Breakfast. Eat #Happy 2 CAPTAIN S GALLEY BREAKFAST $19.00 IT S A BAHAMIAN THING BUFFET! $ Additional selection: ($5.
|
|
- Elisabeth McLaughlin
- 5 years ago
- Views:
Transcription
1 Eat #Happy 1
2 Breakfast IT S A BAHAMIAN THING BUFFET! $25.00 Select one: Chicken Souse / Stew Fish Stew Conch / Boiled Fish Additional selection: ($5.00 per person) Assorted pastries & fruit Freshly baked Johnny cake Banana Bread Hot steamy grits Tuna salad or Corned beef Hash Scrambled eggs Breakfast sausage Assortment of yogurts CAPTAIN S GALLEY BREAKFAST $19.00 Assorted pastries & seasonal fruit Assorted flavour yogurts Cereal (3 or more selections) Scrambled eggs Breakfast sausage Bacon Hash brown potatoes Grits Pancakes or French toast & Maple syrup Fruit Salad Plain Bagels English Muffins White and Whole Wheat Bread Deli Ham Deli Roasted Turkey Swiss and American Cheese All breakfast buffets Include: Whole & Skim Milk, Caffeinated and Decaffeinated Tea, Assorted Juices & Teas. Minimum persons required: 30. Buffet service is scheduled for up to two (2) hours; a surcharge will apply for extended service. Eat #Happy 2
3 A La Carte Offerings CROISSANT SANDWICHES $10.00 each BREAKFAST MINI QUICHES $10.00 each Selection of Egg, Cheddar, Bacon, Ham, Turkey Select one of the following: Fresh sliced fruits $3.00 Hash browns $3.00 Cheesy Bacon Cheesy Bell pepper & Herb Cheese & Spinach BREAKFAST WRAPS $15.00 each Assortment of Tortilla Wraps: White, Whole Wheat and Sun Dried Tomato Selection of Eggs, Cheddar, Peppers, Mushroom, Spinach with choice of Turkey, Bacon, Ham or Sausage Select one of the following: Fresh sliced fruits $3.00 Hash browns $3.00 Minimum persons required: 10 persons Eat #Happy 3
4 Specialty Breakfast Stations WAFFLE STATION Fresh Whipped Cream, Maple Syrup, Whipped Butter and Berry Compote $125 Attendant Fee Add ons: Scrambled Eggs Sausage or Bacon Fresh fruit OMELETTE STATION $15.00/person $3.00 $4.00 $4.00 $17.00/person HAPPY VIBES SMOOTHIE $15.50/person STATION Create your own happy smoothie from our selection fresh fruits and vegetables. Selections: (Select three items) Strawberries, raspberries, blue berries, bananas, spinach, kale, carrots $125 Attendant fee Cheddar Cheese, Mushrooms, Bell Peppers, Onions, Tomatoes, Ham, Bacon, Turkey, Eggs or Egg Whites $125 Attendant fee Includes: Wheat or White toast Hot & steamy grits Add ons: Scrambled Eggs Sausage or Bacon Fresh fruit $3.00 $4.00 $4.00 Minimum persons required: 20 persons Eat #Happy 4
5 Specialty Breaks THE SUGAR RUSH $16.00/person Fresh Fruits Assorted Pastries Homemade Bahamian Tarts Yogurts 2% Milk Juices, Coffee, Espresso, Regular HEALTHY START $22.00/person Conch & Veggie sliders Nachos Sweet potatoe wedges Fruit punch & Rum Punch $19.00/person Assortment of oatmeal and bran muffins Fresh fruit Mini shots of yogurt parfait Lemon infused water Juices, Coffee, Espresso, Regular IT S PANINI TIME HAPPY HOUR DIPS & CHIPS $16.00/person Conch & Veggie sliders Nachos Sweet potatoe wedges Fruit punch & Rum Punch $19.00/person Assortment of mini panini sandwiches Cheese, tuna, turkey Plantain chips Lemonade & Ice tea All breaks include: Whole & Skim Milk, Caffeinated and Decaffeinated tea, Assorted Juices & Teas. Minimum persons required: 10 persons Eat #Happy 5
6 A La Carte Breaks Waffle Station $15.00/person Protein or Granola Bars $36.00/dozen Assorted Brownies / dozen $25.00/dozen Individual bags of popcorn $48.00/dozen Fruit Skewers $30.00/dozen Assorted Yogurt Parfaits $84.00/dozen Pastry Platter $27.00/dozen Assortment of Cookies $20.00/dozen Assorted Individually Wrapped Candy Bars $30.00/dozen Assortment of Croissants & Scones $35.00/2 dozen Chef s Choice HALF DAY SPECIALTY BREAK $12.50/person Specialty coffee & tea, including chef choice tasty treat. FULL DAY SPECIALTY BREAK Specialty coffee & tea, including two chef choice tasty treats. $19.00/person Chef s Choice Buffet SOUP & SANDWICH/WRAP Chef Choice Gourmet Sandwich or Wrap with a Scrumptious hot soup SOUP, SALAD & SANDWICH/ WRAP Chef Choice Gourmet Sandwich or Wrap with freshly made salad and Scrumptious hot soup $16.00/person $20.00/person Buffet includes: An Entree, starch, vegetable dish, salad bar and Beverage (Iced Tea or Lemonade) $30.00/person Eat #Happy 6
7 Lunch Plated Lunch APPETIZER Island Green Salad with Tomatoes, Cucumber, Pickled Red Onion & Lemon Vinaigrette Caesar Salad with Croutons & Fresh Parmesan Grilled Chicken Salad with Lettuce, Tomatoes, Avocado and Creamy Parmesan Dressing Bahamian Conch Chowder Mushroom Soup MAIN COURSE Blackened Grouper with Cajun Rice, Fresh Garden Vegetables and Tomato Vinaigrette MAIN COURSE (CONTINUED) Assorted Tomato Seafood Fettuccine Pasta Herb Roasted Chicken Breast with Mango Chutney Sautéed Hog Snapper with Tropical Salsa DESSERT MENU Warm Granny Smith Apple Tart with Vanilla Ice Cream Guava Swirl Cheese Cake with Bourbon Whipped Cream Caramelized Banana Tart with Toasted Coconut & Vanilla Ice Cream Tropical Fruit Salad Roasted Pork with White Rice, Black Beans & Fried Plantains $47.00 per person Minimum persons required: 30 persons Eat #Happy 7
