Melur & Thyme is a celebration of nostalgia bringing East and West, Old and New together
|
|
- Bruce Griffith
- 6 years ago
- Views:
Transcription
1 Melur & Thyme is a celebration of nostalgia bringing East and West, Old and New together
2 Vegetarian Contains nuts Contains fish Chef Specials Contains dairy product Prices are subject to 10% service charge and 6% government tax. Price will remain unchanged for any special requests to omit any ingredient.
3 S i p & T o s s Wild Mushroom Soup 14 Aromatic and creamy soup served complete with a piece of garlic toast. Potato and Leek Soup 14 A smooth, creamy soup that s full of flavor. Seafood Chowder 18 Mix seafood soup served with garlic toast. California Grilled Seafood Salad 29 Mix grilled seafood marinated with herbs tossed together with green salad and sweet red pepper vinaigrette. M&T House Thai Beef Salad 26 Grilled beef slices tossed with basil, mint, lime leaf, cherry tomatoes, peanuts, red onion, coriander and cucumber mixed with our Asian dressing. Traditional Ceasar Salad 17 Crispy romaine lettuce, crunchy croutons, juicy cherry tomatoes served with Parmesan cheese cravings. *Add : - Grilled Chicken Breast 24 - Smoked Salmon 26 Salmon Salad 26 Mixed smoked and grilled salmon salad served with honey mustard dressing. Smoked Duck Salad 24 Home made smoked duck, white radish, red onion, tomato served with date vinaigrette and garlic bread. Salmon Salad
4 T a p a s Served with Bread Fried Oyster Mushroom 19 Served with garlic mayo. Butter Button Mushroom 27 White button mushrooms cooked with butter, garlic and vegetable stock. Duck Satay 25 Tender duck breast meat marinated overnight and barbecued over charcoal fire. Sardine on toast with Harissa Sauce 21 Grilled sardine and sweet paprika with roasted red and green capsicum served on toast bread. Murtabak Quesadilla with Cheese 28 Fresh tortilla bread stuffed with minced beef murtabak, lettuce, tomatoes, red onion and cheddar cheese. Chicken Wings Satay 21 Skewer of juicy marinated chicken wings grilled to perfection, served with peanut sauce and onion and cucumber condiments. Lamb Kofta 29 Minced lamb marinated with herbs and spices, fried and then served with garlic mayonnaise. Crispy Chili Baby Crab 31 Baby crab fried until crispy, then tossed with our homemade curry leaf sambal sauce. Char Grilled Squid with Chili Oil & Salsa 29 Grilled squid served with capsicum salsa and chili oil. Lamb Kofta Crispy Aromatic Duck 34 Cooked to perfection to get crispiness of the duck meat and herbs flavor. Crispy Chilli Baby Crab
5 Sardine on toast with Harissa Sauce Vegetarian Contains nuts Contains fish Chef Specials Contains dairy product Prices are subject to 10% service charge and 6% government tax. Price will remain unchanged for any special requests to omit any ingredient.
6 Vegetarian Contains nuts Contains fish Chef Specials Contains dairy product Prices are subject to 10% service charge and 6% government tax. Price will remain unchanged for any special requests to omit any ingredient.
7 S a n d w i c h & B u r g e r M&T Ultimate Club Sandwich 28 Double deck toast with grilled beef slice, fried egg, chicken slice, melted cheese, sliced tomato, iceberg salad and french fries. Fish Tortilla Wrap & Chips 25 Deep fried breaded fish wrap with tortilla flavor served with coleslaw and chips. Create your own panini sandwich! Panini wrap with a choice of : Filling : - Smoked Salmon 32 - Smoked Duck 24 - Guacamole Chicken 26 Mushroom Swiss Beef Burger 32 Grilled homemade beef patty served with mushroom, beef slice, roasted red capsicum, cheddar cheese and spicy potato wedges. M&T Beef Rendang Burger 42 Homemade rendang beef patty with fresh tomatoes, capsicum, onion, and cheddar cheese all tucked into fresh bun. A must try! Chicken Tandoori Burger 38 Fresh grilled aromatic chicken tandoori with fresh tomato, capsicum, onion, and cheddar cheese all tucked into fresh bun. M&T Ultimate Club Sandwich M&T Beef Rendang Burger
8 M a i n C o u r s e Fish & Chips 29 Deep fried crispy dory fish served with tartar sauce, coleslaw and french fries. Grilled Salmon 37 Grilled salmon served with a complimentary sauce and side of your choice. Pan Fried Seabass 29 Pan Fried Seabass served with a complimentary sauce and side of your choice. Grilled Chicken Chop 29 Grilled chicken chop served with a complimentary sauce and side of your choice. Grilled Herb Chicken 29 Grilled chicken marinated with herbs with a complimentary sauce and side of your choice. Grilled Lamb Cutlet 49 Grilled lamb cutlet with paprika served with a complimentary sauce and side of your choice. Braised Lamb Shank with Pasamah Style 59 Braised lamb shank slow cooked with Malay spices served with Pasamah sauce and mash potato. Rendang Lamb Shank with Butter Rice 59 Traditional rendang lamb shank served with aromatic flavored butter rice. Grilled Ribeye 59 Grilled ribeye served with a complimentary sauce and side of your choice. *Add On : Side Order : Butter rice 6 French Fries 10 Potato Wedges 10 Ratatouille 7 Rice 5 Choice of side : Grilled Vegetables Mash Potato Mix Salad Sauteed Vegetables Choice of sauce : Black Pepper Dhill & Cream Mushroom Rosemary Thyme Sauce
9 Grilled Salmon Vegetarian Contains nuts Contains fish Chef Specials Contains dairy product Prices are subject to 10% service charge and 6% government tax. Price will remain unchanged for any special requests to omit any ingredient.
10 Vegetarian Contains nuts Contains fish Chef Specials Contains dairy product Prices are subject to 10% service charge and 6% government tax. Price will remain unchanged for any special requests to omit any ingredient.
