2019 Menu. If you would like quotes for custom menus please let us know your price point per person and we will offer you a variety of choices.
|
|
- Virginia Lewis
- 5 years ago
- Views:
Transcription
1 2019 Menu We use a variety of local caterers for Brunch, Lunch, Reception, and Dinner orders. Our caterers work closely with us and are pleased to offer custom menus to suit your requirements, just give us your price point and we will take care of the request. If you would like quotes for custom menus please let us know your price point per person and we will offer you a variety of choices. Thank you.
2 Light Breakfast Variety of Pastries Fresh Fruit Coffee, Tea, Hot Chocolate, Juice, Water $4.95 per person Medium Breakfast Variety of Pastries Fresh Fruit & Yogurt Bagels & English Muffins Coffee, Tea, Hot Chocolate, Juice, Water $6.95 per person Hot Breakfast (minimum order 2o) Choice of 3 hot items from the following: Pork Sausage Patties Hardwood Smoked Bacon Maple-Smoked Sliced Sausage Seasoned Home Fries Potato Pancakes French Toast Sticks Pancakes Bagel Toppers Ham & Cheese Scrambled Eggs Scrambled Eggs Cheese Omelets Western Omelets Variety of Pastries Fresh Fruit & Yogurt Toast, Bagels, English Muffins Coffee, Tea, Hot Chocolate, Juice, Water $9.95 per person (add $0.95 per person for additional hot item choices)
3 Lunch Menu Classic Pizza (minimum 10 persons) Classic Garden Salad, Traditional New York-style Cheese, Meat Lovers and Vegetable Pizza, Fresh Baked Cookies and Sodas $10 per person Hearty Sandwiches Assorted hearty 4 square Ciabatta sandwiches, includes Roast Beef with Horseradish and Cheddar Cheese; Oven Baked Ham, Provolone and Honey Mustard; All Natural Turkey, Swiss and Bacon Mayo; Garden Vegetable Wrap with Roasted Red Pepper Spread; Chips, Fresh Baked Cookies and Sodas $12 per person. Hampton Club Hearty 4 square Ciabatta sandwich filled with Oven Baked Ham, All Natural Turkey, Bacon, 2 x cheeses, lettuce and tomato; Chips, Fresh Baked Cookies and Sodas $12 per person. Hot Panini Hot Ciabatta sandwiches, includes All-Natural Turkey, Bacon, Provolone and Spicy Mayo; Salami, Mozzarella, Pepperoncini, Onion and Sun Dried Tomato; Oven Baked Ham, Dijon Mustard, Swiss and Tomato; Roast Beef, Roasted Red Pepper spread, Cheddar and Onion; Tomato, Mozzarella and Pesto; Chips, Fresh Baked Cookies and Sodas $12 per person. Award Winning Lobster Roll These award-winning Lobster rolls placed 3 rd in the World s Best Lobster Roll competition served with Chips, Fresh Baked Cookies and Sodas $18 per person Deli Buffet (minimum 12 persons) Sliced All Natural Turkey, Sliced Roast Beef, Oven Baked Ham, Swiss, American and Provolone Cheeses, Leaf lettuce, Sliced Tomatoes, Sliced Peppers, Onion and Pickles, Bread Rolls and Wraps., Sodas, Chips and Fresh Baked Cookies $13 per person Harvest Bounty Buffet (minimum 10 persons) Mixed Green Salad, Buttermilk Mashed Potatoes, Sautéed Dill Green Beans, Herb Roasted Turkey, Baked Ham, Honey Biscuits, Apple Pie and Sodas $20 per person Basic Italian Buffet (minimum 10 persons) Italian House Salad, Home-Style Lasagna with Parmesan Cheese, Baked Ziti, Garlic Bread Sticks Fresh Baked Cookies and Sodas $18 per person Aroostook County Baked Potato (minimum 10 persons) Baked Potato with Butter, Chives, Bacon bits, Cheese, Broccoli, Sour Cream and Chili, with Mixed Green Salad. Fresh Baked Cookies and Sodas $12 per person
4 Hors D Oeuvres Cold/50 pieces Seared Beef Tenderloin with Sweet Onion Marmalade on Ficelle $75 Wild Mushroom and Goat Cheese Crostini $50 Buffalo Mozzarella and Prosciutto Skewers $50 Vietnamese Summer Rolls $50 Kung Pow Chicken Wraps $60 Shrimp Cocktail $100 Hors D Oeuvres Hot/50 pieces Thai Chicken Satay with Peanut Sauce $75 Coconut Shrimp with Tropical Salsa $75 Barbecue Meatballs $50 Spanakopita $50 Crispy Pork Pot Stickers $50 Parmesan Artichoke Heart with Goat Cheese $60 Mini Quesadillas $50 Chicken Tenders with Dipping Sauce $50 Mozzarella Sticks with Marinara Sauce $60
5 Standing Stations Priced to serve 20/or 35 Classic Cheese Tray served with Swiss, Cheddar & Pepper Jack Cheeses, Pita Chips and Crostini $35/55 Fresh Garden Crudités served with Cucumber Wasabi, and Ranch dips, and Pita Chips $35/$55 Fresh Seasonal Fruit with Honey Walnut Yogurt or Strawberry Yoghurt Dip $35/$55 Antipasto Platter Served with Marinated Vegetables, Italian Meats and Assorted Cheeses $85/$115 House made Spinach Dip served with Fresh Pita Chips $35/$55 Dim Sum - Egg rolls, Pot Stickers and Sweet & Spicy Boneless Chicken Wings served with Sweet Chile Dipping Sauce Pub Happy Hour - Chilled Spinach Dip with Pita Chips, Mini Cheesesteaks, Buffalo Chicken Tenders with Celery and Blue Cheese Dip, Chips and Pretzels American Tea - Assorted Gourmet Sandwiches and Scones served with Jam, Honey, Cream Cheese, Assorted Petit Fours and Shortbread Cookies Traditional Carving - Roasted Turkey, Honey Ham, or Slow Cooked Beef served with Condiments and Fresh Rolls Placed 3rd in the World's Best Lobster Roll 2017 competition Half size $14 per person $14 per person $11 per person $16 per person $17 per person $ 9 per person
