Breakfast Menu. Optional extras

Transcription

1 Breakfast Menu Available from 7am -11am Weekdays A Hearty Breakfast $18.90 Minute steak, eggs as you like them, crispy bacon, hash browns, chipolata sausages, tomato, mushrooms & buttered toast triangles Brekkie Baguette $ 9.50 Juicy bacon, fried egg & melted cheese on a toasted baguette with a hash brown A Simple Brekkie $10.50 Good old fashioned bacon & eggs with buttered toast see below for extras The Tap Omelette $14.50 Bacon, cheese, spinach & tomato omelette with buttered toast triangles Omelette Royale $15.50 Smoked salmon, bocconcini & rocket omelette with buttered toast triangles The Tap Bennie $14.00 Toasted English muffin with grilled tomato, Virginia ham & poached eggs topped with Hollandaise sauce Zucchini & Halloumi Fritters $14.00 Served with a beetroot & balsamic relish, topped with toasted pepitas Quiche of the Day $ quiche in a pastry base please ask staff for today s flavour combination! Croissant $ 6.50 With ham & cheese or Jam or with mini jar of Nutella $1.00 extra Optional extras * Add baked beans $ 1.50 * Add spaghetti $ 1.50 * Add avocado $ 3.00 * Add hollandaise sauce $ 2.00 * Add mushrooms $ 2.00 * Add chipolata sausage $ 2.00 * Add grilled tomato $ 1.00 * Add spinach $ 2.00 * Gluten free toast $ 2.00 * Add asparagus $ 3.00 * Add extra hash brown $ 1.00 * Multigrain bread available Recommended accompaniment for a hangover!! - Berocca Up & Go $ 4.00

2 Bar Snacks Available all day from 11am late Jalapeno Poppers $ 9.90 Crumbed Jalapenos with a lush cream cheese filling, served with Perri Perri mayonnaise Trio of Dips $ 9.90 Assorted seasonal dips with toasted pita bread Cheesy Chips $ 9.90 Crinkle cut chips smothered in a lush 3 cheese sauce Chilli Chips $11.90 Crinkle cut chips topped with home-made beef chilli con carne & melted cheese dusted with chilli flakes Halloumi Bruschetta $11.50 Toasted Turkish bread with fresh tomato, basil, Spanish onion & garlic, topped with grilled Halloumi & a drizzle of Balsamic glaze Homemade Chicken & Chestnut Dumplings $13.90 Served with ginger soy & chilli dipping sauce Nachos $14.50 Dorito corn chips topped with of jalapeno spiced veggie salsa or chilli con carne or pulled pork finished with sour cream & guacamole Prawn Plate $16.50 Garlic prawns in spring roll pastry cones and golden fried lemon crumbed prawns served with sweet chilli dipping sauce Crocodile Goujons $17.50 Fried Szechuan NT Crocodile pieces, served with fig & mango sauce Bloody Mary Oyster Shots $19.90 Oysters marinated in vodka infused spicy Bloody Mary mix! Salt & Pepper Calamari nibbles with Aioli (Imported) $14.90 Bowl of Wedges with sour cream & sweet chilli (extra sauces $2.00 each) $ 8.90 Bowl of Chips with Aioli (extra sauces $2.00 each) $ 7.90 Bowl of Onion Rings with Aioli (extra sauces $2.00 each) $ 7.90 Garlic and Herb Loaf (with melted cheese added $1.50 extra) $ 5.90

3 Lunch Menu Available 11am 5pm Wraps All served with chips BELT Baguette or Wrap $13.50 Crispy bacon, fried egg, cos lettuce, plump tomatoes & mayonnaise Caesar Wrap $13.50 Crispy bacon, cos lettuce, croutons, boiled egg, parmesan cheese & The Tap s home-made Caesar dressing * Add anchovies $ 1.00 Thai Beef Salad Wrap $13.50 Thai marinated beef in a tangy honey soy dressing with house salad Lamb Wrap $15.90 Freshly grilled lamb backstrap with cherry tomatoes, salad & tzatziki Pork Wrap $13.50 Pulled pork with hickory smoked BBQ sauce, coleslaw and salad Chicken and Avocado Wrap $13.50 Chicken, avocado, mixed lettuce & salad dressed in a balsamic glaze Smoked Salmon Wrap $15.90 Smoked Salmon, avocado, garden salad & aioli dressing Vegie Wrap $13.50 Cucumber, carrot, spinach, tomato & salad with aioli, tomato relish & feta Optional extras * Add chicken $ 2.00 * Add Smoked Salmon $ 2.00 * Add avocado $ 3.00 * Feta or Halloumi cheese $ 2.00 Parmigianas Schnitzel of your choice cooked golden brown, topped with napolitana sauce & melted cheese, served with chips & salad optional extra toppings below!! Chicken or Porterhouse or Crocodile Parmigiana $19.90 Eggplant Parmigiana $17.90 * Add bacon $ 1.00 * Add pineapple $ 1.00 * Add jalapenos $ 1.00 * Add avocado $ 3.00 * Add mushrooms $ 1.00 * Add beef chilli con carne $ 2.00 * Add prawns $ 6.50 * Add fried egg $ 1.00 * Add spinach $ 1.00

