Breakfast (Last orders at 11:15h) Specials
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- June Doyle
- 5 years ago
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1 Breakfast (Last orders at 11:15h) All of our dishes are made to order (Discounts are not applicable on breakfast dishes) Specials Full English; Egg (fried, scrambled or poached), Sausage, 2 Bacon, Hash Browns, Grilled Tomato, Baked Beans & Toast. Orange Juice & Coffee or Tea. Add Mushrooms 3.00 Add Black Pudding Vegetarian Full English; Egg (fried, scrambled or poached), Vegetarian sausage, Hash Browns, Tomato, Baked Beans, Mushrooms & Toast. Orange Juice & choice of Coffee or Tea Eggs Benedict; 2 poached eggs, toasted muffin, Wiltshire ham & hollandaise sauce Royal Benedict; 2 Poached eggs, toasted muffin, smoked salmon & hollandaise sauce. Add a Bucks fizz extra Smashed Avocado, Poached Eggs toasted granary, cherry tomato chilli chutney 9.50 Scrambled Egg with Smoked Salmon 9.50 Toast (2 Slices) with Butter & Jam 3.00 Cereal Selection 2.50 Granola, Yoghurt & Berries with a 6.50 Croissant with Butter & Jam 3.00 Strawberry coulis Croissant with Ham OR Cheese 3.25 Croissant with Ham & Cheese 3.50 Stacked American Pancakes with Maple syrup & whipped Cream 7.50 Blueberry & Crispy bacon Morning Sandwich American Pancakes with Maple syrup Bacon sandwich 4.50 Sausage sandwich 4.50 Fried egg sandwich 4.00 Beans on Toast 4.50 Eggs with Toast (fried, scrambled or poached) 5.00 (Takeaway service available on selected items above) Menu includes VAT at current rate No dish, food product or drink including cover may be charged if not requested by the customer, even if it has been consumed.
2 *Some of our dishes contain nuts ** Some of our filleted fish may contain bones Lunch Menu Chef s Cover; Bread, butter, chef s daily speciality Starters Extra bread 0.50 Soup of the day; Sliced ciabata Portuguese Fish & Seafood Soup Cherry Tomato, Chilli & Avocado Bruschetta Prawn Bruschetta; Mildly spiced, garlic, cherry tomato & coriander Sandbanks Classic Prawn Cocktail Prawns A Guilho; Olive oil, garlic, coriander Clams Bulhâo Pato ; Garlic, white wine, coriander Fish & Seafood Grilled Squid; Garlic herb potatoes, vegetables Sandbanks Special Prawns; Tiger Prawns (4 units 10/15) in olive oil, butter, garlic, ginger, coriander, orange & lime zest with African rice* Prawn Linguini; Lime, coriander, ginger, fresh chilli Monkfish & Prawn Rice Cataplana  Algarve; Portuguese seafood stew (2 pax) Grilled Fish & Seafood From the fish display Salmon Seabream Seabass Please ask your waiter for our selection of daily fresh fish & Seafood sold by kg All our grilled fish is served with garlic herb potatoes & a selection of steamed vegetables Shellfish All of our Shellfish is sold by the Kg (Discounts are not available on Shellfish) Tiger Prawns, Fresh Crab, Grilled Lobster, Lobster Thermidor Why not pre-order your own selection & size of fresh fish or seafood for that extra special Lunch. Please ask your waiter to make your reservation. 24hrs notice required. Our Fresh fish is subject to availability.