6 Dinner - Buffet Meals Build your own Buffet - select two salads, one entree, two side and one dessert. Minimum 15 persons * we can serve Family Style for a group of 10 persons All Buffet meals are $21 per person, except for Seasoned Roast Beef (at market price) Buffet Starters (choose 1) Seasonal Garden Salad with Balsamic Vinaigrette Classic Caesar Salad Traditional Hummus with Toasted Pita Antipasto Platter with Crostini Buffet Entrees (choose 1) Stuffed Chicken Breast Grilled Chicken Breast with Cider Marinade Roasted Turkey with Cranberry Relish Honey and Brown Sugar Ham Chipotle Roasted Pork Loin Grilled Salmon with Lemon Dill Sauce Seasoned Roast Beef with Au Jus (market price) Buffet Sides (choose 2) Italian Seasoned Green Beans Penne with Marina Sauce Baby Carrots with Dill Butter Roasted Red Potatoes County Mashed Potatoes Buffet Desserts (choose 1) (second choice available at $1 up charge minimum 10 per choice) Dutch Apple Pie New York Style Cheesecake Spiced Carrot Cake Tira Mi Su Tuxedo Chocolate Cake Pecan Pie Strawberry Shortcake Gateau
7 Dinner - Plated Meals minimum 15 persons Locally Raised Rosemary Lamb with Cranberry Demi Glace $30 Succulent Braised Beef Short Ribs in Hearty Jus $23 Tender Marinated Flank Steak $23 Spicy Jerk Rubbed Pork Tenderloin $20 Chicken Saltimbocca with Prosciutto and Italian Cheese $20 Crabmeat Stuffed Sole with Lemon Cream Sauce $23 Crumbed Seafood Casserole with fresh Seafood $25 Roasted Vegetable Napoleon Stack $15 Served with your choice of Mashed Potatoes, Roasted Red Potatoes, Rice Pilaf, and Seasonal Vegetable Buffet Desserts (choose 1) (second choice available at $1 up charge minimum 10 per choice) Dutch Apple Pie New York Style Cheesecake Spiced Carrot Cake Tira Mi Su Tuxedo Chocolate Cake Pecan Pie Strawberry Shortcake Gateau
8 Beverages and Snacks DeCaf & Regular Coffees, Teas, Hot Chocolate $1.00 per person DeCaf & Regular Coffees, Teas, Hot Chocolate & Assorted Donuts $1.95 per person DeCaf & Regular Coffee, Teas, Hot Chocolate & Fresh Baked Cookies $2.25 per person Sodas $1.25 per person Sodas & Fresh Baked Cookies $2.50 per person 2 x Fresh Baked Cookies $1.50 per person Candy Bowl $1 per person
Continental Breakfast Offerings:
Catering Menu Continental Breakfast Offerings: Early Riser An Assortment of Cinnamon Twists and Muffins Juice Including: Orange, Apple, and Cranberry Coffee, Decaf, and Hot Tea $4.30 per person Eye Opener
More informationCONTINENTAL BREAKFAST OFFERINGS:
CATERING MENU CONTINENTAL BREAKFAST OFFERINGS: Early Riser An Assortment of Cinnamon Twists and Muffins Carafes of Juice Including: Orange, Apple, and Cranberry (choose two) Coffee, Decaf, and Hot Tea
More informationC A T E R I N G M E N U
C A T E R I N G M E N U BREAKFAST Hearty Breakfast Buffet - 14 Scrambled eggs, applewood smoked bacon, country sausage patties, stone-ground grits, breakfast potatoes, seasonal sliced fruit and freshly
More informationTHOMAS MORE COLLEGE CATERING
THOMAS MORE COLLEGE CATERING BREAKFAST Breakfast Collections All prices are per person. Basic Beginnings $2.69 Assorted Danish, Gourmet Coffee, Decaf and Hot Tea Mini Continental $8.19 Includes Miniature
More information2018 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:
2018 Catering Menus Table of Contents Meeting Packages.Pages 3 Breakfast...Pages 4 Breaks...Pages 5-6 Lunch...Pages 8-12 Dinner.Pages 13-15 Hors D oeuvres..pages 16-18 Page 2 COMPLETE BREAK PACKAGE $29.95
More informationMeeting and Event Menus
Meeting and Event Menus All prices based on 25 person minimum Custom Menus available Modified Menus available for smaller parties All food and beverage services are subject to current Maine State tax plus
More informationCatering Menus. Telephone: (315) East Genesee St., Syracuse, NY 13210
Catering Menus Telephone: (315) 703-1920 E-Mail: Sales@cpsyracuse.com 701 East Genesee St., Syracuse, NY 13210 1 BREAKFAST CONTINENTAL FRESHLY BREWED REGULAR AND DECAF COFFEE SELECTION OF HOT TEA ORANGE,
More informationAtlantic Oceanside. Hotel & Event Center. catering
Atlantic Oceanside Hotel & Event Center catering catering menus & final guarantee All food and beverage selections are required 30 days prior to your event and final guarantee of guests is required 14
