The Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu
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- Suzanna Claribel Brown
- 5 years ago
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1 Menu
2 Dining Hours Soft Lounge Monday -Wednesday Thursday Friday-Saturday Sunday 12:00pm-2:00pm 6:00pm-8:30pm 12:00pm-8:30pm 12:00pm-9:00pm 12:00pm-8:30pm Soft Lounge special offers: Friday Pot and Parma for only $15.00 Wednesday-Saturday a number of specials will be available see specials board for details Bistro Sunday-Thursday Friday Saturday 12:00pm-2:00pm 6:00pm-8:30pm 12:00pm-2:00pm 6:00pm-9:00pm Closed Lunch 6:00pm-9:00pm
3 Starters Garlic Bread $ 5.50 Cheesy garlic bread add $1.00 Herb Bread $ 5.50 Cheesy herb bread add $1.00 Bruschetta $ 8.95 ciabatta bread topped with harissa & tomato basil salsa Chennai Roti Bread $6.50 with spicy peanut dipping sauce Entrée Soup of the Day (please see daily specials) $ 6.50 with a warm dinner roll & butter Trio of Dips $17.50 homemade selection of dips served with warm Turkish loaf Herb & Parmesan Crumbed Mushroom $10.95 with garlic aioli Chargrilled Prawn Skewers $13.50 marinated in chilli & lime sauce served with salad Hot & Spicy Fried Chicken $12.95 with sweet chilli sauce
4 Summer Greens Traditional Caesar Salad $16.00 crispy bacon, cos lettuce, parmesan, garlic croutons, anchovies, topped with a poached egg Add Grilled Marinated Chicken Breast $ 5.00 Chargrilled Lamb Salad $22.50 tomato, cucumber, onion, olives, feta & lettuce topped with tzatziki & chargrilled lamb fillets Greek Salad $16.00 tomato, cucumber, onion, olives, feta & lettuce topped with tzatziki From the Pans Rigatoni Bolognaise $18.00 traditional rich pork & veal bolognaise tossed through al-dente rigatoni Potato Gnocchi Carbonara $18.50 sautéed bacon & mushrooms with a creamy white wine sauce Add Chicken $ 3.00 Pumpkin, Spinach & Tarragon Cannelloni $17.50 with fresh garden salad Scallop & Tiger Prawn Risotto $22.50 finished with a creamy white wine sauce, capers and fresh dill Garlic Prawns $22.50 served on a bed of steamed rice Chilli Prawns $22.50 served on a bed of steamed rice
5 From the Grill 250g Porterhouse Steak $ g Eye Fillet $ g Rib Eye $30.50 All steaks served with chips & salad or seasonal vegetables & choice of sauce Mushroom sauce, Pepper sauce, Gravy or Garlic butter Add garlic prawn sauce $8.00 Add a fried egg $2.50 Add two rashers of bacon $2.50 Add Onion rings $2.50 Sides Bowl of Chips $ 6.00 Bowl of Wedges with sour cream & sweet chilli sauce $ 8.00 Garden Salad $ 6.00 Seasonal Vegetables $ 6.50 Small Bowl of Seasonal Vegetables $ 2.50 Steamed Rice $ 4.00 Bowl of Onion Rings $ 8.00 Bowl of Potato Mash $ 5.00
6 Main Meals (please see specials board for additional main meals) Lamb Shank $19.50 braised lamb shank served with creamy mash & vegetables Add extra lamb shank for $ 7.00 BBQ Pork Steak $23.00 marinated pork scotch steak, with lemon grass & sweet sambal chilli served with steamed rice & fresh garden salad Add fried egg $ 2.50 Indian Curry $17.50 chef s choice, served with roti bread, pappadum, tzatziki, rice & salad Champagne Chicken $24.00 pan fried chicken breast with tiger prawns deglazed with a creamy champagne sauce served with creamy mash potato & seasonal vegetables Seafood Platter $25.00 beer battered fish, flat head tail, salt & pepper squid, golden prawns & fried scallops, served with chips & salad Smokey BBQ Beef Ribs (600g) $23.50 served with chips & salad Chicken Parmagiana $21.50 crumbed chicken breast topped with virginian ham, rich napoli sauce & mozzarella cheese, served with chips & salad Chicken Schnitzel $18.50 served with chips & salad Beer Battered Flathead Tails $23.00 served with chips, salad & tartare sauce Grilled Tuscan Chicken $22.95 marinated grilled chicken breast topped with béarnaise, served with chips & salad Crispy Salt & Pepper Squid $19.50 served with fresh garden salad, chips & garlic aioli Sauces $1.00 gravy, pepper gravy, mushroom gravy, garlic aioli, sour cream, sweet chilli sauce, garlic butter, garlic aioli, béarnaise
