Larson, Boulan, & Smith Lunch Menus
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1 Larson, Boulan, & Smith Lunch Menus March 2019
2 25 th 1st Orange Chicken with Brown Rice and Asian Vegetables 4 th -8 th Oven Roasted Chicken with Macaroni and Cheese and Broccoli Macaroni and Cheese with Dinner Roll V and Steamed Broccoli Steak Fajitas with Refried Beans BBQ Pulled Pork Platter with Baked Beans and a Corn Biscuit Chicken Nuggets with Dinner Roll and Mashed Potatoes and Gravy Cheese V or Pepperoni Stromboli with California Vegetable Blend French Toast V with Turkey Sausage and Hash Brown Patties Baked Penne with Green Beans and a Dinner Roll V 11 th - General Tso s Chicken 15 th with Fried Rice and Asian Vegetables Cheese Quesadilla with Taco Black Beans V Beefy Macaroni with Dinner Roll and Roasted Carrots Chicken Nuggets with Corn and a Dinner Roll Pulled Pork Mac and Cheese with Green Beans 18 th Chicken Enchilada Suiza 22 nd with Refried Beans 25 th Orange Chicken with 29 th Brown Rice and Asian Vegetables Broccoli Chicken Alfredo with Dinner Roll Macaroni and Cheese with Dinner Roll V and Steamed Broccoli Chili Baked Potatoes with Dinner Roll Buffalo Chicken Macaroni & Cheese with Steamed Broccoli Chicken Nuggets with Dinner Roll and Mashed Potatoes and Gravy Waffles V with Turkey Sausage and Tater Tots Each meal meets USDA meal requirements for grades 6-8 with a minimum of 1 oz M/MA, 1 oz eq grain, 1 cup fruit, 1 cup vegetable and a variety of 8 fluid ounces milk. Milk options include 1% and nonfat white milk. Items marked with a V are vegetarian. Many of our other daily specials have the option to be made vegetarian, just ask!
3 EVERYDAY OPTIONS: 25 th 1 st Grilled Cheese Sandwich Chicken Philly Hot Dog Chicken Club 4 th -8 th Philly Cheese Steak Sandwich Chicken Parm Sandwich Bacon Pulled Pork Sandwich Chicken Cordon Blue Sandwich 11 th -15 th Grilled Cheese Sandwich Chicken Philly Meatball Sub Hot Dog Chicken Club 18 th 22 nd Philly Cheese Steak Sandwich Chicken Parm Sandwich Bacon Pulled Pork Sandwich Chicken Cordon Blue Sandwich 25 th 29 th Grilled Cheese Sandwich Chicken Philly Hot Dog Each meal meets USDA meal requirements for grades 6-8 with a minimum of 1 oz M/MA, 1 oz eq grain, 1 cup fruit, 1 cup vegetable and a variety of 8 fluid ounces milk. Milk options include 1% and nonfat. Items marked with a V are vegetarian.
4 EVERYDAY OPTIONS: 25 th 1 st Mac & Cheese Pizza Sausage Pizza Meatball Calzone Margherita Pizza 4 th -8 th BBQ Chicken Pizza Meatlover s Calzone Veggie Pizza V Sausage Pizza Breakfast Pizza 11 th -15 th Buffalo Chicken Pizza Sausage Pizza Surpreme Pizza Sausage Calzone Chicken Spinach Alfredo 18 th 22 nd Mushroom Chicken Pizza Cheese Flatbread V Bruschetta Pizza Sausage Pizza Chicken Bacon Ranch Pizza 25 th 29 th Mac & Cheese Pizza Sausage Pizza Meatball Calzone Each meal meets USDA meal requirements for grades 6-8 with a minimum of 1 oz M/MA, 1 oz eq grain, 1 cup fruit, 1 cup vegetable and a variety of 8 fluid ounces milk. Milk options include 1% and nonfat white milk. Items marked with a V are vegetarian.
5 25 th 1 st Chicken Caesar Wrap 4 th -8 th Chicken Caesar Wrap 11 th -15 th Chicken Caesar Wrap 18 th 22 nd Chicken Caesar Wrap 25 th 29 th Chicken Caesar Wrap American Wrap American Wrap Sub Crispy Chicken Salad Turkey Bacon Club Wrap Turkey Bacon Club Sub Buffalo Chicken Salad Sub Crispy Chicken Salad Crispy Chicken Wrap Crispy Chicken Wrap Southwest Wrap Buffalo Chicken Sub Taco Salad Chicken Bacon Wrap Fajita Chicken Salad Southwest Wrap Buffalo Chicken Sub Taco Salad Chicken Bacon Wrap Fajita Chicken Salad Each meal meets USDA meal requirements for grades 6-8 with a minimum of 1 oz M/MA, 1 oz eq grain, 1 cup fruit, 1 cup vegetable and a variety of 8 fluid ounces milk. Milk options include 1% and nonfat white milk. Items marked with a V are vegetarian.
