Four Seasons Daycare Week 1 Menu. Monday Tuesday Wednesday Thursday Friday A.M.Snack
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1 Week 1 Menu 8/28/17-9/1/17; 10/23/17-10/27/17; 12/18/17-12/22/17; 2/12/18-2/16/18; 4/9/18-4/13/18 French Toast Sticks and W E D C S Corn Flakes or Nutrigrain Bars and Bagels with Jelly or butter and Orange W E D Fresh Bananas and Cinnamon Toast and Apple W E C D Chicken Nuggets, French Fries, Apple Slices, Bread and Butter, Pretzels with Cheese and Chicken and Rice Casserole, Broccoli, Peaches, and Cheese Nips, Fruit Smoothie and Beef Ravioli, Green Beans, Pineapples, Homemade Banana Bread and W P D S E Homemade Chicken Noodle Soup,Open Faced Grilled Cheese Sandwich, Mixed Vegetables, Pears and E Vanilla Pudding, Vanilla Wafers and Cheese Pizza, Garden Salad, Fresh Orange Slices, and Oatmeal Pies and
2 Week 2 Menu 9/4/17-9/8/17; 10/30/17-11/3/17; 12/25/17-12/29/17; 2/19/18-2/23/18; 4/16/18-4/20/18 Pancakes and Shredded Wheat or Nutrigrain Bars Blueberry Muffins, and W E D C S P Oatmeal and C Scrambled Eggs, Toast, and Orange Chicken and Cheese Quesadillas on a Wheat Tortilla, Spanish Rice, Peas, Bananas, Turkey Hot Dog on a Bun, Corn, Mixed Fruit, Spaghetti with Meatsauce, Green Beans, Orange Slices and Baked Ham, Peas, Pineapple Tidbits, Homemade Cornbread, and W E D P Pk Fish Sticks, Rice, Broccoli, Pears, Orange Slices, Saltines and Carmel Rice Cakes with Applesauce, and water Yogurt, Peaches and D Chips and Salsa or Graham Crackers and Applesauce, W D P Assorted Cookies and W E P D S
3 Week 3 Menu 9/11/17-9/15/17; 11/6/17-11/10/17; 1/1/18-1/5/18; 2/26/18-3/2/18; 4/23/18-4/27/18 -+ Waffles and Bagels with Jelly or Butter and Orange W E D Cheerios or Nutrigrain Bars and W C D P S Bananas and Cinnamon Toast and Apple W E C D Chicken Patties on a Bun, French Fries, Orange Slices, Homemade Chicken Pot Pie with Biscuits, Mixed Vegetables, Pears, Turkey and Cheese Sandwich, Broccoli, Applesauce, Chicken Alfredo over Pasta, Green Beans, Peaches, Max Sticks with Marinara Sauce, Garden Salad, Apple Slices Animal Crackers and Rice Crispie Treats and Pizza Bagels or Pizza Rolls with Mozzarella Cheese and E American Cheese with Crackers and Oatmeal Pies,
4 Week 4 Menu 9/18/17-9/22/17; 11/13/17-11/17/17; 1/8/18-1/12/18; 3/5/18-3/09/18; 4/30/18-5/4/18 French Toast and Corn Flakes or Nutrigrain Bars Scrambled Eggs, Toast, and Orange Oatmeal and Apple Spice Muffins and C C W E D C S P Chicken Nuggets, Bread and Butter, French Fries,Mixed Fruit, Turkey with Gravy, Mashed Potatoes, Peaches, Bread and Butter, Baked Ham, Green Beans, Pineapples, Corn Bread and Pk P Chili Mac Casserole, Fiesta Corn, Pears, Fish Sticks, Rice, Broccoli and Fruit Cocktail and, Apple Slices, Yogurt, D Gold Fish, Mixed Fruit and W D P Pretzels and Cheese Dip or Fruit Bar, Chips and Salsa or Graham Crackers and Applesauce and Assorted Cookies and W E P D S
5 Week 5 Menu 9/25/17-9/29/17; 11/20/17-11/24/17; 1/15/18-1/19/18;3/12/18-3/16/18; 5/7/18-5/11/18 Pancakes and Orange Cheerios or Nutrigrain Bars and Bagels with Jelly or Butter and W E D Bananas and Cinnamon Toast and Apple W E C D Mini Corn Dogs, Peas, Peaches, Granola Bars and Sloppy Joe on a Bun, Mixed Vegetables, Pears B American Cheese with Crackers and Ravioli, Green Beans, Apple Slices, Animal Crackers, Mixed Fruit and Chicken and Rice Casserole, Broccoli, Mixed Fruit and Carmel Rice Cakes with Applesauce, and water Cheese Pizza, Garden Salad, Fresh Orange Slices, and Fruit Bars and W P D
