per demand 6/#10 can 33 MIXED FRUIT IN SYRUP /10 est usage 24 cs 34 PLUMS Y4 Whole Purple 6/10 As per demand 35 PEAS & CARROTS Y /10 est usage 24 cs 6/#10 can 36 NOODLES Chow Mein 6/10 As per demand 6/#10 can Page 26

27 Description - Canned Product Commodity Code Bernards Dee's Quintero 37 JELLY-FRUIT Y Assorted Flavors; No other accepted 6/10 size est usage 12 cs 6/#10 can 38 PINEAPPLE Y Crushed in light/heavy syrup 6/10 As per demand 6/#10 can 39 POTATOES Y Sweet Cut-up 6/10 est usage 10 cs 6/#10 can 40 SAUCE Spaghetti w/meat 6/10 est usage 6 cs 6/#10 can 41 CORN Y Whole Kernel 6/10 est usage 50 cs 6/#10 can 42 CORN Y Cream 6/10 As per demand 6/#10 can 43 CARROTS-DICED 6/ Diced 6/10 est usage 12 cs 6/#10 can 44 MIXED VEGETABLES Y Canned 6/10 est uasge 12 cs 6/#10 can 45 MIXED VEGETABLES Y Stew Large Cut 6/10 est usage 30 cs 6/#10 can 46 BEANS Y4 Lima 6/10 As per demand 47 PEAS Y Sweet 6/10 est usage 15 cs 6/#10 can Page 27

28 Description - Canned Product Commodity Code Bernards Dee's Quintero 48 GREENS Y0-92 Turnip/Mustard 6/10 est usage 6 cs 49 GREEN BEANS Y Reg. Cut 6/10 est usage 20 cs 6/#10 can 50 VEGETABLES Y Chop Suey 6/10 As per demand 6/#10 can 51 CHILI CON CARNE W/OUT BEANS /10 est usage 6 cs 6/#10 can 52 PEPPERS-SWEET RED DRIED Y Sweet; Red dried; Not frozen As per demand 6/16 oz. cs 53 PEAS Y Black Eyed 6/10 As per demand 6/#10 can 54 CHERRIES Y4 Red Tart; Pitted 6/10 As per demand 55 BEANS Y Kidney 6/10 As per demand 6/#10 can 56 CATSUP Y /10 As per demand 6/#10 can 57 BEANS Y Ranch Style 6/10 est usage 6 cs 6/#10 can 58 RAVIOLI Y /10 est usage 12 cs 6/#10 can Page 28

29 Description - Canned Product Commodity Code Bernards Dee's Quintero 59 SPINACH Y Canned 6/10 As per demand 6/#10 can 60 BEETS Y Sliced 6/10 As per demand 6/#10 can 61 SAUERKRAUT Y /10 As per demand 6/#10 can 62 PEANUT BUTTER-SMOOTH Smooth est usage 32 cs 6/5# cant. Description -Individual Servings/ Portion Control Commodity Code Bernards Dee's Quintero 1 CRACKERS Graham; Individually wrapped; 3 per pack est usage 50 cs 150/3 ct. Cs 2 CRACKERS Saltines est usage 42 cs 500/ct. cs 3 DRESSING French P/C est usage 60 cs 200/ct. cs 4 HONEY-P/C As per demand 200/ct. cs 5 HOT SAUCE P/C Y est usage 12 cs 200/ct. cs 6 DRESSING Italian P/C est usage 60 cs 200/ct. cs Page 29

30 Description -Individual Servings/ Portion Control Commodity Code Bernards Dee's Quintero 7 JELLY Fruit; Assorted Flavors P/C est usage 65 cs 200/ct. cs 8 CATSUP P/C est usage 55 cs 1000/ct cs 9 MUSTARD P/C est usage 120 cs 500/ct. cs 10 DRESSING Salad P/C est usage 130 cs 200/ct.cs 11 SUGAR-SUBSTITUTE P/C Y est usage 12 cs 2000/ct.cs 12 SYRUP Pancake P/C est usage 55 cs 100/ct.cs 13 SAUCE Tartar P/C est usage 12 cs 200/ct. cs 14 DRESSING Thousand Island P/C est usage 70 cs 200/ct. cs 15 COFFEE CREAMER NON DAIRY P/C est usage 20 cs 1000/ct.cs 16 SYRUP Pancake diet thick P/C est usage 6 cs 100/ct.cs 17 DRESSING Salad; Low Calorie P/C As per demand 200/ct.cs Page 30

