c h e f s s h a r e d e n t r e e b o a r d s 2 4 p e o p l e warm bread roll
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1 warm bread roll v gf free available add $1.50 garlic bread crusty warm bread garlic butter add cheese $1. 00 add bacon $1. 00 soup of the day homemade soup warm roll butter v gf free available add $1.50 dips tzatziki beetroot romesco warm turkish bread olive oil aged balsamic crispy fried pork belly chilli coriander salt iceberg hoisin glaze popcorn chicken toasted black sesame crumb cos grain mustard w honey aioli morrocan calamari paw paw salsa roquette coriander aged balsamic reduction traditional bruschetta roma tomato red onion basil warm turkish bread balsamic reduction $1.50 $8.90 snr $6.90 main $8.90 $ $ $ $15.90 $ c h e f s s h a r e d e n t r e e b o a r d s 2 4 p e o p l e charcuterie board proscuitto hot salami double smoked ham marinated olives grilled veggies aged balsamic olive oil house dukkah warm turkish bread trio pork board pulled chinese pork tortillas cucumber spring onion coriander salsa bbq pork brioche slider tasty cheese pork belly pieces hoisin glaze $32.90
2 roast of the day gf chunky potatoes pumpkin carrots parsnips garden peas traditional gravy condiments traditional chicken parma house napoli double smoked ham cheese steak chips garden salad seafood linguine green lip mussels scallops tiger prawns barramundi calamari ½ moreten bay bug house bisque white wine confit tomatoes spring onion chilli garlic basil oil beer battered or grilled barramundi steak chips garden salad house tartare lemon morrocan calamari steak chips garden salad house tartare lemon house marinated american pork ribs smokey bbq sauce 8hr slow cooked steak fries garden salad beer battered onion rings prosciutto wrapped chicken breast gf spinach potato mash broccolini mediterranean butter roasted pine nut fried leek black and white sesame crusted salmon fillet gf pan tossed herb baby potatoes semi dried tomato roast capsicum spring onion wilted baby spinach caramelised lemon crispy szechuan chicken burger smoked bacon tomato cheddar iceberg peri-peri aioli steak chips chicken scaloppini gf wild mushrooms white wine cream sauce w garlic mash potato broccolini chicken schnitzel house crumbed garden salad steak chips gravy lemon wedge $ $24.90 $26.90 $26.90 $28.90 $25.90 $23.90 $22.90
3 pan fried pumpkin gnocchi semi dried tomato grilled zucchini charred sweet peppers mediterranean butter wild roquette feta chicken & bacon linguine roast pumpkin baby spinach garlic white wine cream sauce thai beef salad gf capsicum shaved cucumber tomato bean shoots fried shallots fresh coriander red onion mixed leaf thai dressing traditional caesar salad cos crispy bacon shaved parmesan croutons poached egg caesar dressing greek salad veg cos roma tomato cucumber red onion feta kalamata olives lemon w oregano dressing traditional margherita pizza roma tomato napoli cheese fresh basil oregano gluten free pizza bases and pasta substitutes available $26.90 $22.90 $23.90 $19.90 $19.90 $16.90 pizza or pasta add ons chicken $4.00 tiger prawns (5) $ 5.50 smoked ham $2. 00 bacon $3.00 olives $1.50 feta $1.50 salami $2.00 proscuitto $4.00 sides- $5.90 seasoned chips garden salad green beans w bacon house vegetables beer battered onion rings creamy mash
4 porterhouse 300g grass fed 90 day aged yarra valley scotch fillet 300g grass fed 120 day aged ralphs eye fillet 250g free range 120 day aged otway ranges ribeye 400g bone in free range 120 day aged otway ranges $33.90 $ $35.90 $41.90 all steaks cooked to order and served with choice of one sauce and one side additional sides available please allow min to order service for well done steaks house sauces add extra $1.90 creamy peppercorn w brandy wild mushroom gravy traditional gravy garlic herb butter creamy white wine w chive shiraz jus sides- $3.90 chunky hand cut wedges seasoned chips garden salad green beans w bacon house vegetables beer battered onion rings creamy mash beef and reef 300g scotch fillet green lip mussels scallops tiger prawns barramundi calamari ½ moreton bay bug creamy mash potato house veg white wine garlic w chive cream sauce beef burger house coleslaw tomato caramelised onion iceberg cheddar steak chips garlic aioli $39.90 $25.90