6 Week 6 Menu 10/2/17-10/6/17; 11/27/17-12/1/17; 1/22/18-1/26/18; 3/19/18-3/23/18; 5/14/18-5/18/18 Waffles and 100% Apple Shredded Wheat or Nutrigrain Bars Banana Muffins and P Oatmeal and C Scrambled Eggs, Toast, and Orange Chicken Patties on a Bun, French Fries, Orange Slices, Homemade Chicken Noodle Soup, Opened Face Grilled Cheese Sandwich, Mixed Vegetables, Peaches, Turkey Hot Dogs with Macaroni and Cheese, Peas,Pears, Beef Ravioli, Peas, Mixed Fruit, Fish Sticks, Rice, Broccoli, Applesauce, Animal Crackers and W D P S Rice Crispie Treats and String Cheese and Ritz Crackers and Orange Slices, Saltines and Assorted Cookies and W E P D S
7 Week 7 Menu 10/09/17-10/13/17; 12/4/17-12/8/17; 1/29/18-2/2/18; 3/26/18-3/30/18; 5/21/18-5/25/18 French Toast Sticks and W E D C S Corn Flakes or Nutrigrain Bars and Bagels with Jelly or Butter and Apple W E D Bananas and Cinnamon Toast and Orange W E C D Chicken Nuggets, Bread and Butter, French Fries, Mixed Fruit, Gold Fish Crackers and WDP Hamburger on a Bun, Mixed Vegetables, Orange Slices, W B D S Wheat Crackers with Cheddar Cheese, and Fruit Smoothie W P D S Spaghetti with Meat Sauce, Peas, Pears, Oatmeal Pies and Chicken and Rice Casserole, Broccoli, Pineapples, D S Granola Bars and Max Sticks with Marinara Sauce, Fresh Garden Salad, Apple Slices, Fruit Bars and W P D
8 Week 8 Menu 10/16/17-10/20/17; 12/11/17-12/15/17; 2/5/18-2/09/18; 4/2/18-4/6/18; 5/28/18-6/1/18 Pancakes and Orange Fruit Loops or Nutrigrain Bars Apple Spice Muffins, and P Oatmeal and C Scrambled Eggs, Toast, and Orange Grilled Cheese, Mixed Vegetables, Peaches, Turkey with Gravy,Bread and Butter, Mashed Potatoes, Mixed Fruit, Cheesy Beef Casserole, Peas, Apple Slices and W E D B S Turkey Hot Dog on a Bun, Corn, Pears, Fish Sticks, Rice, Broccoli, Applesauce, Apple Slices, Yogurt, D String Cheese and Ritz Crackers and Trail Mix and W P D Rice Crispie Treats and Assorted Cookies and W E P D S
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Four Seasons Daycare Week 1 Menu. Monday Tuesday Wednesday Thursday Friday A.M.Snack
Week 1 Menu 8/27/18-8/31/18; 10/22/18-10/26/18; 12/17/18-12/21/18; 2/11/19-2/15/19; 4/8/19-4/12/19 French Toast Sticks and C S Corn Flakes or Nutrigrain Bars and Bagels with Jelly or butter and Orange
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CHARLIE WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY DATE: December 3, 2018 DATE: December 4, 2018 DATE: December 5, 2018 DATE: December 6, 2018 DATE: December 7, 2018 Mandarin Oranges Pineapple Tidbits
More information10/1 10/2 10/3 10/4 10/5
October 1-5, 2018 10/1 10/2 10/3 10/4 10/5 Whole Grain Blueberry Muffin, 1 ea Whole Grain English Muffin, 1/2 ea Whole Grain Cheese Biscuit, 1 ea GF Cheerio's Cereal, 1 ea GF Corn Chex Cereal, 1/3 c All
More informationLa Porte ISD. Recipe Nutrient List. Dietary Fiber. Carbs (g) Cals¹ (kcal) Portion Size. Recipe No. Recipe Name. Sodium¹ (mg) Sugars (g)
Recipe No. Recipe Name 8 Apple Wedges, Red & Green Portion Size Cals¹ (kcal) Servings Sodium¹ (mg) Sugars (g) 7.% Dietary Fiber Carbs (g) (g) Protein (g).96.77.6% 77 Apples, Sliced Each 6 8 9.%.% 8 Applesauce,
More informationAppendix Day Menu
Appendix 2 21 - Day Menu This attachment contains a 21 - Day menu for the DJJ Youth Facilities. The menu is provided for use for the first 21 days of the contract. Any changes from the attached menu will