4 Other lunch mains All Day Breakfast $18.90 Minute steak, eggs as you like them, crispy bacon, hash browns, chipolata sausages, tomato, mushrooms & buttered toast triangles Add a hangover cure drink - Berocca Up & Go $ 4.00 A Simple Brekkie $10.50 Good old fashioned bacon & eggs with buttered toast extras available! Brekkie Baguette $ 9.50 Bacon, fried egg & melted cheese on a toasted baguette with a hash brown Steak Sandwich $16.00 Scotch fillet, bacon, cheese, tomato, onion, cucumber, lettuce & beetroot on a buttered toasted sandwich, served with chips * Add egg $ 1.00 Aussie Burger $17.50 Home-made juicy beef patty, bacon, beetroot, cheese, egg, lettuce, pineapple, onion, tomato, lettuce & cucumber, served with chips Chicken Burger $17.90 Chargrilled chicken breast, tomato jam, lettuce, tomato, cucumber, onion & aioli with chips Pork Sliders (2) $14.50 BBQ pulled pork with fresh coleslaw on a slider bun, served with chips Veggie Sliders (2) $16.50 Halloumi & Zucchini patty with beetroot & balsamic relish on a slider bun, served with chips Barra Burger $17.90 A taste of the territory beer battered Wild Caught N.T. Barra, tomato, cucumber, onion, lettuce & mayonnaise, served with chips Fish and Chips $18.90 Battered wild caught N.T. Barra fillet with chips, salad & tartare sauce Tempura Flathead & Chips (NZ) $16.50 Cooked golden brown & served with salad, chips & tartare sauce Salt and Pepper Calamari (Imported) $19.90 Calamari pieces dusted with salt & pepper spices, shallow fried & served with salad & chips, finished with a drizzle of sweet chilli sauce Seafood Basket $19.90 Crumbed prawns, calamari rings, crumbed scallops & Barra pieces served with chips & tartare sauce Caesar Salad $14.90 Fresh cos lettuce, crispy bacon, croutons, boiled egg, parmesan cheese & The Tap s own Caesar dressing * Add Anchovies $ 1.00 * Add Cajun Chicken $ 2.00 * Add Smoked Salmon $ 3.00

5 Cajun Atlantic Salmon Salad $26.50 Tasmanian Atlantic salmon seared with Cajun spices & set on a bed of salad tossed with balsamic glaze dressing finished with saffron yoghurt Thai Beef Salad (served cold) $15.90 Thai marinated beef fillet in a tangy honey soy dressing, served on a bed of salad & rice noodles Chicken and Avocado Salad $17.90 Chicken, avocado and seasonal salads dressed in a balsamic glaze The Health Nut Salad $17.90 Brown rice, quinoa, rocket & mint topped with grilled halloumi & a zesty dressing Bangers and Mash $18.90 Locally made Coopers Pale Ale infused sausages on creamy mash with lashings of gravy Rack of Pork Ribs $25.90 In a smoky BBQ sauce served with house-made coleslaw & chips Crocodile Schnitzel $19.90 Crumbed crocodile with a citrus bush crumb cooked golden brown & served with a twist of fresh lemon, chips & salad Chicken Schnitzel $19.90 Crumbed chicken breast cooked golden brown & topped with your sauce of choice, served with salad & chips Porterhouse Schnitzel $19.90 Choice cut porterhouse with a sage & onion crumb coating cooked golden brown & topped with your sauce of choice, served with salad & chips Scotch Fillet 250g $23.90 Seared Scotch Fillet with chips & salad, topped with your choice of sauce Extra Sauce $ 2.00 Mushroom, Dianne, Port Wine Jus, Beef Stock Gravy, Green Peppercorn, Mayonnaise, Creamy Garlic Sauce, Aioli or Sour Cream Surf & Turf style Prawns in a creamy garlic sauce $ 6.50 Gluten Free Options Lemon Pepper Calamari $21.00 Bush lemon pepper dusted Calamari (Imp) shallow fried on top of a house salad with a Balsamic Glaze Scotch Fillet (250g) $23.90 Char grilled scotch fillet with a gluten free gravy & steamed vegetables Poached Chicken and Asparagus Salad $26.00 Chicken tenderloin on a house salad with asparagus spears & tossed with balsamic dressing. Served with a Mango Salsa

