THE GRILL. At Hardies

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1 THE GRILL At Hardies

2 NIBBLES Marinated Sapori Olives (v) 3.20 Feta cheese Bread Sharing Selection (v) 3.20 Bloomer Brioche Ciabatta Balsamic vinegar Olive oil Garlic Bread (v) 3.00 Garlic Bread with Mozzarella & Cheddar Cheese (v) 3.50 Hummus & Baked Pitta Bread (v) 3.20 Sun blushed tomatoes Olive oil Spicy Chorizo Sausage 3.50 Red wine Honey Shallots STARTERS Chef s Freshly Prepared Soup of the Day 5.95 Rustic bread Potted Chicken Liver Parfait 6.50 Brioche Onion marmalade Tomato & Buffalo Mozzarella Bruschetta (v) 6.25 Bocconcini pearls Melted cherry tomato Basil Baked King Prawns 6.75 Garlic butter Bloomer bread Lemon Baked Creamy Cheddar Mushroom 6.50 Garlic bread Classic Prawn & Avocado Cocktail 6.75 Spicy Marie Rose sauce Brown bloomer Lemon SALADS Classic Caesar Salad 9.95 Smoked bacon Hard boiled egg Croutons Anchovies Parmesan Dressing Greek Salad (v) 9.95 Cos lettuce Feta cheese Olives Tomatoes Croutons Cucumber Oregano Olive oil Asian Salad with Egg Noodles 9.95 Gem lettuce Peppers Red onion Avocado Carrot Cherry tomatoes Thai ginger chilli dressing Add Chicken Breast to any salad for 4.50 Add any Skewer for 5.50

3 Complimentary salad bar with every tapas and main grill dish. Add a side for 2.50 TAPAS Create your own combinations from our tapas selection, ideal as a starter or a main course. Small Plate Large Plate Vegetable Skewers (v) Halloumi Pepper Onions Courgette Cherry tomatoes King Prawn Skewers Garlic Butter Lemon Chicken Skewers with House Rub Pepper Onion Garlic Turmeric Paprika Lemon Thai Marinated Seafood Skewers King prawns Salmon Cod Peppers Onions Lamb Skewers Pepper Onions Pork Cutlet 6oz each Apple sauce Chargrilled Fillet Medallions 4oz each Cherry tomatoes Field mushroom MAIN GRILL Brick Chicken Fillet Lemon & thyme or Piri piri Roasted cherry tomatoes Field mushroom Salmon Supreme Plain or Teriyaki marinade Roasted cherry tomatoes Lemon Rump Steak 8oz/225g Roasted cherry tomatoes Field mushroom Sirloin 8oz/225g Roasted cherry tomatoes Field mushroom Lamb Rump with Sweet Mustard Marinade Cherry tomatoes Field mushroom Vegetable Grill (v) Quorn sausage Chickpea fritter Halloumi vegetable skewer Roasted cherry tomatoes Chargrilled aubergine steak Fried egg Hardies Grill Cumberland sausage Pork cutlet Fillet medallion Half chicken fillet Black pudding Fried egg Field mushroom Roasted cherry tomatoes Cress

4 BURGERS Spicy Bean Burger (v) Brioche bun Fries Tomato Red onion Pickle Cajun Spiced Chicken Burger Brioche bun Fries Crisp lettuce Tomato Red onion Pickle Sweet chilli mayonnaise American Classic Burger Brioche bun Fries Crisp lettuce Tomato Red onion Pickle Burger sauce Add Bacon or Cheese for 1.00 The Mexican Burger Brioche bun Fries Crisp lettuce Tomato Red onion marmalade Jalapeños Piri piri mayonnaise Smokey Joe BBQ Burger Brioche bun Fries Crisp lettuce Tomato Red onion marmalade Burger sauce Smoked cheddar cheese Pulled BBQ Pork & Jalapeños Burger Brioche bun Fries Crisp lettuce Coleslaw Red onion marmalade BBQ sauce SIDES Spiced Rice 3.00 Onion Rings 3.00 Skin-on-Fries 3.00 Chunky Chips 3.00 Sweet Potato Fries 3.00 Mediterranean Vegetables 3.00 Patatas Bravas 3.00 SAUCES Peppercorn 1.50 Garlic Butter 1.50 Hollandaise 1.50 Red Wine 1.50 SOMETHING SWEET Warm Sticky Toffee Pudding 5.65 Caramel sauce Vanilla ice-cream Fresh Fruit & Berry Cup 5.65 Raspberry & coconut jelly Cream White Chocolate, Clotted Cream & Strawberry Cheesecake 5.65 Cream Fruit coulis Warm Chocolate Brownie 5.65 Vanilla ice cream Cheese Platter & Savoury Biscuits 5.95 Mature cheddar Blue Stilton Brie Grapes Celery Onion Chutney

5 TWO DINE FOR Including two courses and a glass of wine Valid on Fridays, Saturdays and Sundays in Hardies Restaurant Please ask your server for more details. DID YOU KNOW? You can earn IHG Rewards Club points on all food and drink charged back to your room, if you booked direct. (V) Vegetarian. Please note, some of our dishes contain nuts, as such we cannot guarantee that any items prepared in our kitchens are free from nuts or other allergens. Should you have any allergies, intolerances or concerns please speak to a member of the team we will be happy to cater for your needs.

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