Salisbury NHS FoundationTrust. Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD

Size: px
Start display at page:

Download "Salisbury NHS FoundationTrust. Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD"

Transcription

1 Salisbury NHS FoundationTrust Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD

2 Breakfast Menu Breakfast Menu Orange juice Porridge Weetabix Apple juice Cornflakes Rice Snaps Orange Segments Fruit Salad Prunes White Toast Brown Toast Blackcurrant Jam Strawberry Jam Orange Marmalade Butter Low Fat Spread

3 Beverages Orange juice Apple juice Beverages Lemon Squash Orange Squash Blackcurrant Squash Semi-skimmed Milk Full Cream Milk Tea Coffee Hot Chocolate Malted Drink Water

4 Sunday Lunch Week 1 Sunday Lunch Week 1 Orange juice Roast Beef & Yorkshire Pudding Fish Pie in a Parsley Sauce Homemade Cream of Cauliflower Soup Mixed Bean Lasagne Wiltshire Ham Ploughman s & Crusty Roll Classic Lentil Roast Gravy Peas Honey Glazed Roast Parsnips Carrots Mashed Potatoes Roast Potatoes Apple Sponge Custard Stewed Apple Fresh Satsuma Homemade Fruit Trifle

5 Sunday Supper Week 1 Homemade Cream of Potato & Leek Soup Macaroni Cheese Apple Juice Slice of White Bread Slice of Brown Bread Orange Juice Chilli Con Carne Sunday Supper Week 1 Jacket Potato Broccoli Sandwich Selection Tuna Mayonnaise/Brown Tuna Mayonnaise/White Egg & Cress/White Egg & Cress/Brown Ham & Tomato/White Ham & Tomato/Brown Tapioca Pudding Fresh Apple

6 Monday Lunch Week 1 Monday Lunch Week 1 Orange juice Chicken Casserole Mild Lamb Curry & Mini Poppadoms Homemade Rich Tomato & Basil Soup Sweet Potato Bake Chick Pea Salad Gravy Cauliflower Mixed Vegetables Pilau Rice Mashed Potatoes Rhubarb Crumble Custard Fresh Pear Fruit Jelly

7 Monday Supper Week 1 Homemade Winter Vegetable Soup Apple Juice Wiltshire Ham Pie in Shortcrust Pastry Slice of White Bread Slice of Brown Bread Orange Juice Vegetable Pie topped with Mash & Cheddar Cheese Monday Supper Week 1 Baked Beans Parsley Potatoes Sandwich Selection Salmon/Brown Salmon/White Cheese & Pickle/Brown Cheese & Pickle/White Turkey & Cranberry/Brown Turkey & Cranberry/White Rice Pudding Fruit Yoghurt Fresh Apple

8 Tuesday Lunch Week 1 Tuesday Lunch Week 1 Orange juice Steamed Fish in Olive & Tomato Sauce Honey Glazed Roast Gammon Homemade Minestrone Soup Vegetable Ratatouille with Goats Cheese Corned Beef & Coleslaw Salad Gravy Broccoli Swede Roast Potatoes Parsley Potatoes Semolina Pudding Fresh Orange Fresh Fruit Salad

9 Tuesday Supper Week 1 Homemade Minted Pea Soup Shepherd s Pie Slice of White Bread Slice of Brown Bread Apple Juice Orange Juice Lightly Spiced Veg Pie with Chestnuts Tuesday Supper Week 1 Mixed Vegetables Sandwich Selection Tuna Mayonnaise/Brown Tuna Mayonnaise/White Cheese & Tomato/Brown Cheese & Tomato/White Chicken & Stuffing/Brown Chicken & Stuffing/White Chocolate Orange Cake Slice Cheese and Biscuits Orange Jelly Fresh Plum

10 Wednesday Lunch Week 1 Wednesday Lunch Week 1 Chicken Stew Orange juice Beef Lasagne Homemade Broccoli & Stilton Soup Quorn Vegetable Lasagne Tuna Salad Gravy Carrots Green Cabbage Sliced Potatoes baked in Cream Mashed Potatoes Rice Pudding Fresh Apple Strawberry Trifle

11 Wednesday Supper Week 1 Homemade Cream of Tomato Soup Creamy Cajun Chicken Pasta Apple Juice Slice of White Bread Slice of Brown Bread Orange Juice Vegetable & Chickpea Goulash Wednesday Supper Week 1 White Rice Mixed Vegetables Sandwich Selection Salmon Mayonnaise/Brown Salmon Mayonnaise/White Cheese & Onion/Brown Cheese & Onion/White Egg & Tomato/Brown Egg & Tomato/White Apricot Crumble Custard Fresh Pear Fruit Jelly

12 Thursday Lunch Week 1 Thursday Lunch Week 1 Orange juice Braised Pork in a Mild Mustard Sauce Roast Chicken with Chipolata Sausage Homemade White Onion Soup Mild Sweet Potato & Lentil Curry Smoked Mackerel Salad Gravy Brussel Sprouts Cauliflower Cheese Aromatic White Rice Mashed Potato Roast Potatoes Semolina Pudding Fresh Apple Orange Jelly

13 Thursday Supper Week 1 Homemade Cream of Mushroom Soup Salmon Creamy Pasta Apple Juice Slice of White Bread Slice of Brown Bread Orange Juice Leek & Mushroom Quiche Thursday Supper Week 1 Sweetcorn Sandwich Selection Cheese/Brown Cheese /White Egg Mayonnaise/Brown Egg Mayonnaise/White Ham & Mustard/Brown Ham & Mustard/White Treacle Sponge Pudding Custard Cheese and Biscuits Fresh Orange Fruit Yoghurt Reduced Sugar Yoghurt

14 Friday Lunch Week 1 Friday Lunch Week 1 Orange juice Battered White Fish & Lemon Beef & Mushroom Hot Pot Homemade Roasted Vegetable & Lentil Soup Quorn & Black Bean Noodles Chicken Caeser Salad Gravy Carrots Mushy Peas Mashed Potatoes Chipped Potatoes Blackberry & Apple Crumble Custard Fresh Pear Fruit Jelly

15 Friday Supper Week 1 Homemade Cream of Parsnip Soup Slice of White Bread Slice of Brown Bread Apple Juice Orange Juice Mild Chicken Curry & Mini Poppadoms Vegetable Quorn & Pasta Bake Friday Supper Week 1 White Rice Sandwich Selection Tuna Mayonnaise/Brown Tuna Mayonnaise/White Cheese & Tomato/Brown Cheese & Tomato/White Turkey Coleslaw/Brown Turkey Coleslaw/White Rice Pudding Fresh Apple

16 Saturday Lunch Week 1 Saturday Lunch Week 1 Orange juice Beef in Red Wine Sauce & Shallots Fish Stew Homemade Morrocan Chickpea Soup Lentil & Vegetable Stew Egg & Spinach Salad Gravy Carrots Peas Mashed Potatoes Boiled Potatoes Chocolate Sponge Chocolate Sauce Fresh Satsuma Fruit Jelly

17 Saturday Supper Week 1 Homemade Cream of Carrot & Coriander Soup Apple Juice Mildly Spiced Braised Lamb & Spinach Slice of White Bread Slice of Brown Bread Orange Juice Vegetable & Quorn Cottage Pie Saturday Supper Week 1 White Rice Broccoli Sandwich Selection Beef & Pickle/Brown Beef & Pickle/White Chicken Mayonnaise/Brown Chicken Mayonnaise/White Egg Salad/Brown Egg Salad/White Semolina Pudding Cheese and Biscuits Fresh Apple Reduced Sugar Yoghurt