6 Dinner Menu Available from 5pm Char Grilled Steaks Grilled to your liking served with mash & vegies or chips & salad. Sauce choice: Mushroom, Dianne, Pepper, Port Wine Jus, Creamy Garlic or Gravy Surf & Turf style Add $6.50 Mary River Scotch Fillet 350g $28.00 Rump 400g $28.50 Cape Grim Rib Eye served on the bone 400g $35.00 Parmigianas & Schnitzels Porterhouse Schnitzel $21.90 Choice cut porterhouse with a sage and onion coating, guaranteed to melt in your mouth, topped with your choice of sauce - served with chips & salad Crocodile Schnitzel $21.90 Crumbed crocodile with a citrus bush crumb cooked golden brown & served with a twist of fresh lemon, chips & salad Chicken Schnitzel $21.90 Crumbed chicken schnitzel breast cooked golden brown, topped with your choice of sauce, served with chips & a side salad Chicken or Porterhouse or Crocodile Parmigiana $21.90 Eggplant Parmigiana $19.90 Schnitzel of your choice cooked golden brown, topped with napolitana sauce & melted cheese, served with chips & salad optional extra toppings below!! * Add bacon $ 1.50 * Add pineapple $ 1.50 * Add jalapenos $ 1.50 * Add avocado $ 3.00 * Add mushrooms $ 1.50 * Add beef chilli con carne $ 2.00 * Add prawns $ 6.50 * Add fried egg $ 1.50 * Add spinach $ 1.50 * Add extra cheese $ 1.50 Other Dinner Mains Grilled or Battered N.T. Barramundi $27.50 Two Barra fillets grilled or battered served with chips, salad & tartare sauce Salt and Pepper Calamari (Imported) $21.50 Calamari pieces dusted with salt and pepper spices, shallow fried & served with a house salad & chips, drizzled with a sweet chilli sauce

7 Seafood Basket $19.90 Crumbed prawns, calamari rings, crumbed scallops & Barra pieces served with chips & tartare sauce Bangladeshi Duck Curry $22.00 Mildly spicy duck on the bone in a home-made curry, served with steamed rice Rack of Pork Ribs $25.90 In a smoky BBQ sauce served with house-made coleslaw & chips Bangers and Mash $21.90 Coopers Pale Ale infused sausages on creamy mash with lashings of gravy Chicken Burger $19.90 Chicken breast on a toasted burger bun with tomato jam, lettuce, cucumber, onion & aioli, served with chips Lamb Backstrap $35.50 Marinated in garlic & rosemary then char grilled to perfection. Served with creamy mash, steamed vegetables & port wine jus Chicken Pesto Carbonara $19.90 Bacon, onion, mushroom & pesto cooked in a creamy sauce tossed with fettuccine Vegorama Pasta $17.50 Chargrilled Mediterranean Vegetables in a rich Napolitana Sauce with a hint of spicy jalapeno Cajun Atlantic Salmon Salad $26.50 Tasmanian Atlantic salmon seared with Cajun spices & set on a bed of house salad tossed with balsamic glaze dressing finished with saffron yoghurt The Health Nut Salad $18.90 Brown rice, quinoa, rocket & mint topped with grilled halloumi & a zesty dressing Caesar Salad $16.90 Fresh cos lettuce, crispy bacon, croutons, boiled egg, parmesan cheese & The Tap s own Caesar dressing * Add Anchovies $ 1.00 * Add Cajun Chicken $ 2.00 * Add Smoked Salmon $ 3.00 Gluten Free Options Lemon Pepper Calamari $21.50 Bush lemon pepper dusted Calamari (Imp) shallow fried on top of a house salad with a Balsamic Glaze Scotch Fillet $23.90 Char grilled scotch fillet (250g) served with a gluten free gravy & steamed vegetables Poached Chicken and Asparagus Salad $26.00 Chicken tenderloin on a house salad with asparagus spears & tossed with balsamic dressing. Served with a Mango Salsa