1-4 year old Apple. 40g ½ apple. as a snack in fruit salad stewed / chopped with natural or Greek yogurt
|
|
- Adam Owens
- 5 years ago
- Views:
Transcription
1 Apple
2 1-4 year old Apple 40g ½ apple as a snack in fruit salad stewed / chopped with natural or Greek yogurt
3 Orange
4 1-4 year old Orange 40g ½ large orange as a snack in fruit salad with natural or Greek yogurt
5 Sweetcorn
6 1-4 year old Sweetcorn 40g 1½ dessert spoonfuls with a meal in stews, casseroles, salads and sandwich fillings
7 Mixed vegetables
8 1-4 year old Mixed vegetables 40g 1½ dessert spoonfuls with a meal in soups, stews and casseroles
9 Banana
10 1-4 year old Banana 40g ½ medium banana as a snack chopped in cereal on toast
11 Carrots (cooked)
12 1-4 year old Carrots (cooked) 40g 1½ heaped dessert spoonful mashed carrots; or 3-4 softened carrot sticks as a snack with a meal in soups, stews, casseroles
13 Mandarins (no juice)
14 1-4 year old Mandarins (no juice) 40g 2 tablespoons as a snack with natural or Greek yogurt
15 Grapes
16 1-4 year old Grapes 40g 6 grapes, sliced lengthwise as a snack in fruit salad with natural or Greek yogurt
17 Cucumber
18 1-4 year old Cucumber 40g One inch sliced as a snack with a meal
19 Cherry tomatoes (halved)
20 1-4 year old Cherry tomatoes (halved) 40g 2-3 cherry tomatoes, cut in half as a snack with a meal in soups, stews, casseroles
21 Peas
22 1-4 year old Peas 40g 1½ dessert spoonfuls with a meal in soups, stews, casseroles
23 Red pepper
24 1-4 year old Red pepper 40g ½ pepper as a snack with a meal
25 Broccoli
26 1-4 year old Broccoli 40g 3 small florets, steamed or boiled as a snack with a meal in soups
27 Melon
28 1-4 year old Melon 40g 1 small slice as a snack in fruit salad with natural or Greek yogurt
29 Strawberries
30 1-4 year old Strawberries 40g 2-3 strawberries as a snack in fruit salad mashed with natural or Greek yogurt
31 White toast
32 1-4 year old White toast 25g One whole thin slice, three quarters of a medium slice or half a thick slice for breakfast as a snack with a meal
33 Wholemeal bread
34 1-4 year old Wholemeal bread 25g One whole thin slice, three quarters of a medium slice or half a thick slice for breakfast as a snack with a meal
35 Wholemeal pitta bread
36 1-4 year old Wholemeal pitta bread 25g ½ pitta bread with breakfast as a snack with a meal
37 Breadsticks
38 1-4 year old Breadsticks 15g 2 ½ breadsticks for breakfast as a snack with a meal
39 Mashed potato
40 1-4 year old Mashed potato 80g 3 heaped dessert spoonfuls with a meal
41 Rice (brown)
42 1-4 year old Rice (brown) 80g cooked 3 dessert spoonfuls cooked boiled with a meal
43 Sliced potato
44 1-4 year old Sliced potato 80g 2 small potatoes boiled / steamed with a meal
45 Oatcakes
46 1-4 year old Oatcakes 16g 2 oatcakes
47 Porridge
48 1-4 year old Porridge 100g 15g oats and 100ml milk four heaped dessert spoonfuls breakfast as a snack
49 Wheat biscuits
50 1-4 year old Wheat biscuits 120g 1 biscuit breakfast as a snack
51 Pasta shapes
52 1-4 year old Pasta shapes 80g cooked 6 heaped dessert spoonfuls cooked with a meal
53 Spaghetti
54 1-4 year old Spaghetti 80g cooked ½ mug cooked with a meal
55 Rice cakes
56 1-4 year old Rice cakes 10g one rice cake as a snack
57 Crumpet
58 1-4 year old Crumpet 30g one crumpet as a snack for breakfast
59 Bagel
60 1-4 year old Bagel 30g ¾ bagel as a snack with a meal
61 Oven chips
62 1-4 year old Oven chips 80g 8 chips with a meal
63 Cow s milk
64 1-4 year old Cow s milk 100ml glass with a snack with a meal
65 Cheddar cheese
66 1-4 year old Cheddar cheese 15g 2 dice sized cubes as part of a meal or snack
67 Soft cheese
68 1-4 year old Soft cheese 20g 2 teaspoonfuls as part of a snack with a meal
69 Natural yogurt
70 1-4 year old Natural yogurt 60g 3 dessert spoonfuls as part of a snack with fruit with a meal
71 Tuna (canned)
72 1-4 year old Tuna (canned) Tuna - canned (in spring water) 40g 1 3 of a 160g tin drained as part of a snack with a meal
73 White fish
74 1-4 year old White fish 40g ½ fillet with a meal
75 Canned fish in tomato sauce
76 1-4 year old Canned fish in tomato sauce 50g 1½ heaped dessert spoonfuls with a meal
77 Baked beans
78 1-4 year old Baked beans 55g 1½ heaped dessert spoonfuls as part of a snack with a meal
79 Chicken
80 1-4 year old Chicken 45g ½ medium chicken breast chopped or minced with a meal
81 Minced meat
82 1-4 year old Minced meat 40g Minced beef, lamb, pork, chicken or Turkey 3 dessert spoonfuls with a meal
83 Red lentils
84 1-4 year old Red lentils 40g 4 heaped dessert spoonfuls with a meal
85 Boiled egg
86 1-4 year old Boiled egg 50g 1 egg with a meal
87 Houmous
88 1-4 year old Houmous 40g 1 heaped dessert spoonful as part of snack with vegetables or bread/ oatcakes
89 Peanut butter
90 1-4 year old Peanut butter 15g 1 level teaspoonful as part of snack with bread or toast
THE 14 DAY EATING PLAN
THE 14 DAY EATING PLAN DAY 1 45g Bran Flakes or Sultana Bran or 2 Weetabix with 50g raspberries or blueberries and ½ cup low fat milk. Coffee or tea Two Slices of sourdough bread with olive spread, small
More informationPortion Sizes for children aged 1-4 years
Portion Sizes for children aged 1-4 years Our portion size ranges can be used as a guide for giving your young child a well-balanced diet with a combination of foods and drinks from the five food groups.