8 Lunch Buffet SALAD BAR (Includes everything below) Green Salad, Tomatoes, Cucumbers, Mixed Olives, Pickled Red Onion, Tuna Salad, Beans & Chick Peas, Corn, Carrots, Croutons, Eggs, Lemon Vinaigrette, Caesar Dressing, Blue Cheese Dressing, MAIN COURSE (Select two items) Caribbean Spiced Chicken Tomato and Onion Salsa Baked Nassau Grouper Cracked Conch with Island Dipping Sauce Apple Spiced BBQ Glazed Ribs Lemon Rosemary Chicken Parmesan Grouper Balsamic Roasted Pork Loin with Apple Salsa Broiled Hog Snapper Grilled Seafood Skewers with Island Salsa Chicken Stir Fry with Teriyaki or Sweet and Sour Sauce Pan Fried Grouper with Lemon Herb Sauce SIDE DISHES (Select two items) Corn on the Cob Peas & Rice Potato Salad Caribbean Rice Coleslaw Roasted Potatoes Grilled Vegetables Potato Puree Rice Salad DESSERT Warm Coconut Banana Cake with Toasted Coconut and Vanilla Ice Cream Chocolate and Strawberry Cheesecake with Bourbon Whipped Cream Warm Hazelnut and White Chocolate Chunk Brownies with Vanilla Ice Cream $40.00 per person Minimum persons required: 30 persons Eat #Happy 8
9 Bahamian Lunch Buffet SALAD BAR (Includes everything below) Green Salad, Tomatoes, Cucumbers, Mixed Olives, Pickled Red Onion, Tuna Salad, Beans & Chick Peas, Corn, Carrots, Croutons, Eggs, Lemon Vinaigrette, Caesar Dressing, Blue Cheese Dressing, OPTION 1 Full Salad Bar Conch Chowder Dinner Rolls Fried Plantains Cole Slaw Sweet Corn and Green Peas Coconut Curry Chicken Thyme and Peppered Crusted Oven Roasted Pork Loin Rosemary Scented White Rice Fresh Tropical Fruit Salad OPTION 2 (Select two items) Full Salad Bar Coconut Seafood Soup Tomato and Red Onion Fresh Rolls and Garlic Bread Beets Salad Garlic Mash Potato with Spinach Vegetable Tomato Penne Pasta Parmesan Grouper Baked Grouper in fresh aroma Vegetables Spicy Barbecue Chicken (quarters) Sautéed Mix Vegetables Mango Cheese Cake topped with Mango Passion fruit glaze Warm Banana and Coconut Cake with Vanilla Ice Cream Pineapple Tart $40.00 per person Minimum persons required: 30 persons $50.00 per person Minimum persons required: 30 persons Eat #Happy 9
10 Dinner Plated Dinner A APPETIZER Crispy Golden Grouper Cake with Herbs & Citrus Cucumber Salsa Potato & Leek Soup Served with Parsley Toasted Bread Light-Spicy Island Seafood Dip Roasted Sirloin Salad with Honey Nut Dressing Ginger Tiger Shrimp Salad with Mango and Avocado MAIN COURSE Balsamic Grilled Chicken Breast Served with Mushroom Risotto, Grilled Vegetables and Mushroom Sauce Peppered & Garlic Crusted Sirloin Steak Roasted Served with Garlic Puree, Green Beans and Danish Blue Cheese Sauce Blackened Grouper Fillet Served on a bed of Apple MAIN COURSE (CONTINUED) Green Salad with Mango-ginger Chutney Horseradish Crusted Salmon With Spinach Potato Puree and Tomato-Garlic Beurre Blanc Sauce Lemon Pepper Grouper & Grilled Chicken, with Caribbean Rice, Seasonal Vegetables & Buerre Blanc Sauce Pepper Crusted Beef & Sauté Snapper With Grilled Vegetables & Mushroom Sauce DESSERT MENU Warm Granny Smith Apple Tart with Vanilla Ice Cream Guava Swirl Cheese Cake with Bourbon Whipped Cream Caramelized Banana Tart with Toasted Coconut & Vanilla Ice Cream Chocolate Mousse with Crème Anglaise $67.00 per person Minimum persons required: 30 persons Eat #Happy 10
11 Plated Dinner B APPETIZER Peppered Crusted Beef and Blue Cheese Salad Coconut Curry Seafood Soup with Garlic and Cheese Croutons Bahamian Spiny Lobster Bisque with Cognac Whipped Cream Lobster Cake with Orange Reduction DESSERT MENU Warm Granny Smith Apple Tart with Vanilla Ice Cream Guava Swirl Cheese Cake with Bourbon Whipped Cream Caramelized Banana Tart with Toasted Coconut & Vanilla Ice Cream Chocolate Mousse with Crème Anglaise Duck Leg Confit with mixed Green Salad and Port Wine Glaze MAIN COURSE Grilled Beef Tenderloin Bourguignon & Potato Puree Crispy Duck Breast with Mushroom, Celery Risotto & Caramelized Apples Roasted Thyme Marinated Lamb Rack, with Grilled Vegetables & Mushroom Sauce Grilled Beef Tenderloin & Broiled Lobster with Scallop Potato and Orange Ginger Sauce Sauté Mahi Mahi & Grilled Chicken Breast with Noodle Salad & Asian Vinaigrette Seared Yellow Fin Tuna with Noodle Salad and Asian Vinaigrette Grilled Mahi Mahi with Beans and Small Red Potato Salad & Tomato Vinaigrette $77.00 per person Minimum persons required: 30 persons Eat #Happy 11
12 Bahamian Plated Dinner STARTERS Leek and Potato Lobster Bisque (seasonal) Conch Chowder Cream of Chicken-Mushroom Caesar Salad Apple Garden Salad Pineapple and Carrot Salad Grilled Mahi Mahi with Beans and Small Red Potato Salad & Tomato Vinaigrette Golden Seafood Cake with Cucumber Crème Fraiche Crack Conch on Shredded Lettuce Orange-Jalapeño Shrimp with Cool Dill Sauce West End Style Conch Fritters ENTRÉES Sweet Corn, Mushroom, Spinach Stuffed Chicken Breast with Garlic Mash Potato, Mix Vegetables and Parmesan Cheese Sauce Pan Fried Hog Snapper with Red Beans and Coconut Rice, Cole Slaw and Fried Plantains Grilled Grouper Fillet with Grilled Vegetables Fettuccine Alfredo Tender Cracked Conch with Golden Potato Veggies, Cheddar Cheese, Vegetables and Kalik-Jalapeno Sauce $44.00 $44.00 $45.00 $38.00 ENTRÉES CONTINUED High Rock Beer BBQ Rib with Roasted Corn on the Cob, Bake Macaroni and Pineapple Garden Salad Grand Style Cracked Lobster with Peas and Rice, Potato Salad and Cole Slaw (seasonal). New York Sirloin Steak with Grilled Mushroom, Onions, Black Bean and Rice and Fried Plantains DUO ENTRÉES Duo of Pan Fried Grouper Fillet with Broiled Lobster with Peas and Rice, Potato Salad and Cole Slaw (seasonal) Duo of Grilled Lobster Tail with Steak with Scalloped Potato, Vegetables and Lemon Butter Sauce (seasonal) Duo of Coconut Grilled Shrimp, Crack Conch with Garlic Cheese Potato, Sweet Corn on the Cob and Broccoli DESSERT MENU Pineapple Rum Cake Once is not enough Guava Duff with Rum Sauce Bailey s Chocolate Cake $36.00 $48.00 $50.00 $70.00 $75.00 $60.00 Mango Cheese Cake topped with Whipped Cream Abaco Style Coconut Tart All Plated Dinner services include your choice of one starter, one entrée and one dessert selection. Iced tea, coffee, and tea are also included. Minimum persons required: 20 persons Eat #Happy 12