18 Sunday Lunch Week 2 Sunday Lunch Week 2 Orange juice Roast Turkey & Cranberry Sauce Sausages in Onion Gravy Homemade Pea & Watercress Soup Roasted Carrot & Bean Salad with Feta Cheese Spaghetti & Lentil Bolognaise Gravy Carrots Peas Mashed Potatoes Roast Potatoes Apple Crumble Custard Fruit Yoghurt Reduced Sugar Yoghurt Fresh Pear

19 Sunday Supper Week 2 Homemade Cream of Potato & Leek Soup Beef Stew & Dumpling Apple Juice Slice of White Bread Slice of Brown Bread Orange Juice Sweet Potato & Vegetable Bake Sunday Supper Week 2 Mashed Potato Green Beans Sandwich Selection Tuna Mayonnaise/Brown Tuna Mayonnaise/White Cheese & Cucumber/Brown Cheese & Cucumber/White Ham & Chutney/Brown Ham & Chutney/White Rice Pudding Fresh Banana Orange Jelly

20 Monday Lunch Week 2 Monday Lunch Week 2 Orange juice Creamy Minted Lamb Stew Sweet & Sour Pork Homemade Cream of Pumpkin Soup Leek & Mushroom Hot Pot Apple & Stilton Salad Gravy Mixed Vegetables Swede White Rice Boiled Potatoes Bread & Butter Pudding Custard Fresh Apple Orange Jelly

21 Monday Supper Week 2 Homemade Winter Vegetable Soup Apple Juice Minced Beef & Onion Pie in Pastry Slice of White Bread Slice of Brown Bread Orange Juice Vegetable Quorn Casserole Monday Supper Week 2 Mashed Potato Peas Sandwich Selection Gravy Salmon/Brown Salmon/White Egg Mayo & Cress/Brown Egg Mayo & Cress/White Ham, Lettuce & Tomato/Brown Ham, Lettuce & Tomato/White Semolina Pudding Fresh Orange Fruit Yoghurt Reduced Sugar Yoghurt

22 Tuesday Lunch Week 2 Tuesday Lunch Week 2 Orange juice Chicken Wrapped in Bacon with a Mushroom Sauce Shepherd s Pie Homemade Cream of White Bean & Thyme Soup Mixed Bean Casserole Wiltshire Cheese Ploughman s & Crusty Roll Gravy Carrots Broccoli Boiled Parsley Potatoes Mashed Potato Baked Rice Pudding Fresh Apple Orange Jelly

23 Tuesday Supper Week 2 Homemade Cream of Tomato Soup Apple Juice Tender Pork & Apple Sage Crumble Slice of White Bread Slice of Brown Bread Orange Juice Butternut Squash & Sweet Potato Bake Tuesday Supper Week 2 Broccoli Saute Potatoes Sandwich Selection Chicken Mayonnaise/Brown Chicken Mayonnaise/White Tuna Mayonnaise/Brown Tuna Mayonnaise/White Cheese/Brown Cheese/White Lemon Cake Slice Cheese and Biscuits Fresh Apple Strawberry Jelly

24 Wednesday Lunch Week 2 Wednesday Lunch Week 2 Orange juice Roast Beef & Yorkshire Pudding Homemade Fish Cakes in Parsley Sauce Mediterranean Vegetable Lasagne Homemade Cheesy Leek & Mustard Soup Gravy Mild Vegetable and Chick Pea Chilli Honey Glazed Roast Parsnips Carrots White Rice Mashed Potatoes Roast Potatoes Pineapple Upside Down Cake Custard Stewed Pear Fresh Orange Strawberry Jelly

25 Wednesday Supper Week 2 Homemade Sweet Potato & Coconut Soup Apple Juice Tuna & Broccoli Pasta Cheese Bake Slice of White Bread Slice of Brown Bread Orange Juice Vegetable Pasta Quorn Cheese Bake Wednesday Supper Week 2 Mixed Vegetables Sandwich Selection Coronation Chicken/Brown Coronation Chicken/White Egg Mayonnaise/Brown Egg Mayonnaise/White Ham Salad/Brown Ham Salad/White Rice Pudding Fresh Apple

26 Thursday Lunch Week 2 Thursday Lunch Week 2 Orange juice Roast Lamb & Mint Sauce Cottage Pie Homemade Creamy Carrot & Coriander Soup Quorn Vegetable Cottage Pie Tuna & Cannellini Bean Salad Gravy Broccoli Mixed Vegetables Sliced Potato Baked in Cream Roast Potatoes Jam Sponge Custard Fresh Orange Fruit Trifle

27 Thursday Supper Week 2 Homemade Cream of Celery Soup Slice of White Bread Apple Juice Meat Balls in Tomato Sauce & Spaghetti Slice of Brown Bread Orange Juice Vegetable Pasty Thursday Supper Week 2 Baked Beans Sandwich Selection Salmon Mayonnaise/Brown Salmon Mayonnaise/White Cheese & Onion/Brown Cheese & Onion/White Ham & Mustard/Brown Ham & Mustard/White Semolina Pudding Cheese and Biscuits Fresh Apple Fruit Yoghurt Reduced Sugar Yoghurt

28 Friday Lunch Week 2 Friday Lunch Week 2 Orange juice Battered White Fish & Lemon Steak & Kidney Pie Homemade Winter Vegetable & Herb Soup Lentil & Aubergine Bake Chicken & Bacon Salad Gravy Mushy Peas Sweetcorn Mashed Potatoes Chipped Potatoes Rice Pudding Fruit Yoghurt Reduced Sugar Yoghurt Fresh Banana

29 Friday Supper Week 2 Homemade Cream of Spinach Soup Apple Juice Mild Beef Curry & Mini Poppadoms Slice of White Bread Slice of Brown Bread Orange Juice Tomato & Herb Cheese Pasta Bake Friday Supper Week 2 White Rice Green Beans Sandwich Selection Tuna Mayonnaise/Brown Tuna Mayonnaise/White Turkey Salad/Brown Turkey Salad/White Cream Cheese & Cucumber/Brown Cream Cheese & Cucumber/White Apple & Pear Crumble Custard Fresh Apple Strawberry Jelly

30 Saturday Lunch Week 2 Saturday Lunch Week 2 Orange juice Chicken & Leek Pie Baked Salmon with Hollandaise Sauce Homemade Cream of Sweetcorn Soup Hot Cheese & Onion Quiche Chedder Cheese & Coleslaw Salad Gravy Carrots Peas Mashed Potatoes Parsley Potatoes Pancakes with Apple, Cinnamon & Cream Fresh Orange Fruit Jelly

31 Saturday Supper Week 2 Homemade Curried Parsnip Soup Slice of White Bread Apple Juice Pork & Red Pepper Stew Slice of Brown Bread Orange Juice Vegetable Moussaka Saturday Supper Week 2 Boiled Potatoes Sandwich Selection Cheese/Brown Cheese/White Egg Salad/Brown Egg Salad/White Chicken Mayonnaise/Brown Chicken Mayonnaise/White Chocolate Mousse Fresh Apple Orange Jelly

32

Sunday Lunch Week 1. Sunday Supper Week 1

Sunday Lunch Week 1. Sunday Supper Week 1 Sunday Sunday 0 0 Roast Beef, and Yorkshire Pudding Fish Pie with Potato Topping - Easy Chew Quorn & Vegetable Lasagne Plain Omelette Cheese Omelette Wiltshire Ham Salad Broad Beans Carrots Carrots - Easy