More informationGreensboro - Airport
Greensboro - Airport We would like to take this opportunity to congratulate you on your upcoming wedding! At Embassy Suites, we want to create a wedding memory that will last a lifetime! You will see,
More informationBREAKFASTS Limit one choice on this page per group
BREAKFASTS Limit one choice on this page per group Continental Breakfasts Deluxe Continental: $6.95 Bagels and Cream Cheese, Breakfast Pastries, Fruit Juices, Locally Roasted Coffee and Herbal Teas With
More informationAll Day Meeting Packages. We ve done the work for you! Our All Day Meeting Packages are designed to make planning your event easier.
Hilton Charlotte Executive Park 5 6 2 4 W e s t p a r k D r i v e C h a r l o t t e, N C 2 8 2 1 7 p h : 7 0 4-527- 8 0 0 0 f a x : 7 0 4-529- 5 9 6 3 All Day Meeting Packages We ve done the work for you!
More informationBREAKFASTS Continental Breakfasts
BREAKFASTS Continental Breakfasts Deluxe Continental: $6.95 Bagels and Cream Cheese, Breakfast Pastries, Fruit Juices, Locally Roasted Coffee and Herbal Teas With Whole Fruit: $8.95 Healthy Choice: $9.95
More informationGreensboro - Airport
Greensboro - Airport We would like to take this opportunity to congratulate you on your upcoming wedding! At Embassy Suites, we want to create a wedding memory that will last a lifetime! You will see,
More informationDining Services PROOF. fresh and delicious every day
Dining Services fresh and delicious every day BREAKFAST COLLECTIONS breakfast All prices are per person and available for 12 guests or more basic beginnings $7.29 Assorted Danish Java City Coffee, Decaf
More informationRolling Hills Country Club Banquet Menu 2018
Rolling Hills Country Club Banquet Menu 2018 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet
More informationBreakfast & Starters:
www.thenestevents.com www.graftonpeek.com For an estimate please email or call: Nikki Karus, Events Director at 317/987-0838 or Nikki@GraftonPeek.com Breakfast & Starters: Served with Reflections Elegant
More informationBreakfast Buffets Minimum of 15 Guests. Plated Banquet Breakfast Minimum of 15 Guests
Breakfast Buffets The Great American Classic..$12.95 per person Buttermilk Pancakes, Scrambled Eggs, Bacon, and Breakfast Potatoes Served with Chilled Orange Juice, Freshly Brewed Coffee, Decaffeinated
More informationMaine s Wedding and Meeting Place
Village by the Sea Maine s Wedding and Meeting Place All menus selections may be modified. Vegan, gluten-free, and dairy-free options are available. Additional charges may apply. Please advise your event
More information15 Nevins Rd Wayne, NJ catering MENU
15 Nevins Rd Wayne, NJ 07470 973-878-1007 catering MENU Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding
More informationCATERING MENU. A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces.
CATERING MENU A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces. COLD HORS D OEUVRES Antipasto skewers: $39.95 Assorted dips
More informationMake Your Event Special Dining
Make Your Event Special Dining Manhattan Country Club contact Event Director: Christina Hodges 785.539.7501 Christina@themanhattancountryclub.com Manhattan Country Club 1531 N. 10th Street Manhattan,
More informationBreakfast Buffets. Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts
Outside Catering Breakfast Buffets Served with Juice, Coffee, and Hot Tea Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts Sunrise Breakfast Scrambled
More informationClassic Fare Catering
Classic Fare Catering BREAKFAST BREAKFAST COLLECTIONS (15 person minimum) Basic Beginnings $6.99 ASSORTED DANISH, ICE WATER, GOURMET COFFEE, DECAF AND HOT TEA Quick Start $10.99 ASSORTED MUFFINS, DANISH
More informationHampton Inn Event Center Wedding Packages
Hampton Inn Event Center Wedding Packages Wedding packages include the following: ~Beautiful, professional wedding cake by Snaffle Sweets~ ~Fresh floral centerpieces for all guest tables & head table~
More informationThe Mucky Duck
The Pond @ Mucky Duck Contact: Jacob Kannapel JaKannapel@Yahoo.com 317-887-DUCK All Dinner Buffets include fresh rolls, choice of salad, vegetable & starch Menu I - $ 18.95 per adult (Choice of One Entrée)
More informationSea Mist Conference Center
Sea Mist Conference Center BANQUET & CATERING MENUS At a glance Page 1 Coastal Continental Breakfasts Page 1 Breakfast Platters Page 1 Breakfast Buffets Page 2 Lunch Box Lunches Get it to Go! Page 2 Lunch
More informationAll Day Meeting Packages. We ve done the work for you! Our all-day meeting packages are designed to make planning your event easier.
