TERRACE. Grill TRADING HOURS
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- Dominic Berry
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1 TERRACE Grill TRADING HOURS
2 STARTERS Soup of the Day Served with warm bread roll Garlic Bread Tomato Bruschetta Served on sourdough bread topped with fetta and balsamic glaze Dips & Olives Trio of dips, marinated olives & fetta served with crisp bread Salt and Pepper Squid Tender squid dusted in our salty peppery seasoning and garlic aioli dipping Chorizo and Beef Croquettes Made with pulled beef, smoked chorizo & chipotle sauce Dim Sim steamed or fried with soya dipping sauce Spring Rolls Served with sweet chilli dipping sauce Potato Wedges Served with sour cream and sweet chilli sauce Hot Chips with aioli SALADS Thai-Style King Prawn & Noodle With holy basil, mint, cucumber and nuoc cham dressing Greek GF Vine-ripened tomatoes, roasted peppers, house-marinated olives and fetta, baby leaves and lemon oregano dressing Chicken Caesar Handpicked cos tossed in our own caesar salad dressing with crispy bacon, grilled chicken and soft poached egg Roast Pumpkin & Fetta Tossed with peppery rocket, honey mustard dressing & roasted almonds
3 Mains Lynwood Pot Pie Braised beef with brown butter, shallots, port and wild mushrooms served with mash and seasonal vegetables Fish and Chips Crispy battered flathead fillets, classic tartare, chips and slaw Marinated Grilled Chicken Breast GFV Chicken breast, served with chips and salad or mash and steamed greens Linguini Chilli Prawns Sautéed smoked chorizo, garlic, white wine in a light tomato sauce, finished with EVO and parsley Crispy Pork Belly Bites GF Aromatic Asian herbs in tamarind sauce served with savoury Jasmine rice Chicken Schnitzel Fried to golden brown, served with chips, creamy slaw and gravy Parmigiana Golden chicken schnitzel topped with napolitana sauce and melted tasty cheese Grilled Barramundi Fillet GF Topped with preserved lemon, oregano and extra virgin olive oil, served with mash and steamed greens Panko Prawns Panko-crumbed king prawns served with chips, salad and tartare sauce Nasi Goreng GFV Malaysian-style fried rice with chicken, prawn, sambal oelek, fried egg and prawn crackers Slow-Roasted Lamb Rump GF With minted pea pureé, creamy mash potato, roasted root vegetables and rosemary jus
4 Burgers ALL BURGERS ARE SERVED ON TOASTED MILK BUNS WITH CHIPS. Club House Burger Angus beef pattie, bacon, melted cheese, caramelised onion, lettuce, tomato and ranch Lynwood Burger Angus beef pattie, bacon, egg, melted cheese, jalapeno, pickles, caramelised onion, lettuce, tomato and ranch Double Cheese and Bacon Burger Double beef, double bacon, double cheese with pickle and smokey Bourbon BBQ sauce Southern Style Chicken Burger Crispy fried buttermilk chicken with creamy slaw and chipotle mayo Gourmet Steak Sandwich Onion jam, melted cheese, tomato and Bourbon BBQ sauce on a toasted ciabatta
5 STEAKS ALL STEAKS ARE SERVED WITH STEAK FRIES AND G ARDEN SALAD O R M A S H A N D S T E A M E D G R E E N S, W I T H A C H O I C E O F S AU C E Sauces: Mushroom, Diane, Gravy, Pepper or Béarnaise T-Bone Steak 350g GF Scotch Fillet 300g GF Darling Downs, QLD. 120 days grain fed % grass fed riverine Angus beef Petite Eye Fillet 180g GF Diamantina Angus, NSW. 120 days grain fed Surf & Turf GF 300g Angus scotch fillet complemented with BBQ prawns desserts Warm Sticky Date Pudding Spanish Golden Churros Homemade Créme Brûlée With vanilla bean ice cream and butterscotch sauce With warm Nutella dipping sauce With rich custard and toffee caramel, complemented with almond biscotti
6 I'M A LYNWOOD Kid Fly Fish BATTERED FLATHEAD FISH AND CHIPS Farmhouse Chook CRUMBED CHICKEN STRIPS AND CHIPS Farmer s Pasta BEEF BOLOGNESE WITH SPAGHETTI Kids menu All Children s Meals come with a Moo Moo Ice Cream! Mashed Potato, Vegetables or Salad as Optional Replacement for Chips chicken salad GF GRILLED CHICKEN STRIPS WITH A GARDEN SALAD barnyard burger MINI CHEESEBURGER AND CHIPS the big cheese MACARONI AND CHEESE