31 Description -Individual Servings/ Portion Control Commodity Code Bernards Dee's Quintero 18 PUDDING Y Instant Vanilla est usage 6 cs 6/55 oz. cs 12/28 oz. cs 19 PUDDING Y Instant Chocolate est usage 6 cs 6/55 oz. cs 12/28 oz. cs 20 PUDDING Instant Banana est usage 6 cs 6/55 oz. cs 12/28 oz. cs 21 PUDDING Instant Butterscotch est usage 6 cs 6/55 oz. cs 12/28 oz. cs 22 JUICE Orange 6 oz; Not Frozen est usage 200 cs 40/6 oz. cs 23 JUICE Pineapple 6 oz; Not Frozen est usage120 cs 40/48 oz. cs 24 JUICE Grape 6 oz; Not Frozen est usage 150 cs 40/6 oz. cs 25 JUICE Apple 6 oz; Not Frozen est usage 52 cs 40/6 oz. cs 26 JUICE Orange 46 oz est usage 25 cs 12/46 oz. cs 27 JUICE Pineapple 46 oz est usage 25 cs 12/46 oz. cs 28 JUICE Grape 46 oz est usage 12 cs 12/46 oz. cs Page 31

32 Description -Individual Servings/ Portion Control Commodity Code Bernards Dee's Quintero 29 JUICE Apple 46 oz est usage 12 cs 12/46 oz. cs 30 JUICE Tomato 46 oz est usage 6 cs 12/46 oz. cs 31 PUDDING Ready made Lemon; Non-Refrigerated 48 ct "48/4 OZ SIZE" 32 PUDDING Ready made Chocolate; Non-Refrigerated 48 ct est usage 100 cs 48/4 oz. cs 33 PUDDING-READY MADE VANILLA 48 ct Y Ready Made Vanilla; Non-Refrigerated 48 ct est usage 50 cs 48/4 oz. cs 34 SALT-TABLE P/C est usage 12 cs 6/1000 ct. cs Description -Individual Servings/ Portion Control Commodity Code SAUCE-TACO P/C /ct. cs est usage 6 cs 36 PICKLES Relish Sweet P/C est usage 6 cs 200/cst. Cs 37 PEPPER-GROUND BLACK P/C Y est usage 12 cs 6/1000 ct. cs 38 SUGAR-GRANULATED P/C est usage 30 cs 2000 ct. cs Page 32

33 Description -Individual Servings/ Portion Control Commodity Code Bernards Dee's Quintero 39 JELLY Fruit Assorted Flavors P/C est usage 75 cs 200/ct. cs 40 MAYONNAISE P/C est usage 45 cs 200/ct. cs 41 DRESSING Ranch P/C est usage 50 cs 200/ct. cs 42 JUICE Grapefruit 46 oz est usage 6 cs 12/46 oz. cs 43 JELLY Assorted Flavors P/C diet est usage 12 cs 200/ct. cs 44 SYRUP Pancake; Thick P/C diet est usage 6 cs 100/ct. cs 45 DRESSING French; Low Cal P/C As per demand 200/ct. cs 46 DRESSING Italian; Low Cal P/C As per demand 200/ct. cs 47 DRESSING Thousand Island; Low Cal P/C As per demand 200/ct. cs ********NO GLASS ON GALLON SIZE********* Description Gallon Size Product Commodity Code Bernards Dee's Quintero 1 SAUCE Bar-B-Que Smoke or other; Specify 4/1 est usage 12 cs 4/1 gal. cs Page 33