5 soup of the day warm bread roll butter $6.90 seniors classics $15.90 roast of the day gf potatoes pumpkin parsnip carrot garden peas traditional gravy condiments beer battered or grilled barramundi steak chips garden salad house tartare chicken schnitzel house crumbed garden salad steak chips gravy lemon wedge queenscliff butcher bangers gf (pork) creamy mash potato garden peas caramelised onion gravy chicken scaloppini gf wild mushrooms garlic w white wine cream sauce mash potato broccolini seniors gourmet $17.90 morroccan calamari steak chips garden salad house tartare traditional chicken parma house napoli double smoked ham gratinated cheese steak chips garden salad seniors desserts $6.90 pavlova mixed berry coulis and cream sticky date pudding butterscotch sauce and ice cream Seniors early bird SPECIAL ADD soup or dessert for ONLY $2 available Monday to Friday lunch or dinner before 6.30pm or Saturday lunch
6 $8.90 crumbed chicken tenders chips tomato sauce bangers (pork) mash peas gravy penne pasta napoli cheese veg pizza napoli cheese chips $9.90 fish n chips tomato sauce chicken parma ham napoli cheese chips tomato sauce $2.50 frog in a pond Ice cream with chocolate or strawberry topping Kids early bird SPECIAL any kids main and dessert for ONLY $10 available Monday to Saturday lunch or Monday to Friday dinner before 6.30pm
entree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese
entree warm bread roll gf free available add $1.50 $1.50 garlic bread gf free available add $1.50 $6.50 crusty warm bread garlic butter herbs cheesy garlic bread gf free available add $1.50 $7.50 crusty
More informationWelcome to. Located at the
Welcome to Located at the I invite you to enjoy great pub food, done well, and hope you like our new menu format. It provides my team of Chefs and I the ability to make more frequent changes to dishes,
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MENU SUMMER STARTERS & SHARE ME SOUP OF THE DAY // 9.50 Served with a crispy dinner roll (See daily specials board) GARLIC COBB LOAF // 7.90 Add Cheese // + 2.00 Add Bacon & Cheese // + 4.00 DIPS PLATTER
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EST. 1995 BISTRO MENU LIGHT MEALS (V) - VEGETARIAN GARLIC COB LOAF (V) $8.5 ADD CHEESE +$2 GARLIC & HERB FLATBREAD (V) $14 WITH MOZZARELLA & PARMESAN CHEESE (8 SLICES) ROASTED BEETROOT FLATBREAD (V) $14.5
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More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9
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entrees & starters SOUP OF THE DAY Ask our friendly staff for today s Soup 7.5 GARLIC BREAD (V) 7.5 GARLIC AND HERB BREAD (V) 8.5 GARLIC CHEESE PIZZA (V) 9 SEASONED WEDGES (V) 11 BRUSCHETTA (V) Tomato,
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More informationto Start Salads * Main size served w French fries M 24.0*
The Management and Staff of The Phoenix Hotel promote the responsible service of alcohol & gaming. Any form of advertising and promotions contained (but not limited to) online and print media are not implicitly
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9
To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details
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MENU Starters: Garlic Bread: Locally baked bread with garlic and herb parsley butter (4 pieces) $8.00 Bruschetta of the day: Ask our friendly staff about our bruschetta of the day $10.00 Share Platter:
More informationWeeknight Specials* from 5:30pm
Weeknight Specials* from 5:30pm Mon & Tue - Kids Eat Free With each main meal purchased select one children's meal for an accompanying child under 13 Wed - Rib or Rump Night $21.50ea Choose from Beef Ribs,
More informationRestaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm
Restaurant Menu Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm Friday & Saturday Open from 11am-Late Lunch from 11:30am 2:30pm Dinner from 6pm 9pm Sunday Open from 9am
More informationSouth Australian Oysters Kilpatrick 7.9 topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3)
Breads Mini Sourdough Loaf - Hand crafted in the Adelaide Hills and freshly baked 6.5 Served with your choice of Roasted garlic bulb and herb butter House made dukkah, aged balsamic and Adelaide Hills
More informationWith roast pumpkin, flat mushrooms, spanish onion, tomato and melted cheese served with white Vienna toast - add lamb sausage
breakfast 7am-11.45am WHITE IENNA / IRREWARRA MULTIGRAIN / RAISIN TOAST - Served with your choice of spreads HOUSE MUESLI Toasted orange and honey muesli with mixed nuts, dried fruit and vanilla yoghurt
More informationOven Baked Garlic and Herb bread 6.95 Add cheese 1.00
Starters to Share Oven Baked Garlic and Herb bread 6.95 Add cheese 1.00 Trio of Spring Rolls 14.95 Barramundi with asian greens, wild tiger prawn, duck and plum with dipping sauce and petite salad Trio
More informationAntipasto Platter Our chef's selection of cured meats, cheeses, olives served with crackers and dips. For one and two to share $22
to start Antipasto Platter Our chef's selection of cured meats, cheeses, olives served with crackers and dips. For one and two to share $22 Soup of The Day GF $6.5 House-made with market fresh ingredients
More informationGarlic Bread with Cheese (3 pieces per serve) Bruschetta (3 pieces per serve) $6 per head Zuppa di casa - Soup of the day $8
To Share Garlic Bread with Cheese (3 pieces per serve) $4 per head Bruschetta (3 pieces per serve) $6 per head Zuppa di casa - Soup of the day $8 Smoked Salmon Bella Vista $17.90 Sliced Tasmanian smoked
More informationSauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
La Four Seasons Schnitzel Haus Pasta s (Choice of Linguini or Penne) / Risotto s Amatriciana 14.90 Sauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
More informationRestaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm
Restaurant Menu Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm Friday & Saturday Open from 11am-Late Lunch from 11:30am 2:30pm Dinner from 6pm 9pm Sunday Open from 9am
More informationHAPPY HOURS. 6 Pints. 5 Base Spirits. 15 Beer Jugs. 3-6 pm 8-9 pm 7 days a week
HAPPY HOURS $ 6 Pints $ 5 Base Spirits $ 15 Beer Jugs 3-6 pm 8-9 pm 7 days a week All you can eat All you can eat pizza 19.9 7 Days Lunch and Dinner All you can eat meat 39.9* 7 Days Lunch and Dinner *Per
More informationBREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v)
BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Trio of Dips (v) toasted pita bread crisps with beetroot, guacamole and tzatziki dips 14.5 16 Roasted
More informationOption 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person.
P L A T E D M E N U O P T I O N S Package 1: Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person. Option 2: 3 course menu including entree, main
More informationWelcome to. Weekly Specials
Welcome to Weekly Specials TUESDAY Parma Night 18 Chicken Parmigiana with your choice of Ham, Hawaiian, Mexicana or Bolognese topping. Special includes Fish & Chips, Calamari & Chips and Fettuccini Carbonara
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 $9.9 (V)
T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details
More informationDinner Starter. with Melted Tasty Cheese add $ Homemade & served with a Warm Bread Roll & Butter X large $ 7.50.