More information

Grilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice

Grilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice Menu Example Boys Houses BOYS Monday Tuesday Wednesday Thursday Friday Saturday Sunday Croissants, Fruit Salad Kippers, Boiled Eggs, Crumpets, Danish Cinnamon Whirls, Fruit Beans, Hash Browns, Scrambled

More information

Countess of Chester Hospital NHS Foundation Trust. Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD

Countess of Chester Hospital NHS Foundation Trust. Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD Countess of Chester Hospital NHS Foundation Trust Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD Beverages Beverages Orange Juice Apple Juice Tetley Tea De-Caffeinated Tetley Tea Peppermint Tea De-Caffeinated

More information

kiddi s menu Please note: These are sample menus and are subject to change Menu produced under the guidance of a Registered Dietician

kiddi s menu Please note: These are sample menus and are subject to change Menu produced under the guidance of a Registered Dietician Week One Monday Tuesday Wednesday Thursday Friday Choice of Porridge, Cornflakes Gluten-Barley Rice Krispies Gluten-Barley or Whole Wheat Cereal, Barley and Brown & White Toast, Soya Apple & Breadsticks

More information

Week Commencing 30/10/17. Week 1 Monday Tuesday Wednesday Thursday Friday. Homemade Chicken Hot Pot Served with New Potatoes. Bake

Week Commencing 30/10/17. Week 1 Monday Tuesday Wednesday Thursday Friday. Homemade Chicken Hot Pot Served with New Potatoes. Bake Week Commencing 30/10/17 Week 1 Monday Tuesday Wednesday Thursday Friday Homemade Pizza Served with Wholemeal Pasta Hot Pot Served with New Potatoes and Feta Pasta Served with Crusty Bread Brekkie Local

More information

Autumn/Winter Lunch Menu 2018/2019

Autumn/Winter Lunch Menu 2018/2019 Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Chicken, Leek & Butternut Squash Casserole Barbecue Marinated Pork Steaks Roast Topside of British Beef Jamaican Jerk Chicken Finger/Breaded Fish Fillet

More information

AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk

AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk MONDAY 3RD SEPTEMBER Traditional Spaghetti Bolognaise served with Tagliatelle with Vegetable Ragu served with Apricot Sponge and Custard (1, 7, 9) RUBY TUESDAY 4TH SEPTEMBER Chicken Jalfrezi with Fragrant

More information

Monday Tuesday Wednesday Thursday Friday. Roast Pork, Apple Sauce, Potatoes, Broccoli & Carrots. Quorn Pasties with Potatoes, Broccoli & Carrots

Monday Tuesday Wednesday Thursday Friday. Roast Pork, Apple Sauce, Potatoes, Broccoli & Carrots. Quorn Pasties with Potatoes, Broccoli & Carrots Week 1 Monday Tuesday Wednesday Thursday Friday Chicken Casserole served Cauliflower and Yorkshire Pudding Cheesy Vegetable Pasta Sausage Brunch (Chipolatas, Bread) Quorn Brunch (Quorn Sausages, Bread)

More information

AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk

AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk MONDAY 19TH FEBRUARY Traditional Spaghetti Bolognaise, served with Mixed Leaf Salad or Whole Green Beans and Garlic and Herb Slice (1, 9, 10) Tagliatelle with Vegetable Ragu, Whole Green Beans or Mixed

More information

Monday week 1. Breakfast Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, cereal, fruit selection

Monday week 1. Breakfast Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, cereal, fruit selection Monday week 1 Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, Jacket potatoes with chilli con carne Pasta carbonara (gluten free available) Chicken fried rice G Cheese & onion quiche V

More information

2 nd Half Autumn Lunch Menu

2 nd Half Autumn Lunch Menu Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Mains Chicken Calypso Sausage Cassoulet Traditional Roast Beef With all the usual trimmings Lemon, Thyme Chicken With Spaghetti Quorn Sausage & Vegetable

More information

WEEK 1 Lent Term 2019

WEEK 1 Lent Term 2019 WEEK 1 Lent Term 2019 BREAKFAST LUNCH Sausages with poached eggs and English muffins, cereal selection, yoghurt, fresh fruit, American-style pancakes with various toppings, croissants, cereal hot Breakfast

More information

WEEK 1 Monday. Chocolate sponge & custard

WEEK 1 Monday. Chocolate sponge & custard WEEK 1 Monday Breakfast Fried eggs, bacon, muffins, spaghetti hoops s Themed fish salad bar Chicken & leek soup Roast pork loin with stuffing and apple sauce G Yorkshire puddings Roasted vegetable lasagne

More information

Stag Lane Schools Lunch Menu

Stag Lane Schools Lunch Menu Stag Lane Schools Lunch Menu 26th - 30th November 2018 Monday Tuesday Wednesday Thursday Friday Choice 1 (non-halal) Cheesy Topped Shepherds Pie Lamb Meatballs in Tomato Sauce Roast Turkey Lamb Burger

More information

LUNCH MENU: W/C 3 rd SEPTEMBER

LUNCH MENU: W/C 3 rd SEPTEMBER LUNCH MENU: W/C 3 rd SEPTEMBER INSET INSET Spaghetti bolognaise Classic chicken pie short crust pastry Crispy battered fish & lemon, tartare sauce VEGETARIAN INSET INSET Vegan shepherd s pie Butternut

More information

Week 1 TODAY S MENU MONDAY BREAKFAST

Week 1 TODAY S MENU MONDAY BREAKFAST Week 1 TODAY S MENU MONDAY BREAKFAST Continental Breakfast, Pridge, Cereals, Toast with preserves, Fresh Fruit, Fruit Juice Cooked Breakfast available upon request LUNCH Chicken in a Creamy Mushroom and

More information

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER WEEK 1 MONDAY 30TH OCTOBER TUESDAY 31ST OCTOBER WEDNESDAY 1ST NOEMBER THURSDAY 2ND NOEMBER FRIDAY 3RD NOEMBER Butter Bean and Gravy Stew with Mashed Potato(8,10) Mild Chilli Con Carne with Rice and Tortilla

More information

AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk

AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk MONDAY 29TH OCTOBER Traditional Spaghetti Bolognaise served with Mixed Leaf Salad or Whole Green Bean and Garlic and Herb Slice (1, 7, 8, 9, 10) Tagliatelle with Vegetable Ragu served with Mixed Leaf Salad

More information

Autumn Term Week Three - SATURDAY

Autumn Term Week Three - SATURDAY Autumn Term Week Three - SATURDAY Scrambled or Boiled Egg Turkey Bolognaise with Spaghetti Hot Sandwich Falafel Patties with Onion Jam in Pitta Pork Cumberland Curl with Onion Gravy Vegetable and Bean

More information

Allergen Matrix. Education - Primary. Type Name PNT NUT EGG MLK CRU FSH SES CCG SOY CEL MUS SUL LUP MOL X X X X

Allergen Matrix. Education - Primary. Type Name PNT NUT EGG MLK CRU FSH SES CCG SOY CEL MUS SUL LUP MOL X X X X Education - Primary Allergen Matrix PNT = Peanuts NUT = Nuts EGG = Eggs MLK = Milk CRU = Crustaceans FSH = Fish SES = Sesame CCG = Cereals Containing Gluten SOY = Soybeans CEL = Celery MUS = Mustard SUL