3 Main dishes Spicy green curry; Vegetable V Chicken Prawn Basmati rice. Grilled Chicken (Piri Piri or Plain); fries Homemade Chicken Burger; Pineapple, rocket, mustard honey sauce, sesame bun, fries Sandbanks Burger; Cheese, bacon, sautéed onion, lettuce, tomato, sesame bun, fries Breaded Scampi; fries, tartar sauce Chargrilled vegetables; Herbed cheese, toasted almonds V Salads Salad Caprese; Tomato, mozzarella, basil V Niçoise; Tuna, lettuce, red onion, cherry tomato, green beans, egg, new potato, Pepper stuffed olives Chicken Caesar; Bacon, mixed salad leaves, croutons, parmesan shavings, Caesar dressing Sweet Chilli & Ginger Prawns, Asian salad Sandbanks; Prawns, chicken, bacon, mozzarella, pineapple, egg, mixed salad leaves, cucumber, tomato & cocktail sauce Fresh Seared Tuna, Asian salad Sides Fries 3.50 Basmati Rice 3.50 *African Rice 4.50 Tomato & Onion Salad 4.00 Asian Salad 4.50 Mixed Salad 5.00 V Vegetarian options Tax included at current rate. Service not included. We regret to inform you we do not accept AMEX (No dish, food product or drink including cover may be charged if not requested by the customer, Even if it has been consumed.) Reservations Tel: or sandbanksrestaurant@mail.telepac.pt Website: Wifi Password: sandbanks1234
4 Snacks Wraps Served with fries Tuna Mayo 9.50 Chicken, Bacon & Avocado; Mayonnaise & Lettuce Chicken Caesar; bacon, lettuce, parmesan shavings & traditional Caesar dressing Sweet Chilli & Ginger Prawn; mixed salad leaves, ginger, lime, sweet chilli dressing Chicken Fajita (served warm); marinated chicken breast, peppers, onions & tomato salsa Fillet Steak Strip; Asian salad, ginger, sesame seeds, sliced radish, teriyaki sauce Vegetarian Mixed peppers, avocado, spicy tomato chutney, asian salad
5 Dinner Menu Chef s Cover; Bread, butter, chef s daily speciality Starters Soup of the day; Sliced ciabata Portuguese Fish & Seafood Soup 7.50 Trio of Brushettas; Smoked Salmon & honey mustard sauce Squid & Bloody Mary sauce Garlic & Tarragon Mushrooms Mildly Spiced Fishcakes; mint yoghurt sauce 8.50 Ecuadorian Ceviche; prawn, octopus, mixed peppers Clams Bulhâo Pato ; Garlic, white wine, coriander Sandbanks Classic Prawn Cocktail Chef s Scallops; on black pudding, caramelised apple & creamed pesto Sandbanks Tropical Crab Salad; mango, avocado Sandbanks Special Prawns; Tiger Prawns (2 units 10/15) in olive oil, butter, garlic, ginger, coriander, orange & lime zest
6 Fish & Seafood Prawn Linguini; Lemon, Coriander, fresh chilli Sandbanks Fish & Seafood Pie; Mashed potato & steamed vegetables Monkfish & Prawn Rice; (1 pax) Fillet of Turbot; buttered mash, clams, Mediterranean tomato sauce Grilled Salmon Fillet; asparagus & wild rice & mango chutney Grilled Squid; garlic herb potatoes & steamed vegetables Sandbanks Ocean Trio; Octopus, Clams, Prawns (16/20), sweet potato & steamed vegetables Fillet of Seabass; garlic herb potatoes & steamed vegetables Fish & seafood from our display Grilled Seabass Grilled Seabream Please ask your waiter for our daily selection of fish sold by kg All our grilled fish is served with garlic herb potatoes & a selection of steamed vegetables Shellfish All of our Shellfish is sold by the Kg Discounts are not applicable on all Shellfish Our crabs & lobsters are from our live aquarium. Our live shellfish may take minutes to prepare. Tiger Prawns, Fresh Crab, Oysters (pre-order) Grilled Lobster, Lobster Thermidor Pre-order your own selection & size of fresh fish or seafood for that extra special Lunch. Please ask your waiter to make your reservation. 24hrs notice required.
7 Fish & Seafood dishes For Two Cataplana  Algarve; Portuguese seafood stew Roast Octopus; smashed roast new potatoes & carrots The following dishes are subject to availability and we highly recommend that you pre-order to avoid disappointment. (These dishes may take up to 1hr preparation time.) Fresh Seabass or Golden Bream ( kg) Choose your cooking preference: Grilled or Salt oven Baked (served with garlic & herb roasted new potatoes & steamed vegetables) or Baked in the oven (with roasted new potatoes, garlic, white wine, peppers, onions & coriander)