Hilton Charlotte Executive Park 5 6 2 4 W e s t p a r k D r i v e C h a r l o t t e, N C 2 8 2 1 7 p h : 7 0 4-527- 8 0 0 0 f a x : 7 0 4-529- 5 9 6 3 All Day Meeting Packages We ve done the work for you!
More informationBanquet Menu
2019 2020 Banquet Menu Executive Chef, Mark Ruiz Banquet Director, Joseph Manna 10050 Robert Trent Jones Pkwy, Trinity, FL 34655 (727) 376-6333 ex3 www.foxhollowgolfclub.com www.facebook.com/foxhollowgolfclub
More informationCatering by Consolidated
Catering by Consolidated Consolidated Management Company Colby Community College 1255 S. Range Colby, KS 67701 785-460-4776 Sunrise Start your event off with one of our delicious breakfast offerings. These
More informationHORS D OEUVRES HORS D OEUVRE PACKAGES
DINNER MENU HORS D OEUVRES The items listed below are some of our best sellers. Our Chef is happy to customize an appetizer package for your event based on budget and needs. Please contact your catering
More informationBREAKFAST. PLATED BREAKFAST All Breakfasts Are Served With Milk, Orange Juice, Fresh Brewed Coffee Service and Hot Tea.
CATERING MENU BREAKFAST PLATED BREAKFAST All Breakfasts Are Served With Milk, Orange Juice, Fresh Brewed Coffee Service and Hot Tea. BREAKFAST SANDWICH 11 PER PERSON Choice of Canadian Bacon or Sausage
More informationHoliday Reception I. ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED TOGETHER
Holiday Reception I ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED HORS D OEUVRES Cranberry & Brown Sugar Glazed Meatballs Sesame Tempura Chicken
More information2017 Catering Menus Kruse Oaks Dr. Lake Oswego, OR p:
2017 Catering Menus Table of Contents Meeting Packages Pages 3-4 Breakfast...Pages 5 Breaks...Pages 6-7 Lunch.Pages 8-12 Dinner...Pages 13-15 Hors D oeuvres Pages 16-18 Page 2 COMPLETE BREAK PACKAGE Additional
More informationSeasons Catering MENU HORS D OEUVRES
MENU 1505 Hyde Park Avenue Hyde Park, MA 02136 Office - 617-333-4334 Cell - 617-719-7568 Sheila@SeasonsofBoston.com HORS D OEUVRES Chicken Quesadilla with Chipotle Cream Chicken Satay with Peanut Sauce
More informationBreakfast Buffets. (All served with freshly brewed coffee and water)
2016 Catering Menu Breakfast Buffets (All served with freshly brewed coffee and water) Quick Starters Assorted Doughnuts, Danishes, Muffins, & Bagels Continental Eye Opener Seasonal Fresh Cut Fruit, Assorted
More informationThank you for your interest in the Hilton Garden Inn.
Thank you for your interest in the Hilton Garden Inn. We are pleased that you are giving us the opportunity to make your event a success! If you are unable to find the right combination for your event,
More information1851 Heritage Catering
breakfast breakfast collections All prices are per person and available for 12 guests or more MINI CONTINENTAL Miniature Muffins Miniature Danish Miniature Croissants Miniature Bagels Fresh Seasonal Sliced
More informationCATERING MENU. Greensboro, North Carolina 3030 Gate City Blvd HILTON WORLDWIDE
CATERING MENU Greensboro, North Carolina 3030 Gate City Blvd 27403 336-294-4004 HILTON WORLDWIDE B R E A K F A S T B U F F E T 20 P E R S O N M I N I M U M * * * * $ 4 P E R P E R S O N S U R C H A R G
More informationbreakfast breakfast collections LA CARTE BREAKFAST BASIC BEGINNINGS $6.19 QUICK START $7.99 HEALTHY CHOICE $7.29 Assorted Danish and Coffee/Decaf/Tea
breakfast breakfast collections BASIC BEGINNINGS $6.19 Assorted Danish and Coffee/Decaf/Tea QUICK START $7.99 Assorted Muffins, Danish and Scones with Fresh Seasonal Sliced Fruit, Fresh Assorted Juices
More informationHors d Oeuvres Stationary Displays - Per 50 guests -
Cold Selections Hors d Oeuvres Stationary Displays - Per 50 guests - Fresh Cut Fruit Display......$125 Garden Fresh Vegetable Crudité...$110 Caprese Salad....$140 Vine Ripe Tomato, Fresh Mozzarella, Basil
More informationBREAKFAST MENU...2 ENTRÉE MENU CHICKEN...3 BEEF...4 PORK...4 SEAFOOD...5 ADD-ONS...5 SALAD SOUP SANDWICH BUFFET...6 THEME BUFFETS...
