- Served with garden salad, chips and your choice of rich gravy, mushroom, pepper or garlic and thyme sauce

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1 - Served with garden salad, chips and your choice of rich gravy, mushroom, pepper or garlic and thyme sauce Add parmigiana 3 Add kilpatrick 4 Battered or grilled hake fillets with chips, garden salad and garlic aioli with chips, garden salad and garlic aioli House made dip with crisp bread (v) (gfo) 8 Turkish loaf with garlic butter and Australian cheddar (v) 8 Wholemeal mini loaf with rosemary butter and dukkah (v) 10 Our selection of boards is an alternative to the traditional entrée and main courses. Items may also be ordered as accompaniments to mains. Two to three selections is the equivalent to a good sized entrée. Three to four selections is the equivalent of a main course. Coffin Bay Oysters (6) Natural (gf) 20 Kilpatrick 22 Butter chicken pot pie, basmati rice, naan, puff pastry lid 22 Goat curry, rice, naan, sweet potato crisps 22 Vongole linguine, cockles, lemon, garlic, white wine, butter, chives 22 Mushroom risotto, porcini, field, button, shitake mushrooms, cream, parmesan (gf)(v)(vo) 22 Free range chicken breast, shitake noodle, broth, bok choy, sesame 26 Tasmanian Atlantic salmon, pumpkin, leek, beetroot, goats curd (gf) 28 Chicken Breast or Angus Beef Schnitzel served with garden salad, golden chips and your choice of rich gravy, mushroom, pepper or garlic and thyme sauce 17.5 Add parmigiana 3 Add kilpatrick 4 Fish & Chips battered or grilled hake fillets with golden chips, garden salad and garlic aioli 17.5 Salt and Pepper Squid 17.5 with chips, garden salad and garlic aioli Bun thit nuong Vietnamese pork and noodle salad with nuoc cham and crispy pork crackle (gf) 16 Vegan salad rocket, roasted fennel, quinoa, hazelnut, beetroot and orange dressing (ve) (gf) 16 Kale and pumpkin salad with pepitas, confit cherry tomato, pine nut and a sweet balsamic dressing (ve) (gf) 16 Add grilled chicken (gf) 3 Add salt and pepper squid 5 Pear, pecan and rocket salad (gf) 6 Sun dried tomato, rocket, pumpkin and lime aioli with chips * selected wine only * only available 12pm-230pm everyday of the week 1/2 Shell scallop, Napolitana, chilli, bacon, basil oil (gf) (3) 16 Crispy fried Szechuan soft shell crab, tobiko mayo, fried nori (3) 14 Pork tacos, red slaw, pineapple, chipotle (2) Salt and pepper squid, garlic aioli (gfo) (6) Four cheese arancini with truffle aioli (v)(3) Duck sliders, kimchi, coriander (2) 9 Popcorn chicken, lime aioli (6) King Henry pork cutlet, dukkah crusted, baby potato, balsamic gel, rocket (gf) 27 Hay Valley lamb rack, sweet potato, broccolini, salsa verde, leek (gf) 37 Eye fillet rested in garlic butter, chat potato, king prawn, green beans, jus (gf) hour marinated chicken wings fried and coated in Sriracha chilli sauce served with chips and chipotle aioli - 18 The B beef patty, bacon, egg, cos lettuce, tomato, cheese, aioli, and beetroot sofrito and chips 17 Add extra patty 4.5 Add extra bacon 2 Add extra cheese 1 Crispy Chicken pineapple, cheese, cos lettuce, chipotle mayo and chips 16 Confit Mushroom 16 halloumi, rocket, beetroot sofrito, truffle aioli and chips Market steamed greens (gf) 6 Roasted garlic and rosemary chat potatoes (gf) Sweet potato mash (gf) 5 Golden chips with aioli (gfo) 6 Corn on the cob with chipotle butter (gf) 6 Wedges with sweet chilli and sour cream 7 v = vegetarian, ve = vegan, vo = vegan option available gf = gluten free, gfo = gluten free option available