More informationSCAN & ADD MEALS & SNACK IDEAS
30 SCAN & ADD MEALS & SNACK IDEAS To kick start your weight loss after Christmas, here are 30 simple suggestions for breakfast, lunch, dinner and snacks. It s really easy to add a serving to your diary
More informationToad Hall Nursery Menu Spring Summer
Week 1 Monday Tuesday Wednesday Thursday Friday Toast, or Fresh Fruit 20% of a child s daily nutritional Mid-morning snack 10% of a child s 30% of a child s Drinks: only Mid-afternoon snack 10% of a child
More informationDRAFT spring/summer menu for early years settings in England
DRAFT spring/summer menu for early years settings in England Public Health England has asked the Children s Food Trust to develop a new set of three-week menus for early years settings in England, to reflect
More informationHealthy Snacks. Two slices of mango or papaya blueberries, blackberries, raspberries, cherries or grapes
Healthy Snacks Snacks are an important part of a child s diet, but it is important to choose well. There are plenty of quick, easy, tasty and nutritious snacks that your child can enjoy that will keep
More informationAUTUMN/WINTER MENU. Week 1 LUNCH TEA SNACKS. Vegetable risotto ~ Selection of fresh Poached pears. vegetables and fruit Contains wheat.
Week 1 Chicken and broccoli pasta bake Vegetable risotto Poached pears Strawberry yoghurt moose Contains celery and milk. Pork and apple burgers served Homemade cheese and onion with homemade potato wedges
More informationWEEK 1 (w/c 24/03/14)
WEEK 1 (w/c 24/03/14) Monday Morning Snack: Flapjack & fruit juice Baked cod in homemade 5-a-day tomato sauce served with pasta, carrots & broccoli Fruit crumble & custard Warm baguettes, jam, popcorn
More informationRainbow s Summer Menus
WEEK 1 Monday Tuesday Wednesday Thursday Friday Vegetable Tortilla Wraps Rice Cakes with Apple Buttered Bagel with Cucumber Bread Stick with Banana Chunks Lamb Curry with Naan Bread & Cucumber Raita V
More informationHealthy Menu: 4 to 8 years. Calorific Requirement: 1,200 1,400 kcal
WEEK 1 MONDAY *T.V.C.: 1,361.5 kcal **16 % - 27% - 57% - Chocolate Cereals, 2.5 handfuls, 40 g TUESDAY *T.V.C.: 1,362.6 kcal **20% - 24% - 56% - Serrano Ham, 2 thin slices, 20 g - Ripe Tomato, for spreading,
More informationSpring/Summer Menu for Week 1
Spring/Summer Menu for Week 1 Week 1 Monday Tuesday Wednesday Thursday Friday Cereal/Whole meal toast Cereal/Toasted crumpet Cereal/Whole meal Toast Cereal/Whole meal toast Cereal/Toasted bagel with spread/fruit
More informationMEAL Beef burger with green salad, and orange juice MEAL. Beef burger with green salad, and orange juice year olds.
Beef burger with green salad, and orange juice Beef burger with green salad, and orange juice Beef burger Burger bun Salad 90g 70g Beef burgers This recipe makes 4 portions of about 90g. 1 tablespoon olive
More informationRainbow s Winter Menus
WEEK 1 Monday Tuesday Wednesday Thursday Friday Vegetable Tortilla Wraps Rice Cakes with Apple Buttered Bagel with Cucumber Bread Stick with Banana Chunks Lamb Curry with Naan Bread & Cucumber Raita V
More informationNew B eginnings. WEEK 1, 5, 9, 13 - SHOPPING LIST Remember to check your supplies before you buy any food to reduce any possible wastage!