13 Dinner Buffet A APPETIZERS Crispy Greens Garden Salad Bell Peppers, Mushrooms, Tomatoes, Pickle Onions Roasted Peppers and Mushroom Penne Pasta Salad Red Tomato Salad with Balsamic Vinaigrette Caesar Salad with Croutons Fresh Grated Parmesan Smoked Atlantic Salmon Salad Mixed Green Asian Shrimp Salad Spinach & Bacon Salad Bahamian Conch Chowder Roasted Butternut Squash Soup French Onion Soup MAIN COURSE Braised Lamb Shank with Lamb Au Jus SIDE DISHES (Select 3 items) Potato Salad with Herb Vinaigrette Grilled Assorted Seasonal Vegetables Steamed Vegetables Herb & Cheese Stuffed Tomatoes Israeli Couscous Creamy Potato Gratin Caribbean Rice DESSERT Warm Granny Smith Apple Tart Guava Swirl Cheese Cake with Bourbon Whipped Cream Caramelized Banana Tart with Toasted Coconut Herb Roasted Pork Loin with Mushroom Sauce Pepper Crusted Sirloin Steak with Pepper Sauce Sautéed Nassau Grouper with Beurre Blanc Lemon and Thyme Broiled Hog Snapper Sautéed Salmon with Hollandaise Sauce Honey and Chili Glazed Grilled Chicken Breast $65.00 per person Minimum persons required: 30 persons (Prices subject to change) Eat #Happy 13
14 Specialty Station PASTA STATION Penne & Linguine Choices of two: Chicken, Shrimp and Beef Sauces: Garlic Parmesan, Garlic & Oil Sauce, Fresh roasted Tomato Sauce Includes: House salad with freshly baked Focaccia or Garlic Bread $28.00 per person Attendant fee: $125 Eat #Happy 14
15 Hors d oeuvres STANDARD (Select five item) PREMIUM (Select five item) Light & Golden Conch Fritters with Bahama Mama Fry Sauce Mushroom & Spinach Crostini Vegetable Bruschetta Fried Chicken sliders with spicy mayo, fried onions and jalapeño Mini burgers with sweet onion mayo, lettuce and tomato Lemon, basil and chili marinated chicken skewers with orange mayo Pulled pork sliders with BBQ sauce and pickles Chicken Tortilla Rolls on Skewers Sweet potato fritters with chive mayo Grilled spicy pineapple Skewers Mango Grouper on Wonton Lemon, garlic and chili marinated tofu skewers with chili mayo Watermelon with feta cheese and balsamic vinegar Teriyaki beef skewers Pepper Sirloin Crostini Mini Potatoes filled with chive sour crème Vegetarian Risotto balls Shrimp cakes with tartar sauce Shrimp sliders with lemon crème fraiche, pickled chili and spinach Fried oyster slider with spicy cold slaw Smoked salmon tortilla rolls Mozzarella filled meatballs with marinara sauce and crispy garlic Balsamic grilled vegetables skewers Stuffed baby red potato with Lobster Roast beef rolls with fried onion, remoulade and arugula Tiger Shrimp shots orange & ginger grilled Shrimp with Jalapeño sauce Tuna Maki Roll Blackened salmon crostini with mango chutney and pickled red onion Turkey spring rolls with sesame mayo Deviled egg filled with shrimp salad Fried calamari with chili mayo Deep fried fish skewer with spicy mayo $22.00 per person for 1 hour $27.00 per person for 2 hours Minimum of 20 guests (Prices subject to change) $35.00 per person for 1 hour $43.00 per person for 2 hours Minimum of 20 guests (Prices subject to change) Eat #Happy 15
16 Cheese/Vegetable/Fruit Platters INTERNATIONAL AND DOMESTIC CHEESES Small (Serves 25) $ Medium (Serves 50) $ Large (Serves 100) $ VEGETABLE PLATTER Small (Serves 25) $ Medium (Serves 50) $ Large (Serves 100) $ FRUIT PLATTER Small (Serves 25) $ Medium (Serves 50) $ Large (Serves 100) $ Eat #Happy 16
17 Platters Selections: Light & Golden Conch Fritters with Bahama Mama Fry Sauce Deviled Eggs with Crispy Bacon and Capers Tomato Bruschetta Chicken Tortilla Rolls on Skewers with Spicy Mango Chutney Crispy Bacon, Cream Cheese and Spinach Stuffed Mushroom Blue Cheese & Mushroom Toast Sweet and Sour Meat Balls Chicken Satay Blackened Beef Fajita Mango Grouper on Wonton Salmon Tartar Seafood Salad Crostini Jerked Chicken Wings $ (3pcs per $3.50 per piece) 30 minimum $ (5pcs per $3.50 per piece) 30 minimum $ (3pcs per $4.00 per piece) 50 minimum $1,000 (5pcs per $4.00 per piece) 50 minimum Eat #Happy 17
18 Bar OPEN BAR Our Deluxe Open Bar is fully stocked and features: Our Premium Open Bar is fully stocked and features: Kettle One Vodka Beringer Founder Estate Merlot Stolichnaya Vodka Absolute Citron Beringer Founder Estate Dewars White Label Absolute Mandarin Chardonnay Jim Beam Bacardi Anejo Crown Royal Bacardi Razz Soft Drinks, Water, Juices and Mixers Gordon s Gin Bacardi Limon Bacardi Anejo Martini & Rossi Sweet Bacardi White Jose Cuevo Gold Campari Martini & Rossi Dry Martini & Rossi Jameson Irish Whiskey Johnny Walker Black Bacardi White Jack Daniels Jose Cuevo Gold Crown Royal Kalik, Sands, Sands Light, High Rock Campari Wente Cabernet Sauvignon Tanqueray Gin Wente Chardonnay Martini & Rossi Dry Soft Drinks, Water, Captain Morgan Spice Rum Juices and Mixers Kalik, Sands, Sands Light, Heineken Eat #Happy 18