More information

Monday Tuesday Wednesday Thursday Friday Roast Lincolnshire Gammon with Fish Cake with Herby Diced

Monday Tuesday Wednesday Thursday Friday Roast Lincolnshire Gammon with Fish Cake with Herby Diced Week 1 W/c Monday Tuesday Wednesday Thursday Friday Roast Lincolnshire Gammon with Cake with Herby Diced Bolognaise with Pasta, Salad & Gravy, Roast Potatoes, Broccoli & Potatoes, Peas & Ketchup Garlic

More information

LUNCH MENU: W/C 5 th NOVEMBER

LUNCH MENU: W/C 5 th NOVEMBER LUNCH MENU: W/C 5 th NOVEMBER Italian Style Chicken Honey Glazed Roast Gammon Cottage Pie Turkey Schnitzel Crispy Battered Fish & Lemon, Tartare Sauce VEGETARIAN Butternut Risotto Roasted Vegetable Loaf

More information

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER WEEK 1 MONDAY 30TH OCTOBER TUESDAY 31ST OCTOBER WEDNESDAY 1ST NOEMBER THURSDAY 2ND NOEMBER FRIDAY 3RD NOEMBER Oven Baked Chicken Sausages with Mashed Potato and Gravy (1, 14) Mild Chilli Con Carne with

More information

Monday Tuesday Wednesday Thursday Friday Roast Lincolnshire Gammon with Fish Cake with Herby Diced

Monday Tuesday Wednesday Thursday Friday Roast Lincolnshire Gammon with Fish Cake with Herby Diced Week 1 W/c 7.1.19 Week 2 W/c 14.1.19 Week 3 W/c 21.1.19 Monday Tuesday Wednesday Thursday Friday Roast Lincolnshire Gammon with Cake with Herby Diced Bolognaise with Pasta, Salad & Gravy, Roast Potatoes,

More information

Week 1 * Vegetarian Option Monday Tuesday Wednesday Thursday Friday

Week 1 * Vegetarian Option Monday Tuesday Wednesday Thursday Friday Week 1 A Weaning Stage 1 6 8 Months (Puree ) Spinach & Green Beans & Sweet Broccoli & Sweet potato & Carrot B Weaning Stage 2 8-12 Months (Semi Puree / Chopped) * Fish mince * vegetable Ham & Parsley Sauce

More information

Monday Tuesday Wednesday Thursday Friday. Roast Chicken with Stuffing, Roast Potatoes, Broccoli & Carrots

Monday Tuesday Wednesday Thursday Friday. Roast Chicken with Stuffing, Roast Potatoes, Broccoli & Carrots Week 1 W/c 16.4.18 Week 2 Monday Tuesday Wednesday Thursday Friday Sweet & Sour Chicken with Rice, Peas & Sweetcorn Quorn Tomato & Basil Savoury Rice with Peas & Sweetcorn Apple Crumble Slice & Custard

More information

Spring Term Week Two - SATURDAY

Spring Term Week Two - SATURDAY Spring Term Week Two - SATURDAY Cereals, Fruit juice, Breads, Croissants and Yogurts Full English Cooked with Sausage, Bacon, Tomatoes, Beans, Hash Browns and Fried, Scrambled or Boiled Egg Chicken Goujons

More information

Roast Chicken, Potatoes, Broccoli & Carrots. Quorn Pasties with Potatoes, Broccoli & Carrots

Roast Chicken, Potatoes, Broccoli & Carrots. Quorn Pasties with Potatoes, Broccoli & Carrots Monday Tuesday Wednesday Thursday Friday Week 1 BBQ Chicken with Rice, Peas & Sweetcorn Quorn, Tomato & Basil Pasta topped with Cheese, served with Peas & Sweetcorn Egg & Cress Finger Roll, Cheesy Biscuits,

More information

Roast Chicken with Stuffing, Roast Potatoes, Broccoli & Carrots. Quorn Pastie with Roast Potatoes, Broccoli & Carrots

Roast Chicken with Stuffing, Roast Potatoes, Broccoli & Carrots. Quorn Pastie with Roast Potatoes, Broccoli & Carrots Monday Tuesday Wednesday Thursday Friday Week 1 W/c 4.6.18 16.7.18 Jacket Potato with Coleslaw Week 2 Sweet & Sour Chicken with Rice, Peas & Sweetcorn Quorn Tomato & Basil Savoury Rice with Peas & Sweetcorn

More information

SPRINGFIELD PRIMARY. Classic Italian Lasagne al Forno topped with Mozzarella served with Garlic Dough Balls

SPRINGFIELD PRIMARY. Classic Italian Lasagne al Forno topped with Mozzarella served with Garlic Dough Balls WEEKS COMMENCING: 5/11/18 : 26/11/18 : 17/12/18 : 7/1/19 : 28/1/19 : 18/2/19 : 11/3/19 : 1/4/19 SPRINGFIELD PRIMARY *Halal Meat is Pre-Stunned PRIMARY MENU WEEK 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

More information

MONDAY 4TH SEPTEMBER TUESDAY 5TH SEPTEMBER WEDNESDAY 6TH SEPTEMBER THURSDAY 7TH SEPTEMBER FRIDAY 8TH SEPTEMBER

MONDAY 4TH SEPTEMBER TUESDAY 5TH SEPTEMBER WEDNESDAY 6TH SEPTEMBER THURSDAY 7TH SEPTEMBER FRIDAY 8TH SEPTEMBER 1WEEK 1 MONDAY 4TH SEPTEMBER TUESDAY 5TH SEPTEMBER WEDNESDAY 6TH SEPTEMBER THURSDAY 7TH SEPTEMBER FRIDAY 8TH SEPTEMBER Oven Baked Sausages with Mashed Potato and Gravy (1, 14) Mild Chilli Con Carne with

More information

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER WEEK 1 MONDAY 1ST JANUARY TUESDAY 2ND JANUARY WEDNESDAY 3RD JANUARY THURSDAY 4TH JANUARY FRIDAY 5TH JANUARY Meat Feast Pizza (1, 8, 9) Cheese and Tomato Pizza (1, 8, 9) Pesto Penne Pasta Filled Baked Jacket

More information

CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY

CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY CRANMORE SCHOOL MENU WEEK ONE - INGREDIENTS MONDAY CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY ASPARAGUS AND BARLEY RISOTTO ASPARAGUS,

More information

CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY

CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY CRANMORE SCHOOL MENU WEEK ONE - INGREDIENTS MONDAY CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY ASPARAGUS AND BARLEY RISOTTO ASPARAGUS,

More information

NIGHTINGALE HOUSE SPRING MENUS - WEEK 1 09/03/ /04/ /05/ /03/ /04/ /05/2017 Monday. Sunday Lunch. Thursday.

NIGHTINGALE HOUSE SPRING MENUS - WEEK 1 09/03/ /04/ /05/ /03/ /04/ /05/2017 Monday. Sunday Lunch. Thursday. 06/03/2017 03/04/2017 01/05/2017 07/03/2017 04/04/2017 02/05/2017 08/03/2017 05/04/2017 03/05/2017 SPRING MENUS - WEEK 1 09/03/2017 06/04/2017 04/05/2017 10/03/2017 07/04/2017 05/05/2017 11/03/2017 08/04/2017

More information

ALLENBROOK NURSING HOME

ALLENBROOK NURSING HOME ALLENBROOK NURSING HOME Menu Week 1 Breakfast Lunch Lunch Dessert Evening Meal Monday Roast Chicken Breast Sausage & Bean Casserole Scrambled Egg on Tuesday Braised Steak Hot Sausage Roll Fish Fingers

More information

Wk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Wk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Wk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Roast Lamb shoulder with Red currant jelly and mint gravy Grilled Pork Sausage Chicken tomato and roasted vegetable bake Southern fried chicken

More information

WEEK 1 (All recipes are homemade unless otherwise stated in italic writing. All pasta/rice or flour is 50% wholemeal and 50% white.

