1 WEDDINGS louis hotels CYPRUS CRETE CORFU Z A KYN T H OS R H ODE S M Y K O N O S
2 WED DIN G S SENTIDO LOUIS PLAGOS BEACH HOTEL**** ZAKYNTHOS, GREECE WEDDING PACKAGE 2018 Wedding coordinator: Mrs Eleni Gkeli Εmail: VENUES OUTDOOR AREAS Prices are in including taxes Ionian Gazebo Hotel Residents only Ionian Deck (Decorated) Hotel Residents only Ionian Gardens (Decorated) Hotel Residents only candle stand and white covers for the chairs with flower detail.
3 WE D DIN GS INDOOR AREAS Aphrodite Venue (Decorated) Hotel Residents only candle stand and white covers for the chairs with flower detail. Summer white: Tropical romance: Mediterranean bliss:
4 WED DIN GS DINING 2) Should guests wish to book a dinner with special set menus then extra charges will apply. Special set menus are served only in our main restaurant during meal hours. including Louis Hotels signature themes. CHAMPAGNES & SPARKLING WINES C WEDDING CAKE Wedding Cake Extra wedding Cake Tier
5 WED DI N GS CANAPES FOR COCKTAIL (Minimum 25 persons) MENU 1 COLD Roast beef Baby shrimps HOT Chicken Souvlaki Pork Fillet Samozas Fish Fingers French Fries SWEET Choux Fruit tarts Price: per person
6 WED DI N GS CANAPES FOR COCKTAIL (Minimum 25 persons) MENU 2 COLD Cucumber cheese on paquet Roast beef set on fried bread Marinated salmon Hiromeri with Melon HOT Chicken wings Chicken Nuggets Pork Souvlaki Olive Pies Spring rolls Cheese pies French Fries SWEET Mini chocolate éclairs Fruit tarts Price: per person
7 WED DIN GS WEDDING GALA DINNER All menus are served in the main restaurant / non private (Minimum 30 persons) MENU 1 Marinated Salmon on Green Asparagus Dull Mustard Sauce Cream of Tomato Soup Chicken Breast Stuffed with Mozzarella Light Cream Sauce Skin Potatoes Fresh Market Vegetables Cream Caramel on Fresh Fruit Brunoise Filter Coffee Price: per person
8 WED DIN G S MENU 2 Baby Prawns salad with Thousand Island dressing Cream of vegetables soup Baked Salmon and Lavraki with Saffron Sauce With Green Asparagus New potatoes Sablee Mille-feille with Caramel Mousse Filter Coffee Price: per person MENU 3 Smoked Mackerel with Potatoes and gherkins Salad Cream of Mushrooms soup Marinated Pork Fillet with Potatoes Pancake Seasonal Vegetables White and Dark Chocolate Mousse cake With orange Sauce Price: per person
9 WE D DIN GS MENU 4 Marinated Prawns Salad on Avocado Tartar Cream of Chicken soup Beef fillet on Mushrooms Relish Byron Potatoes Fresh Seasonal Vegetables Semolina Pudding with Berries Filter coffee Price: per person
10 WED DIN GS CHAMPAGNE BREAKFAST Canapés with smoked salmon and roast beef Baker s variety with croissant, bread rolls, biscuits and fruit cake. Variety of cheeses and cold meats. Your choice of either from: Bacon and sausages Cereals served with Yogurt Seasonal fruits Price: per person
11 WED DIN G S LITTLE EXTRAS BEAUTY TREATMENTS Hairdresser for Bride. Hairdresser for Bridesmaids. Make-Up Massage from PHOTOGRAPHER Town Hall & Hotel - 30 photos plus wedding album: Chapel & Hotel - 30 photos plus wedding album: Town Hall & Hotel - 40 photos plus wedding album: Chapel & Hotel - 40 photos plus wedding album: Please note that prices for the above may change from season to season depending Therefore these are the approximate current costs. NOTES Friends and family staying at other hotels can surely join the rest of the wedding party for the day. champagnes, set menus are not included in the price).the current charge for this is per adult and per child (2yrs to 11yrs old).