11 R i c e Nasi Goreng Bunga Kantan with Crispy Chicken 26 Stir fried rice with flower torch, long beans, and lemongrass served with egg, crackers, crispy chicken and sambal sauce. Nasi Goreng Daging Dendeng 26 Stir fried rice with daging dendeng, served with crackers and egg. Nasi Campur M&T Style 6 Traditionally white rice served with vegetable pickles, crackers and sambal belacan. ** Dishes in 2 sizes (Small & Regular) CHICKEN SMALL REGULAR Ayam Cili Hijau Sweet & Sour Chicken Butter Chicken BEEF Asam Pedas Ekor Daging Dendeng Daging Masak Hitam Daging Salai Masak Lemak Cili Api SEAFOOD Ikan Siakap 3 Rasa - Mixed Butter Prawn & Squid Sambal Udang Masak Petai Nasi Goreng Daging Dendeng Ikan Siakap 3 Rasa
12 P a s t a & N o o d l e s Plancha Seafood Spaghetti 37 Pasta cooked with homemade plancha sauce, served with grilled prawn and flower crab. Croissant Crab Spaghetti 35 Savour the true taste of crab spaghetti cooked with creamy light spicy sauce stuffed into fresh toast croissant. Carbonara with Smoked Duck 34 Traditional rich creamy carbonara sauce with duck eggs blanketing fettuccini, served with juicy slices of smoked duck. Deep Sea Aglio Olio 37 An Italian staple decked with mussles, squids, prawns and salmon chunks. Spaghetti Seafood Tomyam 37 Spaghetti fried with tomyam paste and seafood. A must try! Spaghetti Kailan Ikan Masin 29 Spaghetti fried with traditional Malay salted fish and kailan vegetable. M&T Char Koay Teow 24 Stir fried koay teow with cockles, chive, bean sprouts, prawns, and choice of chicken meat or beef. Curry Mee 24 Mixed noodles cooked with flavored curry spices with a hint of lemongrass, kafir lime leaves, eggs, fried tofu, fish cake, cockles and chicken slices served with dry shrimp paste. Soto Ayam Melur 27 A classic spicy chicken soup with rice cake, shredded chicken roasted peanuts, beef bergedil and spring onion cooked in a simmering chicken broth, served with spicy soya sauce and fried vermicelli. Spaghetti Seafood Tomyam
13 Plancha Seafood Spaghetti Vegetarian Contains nuts Contains fish Chef Specials Contains dairy product Prices are subject to 10% service charge and 6% government tax. Price will remain unchanged for any special requests to omit any ingredient.
14 D r i n k s Freshly Squeezed Juice 13 Mocktails 18 Carrot Milk 14 Brown Sugar & Honey Limeade MilkShake 18 Traditional Shirley Temple Strawberry, Vanilla, Chocolate Grenadine Syrup, Lime Concentrate Topped up with Sprite Chilled Juices 10 Peach Fizz Orange, Green Apple, Honeydew Watermelon, Carrot, Lemon Brown Sugar, Lime Concentrate, Honey Topped up with Soda Mixed Juices 14 Peach Syrup, Grenadine Syrup Topped up with Soda Orange, Mango, Pineapple Green Guava, Passion Fruit Mixed Fresh Juices 18 Tomato + Carrot + Apple Celery + Cucumber + Apple Carrot + Cucumber + Orange Spinach + Green Apple + Pineapple Local Drinks 9 Apple Asamboi Sirap Selasih Bandung Cincau Black Coffee (Kopi Kampung) Soft Drinks 9 Coke / Lite Coke Sprite / 100Plus / Soda Water Mineral Water 12 Spinach + Green Apple + Pineapple Prices are subject to 10% service charge and 6% government tax. Price will remain unchanged for any special requests to omit any ingredient. (Non-Alcoholic) Lemongrass Apple Fresh Lemongrass Syrup, Lemon Squeeze Apple Syrup, Sugar Syrup Lemon Berry Sting Lemon Squeeze, Strawberry Syrup Topped up with Sprite Ginger Fizz Ginger Syrup, Lime Concentrate Topped up with Soda Orange Mocktail Fresh Orange, Mint Monin, Peach Monin, Pineapple Juice Pineapple Belt Apple Monin, Mint Monin, Blue Lagoon, Pineapple Juice
15 Smoothies / Ice Blended Chocobanabutternut 18 Coco Powder, Fresh Banana Peanut Butter, Fresh Milk Strawberry Frappe 22 Strawberry Puree, Fresh Yoghurt Fresh Strawberry, Fresh Milk Tea House Teas (By Pot) English Blend Peach Tea Earl Grey Jasmine Mint Chamomile 14 Mango Smooth Mango Puree, Fresh Yoghurt Fresh Milk Banana Frappe Fresh Banana, Banana Puree, Yoghurt, Fresh Milk Or-Mango Frappe 22 Orange Juice, Mango Puree, Yoghurt, Fresh Milk Blueberry Banana Smooth 22 Blueberry Puree, Fresh Banana, Yoghurt, Fresh Milk Ice Blended Cappuccino 18 Coco Powder, Fresh Banana Peanut Butter, Fresh Milk Ice Blended Mocha 18 Coffee, Chocolate Powder Fresh Milk Ice Blended Cafe Caramel 18 Coffee, Caramel Sauce, Fresh Milk Ice Blended Hazel Crunch 18 Fresh Milk, Hazelnut Monin, Coffee, Chocolate Powder Homemade Tea Lemongrass Tea Lemon Ginger Tea Lemon Tea Tea Tarik Tea Tarik Soya Coffee Classic Black Flat White Espresso Double Espresso Cappuccino Cafe Latte Cafe Mocha Coffee Tarik Chocolate Hazelnut Latte Others Extra Fresh Milk (300ml) 10 Extra Yoghurt 5 5 Extra Shot Coffee 3 3 Pineapple Belt Lemon berry Sting Lemongrass Apple Ice Blended Hazel Crunch Strawberry Frappe Cappucino
16 Beef Bolognese 18 Mini Cheese Beef Burger With Chips 22 Creamy Chicken Mushroom Spaghetti 18 Fries 10 Nuggets 15 Vegetarian Contains nuts Contains fish Chef Specials Contains dairy product Prices are subject to 10% service charge and 6% government tax. Price will remain unchanged for any special requests to omit any ingredient. Fish Fingers 15
8AM to 11AM SCRAMBLE EGG WITH SMOKED MACKEREL BIG BREAKFAST 24 SPANISH OMELETTE 20 ENGLISH BREAKFAST 17
8AM to 11AM BIG BREAKFAST 24 Two farm fresh eggs cooked to order (Sunny side up, fried, poached, scrambled or over easy) Grilled chicken sausage, crisp beef bacon, grilled tomato, baked beans and sautéed
More informationCOCONUT PANCAKE WITH CARAMELIZED HONEYDEW BIG BREAKFAST SCRAMBLE EGG WITH SMOKED MACKEREL ENGLISH BREAKFAST
BIG BREAKFAST COCONUT PANCAKE WITH CARAMELIZED HONEYDEW 28 Two farm fresh eggs - cooked to order (Sunny side-up, fried, poached, scrambled or over easy) Pancake batter mixed with coconut and topped with
More informations a l a d & a p p e t i z e r s
s a l a d & a p p e t i z e r s Caesar Salad Romaine lettuce with turkey and Parmesan shavings, Caesar dressing and pesto bread croutons, boiled egg, cherry tomato and your choice of: RM23 * Add smoked
More informationMushroom Soup 18 Mixed fresh mushroom soup served with sliced of crusty garlic bread.