More informationUpdated on
2012-2013 Updated on 8-22-2012 Carbohydrate Content of Foods Beverages Apple Juice 4 oz = 14 gm CHO 8 oz = 28 gm CHO Chocolate Milk 8 oz = 28 gm CHO Grape Juice 4 oz = 16 gm CHO 8 oz = 32 gm CHO Orange
More information1 CINNAMON TOAST CRUNCH Strawberry Pancake Square Orange Juice. CHEERIOS French Toast Bar. Blueberry Muffin Cinnamon Sky Minis Orange Juice
PAS00660 Preferred Meal Systems BTG - BRKFST K- City of Passaic May 07 Craisins 6000 MINI WHEATS LITTLE BITES 600 7 600 7 600 7 Blueberry Muffin 07 0 GOLDEN GRAHAMS CEREAL 60 RICE KRISPIES 600 COCOA PUFFS
More informationClear Lake Elementary School Breakfast Menu~January 2019
Clear Lake Elementary School Breakfast Menu~January 2019 Breakfast Served: 8:00 to 8:15 a.m. each school day s served daily: White Skim, White 1%, & Chocolate Skim Juice Choices served daily: Apple, Grape,
More informationGST BOCES. Nutritional Analysis
Asian Items Chicken & Orange Sauce (No Rice) #12 scoop 153.00 3.43 1.14 174.51 16.77 14.40 0.00 X X X X Chicken & Orange Sauce (No Rice) #10 scoop 179.00 4.00 1.33 203.60 19.57 16.80 0.00 X X X X Chicken
More informationItem Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count
Food Allergen Information for Foods Served in Montgomery Public Schools Child Nutrition Department Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains
More informationSmothered Pork Chop Grilled Chicken Salad Chicken Drummies Beef Tips and Gravy Sweet n Sour Chicken Chicken Noodle Casserole Roast Pork and gravy
2/24/2019 2/25/2019 2/26/2019 2/27/2019 2/28/2019 3/1/2019 3/2/2019 Pancakes or Toast Toast Breakfast Donut or Toast Muffin Or Toast Coffee Cake Or Toast Toast Fried/scrambled Egg Hard Boiled Egg Egg Patty
More informationMilk Milk Milk Milk Milk. Multi Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. *Chicken Tetrazzini. (fresh/frozen, not canned)
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
More informationCarbohydrate Chart
2016-2017 Carbohydrate Chart Recipes are subject to change. Please make sure you refer to the most recent carb count list or contact the dietitian with any questions. Breakfast Meat/ Meat Alternate & Grains
More informationRegular Menu Revised October 2018
Regular Menu Revised October 2018 WELCOME TO ROOM SERVICE! We re excited to offer you a variety of meal options through Children s Hospital s Room Service. To place an order, dial extension 4-FOOD (4-3663)
More informationNutrition Information of Foods Offered in School Nutrition Program
BREAKFAST Apple Cinnamon Texas Toast, WG New 50 5 1 230 Banana, half 14 0.6 0 54 Biscuit, Chicken 31 12 13 276 Biscuit, Egg and Cheese 26 11 16 285 Biscuit, Plain 24 4 8 180 Biscuit, Sausage (turkey) 24
More informationMONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT sausage & cheddar biscuit/ fruit (NEW) lemon muffin/ fruit
Lower School Menu HOT & COLD BREAKFAST cinnamon chex/ zee zee berry apple crisp bar / zac strawberry bar/ yogurt/ honey grahams/ goldfish grahams/ cheerios/ animal crackers/ HOT cornbread & scrambled egg
More informationCARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018
LUNCH ENTREES EL Beef Taco 16.94 14.62 shell = 12 meat = 2.62 cheese = 0 INT/HIGH Beef Tacos (2) 29.86 26.45 shells = 24 meat = 0.75 cheese = 0 cabbage = 1.70 EL Breakfast for Lunch (Mini Pancakes/Sausage)