WEEK 1, 5, 9, 13 - SHOPPING LIST Remember to check your supplies before you buy any food to reduce any possible wastage! FRUIT AND VEGETABLES 1 x apple 2 x avocadoes 3 x bananas 250g x mixed berries or
More informationBREAKFAST Porridge with dried apricots, and apple slices
BREAKFAST Porridge with dried apricots, and apple slices BREAKFAST Porridge with dried apricots, and apple slices Suggested portion sizes As shown in the photo Porridge made with full-fat milk Dried apricots
More informationSNACK Breadsticks, guacamole and cucumber and pepper sticks
SNACK Breadsticks, guacamole and cucumber and pepper sticks SNACK Breadsticks, guacamole and cucumber and pepper sticks Suggested portion sizes Breadsticks Guacamole Cucumber and pepper sticks Milk 1-4
More informationLeek & Potato Soup. Ingredients 1 piece of leek ½ onion 1 potato 1 stock cube 350ml water Seasoning
Leek & Potato Soup 1 piece of leek ½ onion 1 potato 1 stock cube 350ml water Seasoning 1 peeler 1 chopping knife 1 chopping board 1 grater 1 large pan 1 measuring jug 1 Collect ingredients. 2 Wash potato
More informationYear 9 Recipe Book NAME: For practical lessons you must:-
Year 9 Recipe Book For practical lessons you must:- Bring your recipe booklet Bring a suitable container Bring your valuables, pencil case, HE file and homework diary to the classroom Come to class prepared
More informationImportant Note. Copyright 2017 Medmunch. All rights reserved. Med in 28
7 D A Y T A S T E R P L A N 2 Important Note The information in this book reflects the author s research, experiences and opinions and is not intended as medical advice. Before beginning any nutritional
More information1 boiled egg and 1 Ryvita spread with yeast extract, plus a glass of orange juice.
Sausage and Mushroom Grill Up 200 calories / 17.9g protein / 6.2g carbohydrate / 11.2g fat / 3.7g saturates 200 BREAKFAST Grill one half fat sausage and one large flat mushroom on the George Foreman Grill
More informationDESSERT Apricot fool with chopped apricot
DESSERT Apricot fool with chopped apricot DESSERT Apricot fool with chopped apricot Suggested portion sizes Apricot fool Apricot (dried) Water/diluted fruit juice 1-4 year olds As shown in the photo 80g
More informationPerth Academy. Home Economics Department. Eating for Health. S2 Recipes
Perth Academy Home Economics Department Eating for Health S2 Recipes MUFFINS 150g plain flour (allergen) 2.5ml baking powder (allergen) 50g raisins 50g margarine (allergen) 1 egg (allergen) 40g caster
More informationCucumber Yogurt Dip. Nutrient Totals Per Serving: Calories 100 Total Fat 1.5 g Saturated Fat 1 g Sodium 120 mg Protein 6 g
Cucumber Yogurt Dip Serving Size: 1/6 of recipe Yield: 6 servings 2 large cucumbers 2 cups plain yogurt, low-fat ½ cup sour cream, non-fat 1 tablespoon lemon juice 1 tablespoon fresh dill 1 garlic clove,
More informationTHIS WEEK'S MENU: DAY 2 DAY 1 DAY 3 DAY 4 DAY 7 DAY 5 DAY 6 STANDARD PLAN Standard Plan Avocado Chicken Bites
STANDARD PLAN - 10-12-2018 DAY 1 DAY 2 DAY 3 THIS WEEK'S MENU: Crock Pot Cheesy Ravioli Casserole Recipe Cinnamon Zucchini Cake with Cream Cheese Frosting Standard Plan Avocado Chicken Bites Standard Plan
More informationkiddi s menu Please note: These are sample menus and are subject to change Menu produced under the guidance of a Registered Dietician
Week One Monday Tuesday Wednesday Thursday Friday Choice of Porridge, Cornflakes Gluten-Barley Rice Krispies Gluten-Barley or Whole Wheat Cereal, Barley and Brown & White Toast, Soya Apple & Breadsticks
More informationCityline 2016 Weight Loss Challenge: 7-day meal plan #1
Cityline 2016 Weight Loss Challenge: 7-day meal plan #1 Day1: Apple cinnamon pancakes 2 tbsp ground flax meal 2 eggs 1/2 apple, grated 1/2 tsp cinnamon Coconut oil Combine ingredients in small bowl to
More informationInspired Meals. Small corn tortillas filled with scrambled eggs, black beans and tomatoes, topped with fresh avocado
Inspired Meals Please only eat breakfast items at breakfast, but if you would like to substitute a dinner recipe for a lunch recipe or vice versa, feel free to do so. BONUS: you may add 1 cup of vegetables
More informationMeal Plan - 6 months onwards
Meal Planners Meal Plan - 6 months onwards Week 1 First thing Breakfast Lunch Dinner Before bed Foods now included Day 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7 Baby rice mixed with breast or Baby rice mixed