Entrees. Garlic Baguette (VEG) Oven baked baguette with house made garlic butter Cheese & Bacon Baguette
Entrees Garlic Baguette (VEG) Oven baked baguette with house made garlic butter 6.50 Cheese & Bacon Baguette Oven baked baguette, topped with mozzarella, tasty cheddar, parmesan cheese and smoked bacon
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 $9.9 (V)
T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details
More informationSTARTERS MAINS BEEF BURGER 19 TOMATO BRUSCHETTA 10 GARLIC BREAD 6 CHICKEN BREAST 25 WINGS 12 SCOTCH FILLET 33 WEDGES 8 RUMP STEAK (GFA) 30
STARTERS MAINS TOMATO BRUSCHETTA 10 chargrilled ciabatta, roast tomato, fresh basil, shaved parmesan, sticky balsamic GARLIC BREAD 6 toasted ciabatta, garlic herb butter WINGS 12 crispy fried wings with
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9
To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9 toasted,
More informationSTARTERS. SPICY CHICKEN WINGLETS AND JALAPENO POPPERS Served with our special secret sauce and slaw
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 CRUMBED CALAMARI... 19.00 Served with chips and salad PUMPKIN ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9
To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9
To Start Garlic Bread (V) $6.9 Add cheese $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details standard
More informationstandard serve $6.9 large serve $9.9 Bruschetta (V) $9.9
To Start T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Garlic Bread (V) Add cheese - $1.0 Add bacon & cheese - $2.0 $6.9 Soup of the Day (V* GF ) see Specials Board for details
More informationOysters Kilpatrick ½ dozen $ dozen $28.00 Oysters natural ½ dozen $ dozen $ Oyster of the day ½ dozen $ dozen $28.
Entrée Oysters Kilpatrick ½ dozen $16.50 1 dozen $28.00 Oysters natural ½ dozen $15.00 1 dozen $26.00 Oyster of the day ½ dozen $16.50 1 dozen $28.00 Soup of the day served with ciabatta toast (ask our
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STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 PUMPKIN AND ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN WINGLETS...17.00 Served with our special secret
More informationShare. Dips & Breads $8.9. our chef s selection of dips and spreads with toasted Turkish bread and seasoned flatbread ask for today s selections
Garlic Bread (V) Add cheese (V) - $1.0 Add bacon & cheese - $2.0 Share T 9761 4233 W www.clubkilsyth.com.au E enquiries@clubkilsyth.com.au $6.9 Dips & Breads $8.9 our chef s selection of dips and spreads
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2017/18 SUMMER MENU The Largs Pier Hotel maintains its original grandeur and old-world character, revitalising the hotel s heyday of the 1920s. You ll be transported back to a time when life was fast,
More information2015 Koch Shiraz ( Wrattonbully ) $10 $ Barking Mad Shiraz ( Claire Valley SA ) $10 $38. Cabernet Merlot ( Rothbury Estate NSW ) $8 $28
Red Wine GLS BTL 2015 Koch Shiraz ( Wrattonbully ) $10 $38 2016 Barking Mad Shiraz ( Claire Valley SA ) $10 $38 Cabernet Merlot ( Rothbury Estate NSW ) $8 $28 Shiraz Cabernet ( Rothbury Estate NSW ) $8
More informationOpening Hours Bookings
Restaurant Menu Opening Hours Lunch 7 days 12.00-2.30pm Dinner Sun - Thur 5.30-8.30pm Dinner Fri & Sat 5.30-9.30pm Bookings 9639 2733 Hot Lunches - 7 days a week Any one of these great lunches with a drink
More informationFERNS RESTAURANT DINNER MENU
STARTERS FERNS RESTAURANT DINNER MENU Garlic Panini. $ 8.00 Oven baked panni bread laced with garlic butter. Cheese and Bacon Cob Loaf $ 9.00 Soup of the Day (GFO) $ 9.00 Served with warm bread roll and
More informationMENU. Commercial Hotel Redbank STARTERS. Garlic Prawns (GF) Garlic Bread 7.0. Cheese & Hickory Bacon Bread 9.5. Crispy Marinated Wings 14.
