Hancock Public Schools USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/5, 10/16, 11/27 Year 2018: Weeks of 1/15, 2/26, 4/16, 5/28

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1 USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/5, 10/16, 11/27 Year 2018: Weeks of 1/15, 2/26, 4/16, 5/28 Week 1 Cycle Menu Monday Tuesday Wednesday Thursday Friday K 5 11:00 12:15 ********** ********** ********** ********** All American Beef Hamburger :13 11:43 Grilled Honey BBQ Chicken Fajita Sliced Turkey WG Chicken Tenders on Whole Grain Bun :03 12:33 Rib Patty ********** and American Cheese on Middle and HS ********** Meal Prices: on Taco Seasoned Beef Whole Grain Sub Bun add WG Garlic Bread Whole Grain Chicken Corn Dog K 12 Paid Meal Prices: on WG Hamburger ********** (optional) Lt Mayo Pkg ********** ********** Bun both on a ********** Sliced Middle and HS Only Breakfast: ********** Ultra Grain Flour Shell Pizza Baked will be given a Cooks choice of K 12 $1.50 Pizza & Shredded Cheddar Cheese on Turkey Ham one of the menued items above Adults $2.50 on Whole Wheat Crust (Optional Condiment) Whole Wheat Crust Gold Fish Crackers or the featured item below (Cheese-V or Pepperoni*) Sour Cream (Cheese-V or Pepperoni*) M/ HS with WG Garlic Bread Tangarine Chicken ********** ********** ********** ********** Stir-Fry Vegetables & Brown Rice Lunch: V-Yogurt Lunch K 5 $2.65 or Greek Yogurt Cup Adults Lunches $5.00 WG Muffin & WG Crackers entrée or salad bar ********** ********** Celery Sticks Mashed Potato Bush's White Vegetarian and/or vegetable Mashed Sweet Potato Refried Pinto Beans and Cheese Baby Whole Beets & 1/8 cup of Chicken Gravy Baked Beans to make a Chilled Applesauce Diced Pears in Lt Syrup Fruit Cocktail in Lt Syrup Fresh Apple Slices 4oz Frozen Juice Sidekicks complete lunch.

2 USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/11, 10/23, 12/4 Year 2018: Weeks of 1/22, 3/5, 4/23, 6/4 Week 2 Cycle Menu Monday Tuesday Wednesday Thursday Friday K 5 11:00 12:15 ********** ********** ********** ********** V-Whole Grain :13 11:43 Baked Mostaccioli with Build Your Own Fiesta Nachos Vegetarian BBQ Boneless French Toast Sticks with :03 12:33 Beef Italian Meatballs the fixins'- Beef & Tortilla Pieces Creamy Chicken Breast Egg Patty and Syrup Cup Meal Prices: and Spaghetti Sauce Hot Cheese Sauce Macaroni and Cheese on WG Bun ********** K 12 Paid Meal Prices: (Optional Condiment) Top it off with some Vegetables Middle and High School ********** Teriyaki Chicken Bowl w/ Brown Rice Parmesan Cheese Pkg from the Garden Harvest Bar add WG Honey Dinner Roll ********** Middle and HS Only Breakfast: ********** (Optional Condiments) ********** Whole Grain will be given a Cooks choice of K 12 $1.50 Pizza Sour Cream Pkg Pizza Popcorn Chicken one of the menued items above Adults $2.50 on Whole Wheat Crust ********** on Whole Wheat Crust and or the featured item below (Cheese-V or Pepperoni*) WG Chicken Patty (Cheese-V or Pepperoni*) Mini Rice Krispy Treat Make your own sandwich ********** on a WG Hamburger Bun ********** ********** with soup bar Lunch: V-Yogurt Lunch K 5 $2.65 or Greek Yogurt Cup Adults Lunches $5.00 WG Muffin & WG Crackers entrée or salad bar ********** ********** ********** Mashed Potato Crispy Oven Baked and/or vegetable Prince Charles Blend Seasoned Black Beans Fresh Baked Potato & 1/8 cup of Chicken Gravy Potato Cubes to make a Applesauce 1 Golden Delicious Apple Diced Pears in Lt Syrup Cantaloupe Sliced Peaches in Lt Syrup complete lunch.

