A Bit on the Warm Side. The Green Side

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Duane Fleming
5 years ago
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1 225 North Bloodworth Street Rakeigh, NC A Bit on the Warm Side Presenting our fresh homemade soup Bowl 3.75 Cup 2.75 Quiche of the Day Served with a side salad 6.95 The Green Side THE GARDEN SALAD A side salad made with fresh greens, tomatoes, onions, carrots, cucumbers, broccoli, peppers, mushrooms, and alfalfa sprouts THE VEGETARIAN A meal sized bed of greens topped off with tomatoes, onions, carrots, cucumbers, broccoli, peppers, mushrooms, and alfalfa sprouts THE DIRECTOR S SALAD The heartiest salad of them all with an ample bed of greens topped with carrots, cucumbers, mushrooms, peppers, onions, tomatoes, broccoli, and alfalfa sprouts topped with turkey, ham, and cheese THE ORIENT EXPRESS Go to the Orient and never leave Raleigh!! A bed of greens mixed with red peppers, red onions, mandarin oranges, snow peas, chow mein noodles, and almond slices and topped with grilled chicken breast and dressed with oriental sesame dressing Dressings- always served on the side: Bleu cheese, Dijon honey mustard, French, Italian, Parmesan peppercorn, Ranch, Thousand Island, and non-fat Ranch and Italian Extra dressing.75 Side Kicks Cup of corn and bean salad, pasta salad, potato salad, or slaw.95 Bag of Ruffles, Sun Chips, Baked Lays, or pretzels.95

2 The Lighter Side Available on whole wheat, rye, white, or pumpernickel bread with your choice of mayo, mustard, lettuce, or tomato. Served with your choice of corn bean salad, pasta salad, potato salad, slaw, Ruffles, Sun Chips, Baked Lays, or pretzels. Bacon, lettuce, and tomato 4.85 Egg salad 3.85 Roast beef 4.85 Cream cheese and olives 4.85 Ham 4.85 Pimento cheese 4.85 Corned beef 4.85 Tuna salad 4.85 Genoa salami 4.85 Chicken Salad 4.85 Pastrami 4.85 Turkey breast 4.85 Toasted cheese and bacon 4.85 Hummus 4.85 Toasted cheese 3.85 Cheese additions: Swiss, American, cheddar, and provolone.75 Extra meat addition 1.95 Split charge on single sandwich or salad 1.25 Our Best Side Served with your choice of corn salad, pasta salad, potato salad, slaw, Ruffles, Sun Chips, Baked Lays, or pretzels. HOPE S BEST Mama s creamy sharp pimento cheese spread laden with onions, tomatoes, sprouts, bell peppers, and bacon (or extra pimento cheese) on your choice of toasted whole wheat, rye, white, or pumpernickel bread. AV-O-CA-DO CRUSH ON YOU SWEETIE PIE (Okay, okay! The title s corny, but the sandwich is great!) Toasted whole wheat bread finds its mate with avocado slices on Swiss cheese, tomatoes, onions, alfalfa sprouts, honey mustard, and your choice of bacon, turkey, ham, extra cheese, or extra avocado HOLEY HEN Our famous chicken salad decked on top with onions, sprouts, cucumbers, mayo, and Swiss cheese served cold on your choice of toasted whole wheat, rye, white, or pumpernickel bread. CALIFORNIA GOLD Cream cheese and olive spread topped with thinly sliced cucumbers, sprouts, and carrots served cold on toasted wheat bread. HOT SICILIAN Slices of ham, turkey, provolone cheese, and tomato with slaw and Thousand Island dressing served hot on a sub roll THE CLUBHOUSE (Hope and Earl s favorite) Triple-decker of turkey, ham, Swiss cheese, tomato, lettuce, and mayo served cold on your choice of toasted rye, white, whole wheat, or pumpernickel. Yes, you can substitute bacon for ham, too.