STARTER / SOUP Mushroom Soup 18 Mixed fresh mushroom soup served with sliced of crusty garlic bread. Chicken Soto 18 Traditional chicken broth with soup paste and coconut milk served with nasi impit, bean
More informationA L A C A R T E M E N U
A L A C A R T E M E N U S M A L L B I T E S Veggie Roll 24 3 pieces of homemade vegetarian spring roll with mint and chili dip Dorsett Wings 24 2 pairs of deep-fried chicken wing marinated with garlic,
More informationSERVING UP A DIVERSE ARRAY OF FLAVOURS
SERVING UP A DIVERSE ARRAY OF FLAVOURS breakfast served from.30am to 11am Asian Breakfast Coconut-infused Rice with Chicken Wings, Onion Sambal, Fried Egg and Chili Pickles served with Tropical Fruits,
More informationChoice of cornflakes or koko krunch. Served with hot or cold milk
breakfast menu Breakfast 7.00am - 10.30am Lunch & Dinner 11.00am - 10.00pm BREAKFAST SET Choice of Chilled orange or apple juice Croissant or toast with butter or jam Coffee or tea $12.80 Served with cornflakes
More informationClassic Smoked Salmon Platter Smoked salmon served with red onions, sour cream and house baked artisanal rye bread
Start it Up Classic Smoked Salmon Platter Smoked salmon served with red onions, sour cream and house baked artisanal rye bread Hummus & Flat Bread Smooth chick pea dip with cumin and citrus served with
More informationB i j a n Menu as of 15 October 2011
Dishes, prices & descriptions may be updated from time to time. Please check with the restaurant for our latest menu to avoid disappointment. Thank you. A P P E T I S E R S Popiah Goreng 10 Fried crispy
More informationPASTA CHOOSE FROM THE FOLLOWING TYPE OF PASTA SPAGHETTI FETTUCCINE FUSILLI. Salmone Salmon infused in a creamy tomato sauce
PASTA CHOOSE FROM THE FOLLOWING TYPE OF PASTA SPAGHETTI FETTUCCINE FUSILLI Salmone 22.90 Salmon infused in a creamy tomato sauce Basil Pesto 19.90 Sliced chicken served in a creamy pesto topped with pinenuts
More informationBijan s Menu Prices & descriptions are accurate as of 1 st September Please contact the restaurant for updates & promotions.
Prices & descriptions are accurate as of 1 st September 2014. Please contact the restaurant for updates & promotions. A P P E T I S E R S Popiah Goreng 10 Fried crispy golden spring rolls stuffed with
More informationP A D I P A D
P A D I P A D I @Bussorah N A S I A M B E N G PLATTER INCLUDES: STEAM WHITE RICE BEEF RENDANG SAMBAL SQUID STIR FRY LONG BEANS WITH TOFU AND TEMPE POTATO CUTLET CHICKEN IN SPICY COCONUT GRAVY MIXED VEGETABLES
More informationSignature. Braised Chicken with Specialty Rice RM35
Signature Chef Plate with Combination of Pilaf Rice On Slide with Grilled Chicken Asian Sauce, Soft Thai Beancurd, Marinated Salad, Eggs and Condiments. Chef s Signature Braised Chicken with Specialty
More informationPrawns Cocktail Our way Straits of Melaka Pink Prawns in Shellfish Oil and Lime Dressing with Green Asparagus accompanied by Herb Grissini.
REST HOUSE CAFE MENU Appetizers and Salads from Around The World RHC Caesar Salads (A choice of Prawn, Chicken or Plain) Crunchy Romaine Lettuce in creamy Caeser Dressing, Sundried Tomatoes, Foccacia Croutons,
More informationWeekend Hi Tea Buffet 2018
Weekend Hi Tea Buffet 2018 Menu 1 Salad bar (Romaine lettuce, Ice berg Lettuce, Mix Lettuce) Dressing: 1000 Island, Caesar Dressing, Vinegrate, Wasabi Dressing, With Condiment Capers, Onion pickle, Gherkin,
More informationHeritage Village Nyonya Food - Menu
Heritage Village Nyonya Food - Menu NASI LEMAK Heritage nasi lemak king combo Nasi lemak with squid sambal, chicken rending, and acar awak Heritage nasi lemak acar fish Pickled fish in turmeric vinegar
More informationTEA AND HOT CHOCOLATE
ALL DAY BREAKFAST Classic Breakfast $ 82 two eggs any style served with bacon, sausage, potato roesti, plum tomato and baked beans; sourdough toast with butter and preserves Vegetarian Breakfast $ 82 two
More informationPopiah Goreng 12 Crispy deep-fried vegetable spring rolls, served with Bijan chili sauce
A P P E T I S E R S Popiah Goreng 12 Crispy deep-fried vegetable spring rolls, served with Bijan chili sauce Pegedil 13 Fried potato patties filled with minced chicken, served with Bijan chili sauce Cucur
More informationTHE ROYALE BINTANG KUALA LUMPUR RAMADAN BUFFET DINNER MENU 2016 MENU 1. Appetizer
THE ROYALE BINTANG KUALA LUMPUR RAMADAN BUFFET DINNER MENU 2016 MENU 1 Appetizer Acar Buah, Acar Rampai, Acar Pisang Bergedil, Samosa, Gala Kerabu Kerang, Kerabu Petai, Kerabu Jantung Pisang, Kerabu Pucuk
More informationPie Tee Shells (3 per serve) 8.2 Crispy rimmed cases with a colourful vegetable filling topped with prawn and scallop.