2 Red wine poached pear with macadamia 3 ways, crumbs, ice cream and tuile (gf) 11 WHAT IS STONEGRILL? Stonegrill dining allows you to enjoy a meal freshly grilled to your personal taste at your table. High temperature sears in all the natural juices and nutrients giving you a taste beyond anything you ve experienced. All produce is completely trimmed of fats and no oils are used. The result is a freshly grilled and nutritious meal with a sensational taste unique to Stonegrill 200gm 38 Salmon, Australian prawns, squid and scallops gm gm 37 Lamb chop, lamb & mint sausage, chicken loin, 100g rump, bacon 30 Two 200gm black Angus beef rump, shared platter of salmon, Australian prawns, scallops and squid 85 Sticky fig pudding with ginger, orange, fig ice cream 11 Mango cheesecake with coconut, mint, pecan (gf) 11 STONEGRILL COLD ROCK Vanilla ice cream served on our famous Stonegrill 14 Pick your toppings Chocolate - oreo, pretzel, chocolate ganache, chocolate wafer, salted caramel Raspberry - raspberry lollies, snakes, raspberry gel, pashmak Pear, pecan and rocket salad 6 Market steamed greens 6 Roasted garlic and rosemary chat potatoes Sweet potato mash 5 Golden Chips with aioli (gfo) 6 Corn on the cob with chipotle butter 6 Wedges with sweet chilli and sour cream 7 hollandaise (gf), red wine jus (gf), creamy mushroom, pepper, roasted garlic and thyme, rich gravy (gfo), garlic aioli (gf), seeded mustard (gf), dijon mustard (gf), hot English mustard (gf), bush tomato chutney (gf) Australian prawns (2) 7 Squid (3 per serve) 6 Scallops (3 per serve) 7 Salmon (100g) 8 Bacon 4 Tomato 3 Cheese Tasting Board consisting of three of the market s finest cheeses, accompanied with quince paste, lavosh and fresh apple (serves 1) 11 (serves 2) 19 Affogato (gf) 15 scoop of vanilla ice cream served with a shot of hot espresso and your choice of Kahlua, Baileys, Frangelico or Tia Maria

3 Served with garden salad, chips and your choice of rich gravy, mushroom, pepper or garlic and thyme sauce Add parmigiana 3 Add kilpatrick 4 - Battered or grilled hake fillets with chips, garden salad and garlic aioli with chips, garden salad and garlic aioli with chips, salad and your choice of rich gravy, wild mushroom, pepper or garlic and thyme sauce beef patty, bacon, egg, cos lettuce, tomato, cheese, aioli, and beetroot sofrito and chips Add extra patty 4.5 Add extra bacon 2 Add extra cheese 1 pineapple, cheese, cos lettuce, chipotle mayo and chips halloumi, rocket, beetroot sofrito, truffle aioli and chips sun dried tomato, rocket, pumpkin & lime aioli * only available at lunch *selected wine only * available at lunch or dinner

4 k I d s m e n u $11.90 meal deal includes a meal, drink, dessert & colouring sheet To eat FISH & CHIPS PASTA BAKE GRILLED CHICKEN crumbed or grilled with salad, chips & aioli with no chips with tomato & cheese with steamed vegetables HOMEMADE CHICKEN NUGGETS with salad, chips & tomato sauce HOMEMADE CHEESEBURGER with cheese, pickle, onion and tomato sauce BEEF OR CHICKEN SCHNITZEL with chips, salad & gravy to drink WATER LOW FAT MILK ORANGE JUICE SOFT DRINK for dessert FRESH FRUIT SALAD selection of kid friendly seasonal fruit VANILLA ICE CREAM with a choice of chocolate, strawberry or caramel topping SPECIAL TREAT DESSERT STONEGRILL COLD ROCK - $8 vanilla ice cream served on our famous stonegrill with chocolate buttons. chocolate topping and cookie crumbs HEALTHY CHOICE OPTION

5 $10.90 SENIORS MENU INCLUDES A COMPLIMENTARY TEA OR COFFEE FISH AND CHIPS battered or grilled hake fillets with golden chips, salad and garlic aioli CHICKEN BREAST SCHNITZEL served with golden chips, salad and your choice of rich gravy, wild mushroom, pepper or garlic & thyme sauce ANGUS BEEF SCHNITZEL served with golden chips, salad and your choice of rich gravy, wild mushroom, pepper or garlic & thyme sauce SALT & PEPPER SQUID served with golden chips, salad and garlic aioli

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