7 Gluten Free Chargrilled Prawn Skewers $13.50 marinated in chilli & lime sauce served with salad Garlic Prawns $22.50 served on a bed of steamed rice Chilli Prawns $22.50 served on a bed of steamed rice Chargrilled Lamb Salad $22.50 tomato, cucumber, onion, olives & lettuce topped with tzatziki & chargrilled lamb fillets Indian Curry $17.50 chef s choice, served with tzatziki, rice & salad Grilled Tuscan Chicken $22.95 marinated grilled chicken breast served with salad 250g Porterhouse Steak $ g Eye Fillet $ g Rib Eye $32.00 All steaks served with salad or seasonal vegetables & garlic butter Add garlic prawn sauce $8.00 Add a fried egg $2.50 Add two rashers of bacon $2.50 Please discuss any dietary requirement with your waitress
8 Vegetarian Garlic Bread $ 5.50 Cheesy garlic bread add $1.00 Herb Bread $ 5.50 Cheesy herb bread add $1.00 Bruschetta $ 8.95 ciabatta bread topped with harissa & tomato basil salsa Chennai Roti Bread $ 6.50 with spicy peanut dipping sauce Trio of Dips $17.50 homemade selection of dips served with warm Turkish loaf Herb & Parmesan Crumbed Mushroom $10.95 with garlic aioli Pumpkin, Spinach & Tarragon Cannelloni $17.50 with fresh garden salad Greek Salad $16.00 tomato, cucumber, onion, olives, feta & lettuce topped with tzatziki Indian Curry $17.50 chef s choice, served with roti bread, pappadum, tzatziki, rice & salad Vegetarian Fried Rice $15.50 chinese style wok fried rice with vegetables Please discuss any dietary requirement with your waitress
9 Kids Menu $6.00 Nuggets with Chips Battered Fish with Chips Pasta Bolognaise Chicken Parmagiana with Chips Chicken Schnitzel with Chips Sausage Rolls with Chips Add a soft drink & ice cream for only $2.50 $ $2.50 Kids Meal + Drink & Every Thursday Night In The Bistro: The Balloon Man Performing from 6:30pm-8:30pm Ice-cream Every Friday Night In The Bistro: Face painting, Magoo the Clown or Manny the Magician Performing from 6:00pm-8:00pm
10 The Hoppers Café Xpress 180 Café Xpress 180 is open 7 days a week and offers a range of beautiful fresh focaccias, sandwiches & croissants. Not to forget the delicious display of cakes, slices and tarts (see below). What better way to start the weekend than with Café Xpress 180 s breakfast menu available Saturday and Sunday. Trading Hours Monday Tuesday-Wednesday Thursday-Saturday Sunday 9:00am-3:00pm 9:00am-4:00pm 9:00am-4:00pm 6:00pm-9:30pm 10:00am-3:00pm 6:00pm-8:00pm Come and visit Natalie and the team of Baristas for the perfect coffee, tea or hot chocolate. Be tempted by the delicious range of cake, slices & tarts on display in Café Xpress 180.
The Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu
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Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm
More informationENTRÉES. Race Day Favourites. Garlic bread (V) 6 with cheese (V) 8 with cheese & bacon 10 M
TRÉES Race Day Favourites Garlic bread (V) 6 with cheese (V) 8 with cheese & bacon 10 SALL PLATES TO START & SHARE Traditional bruschetta (V, VEO) 10 Toasted garlic bread topped w/ fresh tomato & parsley
More informationMENU. Commercial Hotel Redbank STARTERS. Garlic Prawns (GF) Garlic Bread 7.0. Cheese & Hickory Bacon Bread 9.5. Crispy Marinated Wings 14.