Table of Contents BREAKFAST MENU...2 ENTRÉE MENU...3-7 CHICKEN...3 BEEF...4 PORK...4 SEAFOOD...5 ADD-ONS...5 SALAD SOUP SANDWICH BUFFET...6 THEME BUFFETS...7 ACCOMPANIMENTS & DESSERTS...8 RECEPTION MENU...9
More informationGetting started 2. Casual affairs 4. Getting. Selections 5. sandwiches and wraps 5. Started. premium salads 6. side salads 7.
Contents Getting started 2 Casual affairs 4 Selections 5 Getting sandwiches and wraps 5 premium salads 6 Started side salads 7 desserts 7 breads and wraps 7 Light lunches 8 Afternoon breaks 9 Hors d oeuvres
More informationBig Lots Catering Menu
Big Lots Catering Menu Rev. 7.14.15 BREAKFAST Classic Continental $6.95 per person Fresh Baked Muffins, Bagels, Fresh Sliced Fruit, Juice, Coffee, Decaf & Tea * Grand Continental $7.95 per person Assorted
More informationCatering Menu. Bagels and Fruit-$6 per person Assorted flavored bagels and seasonal fresh fruit, cream cheese, butter and jellies.
Catering Menu Breakfast Buffet Selections Just Donuts-$4 per person Assorted flavors of fresh donuts. Bagels and Fruit-$6 per person Assorted flavored bagels and seasonal fresh fruit, cream cheese, butter
More informationAFFORDABLE MEETING PACKAGE $39.95
AFFORDABLE MEETING PACKAGE $39.95 Prices are per person and do not include tax and service charge. (minimum 25 person) Package Includes: Complimentary Meeting Room Continental Breakfast (Coffee, Hot Tea,
More informationWedding Menu. Our goal is you make sure you achieve the wedding of your dreams. With our onsite event coordinator your planning will be stress free!
Wedding Menu The Regatta s fresh ideas and impeccable service will make your day perfect! Located only five minutes from Portsmouth and one hour from Portland and Boston the Regatta is the ideal location
More informationBel-Wood Catering. Hors d oeuvres. Tender bay scallops wrapped in bacon and tossed in orange soy sauce
Bel-Wood Catering Premium Hors d oeuvres Mini crab cakes with Thai chili butter sauce $3.5 Maryland style crab cakes with sweet Thai chili butter Bacon Wrapped Scallops with citrus soy sauce $4 Tender
More informationBreakfast Buffets. The Continental. Morning Scrambler. Sunrise. French Toast. Additions - per person. Breakfast Beverages
Breakfast Buffets The Continental Scones & Danish Pastries Yogurt Cups & Granola Assorted Whole Fruit Basket Breakfast Juice Coffee, Decaf, & Hot Tea 8.99 Sunrise Scones & Danish Pastries Fresh Fruit Salad
More information(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)
Party Menu OPTION #1: (Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra) BREAKFAST OR LUNCH GATHERING - $13 per person CHOICE OF 4 BREAKFAST OPTIONS OR 1 DELI
More informationHORS D OEUVRES. pre-set or butler passed priced per two (2) dozen, minimum 24 pieces SKEWERS. YAKITORI beef or chicken, scallions, ginger soy glaze 96
Private Events Fall/Winter 2017 Graham Messenger, Executive Chef 173 Western Ave N, Saint Paul (651) 219-4013 fitzgeraldsstpaul.com Thank you for hosting your private event with Fitzgerald s! Below you
More information2011 ~ B a n q u e t M e n u
2011 ~ B a n q u e t M e n u EMBASSY SUITES HOTEL 1050 Westbrook Street Portland, ME 04102 207.775.2200 For Meeting & Banquet Space information, please visit www.embassysuitesportland.com L a s t M o d
More informationContact Jason 317/ or for an estimate and to talk more about your details and ideas.