More informationFebruary 2018 Breakfast Age 1-2
February Breakfast Age - Scrambled Eggs / oz. Roasted Potatoes / cup WW English Muffin / Wholegrain Waffles / Applesauce / cup Cream of Wheat /3 cup Blueberries / cup Oat Cereal /3 cup Bananas /3 Rice
More informationBean and tomato gnocchi bake
Bean and tomato gnocchi bake Preparation time: 15 minutes Cooking time: 45 minutes Floury potatoes, peeled 190g 760g Onion, peeled 60g (1 small) 240g (1 large) Garlic, peeled 4g (1 clove) 16g (4 cloves)
More informationRainbow s Summer Menus
WEEK 1 Monday Tuesday Wednesday Thursday Friday Vegetable Tortilla Wraps Rice Cakes with Apple Buttered Bagel with Cucumber Bread Stick with Banana Chunks Lamb Curry with Naan Bread & Cucumber Raita V
More informationNovember 2017 Breakfast Age 1-2
November 0 Breakfast Age - Scrambled Eggs Roasted Potatoes /4 cup English Muffins / Slice Milk / cup Wheat Cereal /4 cup Canned Pears /4 cup Milk / cup Granola /4 cup Vanilla Yogurt /4 cup Blueberries
More informationChicken and Rice Casserole
RECIPE IDEAS Chicken and Rice Casserole 3 cups cooked, diced chicken 1 package long grain and wild rice, cooked 1 can cream of celery soup 1 medium jar sliced pimento 1 can French-style green beans, drained
More information7-Day Menu_November 2018 Avocado Egg Toast
7-Day Menu_November 2018 Avocado Egg Toast Makes 1 serving Total time: 5 minutes ¼ avocado ¼ teaspoon ground pepper ⅛ teaspoon garlic powder 1 slice whole-wheat bread, toasted 1 large egg, fried 1 teaspoon
More informationOctober 2017 Breakfast Age 1-2
October Breakfast Age 1- Wheat Cereal 1/ cup Canned Peaches 1/ cup Wholegrain Waffle1/ Applesauce 1/ cup Canned Pears 1/ cup Granola 1/ cup Blueberries 1/ cup WW Mini Bagels 1/ Bagel Bananas1/ Oat Cereal
More informationThe power of. Kick start your weight loss with our 10 day plan STARTER PLANDAY A GUIDE ON DRINKS
The power of Kick start your weight loss with our day plan Follow the 1300-1400 calorie daily plan Emma, Nutracheck Nutritionist has put together to kick start your weight loss after summer. The plan is
More informationTuna Salad with Vegetable soup. 1 oz 1 1/2 oz 2 oz Ground beef Tuna Chicken Pork Egg, cheese
Week 1* Minimum Serving Size Per Age 1-2 3-5 6-18 Monday Tuesday Wednesday Thursday Friday Breakfast Fluid Milk** c 3/4 c 1 c Milk Milk Milk Milk Milk Fruit/ Veg 1/4 c c c Strawberries Cantaloupe Peaches
More informationMonday Tuesday Wednesday Thursday Friday
Created by The Yum Yum Food Company 1/6 Monday Tuesday Wednesday Thursday Friday Lunch main Mixed beans goulash with Beans, Cannellini Beans, Carrot, Fajita Seasoning, Ground Black Pepper, Kidney Beans,
More informationHigh Fibre Diet for Children
High Fibre Diet for Children What is Fibre and what does it do? Fibre is found in cereals, fruit and vegetables. It is not digested in the body and as it passes through your digestive system, it soaks
More informationEasy Meals WHAT S INSIDE? for you and your family. Get your 5-a-day. Take the sugar quiz
Easy Meals for you and your family WHAT S INSIDE? Get your 5-a-day Take the sugar quiz Six of our favourite recipes Easy meals that taste great but won t cost a fortune HEALTHY EATING Tips for you and
More informationTHIS WEEK'S MENU: DAY 1 DAY 2 DAY 3 DAY 6 DAY 5 DAY 7 DAY 4 STANDARD PLAN Slow Cooker Chicken Teriyaki Bowls
STANDARD PLAN - 08-10-2018 THIS WEEK'S MENU: DAY 1 Slow Cooker Chicken Teriyaki Bowls Jello Lemon Bars DAY 2 Million Dollar Casserole DAY 3 Standard Family Mexican Grilled Salmon Greek Pasta Salad DAY
More informationFast Track Fat Loss Delicious Recipes
Fast Track Fat Loss Delicious Recipes Welcome to the Fast Track Fat loss delicious recipes guide. Here you will find quick and easy plus tasty meals for all times of the day. I have added these amazing
More informationCityline 2017 Weight Loss Challenge: 7-day meal plan #3
Cityline 2017 Weight Loss Challenge: 7-day meal plan #3 Day 1 Monday Blueberry porridge ½ cup steel cut oats, cooked ½ cup blueberries 1 tablespoon ground flax seeds 1 tablespoon hemp hearts Method: Cook
More information3. Marinated Crucifers and Friends This is a wonderful appetizer to take to a pot luck. The longer it marinates the better it tastes!