Commercial Hotel Redbank MENU STARTERS Garlic Bread 7.0 Oven baked crusty bread, herb and garlic butter Garlic Prawns (GF) 15.0 Garlic marinated reef prawns, seasoned cream, steamed jasmine rice Cheese
More informationTerrace Bistro Theme Days. Membership! FOR ONLY $11 YOU CAN RECEIVE AMAZING WINDY HILL BENEFITS
Terrace Bistro Theme Days Monday Madness Evening Only Buy 1 main meal and receive another main meal for only Tuesday Members Lunch and Dinner On presentation of your bi-monthly members magazine voucher
More informationWELCOME TO THE ROYAL HOTEL
WELCOME TO THE ROYAL HOTEL A family run hotel that takes great pride in quality food and service Allergy Pre-Caution If you or any of your guests have a food allergy or dietary restrictions please inform
More informationBreads & Starters. Steaks from the Grill served with your choice of sides & gravy
December 2018 AGF = Available Gluten Free V = Vegetarian Breads & Starters Garlic Bread M$7.0/NM$10.0 Crunchy bread toasted, with garlic & parsley butter Bacon & Cheese Bread 8.0 / 11.0 Crunchy bread toasted,
More informationFairview. cafe and bistro. GF Gluten Free VG Vegetarian
Fairview cafe and bistro GF Gluten Free VG Vegetarian Mem Garlic Bread VG 4 / 4.20 Cheese & Bacon Garlic Bread 5 / 5.20 Calamari flaky panko crusted squid rings with beer battered chips 14 28 / 14.70 /
More informationOysters (on availability) 1/2 Dozen Dozen Natural $15.00 $28.00 (GF) Kilpatrick Oysters $17.00 $30.00
Entrees Soup of the Day please see the special s boards for $9.50 today s soup Oysters (on availability) 1/2 Dozen Dozen Natural $15.00 $28.00 (GF) Kilpatrick Oysters $17.00 $30.00 Garlic Cobb Loaf $8.00
More informationGarlic Bread with Cheese (3 pieces per serve) Bruschetta (3 pieces per serve) $6 per head Zuppa di casa - Soup of the day $8
To Share Garlic Bread with Cheese (3 pieces per serve) $4 per head Bruschetta (3 pieces per serve) $6 per head Zuppa di casa - Soup of the day $8 Smoked Salmon Bella Vista $17.90 Sliced Tasmanian smoked
More informationIMPORTANT - Food Allergy and Food Intolerance Information
Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm IMPORTANT - Food Allergy and Food Intolerance
More informationSauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
La Four Seasons Schnitzel Haus Pasta s (Choice of Linguini or Penne) / Risotto s Amatriciana 14.90 Sauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
More informationBREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) Soup of the Week Served with crusty bread
BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Soup of the Week Served with crusty bread 12.5 14.5 Trio of Dips (v) Fried pita bread crisps with
More informationPlease feel free to ask one of our friendly staff for more information. Your host, Gaby Chahoud. Cafe Palazzo
Welcome to Café Palazzo where we invite you to enjoy an appetising meal or a coffee in a relaxed family friendly venue. Gaby Chahoud is your host and talented chef. I have chosen two capable and experienced
More informationPORT CURTIS SAILING CLUB * GLADSTONE YACHT CLUB
ENTREES Member Visitor Garlic Bread 7.00 8.00 Cheesy Bacon Cob Loaf 10.00 11.00 Natural Oysters *GF (plate of 3) 10.00 11.00 (plate of 6) 20.00 22.00 (plate of 12) 33.00 36.00 Kilpatrick Oysters *GF (plate
More informationtrio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto selection 5.0 olives, semi-dried tomatoes and cured meats
Eat. Drink. Enjoy Perfect to Share Garlic Bread (V) 6.9 Pizza Add cheese (V) 1.0 Add bacon & cheese 2.0 Dips & Breads 8.9 trio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto
More informationBISTRO MENU PLEASE ORDER & PAY AT THE COUNTER. V Vegetarian / GF Gluten Free
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free Enjoyed your meal? Tell the world via TripAdvisor. Not happy? Tell us, so we can improve! /icebergsclub LIGHT MEALS POT OF MUSSELS
More informationEntrées. Bacon, Mac and Cheese Bites Crumbed bacon, mac and cheese bites (6), cooked until golden. Served with a Texas BBQ dipping sauce 12
Entrées Bacon, Mac and Cheese Bites Crumbed bacon, mac and cheese bites (6), cooked until golden. Served with a Texas BBQ dipping sauce 12 Garlic Bread (Vg) 4 Slices of toasted sourdough served with homemade
More informationMENU OUR PHILOSOPHY OF FOOD... Don t forget to check our daily specials board. Enjoy your meal! Established in 1890,
MENU OUR PHILOSOPHY OF FOOD... Established in 1890, the Queensberry Hotel is one of the oldest pubs in Melbourne with a long history positioned next to the old Carlton & United Brewery. Family owned and
More informationParmesan and herb flavoured polenta chips deep fried and served with a rich tomato sugo
Palazzo Tasting Platter Salt and pepper squid, chicken tenderloins, chargrilled chorizo, arancini balls, San Daniele prosciutto, olives, mediterranean veg and caprese skewers Arancini Balls Rich tomato
More informationLunch Time Starter. Seniors Lunches
Lunch Time Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm
More informationOpening Hours Bookings
Restaurant Menu Opening Hours Lunch 7 days 12.00-2.30pm Dinner Sun - Thur 5.30-8.30pm Dinner Fri & Sat 5.30-9.30pm Bookings 9639 2733 Hot Lunches - 7 days a week Any one of these great lunches with a drink
More informationStarters. Warm Cheese & Garlic Cob Loaf 9.5 Warm Cheese, Garlic & Bacon Cobb Loaf Natural Served with lemon wedges ½ Dozen 15 Dozen 23.
