Starters. Menu and prices subject to change without notice. Crispy Calamari Served with lemon aïoli and basil oil $9.95

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1 Starters Crispy Calamari Served with lemon aïoli and basil oil $9.95 Penn Cove Mussels In Thai red curry and coconut milk broth $11.95 Skookum Inlet Manila Clams Steamed in beer and dill butter $11.95 Salt & Pepper Seared Ahi Tuna Served rare on sesame-cucumber slaw with lime-ginger dressing $10.95 Chilled Jumbo White Gulf Prawns Avocado slices, curly endive and spicy worcestershire cherry tomatoes $12.95 Ray's Smoked Salmon Skewers Sugar snap peas, red cabbage, radishes and orange-honey glaze $12.95 Penn Cove Select Oysters Served on the half shell with champagne mignonette one half dozen Wicked Hot Wings Habanero chile sauce, market vegetables and Point Reyes blue cheese dressing $8.95 Hummus Served with toasted pita and preserved lemon-olive salad $7.95 Soups & Salads Ray's Clam Chowder or Soup of the Day $4.50 Cafe Salad Toasted hazelnuts, Point Reyes Farmstead blue cheese, shaved Northwest pear and white balsamic vinaigrette $5.95

2 Spinach & Arugula Salad Radish, English cucumber, croccantini, french feta, rosemary-miso vinaigrette $6.95 Classic Caesar With garlic crostini and ribbons of Parmesan-Reggiano. Small $5.95 / Entree $8.95 Ray's Cafe Seafood Combo Salad Alaskan bay shrimp, smoked salmon, smoked scallops, mixed greens, avocado and radish sprouts $15.95 Ahi Tuna Nicoise Salad Pepper crusted rare ahi, classically prepared with red potatoes, cherry tomatoes, niçoise olives, green beans, sliced egg, bibb lettuce and tarragon vinaigrette $13.95 Entrees Grilled Alaskan Coho Salmon Served medium-rare, with creamed Washington russets, seasonal vegetables and cucumber hollandaise $22.50 Blackened Red Rockfish Served on corn polenta with a spicy creole sauce and julienne vegetables, topped with whipped avocado lemongrass sauce and cilantro-lime sour cream $14.95 Sautéed Alaskan Weathervane Scallops Basmati rice, fingerling potatoes, green beans and roma tomatoes, with a coconut curry sauce $18.95 Chatham Strait Sablefish in Sake Kasu With grilled choy sum, jasmine rice, honey soy and scallion oil $18.95 Dungeness Crab & Rock Shrimp Cakes Basmati rice, watercress, avocado and red onion 'salad', with mojo sauce $16.95 Saffron Seafood Risotto Penn Cove mussels, salmon and whitefish, with roasted tomatoes and asparagus $17.95 Ling Cod Fish & Chips Panko breaded and fried golden, served with housemade tartar $15.50 Linguine with Manila Clams Leeks, tomatoes, pancetta, white wine and herbs $13.95

3 Grilled Top Sirloin Steak 'Oscar' Creamed Washington russets, Dungeness crab meat, horseradish hollandaise $18.95 Seared Washington Free Range Chicken Breast Couscous, roasted carrots, zucchini and onions, with a preserved lemon-green olive sauce $14.95 Panko Crusted Tofu Jasmine rice, mung bean sprouts, shiitakes, pickled ginger-miso sauce and coriander jus $12.50 Fried Green Tomato Sandwich Crusted with pecans, topped with melted Rogue Creamery white cheddar and pickled peppers, served on Tallgrass Bakery sourdough rye with your choice of Cafe, Caesar or Spinach salad $10.50 Cafe Cheeseburger 1/3 lb. Thundering Hooves beef patty grilled to medium-well and served on a Columbia City Bakery bun with horseradish sour cream mayo and batter dipped fries $11.50 (add Hempler's pepper bacon $1.50) Grilled Salmon Burger Fresh salmon ground and seasoned at Ray's, topped with spinach leaves and tarragon-shallot mayonnaise. Served with batter dipped fries $11.95 Desserts Apple Cinnamon Waffle Pudding Sautéed Braeburn apples in vanilla bean custard, drizzled with warm maple syrup 6.50 Warm S'mores Brownie Sundae Bittersweet chocolate ganache and toasted marshmallows, served with vanilla bean ice cream $6.50 Lemon & Pink Peppercorn Pound Cake Blueberry compote and lemon sauce $6.50 Toasted Coconut Cream Magic What happens when you cross coconut cream pie and cheesecake? Mmm...mmm...magic! Served with tropical fruit salad $6.50 Chocolate Soufflé Cake Warm and gooey, served with vanilla bean ice cream $6.50

4 Sour Cherry & Blueberry Crisp Served warm with vanilla bean ice cream $6.50 Olympic Mountain Ice Cream or Sorbet Two scoops of the flavor of the day $6.25 Kid's Menu Entrees Cheese Quesadilla $3.95 add grilled chicken breast $1.00 Kids Fish & Chips $4.95 Kids Grilled Salmon $7.95 with mashed potatoes and veggies Steamed Clams $4.95 in dill butter broth Penne Pasta $3.95 tossed with butter and parmesan add grilled chicken breast $1.00 more Crispy Chicken Dinosaurs $3.95 with fries, carrot sticks and ranch dip Kids Cheeseburger & Fries $4.95 Stuff on the Side Small Salad $2.50 Steamed Veggies $1.00 Mini Bucket of Fries $2.00 Fresh Fruit Cup $1.00 If you're good...dessert! Marcia's Yummy Sugar Cookie $1.50 Kid's Sundae or Scoop of Sorbet $2.00

5 Beverages Kids Sunset Cooler $1.50 A yummy mix of orange and pineapple juices with strawberry puree and coconut cream. Apple, Orange or Cranberry Juice $1.50 2% or Skim Milk $1.50