1. Cauliflower Popcorn - yields approximately 8 appetizer servings Here is another surprisingly delicious appetizer. It can be served fresh out of the oven or at room temperature. 2 Tbsp. olive oil, approximately
More informationTHIS WEEK'S MENU: DAY 2 DAY 1 DAY 3 DAY 6 DAY 5 DAY 4 DAY 7 SMALLER FAMILY HEALTHY PLAN
SMALLER FAMILY HEALTHY PLAN 09-21-2018 DAY 1 DAY 2 DAY 3 THIS WEEK'S MENU: Smaller Family Healthy Plan Black Bean Corn Salsa Chicken Smaller Healthy-Sheet Pan Chicken Sausage and Vegetables Smaller Family
More informationWe would suggest that your child will need a carbohydrate snack before bedtime to ensure they have a nutritionally balanced day.
Rocking Horse Nursery Menu (1) * hidden veg fruit bread and fruit Crumpets & Toast & Vanilla yogurt with fruit and toast or Porridge with fruit Toad in the hole, mash & veg Red lentil and aubergine moussaka
More informationDiabetic Spinach and Cheese Omelets
Diabetic Spinach and Cheese Omelets 2 large eggs 1 tablespoon butter 1 cup coarsely chopped spinach 1/3 cup chopped tomatoes 1/8 teaspoon salt 1/3 cup (1 1/2 oz.) shredded Swiss cheese 1/8 teaspoon pepper
More informationPotato Lasagna. Preparation. Ingredients
Potato Lasagna for 4 servings 5 potatoes, peeled 2 teaspoons salt 1 teaspoon pepper 8 slices ham 7 slices mozzarella cheese 5 slices bacon, cooked and crumbled ¼ cup fresh parsley, chopped (10 g) 2 cups
More informationSCAN ME. Welcome! There are some cool features in this recipe book that will make it easy for you to cook the dishes and also track your food.
Recipe Book Welcome! There are some cool features in this recipe book that will make it easy for you to cook the dishes and also track your food. Recipe Videos All the recipes in the book come with a short
More information7 DAY LOW-CARB DIET PLAN
7 DAY LOW-CARB DIET PLAN............................................................................................................................................................................................................................
More informationSeptember 2017 Breakfast Age 1-2
September Breakfast Age -2 Rice Cereal / cup Canned Peaches/ cup 2 Wheat Cereal / cup Canned Pears / cup Scrambled Eggs /2 oz. Roasted Potatoes / cup WW Bread /2 Slice Oat Cereal / cup Bananas /3 Wholegrain
More informationJuly 2017 Breakfast Age 1-2
July 1 Breakfast Age 1-2 Rice Cereal 1/ cup Canned Peaches1/ cup Granola 1/ cup Blueberries 1/ cup Wheat Cereal 1/ cup Canned Pears 1/ cup Oat Cereal 1/ cup Bananas 1/ cup WW Mini Bagels 1/2 Bagel Strawberries
More information! Ingredients! Sweet potato & lentil soup. Method!
Sweet potato & lentil soup 2 tsp medium curry powder 3 tbsp olive oil 2 onions, grated 1 eating apple, peeled, cored and grated 3 garlic cloves, crushed 20g pack coriander, stalks chopped thumb-size piece
More informationMediterranean Veggie & Quinoa Salad. Tip: cook extra quinoa to have cooked already for the rest of the week! Citrus Avocado Salad with Chicken
CITRUS cleanse Meal Plan Days 1-3 Breakfast Lunch Snack Dinner Monday Tuesday Wednesday Mexican Eggs in a Mug On the side: 1 small apple Blueberry Protein Breakfast Smoothie Orange Creamsicle Overnight
More informationZucchini Soup. Chef s Note: To make stew, combine soup with cooked white rice, diced cooked chicken, 2 cups chicken broth
Zucchini Soup Processing: 6 minutes 2 cups chicken broth ½ cup milk 1 teaspoon lemon juice 1 medium zucchini, halved lengthwise 1 medium carrot, halved lengthwise ½ celery stalk 1 teaspoon chopped green
More informationMenu - Week 1. Monday Tuesday Wednesday Thursday Friday
Menu - Week 1 Carrot and cucumber sticks Pear and sultanas Apple and dried apricots Digestive biscuits with Soft Oranges and raisins Macaroni with garden peas Peach slices with Soya cream Chilli with Kidney
More informationCityline Weight Loss Challenge Day Meal Plan #2
Cityline Weight Loss Challenge 2018 7-Day Meal Plan #2 MONDAY - DAY 1 Spinach and feta egg white omelet 2 organic eggs 1 teaspoon butter 1 cup baby spinach 1 tablespoon of crumbled feta Pinch of sea salt
More informationUTAH STATE FAIR - Cooking With Fall Produce Teresa C. Hunsaker Utah State University Extension Educator
UTAH STATE FAIR - Cooking With Fall Produce Teresa C. Hunsaker Utah State University Extension Educator CARMELIZED ROASTED VEGETABLES This recipe separates the vegetables into two or three baking dishes
More informationPink Party Salad. Ingredients. Directions. Nutrition Information. Makes: 6 servings
Pink Party Salad Makes: 6 servings 4 potatoes (washed and cut in half) 3 cups beets, cooked (peeled and diced) 1 cup peas, green, fresh or frozen 3 eggs, hard boiled 1 apple 1 teaspoon lemon juice 2 tablespoons
More informationHealthy Spinach Artichoke Dip Slower Cooker or Oven
Healthy Spinach Artichoke Dip Slower Cooker or Oven 2 (14 oz) cans artichoke hearts, drained and coarsely chopped 1 (10 oz) package frozen spinach, thawed, drained and squeezed dry 1 cup shredded part-skim
More informationMyPlate: What Counts as a Cup?
