Grain Product Chow Mein Noodles Mini Pitas English Muffins Bowtie Pasta Whole Wheat Wraps
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1 Summer Menu Week 1 Fruit or Vegetable Turkey Sausage & Cheese Mixed Berry Smoothie Apple Butter Grain Product Cheerios Toasted Quinoa Bites Bread Whole Wheat Bagels Graham Crackers Milk Product Milk Lunch Korean Stir Fry Egg Salad Pitas Veggie Pizzas Chicken Pasta Salad Tuna Quesidillas Meat or Alternative Ground Beef Eggs Chicken Tuna Grain Product Chow Mein Noodles Mini Pitas English Muffins Bowtie Pasta Whole Wheat Wraps Vegetables Carrots, Cabbage, Greek Salad (cucumbers, Peppers, Mushrooms Mushrooms, Leek, Onions Cole Slaw Zucchini Tomatoes, Red Onions) Cucumbers Slices Peppers and Poppy Seed Dressing BBQ/mango/ranch dressing Milk Product Feta Cheese Cheese Cheese Fruit Alternative Vegetarian Meat Cheese/Tuna/Chicken Chick Peas Cheese Meat or Alternative Fruit or Vegetable Mandarin oranges Bananas Fruit Salad Grain Product Digestive Cookies Naan Bread Whole wheat bagels Oats and Coconut Squares Milk Product Taziki Dip Vanilla Pudding Water will be served/offered at all meals Infants will be served homogenized milk, 2% to Toddlers and Preschoolers The last Friday of every month will be Birthday Cake Friday
2 Summer Menu Week 2 Fruit or Vegetable Chunky Monkey Muffins Egg slices Pumpkin Smoothie Grain Product Shreddies Cinnamon Toast (bananas and cocoa ) Ritz crackers Pita pockets Milk Product Milk Lunch Cheese, Spinach & Mushroom Quiche Sweet & Sour Chicken Strips Tuna & Apple Salad Wraps Slider Burgers Macaroni & Cheese Meat or Alternative Beef/veggie burger Grain Product Pie Shells Basmati Confetti Rice Whole Wheat Wraps Whole Wheat Rolls Whole Wheat Macaroni Vegetables Spinach, mushrooms, onions Celery, peppers, onion in rice Lettuce, celery, onion in Lettuce Tomatoes Garden Salad wrap Broccoli Salad with craisins Pepper Slices Cucumbers Slices Milk Product Feta Cheese Fruit Melon Slices Apples in salad Alternative Sweet & Sour Falafels Cheese & Veggie Wrap Tomato Sauce Meat or Alternative Fruit or Vegetable Fruit Scones Fresh Strawberries Southwest Vegetable Dip Fresh Veggies Grain Product Triscuits Cinnamon/raisin Bagels Baked Pitas Milk Product Yogurt Butter Water will be served/offered at all meals Infants will be served homogenized milk, 2% to Toddlers and Preschoolers The last Friday of every month will be Birthday Cake Friday
3 Summer Menu Week 3 May - August 2018 Fruit or Vegetable Banana Smoothie Strawberry Jam Egg/Cheese/Veggie Grain Product All Bran Cereal Arrowroot Cookies Cinnamon Strudel Muffins Naan Bread Muffins Milk Product Milk Lunch Chicken Pad Thai Beef Rice Crisp Cold Plate Chicken Parmesan Strips Corn Flake Crusted Fish Meat or Alternative Chicken Beef Hard Boiled Eggs Chicken Fish Fillets Grain Product Rice Noodles Brown Rice Whole Wheat Rolls Basmati Rice Corn Flakes Vegetables Peppers, Green Onion Mixed Vegetables Mixed Bean Salad Tomato, Cucumber, Classic Spinach Salad Cucumber Slices Herb Dressing Salad Milk Product Feta Cheese Fruit Strawberries in Salad Alternative Chick Peas Vegetarian Meat Cheese Cubes Falafels Meat or Alternative Morocaan Chicken Salad Fruit or Vegetable Cucumbers Slices Zucchini Dip Banana Bread Apple Butter Grain Product Ritz Crackers Triscuits Mini Pitas Greek Pitas Milk Product Water will be served/offered at all meals Infants will be served homogenized milk, 2% to Toddlers and Preschoolers The last Friday of every month will be Birthday Cake Friday
