SOUP OF THE DAY 6.50 Homemade Soda Bread. WILD ATLANTIC SEAFOOD CHOWDER 8.50 Mussels and Clams in a Rich Fish Cream, Homemade Soda Bread
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1 STARTERS SOUP OF THE DAY 6.50 Homemade Soda Bread WILD ATLANTIC SEAFOOD CHOWDER 8.50 Mussels and Clams in a Rich Fish Cream, Homemade Soda Bread CROMANE STRAND MUSSELS IN A WHITE WINE CREAM SAUCE Soda Bread, Homemade Smoked Salmon & Dill Butter STARTER 9.90 MAIN COURSE WITH CHIPS WARM DUCK SALAD Slaney Duck Leg with Tabbouleh Salad, Poached Cranberries & Orange, Toasted Pine Nuts, Rocket and Yogurt Dressing SKILLET OF PANKO FRIED PRAWNS Chilli, Garlic and Lemon, Grilled Sourdough, Friseé Salad CARMELISED HONEY-GLAZED GOAT S CHEESE 9.50 Beetroot, Figs, Toasted Pecans & Raspberry Balsamic Vinaigrette (V) (C) CRISPY CHICKEN WINGS 7.90 Coated in Frank s Hot Sauce, Carrot and Celery sticks, Blue Cheese Dip CAPRESE SALAD Mozzarella, Prosciutto, Sweet Basil Leaves, Confit of Cherry Tomato, Garlic Ciabatta Croutons SUPERFOOD SALAD Sweet Potato, Broccoli, Quinoa, Feta Cheese, Crushed Avocado, Pomegranate, Toasted Almonds, Lime & Coriander Dressing (Vegan version available) (VG) (V) (C) STARTER 9.70 MAIN COURSE ADD ON GRILLED CHICKEN 3.00 OR PANFRIED PRAWNS 4.00
2 MAIN COURSES 8 oz. IRISH FILLET STEAK oz. IRISH RIB-EYE STEAK oz. SIRLOIN STEAK SPLIT RACK OF LAMB ALL OF THE ABOVE DISHES ARE SERVED WITH BABY VEGETABLES, WILD MUSHROOMS AND OUR SIGNATURE TAN YARD BUTTER OR PEPPERCORN BRANDY SAUCE, WITH CHIPS OR CREAMY MASHED POTATO. BLACKENED FRESH ATLANTIC SALMON Blackened Salmon, Baked Potato, Baby Vegetables, Samphire, Sauce Bernaise (C) WILD ATLANTIC SHELLFISH LINGUINE Confit of Leek, Cherry Vine Tomatoes, Grilled Gambas, White Wine and Herbs CHICKEN KORMA Free Range Irish Chicken, Homemade Korma Sauce, Pistachio and Pomegranate Basmati Rice, Grilled Naan Bread
3 FAVOURITES GRILLED PRAWN KATSU BURGER IN A BEETROOT BUN Sriracha Mayonnaise, Creamy Avocado, Mango, Chilli & Lime Relish MOROCCAN STYLE CHICKPEA BURGER Tomato Salsa, Vegan Riata, in a Beetroot Bun (V) (VG) SOUTHERN FRIED CHICKEN BURGER Buttermilk Marinated Southern Fried Chicken Breast, Celeriac, Apple and Sultana Slaw, Blue Cheese Ranch Dressing 10 oz. BEEF BURGER IN A BUN oz. Grilled Beef Burger, Cheddar Cheese, crispy in-house Maple-Syrup glazed Bacon, Baby Gem Lettuce, Tomato ALL BURGERS ARE SERVED WITH HOME CUT FRIES FISH AND CHIPS Killarney Brewery Craft Beer Battered Fresh Cod, Homemade Fries, Mushy Peas, Homemade Curried Tartare Sauce HALF GARLIC & LEMON ROASTED CHICKEN Farm Fresh Roasted Chicken, Baby Vegetables, Potatoes, Pan Jus (C) ON THE SIDE HOME CUT FRIES (VG) (V) (C) 3.50 GRAN PADANO PARMESAN FRIES (V) (C) 4.50 BAKED POTATO (V) (C) 4.00 BUTTERED BABY SPINACH & GARLIC NUTMEG (V) 3.50 BEER BATTERED ONION RINGS (V) 3.50 CREAMY COLCANNON (V) 3.50 GRILLED WILD MUSHROOMS (V) 4.50 HOUSE SALAD (V) 4.50