8 Meat Lamb Cutlets; Potato gratin, red wine jus & mint sauce Duck Confit; ginger sauce, gratin potato, sautéed Asian vegetables Grilled Chicken Escalope; served with wild rice, steamed vegetables and a garlic & herb butter Vegetarian Dishes Chargrilled vegetables; Herbed cheese, toasted almonds Sides Buttered Mash 3.50 Garlic & herb roasted new potatoes 3.50 Fries 3.50 *African Rice 4.50 Basmati Rice 3.50 Wild Rice 4.00 Potato Gratin 4.00 Mixed Salad 5.00 Tomato & Onion Salad 4.00 Selection of Steamed Vegetables 4.00 *Some of our dishes contain nuts & wheat ** Some of our filleted fish may contain bones Tax included at current rate. Service not included. We regret to inform you we do not accept AMEX No dish, food product or drink including cover may be charged if not requested by the customer Even if it has been consumed. Reservations Tel: or sandbanksrestaurant@mail.telepac.pt Website:
9 Sobremesas Desserts Todas as nossas sobremesas são caseiras All of our Desserts are Homemade Bolo de chocolate com chantilly (Sem gluten) 5.50 Warm Chocolate cake & chantilly (Gluten free) Cheesecake doce leite 6.50 Toffee Cheesecake Trio de Mousse chocolate negro, maracujá e manga 5.50 Trio of Mousse Dark chocolate, passion fruit & Mango Tartelete de Limão 6.50 Lemon Tart Duo Pêra Maceradas, servido frio com gelado natas Maçãs maceradas em mirtilos frescos e os seus sucos, Gelado de nata, granola crocante Gulodice Mini bolas de Berlim caseiros com recheio de Caramelo salgado 6.50 Duo of Pears Poached in red wine & saffon & served cold with Ice cream 6.50 Apples marinated in fresh blueberries Ice cream, crunchy granola 6.50 Homemade Mini Doughnuts Filled with salted caramel Selecção de Gelados Carte D Or Sabores de morango, baunilha e chocolate 2.50 bola per scoop Selection of Carte D or Ice-Creams Vanilla, Chocolate or Strawberry Selecção de queijos nacionais Regional Cheese Board Sorbets Lemon/Limão, Mango/Manga Tangerine & 6.50 Shots Vodka, Gin, Amarguinha, Frangelico, Tequila Nossas sobremesas podem conter fruto secos Menu incluí IVA á taxa em vigor. Our desserts may contain nuts Tax included at current rate.
10 MENU MENU
11 Fish Fingers & Chips 9.00 Salmon Fillet & rice Chicken Bites & Chips 9.00 Burger & Chips 9.00 Spaghetti Bolognese 8.00 Douradinhos e Batata Fritas 9.00 Filete de salmão com arroz Nuggets de Frango e Batatas Fritas 9.00 Hamburguer e Batatas Fritas 9.00 Esparguete Bolonhesa 8.00
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16 Vinho Branco / White Wine Vinho da Casa / House Wine Monte Fuscaz Alentejo Medio-Seco, Fresco / Medium Dry, Fresh (13% vol alc) ½ Garrafa/Bottle 8.00 Copo / Glass 4.00 Planalto Douro Seco / Dry (12,5% vol alc) ½ Garrafa/Bottle Pinot Grigio Italy Fresco, frutado e seco / Fresh, Fruity & Dry (12% vol alc) Herdade Santa Ana Alentejo Seco / Dry (14% vol alc) Fiuza Sauvignon Blanc Ribatejo Médio / Medium (12.5% vol alc) Copo / Glass Quinta do Carmo Alentejo Médio seco / Medium dry (13.5% vol alc) Esporão Reserva Alentejo Médio / Medium (14% vol alc) Mud House Sauvignon Blanc New Zealand Fresco, frutado / Fresh, Fruity (12.5% vol alc) Duas Quintas Douro Seco / Dry (13% vol alc) Herdade dos Grous Frutado / Fruity (13% vol alc) O nosso sugestão / Our Suggestion Stellenrust 50 Barrel Fermented Chenin Blanc South Africa (13.5% alc) 55.00