4 Summer Menu Week 4 Fruit or Vegetable Strawberries and Vanilla Applesauce Banana Slices/Wow Butter Grain Product Corn Bran Cereal Toasted Raisin Bread Graham Crackers Premium Plus Crackers Whole Wheat Bagels Milk Product Milk Smoothie Lunch Salmon Rice Casserole Breakfast/Lunch Casserole Mandarin Chicken Salad Black Bean and Sweet Potato Chili Taco Salad Wrap Meat or Alternative Salmon Eggs Scrambled Chicken Black Beans Beef Grain Product Whole Wheat Rice Homemade Hash Browns Whole Wheat Pitas Corn Bread Tortilla Shells Vegetables Mixed Vegetables Tomato, Onions Celery, Romaine Lettuce Mixed Vegetables Lettuce and Salsa Cucumbers Slices Sweet Potato Milk Product Cheese and Sour Cream Fruit Grapes/Oranges in Salad Alternative Black Bean Rice Casserole Chick Pea Mandarin Fruit Salad Vegetarian Meat/Taco Wrap Meat or Alternative Savory Spread Fruit or Vegetable Fresh Melon Corn Salsa Grain Product Whole Wheat Crackers Nacho Chips Ritz Crackers Pretzel Cereal Mix Milk Product Yogurt (Infants Crackers) Swiss Cheese Spread Water will be served/offered at all meals Infants will be served homogenized milk, 2% to Toddlers and Preschoolers The last Friday of every month will be Birthday Cake Friday
5 Summer Menu Week 5 Fruit or Vegetable Applesauce Berries Banana Muffins Grain Product Mixed Cereal French Toast Sticks Whole Grain Bagels Ancient Grains Cereal Milk Product Milk Cheese Slices Yogurt Lunch Egg Burritos Sloppy Joes Butter Chicken with Rice Salmon Salad Sandwiches Chicken and Veggie Stir Fry Meat or Alternative Eggs Ground Beef Chicken Salmon Chicken Grain Product Whole Wheat Wraps Whole Wheat Rolls Basmati Rice Whole Wheat Bread Rice Noodles Vegetables Peppers, Mushrooms, Onions Mixed Vegetables Cucumber Slices Pepper Sticks Assorted Vegetables Salsa Tomato Soup Milk Product Cheese Fruit Alternative Vegetarian Sloppy Joes Falafels with Butter Sauce Cheese Sandwiches Chick Peas/Black Beans Meat or Alternative Fruit or Vegetable Veggie Pinwheels Cool Veggie Pizza Grain Product Tortilla Shells Basbosa Arabic Squares Tea Biscuits Mini Pitas Naan Bread Milk Product Cream Cheese (no eggs or flour) Cheese/Chives/Garlic Cream Cheese Cheese Water will be served/offered at all meals Infants will be served homogenized milk, 2% to Toddlers and Preschoolers The last Friday of every month will be Birthday Cake Friday
6 Fruit or Vegetable Grain Product Milk Product Lunch Meat or Alternative Grain Product Vegetables Milk Product Fruit Alternative Meat or Alternative Fruit or Vegetable Grain Product Milk Product Water will be served/offered at all meals Infants will be served homogenized milk, 2% to Toddlers and Preschoolers The last Friday of every month will be Birthday Cake Friday
October 2017 Breakfast Age 1-2
October Breakfast Age 1- Wheat Cereal 1/ cup Canned Peaches 1/ cup Wholegrain Waffle1/ Applesauce 1/ cup Canned Pears 1/ cup Granola 1/ cup Blueberries 1/ cup WW Mini Bagels 1/ Bagel Bananas1/ Oat Cereal
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Summer Week 1 Monday Tuesday Wednesday Thursday Friday Hard-boiled eggs Scrambled Eggs Grain Product Granola Pancakes Toasted English muffins /Vegetable Cucumbers Honey Dew Melon Spinach Blueberries Avocado