4 DESSERTS BITTERSWEET CHOCOLATE TART 6.50 French Vanilla Bean Ice-Cream, Pickled Raspberries (V) STRAWBERRY AND LEMON CURD MERINGUE ROULADE 6.50 Toasted Pistachio, Mint Chocolate Chip Ice-Cream (V) (C) LAVENDER AND HONEY PANNA COTTA 6.50 Poached Summer Berries, Homemade Peanut Brittle (V) HONEYCOMB AND SALTED CARAMEL CHEESECAKE 6.50 Hazelnut Biscuit, Caramelised Bananas (V) ICE-CREAM SELECTION 6.50 Strawberry, Vanilla and Chocolate Ice-cream, Wafer Basket (V) CHIA SEED, BLUEBERRY & COCONUT MILK PUDDING 6.50 Toasted Hazelnuts (V) (VG) (C) CASHEL BLUE CHEESE WITH PORT WINE POACHED PEAR 6.50 Candied Pecans, Smoked Sea Salt Cracker (V)
5 KIDS MENU SOUP OF THE DAY 3.50 Soda Bread HOT DOG 7.50 Grilled Frankfurter Sausage, Tomato Relish, Melted Cheese MINI FISH AND CHIPS 8.50 Fresh Atlantic Cod Fillets, Hand Cut Chips, Mayonnaise SOUTHERN FRIED BREAST OF CHICKEN AND CHEESE BURGER 8.00 Hand Cut Chips PASTA CARBONARA 7.50 Pancetta Lardons, Sautéed Mushrooms in Parmesan Cream PEPPERONI & CHEESE PIZZA (7 INCH) 5.50 KIDS DESSERT SMARTIES COOKIE 4.00 Whipped Cream BANANA SPLIT WITH SEASONAL BERRIES 4.00 Greek Style Yogurt, Raspberry, Elderflower Compote, Toasted Pecans SELECTION OF SEASONAL BERRIES 4.00 Sorbet SELECTION OF ICE-CREAM 4.00
6 WINE WHITE GLASS (175ML) / BOTTLE BOSCO PINOT GRIGIO (ITALY) 6.50 / TERRA NOBLE SAUVIGNON BLANC (CHILE) 6.50 / DEAKIN ESTATE CHARDONNAY (AUSTRALIA) 6.70 / BUTTERFLY RIDGE RIESLING /GEWURZTRAMINER (CHILE) 6.50 / SEAGULL MOUNTAIN SAUVIGNON BLANC (NEW ZEALAND) 7.80 / RED GLASS (175ML) / BOTTLE J. MOREAU MERLOT (FRANCE) 6.50 / ANDEAN VINEYARDS MALBEC (ARGENTINA) 6.50 / RIOJA IBERICOS CRIANZA (SPAIN) 6.90 / TERRA NOBLE CABERNET SAUVIGNON (CHILE) 6.50 / JEAN GAMAY NOIR (FRANCE) 8.00 / ROSÉ GLASS (175ML) / BOTTLE BARON DE LEY RIOJA ROSADO (SPAIN) 6.70 / 27.00
7 BEER & CIDER DRAUGHT PINT / HALF PINT GUINNESS 4.60 / 2.90 HEINEKEN 4.90 / 2.90 HOP HOUSE / 2.80 CARLSBERG 4.90 / 2.90 COORS LIGHT 4.90 / 2.90 SMITHWICKS 4.90 / 2.90 ORCHARD THIEVES 5.00 / 3.00 BUDWEISER 4.90 / 2.90 BULMERS 5.00 / 3.00 CRAFT BEER KILLARNEY HELLES LAGER 6.50 KILLARNEY IPA 6.50 KILLARNEY BLONDE ALE 6.50 KILLARNEY RED ALE 6.50 CRONIN S CIDER 5.80
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