17 Vinho Verde / Green Wine Casal Garcia Penafiel Leve e frutado / Light & fruity ½ Garrafa/Bottle (10% alc) Copo / Glass 4.50 Ponte da Barca (Alvarinho/Loureiro) Minho Fresco com Aromas tropicais & citricas / Fresh with a tropical and citrus aroma (11% alc) Quinta do Barco (Loureiro) Cávado Jovem com um bouquet frutado / Copo/ Glass Young with a fruity bouquet (11.5% alc) Quinta do Barco Grande Escolha (Loureiro) Cávado Intense fruity aroma, refrescante / Intense fruity aroma, refreshing (12% alc) Soalheiro (Alvarinho) Melgaço Aromas tropicais, elegante e fresco / Tropical, elegant aromas & Fresh (12.5% alc) O nosso sugestão / Our Suggestion Palácio da Brejoeira (Alvarinho) Malgaço Aroma intenso de fruta bem madura de casta alvarinho / Intense aroma of mature fruit from the Alvarinho grape (13% alc)
18 Vinho Tinto / Red Wine Vinho da Casa / House Wine Monte Fuscaz Alentejo Suave, cor rubi-violeta, aroma intenso / Smooth, intense, ruby red (13% vol alc) ½ Garrafa/Bottle 8.00 Copo / Glass 4.00 Quinta de Cabriz Dão Leve e frutado / Light & fruity (13% vol alc) Monte Velho Alentejo Médio / Medium (13,5% vol alc) ½ Garrafa/Bottle Magnum 1.5Lt Marques de Borba Alentejo Encorpado / Full Bodied (14% vol alc) Copo / Glass 7.50 Duas Quintas Douro Encorpado, suave / Full Bodied, smooth (14% vol alc) Esporão Reserva Alentejo Encorpado / Full Bodied (14,5% vol alc) Herdade dos Grous Encorpado / Full Bodied (14% vol alc) João Clara Algarve Intense, suave / Intense, smooth (14,5% vol alc) O nosso sugestão / Our Suggestion Herdade Santa Ana Alentejo Suave, muito equilibrados / Smooth, well balanced (14% vol alc)
19 Vinho Rose Lancers Setubal Médio, levemente gasoso / Medium, slightly sparkling (10% vol alc) Casal Garcia Rosé Penafiel Fresco, frutado / Fresh, fruity (10,5% vol alc) Copo / Glass Fiuza Rosé Tejo Seco / Dry (13,5% vol alc) Vinho Blush Varal Alentejo Muito Leigeira de cor e aromático / Copo / Glass 5.00 Light Pale colour aromatic (12,5% vol alc) Comenda Grande Rosé Alentejo Seco, Fresco / Dry, Fresh (13% vol alc) Pinot Grigio Delle Venezie Blush Italy Leve, fresco, frutado / light crisp & fruity (13% vol alc) La Pas du Moine France Fresco, aroma de frutas exoticas / Magnum 1.5L Fresh, exotic fruit aroma (13% vol alc) O nosso sugestão / Our Suggestion Whispering Angel (Blush) France Seco e refrescante / Dry and refreshing (13,5% vol alc) ½ Garrafa/Bottle cl Magnum 1.5L Double Magnum 3Lt
20 Espumante / Sparkling Wine Prosseco Bolla 20cl 9.00 Lancers Bruto Lamberti Rosé Prosecco Teresa Rizzi Prosecco DOC Extra Dry Magnum Champanhe / Champagne Charles Mignon Moet Chandon cl Laurent Perrier Rosé Dom Perignon Cocktails Champanhe / Champagne 7.50 Kir Royal Creme Cassis, Champanhe Creme Cassis, Champagne Bellini Sumo de Pêssego, Champanhe Peach Juice, Champagne Bucks Fizz Sumo de Laranja, Champanhe Orange Juice, Champagne Lady in Red Puré de Morango, Champanhe Strawberry puré, Champagne
21 Cocktails 9.00 Pina Colada Bacardi, Batida de Coco e Sumo de Ananás Bacardi, Batida de Coco & Pineapple Juice Sex On The Beach Vodka, Schnapps Pêssego, Sumo Laranja e Grenadine. Vodka, Peach Schnapps, Orange Juice & Grenadine Tequila Sunrise Tequila, Sumo Laranja e Grenadine Tequila, Orange Juice e Grenadine Sea Breezer Vodka, Sumo de laranja, Cranberry e Triple Seco Vodka, Orange Juice, Cranberry & Triple Sec. Sandbanks Tropical Bacardi, Batida de Coco, Pisang Ambom, Sumo de Lima e Sumo de Ananás Bacardi, Batida de Coco, Pisang Ambom, Lime Juice & Pineapple Juice Passion Fruit Mojito Lima, Hortela, pureé de Maracuja Lime, Mint, Passionfruit pureé Sangria Jarro/Jug Com Vinho Branco,Tinto ou Rosé Copo / Glass 6.50 With White, Red or Rosé Wine Com Champanhe / With Champagne Jarro/Jug Pimms Jarro / Jug Copo / Glass 9.00 Cocktails s/alcool Non alcoholic Cocktails 6.50 Blue Wave Monin Côco, Pureé de Maracuja, Blue Curação, Sumo de Limão, Sumo de Ananás Monin Côco, Passionfruit pureé, Blue Curação, Lemon Juice, Pineapple Juice San Francisco Sumo de Pêssego, Sumo de Ananás e Grenadine Peach Juice, Pineapple Juice & Grenadine.
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CATERING MENUS 1 Contents Refreshments Menus... 2 Beverage Menu... 2 Meeting Menu... 2 Breakfast... 3 Lunch Menus... 4 Working Lunch... 4 Lunches to Go... 5 Hot Buffet Lunch... 6 Deluxe Buffet Lunch...
