WELCOME. The Corcoran s wish you an enjoyable and relaxing dining experience at May s Bistro.

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1 WELCOME Our Executive Head Chef Alain Gaulier along with Bistro Head Chef Laszlo and their team of chef s welcome you to May s Bistro. We offer a unique array of dishes for you today ranging from your traditional classics to our original recipes only found here! We pride in sourcing local when possible and using only the finest and freshest ingredients available along Ireland s West Coast. All our beef, lamb and chicken is of Irish origin and is fully traceable, creating and delivering a dining experience which will excite the most discerning of tastes. The Corcoran s wish you an enjoyable and relaxing dining experience at May s Bistro.

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3 START Soup of the Day 4.90 With Home Made Brown Bread May s Bistro Chowder 7.50 With Home Made Brown Bread Power Salad 8.20 Main Mixed Mesclun Leaf with Grated Beetroot, Broccoli, Seeds, Cherry Tomatoes, Red Onion, Grated Carrot with a Greek Feta Cheese Add Warm Cajun Chicken 3.30 Add Strips of Beef 3.80 Add Tiger Prawns 3.80 Add Tofu 3.30 Goats Cheese Crostini 8.70 With Petite Salad & Pesto Sweet Sesame Glazed Chicken Wings 8.50 Served with mixed side salad Wild Irish Mussels 9.90 A French Classic of Steamed Mussels served in Creamy White Wine Parsley Sauce Fish Cake 9.50 Golden Crumbled fish cake Served with Baby Leaf, Sweet Chilli Sauce Atlantic Poached Salmon Salad 9.90 Nicoise Salad, Pitted Black Olives & Boiled Egg

4 LIGHT BITES SANDWICH SELECTION Choose 2 from a selection of traditional fillings Cajun Chicken Ham Tuna Cheese Salad Plain 4.80 Toasted 5.50 Soup & Sandwich Selection Combo 8.90 Chowder & Sandwich Selection Combo Joe s Special Chicken Wrap Tortillas wrap stuffed with warm Cajun chicken breast, diced Spring Onions, Mixed Peppers & Tomato generously coated with grated Cheddar Cheese & Sweet Chilli Mayonnaise. Served with Petite Salad & Homemade Chips Duo of Salmon Open Sandwich Poached & Smoked Salmon on Homemade Brown Bread, Curry Mayonnaise & Petite Salad May s Club Style Panini 9.50 Filled with Chicken, Bacon, Emmental Cheese, Lettuce & Red onion with pepper mayonnaise served with Homemade Chips and Side Salad Anne s Classic Steak Sandwich Minute Steak on Sour Dough Bread with mixed leaves, Tomato, Red Onions, Cracked Pepper Mayonnaise, served with Petite Salad & Homemade Chips

5 Welcome to the home of the worlds greatest steak! When it comes to beef, there is nothing better than a dry - aged steak. Our local in house dry aged beef has a remarkable depth of flavour. This is achieved by sourcing local beef from the highest grade of traditional breeds of cattle hanging their prime cuts of beef for up to 21 days. The process enhances the beef which offers a more succulent, tender, improved buttery texture and mellower yet beefier taste. SIGNATURE STEAKS PAN FRIED DRY AGED FILLET 8oz The most tender of steaks and lean in appearance. This meat has a sublime, subtle flavour DRY AGED RIB EYE 10oz Delicious beefy flavour, this heavily marbled cut has a ribbon of fat at its core which melts during cooking, making the meat sensationally juicy. DRY AGED SIRLOIN 9oz One of the most flavour some steaks, and it s almost as tender as a fillet. All of the above are served on a Bed of Fried Onions & Mushrooms with Slow Roasted Tomatoes and Smoked Garlic Mash. STEAK SAUCE: Choose one of the following Garlic Butter Pepper Sauce Wild Mushroom SURF YOUR STEAK! Sautéed Prawns in Garlic Butter 3.90