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990472 American Chop Suey Wheat 990338 Antipasto Salad Milk 990371 Apple, Fresh 990374 Apples, unsweetened, canned 990334 Asian Rice Bowl with Chicken and Veg Soy, Wheat 990431 Bagel Pizza, Build Your
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WEEK 1 21 Jan 22 Jan 23 Jan 24 Jan 25 Jan BREAKFAST No School Waffles French Toast Oatmeal Stuffed Omlet Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Juice Juice
More informationGREAT PLATE BLUE ROOSTER GREENVILLE AVE GRILL PASTO di PASTA FLOUR POWER
Tues., Jan. 5 Whole Grain Steak Fingers Strips o' Fire Hamburger (V) Big Daddy's Cheese Pizza Classic Club Panini Cuban BBQ Sandwich Whole Muscle Popcorn Chicken Cheeseburger Big Daddy's Pepperoni Pizza
More informationHigh School Lunch Menu. April 2017 WEDNESDAY 5
3 4 5 6 7 Homemade Creations Sandwiches, Salads, and Grill Pizza Zone OFFERED DAILY:, Fruit,, & Gluten Free items 10 11 12 13 14 Homemade Creations Chicken Nuggets Sweet Potato Bites (GF) Cajun Chicken
More informationSecondary Lunch Menu
Secondary Lunch Menu *Please note that all salads come with a roll, soft breadstick and/or croutons. Fruit and vegetables are served in half cup portions and students are allowed to take 2 fruits and 2
More informationMushroom and Peas. Sauteed Zucchini & Yellow Squash No Allergens. Ranch Potato Chips. Horseradish Mashed Potatoes
Recipes Allergens Allergens Identified Hearty Chicken Gumbo, s Mashed Red Skin Potatoes Pesto Alfredo Sauce, May also contain and Macaroni & Cheese,. Cinnamon French Toast,, Tree Nuts Vegan Chicken Tapenade
More informationMINISINK VALLEY HIGH SCHOOL LUNCH MENU January 1 January 4
Any Questions or Concerns January 1 January 4 1 2 3 4 Hamburger, Cheeseburger Crispy Chicken Patty/ OR Veggie Burger On A Hot N Spicy Chicken Patty WG Bun Lettuce, Tomato, Local Onions, Pickles Crisp Celery
More informationCommon Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Kolaches, Small Turkey Sausage Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Twist Migas Taco, Potato &
More informationGREENWICH HIGH SCHOOL LUNCH MENU APRIL 30 MAY 4, 2018
APRIL 30 MAY 4, 2018 WHITE MEAT CHICKEN TENDERS Garlic Bread ENCHILADAS Nacho Chips & Salsa PIZZA ASSTED SALADS ASSTED BAG LUNCH MACARONI & BBQ RIB SANDWICH WITH WITHOUT PICKLES AND RED ONION PIZZA BAGEL
More informationJenison/Hudsonville Secondary Menu
October 1-5, 2018 Jenison 1/2 Day: No Lunch Turkey & Gravy Mashed Potatoes Chicken Alfredo Pasta Bar Grilled Chicken Yogurt Parfait Bar Pepperoni Calzone Popcorn Chicken Bowl Strawberry or Vanilla Yogurt
More informationTuesday 30 SOUTHERN BOWL. Honey BBQ Chicken. Potato Salad. Seasoned Corn. Fresh Baked Biscuit. Honey BBQ Sauce
Note: Menu items made with whole grains are indicated in brown bolded type (V) = Vegetarian option = Heart Healthy Choices A full student lunch includes choice of entrée, vegetable, fruits, and milk. milk
More informationNovember 2nd. Hot Food Station, $ 2.75 Lunch Enjoy the taste of homemade-quality meals from our daily hot food station!
November 1st Cheese Quesadilla w/ Sour Cream & Rice November 2nd Hot Food Station, $ 275 Lunch Homemade Beef Meatloaf W/Gravy & es & November 3rd Chicken Francese BLT W/ Romaine & Ranch BBQ Pulled Chicken
More informationDistrict 211 Menu Information
Notice: The data contained on this report should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients Yogurt & Muffins** Yogurt Parfait with
More informationItem Calories Carbs 100% Apple Juice g 100% Orange Juice g Alfredo Sauce, JTM g American Cheese Slice
Item Calories Carbs 100% Apple Juice 60 14.0g 100% Orange Juice 60 14.0g Alfredo Sauce, JTM 98 5.5g American Cheese Slice 100 0.0g American Sub Sandwich 330 28.7g American/Swiss White Cheese Slice, Schreiber,
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