19 Beverages DELUXE BAR 1 hour bar $ hour bar $ hour bar $ hour bar $44.00 Additional hour $14.00 PREMIUM BAR 1 hour bar $ hour bar $ hour bar $ hour bar $48.00 WINE BAR 1 hour bar $ hour bar $ hour bar $ hour bar $29.00 HOSTED /CASH BAR Mixed Drink $7.50 Beer $5.50 House wine $7.00 Sparkling wine $7.50 Sparkling apple cider $5.00 Soft drinks $3.00 Bottled Water $2.50 Juices $4.00 SPECIALTY DRINK (Gallon Pricing) Fruit Punch $45.00 Bahama Mama $85.00 Goombay Smash $85.00 Yellowbird $85.00 Eat #Happy 19
The Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese
CATERING MENU BREAKFAST BUFFET The Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese Health Nut - $13 per guest Sliced seasonal fruit,
More informationTHE NASSAU YACHT CLUB MEMBERS CATERING INFORMATION
THE NASSAU YACHT CLUB MEMBERS CATERING INFORMATION P.O. BOX N-752 NASSAU, BAHAMAS TEL: (242) 393-5132 (242) 393-5366 FAX: (242) 393-8184 nassauyachtclub@gmail.com HOR S D OEUVRES (PRICED PER DOZEN) 15%
More informationSeasons Catering MENU HORS D OEUVRES
MENU 1505 Hyde Park Avenue Hyde Park, MA 02136 Office - 617-333-4334 Cell - 617-719-7568 Sheila@SeasonsofBoston.com HORS D OEUVRES Chicken Quesadilla with Chipotle Cream Chicken Satay with Peanut Sauce
More informationMansion Catering Guide
Mansion Catering Guide REHEARSAL DINNER Served buffet style Each Selection Includes: > Choice of Cookies, Brownies, Lemon Bars or Apple Bars > Water, Iced Tea, Hot Tea and Coffee > China Dinnerware ITALIAN
More informationSea Mist Conference Center
Sea Mist Conference Center BANQUET & CATERING MENUS At a glance Page 1 Coastal Continental Breakfasts Page 1 Breakfast Platters Page 1 Breakfast Buffets Page 2 Lunch Box Lunches Get it to Go! Page 2 Lunch
More information1091 W. 10TH STREET CLEVELAND, OHIO LAGOEASTBANK.COM
1091 W. 10TH STREET CLEVELAND, OHIO 44113 216.664.1135 LAGOEASTBANK.COM COCKTAIL HOUR MENU groups of 10 or less must order each item for your entire group ANTIPASTO $295.00/25 guests italian meats, assorted
More informationMeeting Breaks / Snacks
Meeting Breaks / Snacks Beverages Coffee, Decaffeinated Coffee, Hot Tea $14.00 per gallon Pitcher of Fruit Juice (approximately 8 servings) $16.00 Perrier or Bottled Water with Lime Wedges $2.75 each Soft
More informationBreaks. The Naturalist Orange and Cranberry Juice, Seasonal Fresh Fruit Granola Bars, Assorted Baked Goods Regular and Decaf Coffee, Hot Tea
Breaks The Naturalist Orange and Cranberry Juice, Seasonal Fresh Fruit Granola Bars, Assorted Baked Goods 14.00 per person The New Yorker Orange and Cranberry Juice Assorted Bagels with Cream Cheese, Assorted
More informationS A L E M W A T E R F R O N T H O T E L & S U I T E S
Breakfast Buffets Continental Breakfast Freshly Sliced Seasonal Fruits Assortment of Danish, Muffins, Pastries and Croissants Fresh Creamery Butter and Fruit Preserves Carafes of Chilled Juices Traditional
More informationMeeting and Banquet Menu Selections
Meeting and Banquet Menu Selections Hampton Inn Oceanfront 1515 First Street North Jacksonville Beach, Florida 904-241-2311 We love having you here Meeting Rooms The Hampton Inn Oceanfront offers a unique
More informationBANQUET AND CATERING MENU
BANQUET AND CATERING MENU Breakfast Selections 9 hole light Breakfast A variety of fresh baked muffins, Danishes & croissants Assorted chilled fruit juices Fresh brewed regular & decaffeinated coffee and
More informationBREAKFAST CONTINENTAL BRUNCH. Assorted Muffins, Danishes, Bagels with Cream Cheese, and a Fresh Fruit Display
BREAKFAST CONTINENTAL BRUNCH Assorted Muffins, Danishes, Bagels with Cream Cheese, and a Fresh Fruit Display Served with Coffee, Tea, and Choice of One: Orange Juice, Cranberry Juice, or Apple Juice...
More informationSarah Malyerck, Sales Manager (803)
Sarah Malyerck, Sales Manager (803) 728-5386 sarahmalyerck@gmail.com 1 TABLE OF CONTENTS Breakfast.. 3 Morning Breaks 4 Themed Buffets... 5-6 Create Your Own Buffet 7 Plated Meals 8 Receptions: Palmetto
More informationUNITED STATES CLASSICS MENU. To Order: N. America +1 (800) Worldwide +1 (813) Online
UNITED STATES CLASSICS MENU U.S. CLASSICS MENU BREAKFAST Displays bakery display choice of muffins, croissants, danish pastries, butter and preserves continental display seasonal fruit, pastries and greek
More informationWedding Cocktail Hour Hors d oeuvres
Wedding Cocktail Hour Hors d oeuvres Warm Goat Cheese and Spinach Tartlet Chicken Dijon en Croute Crab Stuffed Mushroom Caps Mini Beef Wellington Jalapeno Poppers Mini Vegetable Quiche Mini Raspberry Brie
More informationBreakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
More informationGarden Grille. Hilton Garden Inn Atlanta Airport North Catering Menu
Garden Grille Hilton Garden Inn Atlanta Airport North Catering Menu Breakfast Buffet Continental $14 Per Person Breakfast Pastries including Danishes, Muffins, Freshly Baked Bagels, and Assorted Breads
More informationA la Carte. Tortilla Chips and salsa... $ 1.95 per person Jumbo Soft Pretzels with beer/cheese dip... Sliced Seasonal Fresh Fruit... $3.