WEEK 1 (All recipes are homemade unless otherwise stated in italic writing. All pasta/rice or flour is 50% wholemeal and 50% white. h WEEK 1 (All recipes are homemade unless otherwise stated in italic writing. All pasta/rice or flour is 50% wholemeal and 50% white.) Fishermans pie with carrots and peas Vegetable and lentil pie with

More information

MONDAY 5TH JUNE TUESDAY 6TH JUNE WEDNESDAY 7TH JUNE THURSDAY 8TH JUNE FRIDAY 9TH JUNE. Roast Chicken with Yorkshire Pudding (1, 7, 9)

MONDAY 5TH JUNE TUESDAY 6TH JUNE WEDNESDAY 7TH JUNE THURSDAY 8TH JUNE FRIDAY 9TH JUNE. Roast Chicken with Yorkshire Pudding (1, 7, 9) 1WEEK 1 MONDAY 5TH UNE TUESDAY 6TH UNE WEDNESDAY 7TH UNE THURSDAY 8TH UNE FRIDAY 9TH UNE BBQ Chicken with Rice (14) Beef Meatballs in a Fresh Tomato and Basil Sauce Served with Spaghetti (1, 7) Roast Chicken

More information

Senior House & Boarders Menu

Senior House & Boarders Menu Loaded Potato Skins with Smoked Bacon & Cheese Roast Beef with Homemade Yorkshires Vegetarian Lasagne with Garlic Bread Week 1 Lunch Roast Loin Pork with Crackling and Homemade Apple Sauce Lamb, Pork &

More information

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER WEEK 1 MONDAY 30TH OCTOBER TUESDAY 31ST OCTOBER WEDNESDAY 1ST NOEMBER THURSDAY 2ND NOEMBER FRIDAY 3RD NOEMBER Oven Baked Sausages with Mashed Potato and Gravy (1, 14) British Roast Beef with Southern Style

More information

Winter 2018 Products Made Without Mushrooms

Winter 2018 Products Made Without Mushrooms Winter 2018 Products Made Without Mushrooms Code Product 102 Roast Beef Dinner 103 Roast Pork Dinner 104 Roast Chicken Dinner 105 Roast Turkey Dinner 110 Sliced Brown Loaf 111 Soft Grain Sliced Loaf 112

More information

Autumn Term Week One - SATURDAY

Autumn Term Week One - SATURDAY Autumn Term Week One - SATURDAY Scrambled or Boiled Egg Chicken, Chorizo and Ham Risotto Hot Sandwich Fish Fingers on Soft Bap with Tartar Sauce Pork Steak Char Sui Butternut Squash Cobbler Champ Mash,

More information

100% Fresh Salad Bar Meat Free

100% Fresh Salad Bar Meat Free Soup of the Day Soup of the Day Soup of the Day Soup of the Day Spaghetti Bolognese with Garlic Homemade Sausage Roll Honey Roast Gammon Taster of Curry Soup of the Day Cod Goujons Quorn Spaghetti Bolognese

More information

Soup Of The Day. Roast Gammon. Herby Squash. Roast Potatoes, Carrots, Broccoli. Fruit Crumble with Custard. Spiced Vegetable Sauce

Soup Of The Day. Roast Gammon. Herby Squash. Roast Potatoes, Carrots, Broccoli. Fruit Crumble with Custard. Spiced Vegetable Sauce Week One Homemade Cottage Pie Mushroom Parcel Cabbage and Sweetcorn Rice Crispy Treats Tomato and Vegetable Topping Sausage and Onion Roll Stuffed Peppers New Potatoes, Chocolate cake with Chocolate sauce

More information

King s Hall School Michaelmas term menu

King s Hall School Michaelmas term menu King s Hall School Michaelmas term menu 1 King s Hall Breakfast 2 Breakfast week 1 Week1 King's Hall September 2018 Poached Free Range Eggs Baked Beans Eggy Breakfast Muffin Topped with Streaky Bacon Continental

More information

MONDAY 25 FEBRUARY. MAIN Red Tractor Sausage and Mash with Onion Gravy served with Fresh Savoy Cabbage and Carrots (1, 8, 9)

MONDAY 25 FEBRUARY. MAIN Red Tractor Sausage and Mash with Onion Gravy served with Fresh Savoy Cabbage and Carrots (1, 8, 9) 1WEEK 1 MONDAY 25 FEBRUARY MAIN Red Tractor Sausage and Mash with Onion Gravy served with Fresh Savoy Cabbage and Carrots (1, 8, 9) VEGETARIAN Spicy Bean, Rice and Tomato Burrito served with Hand Cut Oven

More information

Order form Summer 2018

Order form Summer 2018 oakhousefoods.co.uk Order form Summer 2018 1 2 3 Please fill in your details below and note down what you would like on the form. Give us the completed form on our next delivery, post it to us, or if you

More information

Walworth School Lunch Menu

Walworth School Lunch Menu Walworth School Lunch Menu 8 th January 2018 Monday Tuesday Wednesday Thursday Friday Choice 1 Corned Beef Hash Ham Salad Wraps Roast Beef & Yorkshire Pudding Chicken Korma Sausage Buns Choice 2 Mushroom

More information

Steamed New Potatoes, Baked Beans, Peas. Pasta Fresh Pasta served with a Tomato and Basil Sauce. Pudding Chocolate Sponge with Chocolate Sauce

Steamed New Potatoes, Baked Beans, Peas. Pasta Fresh Pasta served with a Tomato and Basil Sauce. Pudding Chocolate Sponge with Chocolate Sauce or Spaghetti Bolognaise served with Quorn Spaghetti Bolognaise with Steamed New Potatoes, Baked Beans, Peas with Boiled Rice and Naan Bread Green Beans, Sweetcorn Lemon Drizzle Cake Homemade Sausage and

More information

WELCOME TO IMPERIAL COLLEGE HEALTHCARE NHS TRUST

WELCOME TO IMPERIAL COLLEGE HEALTHCARE NHS TRUST Menu Week 1 WELCOME TO IMPERIAL COLLEGE HEALTHCARE NHS TRUST Please find enclosed your guide to meals, beverages and snacks. A wide range of menus for special diets are also available. Your ward host will

More information

Children can select their choice of seasonal vegetables or fresh salad

Children can select their choice of seasonal vegetables or fresh salad Country Fare Catering Heather Margetts 01460 66743 07980921171 temargetts@btinternet.com PLEASE RETURN TO SCHOOL BY FRIDAY 29TH JUNE 2018 Combe St Nicholas C of E VA Primary School Please ensure that all

More information

Monday Tuesday Wednesday Thursday Friday Saturday Sunday. Daily seasonal salad bar. Selection of oils, balsamic vinegar, mayonnaise

Monday Tuesday Wednesday Thursday Friday Saturday Sunday. Daily seasonal salad bar. Selection of oils, balsamic vinegar, mayonnaise Lunch Menu Spicy red lentil and chickpea Roasted pumpkin Cream of celery Sweet potato and lentil Spiced parsnip Thai hot and sour French onion Salad balsamic vinegar, Chicken, leek and parsley in a cream