3 USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/18, 10/30, 12/11 Year 2018: Weeks of 1/29, 3/12, 4/30 Week 3 Cycle Menu Monday Tuesday Wednesday Thursday Friday K 5 11:00 12:15 ********** ********** ********** ********** V-WG Bosco Cheesy :13 11:43 Homemade Homemade Beef Spaghetti Vegetarian BBQ Baked Stuffed Breadsticks :03 12:33 Beef & Bean Sauce over Whole Grain Grilled Cheese Chicken Drumstick w/marinara Dipping Sauce Meal Prices: Chili Penne Pasta Sandwich WG Roll & Goldfish Crackers ********** K 12 Paid Meal Prices: with (Optional Condiment) on (Optional Condiment) Beef Teriyaki Dippers & Brown Rice Whole Grain Tortilla Chips Parmesan Cheese Pkg Whole Grain Bread Margarine Middle and HS Only Breakfast: ********** ********** ********** ********** will be given a Cooks choice of K 12 $1.50 Pizza Chicken Taco Filling in a Pizza Whole Grain one of the menued items above Adults $2.50 on Whole Wheat Crust Ultra Grain Soft Flour Shell on Whole Wheat Crust Popcorn Chicken or the featured item below (Cheese-V or Pepperoni*) with (Cheese-V or Pepperoni*) with Tangarine Chicken ********** Shredded Cheddar Cheese ********** WG Goldfish Crackers Stir-Fry Vegetables & Brown Rice Lunch: V-Yogurt Lunch K 5 $2.65 or Greek Yogurt Cup Adults Lunches $5.00 WG Muffin & WG Crackers entrée or salad bar ********** Chilled Red Kidney Beans ********** Mashed Potato Bush's White Vegetarian and/or vegetable Sweet Corn Kernels Steamed Green Beans Steamed Peas and Carrots & 1/8 cup of Chicken Gravy Baked Beans to make a Sliced Peaches in Lt Syrup Apple Sauce Cup Sliced Pears in Lt Syrup Cantaloupe Mixed Berries complete lunch.

4 USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/25, 11/6, 12/18 Year 2018: Weeks of 2/5, 3/16, 5/7 Week 4 Cycle Menu Monday Tuesday Wednesday Thursday Friday K 5 11:00 12:15 ********** ********** ********** ********** Italian :13 11:43 V-WG Cheese Ravioli Homemade Teriyaki Whole Grain Beef Pepperoni :03 12:33 in Beef and Bean Taco Salad Chicken Bowl Popcorn Chicken Calzone Meal Prices: Meatless Spaghetti Sauce w/melted Cheese with WG Honey Roll ********** K 12 Paid Meal Prices: with Served with Tortilla Pieces Steamed ********** WG Cheese Quesadilla Whole Grain Garlic Bread (Optional Condiment) Seasoned Brown Rice Turkey Pot Pie Middle and HS Only Breakfast: ********** Sour Cream Pkg ********** over will be given a Cooks choice of K 12 $1.50 ********** ********** ********** WG Biscuit one of the menued items above Adults $2.50 Pizza BBQ Pulled Pork Pizza with or the fetrured item below on Whole Wheat Crust on Whole Grain on Whole Wheat Crust Whole Grain Cookie Make your own Broth Bowls (Cheese-V or Pepperoni*) Sub Bun (Cheese-V or Pepperoni*) ********** Roasted Meat, Vegetables and Noodles Lunch: V-Yogurt Lunch K 5 $2.65 or Greek Yogurt Cup Adults Lunches $5.00 WG Muffin & WG Crackers entrée or salad bar Awesome Apple Crispy Apple Delicious Red Apple An Apple A Day Keeps the Dr. Away Fresh Apple variety of milk ********** ********** ********** Mashed Potato Oven Baked and/or vegetable Steamed Corn Seasoned Black Beans Steamed Broccoli and Cheese 1/8 cup of Chicken Gravy Curly Fries to make a Sliced Peaches in Lt Syrup Applesauce Sliced Pears in Lt Syrup Whole Cranberry Sauce Sidekicks Juice Cup complete lunch.