Commercial Hotel Redbank MENU STARTERS Garlic Bread 7.0 Oven baked crusty bread, herb and garlic butter Garlic Prawns (GF) 15.0 Garlic marinated reef prawns, seasoned cream, steamed jasmine rice Cheese
More informationWELCOME. RSL Members receive a discount on listed prices and RSL Rewards Points on every purchase. Please ask our staff should you have any queries.
WELCOME RSL Members receive a discount on listed prices and RSL Rewards Points on every purchase. You can also pay for purchases using your RSL Rewards Points. Please ask our staff should you have any
More informationGUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V)
GUACAMOLE BRUSCHETTA (4) 12 12 Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GARLIC BREAD (4) 8 8 Oven baked slices of sour dough smothered
More information$8 (V) /$11 (V, GFO) $14 (V)/$17 (V, GFO)
BISTRO MENU BREADS & DIPS Fresh baked artisan bread basket with butter, olive oil, balsamic (for 2) (V) Garlic Pizza, sea salt, rosemary and mozzarella $6 $8 (V) /$11 (V, GFO) Bruschetta, grilled sourdough
More informationBREADS. Non Member. Member
BREADS Rustic Swiss Multigrain and Seeded Roll (v) 1 1 Toasted Garlic Bread (v) 5 6 Two pieces, covered with fresh herbs and parmesan cheese. Can be made without parmesan cheese on request. ENTRÉES & SHARING
More informationAvailable from 7am 9.30am. Light Breakfast
Available from 7am 9.30am Light Breakfast House Made granola w/ berry compote, natural yoghurt & honey (GF) 10 Bowl of Seasonal Fruit Salad (V, GF, DF) 10 Toast (2 pieces) -Wholemeal, Grain or White w/
More informationYOUR WATERFRONT KITCHEN
YOUR WATERFRONT KITCHEN share plates to start sydney rock oysters natural 18/29.5 salt & pepper squid 19/26 with sweet chilli mayonnaise mezze plate 22 grilled haloumi, chorizo, marinated olives, baba
More informationSYDNEY ROCK OYSTERS 19 half a dozen natural oysters w cocktail sauce. SPICY POTATO WEDGES (V) 10 served w sour cream & sweet chilli sauce
LIGHT MEALS BEEF BURGER 20 cheese, aioli, lettuce, beetroot & tomato on a toasted burger bun - served w fries STEAK BURGER 21 scotch fillet, onion, lettuce, tomato & BBQ sauce on toasted burger bun - served
More informationOption 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person.
P L A T E D M E N U O P T I O N S Package 1: Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person. Option 2: 3 course menu including entree, main
More informationSTARTERS & ENTRÉES SALADS
STARTERS & ENTRÉES SALADS MEMBER VISITOR GARLIC AND HERB BREAD 4.5 5.5 SOUP OF THE DAY - SMALL 7.0 8.0 SOUP OF THE DAY - LARGE 9.5 11.0 TOMATO BRUSCHETTA Grilled sour dough topped with fresh tomato, spanish
More informationTapas. Served 12pm - 9pm $ Saganaki $11.00 $11.00 $ Greek Lamb Skewers (2) $ Salt and Pepper Calamari $ Share Plate $25.