Dinner Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm Bread
More informationONE BILL PER TABLE - NO SPLIT BILLS PUBLIC HOLIDAY SURCHARGE - $2.00 PER MAIN MEAL
MENU PLATES TO SHARE Herb and garlic bread (V) 6.95 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 13.95 marinated olives, fetta, hummus, avocado, tomato fatoush, toasted Turkish bread
More informationWeekly Specials. Sorry - Weekly Specials are not available on Public Holidays Kids Eat Free. Every Monday & Tuesday from 5:30pm
Weekly Specials Sorry - Weekly Specials are not available on Public Holidays Kids Eat Free Every Monday & Tuesday from 5:30pm With every adult main meal purchased over the value $20 receive one complimentary
More informationThe Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu
Menu Dining Hours Soft Lounge Monday -Wednesday Thursday Friday-Saturday Sunday 12:00pm-2:00pm 6:00pm-8:30pm 12:00pm-8:30pm 12:00pm-9:00pm 12:00pm-8:30pm Soft Lounge special offers: Friday Pot and Parma
More informationFAS T & F R E S H AVAI L A B L E A L L DAY. $18 RIVERINE RUMP STEAK with your choice of sauce & chips
FAS T & F R E S H AVAI L A B L E A L L DAY MONDAY $18 RIVERINE RUMP STEAK with your choice of sauce & chips 49% OFF BOTTLES OF WINE TUESDAY $10 TAPAS choose from a selection of your favourites $10 PINTS
More informationgf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional
Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and
More informationNormanby Hotel. Menu
Normanby Hotel Menu SHARES Garlic Pizza Bread Homemade with roasted garlic and mozzarella cheese. 9.9 Trio of Dips Toasted Turkish bread served with homemade dips. 10.5 Oysters Natural Freshly shucked.
More informationPlates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00
Plates to Share Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Trio of sliders 4.95 Each beef, pulled pork and chicken with lettuce and coleslaw 12.95 Trio Pizza Bianca 13.95 ricotta,
More informationKids Meals. M&M Sundae / Chocolate Mousse / Frog in a Pond Sauces can be added to any meal if requested.
Kids Meals Chicken nuggets and chips 9.00 Crispy tempura battered fish and chips 9.90 Sausages chips and gravy 8.90 Sausages vegetables and gravy 9.90 Pappardelle with home-made tomato Napoli sauce 8.00
More information88 Kingsway, Glen Waverley VIC 3150 (03) 9562
88 Kingsway, Glen Waverley VIC 3150 (03) 9562 1700 info@piatella.com.au @piatellacafebar Breakfast Menu available until 4pm House Made Piatella Granola House made granola with vanilla bean yoghurt, poached
More informationSTARTERS. SPICY CHICKEN WINGLETS AND JALAPENO POPPERS Served with our special secret sauce and slaw
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 CRUMBED CALAMARI... 19.00 Served with chips and salad PUMPKIN ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN
More informationGARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our wood oven
2018/19 SUMMER MENU The Largs Pier Hotel maintains its original grandeur and old-world character, revitalising the hotel s heyday of the 1920s. You ll be transported back to a time when life was fast,
More information2015 Koch Shiraz ( Wrattonbully ) $10 $ Barking Mad Shiraz ( Claire Valley SA ) $10 $38. Cabernet Merlot ( Rothbury Estate NSW ) $8 $28
Red Wine GLS BTL 2015 Koch Shiraz ( Wrattonbully ) $10 $38 2016 Barking Mad Shiraz ( Claire Valley SA ) $10 $38 Cabernet Merlot ( Rothbury Estate NSW ) $8 $28 Shiraz Cabernet ( Rothbury Estate NSW ) $8
More informationPUBLIC HOLIDAY SURCHARGE OF
Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm
More informationFinger Food Platters PACKAGE A PACKAGE B PACKAGE C. All inger food packages are for a minimum 30 people (exclude children under 12 yrs)
Function Packages Finger Food Platters All inger food packages are for a minimum 30 people (exclude children under 12 yrs) PACKAGE A $23 per adult, $12 per child Bruschetta Vegetable spring rolls with
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