MyPlate: What Counts as a Cup? What Counts as a Cup of Fruit? In general, 1 cup of fruit or 100% fruit juice, or ½ cup of dried fruit can be considered as 1 cup from the Fruit Group. See the Chart 1 below.
More information7/11 Program Recipes
7/11 Program Recipes Breakfast: Coconut Flour Pancakes Here s a great low carb pancake recipe. Eat these without guilt just don t smother them in syrup. 6 omega-3, free range eggs 6 Tablespoons coconut
More informationRecipe Book. Recipes for all meals or snacks which are highlighted in the weekly meal plans can be found here
Recipe Book Recipes for all meals or snacks which are highlighted in the weekly meal plans can be found here Overnight Oats Servings: 1 Prep Time: 2 mins 50g porridge Oats 150ml milk or water or a combination
More information3. Pat beef mixture into mug. Make a small hole in center, all the way to the bottom. Wash hands.
Meatloaf in a Mug Serves: One 1/4 pound lean ground beef (85% lean or leaner) 2 tablespoons oatmeal 1 tablespoon ketchup 2 teaspoons nonfat milk 1 teaspoon dry onion mix Instructions: 1. Spray microwave-safe
More informationBTA (Bacon, Tomato, Avocado) Egg Mug
BTA (Bacon, Tomato, Avocado) Egg Mug PER SERVING (entire recipe): 175 calories, 7.25g fat, 831mg sodium, 8.5g carbs, 3g fiber, 3.5g sugars, 19.5g protein Cook: 5 minutes 2 tablespoons precooked real crumbled
More informationTHIS WEEK'S MENU: DAY 2 DAY 1 DAY 3 DAY 5 DAY 7 DAY 4 DAY 6 SMALLER FAMILY Smaller Family- Balsamic Steak and Vegetable Kabobs
SMALLER FAMILY - 06-01-2018 DAY 1 DAY 2 DAY 3 THIS WEEK'S MENU: Smaller Family- Cheesy Broccoli Chicken Skillet Smaller Family- S mores Pizza Smaller Family- Balsamic Steak and Vegetable Kabobs Smaller
More informationTHIS WEEK'S MENU: DAY 1 DAY 2 DAY 3 DAY 6 DAY 4 DAY 5 DAY 7 SMALLER FAMILY Smaller Family- Ham and Swiss Chicken with Raspberry Glaze
SMALLER FAMILY- 11-23-2018 DAY 1 DAY 2 DAY 3 THIS WEEK'S MENU: Smaller Family- BBQ Tater Tot Casserole Smaller Family- Pecan Pie Chex Party Mix Smaller Family- Ham and Swiss Chicken with Raspberry Glaze
More informationHerbed White Cheddar Mac and Cheese
Cook Time: 20 minutes Herbed White Cheddar Mac and Cheese 1 package (16 ounces) whole wheat elbow macaroni 3 cups reduced fat 2% milk 1/4 cup flour 1/2 large head cauliflower, cut into florets (3 1/2 cups)
More informationSpring / Summer Menu 1 st March 31 st August
1 Bread Sticks served with Cucumber, Carrot Sticks and Hummus Spring / Summer Menu 1 st March 31 st August Lamb Spaghetti Bolognaise served with homemade Garlic Bread and Lentil Bolognaise Fruit Veggie
More informationApple and rhubarb crumble
Apple and rhubarb crumble Preparation time: 15 minutes Cooking time: 35 minutes Apples (cooking or solid apple pack) 200g 400g Canned rhubarb, drained 200g 400g Caster sugar 20g (1 tablespoon) 40g (2 tablespoons)
More information2018 Cityline Weight Loss Challenge: 7-Day Meal Plan #4
2018 Cityline Weight Loss Challenge: 7-Day Meal Plan #4 Throughout the 2018 Cityline Weight Loss Challenge, Dr. Joey will release 4 brand new 7-day meal plans! This is the fourth one enjoy! MONDAY DAY
More information5 a day challenge. Information booklet. Week 1 task Get your 5 a day
5 a day challenge Information booklet Week 1 task Get your 5 a day What counts towards 5 A DAY? As well as fresh fruit and vegetables, the following all also count towards your 5 A DAY. Fruit and vegetables
More informationProgram Recipes. Here s a great low carb pancake recipe. Eat these without guilt just don t smother them in syrup.