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Week One Monday Tuesday Wednesday Thursday Friday Choice of Porridge, Cornflakes Gluten-Barley Rice Krispies Gluten-Barley or Whole Wheat Cereal, Barley and Brown & White Toast, Soya Apple & Breadsticks
More informationWeekly Menu #1. Day Breakfast Lunch PM Snack. Black Eyed Peas, Slaw, Cornbread, Fruit, Milk. Stew Beef, Rice, Peas Fruit, Milk
Weekly Menu #1 Cheese Toast, Fruit or Black Eyed Peas, Slaw, Cornbread, Fruit, Animal Crackers, Stew Beef, Rice, Peas Fruit, Ritz Crackers, Cheese, Whole Wheat Turkey Pita, Lettuce, Tomato, Green Beans,
More informationSAMPLE CHILD CARE MENUS CACFP-182 (7/12) PAGE 1 OF 5
SAMPLE CHILD CARE MENUS The following 20-day cycle menu is a sample only. Portion sizes are for children ages 3 through 5 years. You may change any of the meals shown, rearrange the order or make substitutions
More informationWEEK 1 SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST
WEEK 1 SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Egg of Choice Hashbrown Potatoes Sausage Link and Brown Sugar Coffee Cake Mandarin Oranges Biscuit and Sausage Swedish Meatballs Buttered
More informationKEY Breakfast Sausage Pizza. WG = Whole Grain Cereal - Cheerios. V = Vegetarian Cereal - Frosted Mini Spooners. FP = Freshly Prepared Cereal - Kashi
OUSD MENU ITEMS 2013-2014 BREAKFAST Bagel (WG) Bar - Benefit Bar - Apple Cinnamon Bar - Benefit Bar - Oatmeal Raisin Bar - Oat Chewie - Strawberry Bar - Oat Chewie - Wild Blueberry Breakfast Burrito (V)
More informationGrant Fountain View 2015 Menu Regular/NAS/Consistent CHO Week 1
Grant Fountain View 2015 Menu Regular/NAS/Consistent CHO Week 1 Sun Oct. 18 Oct. 19 Oct. 20 Oct. 21 Oct. 22 Oct. 23 Oct. 24 Syrup Toasted Blueberry Swirl Coffee Cheese Omelet Pot Roast & California Blend
More information15 Grams of Carbs Per Serving
Bread Bagel 1 ounce Bread, Sandwich 1 slice (1 ounce) English muffin 1/2 Hot dog or hamburger bun 1/2 (1 ounce) Pita, 6 inches across 1/2 Raisin bread, unfrosted 1 slice (1 ounce) Roll, plain, small 1
More informationOhio State School for the Deaf Menu
WEEK 1 24 Sep 25 Sep 26 Sep 27 Sep 28 Sep BREAKFAST Sliced Ham Waffles French Toast Oatmeal Stuffed Omlet Pancakes Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt
More informationSchool District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017
Fat Saturated Fat BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Beef Sausage Patty w/ Cheese on a Bagel 1 Sandwich 255 29
More informationSELF PREP MENU PLANNING 498 Children s Nest of Manatee
Week # 1 Applesauce Fresh Fruit Mandarin Oranges Apple Slices Fruit Cocktail Waffles w/sausage Cheerios WW Bread w/sliced Cheese Oatmeal Cornflakes Baked Sliced Ham Fish Sticks (CN Label) Chicken Noodle
More informationMONDAY - JANUARY 18, BREAKFAST
MONDAY - JANUARY 18, 2016 - BREAKFAST hot cereal steel cut oatmeal buttermilk pancakes scrambled eggs with margarine scrambled egg white fried eggs scrambled tofu hard cooked egg (large cage free) mongolian
More informationGrain Cornflakes Cereal Kix Cereal Cream of Wheat w/ Brown Whole Wheat Pancakes. Whole Milk (PT) 1% Milk (T/PS) LUNCH
CHARLIE WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY DATE: July 30, 2018 DATE: July 31, 2018 DATE: August 1, 2018 DATE: August 2, 2018 DATE: August 3, 2018 Mandarin Oranges Crushed Pineapple(I/PT) Bananas