Contact Jason West @ 317/557-8377 or Jason@GraftonPeek.com for an estimate and to talk more about your details and ideas. All Dinner Buffets include fresh rolls, choice of salad, vegetable & starch Menu
More informationBreakfast COFFEE BREAK
Breakfast COFFEE BREAK Freshly Brewed Regular & Decaffeinated Coffee Assorted Teas Danish, Muffins, Croissants & Bagels Whipped Butter, Cream Cheese, and Fruit Jams (20 Person Minimum) CONTINENTAL BREAKFAST
More informationTOBACCO ROAD CATERING MENU
TOBACCO ROAD CATERING MENU Click a title below to jump to that section. Click the leaf in the top-right of each page to return to this menu. SIGNATURE BUFFETS 2 MANGUM STREET BUFFET 2 ENVIRON WAY BUFFET
More informationRESTAURANT & BAR CATERING MENU BREAKFAST & BREAKS
RESTAURANT & BAR CATERING MENU BREAKFAST & BREAKS one west washington street chicago, illinois 60602 phone 312.940.7997 fax 312.276.4293 thealisechicago.com BREAKFAST SEARS TOWER fresh fruit juices sliced
More informationCATERING ON THE GREENS BANQUET MENUS
CATERING ON THE GREENS BANQUET MENUS Hors D Oeuvres & Specialty Items Roast New York strip loin (serves approx.50) $195.00 Baked pit ham (serves approx. 50) $135.00 Roast Tom turkey (serves approx. 30)
More informationGolf Club of Dublin. Golf Club of Dublin 5805 Eiterman Road, Dublin, OH
Golf Club of Dublin At Dublin Manor at Golf Club of Dublin, you ll find a warm and gracious reception awaiting you. Whether it s an intimate gathering for 50 or a party of up to 200, we can accommodate
More informationCI s Banquet Menu. All prices are subject to change. BREAKFAST 20 Guests Minimum for Buffets
CI s Banquet Menu All prices are subject to change. BREAKFAST 20 Guests Minimum for Buffets Continental Fresh seasonal fruit platter, variety of 3 pastries with jam and butter $11 Traditional Scrambled
More informationCatering Menu. eff. Oct Breakfast Selections Lunch Selections Salad Selections Snacks Beverages Hot Buffet Selections Reception Menu
Catering Menu eff. Oct-2018 Breakfast Selections Lunch Selections Salad Selections Snacks Beverages Hot Buffet Selections Reception Menu BREAKFAST SELECTIONS PASTRIES A LA CARTE Assorted Bagels Served
More informationcuyahoga community college
cuyahoga community college breakfast breakfast collections All prices are per person BASIC BEGINNINGS $6.19 Assorted Danish, Coffee, Decaf and Hot Tea MINI CONTINENTAL $8.49 Includes Miniature Muffins,
More information1851 Heritage Catering
breakfast breakfast collections All prices are per person and available for 12 guests or more MINI CONTINENTAL $9.79 Miniature Muffins Miniature Danish Miniature Croissants Miniature Bagels Fresh Seasonal
More informationContinental Breakfast $9.95 per person. Hot & Cold Breakfast Buffet $13.95 per person. Buffet Brunch $20.95 per person
Continental Breakfast $9.95 per person Mountainview certified organic regular and decaf coffee A selection of regular and herbal teas Orange, apple, and grapefruit juice Freshly baked muffins and croissants
More informationHOT BREAKFAST BREAKFAST SCRAMBLES $ HOT CROISSANT SANDWICHES $9.99 pp SCRAMBLED EGG SPECIALS $99.99
Focaccia.com HOT BREAKFAST Egg whites or egg beaters may be substituted upon request. BREAKFAST SCRAMBLES $89.99 Served with assorted fresh-baked breads. (Serves 10) BREAKFAST BURRITOS $9.99 pp SOUTHWESTERN
More informationAPPETIZER PLATTERS. Meat and Cheese Tray Ham, Turkey, Roast Beef, Cheddar and Swiss with Condiments and sliced baguette
APPETIZER PLATTERS Meat and Cheese Tray Ham, Turkey, Roast Beef, Cheddar and Swiss with Condiments and sliced baguette Domestic Cheese Tray - with Crackers International Style Cheese Display - with Baguette
More informationOFF SITE CATERING BREAK TIME FROM THE BAKERY. Afternoon Break. Heart Healthy Break. Breakfast Sandwiches. Sweet Treat. Coffee, Decaf, Tea, Soft Drinks
BREAK TIME Afternoon Break Coffee, decaf, tea, soft drinks, bottled waters, cookies and assorted snacks. $7.75 per person Breakfast Sandwiches Choice of egg, bacon, ham or sausage and cheese served on
More informationRegal Catering _1
Regal Catering breakfast breakfast collections MINI CONTINENTAL $9.49 Includes Miniature Muffins, Danish, Croissants and Bagels served with Butter, Fruit Preserves, Cream Cheese, Fresh Seasonal Sliced
More informationCorporate Menu sdcreativecatering.com
Corporate Menu 858.750.2365 sdcreativecatering.com Breakfast HOT BREAKFAST 106... Creative Breakfast Wrap: Scrambled eggs, home-style potatoes, cheddar cheese and your choice of bacon, sausage, ham or
More informationCatering Menus Information
Catering Menus Information 3030 High Point Road Greensboro, North Carolina 27403 Phone: 336-292-4004 * Fax: 336-292-4009 www.greensboro.doubletree.com 3030 High Point Road, Greensboro, North Carolina 27403
More informationCATERING MENU. Plated Breakfasts 3 Breakfast Buffets 3. Lunch Entrées 4 Lunch Buffets 5 Boxed Lunches 6
CATERING MENU CATERING MENU TABLE OF CONTENTS Breakfast... page 3 Plated Breakfasts 3 Breakfast Buffets 3 Lunch... page 4 Lunch Entrées 4 Lunch Buffets 5 Boxed Lunches 6 Hors d Oeuvres... page 7 Dinner...
