The Rising Sun Rogerstone

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1 The Rising Sun Rogerstone Monday Monday Night is Pie Night! Pie, mash and a drink for a set price. A selection of home made pies available, just ask to see the pie menu. Sunday Lunch Join us for our popular carvery from 12 until 5.30 pm every week. We do a selection of roast meats, vegetarian and fish dishes and our proper home made gravies. Quiz Night 8pm Sunday A fun and lively quiz with weekly prizes up for grabs. Lunchtime Loyalty Cards Monday Saturday, collect stamps on each adult sized meal purchased. Once you have 9 stamps your 10 th meal is FREE! Lunches Monday Saturday, we serve lunch from 12 until 2pm. All home made pies, curry, lasagne, lamb chops, veggie options and snacks. Smaller portions are available for seniors. Accommodation We have 6 en-suite bedrooms available for family or friends visiting you. Go to our website for further information.

2 All our meals are freshly prepared, so do take a little time we don t do fast food. Unless otherwise stated, meals are served with a choice of chips, boiled or jacket potato. Please see the chalk board for tonight s specials. Starters The 8.50 Selection sorry, not part of the early bird offer.

3 Brie & Cranberry Wedges 5.50 Wedges of brie coated in Chef s tempura batter, served with cranberry sauce and salad garnish Garlic Mushrooms 5.25 Pan fried in butter with chopped garlic, parsley and cream Bacon & Black Pud Stack 5.50 Topped with chefs peppercorn sauce Tempura Chicken 5.50 Tender pieces of chicken coated in a light golden batter with a chilli dip Prawn Cocktail 5.25 North Atlantic prawns in a marie rose sauce, on a bed of crisp lettuce, with brown bread and butter Soup of the Day 4.50 Home made and served with a freshly baked roll and butter Garlic Bread 4.00 French bread baked in the oven with fresh garlic and butter Topped with melted cheese oz Gammon Steak Chargrilled with a choice of pineapple or fried egg Fillet of Chicken Chargrilled and served with chilli or bbq sauce Chicken or Vegetable Curry Tender pieces of chicken, or a selection of vegetables in our curry sauce, with chips, rice or both Plaice & Chips Breaded plaice accompanied with garden peas and tartare sauce Sausages and Mash 3 succulent pork or vegetarian sausages with home made mashed potato, fried onions and gravy Omelette Freshly prepared with 3 eggs and your choice of 2 of the following: Ham, Cheddar Cheese, Mushrooms or Tomato Ham, Egg & Chips Cooked and prepared by Chef with two fried eggs Side Orders Crunchy Onion Rings 3.50 Garlic Bread 4.00 Cheesy Garlic Bread 4.25 Mushrooms 3.00 Cauliflower Cheese 3.50 Vegetable Selection 3.00 Chips 3.00 Poppadom 0.90 Freshly Baked Roll & Butter 0.60 Grills Sauces

4 8oz Sirloin oz Rump Both steaks are chargrilled to your specification sorry we don t do blue steaks served with peas, mushrooms and a grilled tomato 8 oz Feather Steak Cooked medium rare only and served with peas, mushrooms and a grilled tomato Mixed Grill Steak, gammon, lamb chop, pork sausage, fried egg, black pudding and a grilled tomato 8oz Burger 9.50 Choose one from: Beef Pork & Chorizo Lamb & Mint Locally made, served in a bun with onion rings and chips or salad. Customise with the following for 1 each: Cheddar Cheese, Fried Egg, Bacon, Black Pudding, Pineapple, BBQ Sauce or Relish Chefs Choice Braised Belly Pork Marinated and cooked in a cider, soy and honey sauce, with crispy crackling, mustard mash and peas Hunters Wellington Our twist on a classic! Chicken breast stuffed with cheese, bacon and bbq sauce then encased in puff pastry Choose a sauce to compliment your meal 2.50 Peppercorn cream, black peppercorns Garlic cream, garlic, white wine Blue Cheese stilton, white wine Oriental soy sauce, red wine Pub Classics Roast of The Day 9.95 Beef, Lamb, Chicken or Turkey (please check for availability). Served with potatoes, vegetables and our delicious home made gravy Steak and Mushroom Pie 9.95 Home made with real ale. With chips and mushy peas or potatoes and vegetables. Accompanied with or without gravy Liver & Bacon 9.95 Pan fried lambs liver and bacon, with home made mashed potato, garden peas and onion gravy Beer Battered Cod North Atlantic fillet in a light beer batter with mush peas and home made tartare sauce Our cod can be served without batter Teriyaki Salmon A poached salmon fillet topped with a sweet and savoury sauce of soy and mixed spices Beef or Vegetable Lasagne 9.95 Home made beef or Mediterranean vegetables, topped with cheddar cheese. With salad and your choice of potatoes or a baby garlic bread Broccoli Bake 9.95 Broccoli in a creamy sauce, topped with sliced potatoes and cheddar cheese. With salad and your choice of potatoes or a baby garlic bread Chicken Stroganoff Chicken breast simmered in a creamy brandy and paprika sauce

5 Childrens Meals suitable for under 12 s Sausages Pork or Vegetarian 5.25 Chicken Drummers 5.25 Fish Fingers 5.25 All with chips and baked beans or peas Ham, Egg & Chips 5.95 Home cooked with a fried egg Chicken Curry 5.95 With rice, chips or both Early Bird Offer Order between 5.30 pm and 6.55 pm and get the second, cheaper meal at half price. Includes Grills, Pub Classics, Chefs Choice and Childrens Meals. Does not include the 8.50 menu, Pie Night or the Specials Board. Available to a maximum of 18 people. Bills & Payment Cash and all major credit/debit cards are accepted. Sorry, we do not accept cheques. Strictly one bill per table Credit/Debit cards have a minimum spend of 10 on the bar for drinks.

6 Desserts 4.95 Served with pouring cream, ice cream or custard. Chocolate Fudge Cake Lemon Meringue Pie Trifle Fruit Crumble Jamaican Lime Crunch Sticky Toffee Pudding Baked Cheesecake Amaretto Gateau Ice Cream Choose from strawberry, vanilla, chocolate or a mix, with a wafer and either raspberry or chocolate sauce. Small (3 scoops) 3.50 Large (6 scoops) 4.95 Tea & Coffee Coffee/Decaf Coffee 1.50 Floater Coffee we use squirty cream! 2.00 Pot of tea (2 cup) 2.50 Liqueur Coffee Please ask a member of staff for availability POA All our liqueur coffees contain a 25ml measure of spirit and are topped with squirty cream Allergens Full allergen information on all our foods and drinks are available. If you have any concerns, please ask to see this before placing your order. Please be aware that whilst our staff take every precaution, we are a small business with limited preparation and storage areas.

Food Served. Lunchtimes: Tuesday Saturday 12pm 2pm Sunday 12pm 3pm. Evenings: Tuesday Saturday 6.30pm 9pm

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