ENTRÉE Pie Tee Shells (3 per serve) 8.2 Crispy rimmed cases with a colourful vegetable filling topped with prawn and scallop. Ella s Wrap (2 per serve) 8.2 Plump prawn encased with herbs, vegetables &
More informationALL DAY MENU. Beef [N] Contains Nuts [S] Contains Seeds [V] Vegetarian Spicy (please advise if less spicy is preferred)
ALL DAY MENU Beef [N] Contains Nuts [S] Contains Seeds Vegetarian Spicy (please advise if less spicy is preferred) [N] [S] HEALTHY & WHOLESOME Traditional Satay 12 sticks of chicken or beef skewers served
More informationExtras: Bacon $4.00, sausage $4.00, mushroom $3.00, baked beans $2, egg $1.50 or toast $1.50
Breakfast Basket of Toast (2 pieces with preserves) $3.90 Raisin Toast (2 pieces with preserves) $4.90 Croissant $4.90 Ham & Cheese Croissant Scrambled Eggs & Toast $8.90 Pancakes $9.90 Omellette With
More informationBUFFET HI TEA TONKA BEAN CAFÉ DELI SATURDAY
BUFFET HI TEA TONKA BEAN CAFÉ DELI SATURDAY Seafood on Ice N.Z. Half Shell Mussels, Poached live Tiger Prawns, Flower Crab Oyster on Crushed Ice : Lemon wedges, cocktail sauce & Tabasco Cold Platter 2
More informationBBQ, CURVERY & STEAMBOAT DINNER MENU 2016
BBQ, CURVERY & STEAMBOAT DINNER MENU 2016 APPETIZER SEAFOOD ON ICE (Tiger Prawn, Flower Crab & ½ Shell Mussel) COLD PLATTER Cold Fish Terrine or Seafood Terrine in Cup or Spoon Cold Galantine Chicken or
More informationMenu. Continental AED Freshly Squeezed Orange Juice, Oven-Fresh Morning Bakeries or Toasts Selection of Jam and Butter, Coffee or Tea
Menu Healthy Breakfast (from 8:30am to 11:30am) Continental AED 33.00 Freshly Squeezed Orange Juice, Oven-Fresh Morning Bakeries or Toasts Selection of Jam and Butter, Coffee or Tea Arabic AED 39.00 Freshly
More informationThe Makan Times K5, THE STREET BISTRO. MUST TRY!!! Nyonya Curry Laksa PEOPLE S CHOICE. Chicken Porridge, Laksa Sarawak, & Nyonya Curry Laksa
The Makan Times F-22-17-0913-50 ALL RIGHTS RESERVED. (4TH EDITION) MALACCA, TUESDAY, MAY 2, 2006 TELEPHONE 06 282 8333 K5, THE STREET BISTRO MUST TRY!!! Nyonya Curry Laksa PEOPLE S CHOICE Chicken Porridge,
More informationALL PRICES ARE NETT & NO HIDDEN CHARGES
ALL PRICES ARE NETT & NO HIDDEN CHARGES HARRIS SIGNATURE SPAGHETTI OXTAIL Spices spaghetti with capers, Fried or boiled oxtail served DADAR GULUNG PISANG olives and tomato sauce with steamed rice and soup
More informationZENDE BRUNCH. Savoury Tuna Sandwich (Open Face) Mini Chicken Vol-Au-Vents Egg Sandwich Crispy Prawn with Cocktail Dressing
ZENDE BRUNCH Menu 1 Salad Selection Romaine Lettuce, Lolo Rosa Lettuce, Red bell pepper, Green Bell pepper, Yellow Bell Pepper Tomato, Cucumber, Onion, carrot, Celery Stick Dressing Thousand Island, Caesar,
More informationBUFFET LUNCH MENU 1. Carving Light Ikan Bakar with Air Asam and Chili Kicap Ayam Kampung
BUFFET LUNCH MENU 1 On Ice Counter with condiment Norwegian Smoked Salmon, Assorted Maki roll Onion, Lemon wedges, Lime wedges, Chopped Onion, Chopped spring Onion, Soya Sauce Cherry Tomato, Japanese Cucumber,
More informationV Vegetarian, GF Gluten Free
ENTRÉE Duck rolls (4 per serve) 8.5 Shredded duck cooked with carrot juliennes & silver thread noodles wrapped in pastry then snap-fried. Lettuce Cup (1 per serve) v by request 5.9 Crispy fresh lettuce
More informationBUFFET MENU FOR 2018 BUFFET MENU MENU 1. Assorted Keropok 5 types (keropok ikan, keropok melinja, keropok sayur, keropok udang & papedom)
BUFFET MENU FOR 2018 BUFFET MENU MENU 1 PEMBUKA SELERA Telur masin Ulam-Ulaman Tradisional & Ikan Pekasam, Ikan Masin Budu, Sambal Belacan, Kicap Cili & Bawang, Sambal Tempoyak Assorted Keropok 5 types
More informationASIAN KITCHEN RICE $13.50 $17.90 $7.00 $6.80 $6.50 $6.50 $6.50 $6.20 $5.80 $5.50 $5.50 NASI LEMAK $8.50 NOODLES
MENU RIVER VALLEY Follow Us: Food pictures are for reference purposes only. Presentation and serving portion may vary. All prices are subject to 7% gst. ASIAN KITCHEN Pineapple Rice with Prawn Nasi Goreng
More informationKerabu Kacang Bendi. Lady s finger blanched and topped with chili paste. Achar Nyonya
To Whet Your Appetite Kerabu Kacang Bendi Lady s finger blanched and topped with chili paste Achar Nyonya Julienne of crunchy vegetable marinated in vinegar and special paste Kerabu Manga Served with mango
More informationTHE ROYALE BINTANG KUALA LUMPUR SELERA NOSTALGIA BUFFET DINNER MENU 2017 MENU 1. Applicable on: 29 May,6 Jun, 14 Jun,22 Jun.