Tapas Served 12pm - 9pm Chef s Selection of Assorted Dips Trio of homemade dips served with toasted Turkish bread. $12.00 Saganaki Pan fried Greek (saganaki) cheese served with toasted Turkish bread &
More informationplease order at the counter
please order at the counter STARTERS garlic cobb (v) 8 served warm w garlic butter & chilli jam bacon & cheese garlic bread 9 bacon garlic bread w melted cheese beer battered chips (v) 8 served w aioli
More informationMetropole Menu. Breads & Starters
Breads & Starters Garlic Bread 6.5 Baguette with roasted garlic butter (V) With cheese & bacon 9.5 Arancini Balls 11 House made risotto balls (4) stuffed with mushroom, mozzarella & lightly crumbed served
More informationGarlic Bread (v) 1668kJ With Cheese (v) 2154kJ. Bruschetta (v) 1964kJ. Buffalo Wings
SOMETHING TO SHARE Garlic Bread (v) Toasted ciabatta with freshly made garlic and herb butter. 1668kJ With Cheese (v) 2154kJ Bruschetta (v) Grilled garlic infused bread, diced tomato, red onion and basil,
More informationSPRING/SUMMER MENU 2018/2019
SPRING/SUMMER MENU 2018/2019 LUNCH Monday to Sunday 11:30am 2:30pm DINNER Monday to Thursday 5:30pm 9pm DINNER Friday + Saturday 5:30pm 9:30pm DINNER Sunday + Public Holidays 5:30pm 8:30pm v = vegetarian
More informationFrog and Toad Restaurant Menu Member Non Member
Frog and Toad Restaurant Menu Lunch Menu Member Non member Available from 11:30am - 2pm only SIGNATURE STEAK SANDWICH Grain fed Rib Fillet served on panini bread, with lettuce, onion, tomato, cheese, bacon
More informationRestaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm
Restaurant Menu Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm Friday & Saturday Open from 11am-Late Lunch from 11:30am 2:30pm Dinner from 6pm 9pm Sunday Open from 9am
More informationSeagulls Bistro Menu
Entrée Turkish Garlic Bread Add Cheese $1.00 $ 6.50 $6.00 Soup of the Day - With Toasted Garlic Turkish Bread (GF upon request) $ 10.00 $9.50 South Korean Popcorn Chicken Fried Popcorn Chicken Pieces Coated
More informationWELCOME. RSL Members receive a discount on listed prices and RSL Rewards Points on every purchase. Please ask our staff should you have any queries.
WELCOME RSL Members receive a discount on listed prices and RSL Rewards Points on every purchase. You can also pay for purchases using your RSL Rewards Points. Please ask our staff should you have any
More informationSTARTERS VEGGIE EATS & LIGHTER TREATS GARLIC BREAD V... 9 sourdough lepinja with garlic and herb butter
STARTERS GARLIC BREAD V....................... 9 sourdough lepinja with garlic and herb butter TOMATO BRUSCHETTA V.............. 12.5 pesto marinated tomatoes on warm crusty bread finished with balsamic
More informationMARYBOROUGH RSL CLUB BUGLER BISTRO MENU. L U NCH a m 2 00pm M on da y to S un da y DINNER. S un da y to Th urs da y. F r ida y a n d Sa tur da y
MARYBOROUGH RSL CLUB BUGLER BISTRO MENU L U NCH 11 30 a m 2 00pm M on da y to S un da y DINNER 5 30pm 8 00pm S un da y to Th urs da y 5 30pm 8 30pm F r ida y a n d Sa tur da y LUNCH MENU Monday to Sunday
More informationFlinders Motel. on main. Dinner Menu Flinders Motel on main 151 Main Road, Port Pirie SA 5540 Page
Flinders Motel on main Dinner Menu 2018 151 Main Road, Port Pirie SA 5540 Page 1 Starters Toasted garlic and herb ciabatta loaf 6 add cheese 0.5 Bruschetta 9 (V) Spanish onion, tomato, fresh basil, fetta,
More informationPlease be advised that while we take full care of your dietary requirements, our kitchen handles a variety of common allergens & their may be a
Please be advised that while we take full care of your dietary requirements, our kitchen handles a variety of common allergens & their may be a chance of mix contamination. Please let us know of any allergies
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