Starters Warm Cob Loaf Choice of Garlic Butter / Balsamic & Olive Oil / Plain Butter Large 7.5 Half 4 Warm Cheese & Garlic Cob Loaf 9.5 Warm Cheese, Garlic & Bacon Cobb Loaf 11.5 Bruschetta Grilled ciabatta
More informationBISTRO MENU. Not all ingredients are listed. Please alert us to any dietary requirements
BISTRO MENU Not all ingredients are listed. Please alert us to any dietary requirements STARTERS / SHARING Mini Garlic Loaf (v) 6 House-Made Dukkha 6 bread, oil (v) Dips, Crudités & Pita 10 beetroot, pumpkin,
More informationplease order at the counter
please order at the counter STARTERS garlic cobb (v) 8 served warm w garlic butter & chilli jam bacon & cheese garlic bread 9 bacon garlic bread w melted cheese beer battered chips (v) 8 served w aioli
More informationWeeknight Specials* from 5:30pm
Weeknight Specials* from 5:30pm Mon & Tue - Kids Eat Free With each main meal purchased select one children's meal for an accompanying child under 13 Wed - Rib or Rump Night $21.50ea Choose from Beef Ribs,
More informationTake Away Menu. Trading Hours Open Daily - Midday to 10pm Closed Public Holidays
Take Away Menu Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm for Dine In or Take Away IMPORTANT
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9
To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details
More informationBistro Menu. Entrée Sharing Tapas. Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.)
Entrée Sharing Tapas Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.) Garlic Bread x4 $7 Toasted sliced Vienna with garlic butter & melted mozzarella cheese Bruschetta x3 $14 Toasted
More informationDAILY SPECIALS AVAILABLE CHECK OUT OUR MENU BOARD. For today s SPECIALS LIGHT MEALS LUNCH MEALS AVAILABLE
LIGHT MEALS LUNCH MEALS AVAILABLE Monday to Friday 11.30am to 0pm Saturday & Sunday 11.30am to 0pm BLT Steak Sandwich Fresh herb marinated chargrilled porterhouse steak In toasted baby Turkish bread with
More informationShare Garlic Bread (V)
Share Garlic Bread (V) Add cheese - $1.0 Add bacon & cheese - $2.0 T 9761 4233 W www.clubkilsyth.com.au E enquiries@clubkilsyth.com.au $6.9 Dips & Breads $8.9 our chef s selection of dips and spreads with
More informationMini Dishes. Breads ALL 8.20 EACH 3 FOR 22 OR 5 FOR 30. ONION RINGS (v) vinegar salt. GREEN PEA & MINT ARANCINI (3) (gf) (v) salsa verde
EDESIA bistro menu Please note at Hotel 520 we do not split bills Please advise wait staff of any dietary requirements Out of respect for all diners, please ensure children are supervised Mini Dishes ALL
More informationThe Historic Yanchep Inn
Wildlife - Weddings & Functions- Dinner Menu Available daily from 5pm - 8pm Cabaret Cave - ENTRÉES Home-Made Vienna Bread $5 Garlic Bread $9 Bruschetta $10.5 Soup of the Day Please ask our Beautiful Staff
More informationGUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V)
GUACAMOLE BRUSCHETTA (4) 12 12 Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GARLIC BREAD (4) 8 8 Oven baked slices of sour dough smothered
More informationSPRING/SUMMER MENU 2018/2019
SPRING/SUMMER MENU 2018/2019 LUNCH Monday to Sunday 11:30am 2:30pm DINNER Monday to Thursday 5:30pm 9pm DINNER Friday + Saturday 5:30pm 9:30pm DINNER Sunday + Public Holidays 5:30pm 8:30pm v = vegetarian
More informationMenu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. FOOD OFFERS MONDAY STEAK OR FISH $15 Choose from either a 300g sirloin steak served with
More informationDINNER AER BAR EUROPEANBIERCAFE. tapas from 2pm dinner sunday to friday 12pm to 9pm dinner saturday 12pm to 9.30pm
DINNER EUROPEANBIERCAFE FOOD SPECIALS MONDAY 12PM TO 4PM TUESDAY ALL DAY WEDNESDAY ALL DAY any pizza & drink porterhouse steak with chips & salad $15 chicken parma with chips & salad (pot of carlton, glass
More information