Applesauce cup 1 cup 11.48
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1 Alfredo Sauce 1/2 cup 6.00 Applesauce cup 1 cup Bagel, Cinnamon Raisin each Bahama Salad 1/2 cup Baked Beans 1/2 CUP Banana Berry Blend 1/2 cup Banana Pudding 1/2 cup BBQ Beef Sandwich each BBQ Pork Sandwich 3.75 oz BBQ Riblet Sandwich each BBQ Sauce packet Beef Fajitas 1/2 cup Beef & Macaroni 1 cup Beef Patty, Breaded each Beef Soft Tacos 2 each Biscuits 1 each Blackeye Peas 1/2 cup Breaded Pork(11) Sandwich 1 each Breadstick, Cheesy Garlic 1 each Breakfast Apple Bar each Breakfast Bar Breakfast Bun Breakfast Burrito each Breakfast Pizza Bagel 1 each Breakfast Pizza each Breakfast Wrap/Taco( ) each Broccoli, Florets 1/2 cup Broccoli, Steamed 1/2 cup Burger Fixins 1/2 CUP Burrito, Bean & Cheese Calzone, Cheese 1 each Calzone, Pepperoni 1 each Carrots, Baby bag Carrots, Canned 1/2 cup Carrots, Steamed 1/2 Cup Celery & Carrots 1/2 cup Celery Sticks 1/2 cup Cereal Bar Cinn Tst Crunch 1 each Cereal, Variety each Cheese Sauce 1/4 cup Chicken & Cheese Burrito 1 each Cheeseburger each Chicken & Rice 1/2 cup Chicken Rings 5 each Chicken Fajitas 1/2 cup 2.00
2 Chicken Fajitas HS 1 serv Chicken Nuggets 5 each Chicken Quesadillas serving Chicken Sand, Hot/Spicy each Chicken Sandwich, Breaded each Chicken Sandwich, Grilled each Chicken Soft Tacos 2 each Chicken Spaghetti 3/4 cup Chicken Sticks serving/ Chicken Tenders each 3 pieces Chicken, Popcorn 1 serving Chili Beans 1/2 cup Chocolate Muffin 1 each Chocolate Pudding 1/2 cup Ciabatta Bread 1 roll/bun Cinnamon Rolls each Cole Slaw, RTU serving Cookie, Oatmeal Chocolate Chip each Corn Dog each Corn, Canned 1/2 CUP Corn, Frozen 1/2 CUP Cranberry Sauce 0.25 cup Cream Cheese 1 cup Crescent, Chocolate Filled 1each Crispito & Cheese 1 each Crispito HS 2 each Crispito MS 2 each Diced Turkey W/Gravy on Rice 1/2 cup Deli/Sub Sandwich each Egg & Cheese Omelet 1 each Egg Rolls - HS 2 each EggStravaganza-Bacon & Cheese 1 each Enchiladas, Beef 1 each Fish Nuggets, Crunchy Ocean Tr 4 each Fish Sandwich 1 each Fish Strips 4 strips French Toast Sticks HS 6 strips French Toast Sticks 3 each Fries 2.5 oz Frittata 1 each Frudel, Apple 1 each Frudel, Cherry! Each Fruit Cocktail 1/2 cup Fruit Salad, Tropical 1/2 cup Fruit, Fresh 1 each 16.79
3 Apples 1 each 3.14 Bananas 1 each 3.30 Cantaloupe 1/2 cup 1.81 Grapes 1 each 3.86 Kiwi 1 each 1.43 Oranges 1each 1.61 Watermelon 1/2 cup Fruit, Fresh HS 1 each Garden Salad 3/4 CUP Garlic Bread Slices 1 each Garlic Bread Stick, Cheesy 2 each GoGurt 1 each Go Big Strawberry Yogurt 1 each Goldfish Bread Deli 1 each Graham Crackers 2 package Graham Crackers&Yogurt (14) 4 oz Grapefruit Halves 1/2 each Gravy, Brown 1/4 cup Gravy, Peppered, Mix 1/4 cup Green Beans 1/2 cup Grill Cheese Sandwich, El/MS 1 each Grill Cheese Sandwich, HS 1 each Hamburger 1 each