THE ROYALE BINTANG KUALA LUMPUR SELERA NOSTALGIA BUFFET DINNER MENU 2017 MENU 1 Applicable on: 29 May,6 Jun, 14 Jun,22 Jun Appetizer Acar Buah, Acar Rampai, Acar Pisang Bergedil, Samosa, Gala Kerabu Kerang,
More informationKONTIKI KITCHEN HI-TEA MENU. COLD PLATTER x 6. (Chicken, Beef, Lamb, Salmon, Squid)
HI-TEA MENU COLD PLATTER x 6 (Chicken, Beef, Lamb, Salmon, Squid) (Seafood Terrine, Vegetable Terrine, Smoked Chicken, Egg with Tuna, & Gratin Chicken) (Prawn Cocktail, Shrimp Cocktail, Seafood Cocktail,
More informationBBQ, CURVERY & LOK-LOK DINNER MENU 2017 & 2018
BBQ, CURVERY & LOK-LOK DINNER MENU 2017 & 2018 APPETIZER SEAFOOD ON ICE (Slipper Lobster, Tiger Prawn, Flower Crab & ½ Shell Mussel) COLD PLATTER Cold Fish Terrine or Seafood Terrine in Cup or Spoon Cold
More informationHALIA INTERNATIONAL BUFFET LUNCH
HALIA INTERNATIONAL BUFFET LUNCH Menu 1 Appetizer and Salad Kerabu Mangga Muda dengan Serai Kerabu Udang dengan Limau Bali Urap Ikan dengan Daun Selasih Ikan Masin dan Pekasam Corn Kernel Salad with Capsicum
More informationDinner Menu Entrees Mellow Tasting Plate 9.90
Entrees Mellow Tasting Plate 9.90 (Deep Fried Wonton, Prawn Spring Roll, Veg Spring Roll, Thai Fish Cake) Chips 5.90 Wedges (+ sour cream and sweet chilli sauce) 7.90 Garlic Bread 7.90 Cheesy Garlic Bread
More informationBUFFET LUNCH MENU ROTATION 1 RM80.00nett per person MENU
BUFFET LUNCH MENU ROTATION 1 RM80.00nett per person MENU APPETIZER Kerabu Aneka Lautan Indian Chick Peas Salad Spaghetti Pasta with Prawn and Pesto Grilled Vegetable with Roasted Garlic Oil and Basil Essence
More informationHappenstance Bento Set (Last Order 9pm Daily)
Happenstance Bento Set Signature Ribeye Bulgogi + Spicy Pork Collar Bento 29.90 Beef Bulgogi Ribeye + Spicy Pork Collar Marinated Overnight And Basted And Served With Rice, Tempura Prawn And Miso Soup
More informationMENU. Mon Wed Fri Sun only
MENU Mon Wed Fri Sun only Jalan Haven (Persiaran Lembah Perpaduan), 31150 Ipoh, Perak, Malaysia. T +605.540.0000 H 1700.8.1700.0 E reservations@thehavenpremier.com thehavenresorts.com thehavenresorts thehavenresorts
More informationINTERNATIONAL BUFFET MENU LUNCH MENU (Monday)
INTERNATIONAL BUFFET MENU LUNCH MENU (Monday) Appitizer & Salad Spicy Squid with Mango Salad Tuna with Cabbage Salad Szechuan Chicken Salad Kerabu Daging Panggang Thousand Island, Herb Vinaigrette, French
More informationMENU 1 Selection of Ulam-Ulaman with Condiment and Sauce. Malaysian Salad. Malaysian Stall. Selection of Lettuce with Condiment And Dressing
MENU 1 Selection of Ulam-Ulaman with Condiment and Sauce Pucuk Paku,Terung,Tomato,Pegaga,Bendi,Pucuk Ubi Telur Masin, Ikan Masin,Sepat Ikan Masin,Talang Ikan Masin Sambal Belacan,Tempoyak,Budu,Cencalok,Cili
More informationMENU. Balinese Cuisine
MENU Balinese Cuisine TIIGO specialities chef s recommendation vegetarian * food images shown are for illustration purposes only and may not represent actual food served. SOUP Leek and Potato Soup 40 with
More informationOUR STORY We re all about bringing Malaysian culture to the world. With a storied history in re-creating authentic Malaysian cuisine that s borne of age-old traditions and recipes, the PappaRich brand
More informationBREAKFAST. BANANA & CINNAMON PANCAKES Pancakes topped with banana & maple syrup sprinkled with cinnamon
BREAKFAST BANANA & CINNAMON PANCAKES Pancakes topped with banana & maple syrup sprinkled with cinnamon HOME MADE GRANOLA With with cinnamon, Maple syrup, pumpkin seeds, chia seeds, flax seeds, raisin (regular
More informationAPPETIZER SOUPS. Scallop Salad $ Soup of the day $9.80. Butternut Squash Soup $10.80 Caesar Salad $ Roma Tomato Soup $10.
APPETIZER Scallop Salad $18.80 Scallops with Orange Segments and Strawberry on a bed of Iceberg Lettuce, Frisee, Baby Spinach, Cherry Tomato tossed Passion Fruit Vinaigrette SOUPS Soup of the day $9.80
More informationAPPETIZER SOUPS. Scallop Salad $ Soup of the day $7.80. Butternut Squash Soup $8.80. Caesar Salad $ Roma Tomato Soup $8.