A la Carte Freshly Brewed Coffee & Decaffeinated and Hot Tea.... $25.00 per gallon All Day Beverage (bottled water and soft drinks)............ $ 4.50 per person Lemonade, Ice Tea.....................................
More informationConference Catering Guide
Conference Catering Guide Each Selection Includes: > Assortment of Chef s Choice Pastries > Oatmeal or Cold Cereal > Seasonal Fresh Fruit > Yogurt and Granola > Water, Juice, Hot Tea and Coffee BREAKFAST
More information2011 ~ B a n q u e t M e n u
2011 ~ B a n q u e t M e n u EMBASSY SUITES HOTEL 1050 Westbrook Street Portland, ME 04102 207.775.2200 For Meeting & Banquet Space information, please visit www.embassysuitesportland.com L a s t M o d
More informationMeetings and Banquets
Meetings and Banquets Feel relaxed and at ease when you have your next function at the Holiday Inn Itasca. With over 40 years of experience in accommodation and 8,500 square feet of space, let our professional
More informationCatering Menus. Please contact Casey Suggs, Catering Sales Manager Beck Ave Panama City, FL 32401
Catering Menus Please contact Casey Suggs, Catering Sales Manager 850-215-2231 Casey@bythesearesorts.com 1201 Beck Ave Panama City, FL 32401 www.theshrimpboatrestaurant.com Plated Lunch Menu Options *Can
More information(35 PERSON MINIMUM) AVAILABLE FOR 20 TO 34 PERSONS AT A SURCHARGE OF 1.00/PERSON SERVED FOR UP TO ONE AND ONE HALF HOURS
CATERING MENU BREAKFAST BUFFETS (35 PERSON MINIMUM) AVAILABLE FOR 20 TO 34 PERSONS AT A SURCHARGE OF 1.00/PERSON SERVED FOR UP TO ONE AND ONE HALF HOURS INCLUDES: FAIR TRADE ORGANIC REGULAR AND DECAFFEINATED
More informationadditional menus 02.19
additional menus Photo by Kaity Brawley rehearsal dinners Photo by Kaity Brawley 25 PERSON MINIMUM BARBECUE COOKOUT BUFFET $45.00++ per person ISLAND BASH BUFFET $55.00++ per person OCEANFRONT SPREAD BUFFET
More informationBANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA SUNSETKEYCOTTAGES.COM
BANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA 33040 305.292.5300 SUNSETKEYCOTTAGES.COM RECEPTION HORS D OEUVRE MENU STATIONED OR PASSED GOAT CHEESE CROSTINI WITH TOMATO JAM Herb Goat Cheese and Sugar
More informationApplebee s Holiday Inn Resort Lake Buena Vista
Applebee s Holiday Inn Resort Lake Buena Vista Catering Menus June 2012 Breaks & Refreshments Continental Morning Assorted International Teas with lemon Regular & Decaffeinated Coffee Fresh Florida Orange
More informationRECEPTION. HORS D OEUVRES Items are priced by the dozen. Two dozen minimum per selection, please.
SPECIAL EVENT MENUS RECEPTION HORS D OEUVRES Items are priced by the dozen. Two dozen minimum per selection, please. Deviled Eggs $14 Cucumber Canapes with Chicken Salad $24 Mozzarella Caprese Skewers
More informationCATERING MENU. Plated Breakfasts 3 Breakfast Buffets 3. Lunch Entrées 4 Lunch Buffets 5 Boxed Lunches 6
CATERING MENU CATERING MENU TABLE OF CONTENTS Breakfast... page 3 Plated Breakfasts 3 Breakfast Buffets 3 Lunch... page 4 Lunch Entrées 4 Lunch Buffets 5 Boxed Lunches 6 Hors d Oeuvres... page 7 Dinner...
More informationGEORGIAN DINING ROOM CATERING & EVENTS WEDDING MENU PACKAGE. CONTACT
GEORGIAN DINING ROOM CATERING & EVENTS WEDDING MENU PACKAGE CONTACT 705.722.5142 gdrevents@georgiancollege.ca www.georgiancollege.ca/gdr Hors D oeuvres Cold Hors D oeuvre $15/ dozen Kalamata olive tapenade;
More informationDREAM CHEF CATERING. BREAKFAST BRUNCH HORS d OEUVRES PARTY TRAYS DINNER
DREAM CHEF CATERING BREAKFAST BRUNCH HORS d OEUVRES PARTY TRAYS DINNER What are you eating today? Give us a call- 773-966-4117 or email us food@dreamchefcatering.com Breakfast All American breakfast- scrambled
More informationHors d oeuvres Small serves 50 guests / Large serves 100 guests
Please contact the Club s Food and Beverage Director, Jim Tieck, if you have any questions or concerns. jtieck@dakotadunescountryclub.com 605-232-3000 All china, glassware, silverware and linens are included
More informationContinental Breakfast Buffets. Plated Breakfasts
Event Menu www.sundancegolfmn.com 763-420-4800 The Express: $8/Person Continental Breakfast Buffets Assorted Muffins and Breakfast Pastries with butter and preserves The Travelers: $10/Person Assorted
More informationWedding Plated Dinner Package
Wedding Plated Dinner Package Welcome Reception Domestic Cheese Display with an Assortment of Crackers Fresh Vegetable Display with Dip Toast House Champagne and Sparkling Grape Juice Plated Dinner Includes
More informationThe Perfect Start breakfast
201 Elden Street #103 Herndon, VA 20170 TEL: 703-579-4868 www.pureperfectioncatering.com The Perfect Start breakfast Fresh Fruit Salad mixed seasonally available fruits and berries Sliced Fresh Fruit Display
More informationLake Etta Banquets & Events
Lake Etta Banquets & Events 4801 W 29 th Ave Gary Indiana 46406 219.949.6533 Fresh Start Breakfast Menu Continental Breakfast $6.99 Fresh Baked Breakfast Pastries Butter, Honey, Fruit Preserves Seasonal
More informationBREAKFASTS Limit one choice on this page per group
BREAKFASTS Limit one choice on this page per group Continental Breakfasts Deluxe Continental: $6.95 Bagels and Cream Cheese, Breakfast Pastries, Fruit Juices, Locally Roasted Coffee and Herbal Teas With
More informationThe holiday season reminds us it s time to unwind and celebrate yet another successful year with friends, family and colleagues.
