Catering Menu. 108 Cemetery Street Norcross, Georgia Call: Fax:

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1 Delivery fees All deliveries must be for a minimum of 10 people. There is a minimum $ order required for delivery. Regular delivery hours are 7:00am 5:00pm Monday thru Friday. Deliveries outside of these hours may be assessed additional charges. Upgrades & Service China & Flatware Set Up: Standard Place Settings 9 plates, 6 plates, flateware wrapped in linen napkins, and footed beverage goblets Reception Place Settings 6 cocktail plate, fork, beverage goblets, paper dinner napkins Catering Menu 108 Cemetery Street Norcross, Georgia Call: Fax: contact@bleuhousecafe.com Our platter sizes are approximate and depend on the number of items selected. Please consult with us to make sure you order a sufficient amount of food for your guests. Bar Set-Up: Includes Coca-Cola products, tonic water, club soda, orange juice, cranberry juice, bottled water, sour mixers, cocktail napkins, and ice. (Does not include alcohol or glassware.) Service Staff: We recommend one server per 50 guests for standard attended buffet service. For full service plated and served events additional servers may be needed. One bartender is capable of handling 75 guests efficiently. Additional info Advance Notice: A minimum of 24 hours is recommended for all catered events regardless of size or type. Cancellation: A 24 hour notice is required for all cancellations. Cancellation fee will be charged at the time of notice. Payment: Payments may be made by cash, check, or credit card. Billing available for pre-approved corporate accounts. We ask that you have a minimum of 10 people for catering deliveries. Thank you!

2 Appetizers specialty Appetizers Sliced Fresh Fruit Platter Served with amaretto creme $4.35 per person Cut Fresh Fruit Bowl $2.50 per person Imported & Domestic Cheese Display Garnished with fruit, and served with crackers 12" platter serves $54.95 Garden-Fresh Vegetable Basket Served with an herbed dipping sauce 12" basket serves $27.45 Assorted Mini Wraps Platter $1.10 a piece Tortellini & Ravioli Skewers Served with roasted red pepper pesto $2.75 per person Chicken Breast Skewers Your choice of Thai, Terikayi, Balsamic, or Blackened $3.00 per person Marinated Shrimp With green chili polenta and corn salsa (market price) Parmesan crusted Chicken Strips With pesto dip $3.85 per person Antipasto Cured Italian meats, cheeses, marinated vegetables and olives accompanied by petite bread sticks and rolls $5.45 per person Prosciutto-Wrapped Asparagus $1.35 a piece Mini Chicken Salad Croissants $2.75 a piece Baked Brie $49.50 Eggplant Rotini Served with salsa verde $1.75 a piece Call for pricing. Classic Shrimp Cocktail Hot Spinach & Artichoke Dip Oven-Roasted Vegetable Platter Filo Tartlets w/ Smoked Salmon Portobello Stacks Stuffed Mushrooms Spinach Stuffed Mushroom Caps Sliced Flank Steak Cajun Mixed Grill Heirloom Tomato Salad Spring Rolls with Salmon Grilled Dijon Chicken Wings Mini Meatballs Chicken Chevre Honey soy Flank Steak Satays Salmon Dill Cakes dips & spreads sundried tomato spread chilled spinach dip curry spread Olive Tapenade Guacamole Black Bean and Corn Salsa Pineapple Salsa One pound of spread and our house-made toasted tri-color tortilla chips. $13.75