APPETIZER Scallop Salad $16.80 Scallops with Orange Segments and Strawberry on a bed of Iceberg Lettuce, Frisee, Baby Spinach, Cherry Tomato tossed Passion Fruit Vinaigrette Caesar Salad $16.80 Romain
More informationROTI BAKAR KOMPLIT ROTI BAKAR TELUR KORNET BUBUR AYAM KOTA. Toasted bread with banana, hazelnut chocolate, coconut, peanut & mozzarella cheese
an ismaya group concept selamatdatangdi your favorite street food from all over the world #globalstreetfood ALL PRICES EXCLUDE TAX & SERVICE 17,5% All prices are subject RECOMMENDED to 17.5% tax SPICY
More informationOUR MENU 01 SOUPS & STARTERS 02 PASTA 03 ASIAN 04 ASIAN 06 JUICES 05 COFFEE / PICTURED SALADS THE ATC VARIETY #ATECETERA #ATCMALAYSIA ( FOR NOW )
#ATECETERA #ATCMALAYSIA OUR MENU ( FOR NOW ) / PICTURED SALADS THE ATC VARIETY 01 SOUPS & STARTERS B FAST & BRUNCH SALADS THE BOWLS 02 PASTA BURGERS MAINS 03 ASIAN 04 ASIAN SMALL BITES ATC EXCLUSIVE BAKERY
More information*for vegetarian meals, please check with our friendly service staff.
SALADS & DELI SNACKS SMOKED SALMON ON RYE BREAD toasted rye bread, honey mustard dressing, mesclun leaves. CAESAR SALAD romaine lettuce, parmesan, bacon, toasted garlic bread. CLASSIC CHEESE BURGER grilled
More informationCoffee & Books.
Coffee & Books www.cottonwoodbandung.com Light Meal Chili Fries 32 Chili Pot Nachos homemade potato fries topped with beef, light chili, baked beans and tomato sauce tortilla chips topped with beef, light
More informationCitarasa Uniq Sdn Bhd 2018
RAMADAN BUFFET MENU PACKAGE A (11 items) Min 50pax RM30+/pax Nasi Putih Nasi Tomato Nasi Rempah Harum Ayam Masak Ros Ikan Goreng Jintan Dory Tiga Rasa Daging Masak Kicap Sambal Udang Pajeri Terung Acar
More informationMENU. Tues Thurs Sat only
MENU Tues Thurs Sat only Jalan Haven (Persiaran Lembah Perpaduan), 31150 Ipoh, Perak, Malaysia. T +605.540.0000 H 1700.8.1700.0 E reservations@thehavenpremier.com thehavenresorts.com thehavenresorts thehavenresorts
More informationCICADIA ASIAN KITCHEN SHOREA Pavilion Dining
Ikan Tengerri Masak Lemak Cili Api (Set Meal) (Mackerel Fish in Spicy Coconut Milk) Egg Toufu (Bean Curd) Soup Stir Fried KangKong (Water-Spinach) (Seasonal greens with fermented yellow beans) Sambal Belacan
More informationALL DAY BREAKFAST THREE FARM FRESH EGGS ANY STYLES 480. Signature Vegetarian Spicy Pork
1 ALL DAY BREAKFAST THREE FARM FRESH EGGS ANY STYLES 480 Served with English back bacon or crispy bacon, English Cumberland sausage or chicken sausage, ham, hash brown potato and grilled tomato or mixed
More informationSTARTERS MAIN MENU A
STARTERS ST1 Cucur Bawang (V) G Onion fritters served with Selera homemade chili sauce dip 4.00 ST2 - Cucur Bilis G, F Anchovies fritters served with Selera homemade chili sauce dip 4.80 ST3 - Goreng Keledek
More informationbreakfast (a la carte menu 7am 10.30am)
in-room dining RISE & SHINE breakfast (a la carte menu 7am 10.30am) continental breakfast Baker`s basket with selection of jam and butter choice of yoghurt; natural or with banana, strawberry, or fruit
More informationVILLA VEDAS IN VILLA DINING MENU ***************
VILLA VEDAS IN VILLA DINING MENU *************** Please advise us of your choices at least one day in advance if you wish to request lunch or dinner at the villa (P) Contains Pork ** Can be vegetarian
More informationBUBUR AYAM KOTA 35. Warm rice porridge topped with shredded chicken, shallots, peanuts, egg & served with crackers
an ismaya group concept selamatdatangdi your favorite street food from all over the world #globalstreetfood ALL PRICES EXCLUDE TAX & SERVICE 17,5% All prices are subject RECOMMENDED to 17.5% tax SPICY
More informationAla carte menu. Dinner. Please place your order at our cashier counter
Ala carte menu Dinner Please place your order at our cashier counter Meze Liquids Sides Salads & Soups House Special Green Salads 6.0 Mesclun mix salad topped with pasta Compound Salad 6.0 Mix Chef s special
More informationAssorted Maki (D) 70 2 California rolls, 2 dynamite rolls, 2 Futumaki rolls, 2 Unagi rolls
Asian Shabu-Shabu All about Seafood (S) 340 Shrimp and crab broth (S) Japanese Miso-cream and Korean sweet chili paste Oyster, mussel, prawn, baby octopus (S) Chinese cabbage, Bok choy, tofu, oyster mushroom
More informationChef s Recommendations
Chef s Recommendations Claypot Fish Head Curry A Metro-Y favourite. Half Snapper Fish Head with Beancurd, Yam and Vegetable Claypot Chicken Rice Braised Chicken, Salted Fish, Salted Egg, Chinese Sausage,
More informationIceberg lettuce with poached chicken, sweet corn, tomato, avocado, bacon & mozzarella cheese
APPETIZER Caesar Salad "DONBIU" 98 Iceberg & romaine lettuce, poached chicken breast and prawn, poached egg, crispy bacon, parmesan cheese, garlic croutons anchovies & chef s special dressing Cob Salad
More informationHI-TEA MENU 1. French dressing, Italian dressing, Caesar dresasing, Thousand Island dressing
HI-TEA MENU 1 Appetizers Rojak Singapore with spicy potato sauce Shrimp Cocktail Salad Bar 3 types of mix salad, pasta salad, Thai beef salad, sausage salad, potato salad, kerabu pucuk paku, kerabu nangka
More informationSavour the pleasures of our impeccable menu featuring meals across all latitudes that will take you on a colourful discovery of the East and West.