The holiday season reminds us it s time to unwind and celebrate yet another successful year with friends, family and colleagues. At Crowne Plaza Atlanta Midtown, we ve prepared some great buffets with
More informationFOOD FOR THOUGHT DOMAINHOTELSV.COM East El Camino Real, Sunnyvale, CA
FOOD FOR THOUGHT B A N Q U E T A N D C AT E R I N G M E N U DOMAINHOTELSV.COM 1805 East El Camino Real, Sunnyvale, CA 94087 800-903-4802 A LA CARTE ITEMS Beverage Service Freshly Brewed Coffee or Hot Tea
More informationRolling Hills Country Club Banquet Menu 2018
Rolling Hills Country Club Banquet Menu 2018 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet
More informationHoliday Party Banquet Suggestions
Holiday Party Banquet Suggestions Plated Lunch 2 Plated Lunch All entrees are accompanied by your selection of one Holiday Starter, Main Entrée Selection, Choice of a Plated Dessert, Fresh Baked Rolls
More informationHoliday Inn Biltmore East Catering Menus
Start your morning off right! The Doughnut Shop Freshly Baked assorted doughnuts, freshly brewed coffee, decaffeinated coffee and a selection of herbal teas. $7 per guest Jump Start $9 per guest Assorted
More informationCATERING MENU. Lexington, Kentucky 5532 Athens Boonesboro Road, Lexington, KY, lexingtonkyhotel.net
CATERING MENU Lexington, Kentucky 5532 Athens Boonesboro Road, Lexington, KY, 40509 859-263-5241 lexingtonkyhotel.net 859-263-5241 lexingtonkyhotel.net STARTING GATE Freshly Brewed Coffee and Decaffeinated
More informationSmall Plates + Entrées
Small Plates + Entrées BREAKFAST + BUFFETS + BBQ Page One Page Two BREAKFAST BUFFETS, SALADS, SOUPS, AND SANDWICHES ENTRÉES, SIDE DISHES, BUFFET STATIONS, AND DESSERTS Page Three RECEPTION & PARTY DISHES,
More informationCatering Menus
Catering Menus 2014-2015 Breakfast Continental Breakfast $12.95 per person Donuts, Fresh Baked Danishes, Muffins, Bagels, Toast accompanied by whipped butter, jams and cream cheese. Freshly brewed regular
More informationEvening Menus. All food and beverage items are subject to 11.5% Va. Sales Tax and 20% Service Charge
Evening Menus Hors D oeuvres Butler Passed Hors D oeuvres (Priced Per Piece) Pulled Pork Sliders $3.00++ Coconut Chicken Fingers $2.00++ Crab Poppers $2.50++ Spanakopita $1.50++ Fried Ravioli with Pesto
More informationCATERING MENU. A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces.
CATERING MENU A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces. COLD HORS D OEUVRES Antipasto skewers: $39.95 Assorted dips
More informationBig Lots Catering Menu
Big Lots Catering Menu Rev. 7.14.15 BREAKFAST Classic Continental $6.95 per person Fresh Baked Muffins, Bagels, Fresh Sliced Fruit, Juice, Coffee, Decaf & Tea * Grand Continental $7.95 per person Assorted
More informationH O L I D A Y P A C K A G E S
H O L I D A Y P A C K A G E S EACH PACKAGE TO INCLUDE: ONE HOUR OF HORS D OEUVRES PLATED, BUFFET OR STATIONED DINNER MAITRE D FOR THE EVENING OF YOUR EVENT VO T IVE CANDLES T O ACCENT YO UR DINING T ABLES
More informationBREAKFAST. Prices are subject to 10% sales tax and 22% taxable service charge Minimum of 25 guests for buffet dining options
BREAKFAST Continental Breakfast I Assortment of Freshly Baked Muffins, Croissants, and Danishes Assorted Breakfast Breads: Orange Poppy Cheese, Lemon Glazed, Marble Chocolate Chip, Cinnamon Streusel Served
More informationREHEARSAL DINNER PLATED DINNER
REHEARSAL DINNER PLATED DINNER ALL PLATED DINNERS INCLUDE HOUSE SALAD, CHEF'S CHOICE VEGETABLE AND RICE, POTATOES OR PASTA, FRESHLY BAKED ROLLS WITH BUTTER, CHEF'S CHOICE DESSERT, WATER AND TEA SERVICE
More informationYour Meeting Is Our Business
Your Meeting Is Our Business DOUBLETREE SUITES BY HILTON COLUMBUS DOWNTOWN 50 S. Front Street Columbus, OH 43215-4145 (614) 228 4600 ColumbusSuites.DoubleTree.com EVENT FEATURES The DoubleTree by Hilton
More informationBANQUET CATERING MENUS
BANQUET CATERING MENUS 1 BREAKFAST Continental Breakfast Freshly Squeezed Orange Juice, Apple Juice, and Cranberry Juice Assortment of Freshly Baked Pastries, Muffins and Breads, Butter, Preserves and
More informationClarion Hotel Marina & Conference Center
Special Event Menus (716) 366-8350 or (800) 525-8350 Breaks Coffee & Drink Services Freshly brewed regular and decaffeinated coffee, Hot or Iced tea, Lemonade, Fruit Punch and assorted sodas $4.75 per
More informationBREAKFASTS Continental Breakfasts
BREAKFASTS Continental Breakfasts Deluxe Continental: $6.95 Bagels and Cream Cheese, Breakfast Pastries, Fruit Juices, Locally Roasted Coffee and Herbal Teas With Whole Fruit: $8.95 Healthy Choice: $9.95
More informationALA CARTE BREAK ITEMS
ALA CARTE BREAK ITEMS Regular or Decaffeinated Coffee $23.00 per gallon Fresh Brewed Iced Tea $15.00 per gallon Lemonade or Fruit Punch $12.00 per gallon Assorted Cans of Soda $2.00 each Bottled Water
More informationCold Selections. Hot Selections
Based upon selections, decision for stationed or passed can be made Cold Selections Priced per dozen Assorted Cold Canapés $15.00 Tomato Bruschetta $15.00 Shrimp Shooters $33.00 Vegetable Shooters $21.00
More informationNASHVILLE ZOO CATERING. Wedding Packages Impress your guests with unique event spaces, delicious cuisine and impeccable service!
Wedding Packages 2017 Impress your guests with unique event spaces, delicious cuisine and impeccable service! PLATED DINNERS $60 per PERSON / 50 PERSON MINIMUM Choose From the Following Plated Options
More informationBREAKFAST. PLATED BREAKFAST All Breakfasts Are Served With Milk, Orange Juice, Fresh Brewed Coffee Service and Hot Tea.
