BREAKFAST APPETIZERS. Fruit Cups Mixed melon, citrus and grapes in footed goblet $6

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Miranda McGee
6 years ago
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1 BREAKFAST Fruit Cups Mixed melon, citrus and grapes in footed goblet Yogurt and Granola Parfaits Creamy yogurt layered with crunchy granola in footed goblet $8 Pastries Variety of fruit and cheese pastries $28 Donut Assorted donuts tray $18 Mini Muffins Assorted muffin tray $18 per dozen Continental Breakfast Assorted pastries, granola bars and fresh seasonal fruit; Ice water, coffee and hot teas $12 Classic Good-Start Breakfast Buttery scrambled eggs, seasoned breakfast potatoes, fresh biscuits and sausage links; Ice water, coffee and hot teas $16 The Sumptuous Breakfast Buttery scrambled eggs, sausage links, bacon, creamy sausage gravy with biscuits, seasoned breakfast potatoes, melon, citrus and grapefruit salad; chilled juices, ice water coffee and assorted hot teas APPETIZERS (Each Order Serves 50) Seasonal Fruit Skewers $110 Caprese Skewers Maple Bacon Skewers $145 Asian Ginger Chicken Skewers $75 Domestic and Imported Cheese Tra y $185 Shrimp Purses Cheddar Jalapeno Crab Bites $90 Salmon Croquettes $90 1

2 Tequila Lime Shrimp Skewers $ Current Market Value Meatballs Flavors: barbecue and sweet and sour; 160 count $95 Chicken Wings Flavors: barbecue, honey and plain $95 Florentine Stuffed Mushrooms $160 Crab Stuffed Mushrooms $240 Cheddar Jalapeno Poppers $90 Beef Taquitos $95 Mini Butte Pasties 100 count $300 Cooked Peel and Eat Shrimp Served on ice with cocktail sauce $ Current Market Value Deviled Eggs $40 Seasonal Fresh Fruit Tray $175 Seasonal Vegetable Tray Served with ranch dressing $145 Hot Crab Dip with Lavash Crackers $210 Bruschetta Board $175 Chinese BBQ Pork Served with hot mustard Chicken Cashew Spring Rolls $106 Chicken or Vegetable Egg Rolls $110 Mini Maryland Crab Cakes $140 Vegetarian Spinach & Artichoke Rangoon Vegetarian Roasted Poblano Pepper Rangoon $165 Mini Chicken Cordon Bleu $70 Crab Rangoons $48 Mini Potstickers $55 Sliders Options: bacon cheddar, korean barbecue or smoked beef brisket $315 2

3 BREAKS AND REFRESHMENTS Coffee Station Freshly ground regular and decaffeinated coffee with condiments $2.75 Bottled Juices $4 Assorted Sodas and Bottled Water $3.50 Sweet and Salty Freshly baked cookies, brownie bites, potato chips and pretzels Mini Bagels (Serves 50) With cream cheese, Lox and green onions $160 Fresh Fruit Tray (Serves 25) Seasonal, assorted fresh fruit display with a yogurt dipping sauce $75 Fresh Mix Vegetable Tray (Serves 25) Crisp, fresh mixed veggies with ranch dipping sauce $45 Rich Chocolate Brownies Served wtih heavy whip and strawberry $4.25 Assorted Pies Including salted apple caramel, peach, blueberry, pecan and pumpkin $5 ENTREES BEEF SELECTIONS Carved Blackened Prime Rib Served with au jus and horseradish sauce $30 Carved Baron of Beef Served with au jus and horseradish sauce $28 Boneless Ribeye Steak - 10 oz. $28 T-Bone Steak - 16 oz. $30 Bacon Wrapped Sirloin Filet - 8 oz 3