More informationBREAKFAST MASTER MENU. Pancakes/Waffles Strawberries Milk* Apple Cheese Biscuit** Biscuits Blueberries Milk* 12. Milk*
BREAKFAST MASTER MENU 01 02 03 04 Rice Krispies Nectarines 05 Oatmeal/Instant Papaya 10 06 Watermelon 11 Fortified Oat Flakes 07 Apple Cheese Biscuit** 12 Homemade Muffins 08 Oven French Toast** 13 Cinnamon
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Updated Early Learning Center Month: 2019 School Age children may be served cereal fruit in substitution f hot breakfast in der to maintain their individual bus schedules Meals Snacks are subject to change
More informationSeptember 1, BeanTree Learning. Vegetarian Lunch Lunch 9/1. Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c
September 1, 2017 9/1 Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c AM Mini Pretzels, 8 ea PM Graham Crackers, 2 ea Fresh Honeydew Melon, 1 sl All Natural Breaded Chicken
More informationSHASTA HEAD START 1-5 Year Old Menu
Meal Pattern Week 1 7/6 8/17 9/28 11/9 12/21 2/1 3/14 4/25 6/6 7/7 8/18 9/29 11/10 12/22 2/2 3/15 4/26 6/7 7/8 8/19 9/30 11/11 12/23 2/3 3/16 4/27 6/8 7/9 8/20 10/1 11/12 12/24 2/4 3/17 4/28 6/9 Juice,
More informationCarbohydrate Count by Item Revised Onalaska School Nutriton Program
Carbohydrate Count by Item Revised 10-30-2018 Onalaska School Nutriton Program Nutrient values are estimates only. Variations may occur due to product availability and food preparation. None of the information
More informationOatmeal w/ Strawberries. Diced Potatoes w/ Ham & Maple Syrup-^* Cheese-^ (1) Protein. Oats. Potato, Whole Fruit Avail- (3) Fruit and/or vegetable
Week 1-12/4, 1/15, 2/26-Winter-6 week rotation Pancakes w/sausge & Honeydew & Cantaloupe Oatmeal w/ Strawberries Vanilla Yogurt w/ Cinna- Diced Potatoes w/ Ham & Maple Syrup-^* Bites mon Granola-^ Cheese-^
More informationTuna Salad with Vegetable soup. 1 oz 1 1/2 oz 2 oz Ground beef Tuna Chicken Pork Egg, cheese
Week 1* Minimum Serving Size Per Age 1-2 3-5 6-18 Monday Tuesday Wednesday Thursday Friday Breakfast Fluid Milk** c 3/4 c 1 c Milk Milk Milk Milk Milk Fruit/ Veg 1/4 c c c Strawberries Cantaloupe Peaches
More informationALLERGEN LIST FOOD PRODUCT MILK SOY WHEAT EGG PEANUT FISH
LUNCH ENTREES BEEF- ALL HM BEEF PRODUCTS USING PAINTED HILLS NATURAL BEEF HM Taco Meat HM Beef Soft Taco HM Beef Hard Taco HM Beef Bolognese HM Baked Beef Ziti HM Chili Hamburger Patty HM Beef Italian
More informationSausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Juice Juice Juice Juice Milk Milk Milk Milk
WEEK 1 21 Jan 22 Jan 23 Jan 24 Jan 25 Jan BREAKFAST No School Waffles French Toast Oatmeal Stuffed Omlet Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Juice Juice
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Houston School District's Nutritional Analysis of Menu Items Beef Entrée Serving Size Calories Fat (g) Sat Fat (g) Protein (g) Carbs (g) Sodium (mg) Fiber (g) Beef and Bean Burrito 1 serving 279 8 2 16
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Menu Item Serving Size Calories Protein Fat Sodium Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787
More informationAttachment 2 Cycle Menu A No Pork. Week One Monday Tuesday Wednesday Thursday Friday
Attachment 2 Cycle Menu A No Pork Please Note: Obvious pork sources have been omitted such as ham, sausage, and pork patties. Food product labels or manufacturer information may be requested regarding
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