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FINGER & FORK Salt & Pepper Calamari 70 Chilli ginger jam Pork Belly Bites 80 Korean BBQ peanut sauce, crackling Asian Lamb Riblets 70 Chargrilled sticky hoisin lamb riblets, nam jim dipping sauce Roast
More informationCATERING MENU 7365 Main Street Stratford, CT P:
BREAKFAST HOT BREAKFAST BUFFET Scramble eggs with toast Home fries Choice of meats: bacon / sausage / ham / turkey Fruit festival (seasonal) Assorted danishes / muffins / bagels / doughnuts Choice assorted
More informationWedding Food & Drink
Wedding Food & Drink Canapés An ideal accompaniment to go with your drinks reception, we have a great selection of delicious canapés to chose from. 3 choices 6 a head 5 choices for 8.50 a head Meat choices
More informationGENERAL EVENTS MENU PACK
GENERAL EVENTS MENU PACK All costs mentioned below are per person Prices exclude VAT BREAKFAST Beverage Station (on arrival, limited time) : Teas, Filter Coffee Beverage Station (bottomless up to 7 hours)
More informationRESTAURANT COFFEE BAR
RESTAURANT COFFEE BAR PASTEIS - PASTRY 1. QUEIJO CHEESE 2. CARNE 3. CARNE & QUEIJO MEAT MEAT & CHEESE 4. FRANGO 5. FRANGO & CATUPIRY CHICKEN CHICKEN WITH CREAM CHEESE (CATUPIRY) 6. PRESUNTO & QUEIJO HAM
More informationStarters. Prawn and crab Wellington 7.95 Prawn and crab meat, spinach, wrapped in filo pastry, served with saffron sauce and Kalettes
GLUTEN FREE ( GF) Starters Soup- please ask member of staff for details (GF) 5.25 Prawn and crab Wellington 7.95 Prawn and crab meat, spinach, wrapped in filo pastry, served with saffron sauce and Kalettes
More informationVillage Pub, Restaurant & Rooms Rooms Stylish accommodation from 100 (Two People Sharing, Breakfast Included) Opening Hours & Food Service Times Monday to Thursday Bar Open 12-10.30pm Food Served 12 2.30pm
More informationWHAT S TO EAT & DRINK?
WHAT S TO EAT & DRINK? We ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats for good measure. BREAKFAST Served 6:00am until 11:00am. Please
More informationAPPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS.
APPETISER Warm Breads & olives 3.95 Warm Bread & Oil 3.95 Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS. Smoked Haddock and Spring Onion Fishcake Served on a bed of mixed leaves 5.95 White Bait Tartare
More informationMain Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95
Main Menu Starters or Tapas Tomato and red Onion Bruschetta topped with Parma Ham & Brie Caramelised Onion Tart topped with Goats Cheese & served warm with a Tomato Salsa Prawn & Crayfish Tails mixed with
More informationWedding Menu. Listed are some suggestions for your drinks reception on arrival. Full Open Bar Choose from a selection of Wines and Spirits
Drinks Reception on arrival Listed are some suggestions for your drinks reception on arrival Full Open Bar Choose from a selection of Wines and Spirits Bellini World famous Champagne and Peach Cocktail
More informationV = vegan Please don t hesitate to ask the kitchen team for any special requests at any time Prices are in USD and include Fiji Government taxes 25%
We love food. We want your dining experience at The Remote Resort to be fresh and flavorful, featuring locally-inspired recipes and ingredients. If at any time you don t see something offered that quite
More informationSobremesas. Lapa Palace Lisboa
Sobremesas Lapa Palace Lisboa Estimado Cliente A nossa carta das sobremesas foi pensada para trazer o final perfeito a uma refeição que se pretende memorável. Caso tenha alguma restrição ou intolerância