Ham&Cheese Crescent(turkey) 1 each Hoagie Meal 1 each HOLIDAY SERVING Hot Dog 1 each Hot Dog with Chili each Hot Pocket Pepp Stick & Cheese 2 each Hot Pocket, Pepp 1 each Jelly, Grape packet Juice, Apple each Juice, Grape each Juice, Orange each Ketchup packet Lasagna Roll Up 1 each Macaroni & Cheese 1/2 cup Mandarin Oranges 1/2 cup Margarine, Cup portion cup Mayo packet 3.00 Meatball W/Gravy on Rice 1/2 cup Meatball Sub 1 each Milk, 1% White carton Milk, Strawberry NF carton Milk, Vanilla Shake NF carton 24.00
4 Milk, Chocolate NF carton Mini Bagel Cinnamon 1 each Mini Cinnis 1 each Mini Bagel Cinnamon 1 each Mini Bagel Strawberry 1 each Mini Corn Dogs 4 each Mini French Toast 1 each Mini Pancakes Mini Waffles 1 each Milk, White 1% Lowfat carton Mixed Fruit 1/2 cup Mixed Vegetables 2/3 cup Morning Sausage Roll 1each Muffins, Blueberry 1 each Mustard packet NO SCHOOL SERVING Orange Chicken 1 each Oven Baked Cheetos Flamin' Hot 1 BAG Pancakes 3 each Pancakes on A Stick 1 each Parsley Butter New Pot. 1/2 cup Peaches 1/2 CUP Pears Slices 1/2 Cup Penne Pasta 1/2 cup Pepper, Black 1each Picante Sauce 1 packet Pickle Spears 2 each Pineapple Tidbits 1/2 CUP Pinto Beans 1/2 cup Pinto Beans M/MA 1/2 cup Pizza Breakfast Bagel 1each Pizza Sticks 1 each Pizza, Cheese 4x6 slice Pizza, Pepperoni 4x6 slice Pop Tarts, Cinnamon 2 each Pop Tarts, Strawberry 2 each Potato Tots Star 1 (8 tots) Potato Smiles 4 each Potato Salad 1/2 cup Potatoes, Mashed 1/2 cup Raisins 1 each Ranch Dressing packet Ravioli 1 cup Refried Beans 1/2 cup Refried Beans, M/MA 1/2 cup 20.22
5 Relish 1 each Roll, Honey Wheat 1 each Rotini Casserole 3/4 cup Salad Meal 1 each Salisbury Steak 1 each Salsa 1 oz Sausage & Biscuit each Scrambled Eggs cup Sliced Turkey 2 slices Sloppy Joe 4 oz Smiley Fries 4 each Spaghetti w/meat Sauce 3/4 cup Spanish Rice 1/2 CUP Spinach 1/2 cup SPRING BREAK serving Squash Casserole 1/2 Cup Staff Development SERVING Steak Fingers 4 each Steak on Bun 1 each Strawberry Fruit cup each Stuffing 0.5 cup Sun Chips 1 package Sweet & Sour Sauce, Cup cup Syrup packet Taco Fixins 1/2 cup Tartar Sauce 1 each Toast, Whole Wheat Bread slice Toasted Turkey Ham & Cheese SERVINGS Tortillas 2 each Turkey -N- Gravy 1/2 cup 2.00 Twister Fries 3 oz Uncle Ben's Brown Rice 1/2 cup Uncle Ben's Long Grain Rice 1/2 cup Wowbutter Uncrustable 1 each Uncrustable PB & J each Vegetable Fried Rice 1/2 cup Vegetables, Calif. (Normandy) 1/2 cup Vegetables, Italian 1/2 cup Waffles 2 each Zucchini & Carrots 1/2 cup 1.40
Entrée Selections Serving Size Cal Sodium Carbs Protein
Entrée Selections Serving Size Cal Sodium Carbs Protein 4x6 Cheese Pizza 1 each 310 360mg 30g 22g 4x6 Pepperoni Pizza 1 each 350 580mg 29g 22g 4x6 Sausage Pizza 1 each 330 420mg 29g 21g Baked Ravioli w/
More informationBREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.
BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole 34 170 Cereal, Applejacks K-12 1 oz. 24 110 Cereal, Cin. Toast crunch K-12 1 oz. 22 110 Cereal, Cocoa puffs K-12 1.1 oz. 25 110
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851 Apple Wedges, Red & Green 577 Apples, Sliced 853 Applesauce, Blue Rasp., IW 852 Applesauce, Strawberry, IW 780 Applesauce, Watermelon, IW 779 Bagel, Cinnamon, Cheese Milk, Wheat 732 Bagel, Strawberry,
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Menu Item Serving Size Calories Protein Fat Sodium Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787
More informationCarbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (mg) Sodium
Menu Item Serving Size Calories Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787 BBQ Chicken Wrap 1
More informationCategory Name Serving Size. Unit Calories Fat (G) Sat. Fat (G) Chol. (Mg) Sod. (Mg) Carbs (G) Fiber (G) Sugar (G) Protein (G)
Category Name Serving Size Unit Calories Fat (G) Sat. Fat (G) Chol. (Mg) Sod. (Mg) Carbs (G) Fiber (G) Sugar (G) Protein (G) Bonus Apples, chopped 0.25 c. 19.656 0.064 0.011 0 0.378 5.22 0.907 0.098 Bonus
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Page 1 Recipe Component List Aug 15, 2018 000202 Apple Crisp #6 scoop 1.000 0.500 000061 Apple Slices, bag each 0.500 001388 Apple, Fresh, Cut each 1.000 000064 Apple, Fresh, Whole each 1.000 001111 Apples,
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Entrées Size (g) (g) (g) Baked Penne w/meatsauce 1 serving 401 42 26 14 Baked Potato Bar (baked potato w/toppings) varies Baked Potato 1 potato 256 50 6 0 Cheddar Cheese 1 oz. 110 1 7 9 Taco Meat 2 oz.
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Recipe No. Recipe Name 8 Apple Wedges, Red & Green Portion Size Cals¹ (kcal) Servings Sodium¹ (mg) Sugars (g) 7.% Dietary Fiber Carbs (g) (g) Protein (g).96.77.6% 77 Apples, Sliced Each 6 8 9.%.% 8 Applesauce,
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Category Name Serv Size Amount Serving Size Unit Total Calories Fat (G) Carbs (G) Fiber (G) Sugar (G) Protein (G) Bonus Apples, chopped 0.25 c. 19.656 0.064 5.22 0.907 0.098 Bonus Cinnamon Apples 0.5 c.
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Product Name Product Full Name Carbs Portion 1% Milk 11 carton 4-Meat Pizza High School Only 36 Slice Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Cinnamon Smoothie High School Breakfast 34 8 oz Apple
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Bread Bread, White, 2 slices 25 4 1.5 130 Bread Bread, Whole wheat, 2 slices 26 6 1 140 Bread Breadstick (1.35 oz) 19 3 3 111 Bread Buns, hamburger 22 4 1.5 120 Bread Buns, hoagie 39 6 2.5 240 Bread Buns,
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Recipe No. Recipe Name 851 Apple Wedges, Red & Green Cals¹ Carbs Portion Size (kcal) (g) Apple 45.380 12.196 577 Apples, Sliced Each 34.000 8.000 853 Applesauce, Blue Raspberry Each 90.000 22.000 852 Applesauce,
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Recipe Serving Size kcal CHO Apple Wedges, Red & Green Apple 45.380 12.196 Apples, Sliced Each 34.000 8.000 Applesauce, Blue Raspberry Each 90.000 22.000 Applesauce, Strawberry-Banana Each 90.000 22.000
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More informationPage 1 CHO Report 8/19/2016
Page 1 CHO Report 8/19/2016 000577 - Apples, Sliced, IW Sliced Apples 000780 - Applesauce, Cinn., Tabachni Cinnamon Applesauce 000779 - Bagel, Cinnamon, Cheese Cinnamon Bagels 000732 - Bagel, Strawberry,