Featuring a magnificent view of the marina, LATITUDE BISTRO has a casual yet sophisticated ambience for Members and guests to enjoy local and continental cuisine. Savour the pleasures of our impeccable
More information(11.00am pm & 5.00pm pm) HOMEMADE CORNED BEEF HASH. Potato, thyme, egg, cheddar cheese, multigrain bread & a petite salad
HOMEMADE CORNED BEEF HASH Potato, thyme, egg, cheddar cheese, multigrain bread & a petite salad 22 Homemade Corned Beef Hash BREAKFAST PHILLY STEAK SANDWICH Panini, sliced sirloin, onion, button mushrooms,
More informationExecutive Suite Catering
Executive Suite Catering Leave the hassle of planning your Catering Event with our professional team, who are committed to deliver quality food and friendly services beyond your expectation! Booking Period
More informationPictures are for illustration purpose only
Pictures are for illustration purpose only SET MENU Pictures are for illustration purpose only F1. Kampung 3 Rasa Fish F7. Curry Fish Head F13. Kampung Fried Fish Steak C4. Chilli Crab C2. Butter Milk
More informationThe Eatery Ramadhan Menu Rotation May to 24 June 2017
The Eatery Ramadhan Menu Rotation 2017 27 May to 24 June 2017 Salad and Appetizer Steamed vegetables with peanut sau Steamed vegetables with peanut sau Steamed vegetables with peanut sau Steamed vegetables
More informationSMALL BITES GREEN SUMMER
SMALL BITES Vegetables Bruschetta Toasted white baguette with chopped tomato, avocado, chopped fresh basil and served with pesto dressing 35.- Chili Dip Mayo Vietnamese Rolls White asian rice paper filled
More informationMENU ASIAN NOODLES. RICE Nasi Goreng Kampung $9.50 Penang Char Kway Teow $ Nasi Goreng Pattaya $10.50 Belacan Bee Hoon Goreng $9.
RICE Nasi Goreng Kampung $9.50 Penang Char Kway Teow $10.50 Belacan Fried Rice served with Crispy Ikan Bilis, Sunny Side Egg & Fish Crackers. Additional Sambal Belacan on the side for an added kick. Inspired
More informationBUFFET MENU (1) DRESSING Italian, Thousand Salad, Vinaigrette, Honey Mustard
BUFFET MENU (1) Assorted Cold Cut with Olive Relish Seafood Cocktail with Papaya Cold Roasted Beef with Pickled Vegetable Cucumber in Mint Yogurt, Two Home Made Terrene Sausage Salad, Corn Salad with Balsamic
More informationTHE DINING ROOM A L L D A Y B R E A K F A S T A P P E T I Z E R & S A L A D. - Chef s recommendation Contains pork - Spicy - Vegetarian
A L L D A Y B R E A K F A S T POACHED EGG HUSSARDE Toasted Rye Bread, Turkey Ham, Spinach, Poached Egg, Red Wine Sauce & Hollandaise Sauce THREE-EGGS OMELETTE Chicken Ham, Mushroom, Bell Pepper, Onion,
More informationTEMPTATIONS SEAFOOD PROMOTIONS APRIL 2014 (Revised 1)
TEMPTATIONS SEAFOOD PROMOTIONS APRIL 2014 (Revised 1) Sushi Counter and Ice Bin Green mussel Blue Crab Horse Snob Crab Flower Crab Mud crab Tiger prawn Oyster station Season of oyster (shallot vinaigrette,
More informationMondays-Thursdays: 9:30am to 6pm. 5 Little Monkeys Hashtag #5littlemonkeyscafe. * Only Available Till 11.
20 Kallang Avenue 11F Pico Creative Centre Singapore 339411 Contact Details Operating Hours 8533 9168 Mondays-Thursdays: 9:30am to 6pm Email philemonsgpteltd@gmail.com Fridays: 9:30am to 10pm 5 Little
More informationDRINKS. Thai Accent Specialties. FreshJuices. Thai Iced Tea. Thai Iced Coffee. Homemade Lemon Barley Homemade Lemon Grass. Chilled Lime Juice
DRINKS Iced Lemongrass Thai Iced Tea Thai Cool Delight Thai Iced Coffee Watermelon Juice Thai Accent Specialties sgd Hot Iced Thai Iced Tea Thai Iced Coffee Homemade Lemon Barley Homemade Lemon Grass FreshJuices
More informationExecutive Suite Catering
Executive Suite Catering Leave the hassle of planning your Catering Event with our professional team, who are committed to deliver quality food and friendly services beyond your expectation! Booking Period
More information2018 Hi tea menu 1 STARTER Choice of dressing Marinated Salad Live salad counter rojak buah Assorted vegetables crudités
2018 Hi tea menu 1 STARTER Tiger Prawn With fruit salsa- verrine Grilled scallop with mango and caviar-verrine Roasted Cajun chicken with jalapeno with papaya dressing- verinne Cannelloni beans with black
More informationALL PRICES ARE NETT & NO HIDDEN CHARGES
ALL PRICES ARE NETT & NO HIDDEN CHARGES HARRIS SIGNATURE PASTA ARABIATA Italian Spagheti with Tomato Sauce, Black and Green Olive, Capers and Chili Flakes SOP BUNTUT Choose kinds of toast Fried OR Original
More informationA LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN
A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN DEBENHAMS @CHIKITCHENFOOD 1 2 3 4 Images: 1. Chicken katsu curry 2. Salt and pepper baby squid 3. Miso aubergine 4. Nasi lemak Recommended mildly
More informationINTERNATIONAL CUISINE PROMOTION (MONDAY)
INTERNATIONAL CUISINE PROMOTION (MONDAY) APPETIZER Smoked Seafood Platter with Condiments Mango, Avocado and Shrimp Salad with Ginger Sauce Tasmanian Salmon Salad with New Potato and Herb Mayonnaise Roll
More informationFROM THE BAKERY EGG SPECIALTIES BREAKFAST SPECIALTIES
FROM THE BAKERY Bakery basket with your choice of four (4) bakery items: 26 French butter croissant or whole wheat croissant, muffin, pain au chocolate, banana. bread Danish- fruit or whole wheat, Toast
More informationInspired by its seafront setting, enjoy a refreshing Mediterranean dining experience amid an inviting atmosphere. Indulge in delectable array of Chef
Inspired by its seafront setting, enjoy a refreshing Mediterranean dining experience amid an inviting atmosphere. Indulge in delectable array of Chef s specialties such as Mediterranean platter, pasta
More informationsalads maki rolls maki rolls CALIFORNIA MAKI -. AED 58 ASIAN STYLE CHIcKEN CAESAR SALAD. AED 67 DYNAMITE CHILI CRAB ROLL -. AED 72
ASIAN STYLE CHIcKEN CAESAR SALAD. AED 67 Grilled stuffed chicken breast, romaine lettuce, tofu croutons, crispy bacon, cherry tomato, wasabi and yuzu mayo WATERMELON AND FETA SALAD. AED 61 Avocado, mixed
More informationFriday 1 ST JUNE Fish Porridge Teow Chew Style. Served with: Soy Milk / Fresh Milk / Water. Friday Special Counter
Friday 1 ST JUNE 2018 Fish Porridge Teow Chew Style Bread & Baked Beans Noodle Counter Served with 2 types of noodles /2 types of broth & vegetables Soup or Chcken Gravy Grilled Talapia Fish with Italian
More informationLet us prepare your. Christmas MENU2017. Let us prepare your. Christmas MENU Booking & Reservation SINGAPORE 2017.
