CATERING PRE-PACKED MENU

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1 CATERING PRE-PACKED MENU Autumn 2019

2 CANAPES SMALL BITES VEGETARIAN Corn bread w smoked salmon, sour cream & micro herbs Chinese pancakes w chicken, cucumber, spring onion & mandarin Beetroot waffles w fried chicken & maple aioli Miso-cured beef w sesame rice, spring onion & pickled ginger (gfo) Brioche w smoked trout, lemon & dill Smashed pea, feta & dill filo tarts (v) Grilled polenta w pecorino & honeycomb (v) (gf) Sweet potato rounds w guacamole & manchego (v) (gf) Japanese okonomiyaki pancake w cabbage, pickled ginger, nori flakes, kewpie & bbq sauce (v) Tofu w chilli jam & spring onion (v) (gf) Individual mini sandwiches BBQ chicken, celery, red onion, mango chutney & mayo Pumpkin, whipped feta & caramelised onion (v) Minimum 50 per order ABOVE: Chinese pancakes w chicken, cucumber, spring onion & mandarin

3 FINGER FOOD SLIDERS Pulled BBQ pork & slaw Turkish lamb, tzatziki, pickled cucumber & cos lettuce Chicken schnitzel w lettuce, avocado & maple bacon aioli Charred brocolli, feta & chipotle mayo (v) Beetroot burger w caramelised onion, cheese & rocket (v) MINI TACOS Korean beef ribs w bulgogi, kim chi, avocado & sriracha kewpie mayo Chipotle chicken, charred corn, cabbage, avocado, coriander & lime mayo Spicy tuna w kewpie, sriracha, cabbage, edamame & black sesame Pinto beans w pickled red onion, cabbage & queso fresco (v) MINI SUBS Roast pork bahn mi w pickled carrot, cucumber, coriander, chilli, kewpie mayo & hoi sin Tandoori chicken w mango chutney, mint yoghurt & leaves Eggplant hero w pesto, provalone cheese, marinara sauce & leaves (v) MINI BAGELS Smoked salmon, lemon cream cheese, & watercress Roast chicken, dill, lemon & rocket Smashed pumpkin, edamame & pickled ginger (v) Minimum 50 per order ABOVE: Pulled BBQ pork & slaw

4 TEA SANDWICHES MEAT VEGETARIAN BBQ chicken, celery, red onion, mango chutney & mayo (gfo) Reuben w corned beef, cheese, sauerkraut & watercress (gfo) Shaved leg ham, pickled red onion, cheeese & leaves (gfo) Salami, olive tapanade, tomato & cheese (gfo) Turkey, cranberry, cheese & leaves (gfo) Classic egg, iceberg lettuce & mayo (v) (gfo) Paprika-spiced sweet potato, smashed avocado & leaves (vg) (gfo) Beetroot hummus, grilled haloumi & rocket (v) (gfo) Brie, grilled mushrooms, caramelised onion & leaves (v) (gfo) Fried zucchini, whipped feta, dill & leaves (v) (gfo) Minimum 5 per order (v) vegetarian (vg) vegan option (gf) gluten free (gfo) gluten free option ABOVE: BBQ chicken, celery, red onion, mango chutney & mayo and shaved leg ham, pickled red onion, cheeese & leaves

5 HOT ITEMS SMALL BITES MINI PIES Thai chicken balls w chilli jam & coriander Chorizo scotch quail eggs w romesco sauce Scotched corn, manchego & jalepeno croquettes w green tobasco aioli (v) Slow-cooked Aussie beef & rosemary served w tomato sauce Chicken, leek, mushroom & bacon served w tomato sauce Curried potato served w mango chutney (v) MINI QUICHES Spinach & ricotta (v) Egg & bacon MINI SAUSAGE ROLLS Moroccan lamb served w tomato kasundi Sweet potato, spinach & feta (v) Minimum 30 per order. Note: items can either be delivered warm or reheating instructions will be provided. ABOVE: Mini quiches

