We also serve a bar menu: Mon-Thurs 5-9pm, Sunday breakfast: 9-11:30am and Sunday service: 12-6pm. PÂTÉ 5.50 Served with bread & onion chutney
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- Lorena Gilmore
- 5 years ago
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1 GREAT VENUE! GREAT SPORT! GREAT GRUB! Reserve your seats in the bar and eat in front of our seven screens for all the big sporting events. Served Friday 5-9pm & Saturday 12-9pm We also serve a bar menu: Mon-Thurs 5-9pm, Sunday breakfast: 9-11:30am and Sunday service: 12-6pm. SOUP OF THE DAY (v) 4.00 Served with warm bread MOZZARELLA CHEESE STICKS (v) 4.00 Breadcrumb coated Mozzarella cheese - deep fried until they ooze with cheese. SALT & PEPPER CHICKEN Drizzled in cajun mayonnaise CHIPOTLE CHIPOLATAS 4.50 Spiced rubbed and served with honey & mustard TATER TOTS (v) 4.95 Potato bites, topped with three cheese blend & spring onion. PÂTÉ 5.50 Served with bread & onion chutney GARLIC BREAD (v) 2.50 Ciabatta served with ranch sauce +Cheese /2 RACK OF RIBS 4.95 Coated in Texas BBQ sauce & topped with crispy onions BREAD, DIPS & OLIVES 4.00 Served with Truffle oil BBQ CHICKEN WINGS Coated in salt and pepper and served with sweet chilli or rarebit dip. 6: : : 12:00 Three cheeses, salsa, guacamole and sour cream Bacon bits Crispy jalapeños Beef chilli 2.00 Add any of our loaded toppings overleaf to create your personal favourite! You ll find these on the other side with our tasty burger van & classic matches F O R A C R O W D ANY 3 WARM UPS 12.00* ANY 3 THROW-INS 5.00 ANY 3 SUPERBOWLS BEER BATTERED COD & CHUNKY CHIPS Mushy peas, tartare sauce & charred lemon RIB EYE STEAK Chunky chips or fries, baked mushroom, heritage tomato STEAK & FRITES Peppercorn sauce SAUSAGE & MASH 9.95 Giant Lincolnshire sausage ring with creamy mash, crispy onions & gravy GAMMON & EGG Chunky chips & pineapple chutney THE WICKET pies MADE HERE. GUINNESS STEAK CHEESE & LEEK SERVED WITH MASH OR CHIPS, PEAS & GRAVY. 12:00 VEGETABLE TEMPURA (v) 9.95 Sweet chilli noodles VEGETARIAN LASAGNE (v) Garlic ciabbata VEGAN CHILLI (vg) Butternut squash & black bean quinoa chilli, served with spicy rice, nachos, salsa, vegan mayo TOMATO & MOZZARELLA PENNE (v) 8.00 Traditional penne pasta with spicy tomato and mozzarella sauce, topped with parmesan cheese + Chicken 2.00 THE THROW INS FRIES (v) SWEET POTATO FRIES (v) 1.50 CHUNKY CHIPS (v) WEDGES (v) GARLIC & ROSEMARY ROASTED BITES (v) 2.00 ASPEN FRIES (v) 2.00 *excludes 12 or 18 chicken wings & toppings charged extra.