34 Description Gallon Size Product Commodity Code Bernards Dee's Quintero 2 CHERRIES Maraschino w/o stems As per demand 4/1 gal. cs 3 OLIVES Green; Pitted/Stuffed 4/1 est usage 4 cs 4/1 gal. cs 4 MUSTARD /1 gal est usage 4 cs 4/1 gal. cs 5 PICKLES Dill; Sliced est usage 12 cs 5/gal. 6 DRESSING Y Salad 4/1 Gal est usage 24 cs 4/1 gal. cs 7 SAUCE Soy 4/1 est usage 4 cs 4/1 gal. cs 8 SAUCE Worchestershire 4/1 est usage 6 cs 4/1 gal. cs 9 PICKLES Sweet Relish 4/1 Gal est usage 6 cs 4/1 gal. cs 10 PICKLES Y Whole est usage 6 cs 5/gal. 11 VINEGAR White est usage 12 cs 4/1 gal. cs 12 PIMENTOS SWEET RED As per demand 12/28 oz. cs Page 34

35 Description Gallon Size Product Commodity Code Bernards Dee's Quintero 13 SAUCE Browning & Seasoning for gravy 4/1 As per demand 4/gallon 4/1 gal. cs 14 SYRUP Molasses 4/1 As per demand 4/1 gal. cs 15 SYRUP Pancake/Waffle 4/1 est usage 45 cs 4/1 gal. cs Description - Miscellaneous Items Commodity Code Bernards Dee's Quintero 1 SOUP Chicken Noodle 12/50 oz est uasge 12 cs 12/50 oz. cs 2 SOUP Cream of Mushroom 12/50 oz est usage 12 cs 12/50 oz. cs 3 TUNA Y Packed in Spring Water 6/66.5 oz est usage 12 cs 6/66.5 oz. cs 4 SOUP Vegetable 12/50 oz As per demand 12/50 oz. cs 5 MUSHROOMS Stems and Pieces est usage 6 cs 6/#10 can 6 CATSUP est usage 12 cs 16/14 oz. cs 7 PEPPERS Green; Diced; Dehydrated As per demand 6/16 oz Page 35

36 Description - Miscellaneous Items Commodity Code Bernards Dee's Quintero 8 BEEF Corned; Canned As per demand 6/#10 can 9 HOT SAUCE oz est usage 12 cs 24/6 oz. cs 10 MILK Y Evaporated est usage 36 cs 24/12 oz. cs 11 TABASCO SAUCE As per demand 12 SHORTENING COMPOUND Y General Purpose Solid 50# est usage 6 cs 50# cs 13 SHORTENING COMPOUND Y Fat Frying; Liquid 5 Gal As per demand 35# cs 14 SAUCE-STEAK Heinz or equal specify 5 oz As per demand 24/5 oz. cs 15 BEVERAGE FLAVORED DRINK Assorted; Snow Berry As per demand 24/8 oz. cs Cool by Mackie equal or better 24/8 oz Description - Dairy Products Commodity Code Bernards Dee's Quintero 1 CHEESE Parmesan Granted Shaker; cs est usage 12 cs 12/1# cs 2 CHEESE Y lb Cheddar; Solid; Medium Cured est usage 150 lbs 42# cs Page 36

37 Description - Dairy Products Commodity Code Bernards Dee's Quintero 3 CHEESE lb Mozzarella Imitation 8/6# cs 4 CHEESE Y lb American Processed; Pasteurized; Sliced est usage 1,200 lbs 4/5# cs 5 EGGS-WHOLE SEALED BAGS FROZEN Y Whole Sealed Bags; Frozen 6/5# size est usage 60 cs 6/5# cs 6 SOUR CREAM IMITATION Y As per demand 32# cs 7 BUTTER-MARGARINE SOLID Y /1# est usage 70 cs 30/1# cs 8 CHEESE Y lb Yellow; Sliced; Imitation est usage 400 lbs 4/5# cs 9 CHEESE Y lb Yellow; Solid; Imitation est usage 350 lbs 6/5# cs 10 BUTTER-MARGARINE Y Reddies 12# est usage 6 cs 12# cs 11 EGGS Whole Fresh Large 15 or 30 Dz est usage 55 dz 15/doz. 12 CHEESE lb Swiss; Sliced est usage 220 lbs 4/5# cs 13 CHEESE Provolone As per demand 8/1.5# cs Page 37

38 Description - Dairy Products Commodity Code Bernards Dee's Quintero 14 CHEESE Cheddar; Solid Cured; Low Fat As per demand 15 BUTTER-MARGARINE Y Tub; Low Fat As per demand 6/3.5# cs Approved By (Signature) Approved By (Print) Department Date Department Recommendation 12/6/2012VD Page 38

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