6100-FOOD (3663) catering@kampong.sg 6100-FOOD (3663) catering@kampong.sg 6100-1629 Dine6100-1629 in Reservation Dine in Reservation KGMenu - Dec 2017 SET Classic Set $ 22.00 nett per pax ( min 30 pax
More informationInternational Menu A
International Menu A Homemade beef ham with rocket leaves and parmesan shavings Chicken Vienna sausage salad with cheese and tomatoes Gado Gado with spicy peanut satay sauce German style potato salad Thai
More informationA LA CARTE MENU. Spices Signature Dishes Spiciness can be adjusted to suit your taste Dishes contain nuts and sesame Vegetarian Dishes
A LA CARTE MENU Spices Signature Dishes Spiciness can be adjusted to suit your taste Dishes contain nuts and sesame Vegetarian Dishes COLD APPETISERS AND SALADS S R Thai Green Papaya Salad 53 98 Singaporean
More informationPlatters Station Assorted Smoked Fish Platter rojak buah with condiment
Kitchen art brasserie international buffet dinner A July & august 2017 code: Seafood on ice Selection of Steamed Tiger Prawn, bamboo clam, flower crab with all Dressing & Condiments Selection of Appetizers
More informationKITCHEN ART S BRASSERIE. THEME NIGHTS BUFFET DINNER A SEPTEMBER - OCTOBER 2018 (Sunday to Thursday)
KITCHEN ART S BRASSERIE THEME NIGHTS BUFFET DINNER A SEPTEMBER - OCTOBER 2018 (Sunday to Thursday) SALAD BAR - GM 4 type of garden lettuce: Lolorossa, radicchio, butter head and romaine Grated carrot,
More informationCrescendo HELP International School Menu
Thursday Friday 5 April, 2018 6 April, 2018 Waffle with honey Japanese onigiri Drink Chrysanthemum tea Soya bean Ipoh style beansprout chicken Fried fish cake egg Japanese chicken katsu Cold salad with
More informationIN-ROOM DINING MENU ALL DAY DINING AVAILABLE FROM 11:00 A.M. TO 11:00 P.M. SALADS AND APPETIZERS SOUPS
IN-ROOM AVAILABLE FROM 11:00 A.M. TO 11:00 P.M. SALADS AND APPETIZERS TROPICAL PRAWNS AND FRUIT SALAD A combination of sweet and salty of pineapple, mango, jikama, crunchy lettuce, lime juice, sugar and
More informationDINNER MENU Tue to Sun from 5pm BITES
BITES NACHOS 8.8 Tortilla corn chips with melted mozzarella cheese, jalapeno, tomato, and black olives. Served with cheese dip, tomato salsa and jalapeño dip. HOMEMADE O-RINGS 6.8 Onion ring coated with
More informationWEEKLY MENU. Wednesday Thursday Friday 3 Jan Jan Jan 2018
Wednesday Thursday Friday 3 Jan 2018 4 Jan 2018 5 Jan 2018 Yong Chow Fried Rice Chicken Sandwich Mixed Cut Fruits Cereal With Milk Fried Noodle Hokkien Style Baked Beans with Toast Bread & Egg ASIAN Thai
More informationTakeaway Menu. Trading Hours. Sunday - Closed
Takeaway Menu A Taste of Malaysia Trading Hours Monday - Saturday Lunch 11:30 am - 2:30 pm Dinner 5:00 pm - 9:00 pm Sunday - Closed Shop 3, 645 Marion Road, Ascot Park, SA 5043 (next to Drakes Supermarkets
More informationBISTRO PIZZERIA EXPRESS CAFE
FOod and drink menu BISTRO PIZZERIA EXPRESS CAFE Flame fast & fresh lunch a variety of fast and fresh options every day see specials board 11.30am 1.30pm FROM $12.95 DINNER 5.30pm 8.30pm MonDAY Asian TueSDAY
More informationEVENTS PACKAGES *All items and menus are subject to 10% service charge and prevailing government taxes (gst)
EVENTS PACKAGES bar bites (minimum 40 person. suitable for tea reception or cocktail party) 4 selections 6 selections 8 selections COLD VEGETARIAN watermelon olive tapanade, feta crumbs & crushed candied
More informationBUFFET LUNCH MENU. Soup Mushroom Veloute with Walnut Freshly Baked Bread Roll & Butter
BUFFET LUNCH MENU Appetiser and Salad Assorted Smoked Fish Platter with Condiments Marinated Prawn with Beetroot Vinaigrette Green Lentil Bean with Balsamic Dressing Potato Salad with Aioli Sauce Mesclun
More informationBREAKFAST CLASSICS OPEN-FACED ON FOCACCIA HALF BAGUETTE SOUPS
global kitchen a subsidiary of Saujana Hotels and Resorts. We take pride in offering premium luxury F&B experience with an aim to redefine standards in aviation hospitality. Discover a world of culinary
More information