2 UNSUNG HERO oz cheese burger, gherkins, red onion & French s mustard THE BIG MELT oz beef burger, beef chilli, crispy jalapeños, tomato & cheese HUNTERS 9.95 Chicken breast smothered in Texas BBQ Sauce, three cheese mix and bacon, fries & slaw TOWER Two 6oz steak burgers, bacon, cheese, crispy onions, tomato, salad leaf, fries & slaw SALT & PEPPER Chicken Breast, Cajun mayonnaise, bacon, cheese & nacho, fries & slaw MOZZERELLA PEPPER STACK (v) Portabello mushroom, roasted pepper, spinach & mozzerella, fries & slaw BLEEDING VEGAN BURGER (vg) Tomato, onion, vegan mayo, salad leaf & fries Add our loaded toppings to any dish to create your own super flavour! 5.95 Wild boar sausage, crispy onions, ketchup, mustard, fries & rarebit dip. +Bacon Bits Cheese Mix (v) Crispy jalapeños Beef Chilli 2.50 CHIPS (v) Fries or sweet potato fries 1.50 Wedges or chunky chips 2.00 POTATOES (v) 2.95 Slow baked potato Choose your toppings: +Cajun Spice (v) Salt and Pepper Seasoning (v) Gunpowder Spice (v) Cheese Mix (v) Bacon Bits Aspen Style (v) Tuna Mayo (v) Crispy Onions (v) Beans (v) Peppercorn Sauce (v) Slaw (v) Cheesy Beans (v) Crispy Jalapeños (v) CrackerJack (Sliced chilli, roasted mixed peppers & crispy onions) (v) Northern Grit (Cheese & Gravy) (v) Chicken Curry Vegetable Curry Beef Chilli Sloppy Joe (Choose from beef chilli, chicken curry or vegetable curry with tomato, melted cheese & sour cream and chive) 3.50 TUNA MELT 2.95 Double layer of tuna mayonnaise and cheese on baguette HAM 2.95 Honey roasted ham, tomato & english mustard on baguette or bloomer CHEESE (v) 2.95 Cheese mix with red onion chutney on baguette or bloomer FISH FINGER 5.50 Hand-battered cod fillet, mixed leaves & tartare sauce on baguette or bloomer BACON OR SAUSAGE 2.95 Served on a soft white barm Have both for an extra HOT ROAST BEEF 4.95 Served on a soft white barm with horseradish MESSY BARMS (v) 3.50 Choose from beef chilli with cheese, hot pot, vegetable or chicken curry CHEESY CHIP BUTTY (v) 3.50 A comfort food match made in heaven BEEF CHILLI 4.95 Rice & crusty bread VEG CURRY (v) 4.50 Rice & crusty bread BAKED MAC N CHEESE (v) 3.95 Proper mac n cheese, finished under the grill to make it extra gooey & served with garlic bread +Bacon Bits Chicken 2.00 CHICKEN CURRY 4.95 Rice & crusty bread HOT POT 4.95 Red cabbage & crusty bread SALT & PEPPER CHICKEN 4.95 Sweet chilli noodles DON T FORGET TO ASK FOR THE DESSERT MENU. H O S T A P A R T Y O R E V E N T Use the Dining Room, Bar, Club Room or Studio for your next party or event. For details and booking contact: events@ruskinsthelens.com or call All our food is prepared fresh. Before you order your food and drinks, please speak to our staff if you want to know about our ingredients. We have taken all reasonable steps to avoid the unintentional presence of allergens. However, we cannot guarantee that products are 100% free from allergens, owing to cross contamination. Please inform staff of any food allergies before placing your order, even if you have eaten the dish previously, so that every precaution can be taken in the kitchen to prevent cross contamination. We cannot guarantee that any dishes are free from nut traces. (v) Vegetarian (vg) Vegan option available (n) Contains nuts or traces of nuts (p) Contains peanuts or traces of peanuts SHARE THE GOOD TIMES ON SOCIAL ruskinsthelens.com/stickywicket
3 STICKY TOFFEE PUDDING Butter scotch sauce CHOCOLATE BROWNIE BAKEWELL TART CHOCOLATE FUDGE CAKE CHEESECAKE Ask for today s choices STICKY WICKET SUNDAE Brandy snaps 6.50 POT OF TEA Serves two 2.25 COFFEE 2.00