3 DR. BARB S SUGGESTION Toasted pumpernickel bread topped with provolone cheese, bacon, cucumbers, onion, sprouts, and mayo served cold. MEATBALL POCKET Saucy meatballs relished with green peppers, pineapple, onions, and tomatoes topped with provolone cheese served hot in pocket bread THE TWO TWENTY FIVE Sub roll stuffed with corned beef, Genoa salami, pastrami, provolone cheese, tomato, onion, slaw, and hot mustard served hot THE LANE STREET BLT Loads of bacon, lettuce, and tomato with green peppers, onions, mushrooms, mayo, and Swiss cheese served hot on whole wheat sub roll. (Evelyn s Pick) RAVING DAVID S REUBEN Corned beef, kraut, Swiss cheese, Thousand Island dressing, and mustard served hot on toasted rye bread. Great made with turkey instead of corned beef, too!!! 6.45 LET S HORSE AROUND (This one s for you, Gary and Joe!) Hot roast beef topped with onion, bacon and your choice of melted Swiss, provolone, cheddar, or American cheese and special sauce and mustard, mayo, and horseradish served on onion roll with lettuce VANCE S MUSHROOM DESIRE Pocket bread stuffed with fresh mushrooms, onions, and green peppers topped with Italian dressing and melted provolone cheese hot. THE HUMDINGER Fresh hummus spread on toasted wheat topped off with tomato slices, red onions, carrots, cucumbers, black olives and sprouts. THE EGGWOOD Here s our homemade egg salad piled high on toasted whole wheat with slices of tomatoes, onions, black olives, cheddar cheese, bacon and finished off with lettuce and sprouts. THE DOUBLE S RANCH Our warmed pita bread filled with chopped turkey breast, Swiss cheese, bacon, onions, black olives, tomatoes, bell peppers, and lettuce dressed out with ranch dressing and sprouts. ROB S BARNYARD STRUT Fresh chicken salad mixed with pecan pieces and apple chunks and topped with sprouts and lettuce on a warmed sesame bun.

4 HANK S BRIEF (As in, he s a lawyer.) White albacore tuna tossed with walnuts, raisins, apple chunks, celery, carrot shavings, and a lemony dressing packed in pita bread with alfalfa sprouts on top SPLIT PERSONALITY For those that can t choose between a Strut and a Hank s, here s the solution- half of each both stuffed into a pita pocket BETSY BUFORD S EQUAL TIME (It s a loooong story!) Toasted English muffin topped with peanut butter, marshmallow crème, raisins, carrots, apple slices, and alfalfa sprouts, sprinkled over with pecan pieces, and served with honey on the side. CHEESE DELIGHT (Johnnie s Favorite!!) A hot triple-decker of toasted whole wheat bread layered with provolone, Swiss and American cheeses, sliced tomatoes, onions and chopped green olives. THE HAWAIIAN Stacked slices of ham, bacon, pineapple, and Swiss cheese served hot on a sesame bun. (Great with honey mustard!) RICK S TURKEY RELISH Toasted white bread with mayo and Swiss cheese topped with turkey breast slices, onions, tomatoes, alfalfa sprouts, and sweet pickle relish. MOBY DICK An open-faced sandwich of tuna in a special sauce topped off with tomato slices, mushrooms, and melted American cheese on a toasted English muffin. CHEDDAR FRUIT SQUARE Cream cheese and cheddar spread are smoothed over three slices of raisin toast, covered with slices of pineapple and apple, and sprinkled with coconut and pecan pieces. THE CAMEL RIDER Chopped thin slices of turkey breast, Genoa salami, Swiss cheese, and tomatoes tossed with shredded lettuce and Italian dressing in warmed pita with sprouts. THE ROUND UP Piled slices of roast beef, onions, mushrooms, peppers, tomato, lettuce and provolone cheese served hot on a sub bun SIDE STREET SUB A sub bun packed with turkey, ham, Genoa salami, onions, tomatoes, lettuce, and provolone cheese with Italian dressing served hot or cold. 6.75

5 The Wet Side Coffee Milk Coca-Cola Decaffeinated Coffee Diet Coke Hot chocolate Snapple Dr. Pepper Hot tea Sprite Iced tea Orange juice Lemonade Bottled Water Apple juice 1.35 On the Spirited Side DOMESTIC BEERS IMPORTED BEERS Bud Light 2.25 Amstel Light 3.25 Budweiser 2.25 Beck s 3.25 Coors 2.25 Beck s Dark 3.25 Coors Light 2.25 Corona 3.25 Michelob 2.25 Heineken 3.25 Michelob Light 2.25 Heineken Dark 3.25 Natural Light 2.25 Rolling Rock 2.25 WINE SELECTIONs Chablis, Blush and Mountain Burgundy By the glass 2.75 By the half carafe 4.75 By full carafe 7.75 Cabernet Sauvignon, Chardonnay, Merlot, and White Zinfandel By the glass 4.25 Beer and wine sold only on premises

2210 Neuse Boulevard New Bern, NC

30 YEARS OF AMERICAN I TA L I A N A N D G R E E K C U I S I N E 2210 Neuse Boulevard New Bern, NC 28560 252.637.2809 APPEtIZERS Wings Beer-Battered Onion Rings Chicken Strips Cheese Fries Garlic Cheese