More information

Winter 2018 Products Made Without Pork

Winter 2018 Products Made Without Pork Winter 2018 Products Made Without Pork Code Product 102 Roast Beef Dinner 110 Sliced Brown Loaf 111 Soft Grain Sliced Loaf 112 Wholemeal Sliced Loaf 115 Beef Stroganoff 117 Summer Fruit Punch 118 Rhubarb,

More information

pictorial menus version one

pictorial menus version one WeeK One TWO 1 pictorial menus nhs grampian version one WeeK1 Staff information Patient information Introduction The menus have been developed to help people understand the meals that are available during

More information

WESTWAYS PRIMARY. Classic Italian Lasagne al Forno topped with Mozzarella served with Garlic Dough Balls

WESTWAYS PRIMARY. Classic Italian Lasagne al Forno topped with Mozzarella served with Garlic Dough Balls WEEKS COMMENCING: 5/11/18 : 26/11/18 : 17/12/18 : 7/1/19 : 28/1/19 : 18/2/19 : 11/3/19 : 1/4/19 WESTWAYS PRIMARY *Halal Meat is Pre-Stunned PRIMARY MENU WEEK 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

More information

Community Meals - Teas Allergen & Nutritional Information

Community Meals - Teas Allergen & Nutritional Information Community Meals - Teas Allergen & Nutritional Information Wheat Rye Barley Oat Spelt Soya Egg Milk Fish Crustacean Mollusc Sulphite Sesame Celery Mustard Peanut Lupin Tree Nut Community Meals Autumn Winter

More information

THREE WEEK MENU CYCLE - WEEK ONE SAMPLE. PaIn au chocolat, Croissants, Breakfast Frittata with smoky beans. Danish pastries, Ham and Cheese

THREE WEEK MENU CYCLE - WEEK ONE SAMPLE. PaIn au chocolat, Croissants, Breakfast Frittata with smoky beans. Danish pastries, Ham and Cheese THREE WEEK MENU CYCLE - WEEK ONE BREAKFAST Monday Tuesday Wednesday Thursday Friday Saturday Sunday Hot of the day Porridge Yogurt Bar Cereals, toast and breakfast juices Chipolatas, Spiced diced potatoes,

More information

Senior School Autumn Menu

Senior School Autumn Menu Week 1 Butternut squash and Bramley apple Vegetable and butterbean Classic Carrot and Coriander Creamed mushroom and sage Spiced courgette finished with cream Quorn Moussaka Chilli beef nachos with all

More information

Carb Count & Gluten Free Menu Autumn Term 2016/2017

Carb Count & Gluten Free Menu Autumn Term 2016/2017 Carb Count & Gluten Free Menu Autumn Term 2016/2017 Classic Meal Wk 1 Carbs Gluten Free? Honey & Garlic Pork Chops 0 YES Chicken Kiev 14g NO Roast Turkey 0 YES Stuffing 7g NO Cranberry Sauce 8g YES Yorkshire

More information

Restaurant Menu. STARTERS Homemade Minted Pea Soup Blended peas and fresh mint with cream

Restaurant Menu. STARTERS Homemade Minted Pea Soup Blended peas and fresh mint with cream Homemade Minted Pea Soup Blended peas and fresh mint with cream Fan of Melon Sweet melon with fruits of the forest coulis and seasonal berries Smoked Mackerel Salad Mackerel fillets served with a creamy

More information

Lunch Week One. Tuesday Chicken Pie or Vegetable Pasties Served with Creamed Potatoes, Cabbage & Baked Beans Dessert: Plum Crumble with Custard

Lunch Week One. Tuesday Chicken Pie or Vegetable Pasties Served with Creamed Potatoes, Cabbage & Baked Beans Dessert: Plum Crumble with Custard Lunch Week One Smoked Haddock in Cheese Sauce or Tomato & Basil Pasta Served with Creamed Potatoes, Peas & Cauliflower Dessert: Lemon Cheesecake Chicken Pie or Vegetable Pasties Served with Creamed Potatoes,

More information

WEEK 1 (w/c 24/03/14)

WEEK 1 (w/c 24/03/14) WEEK 1 (w/c 24/03/14) Monday Morning Snack: Flapjack & fruit juice Baked cod in homemade 5-a-day tomato sauce served with pasta, carrots & broccoli Fruit crumble & custard Warm baguettes, jam, popcorn

More information

Baby Menu - Week 1. Monday Tuesday Wednesday Thursday Friday

Baby Menu - Week 1. Monday Tuesday Wednesday Thursday Friday Baby Menu - Week 1 4-6 Potato, carrots and peas Potato and courgette cabbage Potato, leek and peas Potato and spinach Macaroni cheese with peas slices and ice cream Vegetarian casserole s and custard Roast

More information

We would suggest that your child will need a carbohydrate snack before bedtime to ensure they have a nutritionally balanced day.

We would suggest that your child will need a carbohydrate snack before bedtime to ensure they have a nutritionally balanced day. Rocking Horse Nursery Menu (1) * hidden veg fruit bread and fruit Crumpets & Toast & Vanilla yogurt with fruit and toast or Porridge with fruit Toad in the hole, mash & veg Red lentil and aubergine moussaka

More information

Place Farm House Residential Home Menu Week 1

Place Farm House Residential Home Menu Week 1 Place Farm House Residential Home Menu Week 1 WEEK 1 Lunch Main Meal Alternative Tea Main Option Alternative MON Fishcakes with New Potatoes and Chicken Nuggets with New Potatoes and Jacket Potato with

More information

Surrey County Council - Commercial Services. Standard School Menu Listing with Allergens - Autumn Winter WEEK 1. Macadamia.

Surrey County Council - Commercial Services. Standard School Menu Listing with Allergens - Autumn Winter WEEK 1. Macadamia. Menu: Standard Monday Legend Contains Does Not Contain No Information Pizza - Loaded Vegetable V39.7 Pasta salad Carbohydrates 14 Primary Sweetcorn Salsa (vegetables 11) Chilli Non Carne (Vegetarian 68.5)

More information

Lunch - Week 1. Lemon & herb roasted chicken supreme with sage stuffing. Vietnamese street style pork chop

Lunch - Week 1. Lemon & herb roasted chicken supreme with sage stuffing. Vietnamese street style pork chop Lunch - Week 1 HOMEMADE Crusty bloomer Rosemary & Olive Bread Wholemeal bloomer Bloomer Sunflower seed bread MAIN COURSE Homemade chicken, & leek pie Lamb kheema served in naan bread with minted yoghurt

More information

The Grand Scarborough Harbour Lights Restaurant - Sunday. Starters. Mains

The Grand Scarborough Harbour Lights Restaurant - Sunday. Starters. Mains Harbour Lights Restaurant - Sunday Selection of Cold Plated Homemade Mushroom Soup, blended with Fresh Cream Hand Carved Traditional Topside of Beef Served with Yorkshire Puddings Homemade Chicken Curry

More information

Salad Bread) Quorn Pasties with Steamed. Potatoes, Broccoli & Carrots. Chicken Sandwich, Cheese Portion, Crudities & Mini Muffin

Salad Bread) Quorn Pasties with Steamed. Potatoes, Broccoli & Carrots. Chicken Sandwich, Cheese Portion, Crudities & Mini Muffin Week 1 3.12.18 Monday Tuesday Wednesday Thursday Friday Sausage Brunch (Chipolatas, Roast Pork, Apple Sauce, Steamed Bolognaise with Pasta Swirls & Baked Beans, Hash Brown Puffs & Potatoes, Broccoli &

More information

Product No Allergens Gluten Celery Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide All Day Breakfast

Product No Allergens Gluten Celery Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide All Day Breakfast All Day Breakfast American Pancakes Angel Delight Apple and Banana Crisp Apple Crumble and Custard Apples Artic Roll Bacon Baked Beans Baked Potato Baked Potato with Chilli Banana Banoffee Pie Battered

More information

WEEK 1 ALLERGENS MAIN CHOICE VEGGIE OPTION PUDDING SPRING MENU MON 31 DEC TUES 1 JAN WED 2 JAN THURS 3 JAN FRI 4 JAN INDEPENDENTCATERING.CO.