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Page 1 Allergens & Food Sensitivity Aug 5, 2016 000009 Alfredo Sauce YES NO NO NO NO NO NO NO 000064 Apples, Fresh NO NO NO NO NO NO NO NO 000011 Applesauce NO NO NO NO NO NO NO NO 000694 Apricots NO NO
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Page 1 Recipe List Aug 13, 2018 BREAD 001241 Apple Cinnamon Muffin Each 32.56 001252 Banana Chocolate Chip Muffin each 49.41 001119 Banana Muffin Each 32.88 001246 Biscuit Each 24.00 000897 Blueberry Muffin
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Oct 7- Oct 13, 2018 10-07 10-08 10-09 10-10 10-11 10-12 10-13 Hot or Cold Cereal Hot or Cold Cereal Hot or Cold Cereal Hot or Cold Cereal Choice of Eggs Hot or Cold Cereal Hot or Cold Cereal Choice of
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Please note: The nutritional values are for our specified products. Any substitutions or additions to the menu may change the value. Nutrition Information poster located in Cafeteria Revised: 02/29/2016
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Elementary Items 17/18 Portion Carb Cal Gram Bread, Pasta & Grain s Brown Rice 2 oz 11g 54 0.5 0 0 2.5 1 Wheat Mexican Rice 2 oz 16g 38 0.2 0.67mg 1 1 Wheat, Soy Bagel, wrapped/cheese 1 26g 226 1 0 8 880
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Lunch Menu September 1 September 5, 2014 $ BBQ Pull Pork Bun Boston Baked Beans No School Sloppy Joe on Sausage Bosco Sticks w/ Marinara Santa Fe Turkey & Cheddar Wrap Salisbury Steak Dinner Roll Gravy
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Item/Recipe Name Alfredo & Penne Pasta BBQ Beans BBQ on a Bun Beef Enchiladas with Cream Sauce Beef Tips Berry Apple Crisp Blueberry Muffin Top Boneless Chicken Wings Breadsticks HS Breakfast Bacon Scramble
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Week 1 Monday, March 1 Tuesday, March 2 Wednesday, March 3 Thursday, March 4 Friday, March 5 1/3c Cheerios Croissants, with raspberry jam Dole Frozen Fruit Bar Cinnamon French Toast, with maple syrup Popsicles
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Nutrition Facts 2016-2017 BREAKFAST Portion Size Calories Total Fat (g) Carbohydrates (g) Protein (g) Allergens Bacon (turkey) 1 slice 20 1 0 2 none Biscuits & Gravy 2 biscuits w/gravy 450 20 58 8 Breakfast
More informationItem Calories Carbs 100% Apple Juice g 100% Orange Juice g Alfredo Sauce, JTM g American Cheese Slice
Item Calories Carbs 100% Apple Juice 60 14.0g 100% Orange Juice 60 14.0g Alfredo Sauce, JTM 98 5.5g American Cheese Slice 100 0.0g American Sub Sandwich 330 28.7g American/Swiss White Cheese Slice, Schreiber,
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Page 1 Recipe List 000009 Alfredo Sauce 1/2 cup 10.01 000064 Apples, Fresh EACH 20.97 000011 Applesauce 1/2 cup 21.98 000694 Apricots 1/2 cup 15.78 000989 Baby Carrots 1/2 cup 1/2cup 5.98 000577 Bagel
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Temecula Valley Unified School District Nutrition Services Carbohydrate Count for Middle & High School Menus IMPORTANT NOTICE PERTAINING TO NUTRTION AND INGREDIENT INFORMATION Temecula Valley Unified School
More informationRecipe # Recipe Description Carbs Cals Chol Sodium Total Fat Protein 17 Apple Cobbler- dough sheets Apple Crisp
Recipe # Recipe Description Carbs Cals Chol Sodium Total Fat Protein 17 Apple Cobbler- dough sheets 45 328 0 245 17.27 2.24 202 Apple Crisp 54 330 0 154 12.09 3.29 75 Apple Turnover, Cutie Pie 52 297 0
More informationLunch Grams of Carbs per serving Apple, Fresh Apple Slices 8.26 Applesauce (1/2 cup) Asian Bar --Brown Rice (1 cup) 42.