4 Served every Sunday 12 noon until 6pm SOUP OF THE DAY (v) Served with warm bread MOZZARELLA CHEESE STICKS (v) Breadcrumb coated Mozzarella cheese - deep fried until they ooze with cheese. SALT & PEPPER CHICKEN Drizzled in cajun mayonnaise PÂTÉ Served with bread & onion chutney GREAT VENUE! GREAT SPORT! GREAT GRUB! Did you know you can reserve seats in the bar and eat in front of our seven screens for all the big sporting events!! SUNDAY roast ROAST TOPSIDE OF BEEF, HONEY GLAZED HAM OR CHICKEN SERVED WITH YORKIES, SEASONAL VEGETABLES ROAST & MASHED POTATOES & GRAVY Vegetarian option available. BEER BATTERED COD & CHUNKY CHIPS Mushy peas, tartare sauce & charred lemon THE WICKET PIE MADE HERE. Guinness Steak or cheese and leek pie, mash or chunky chips, peas & gravy VEGETARIAN LASAGNE (v) Garlic ciabbata MOZZERELLA PEPPER STACK (v) Portabello mushroom, roasted pepper, spinach & mozzerella, fries & slaw BLEEDING VEGAN BURGER (vg) Tomato, onion, vegan mayo, salad leaf & fries STICKY TOFFEE PUDDING Butter scotch sauce BAKEWELL TART CHOCOLATE BROWNIE BAKED CHEESECAKE Ask for today s choices CHOCOLATE FUDGE CAKE STICKY WICKET SUNDAE Brandy snaps H O S T A P A R T Y O R E V E N T Use the Dining Room, Bar, Club Room or Studio for your next party or event. For details and booking contact: events@ruskinsthelens.com or call All our food is prepared fresh. Before you order your food and drinks, please speak to our staff if you want to know about our ingredients. We have taken all reasonable steps to avoid the unintentional presence of allergens. However, we cannot guarantee that products are 100% free from allergens, owing to cross contamination. Please inform staff of any food allergies before placing your order, even if you have eaten the dish previously, so that every precaution can be taken in the kitchen to prevent cross contamination. We cannot guarantee that any dishes are free from nut traces. (v) Vegetarian (vg) Vegan option available (n) Contains nuts or traces of nuts (p) Contains peanuts or traces of peanuts SHARE THE GOOD TIMES ON SOCIAL ruskinsthelens.com/stickywicket
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PLAY EAT WIN DRINK MENU WELCOME TO THE CLUB In the 1950 s the Shipley family first started entertaining the crowds at showgrounds across the Midlands. The larger than life Big Jim Shipley built up a mix
More informationRecipes with Nutritional Reference Intake
Mar LN BBQ Sauce (V) - Add On 6. 3 LN Crispy Bacon - Add On 99. LN Garlic Bread (V) 3.6 6 LN Grilled Field Mushroom - Add On 6. LN Praline Chocolate Tart (V) 3. 3 LN Stilton Cheese (V) - Add On 9.3 Adult
More informationALLERGY MENU GRAZING. Selection of Olives (V) (NO ALLERGENS) Freshly Baked Ciabatta (Gluten & Dairy) (V)
ALLERGY MENU GRAZING Selection of Olives (V) (NO ALLERGENS)...2.25 Freshly Baked Ciabatta (Gluten & Dairy) (V)...2.75 Guacamole with Toasted Bread (Gluten*)...3.25 Glazed Honey Mini Sausages (Mustard)...3.75
More informationBREAKFAST. FULL AMERICAN 9 Smoked bacon, sausage, fried egg, BBQ beans, tater tots, grilled tomato and waffles, served with maple syrup
BREAKFAST Served 10am-2pm Saturday & Sunday FULL AMERICAN 9 Smoked bacon, sausage, fried egg, BBQ beans, tater tots, grilled tomato and waffles, served with maple syrup EGGS BENEDICT 7 Poached eggs served
More informationThe Armoury. ~ Thursday 26th July 2018 ~ While You Wait. Starters, Nibbles and Things to Share
The Armoury ~ Thursday 26th July 2018 ~ While You Wait Blood orange Bellini- a mix of blood orange juice, syrup and Prosecco 7.00 Peroni Ambra - Peroni Nastro Azzurro with the sharpness of chinotto served
More informationappies theroad off Appetizers
off theroad appies Buffalo Chicken Potato Skins (540 Cals/serving; serves 2) Classic Calamari (260 Cals/serving; serves 3) Appetizers four cheese spinach dip Made in-house creamy blend of four cheeses,
More informationPlease let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Table Table Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients or
More informationHENHouse. GRILLS All served with chips and garden peas, unless otherwise stated. STARTED 7.65 NACHOS. Let s Get STEAKS GRILL
food Let s Get STARTED If you have an allergy or intolerance, please speak to a member of our team before you order your food and drinks. GARLIC BREAD (VE) CHEESY GARLIC BREAD (V) 2.15 PRAWN COCKTAIL 3.75
More information~Special Winter Starters~
Dishes marked with are Chef s own Highland and Scottish recipes based on excellent locally sourced produce, prepared in a traditional manner. In accordance with EU Food Information Regulation, information
More informationStarters and Lite Bites. Pasta. Pizzas 9 pizza served with a salad bowl. Main Dishes. Salads. Soup Freshly prepared and served with bloomer bread 3.