Program Recipes Breakfast: Coconut Flour Pancakes Here s a great low carb pancake recipe. Eat these without guilt just don t smother them in syrup. 6 omega-3, free range eggs 6 Tablespoons coconut oil,
More information2018 Cityline Weight Loss Challenge 7-Day Vegetarian Meal Plan
2018 Cityline Weight Loss Challenge 7-Day Vegetarian Meal Plan MONDAY DAY 1 Muffin in a mug 2 tbsp ground flax meal 1 teaspoon baking powder 2 teaspoons cinnamon 1 tsp coconut oil 1 egg OR 2 tbsp ground
More informationTHIS WEEK'S MENU: DAY 2 DAY 1 DAY 3 DAY 5 DAY 4 DAY 7 DAY 6 GLUTEN FREE- 09/21/2018. Gluten Free- One Pot Turkey Spaghetti
GLUTEN FREE- 09/21/2018 THIS WEEK'S MENU: DAY 1 Gluten Free- Chicken Curry Rice Bowls Gluten Free- Peach Crisp Trifle DAY 2 Gluten Free- One Pot Turkey Spaghetti DAY 3 Gluten Free- Sheet Pan Teriyaki Chicken
More informationEating well in pregnancy. A recipe guide for teenagers
Eating well in pregnancy A recipe guide for teenagers Eating well in pregnancy: A recipe guide for teenagers ISBN 978-1-908924-16-2 Published by First Steps Nutrition Trust, 2013. A PDF of this resource
More informationThe Healthy Living Program Presents. 10 healthy recipes that you can make in the microwave!
The Healthy Living Program Presents 10 healthy recipes that you can make in the microwave! Breakfast Vegetable and Egg Breakfast Bagel Thin bagel 3/4 cup egg white 15 baby spinach leaves 1 slice of tomato
More information1900 CALORIE VEGETARIAN MEAL PLAN DAY 1 Protei Qty Measure Description
DAY 1 Protei n Breakfast Oatmeal Topped with Hemp and Blueberries 1 Cup Blueberries, raw 1.07 21.01 0.48 82.65 1/2 Teaspoon Cinnamon 0.15 2.70 0.10 9.00 3 Tablespoons Hemp Seeds 9.00 3.00 12.00 168.00
More informationDay 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7
Mega Menu WEEK 1 Day 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7 Breakfast Lunch Supper Snacks for the Day Muesli with rolled oats, nuts, dried fruit Glass of orange or grapefruit juice Toasted back bacon and
More information2400 CALORIE VEGETARIAN MEAL PLAN DAY 1 Protein Qty. Measure Description
DAY 1 Breakfast Oatmeal Topped with Hemp and Blueberries 1 Cup Blueberries, raw 1.07 21.01 0.48 82.65 1/2 Teaspoon Cinnamon 0.15 2.70 0.10 9.00 3 Tablespoons Hemp seeds 9.00 3.00 12.00 168.00 2 Cups Milk,
More informationoidis Cook it! Leaders Training Programme Pack Materials Clár Oiliúna do Cheannairí Ábhair don Phacáiste
Recipes oidis Cook it! Leaders Training Programme Pack Materials Clár Oiliúna do Cheannairí Ábhair don Phacáiste Contents PAGE Notes List of recipes suitable for individual Cook it! sessions v vii Baked
More informationmeal plan DRINK UP! CHANGE YOUR SHAPE MEAL PLAN
CHANGE YOUR SHAPE MEAL PLAN meal plan You can change your shape in 30 days and look leaner and slimmer if you follow this meal plan and combine it with our workout. Nutritionist Christine Bailey has prepared
More informationRECIPE BOOK. Eat Well Save Money Waste Less
RECIPE BOOK Eat Well Save Money Waste Less healthy sweet treat banana bread 1 loaf 15 65 250g plain flour 1 teaspoon bicarbonate of soda pinch salt 115g butter 115g dark brown soft sugar 2 eggs, beaten
More informationNairn Academy S1-S2 BGE Recipes
Nairn Academy S1-S2 BGE Recipes Index 1. Stewed Apple and Custard 2. Cheese and Onion Toastie 3. Flapjacks 4. Ginger Biscuits 5. Shortbread 6. Pasta Salad 7. Pasta in Tomato Sauce 8. Cinnamon Toast 9.
More informationDINNER RECIPES. Copyright 2014 Core Athletica Inc.