More informationCouvert. Sopas Soups. Entradas Starters
Couvert Pão e manteiga (Pão sem glúten disponível a pedido) 1.75 Bread and butter (Gluten free bread available upon request) Sopas Soups Sopa do dia Soup of the Day 4.60 Creme de Tomate Tomato Soup 4.60
More informationBRUNCH MENU Served from 12pm to 4pm, Tue to Sat
BRUNCH MENU Served from 12pm to 4pm, Tue to Sat Eggs Benedict Toasted muffin, hand-carved ham, poached eggs & homemade hollandaise sauce Omelette With your choice of any 3 items from the Build your own
More informationThe Old Orchard. ~ Tuesday 20th March 2018 ~ While you wait
The Old Orchard ~ Tuesday 20th March 2018 ~ While you wait Kir Royale a French classic, blackcurrant liqueur and Prosecco 6.95 Marinated artichoke with sweet garlic cloves, sun blush tomatoes and roquito
More informationCereals Rice Krispies, Shredded Wheat, Bran Flakes, Cornflakes or Luxury Muesli
Dine in BREAKFAST Served daily FROM 6.30AM TO 11.00AM CONTINENTAL BREAKFAST 15.50 Fruit juices orange, apple or tomato Fruits figs in syrup, peaches or fresh fruit salad Cereals Rice Krispies, Shredded
More informationCANAPES (Please select 4 options) Prices available on request DRINKS
CANAPES (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta & sage
More informationFOOD menu Brand Identity / Option 7
FOOD menu BREAKFAST Served daily until 11am THE WILLIAM BARTON 8.95 Cumberland sausage, smoked bacon, fried mushrooms, roast cherry tomatoes, Stornoway black pudding, homemade beans, toast and a choice
More informationThe Barn Owl Inn The Barn Owl Inn, Warrington Lane, Lymm, Cheshire. WA13 0SW
Nibbly Bits and Starters Bowl of Olives, Bowl of Feta Cheese & Pitta Bread (v) 6.95 Hummus & Pitta Bread 4.95 Bowl of Olives 3.25 Battered Cod Goujons with Tartare Sauce 5.95 Crusty Roll, Balsamic Vinegar
More information16.8. Baked Breakfast. Workers Breakfast Roll. English Muffin. Breakfast Bruschetta. Bacon & Eggs. Breakfast Wrap. AVAILABLE FROM 7am until 10pm
AVAILABLE FROM 7am until 10pm 16.8 Add scrambled: 2 Two free range eggs, two rashers of bacon, two chipolata sausages, grilled tomato, sauteed mushrooms and two hash browns served on thick cut toast Baked
More informationRECEPTION ROOM HIRE EXCLUSIVE USE CIVIL WEDDING CEREMONY
RECEPTION ROOM HIRE The Rutland Suite and Conservatory combined. Maximum guest numbers: 130 for your wedding breakfast & 180 for an evening buffet. 1100.00 EXCLUSIVE USE We can arrange exclusive use of
More information3 COURSE PLATED DINNER
EVENTS MENU 3 COURSE PLATED DINNER SELECT 1 STARTER, 1 MAIN COURSE AND 1 DESSERT MENU A 25.50 PER PERSON STARTERS Chef s soup of the day Duo of melon, raspberry coulis Smoked chicken and goat s cheese,
More informationBreakfast served daily from 7.00am am
Breakfast served daily from 7.00am - 11.00am House-Made Beer Grain Fruit & Nut Loaf with our house jam (V) 10 Lemon Myrtle Chia Coconut Pudding (V)(VE)(GFO) 10 Made with coconut milk, topped with mixed
More informationSERVED DAILY BETWEEN 6.30AM AND 10.00AM MONDAY FRIDAY 7.00AM AND 11.00AM SATURDAY, SUNDAY AND BANK HOLIDAYS. CONTINENTAL BREAKFAST (v) 12.
BREAKFAST SERVED DAILY BETWEEN 6.30AM AND 10.00AM MONDAY FRIDAY 7.00AM AND 11.00AM SATURDAY, SUNDAY AND BANK HOLIDAYS CONTINENTAL BREAKFAST (v) 12.50 Fruit juices pineapple, cranberry, apple, orange, grapefruit
More informationA brief history of the Black Marlin Restaurant & Millers Point.