4 PORK SELECTIONS Carved Pork Loin With your choice of honey-mustard, bourbon barbecue or peach-cherry chutney sauce Braised Shortribs Asian ginger soy, 3-bone piece with classic red wine demi-glaze SEAFOOD SELECTIONS Baked Halibut Steaks Grilled halibut with lemon butter and capers $26 Baked Salmon Grilled salmon with lemon butter and old bay seasoning $24 Baked Crab-Stuffed Salmon Wild salmon baked and stuffed with crab in a lemon dill sauce Bay Scallop Alfredo Tender scallops with al dente pasta in a creamy parmesan Alfredo sauce Butterfly Breaded Shrimp Six panko breaded shrimp per serving. A perfect complement to a surf and turf dinner Shrimp Fettuccine Alfredo Savory shrimp in a black pepper Alfredo sauce with wide fettuccine noodles CHICKEN SELECTIONS Chicken Picatta A lightly breaded chicken breast with capers and zucchini on a bed of linguini in a light lemon cream sauce $25 Absolut Vodka Chicken Garlic roasted chicken breast in a rich creamy vodka sauce with sundried tomatoes 4

5 Chicken Diablo A marinated and roasted chicken breast with sweet and spicy Diablo red sauce Chicken Pepperonata Grilled chicken breast topped with red bell peppers, onions and banana peppers in a white wine reductions sauce Chicken Parmesan Lightly breaded chicken breast with marinara and two cheeses Cajun Chicken Alfredo Sliced roasted chicken breast in a savory Alfredo sauce Chicken Marsala Breaded, roasted chicken breast topped with David s creamy mushroom marsala sauce and served with pasta SALADS Included with Entree House Salad Fresh greens tossed with cucumbers, tomatoes, croutons and choice of dressing Caesar Salad Fresh romaine, croutons and grape tomatoes tossed with caesar dressing Classic Red Potato Salad Mustard Potato Salad Antipasto Salad Rotini with parmesan cheese, grape tomatoes, Kalamata olives, red onion, celery and cucumber in a Greek dressing Honey Mustard Kale Salad SIDES Included with Entree Baby Red Garlic Mashed Potatoes Rosemary Potatoes Roasted red potatoes with rosemary and herbs Glazed Honey Carrots Sliced carrots baked in an exquisitely prepared tarragon honey sauce 5

6 Wild Rice Pilaf Wild rice with freshly shredded carrot, onion, celery, chopped parsley and dried cranberries Green Beans Almandine Green beans sauteed in butter and tossed with toasted almonds Steamed Seasoned Vegetables Seasonal vegetables steamed and presented in a light butter sauce Whole Baby Potatoes Peeled baby potatoes with fresh parsley and creamy butter Bacon Brussel Sprouts BUFFET OPTIONS The Lunch Buffet includes coffee, iced tea and ice water. The Dinner Buffet i ncludes tossed green salad with dressings, starch, vegetables, fresh baked rolls and butter, as well as coffee, iced tea and ice water. Taco Bar With your choice of seasoned ground beef or chicken, soft and hard tortilla shells, lettuce, tomato, cheddar cheese, sour cream and salsa with Spanish rice and red chili beans. One meat choice: $14 Two meat choice: $16 Soup and Sandwich Buffet Ham, turkey and roast beef; cheddar and swiss cheese; Croissant or Ciabatta rolls with condiments. Your choice of soup and potato chips $14 Pasta Buffet Fettuccini Alfredo with grilled chicken breast or Fettuccini Alfredo with vegetables, served with your choice of green salad or Caesar salad, fresh rolls and butter One pasta: $16 Two pastas: $18 Slider Buffet Choice of beef brisket, cheddar bacon or Korean Barbecue pork sliders. $30 Fresh Baked Rolls Baked rolls are included with all buffet options. Choices include: white, wheat, cornmeal sesame seed, garlic, garlic rosemary and cornbread muffins. Bread Choices Bread is included with all buffet options. Choices include: fresh croissants, ciabatta rolls, dinner rolls and sliced breads (white, wheat, pullman, sourdough, rye). 6

7 DESSERTS Cheesecakes with Toppings Available with the following toppings: pineapple, wild cherry, blueberry, chocolate, butterscotch or caramel. (Served buffet style) White Chocolate Raspberry Cheesecake Buffet Cakes Carrot cake, apple walnut cake, lemon bistro cake, chocolate cake and Tiramisu cake $5 Mousse Chocolate and vanilla options; served in a miniature goblet with heavy whip, fresh berries and a sprig of mint $4 7

Continental Breakfasts 15% Service charge will apply

Continental Breakfasts 15% Service charge will apply All breakfast meals are served with freshly brewed coffee service (Regular and Decaf), Orange juice and water Light Continental Fresh sliced fruit Yogurt