CATERING MENU BREAKFAST PLATED BREAKFAST All Breakfasts Are Served With Milk, Orange Juice, Fresh Brewed Coffee Service and Hot Tea. BREAKFAST SANDWICH 11 PER PERSON Choice of Canadian Bacon or Sausage
More informationWedding Plated Dinner Package
Wedding Plated Dinner Package Welcome Reception Domestic Cheese Display with an Assortment of Crackers Fresh Vegetable Display with Dip Toast House Champagne and Sparkling Grape Juice Plated Dinner Includes
More informationCatering Menu. 50 North 2nd Street Newark, Ohio NewarkOhio.DoubleTree.com
Catering Menu 50 North 2nd Street Newark, Ohio 43055 740-322-6455 NewarkOhio.DoubleTree.com Refreshments / Snacks BREAK PACKAGES Sweet & Salty $12 Gourmet popcorn, chocolate covered pretzels, mixed nuts,
More informationAll Prices are per Person; a minimum guarantee of 10 is requested
1 15 T.W. Alexander Drive Research Triangle Park, NC 27709-3547 919-541-9366 HOT BREAKFAST All Prices are per Person; a minimum guarantee of 10 is requested Country Breakfast Buffet: Scrambled eggs, home
More informationWELCOME & bon appetit Personal Service We will work with you to create a menu that fits your taste, budget, and style. Signature Style Exquisite food Expert coordination Gracious service Commitment to
More informationSláinte Breakfast Buffet
Sláinte Breakfast Buffet Cheese frittata Vegetable frittata Corn and black bean frittata with habanero cheddar Scrambled eggs Waffles or French toast Sausage or bacon Assorted Danish and muffins Bagels
More informationMENU PRESENTATIONS H I L T O N G A R D E N I N N L O U I S V I L L E N O R T H E A S T
MENU PRESENTATIONS H I L T O N G A R D E N I N N L O U I S V I L L E N O R T H E A S T 9850 PARK PLAZA AVE LOUISVILLE, KY 40241 (PHONE) 502-423-0018 (FAX) 502-423-1722 CONTINENTAL BREAKFAS TS HGI Continental
More informationBREAKFAST. Beverages
BREAKFAST Beverages Assorted Hot Teas or Bottled Water each $2.00 Assorted Juices, each $3.00 Iced Tea, Lemonade or Punch per gallon Citavo House Blend coffee, per gallon $25.00 Soft Drinks, each $2.00
More informationHomewood Suites by the Waterfront
Homewood Suites by Hilton @ the Waterfront Breakfast Options Lighthouse Breakfast Buffet Assorted Juices Scrambled Eggs Bacon or Sausage Links Breakfast Potatoes Freshly Sliced Seasonal Fruits Assorted
More informationDELICIOUS. MADE DAILY. banquet and event menus
Delta Hotels by Marriott Baltimore Inner Harbor 1 East Redwood Street, Baltimore, MD 21202 DELTAHOTELSBALTIMORE.COM 410-234-8950 DELICIOUS. MADE DAILY banquet and event menus Buffet Breakfast CONTINENTAL
More informationHors D oeuvres / Displays
Hors D oeuvres / Displays Cold Selections (Priced per 100 pieces) Tea Sandwiches Tomato and Mozzarella Bruschetta Smoked Salmon w/chevre Crackers Deviled Eggs Prosciutto Wrapped Asparagus Grilled Shrimp
More informationHoliday Inn Southaven Banquet & Catering Menu
Holiday Inn Southaven Banquet & Catering Menu Southaven Morning Break Coffee (Regular & Decaf) and Assorted Hot Teas Assorted Muffins and Assorted Danishes & Assorted Fresh Cut Fruit Orange and Apple Juice
More informationCharlotte Center City Catering By H Bar
Charlotte Center City Catering By H Bar Breakfast Buffets All breakfast buffets include fruit infused water, orange juice, freshly brewed regular, and decaffeinated coffee, herbal teas. A 25 person minimum
More informationP R I C E D P E R P E R S O N. Fresh Vegetable Display $1.5 with ranch dressing
Hors Doeuvres P R I C E D P E R P E R S O N Fresh Vegetable Display $1.5 with ranch dressing Assorted Meat and Cheese Display $2.5 with crackers and horseradish mustard sauce Fresh Fruit Display $2.5 with
More informationCapital city club. Hot and Cold Hors d oeuvres and Tea Sandwiches
Hot and Cold Hors d oeuvres and Tea Sandwiches Fruit and Cheese Mirror Seasonal Fruit and Berry Platter Imported and Domestic Cheeses Vegetables Herb Cheese Stuffed Fried Mushrooms Mini Fried Green Tomatoes
More informationBANQUET SELECTIONS FISHLIPS WATERFRONT BAR AND GRILL 610 GLEN CHEEK DR. PORT CANAVERAL, FL PHONE (321) FAX (321)
BANQUET SELECTIONS FISHLIPS WATERFRONT BAR AND GRILL 610 GLEN CHEEK DR. PORT CANAVERAL, FL 32920 PHONE (321)784-4533 FAX (321) 784-4535 www.fishlipswaterfront.com BANQUET SELECTIONS TABLE OF CONTENTS Group
More informationTobiano Banquet and Catering Menu's 2018
Tobiano Banquet and Catering Menu's 2018 Orchard Continental Breakfast Fresh Baked Breakfast Pastries (Includes Danish, muffins, croissants) Selection of dried Cereals and milk Fresh Seasonal Fruit Display
More informationWhite Hawk Country Club
White Hawk Country Club Luncheon Menu White Hawk Country Club 1001 White Hawk Drive Crown Point, IN 46307 219.661.2322 Photograph by Kristina Lorraine Photography Breakfast Buffet $15 Minimum of 40 guests
More informationBreakfast Menu. Home-style Favorites:
Breakfast Menu Choose the Gourmet Lauren Breakfast Buffet for your next morning meeting! Assortment of Muffins, Danish Pastry, Scones, Breakfast Breads, Croissants, and Bagels Cream Cheese, Butter, and
More informationBreakfast - For An Early Start Or Just A Group Breakfast
Breakfast - For An Early Start Or Just A Group Breakfast HILTON BRUNCH 1 From The Pastry Basket Selection Of Pastries To Include: Banana Bread Assorted Danishes and Muffins Croissants and Bagels Served
More informationGREEN TURTLE CLUB BREAKFAST AND LUNCH MENU
GREEN TURTLE CLUB BREAKFAST AND LUNCH MENU Served Daily 7:15am to 10:30am LOBSTER BENEDICT $16.95 2 poached eggs over lobster on toasted english muffin with citrus-infused hollandaise sauce, served with
More informationBistro Menu. Openers
Bistro Menu Openers Sautéed Spinach and Orzo Salad With Pine Nuts & Feta Cheese, Drizzled with Balsamic Vinaigrette 26.00 Stilton and Rocket Salad Drizzled with Honey, Oven Grilled Polenta and Caramelized