3 BOXED LUNCHES Served in clear three-compartment boxes. $9.75 each sandwiches come with choice of side salad and dessert Turkey Club Turkey, munster cheese, bacon, lettuce, tomato, and mayo on multigrain. Chicken Salad Croissant House Special with almonds, grapes, and apples served on a croissant. The Captain Roast beef, Turkey, bacon, swiss, lettuce, tomato, and mayo on a boule roll. R.B. Club Roast beef, swiss, cole slaw, bacon, and 1000 island on a boule roll. Tuscan Veggie Roasted red peppers, roasted eggplant, greens, fresh mozzerella, and pesto mayo on our signature foccacia bread. The Funky Chicken Melt Grilled chicken, cheddar cheese, honey mustard, lettuce, and onions on our signature foccacia bread. Curry Chicken Grilled Chicken, provolone, cucumber, red bell peppers, and mixed greens on a tomato basil tortilla with curry cheese spread. The Alfalfa Cheddar, provolone, sprouts, tomato, cucumber, and red bell peppers on a spinach herb tortilla with hummus. The Rasta Turkey Sliced turkey, provolone, roasted red peppers, and greens on a spinach herb tortilla with sundried tomato spread. Roast Beef Wrap Sliced roast beef, black olives, and sprouts on a tomato basil tortilla with boursin cream cheese spread CLub Med Chicken Grilled chicken, feta cheese, roasted red peppers, greens, black olives on a tomato basil tortilla with pesto mayo Side Salad Choices Potato Vegetable Pasta Fresh Fruit Marinated Vegetables Marinated Olives Tomato Mozzerella salads come with choice of dressing and dessert Salmon Caesar Teriyaki smoked salmon over romaine, parmesan, and croutons with a creamy caesar dressing Chicken Caesar Grilled chicken atop romaine, parmesan, and croutons with a creamy caesar dressing Chef Salad Turkey, ham, cheddar, muenster, and tomato over mixed greens Greek Salad Feta, black olives, peppers, tomato, roasted red peppers, and onions over mixed greens Balsamic Chicken Salad Sliced grilled chicken, sun-dried tomatoes, onion, and feta cheese atop mixed greens with balsamic vinaigrette Sunshine Salad with Chicken Field greens and choice of three side salads Dressing Choices (with salads only) Caesar Bleu Cheese 1000 Island Ranch Vidalia Onion Raspberry Vinaigrette Balsamic Vinaigrette Dessert Choices Praline Brownie Blondie Bar 7 Layer Bar Peanut Butter Bar Granola Bar Lemon Square Chocolate Raspberry Bar Peanut Butter Cookies Chocolate Chip Cookies Oatmeal Walnut Cookies

4 breakfast CONTINENTAL BREAKFAST An assortment of pastries, cinnamon rolls, muffins and bagels, and a fruit bowl. $6.55 per person BREAKFAST CROISSANTS An assortment of bacon, ham, and sausage croissants with egg and cheese. $5.45 per person BLEU HOUSE BRUNCH Your choice of our freshly baked quiche, fruit platter, muffins, and cinnamon rolls with sausage cheese balls. $8.25 per person HOT BUFFET BREAKFAST Baked cheese eggs, sausage, bacon, ham, and biscuits. Choice of grits or potatoes. $7.65 per person Coffee $16.50 per air pot Assorted Juices $1.35 per person Gallon of tea or lemonade $7.70 Coffee service $16.50 per airpot Assorted Juices $1.35 per person Bottled Water $1.10 per person drinks Canned Coca-Cola Products $1.35 per person Our desserts are available in-house and may also be purchased on platters or in gift baskets Praline Brownie Blondie Bar Chocolate Raspberry Bar Granola Bar 7-Layer Bar Peanut Butter Bar Peanut Butter Cookies Chocolate Chip Cookies Oatmeal Walnut Cookies Lemon Square GIFT BASKETS & PLATTERS Baskets and platters come decoratively wrapped for the season. Mini small medium large desserts serves 3-6 serves 6-10 serves serves Assorted Dessert Platter A variety of our delicious brownies, bars, and cookies. $2.75 per person Homemade Poundcake Choice of chocolate-covered chocolate chip; plain served with fresh strawberries and powdered sugar; or apple cinnamon. $28.60 Blackberry Cobbler $2.15 per person $17.55 $26.35 $40.65 $76.95

5 cold entrees house specialty platters Sandwich Platter Presented on a variety of breads, rolls, and wraps: Roast turkey and provolone, Virginia smoked ham and swiss, roast beef and cheddar, chicken salad. Served with an assortment of relishes and condiments, chips, and choice of side salad. $10.15 per person Assorted Wrap Platter Chicken caesar wrap, veggie wrap, club wrap, roast beef wrap, Italian wrap, turkey wrap, chips, and choice of side salad. $10.15 per person Traditional Deli Platter Roast beef, Virginia smoked ham, roast turkey, assorted cheeses, fresh greens, tomatoes, assorted relishes and condiments, freshly baked rolls, stone ground mustard, chips, and choice of side salad. $10.95 per person Italian Deli platter Honey maple turkey, roasted peppers, marinated olives, Italian tuna salad, artichoke hearts in pesto, assorted freshly baked breads and foccacia, chips, and choice of side salad. $11.50 per person Whole Fruit Bowl $38.50 Garden Vegetable Basket with dip $1.65 per person Cookie Platter $1.95 per person Assorted Cookies and Bars $2.50 per person Bleu House Platter Balsamic chicken, Teriyaki salmon, roasted potatoes and vegetables, assorted freshly baked breads and foccacia, and choice of side salad. $13.15 per person Tex-Mex Platter Marinated grilled chicken strips with pineapple salsa, black bean and corn salad, southwestern caesar salad, flat breads, and a pound cake with strawberries. $13.75 per person Asian Platter Teriyaki smoked salmon, Teriyaki chicken strips, Asian noodle salad, Asian-style green beans, cranberry salad with sweet & sour dressing. $14.95 per person Surf & Turf Platter Grilled flank steak and large cocktail shrimp served with roasted potatoes and vegetables, Greek salad with marinated olives, fresh baked foccacia with condiments, fresh fruit, and a sweets platter. $20.85 per person SALAD CHOICES Cranberry-Walnut Salad Garden Salad Red Skin Potato Salad Tomato and Mozzarella Salad Fruit Bowl Pasta Salad Black Bean Salad