WEEK 1 ALLERGENS MAIN CHOICE VEGGIE OPTION PUDDING SPRING MENU MON 31 DEC TUES 1 JAN WED 2 JAN THURS 3 JAN FRI 4 JAN INDEPENDENTCATERING.CO. WEEK 1 MON 31 DEC TUES 1 JAN WED 2 JAN THURS 3 JAN FRI 4 JAN - - - Farm Assured Sausage and Mash with Onion Gravy served with Savoy Fish and Chips (1, 4, 11) or Salmon and Broccoli Quiche and Fresh Salad

More information

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Fresh Baked Bread. Fresh Baked Bread. Pork Stroganoff with Gherkins, Paprika and Sour Cream

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Fresh Baked Bread. Fresh Baked Bread. Pork Stroganoff with Gherkins, Paprika and Sour Cream Week One MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Fresh Soup Main Course Option 1 Main Course Option 2 Chilli Con Carne with Tortilla Chips, Jalapeno and Cheese Chicken Thigh with Chorizo, Butter beans

More information

Order form Winter

Order form Winter oakhousefoods.co.uk Order form Winter 2018-19 1 2 3 Please fill in your details below and note down what you would like on the form. Give us the completed form on our next delivery, post it to us, or if

More information

Spring Term /1/19. Thursday 3/1/19. Tuesday Inset. Monday INSET. Wednesday 2/1/19 Inset. Friday 4/1/19

Spring Term /1/19. Thursday 3/1/19. Tuesday Inset. Monday INSET. Wednesday 2/1/19 Inset. Friday 4/1/19 4/1/19 INSET Inset 2/1/19 Inset 3/1/19 4/1/19 Swedish meat balls Quorn Meat balls Baked Battered Haddock Poached Pollock Dairy & Gluten free Rice Tomato gravy Vegetable Spring Roll Oven Baked Chips Mixed

More information

Monday Tuesday Wednesday Thursday. Roast Turkey served with Dry Roast. Potatoes and Gravy. Quorn Fillet served with Dry Roast. Potatoes and Gravy

Monday Tuesday Wednesday Thursday. Roast Turkey served with Dry Roast. Potatoes and Gravy. Quorn Fillet served with Dry Roast. Potatoes and Gravy W/Comm- Thurs 5 Jan, 23 Jan, 20 Feb, 13 March Cheese & Tomato Pizza served with Jacket Wedges Chicken Sausage served with Mashed Potato and Red Onion Gravy Roast Turkey served with Dry Roast Mild Minced

More information

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Chicken Tikka Masala served with Basmati Rice & Naan Bread Sticky Pk & Stuffing Tuna Pasta Bake Garlic Bread Minced Beef & Onion Pie Sammy s Succulent Chicken Burgers

More information

Caterham School Spring Term - Breakfast Menu

Caterham School Spring Term - Breakfast Menu Caterham School Spring Term - Breakfast Menu Juice Bar ange, Apple and Cranberry Juice Hot Drinks English Breakfast Tea, Peppermint Tea, Green Tea, Earl Grey Tea, Chamomile Tea, Green Tea with Lemon, Coffee,

More information

delicious delicious freshly cooked meals prepared and delivered cooked daily free delivery to your door

delicious delicious freshly cooked meals prepared and delivered cooked daily free delivery to your door 2018 2015 delicious delicious freshly cooked meals prepared and delivered cooked daily free delivery to your door Welcome to... Ducky Delish We are a local family run business. All our meals are tasty

More information

LUNCH - WEEK 1. Monday Tuesday Wednesday Thursday Friday. Oriental. Sweet chilli chicken, vegetables & pak choi. Shredded vegetable & tofu stir fry

LUNCH - WEEK 1. Monday Tuesday Wednesday Thursday Friday. Oriental. Sweet chilli chicken, vegetables & pak choi. Shredded vegetable & tofu stir fry LUNCH - WEEK 1 LUNCH - WEEK 1 Pupil s choice Mexican iental Roast Day Chip shop Pasta Bolognaise, parmesan & homemade garlic focaccia Turkey fajitas with accompaniments Sweet chilli chicken, vegetables

More information

LUNCH MENU. 1 Soup, roll & spread - Potato & chive (v) (gf) (h) (nf)... 2 Baked Potato with cheese & beans (v) (gf) (h) (nf)

LUNCH MENU. 1 Soup, roll & spread - Potato & chive (v) (gf) (h) (nf)... 2 Baked Potato with cheese & beans (v) (gf) (h) (nf) WEEK ONE MONDAY 1 Soup, roll & spread - Potato & chive (v) (gf) (h) (nf) 2 Baked Potato with cheese & beans (v) (gf) (h) (nf) 3 Mushroom masala with rice (Medium) (h) (v) (nf) 4 Pork, chorizo & polenta

More information

Week 1 Monday Tuesday Wednesday Thursday Friday. Roast Chicken and Stuffing with Roast Potatoes

Week 1 Monday Tuesday Wednesday Thursday Friday. Roast Chicken and Stuffing with Roast Potatoes Week 1 Meat / Fish Choice Homemade Shepherds Pie Roast Chicken and Stuffing with Roast Oven Baked Sausages with Yorkshire Pudding and Creamy Mashed Homemade Chicken Curry with Wholemeal Rice Oven Baked

More information

Orange, Apple and Pineapple Juice

Orange, Apple and Pineapple Juice Caterham School - Summer Term - Breakfast Menu Juice Bar ange, Apple and Pineapple Juice Hot Drinks English Breakfast Tea, Peppermint Tea, Green Tea, Earl Grey Tea, Chamomile Tea, Green Tea with Lemon,

More information

Cafeteria Lunch Menu Monday 29 October 2018

Cafeteria Lunch Menu Monday 29 October 2018 Cafeteria Lunch Menu Monday 29 October 2018 Roasted Sweet Potato Aubergine, Feta and Tomato Bake Grilled Haddock Fillet with Olives, Garlic and Rosemary Beef Meat Balls in Tomato Sauce with Spaghetti Rice

More information

I write in response to your request for information in relation to food available in NHS Lothian s hospitals for staff and visitors.