More informationCatering Menus Information
Catering Menus Information 3030 High Point Road Greensboro, North Carolina 27403 Phone: 336-292-4004 * Fax: 336-292-4009 www.greensboro.doubletree.com 3030 High Point Road, Greensboro, North Carolina 27403
More informationReception. Hot Hors D oeuvres. Cold Hors D oeuvres
Reception Hot Hors D oeuvres Maple Bourbon Chicken Bites $300.00 Apple Smoked Bacon Wrapped Scallops $350.00 Sweet Crab Bisque Shooters $275.00 Beef Empanadas, Black Pepper Aioli $300.00 Fried Mac and
More informationPrices Bar Services Tax and Service Charge No Hidden Fees Deposits and Final Guest Count TIER 1 TIER 2 TIER 3
CATERING MENU Our catering menu is intended to provide you with a variety of options for your meal. You may select directly from this menu, or if you'd like to discuss your menu personally with Chef Jamie
More informationCanoe Cove Breakfast Menus
Canoe Cove Breakfast Menus BREAKFAST BEVERAGES Fresh Tropical Juices Fruit or Green Smoothie Hot Mountain Coffee Wide selection of Teas BREAKFAST COLD FOODS Fresh Seasonal Fruits Assorted Yogurts Cereals
More informationBEVERAGES. FRESHLY BREWED REGULAR & DECAFFEINATED COFFEE 100 cups $ urn
BEVERAGES FRESHLY BREWED REGULAR & DECAFFEINATED COFFEE 100 cups $140.00 urn 68 cups $ 100.00 urn 30 cups $52.00 urn 12 cup Thermos (minimum order) $25.00 urn ASSORTED & HERBAL TEAS $1.75 per bag ASSORTED
More informationC A T E R I N G M E N U
C A T E R I N G M E N U BREAKFAST Hearty Breakfast Buffet - 14 Scrambled eggs, applewood smoked bacon, country sausage patties, stone-ground grits, breakfast potatoes, seasonal sliced fruit and freshly
More informationMENU. 380 South Bates Street I Birmingham, Michigan I I communityhouse.com
MENU BEVERAGES & SNACKS BEVERAGES (1 gallon serves 20-25 people) Freshly Brewed Coffee, Decaffeinated Coffee, and Assorted Teas...$32 per gallon Assorted Soft Drinks and Bottled Water...$2.50 each Orange,
More informationAtlantic Oceanside. Hotel & Event Center. catering
Atlantic Oceanside Hotel & Event Center catering catering menus & final guarantee All food and beverage selections are required 30 days prior to your event and final guarantee of guests is required 14
More informationBanquet Menu. All banquet menus for groups of 25 or more. All prices are subject to a 22% service charge and applicable sales tax.
Banquet Menu All banquet menus for groups of 25 or more. All prices are subject to a 22% service charge and applicable sales tax. Served Dinner Choose up to 2 entrees For each additional entrée please
More informationHoliday Party. Banquet Menus. All Prices Subject to 20% Gratuity and 8% Sales Tax
Holiday Party Banquet Menus HOLIDAY PLATED LUNCH All entrees are accompanied by your selection of one Holiday Starter, Main Entrée Selection, Choice of a Plated Dessert, Fresh Baked Rolls and Butter, Freshly
More informationTHE DINNER BUFFET. Black-Eyed Pea, Corn, and Tomato Bruschetta. Crispy Cornmeal Fried Green Tomatoes. Caesar - Garden - Mixed Baby Greens
THE DINNER BUFFET HORS D OEUVRES TO BE PASSED (Choice of 2) Black-Eyed Pea, Corn, and Tomato Bruschetta - Antipasto Skewers Southwest Chicken Rolls - Thai Chicken and Cashew Spring Rolls Crispy Cornmeal
More informationSunday Brunch. Fluffy Scrambled Eggs
Shoreline Breakfast Buffet Chilled Orange, Grapefruit & Cranberry Juices Scrambled Eggs, Bacon, Country Sausage and Home-Fried Potatoes Granola, Dry Cereals and Cold Milk Baskets of Bakery items to include:
More informationBreakfast Buffet Menu
Breakfast Buffet Menu Option #1 $9.00 per person Bagels & Cream Cheese Fresh Fruit Muffins Yogurt Coffee & Orange Juice Option #2 $11.00 per person Biscuits & Sausage Gravy Scrambled Eggs Cheesy Hash Browns
More informationC A T E R I N G M E N U
C A T E R I N G M E N U W E L C O M E Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn San Bernardino we know how important they are, and we know how to make them rewarding
More informationBreakfast Buffets. DoubleTree by Hilton Laurel Hotel Sweitzer Lane Laurel, MD
Breakfast Buffets Continental Breakfast $12 Orange and cranberry juices Fresh sliced fruit display with berries Breakfast breads, muffins and Danish Served with butter, margarine and fruit preserves Freshly
More informationCATERING MENUS CATERING DEPARTMENT P:
CATERING MENUS CATERING DEPARTMENT P: 407-956-2056 Breakfast Service Based on One Hour of Service Continental Breakfast Chilled Florida Orange Juice Assorted Breakfast Pastries to Include Danish, Croissants,
More informationFULL BREAKFAST BUFFET (Minimum of 20 Guests)
CATERING MENUS 2018 FULL BREAKFAST BUFFET (Minimum of 20 Guests) Assorted Fruit Juices, Seasonal Fresh Fruit Fresh Baked Scones, Mini Bagels and Loaves Sliced Bread for Toasting Assorted Breakfast Cereals,
More informationDinner Buffet Options
Banquet Package Dinner Buffet Options Prices are per guest and are quoted for 50 or more guests Children 12 & Under are 50% of the cost Bronze $28.95 Silver $33.95 Gold $39.95 1 Salad 2 Salads 3 Salads
More informationUnique Tropical Events
Unique Tropical Events Modern Tropical Dining Locally inspired Season of 2017 / 2018 Breakfast Buffet wake up 45 Includes: Fresh fruit and breakfast breads House made Greek style yogurt Organic roasted
More informationCATERING MENU Financial Plaza Shreveport, Louisiana
CATERING MENU WELCOME Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn Shreveport we know how important they are, and we know how to make them rewarding and memorable. Please
More informationMeeting and Event Menus
Meeting and Event Menus All prices based on 25 person minimum Custom Menus available Modified Menus available for smaller parties All food and beverage services are subject to current Maine State tax plus
More information