5 USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 10/2, 11/13 Year 2018: Weeks of 1/1, 2/12, 4/2, 5/14 Week 5 Cycle Menu Monday Tuesday Wednesday Thursday Friday K 5 11:00 12:15 ********** ********** ********** ********** V-WG French Toast Sticks :13 11:43 Hot Diggity Whole Grain Diced Turkey Ham Vegetarian Whole Grain French Toast Sticks :03 12:33 Hot Dog on WG Bun Popcorn Chicken Melted Cheese Sauce Cheese Cheese Omelet & Syrup Cup Meal Prices: (optional condiments) Ketchup, with Fresh Baked Potato French Bread ********** K 12 Paid Meal Prices: Relish and Mustard Pkg WG Honey Roll 2 slices WG Bread ********** V-WG Pollack Fish Patty on WG Bun ********** ********** ********** Whole Grain Middle and HS Only Breakfast: Pizza Italian Pizza Chicken Tenders will be given a Cooks choice of K 12 $1.50 on Pepperoni on with one of the menued items above Adults $2.50 Whole Wheat Crust Calzone Whole Wheat Crust Whole Grain or the featured item below (Cheese-V or Pepperoni*) ********** (Cheese-V or Pepperoni*) Garlic Bread Tangarine Chicken ********** ********** ********** ********** Stir-Fry Vegetables & Brown Rice Lunch: V-Yogurt Lunch K 5 $2.65 or Greek Yogurt Cup Adults Lunches $5.00 WG Muffin & WG Crackers entrée or salad bar Vegetarian Homemade Coleslaw Cauliflower Buds Mashed Potato Oven Baked and/or vegetable Baked Beans Steamed Green Beans Fresh Pea Pods 1/8 cup of Chicken Gravy Hash Brown Potatoes to make a 1 Golden Delicious Apple Diced Pears in Lt Syrup Apple Sauce Cup Sliced Peaches in Lt Syrup Cook's Fresh Fruit Choice complete lunch.

6 USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 10/9, 11/20 Year 2018 Weeks of: 1/8, 2/19, 4/9, 5/21 Week 6 Cycle Menu Monday Tuesday Wednesday Thursday Friday K 5 11:00 12:15 ********** ********** ********** ********** V-WG Bosco Cheesy :13 11:43 WG Breaded Chicken Patty V-Whole Grain Beef ********** Stuffed Breadsticks with Marinara :03 12:33 on Cheese Sloppy Joe Beef ********** Meal Prices: Whole Grain Quesadilla on Meatball Sub Crispy Whole Grain K 12 Paid Meal Prices: Hamburger Bun ********** Whole Grain with Spaghetti Sauce Chicken Fingers w/ WG Roll ********** Taco Seasoned Beef Hamburger Bun Served Middle and HS Only Breakfast: Pizza served with ********** in a WG Bun will be given a Cooks choice of K 12 $1.50 on Whole Wheat Crust with ********** ********** one of the menued items above Adults $2.50 (Cheese-V or Pepperoni*) Nacho Cheese Pizza WG Popcorn Chicken or the featured item below ********** and on Whole Wheat Crust Ele: WW Dinner Roll Pasta Bar: Choice of pasta, meat Tortilla Pieces (Cheese-V or Pepperoni*) M/HS Only WG Onion Rings vegetables and sauce Lunch: V-Yogurt Lunch K 5 $2.65 or Greek Yogurt Cup Adults Lunches $5.00 WG Muffin & WG Crackers entrée or salad bar ********** ********** Oven Baked Waffle Fries Mashed Potato ********** and/or vegetable Steamed Baby Carrots Tomato and Cucumber Salad Roasted Garbonzo Beans 1/8 cup of Chicken Gravy Celery Sticks to make a Chilled Applesauce Sliced Peaches in Lt Syrup Petite Banana Diced Pears in Lt Syrup Sidekicks Juice Cup complete lunch.