More informationClassic Menus. Hors d oeuvres Displays *Must Choose a minimum of 2 selections
Classic Menus Hors d oeuvres Displays *Must Choose a minimum of 2 selections Fresh Fruit Display: Featuring a Seasonal Blend to include Sliced Melons, Grapes, Assorted Berries, and Creamy Dipping Sauce.
More informationpage subheading All prices subject to 23% service charge and to applicable taxes. <HOME>
PAGE RECEPTION HEADER page subheading All prices subject to 23% service charge and to applicable taxes. page displays subheading & carving Priced per person (pp) Display Trays 25 person minimum Imported
More informationSt. Anne Country Club. Event Menus. St. Anne Country Club. 781 Shoemaker Lane Feeding Hills, MA (413)
St. Anne Country Club Event Menus St. Anne Country Club 781 Shoemaker Lane Feeding Hills, MA 01030 (413) 786-2088 www.stannecc.com 1 Breakfast Buffet Options Breakfast Option #1 A selection of chilled
More informationreceptions Mini crab cakes Crab rangoons Shrimp egg rolls
receptions Chilled hors d OEUVRES Priced per 50 pieces, unless otherwise noted. Please consult your banquet coordinator. Assorted finger sandwiches Deviled eggs à la Russe Tomato basil bruschetta Smoked
More informationPricing is PER PERSON ENHANCEMENTS
BREAKFAST OFFERINGS 1005 Abbe Rd., N., Elyria, Ohio 44035 Spitzer Conference Center 440-366-4100 All Breakfast Buffets include the Traditional Coffee & Hot Tea Service Package and assorted juice carafes.
More information(35 PERSON MINIMUM) AVAILABLE FOR 20 TO 34 PERSONS AT A SURCHARGE OF 1.00/PERSON SERVED FOR UP TO ONE AND ONE HALF HOURS
CATERING MENU BREAKFAST BUFFETS (35 PERSON MINIMUM) AVAILABLE FOR 20 TO 34 PERSONS AT A SURCHARGE OF 1.00/PERSON SERVED FOR UP TO ONE AND ONE HALF HOURS INCLUDES: FAIR TRADE ORGANIC REGULAR AND DECAFFEINATED
More informationCatering Menu E. Broadway Long Beach, CA (562) Menu and pricing are subject to change without notice
Catering Menu 2 Hors d Oeuvres and Appetizers (minimum 2 dz per unless otherwise noted) Deviled Eggs Choice off Traditional, Caper-Scallion, Kalamata Olives-Roasted Red Pepper 1.25 Chicken Parmesan Bites
More informationFOOD FOR THOUGHT DOMAINHOTELSV.COM East El Camino Real, Sunnyvale, CA
FOOD FOR THOUGHT B A N Q U E T A N D C AT E R I N G M E N U DOMAINHOTELSV.COM 1805 East El Camino Real, Sunnyvale, CA 94087 800-903-4802 A LA CARTE ITEMS Beverage Service Freshly Brewed Coffee or Hot Tea
More informationBANQUET MENU
2017-2018 BANQUET MENU 10050 Robert Trent Jones Parkway, Trinity, FL 34655 (727) 376-6333 (800) 943-1902 www.foxhollowgolfclub.com www.facebook.com/foxhollowgolfclub Executive Chef, Mark Ruiz Banquet Director,
More informationRolling Hills Country Club Banquet Menu 2019
Rolling Hills Country Club Banquet Menu 2019 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet
More informationBreakfast Plated entrees served with Starbucks freshly brewed regular/decaffeinated coffee and orange juice
Breakfast entrees served with Starbucks freshly brewed regular/decaffeinated coffee and orange juice Hilton Sunrise Assortment of freshly baked muffins scrambled eggs, bacon, sausage and breakfast potatoes
More informationBreakfast BREAKFAST COLLECTIONS. Healthy Choice Breakfast $5.99. Basic Beginnings $4.59. Quick Start $5.99
MCLA Catering BREAKFAST COLLECTIONS Basic Beginnings $4.59 Assorted Danish, Gourmet Coffee, Decaf and Hot Tea Quick Start $5.99 Assorted Muffins, Danish and Scones with Fresh Seasonal Sliced Fruit, Fresh
More informationP R I C E D P E R P E R S O N. Fresh Vegetable Display $1.5 with ranch dressing
Hors Doeuvres P R I C E D P E R P E R S O N Fresh Vegetable Display $1.5 with ranch dressing Assorted Meat and Cheese Display $2.5 with crackers and horseradish mustard sauce Fresh Fruit Display $2.5 with
More informationR E C E P T I O N M E N U
R E C E P T I O N M E N U R E C E P T I O N S Canapes & Hors D Oeuvres 137.50 (Priced per 50 pieces) Chicken Tenders with Honey Mustard Sauce Fresh Fried Mozzarella with Marinara Vegetable Spring Rolls
More informationSocial and corporate Events Menu
Social and corporate Events Menu Located five minutes from Portsmouth and one hour from Boston or Portland, the Regatta is the ideal location for conference meetings or social events. Our goal is to create