Starters and Lite Bites Soup Freshly prepared and served with bloomer bread 3.95 Pate or Terrine of the Day Served with toast and a salad garnish 4.95 Tiger Prawns Bubble battered tiger prawns with sweet
More informationLounge Bar and Room Service Menu
Lounge Bar and Room ervice Menu Lounge Bar Lounge Bar is open daily from 10.00am. Room ervice Room service is available 24 hours. Please dial 0 for room service. Breakfast 6.30am - 10.30am (Mon - un) All
More informationFULL IRISH BREAKFAST HEALTHY BREAKFAST (V) 11 CLASSIC OMELETTE (GF) 9 HEALTHY OMELETTE (V & GF) 9 EGGS BENEDICT 9 EGGS FLORENTINE (V) 9
BREAKFAST FULL IRISH BREAKFAST 12.50 Two local hen s eggs cooked the way you like, Hodgins award winning Irish sausages, grilled bacon, roasted heirloom tomatoes, hash browns, portobello mushrooms, baked
More informationTO START. STICKY RIBS / 6.90 honey glazed, sticky pork ribs & chilli jam dip. SOUP + CIABATTA / 4.90 homemade soup with freshly baked bread
TO START SOUP + CIABATTA / 4.90 homemade soup with freshly baked bread PRAWN BRUSCHETTA / 6.90 prawns in chilli & lime dressing, on toasted bruschetta with peppery rocket CHICKEN WINGS / 5.90 cajun infused
More informationMAIN MENU. - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5
MAIN MENU To Start - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5 - Slow baked portabella mushrooms, pepper & stilton sauce, crispy tortilla basket [v] 5 - Wild mushroom pate, smoked tomato
More informationHandmade PIZZA. Freshly made 12 pizzas, topped with pizza sauce and mozzarella (unless we say otherwise) and baked to perfection.
Tabasco Buffalo Ranch Handmade PIZZA Freshly made 12 pizzas, topped with pizza sauce and mozzarella (unless we say otherwise) and baked to perfection. OUR SIGNATURE PIZZAS MEAT FEAST Chicken breast, pork
More informationMENU. Calamari 3.60 Squid rings lightly coated and served with homemade tartare sauce and a slice of lemon.
MENU STARTERS OR LIGHT BITES Bread & Olives (V) for 2 to share 3.50 Whole Kalamata, Queen and Nocellara olives. With cheesy garlic ciabatta, Artisan seeded bread and an olive oil and balsamic dip. Add
More informationStarters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75
Starters Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75 Homemade ham hock terrine, boiled egg, piccalilli, salad garnish, crusty roll and butter 5.50 Homemade
More informationI Ddechrau / To Start
I Ddechrau / To Start Chefs Home-Made Soup Of The Day With Crusty Bread (gf on request) 5.25 Smoked Mackerel Pate (gf on request) Served With Crostini Toasts, Peppered Rocket salad & Toasted Pine-Nuts
More informationWWW.HANCOCKSRESTAURANTS.CO.UK DOWNLOAD OUR APP FROM THE APP STORE OR PLAY STORE NOW FOR GREAT OFFERS 05/17 FOR AN ACCESSIBLE VERSION OF OUR MENU, PLEASE GO TO WWW.GOODFOODTALKS.COM OR DOWNLOAD THE GOOD
More information~Afternoon Dishes~ Served from Lunch until 5pm
~Afternoon Dishes~ Served from Lunch until 5pm Hearty Highland Soups... 4.55 Your choice of one of our delicious home-made Soups, served with Crusty Bread Cairn s Soup & Sandwich....... 7.95 A piping hot
More informationCOME HOME TO BUTLIN S THIS FOOD MENU
COME HOME TO BUTLIN S THIS FOOD MENU 23 DECEMBER 2018 Homemade leek and potato soup GF V British ham hock, fig and apricot terrine GF with an apple and pear chutney Mandarin, pineapple and melon cocktail
More informationTHE GRILL. At Hardies
THE GRILL At Hardies NIBBLES Marinated Sapori Olives (v) 3.20 Feta cheese Bread Sharing Selection (v) 3.20 Bloomer Brioche Ciabatta Balsamic vinegar Olive oil Garlic Bread (v) 3.00 Garlic Bread with Mozzarella
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The Real Food Pub Company SPRING / SUMMER MAIN MENU Main Menu Summer 2018 (6pp)(13534)_Layout 1 15/03/2018 10:34 Page 4 Menu available 12 noon 9.30pm Sandwiches All our sandwiches are served with a garnish
More informationBAR MENU BAR & GRILL COVER - VERSION#1. Sliders sweet Carolina, our house & pulled pork mini burgers served with skinny fries 10.