More information1500 CALORIE HIGHER CARBOHYDRATE OPTION
Monday Serving Shredded wheat (2 biscuits) Orange (1, medium) Coffee (1 cup) - Empty calories 1% milk (75 ml for cereal + 30 ml for coffee) ½ milk and alternative Sandwich: ½ milk and alternative Cheese
More informationCarbohydrate Counts Dec/Jan 2018
BREAKFAST ITEMS Apple Cinnamon Muffin Top Bagels Cream Cheese Cream Cheese, strawberry Banana Square Benefit Bars, Variety Berry Yogurt Parfait Blueberry Muffin Breakfast Bacon Burrito Breakfast Pizza
More informationMushroom and Peas. Sauteed Zucchini & Yellow Squash No Allergens. Ranch Potato Chips. Horseradish Mashed Potatoes
Recipes Allergens Allergens Identified Hearty Chicken Gumbo, s Mashed Red Skin Potatoes Pesto Alfredo Sauce, May also contain and Macaroni & Cheese,. Cinnamon French Toast,, Tree Nuts Vegan Chicken Tapenade
More informationMonday Tuesday Wednesday Thursday Friday 1 Professional Development Day
MAY BREAKFAST MENU Professional Development Low Fat Cheese Stick Skim or % Milk Whole Wheat Pancake Skim or % Milk Patty on a Whole Grain Biscuit 00% Grape Juice Skim or % Milk Brown Sugar Oatmeal Wheat
More informationLa Porte ISD. Allergen List - By Recipe
851 Apple Wedges, Red & Green 577 Apples, Sliced 853 Applesauce, Blue Rasp., IW 852 Applesauce, Strawberry, IW 780 Applesauce, Watermelon, IW 779 Bagel, Cinnamon, Cheese Milk, Wheat 732 Bagel, Strawberry,
More informationSausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Juice Juice Juice Juice Milk Milk Milk Milk
WEEK 1 21 Jan 22 Jan 23 Jan 24 Jan 25 Jan BREAKFAST No School Waffles French Toast Oatmeal Stuffed Omlet Sausage Links Bacon Muffins Bagels Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Fruit/Yogurt Juice Juice
More informationSchool District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017
BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Blended Fruit Yogurt Cup 1 cup 100 20 0.5 0.5 3 Blueberry Parfait 1 parfait
More informationCarbohydrate Count by Item Revised Onalaska School Nutriton Program
Carbohydrate Count by Item Revised 10-30-2018 Onalaska School Nutriton Program Nutrient values are estimates only. Variations may occur due to product availability and food preparation. None of the information
More informationEagles Bistro. Student Nutrition Allen ISD
Eagles Bistro 2017-18 Eagles Bistro Ordering Information In an effort to better serve you, we have listed a variety of options from which you may choose for your event. The AISD Catering Department provides
More informationThis institution is an equal opportunity provider. BREAKFAST Fruit Mandarin Oranges Pineapple Tidbits Bananas Orange Slices Blueberries
CHARLIE WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY DATE: July 30, 2018 DATE: July 31, 2018 DATE: August 1, 2018 DATE: August 2, 2018 DATE: August 3, 2018 Fruit Mandarin Oranges Pineapple Tidbits Bananas
More informationCalorie 14 Day Menu Set Calories, grams fat. 2 Milk (Mk) 6 Meat (Mt) 6 Starches (St) 4 Fruits (Fr)* 4+ Vegetables (Vg) 6 Fat (Ft)
1 1600 Calorie 14 Day Menu Set 1600 Calories, 40-50 grams fat 2 Milk (Mk) 6 Meat (Mt) 6 Starches (St) 4 Fruits (Fr)* 4+ Vegetables (Vg) 6 Fat (Ft) * 4 small = 2 large To make 1500 calories: omit 2 fat
More information