More informationGREEN CUISINE CATERING
GREEN CUISINE CATERING CORPORATE MENU 2017-2018 Please Note the Following: TAXES AND SERVICE CHARGES MAY APPLY. MINIMUM ORDER: $200-24 HOUR MINIMUN NOTICE REQUIRED. ALL ITEMS INCLUDE NAPKINS AND EATING
More informationBERNA B s CLASSIC CUISINE & CATERING
BERNA B s CLASSIC CUISINE & CATERING Contact Name: Jim Brown Phone Number: 970-245-4144 970-260-7081 Email: classicccuisine@aol.com Website: www.bernabs.com Breakfast Menu Sweet & Simple Pastries, Muffins,
More informationHors d Oeuvres Each item ordered in 50 piece increments Butler Fee per 75 Guests
Created for you by: Executive Chef Patricia Bianco Hilton Baltimore BWI Airport 1739 W. Nursery Road Linthicum, MD 21090 410-694-0808 baltimoreairport.hilton.com Find us on Cold hors d oeuvres Hors d Oeuvres
More informationMORNING & AFTERNOON BREAKS
MORNING & S MORNING BREAKS COFFEE BREAK Fresh Brewed Regular & Decaffeinated Coffee Assortment of Specialty Hot Teas GRANDMA S KITCHEN Assorted Fruit Juices Pound Cake & Coffee Cakes Market Fresh Fruit
More informationBreakfast andbrunch. Entrees. Protein. Potato. Toppings C A L A M A R I S S Q U I D R O W. Scrambled Eggs With Cheese. Choose One
Entrees Scrambled Eggs With Cheese Quiche $11 Onion Bacon Swiss or Broccoli Cheddar or Spinach Parmesan or Tomato Ham Cheddar Eggs Benedict Open Faced Biscuits Sausage Egg & Cheese Bacon Egg & Cheese Ham
More informationBanquet Menus Break Services Minimum Guarantee of 10 People
Banquet Menus Break Services Minimum Guarantee of 10 People Simply Coffee & Tea Superior Royal Cup Terrazzo Roast Regular and Decaffeinated Coffee, black and Herbal Teas $6.95 per person Cookie Break Fresh
More informationDinner Buffet Option #1 - $45/person
Seasonal Cheese & Fruit Board w/ honeycomb & crackers Seasonal Cheese & Meat Board Seasonal Fruit Board w/ vanilla honey dipping sauce Seasonal Crudités Board w/ ranch dipping sauce Vegetable Antipasto
More informationHOT APPETIZERS VEGETABLE SPRING ROLLS $2.75 EACH ASSORTED FLAT BREADS (CAN INCLUDE VEGGIE OPTION) $2.75 EACH MINI CRAB CAKES $2.
HOT APPETIZERS VEGETABLE SPRING ROLLS $2.75 EACH ASSORTED FLAT BREADS (CAN INCLUDE VEGGIE OPTION) $2.75 EACH MINI CRAB CAKES $2.25 EACH TOASTED RAVIOLI - $.95 EACH SWEDISH MEATBALLS - $.95 EACH MEATBALLS
More informationUniversity Club Weddings
University Club Weddings University Club at the University of Pittsburgh www.uc.pitt.edu uclub@pitt.edu 412.648.8213 Culinary Packages Silver Choice of Three Butler Passed Champagne Toast Three Course
More informationC A T E R I N G M E N U
CATERING MENU BREAKFAST BUFFET SNACK BREAK Minimum 20 people ST. HELENS BUFFET... $18.95 per person Farm Fresh Scrambled Eggs, Apple Wood Smoked Bacon, Sausage Links, Country Style Potatoes, Sour Dough
More informationCATERING MENU. An 18% service charge will be applied to all events. The current sales tax will apply.
Guarantee General Information & Policies A guaranteed attendance or final count is required for all events seven days prior to your event date. This will be considered the minimum attendance for billing
More informationBreakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
More informationHIGHFIELDS GOLF & COUNTRY CLUB Golf Outings
STATIONARY HORS D OEUVRES PRICED PER PERSON Fresh Sliced Fruit Display $3 Crisp Vegetable Crudité Display $3 Mediterranean Display $5 Roasted Garlic Hummus, Tabouli, Roasted Red Pepper Hummus, Feta Tomato
More informationHORS D OEUVRES & STARTERS
HORS D OEUVRES & STARTERS FRESH GOURMET FRUIT TRAY Fresh Sliced Seasonal Fruits, $3.00 per guest CHEESE BALL WITH FRESH VEGETABLES House made Cheese Ball rolled in crushed pecans & served with various
More informationJuniata College Wedding Reception Menus
Juniata College Wedding Reception Menus Events at Juniata College are catered exclusively by Sodexo, our on-site catering service. With a friendly and professional staff, our catering service will be sure
More informationCATERING AT MASTERS COLLEGE
CATERING AT MASTERS COLLEGE CATERING BY BON APPÉTIT AT THE MASTER S COLLEGE Whether you are planning a simple breakfast meeting, a working lunch or an honored guest reception, we will support all your
More information