BAR MENU Chilli Fries chilli con carne served on skinny fries topped with sour cream & jalapenos Hush Puppies corn bread bites served with chipotle mayonnaise Pulled Pork Fries Pulled pork in a smokey
More informationMADE IN SCOTLAND. Starters
MADE IN SCOTLAND At The Tavern, we believe wholeheartedly in provenance and seasonality. For that reason, we work with a number of Scottish suppliers, from Orkney in the North, all the way down to Arran
More informationTHE GEORGE EVENING MENU
THE GEORGE EVENING MENU TO BEGIN Seafood Platter (to share or main) 12.95 King prawns, smoked mackerel, smoked salmon, sweet pickled herring, battered calamari & whitebait, served with salad garnish, Marie
More informationVillage Pub, Restaurant & Rooms Rooms Stylish accommodation from 100 (Two People Sharing, Breakfast Included) Opening Hours & Food Service Times Monday to Thursday Bar Open 12-10.30pm Food Served 12 2.30pm
More informationA Warm Welcome from Alex, Jared & The Team
107 Grains Road Shaw OL2 8HZ 01706 662483 A Warm Welcome from Alex, Jared & The Team We appreciate you dining with us today. If you are dining in our restaurant today, just sit back and relax and we will
More informationGREAT FOOD, GREAT CHOICE, GREAT PRICE!
GREAT FOOD, GREAT CHOICE, GREAT PRICE! Nibbles, Soups and Sides NIBBLES Cod Goujon 3.79 A crunchy battered cod goujon served with tartare sauce. Mozzarella Sticks (v) 3.49 Tasty sticks of mozzarella cheese
More informationmenu Food served daily until 9pm Double BBQ Stack, with extra chicken breast
menu Food served daily until 9pm Double BBQ Stack, with extra chicken breast nibbles To get you started Nachos 2.99 Topped with melted cheese, soured cream, salsa and jalapeños. Seasonal Soup 2.99 A generous
More informationBREAKFAST. Children s Breakfast 2.95 A choice of any 3 items. Squire s Breakfast 4.75 Your choice of any 6 items
FOOD CAFÉ BAR BREAKFAST Served until 11:30am Children s Breakfast 2.95 A choice of any 3 items Squire s Breakfast 4.75 Your choice of any 6 items Brunch Breakfast 6.25 Your choice of any 9 items Smoked
More informationALL DAY DINING SERVED DAILY FROM 10:00 22:00 INROOM DINING PLEASE DIAL 616
Dine in ALL DAY DINING STARTERS Quarter Pound of BBQ Chicken Wings Add Thai sweet chilli sauce 1.00 Salmon & Potato Cake Chilli & coriander, saffron & garlic mayo 7.95 Falafel Mezze Hummus & mixed side
More informationAllergen Menu. issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December Mustard Nuts Peanut Sesame Seed
Allergen Menu issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December 2018 Celery Crustaceans Egg Fish Gluten Lupin Milk/Dairy Molluscs Mustard Nuts Peanut Sesame Seed Seeds Soya
More informationOTIS S ERI R E R E I O R T E S S I
R O TIS S E RIE R O TIS S E RIE IF YOU HAVE AN ALLERGY OR INTOLERANCE, PLEASE SPEAK TO A MEMBER OF OUR TEAM BEFORE YOU ORDER YOUR FOOD & DRINKS. APPETISERS Craft Platters Let loose your creative side &
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Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries Classics At Charlie s Monday-Saturday: 12pm-9.45pm Sunday : 12pm-8.45pm 2 Course: 18.50 Per Person Steak Offer Monday-Thursday
More informationWORK AWAY ENJOY YOURSELF TREAT YOURSELF. Space meeting package 20 per person. Coffee & cakes. Tapas
SPECIALS SPECIALS WORK AWAY Space meeting package 20 per person Strathmore still/sparkling water Tea/coffee and danish to start your day Soup and cold sandwich for lunch Tea/coffee in the afternoon Why
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