I write in response to your request for information in relation to food available in NHS Lothian s hospitals for staff and visitors. Lothian NHS Board = Waverley Gate 24 Waterloo Place Edinburgh EH1 3EG = Telephone: 0131 536 9000 www.nhslothian.scot.nhs.uk Date: 11/02/2016 Our Ref: 647 Enquiries to : Bryony Pillath Extension: 35676

More information

MONDAY. Bacon, Beans, Scrambled Egg, Hash Browns, Cereal, Fruit Selection

MONDAY. Bacon, Beans, Scrambled Egg, Hash Browns, Cereal, Fruit Selection MONDAY Bacon, Beans, Scrambled Egg, Hash Browns, Jacket Potatoes with Tuna Salad Bar... Pasta Dishes (Gluten free available) Cheesy Pasta with Crispy Bacon. Chicken Kiev Bean Bake Pie with Flaky Pastry

More information

MEAT FREE MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Butternut Squash, Apricot & Ginger (V) Beef Bolognese with Pasta & Cheese

MEAT FREE MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Butternut Squash, Apricot & Ginger (V) Beef Bolognese with Pasta & Cheese WEEK0NE Soup Red Lentil, Cumin & Tomato Roasted Cauliflower and Garlic Soup with Caramelized Onions Butternut Squash, Apricot & Ginger Chicken Miso Broth Chicken Chowder Macaroni Cheese Chicken Sausage,

More information

WEEK BEGINNING 23rd of July 2018 BREAKFAST MON TUES WED THURS FRI

WEEK BEGINNING 23rd of July 2018 BREAKFAST MON TUES WED THURS FRI RESTAURANT MENU WEEK BEGINNING 23rd of July 2018 BREAKFAST MON TUES WED THURS FRI Porridge, fruit, yogurt, pastries, cereals & granola, toast & cooked breakfast items are available Monday to Sunday. SPECIALS

More information

oakhousefoods.co.uk Order form 2019 Please fill in your details below and note down what you would like on the form.

oakhousefoods.co.uk Order form 2019 Please fill in your details below and note down what you would like on the form. oakhousefoods.co.uk Order form 2019 1 2 3 Please fill in your details below and note down what you would like on the form. Give us the completed form on our next delivery, post it to us, or if you prefer,

More information

ROUGEMONT SCHOOL MENU SUMMER TERM Roast beef & yorkshire pudding

ROUGEMONT SCHOOL MENU SUMMER TERM Roast beef & yorkshire pudding ROUGEMONT SCHOOL MENU SUMMER TERM 2018 WEEK 1 WEEK COMMENCING: 16th April 2018 16th 17th 18th 19th 20th Grilled salmon fillet with a prawn & asparagus cream sauce Traditional lamb & potato moussaka Southern

More information

Evelyn Grace Academy Lunch Menu Key Stage 4 and 5 Autumn Term Week 1

Evelyn Grace Academy Lunch Menu Key Stage 4 and 5 Autumn Term Week 1 Evelyn Grace Academy Lunch Menu Key Stage 4 and 5 Autumn Term Week 1 Wednesday Thursday Friday Tomato & Basil Spicy Parsnip Cream of Broccoli Minestrone Butternut & Sweetcorn Wholemeal Baguette Cornmeal

More information

Monday. included in meal deals. available as a meal Deal. available as a meal Deal. included in meal deals

Monday. included in meal deals. available as a meal Deal. available as a meal Deal. included in meal deals Monday Week 1 20th October 10th November 1st December 22th December 5th January 26th January 16th February 9th March 30th March Winter Vegetable Soup Freshly made soup with a blend of seasonal vegetables

More information

Autumn Term /11/14

Autumn Term /11/14 3/11/14 3/1114 4/11/14 5/11/14 6/11/14 7/11/14 Chicken Tikka Masala Contains Dairy Whole Jacket Potato With Roast Loin of Pork Beef Lasagne Breaded Haddock Mild Chilli Con Carne Creamy vegetable Pie Roasted

More information

Monday Tuesday Wednesday Thursday Friday

Monday Tuesday Wednesday Thursday Friday Created by The Yum Yum Food Company 1/6 Monday Tuesday Wednesday Thursday Friday Lunch main Mixed beans goulash with Beans, Cannellini Beans, Carrot, Fajita Seasoning, Ground Black Pepper, Kidney Beans,

More information

Monday Tuesday Wednesday Thursday Friday Bolognaise with Pasta Swirls & Salad Bread) Carrots. Quorn Pasties with Steamed Potatoes, Broccoli & Carrots

Monday Tuesday Wednesday Thursday Friday Bolognaise with Pasta Swirls & Salad Bread) Carrots. Quorn Pasties with Steamed Potatoes, Broccoli & Carrots Week 1 3.9.18 15.10.18 Week 2 10.9.18 Roald Dahl day 13th Sept Week 3 17.9.18 Monday Tuesday Wednesday Thursday Friday Sausage Brunch (Chipolatas, Roast Pork, Apple Sauce, Bolognaise with Pasta Swirls

More information

St Mary s Catholic Primary School. Lunch Menu. Week commencing: 30 th October Shepherd s Pie

St Mary s Catholic Primary School. Lunch Menu. Week commencing: 30 th October Shepherd s Pie Week commencing: 30 th October 2017 Spaghetti with Sundried Tomatoes Pesto Beef Stew (Goulash) Shepherd s Pie Chicken Stir-Fries With plain Noodles Fish Finger With Same Quorn Stew Goulash Earthy Vegetarian

More information

Autumn Term Wednesday 6/9/17. Roasted Rosemary Chicken. Quorn Sausage. Salads/ Bread Rolls Salads/ Bread Rolls New Crushed Potatoes

Autumn Term Wednesday 6/9/17. Roasted Rosemary Chicken. Quorn Sausage. Salads/ Bread Rolls Salads/ Bread Rolls New Crushed Potatoes 4/9/17 4/9/17 INSET 5/9/17 Inset 6/9/17 7/9/17 8/9/17 Jacket Potato Crispy bacon Pieces Roasted Rosemary Chicken Sausage meat lattice Baked Battered Haddock Poached Pollock Dairy & Gluten free Cheese Roast

More information

Cereals, Toast, Yoghurt, Fresh Fruit, Tinned Fruit Porridge. Fish Burger with Chips. Afternoon Tea provided. Afternoon tea provided for the boarders

Cereals, Toast, Yoghurt, Fresh Fruit, Tinned Fruit Porridge. Fish Burger with Chips. Afternoon Tea provided. Afternoon tea provided for the boarders Week 1 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Yoghurt, Fresh Fruit, Yoghurt, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, French Toast Boiled

More information

Spring Term Wednesday 6/1/16. Roast Pork Gravy Dairy Free Gluten free. Creamed Potatoes Garlic Bread Roast Potatoes New Crushed Potatoes

Spring Term Wednesday 6/1/16. Roast Pork Gravy Dairy Free Gluten free. Creamed Potatoes Garlic Bread Roast Potatoes New Crushed Potatoes 4/1/16 4/1/16 INSET 5/1/16 6/1/16 7/1/16 8/1/16 Sausages & Boston Beans Beef Bolognaise Pasta Roast Pork Gluten free Creamy Chicken & Sweet Corn Lattice Baked Battered Haddock Dairy & Gluten free Chicken

More information

Spring Term /1/19. Thursday 3/1/19. Tuesday Inset. Monday INSET. Wednesday 2/1/19 Inset. Friday 4/1/19

Spring Term /1/19. Thursday 3/1/19. Tuesday Inset. Monday INSET. Wednesday 2/1/19 Inset. Friday 4/1/19 4/1/19 INSET Inset 2/1/19 Inset 3/1/19 4/1/19 Swedish meat balls Quorn Meat balls Baked Battered Haddock Poached Pollock Dairy & Gluten free Rice Tomato gravy Vegetable Spring Roll Oven Baked Chips Mixed

More information