Lunch Food Grams of Carbs per serving Apple, Fresh 16.52 Apple Slices 8.26 Applesauce (1/2 cup) 22.52 Asian Bar --Brown Rice (1 cup) 42.35 --Chicken (1 3oz spoodle) 1.67 --Chicken Fajita Topping (4 oz)
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MEAT/MEAT ALTERNATE BLT/ GOLDFISH 1 EACH 23 GRAMS BAKED ZITI W/ BEEF 1 EACH 37.5 GRAMS BBQ BEEF AND CHEDDAR WRAP 1 EACH 55 GRAMS BEAN SPROUT & VEGGIE WRAP 1 EACH 37.3 GRAMS BEEF BURRITO 1 EACH 21 GRAMS
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Generated 03/15/2016 12:51:29 PM by Sandy Scheele Sunday Monday Tuesday Wednesday Thursday Friday Saturday 27 Mar 28 Mar 29 Mar 30 Mar 31 Mar 1 Apr 2 Apr 3 Apr 4 Apr 5 Apr 6 Apr 7 Apr 8 Apr 9 Apr APPLE
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WEEK 1 21 Jan 22 Jan 23 Jan 24 Jan 25 Jan BREAKFAST No School Waffles French Toast Oatmeal Stuffed Omlet Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Juice Juice
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Attachment 3 Cycle Menu B must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and Week One Monday Tuesday Wednesday Thursday Friday
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BREAKFAST ITEMS Apple Cinnamon Muffin Top Bagels Cream Cheese Cream Cheese, strawberry Banana Square Benefit Bars, Variety Berry Yogurt Parfait Blueberry Muffin Breakfast Bacon Burrito Breakfast Pizza
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Labor Day Steak and Gravy Fish Strips and/or Macaroni & Cheese Spaghetti w/ Meat Sauce Poppy Seed Chicken No School Sister Schubert Roll Hushpuppies Cheesy Garlic Breadstick Sister Schubert Roll HARDIN
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Elementary Carbohydrate Counts Week 1 yellow Winter Spring 2018 Jumpstarts Cereal Breakfast Bag Chicken Chunks (nuggets) 15 Apple Jacks 22 Yogurt Combo-Yogurt, Cheese,Graham 35 Honey Grahams 16 Yogurt
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9 TUESDAY 10 WEDNESDAY 11 THURSDAY 12 FRIDAY 13 Homemade Creations Roasted Chicken Rosemary Sauce Tomato Soup Seasoned Collard Greens Brown Rice Glazed Turkey Ham Maple Sweet Potatoes Salisbury Steak w/
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WEEK 1 24 Sep 25 Sep 26 Sep 27 Sep 28 Sep BREAKFAST Sliced Ham Waffles French Toast Oatmeal Stuffed Omlet Pancakes Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt
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BREAKFAST ITEMS Apple Cinnamon Tamale Bagels Cream Cheese Cream Cheese, strawberry Banana Square Berry Yogurt Parfait Breakfast Bacon Burrito Breakfast Crunch Bar Triple Berry Lemon Chip Breakfast Pizza
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Allergen hart Entree Alfredo Sauce - TR100577 rustacean : ontains P: Processed in a facility that also processes M: May contain Apple innamon Breakfast Bites - TR100561 P Apple Fruit Pocket - TR100562
More informationMenu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday
Week 1 (starting September 1 st 2015) Crispix Kix) Croissants Rolls) Cinnamon Squares Muffins) Vanilla Yogurt and Granola (Non-Dairy Yogurt) Huevos Rancheros (Scrambled Eggs with Tortilla and Salsa) Meatloaf
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WEEK 1 3 Dec 4 Dec 5 Dec 6 Dec 7 Dec BREAKFAST Sliced Ham Waffles French Toast Oatmeal Stuffed Omlet Pancakes Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt
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