A brief history of the Black Marlin Restaurant & Millers Point. Nestled unobtrusively on one of the most scenic coastlines in the Cape, just outside Simon s Town & en-route to Cape Point, you will find
More informationTRA- -TO. food!! LISBOA PORTOBAYMARQUES
TRA- -TO LISBOA food!! # PORTOBAYMARQUES COUVERT GRISSINI, FOCACCIA, MANTEIGA E AZEITE 2,00 grissini, focaccia, butter and olive oil ANTI- -PASTI BRUSCHETTA 7,00 cogumelos, queijo scarmozza fumado e speck
More informationWelcome! MENU FOOD WINE COCKTAILS DESSERT
Welcome! MENU FOOD WINE COCKTAILS DESSERT OUR STORY Pat [the owner], Marisa [manager], Jacky [our dining supervisor], Mervin [our famous barman] and the staff are here to ensure that you have a memorable
More informationOferta de Produtos Products Offer
Oferta de Produtos Products Offer FRUTA FRESCA FRESH FRUITS MELÃO MELON MELANCIA WATERMELON MELOA MELO FRUTOS VERMELHOS RED FRUITS PERA ROCHA ROCHA PEAR MAÇÃ APPLE OFERTA PRODUTOS PRODUCTS OFFER VEGETAIS
More informationCafé La Kiss Catering Menu. Please Note: All prices ex GST
Café La Kiss 2019 Catering Menu Please Note: All prices ex GST Breakfast Price per serve 3001 Individual Yoghurt with Fruit or Muesli Toppings $4.40 3002 Assorted Cereal $3.30 3003 Toasted Ham and Cheese
More informationSpecial Events & Banqueting
Special Events & Banqueting Arrival Drinks Pink Champagne Kir Royale Crème de Cassis topped with Champagne Bucks Fizz Mulled Wine Pimms and Lemonade House Champagne Prosecco 6.00 Canapés Prawn, Chorizo
More informationThe Aspinall Arms. ~ Thursday 10th January 2019 ~ While You Wait
The Aspinall Arms ~ Thursday 10th January 2019 ~ While You Wait Kir Royale Prosecco with Creme de Cassis 5.95 Pink Fizz Elderflower Liqueur with Sparkling Rose 5.95 Bellini Prosecco with Creme de Peache
More informationMojito Strawberry & Elderflower Mojito Raspberry & Passionfruit Mojito Tiger Punch Pina Colada God s hour 8.
FROM CLASSICS TO CONTEMPORARY MIXES, WE VE GOT THE LOT! Mojito 8.25 A Cuban classic of Bacardi Superior rum, fresh mint and Tiger mix, topped with soda. Strawberry & Elderflower Mojito 8.50 Our English
More informationDe Vere West One M E N U C O L L E C T I O N
De Vere West One M E N U C O L L E C T I O N 2 0 17 Contents 1. A note from Head Chef Darren Kennedy 2. Breakfast 3. Those little extra s 4. Steam Bake & Grill Restaurant 5. Sandwich Lunch 6. Working lunch
More informationFiestasol wedding menus 2014/15
Fiestasol wedding menus 2014/15 Seated Menus The classic option, choose from one of our hugely popular menus. Buffet/BBQ Menus The famous Fiestasol buffet, beautifully presented with something for everyone.
More informationMindful Eating Working Lunch Menu
Mindful Eating Working Lunch Menu Brown rice pasta in a rich tomato and roasted vegetable sauce with a drizzle of Basil pine-nut pesto (No added gluten) Grilled smoked local pollock fillet over spiced
More informationÀ La Carte. Starters. Mains
LUNCH MENU Selection of Breads for Two and Dips 4.95 OLIVES, Sun Blushed Tomatoes and Goat s Cheese Pearls 2.95 LANCASHIRE SHARING PLATTER 12.95 Lancashire Cheese and Onions Bon Bons, Black Pudding Quail
More informationBreakfast Menu. Continental Buffet Breakfast. Stand Up Breakfast BREAKFAST MORNING & AFTERNOON TEA LUNCH DINNER CANAPÉS BEVERAGES
CONFERENCE & EVENTS MENUS 2014 Breakfast Menu Continental Buffet Breakfast Stand Up Breakfast Hot Buffet Breakfast Formal Plate Breakfast Continental Buffet Breakfast Minimum 20 guests Selection of Cereals
More informationÁ LA CARTE BREAKFAST HEALTHY START SIPS HOT DRINKS. Freshly cut fruit plate 6.00 Orange, melon, pineapple, strawberries
Renaissance London Heathrow Hotel Bath Road, Hounslow TW6 2AQ United Kingdom +44 20 8897 6363 Á LA CARTE BREAKFAST Served Daily (6.00AM-11.00AM) HEALTHY START Freshly cut fruit plate 6.00 Orange, melon,
More informationDINING. Eat, Drink, Sleep Explore
DINING Eat, Drink, Sleep Explore STARTERS Garlic Bread Pizza Twelve inch pizza base brushed with garlic & herb butter 6.95 (Add cheese 1.00) Soup of the Day Chef s homemade soup of the day served with
More informationDe Segunda-feira a Sexta-feira das 12h30-15h00 & 19h30 às 22h30 Sábado e Domingo das 19h30 às 22h30
De Segunda-feira a Sexta-feira das 12h30-15h00 & 19h30 às 22h30 Sábado e Domingo das 19h30 às 22h30 From Monday to Friday from 12:30am - 03:00pm & 07:30pm 10:30pm Saturday and Sunday 07:30pm 10:30pm Se