RECIPES Baked Bell Peppers Basic Tomato Sauce Citrus Slaw Citrus Tacos Cedar Plank Salmon Crock-Pot Chicken Dinner Grilled Asparagus Grilled Veggie Kabobs Ground Meat Sunday Marinara Sauce Homemade Chicken
More informationTHIS WEEK'S MENU: DAY 2 DAY 1 DAY 3 DAY 5 DAY 4 DAY 7 DAY 6 STANDARD PLAN Turkey Mexican Casserole
STANDARD PLAN - 08-03-2018 THIS WEEK'S MENU: DAY 1 Turkey Mexican Casserole DAY 2 Standard Family Pina Colada Chicken Salad DAY 3 Standard Family Apricot Mustard Glazed Salmon Chocolate Banana Bread DAY
More informationBeef Recipes. 123 Beef Burger. 123 Lasagne. 123 Meatzza. All Stages, Serves 2
Beef Recipes 123 Beef Burger 500g Lean minced beef or turkey mince 1-2 egg whites 1/4 tsp Garlic Crushed chilli (if you want it spicy) You can add other herbs and/or spices to suit your taste. The recipe
More informationEAT WELL WITH A SMALL APPETITE
Leicestershire Nutrition and Dietetic Services EAT WELL WITH A SMALL APPETITE Many people who are ill or recovering from an illness find they lose their appetite and cannot eat as much food as usual. If
More informationrecip es for r eal life
recip es for r eal life Dear Supporter, Thank you for choosing World Cancer Research Fund s cookbook, Everyday Eating. Did you know that eating well and being a healthy weight are two of the most important
More informationNorth Ridge Recipe Book July 2018
North Ridge Recipe Book July 2018 Healthy and affordable recipes for the family! Healthy Recipes at North Ridge This year, North Ridge has been participating in the Healthy Schools project. We have been
More informationSalads... Greek Style Garbanzo Bean Salad*
Salads... Greek Style Garbanzo Bean Salad* 1½ cups garbanzo beans (or one 15-oz. can, drained) ½ cup red onion, in thin slices ½ cup tomatoes, cut in cubes ½ cup chopped green pepper 3 Tablespoons vinegar
More informationApple Salad. Preparation: 1. Mix orange juice with salad dressing or mayonnaise. 2. Toss apples, celery, raisins, and nuts with the dressing mixture.
Apple Salad 2 cups diced apples 1 cup diced celery ½ cup raisins ½ cup nuts 2 Tablespoons salad dressing or mayonnaise 1 Tablespoon orange juice 1. Mix orange juice with salad dressing or mayonnaise. 2.
More information8.2 Breads, Cereals, Potatoes, Pasta and Rice
8.2 Breads, Cereals, Potatoes, Pasta and Rice Foods on this shelf are the best energy providers for your body, so the more active you are the more you need. 8.2.1 How many servings should I have every
More informationVegan version of national beef stew
Vegan version of national beef stew Saltah is a hearty stew that is Yemen s undisputed national dish. The Yemeni people have delighted in this comforting meal for hundreds of years. Most traditionally,
More informationPlain Greek yogurt Banana, small, sliced Chopped walnuts honey Unsweetened Coffee or tea Water
FALL/WINTER WEEK 5 MEAL PLAN Day Menu Item 600 calories 2000 calories Protein/Dairy Protein/ Other carbohydrate Plain Greek yogurt Banana, small, sliced Chopped walnuts honey Unsweetened Coffee or tea
More informationApplesauce 1 cup 1 snack container (4oz) Cantaloupe 1 cup, diced or melon balls 1 medium wedge (1/8 of a med. melon)
Colegio de Señoritas El Sagrado Corazón Campus El Naranjo Science / English II Unit Amount of Food Group Tables 8th. FRUITS AMOUNT THAT COUNTS AS 1 CUP OF FRUIT OTHER AMOUNTS (COUNT AS 1/2 CUP OF FRUIT
More informationRecipes provided by Mrs Liz Loughridge and the Better Government for Older people Recipe book.
Recipes provided by Mrs Liz Loughridge and the Better Government for Older people Recipe book. Cooking for one or two people may not be much fun; in fact it can seem like a waste of time, particularly
More informationA special collection of mouthwatering recipes for use in your new SLOW COOKER
A special collection of mouthwatering recipes for use in your new SLOW COOKER BALSAMIC CHICKEN 4-6 boneless chicken breasts 2 cans diced tomatoes 1 medium onion thinly sliced 4 garlic cloves crushed ½
More informationTraditional. Including Vegetarian
Together We Can Healthy Recipes Made Easy Traditional Including Vegetarian Recipes 1. Bagel with scrambled egg and tomato 2. Baked salmon parcels 3. Bean burgers 4. Brocooli and cherry tomato sauce 5.
More informationPinwheels. Nachos. * 1%, soy, or lactose free milk ** Look for <10 grams of sugar *** Look for <10 grams of sugar, >3 grams of fiber, whole grains
Monday Tuesday Wednesday Thursday Friday Avocado Whole grain toast Triscuits Burgers 93/7 ground turkey Cheddar Whole grain sandwich thins Tomato/lettuce Sweet potato fries Berries Apple Blue color indicates
More information