6 INDIVIDUAL SALADS CHICKEN SEAFOOD Roast chicken & mixed grains w chickpea, rocket & pickled ginger Poached chicken breast w green beans, walnuts, leaves & basil mayonnaise (gf) Chicken ceaser w egg, lettuce, croutons & bacon Smoked trout w potato, herbs & lemon salad cream (gf) Spicy salmon poke w kim chi, avocado, cucumber & edamame (gf) Pickled octopus w potato, avocado & rocket (gf) MEAT VEGETARIAN Spiced lamb w carrot, cous cous, currents, coriander & sumac yoghurt Cold beef noodle salad w creamy peanut dressing Vietnamese beef salad w green beans, vermicelli & Thai basil (gf) Farfalle & slow-roasted tomatoes w ricotta, basil & balsamic (v) Charred green vegetables w tahini yoghurt dressing (v) (gf) Smoky eggplant w pomegranate, cucumber, tomato & soft herbs (v) Cauliflower tabouli w almonds, pomegranate & mixed herbs Minimum 5 per order ABOVE: Cauliflower tabouli w almonds, pomegranate & herbs

7 GRAZING THE ANTIPASTO BOX A selection of cheese, cured meats, antipasto, dips, nuts, crackers and seasonal fruit. Can be made gluten free, vegetarian or vegan on request (prices may differ). Small serves 4-6 (vo) (gfo) Medium serves 8-10 (vo) (gfo) Large serves (vo) (gfo) THE CHEESE BOX A selection of cheese, nuts, crackers and seasonal fruit. Can be made gluten free or vegetarian request (prices may differ). Small serves 4-6 (vo) (gfo) Medium serves 8-10 (vo) (gfo) Large serves (vo) (gfo) THE KIDS BOX A selection of cheese, fresh fruit & vegetables, dips, popcorn, nuts and crackers, perfect for tiny hands. Can be made gluten free, vegetarian or vegan on request, and can be scaled up or down to suits your event (price may differ). THE FRUIT BOX A selection of fresh seasonal fruit. Small serves (vg) (gf) Large serves (vg) (gf) GRAZING TABLES Our grazing tables are the perfect option for larger groups and can be tailored specifically for your event. They feature a selection of cheese, cured meats, antipasto, dips, nuts, crackers and seasonal fruit. They can be made gluten free, vegetarian or vegan on request (prices may differ). ½m serves up t0 20(vo) (gfo)... $ m serves up t0 40 (vo) (gfo)... $ m serves up to 75 (vo) (gfo)... $ m serves up to 100 (vo) (gfo)...$1, m serves up to 140 (vo) (gfo)...$1, m serves up to 175 (vo) (gfo)...$2,000.0 Large serves (vo) (gfo) (v) vegetarian (vo) vegetarian option (vg) vegan (gf) gluten free (gfo) gluten free option ABOVE: Antipasto board

8 SWEETS CUPCAKES INDIVIDUAL CAKES Chocolate, salted caramel, vanilla, strawberry or lemon meringue (v) MACARONS Chocolate, salted caramel, vanilla, strawberry or lemon (v) Pistachio & orange blossom cakes (v) Triple chocolate brownie bites (v) Chocolate ganache pots w spiced biscuit (v) Cheesecake bites on biscuit base w seasonal fruit (v) Gingerbread biscuit w seasonal fruit & mascarpone (v) MINI TARTS Chocolate, salted caramel, vanilla, strawberry or lemon meringue (v) Minimum 20 per order ABOVE: Pistachio & orange blossom cakes and cheesecake bites on biscuit base w seasonal fruit

9 CONTACT HOW TO ORDER Visit our website and fill out our enquiry form or give us a call on Orders must be placed a minimum of 3 days prior to the event. A minimum order fee of $300 applies. Note all prices are exclusing GST. QUESTIONS We d be more than happy to chat! Send an at info@melbournefoodfiles.com or give us a call on CUSTOM ORDERS Have you got a themed party and want the food to match? Or just have a craving for something specific? Contact us! We d be happy to discuss your ideas. Send an to us at info@melbournefoodfiles.com or give us a call on ALLERGIES We cannot list every ingredient in every dish so please notify us of any special dietary requirements. While we do our best to accommodate allergies, we can not guarantee our food is 100% allergy free. Please inform us if you require items to be gluten free that are marked with gluten free option. DELIVERY You can choose to have your food delivered either hot or cold. Food is delivered in large boxes approximately 50cm x 30cm. Please ensure you can fit them in your fridge if your order is delivered cold. Items served hot will be provided with heating instructions. Delivery fees apply: 0-10 km $25.00 and others by arrangement. ABOVE: All food is delivered in premium black boxes ready to eat, make serving super-easy

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