More informationWelcome to. Bistro 121
Welcome to Bistro 121 AVAILABLE FROM 7am until 10pm 2468 16.5 Two free range eggs, two rashers of bacon, two chipolata sausages, grilled tomato, sauteed mushrooms and two hash browns served on thick cut
More informationt o s h a r e & b a r s n a c k s
t o s h a r e & b a r s n a c k s oriental sharing plate (n) 16.50 plum duck breast, special fried rice, teriyaki chicken, prawn crackers, plum & hoi sin sauces cucumber & spring onion, chinese pancakes
More informationV = vegan Please don t hesitate to ask the kitchen team for any special requests at any time Prices are in USD and include Fiji Government taxes 25%
We love food. We want your dining experience at The Remote Resort to be fresh and flavorful, featuring locally-inspired recipes and ingredients. If at any time you don t see something offered that quite
More informationHomemade and Freshly Prepared Daily
Homemade and Freshly Prepared Daily As part of the privately owned Hatton Estate, we pride ourselves on delivering great quality dishes, using ingredients sourced seasonally from our own estate and local
More informationt o s h a r e & b a r s n a c k s
t o s h a r e & b a r s n a c k s oriental sharing plate (n) 18.50 wasabi & soy lamb, special fried rice, chicken satay, prawn crackers, wasabi mayo & peanut dip pickled carrot & mooli, vegetable spring
More informationBANQUETING MENUS. We are pleased to present our menus for private dining and hope you. will enjoy reading them.
BANQUETING MENUS We are pleased to present our menus for private dining and hope you will enjoy reading them. You are invited to compile your own menu to suit your personal taste and budget and we would
More informationCANAPES - (Please select 4 options) Prices available on request DRINKS. Prices include disposable glasses
CANAPES - (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta &
More information~Breakfast Menu~ Reconstructed Muesli Trifle Mixed fruit compote, muesli, strawberry yoghurt, berry coulis
~Breakfast Menu~ Reconstructed Muesli Trifle Mixed fruit compote, muesli, strawberry yoghurt, berry coulis Freshly Sliced Fruit Platter/Salad Passion fruit puree, natural yoghurt Egg Onassis English muffin,
More informationOpening Hours & Food Service Times
Wedding & Celebration Venue Licenced Ceremony Room and Function Suite, with its own private Terrace Suitable for parties with up to 130 guests Rooms Stylish accommodation from 75 (Two People Sharing, Breakfast
More informationWe always try to remove all bones from our fish, but unfortunately cannot guarantee that one or two won t slip through the net.
Large Party Menu For parties of 12 and over For the convenience of the party concerned, and all of our other guests, we ask that groups should arrive 20 minutes before their allocated time of booking,
More informationMenu Collection. (for parties of 10 persons or more)
Menu Collection (for parties of 10 persons or more) The Menu Selector allows you great flexibility in creating your own menu, however, if you wish any guidance we will be happy to offer suggestions. All
More informationEggs Benny - Baby Spinach, Poached Eggs and Hollandaise Sauce served on Turkish Bread Add Mushrooms 2.99 Add Bacon 3.99 Add Ham 1.
BREAKFAST Serve of Toast - Two Slices of toasted Turkish Bread with Conserves 4.99 Wholemeal Bread 3.99 Gluten Free Bread 5.99 Raisin Toast - Two Slices of Raisin Toast with Conserves 4.99 Stack of Pancakes
More informationfood and Drink menu Thrill of the Grill... Please feel free to pay or part pay with your Play Points card for all food and drink.
food and Drink menu Thrill of the Grill... Please feel free to pay or part pay with your Play Points card for all food and drink. SHARINg menu Choose any 3 of the below for 12 Cheesy Chips Skin-on fries
More informationAvailable from 7am 9.30am. Light Breakfast
Available from 7am 9.30am Light Breakfast House Made granola w/ berry compote, natural yoghurt & honey (GF) 10 Bowl of Seasonal Fruit Salad (V, GF, DF) 10 Toast (2 pieces) -Wholemeal, Grain or White w/
More informationSopas Soups. Entradas Starters
Couvert Pão e manteiga (Pão sem glúten disponível a pedido) 1.75 Bread and butter (Gluten free bread available upon request) Sopas Soups Sopa do dia Soup of the Day 4.60 Creme de Tomate Tomato Soup 4.60
More information