6 MAIN The BISTRO Gourmet Burger Homemade 6oz burger with 100% Irish Beef, topped with Tomato, Onion & Iceberg lettuce With Cajun Burger Sauce on a Toasted Brioche Bun Served with Homemade Slaw & Homemade Chips Add Streaky Bacon 0.50c Add Cheese 0.50c The Chicken Fillet Burger Grilled Butterfly of Chicken Breast dusted in Cajun Spices with Tomato, Onion & mixed leaf with Cajun Burger sauce on a Toasted Brioche Bun Served with Petite Salad & Homemade Chips Add Streaky Bacon 0.50c Add Cheese 0.50c Beer Battered Cod & Chips Fillet of Atlantic Cod, dipped in our homemade Beer Batter, served with Mint Pea Puree, Homemade Chips & Tartare Sauce Sweet Sesame Glazed Chicken Wings Served with Homemade Chips & Petite Salad Clew Bay Classic Fish Pie A selection of Chunky Clew Bay Seafood served in a Creamy Sauce Topped with a Cheesy Cracked Potato Homemade Bolognese Penne Pasta With Parmesan Cheese & Garlic Bread Creamy Italian Penne Pasta In a creamy sauce with Wild Mushrooms, Broccoli & Spring Onion Add Warm Cajun Chicken 3.00 Add Strips of Beef 3.50 Add Tiger Prawns 3.50 Mild Chicken Korma Served with Basmati Rice and a Poppadom Vegetarian Asian Egg Noodle Stir Fry Mixed vegetables stir fried with our Homemade Ginger, Garlic & Sweet Chilli Sauce Add Warm Cajun Chicken 3.30 Add Strips of Beef 3.80 Add Tiger Prawns 3.80 Add Tofu 3.30

7 Roasted Supreme of Chicken Oven Roasted Breast of Chicken with creamy mash potatoes, seasonal vegetables with a Wild Mushroom & Madeira Cream Fillet of Salmon Pan Seared Salmon served with Sautéed Baby Potatoes, Wilted Spinach & White Wine & Herb Sauce Wild Irish Mussels A French Classic of Steamed Mussels served in a Creamy White Wine, Parsley & Garlic Sauce Anne s Classic Steak Sandwich Dry Aged Slivered Minute Steak on Sour Dough Bread, served with fried Mushrooms & Onions, Mustard Mayonnaise, Homemade Chips & Pepper Sauce Oven Baked Fillet of fresh Atlantic Cod With sautéed baby Potatoes, Red Onion, Black Olives & Cherry Tomato with a White Wine Herb Sauce SIDE ORDERS Homemade Chunky Chips 3.50 Side Salad 3.50 Sweet Potato Chips 3.50 Onion Rings 3.50 Garlic Bread 2.90 Mashed Potatoes 2.90 Vegetables of the Day 3.50 Homemade Spicy Chunky Potato Wedges 3.50 Homemade Style Slaw 2.90

8 DESSERT Warm Apple Pie 6.50 with Crème Anglaise & Vanilla Ice Cream Jelly & Ice Cream 4.90 Served with vanilla ice cream Castlecourt Style Sherry Trifle 5.50 Served with Chantilly cream Toblerone Cheesecake 6.50 With Chocolate Ice cream with Baileys Sauce Vanilla Bean Crème Brûlée 6.50 with Chocolate & Caramel Chip Cookie Ice-Cream & crunchy chocolate flake Sticky Toffee Pudding 6.50 Served with caramel & ginger sauce, Irish Mist Ice-Cream Lemon Mousse 6.50 With crispy meringue, Berry Puree, Greek Yoghurt Ice cream Ice Cream & Sorbet Selection 5.50 Served with homemade biscuits, Chocolate sauce & Coulis & Shortbread Irish Farmhouse Cheese Selection 8.50 Selection of Cheese, Pickles, Candied Walnuts, Crackers, Chutney & Grapes Dessert of the Day 6.50 Homemade Fruit Scone 2.90 with Chantilly Cream & Strawberry Jam Espresso 2.50 Cafe Latte 2.90 Cappuccino 2.90 Americano 2.80 Mocha 3.10 Hot Chocolate 3.50 Freshly Brewed Bewleys: Tea or Herbal 2.50

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