6 hot entrees Hot Buffet Bar Your choice of 1 entree and 2 sides: ENTREE CHOICES SIDE CHOICES Parmesan Crusted Chicken Squash Casserole Balsamic Chicken Green Bean Casserole Chicken Piccata Sweet Potato Casserole Grilled Pork Loin Parmesan Smashed Potatoes Pot Roast Potato Casserole Meatloaf Oven Roasted Potatoes & Veggies Broccoli & Cheese Rice Pilaf Served with assorted freshly baked breads and green salad. $12.65 per person Fajita Bar With chicken and steak, yellow rice, black beans, lettuce, sour cream, black bean salsa, chopped tomatoes, soft tortillas, and chips. $13.50 per person Bleu House BBQ Smoked pork loin and grilled chicken breasts served with cole slaw, home-style molasses baked beans, range-roasted potato wedges, pound cake, tea, and lemonade. $16.45 per person Lasagna With Chicken, Veggie, or Beef. Served with green salad and assorted freshly baked breads. $8.95 per person Jambalaya With chicken and smoked sausage, green salad and assorted freshly baked breads. $8.95 per person Chicken Pot Pie Served with rice pilaf, assorted freshly baked breads, and choice of side salad. $9.85 per person Chicken Enchilada Casserole served with salsa and tortilla chips, green salad, and freshly baked focaccia bread $8.95 Baked Potato Bar Served with chicken chili, butter, sour cream, cheddar cheese, jalapenos, and caesar salad. $8.75 per person

7 specialty menus PARTY MENU 1 Grilled flank steak with flat bread and cilantro salsa Italian antipasto platter featuring thinly sliced Italian meats & cheeses and marinated olives & vegetables Asian chicken with Thai peanut sauce Assorted mini wraps Baked brie Fruit platter with amaretto cream Assorted miniature desserts $21.45/person PARTY MENU 2 Spiral-cut honey glazed ham with biscuits and rolls Parmesan-crusted chicken fingers with pesto ranch dipping sauce Braised meatballs in red wine sauce Vegetable platter with herb dipping sauce Cheese presentation featuring imported and domestic cheeses with fruit garnish & crackers Dessert assortment platter $20.95/person Bleu house DINNER party BUFFET Chevre and spinach stuffed chicken breasts in a sun-dried tomato & wine sauce Woodsmoked teriyaki salmon Parmesan-smashed new potatoes Spinach gratin Oven-roasted vegetables Foccacia bread Cranberry-Walnut Salad Assorted desserts $30.75/person HOMESTYLE HOLIDAY DINNER Oven-roasted turkey breast Glazed ham Cornbread dressing and gravy Butter-whipped red-skinned potatoes Home-style green beans Choice of cranberry-walnut salad or green salad Choice of squash casserole or spinach gratin Sweet potato souffle with crunchy streusel Yeast rolls Tea Choice of pumpkin pie, pecan pie, cherry pie, chocolate chip pound cake, or plain pound cake with strawberries 150 guests: $14.25 per person 100 guests: $16.50 per person guests: $20.95 per person guests: $24.15 per person under 25 guests: $27.45 per person reception menu Oven-roasted vegetable platter with goat cheese dip Grilled flank steak with flat bread and cilantro salsa Tortellini and ravioli skewers Filo tartlets with smoked salmon Hot spinach-artichoke dip with pita chips Spicy andouille sausage, cajun chicken, and jumbo shrimp Fruit platter Assorted mini desserts 150 guests: $16.50 per person guests: $25.50 per person guests: $27.75 per person under 25 guests: $32.25 per person

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