Speedway LLC Speedy Café Breakfast Nutritional Information

Transcription

1 Speedway LLC Speedy Café Breakfast Nutritional Information Calories Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g) Polyunsaturated Fat (g) Monounsaturated Fat (g) Cholesterol (mg) Sodium (mg) Potassiun (mg) Total Carbs (g) Dietary Fiber (g) Sugars (g) Protein (g) Vitamin A %DV Vitamin C %DV Calcium %DV Iron %DV Breakfast Sandwiches Ham Egg & Cheese Muffin % 8% 6% 10% Sausage, Scrambled Egg & Cheese Bagel % 8% 8% 20% Chicken and Cheese Biscuit % 10% 8% 15% Ham Egg & Cheese Croissant % 8% 4% 10% Bacon, Sausage, Scrambled Egg & Cheese Croissant % 8% 10% 15% Bacon,Egg & Cheese Croissant % 8% 4% 8% Sausage, Cheese Muffin % 2% 10% 15% Sausage, Egg & Cheese Biscuit % 8% 8% 20% Sausage, Egg & Cheese Muffin % 8% 6% 15% Breads Bagel % 0% 6% 15% Biscuit % 0% 6% 15% Croissant % 0% 2% 6% Muffin % 2% 4% 10% Cheese American % 0% 8% 0% Cheddar % 0% 15% 0% Pepper Jack % 0% 15% 0% Provolone % 0% 15% 2% Swiss % 0% 20% 0% Breakfast Panini Bacon, Egg and Cheese % 15% 8% 8% Ham, Egg and Cheese % 15% 10% 10% Sausage, Egg and Cheese % 15% 8% 15% Sauces Buffalo Sauce % 0% 0% 0% BBQ Sauce % 2% 0% 0% Chipotle Sauce % 2% 0% 0% Creamy Buffalo % 0% 0% 0% Honey Mustard % Italian Dressing Mayo Ranch Signature Sauce % 0% 0% Spicy Brown Mustard Ketchup % Yellow Mustard 140 Vegetables Banana Peppers (4 pieces) Black Olives (6 pieces) Green Peppers (2 strips) % 8% 0% Jalapeno Peppers (4 pieces) % 2% 0% 2% Lettuce % 8% 2% 2% Onions (6 strips) % 0% 0% Pickles (4 slices) 220 Tomatoes (1 slice) % 4% 0% 0% Eggs Fried Egg Patty % 0% 2% 2% Scrambled Egg Patty % 0% 8% 6% Chicken/Pork Bacon (2 slices) Breakfast chicken patty % 2% 2% 2% Ham Slice % Sausage Patty %

2 Sausage, Scrambled Egg and Cheese Bagel PLAIN BAGEL (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SALT, VITAL WHEAT GLUTEN, MONO AND DIGLYCERIDES, PRESERVATIVES [CALCIUM PROPIONATE & POTASSIUM SORBATE], LEAVENING [MONOCALCIUM PHOSPHATE], DOUGH CONDITIONERS [CALCIUM SULFATE, L-CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE, CALCIUM IODATE], GUAR GUM, ENZYMES), SAUSAGE PATTY (PORK, SEASONING [SALT, SPICES, DEXTROSE, NATURAL PORK FLAVOR (PORK FLAVOR, CORN SYRUP SOLIDS), BHA, BHT], WATER, CARAMEL COLOR), SCRAMBLED EGG PATTY (WHOLE EGGS, NONFAT MILK, WATER, SOYBEAN OIL, SALT, MODIFIED CORN STARCH, ARTIFICIAL BUTTER FLAVOR [BUTTER, LIPOLYZED BUTTER OIL, MODIFIED COCONUT OIL, ARTIFICIAL FLAVOR, SOYBEAN OIL, NATURAL FLAVOR, ANNATTO EXTRACT], XANTHAN GUM, NATURAL AND ARTIFICIAL EGG FLAVOR [DRY EGG YOLKS, BUTTERMILK POWDER, NONFAT DRY MILK, NATURAL & ARTIFICIAL FLAVORING], CITRIC ACID), AMERICAN CHEESE (CULTURED MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN). CONTAINS: EGG, MILK, SOY, WHEAT Sausage Egg and Cheese Biscuit BISCUIT: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK (CULTURED LOW FAT MILK, NONFAT DRY MILK, FOOD STARCH, SALT, CARRAGEENAN, PECTIN), PARTIALLY HYDROGENATED SOYBEAN OIL, BISCUIT CONCENTRATE (LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SALT, SUGAR, DEXTROSE, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CALCIUM PROPIONATE,CALCIUM SULFATE, SOYBEAN AND/OR COTTONSEED OIL, GUAR GUM), SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, PARTIALLY HYDROGENATED COTTONSEED OIL WITH LECITHIN, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, CITRIC ACID), ARTIFICIAL FLAVOR. SAUSAGE: PORK, SEASONING (SALT, SPICES, DEXTROSE, NATURAL PORK FLAVOR [PORK FLAVOR, CORN SYRUP SOLIDS], BHA, BHT), WATER, CARAMEL COLOR. EGG PATTY: EGG WHITES, EGG YOLKS, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, SALT, XANTHAN GUM, CITRIC ACID.. AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN. Sausage and Cheese Muffin ENGLISH MUFFIN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, CREAM YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ENGLISH MUFFIN BASE (SUGAR, WHEAT GLUTEN, CALCIUM PROPIONATE [A PRESERVATIVE], DATEM, CITRIC ACID, FUMARIC ACID, SALT, MALTED BARLEY FLOUR, AND ASCORBIC ACID), WHEAT GLUTEN, SALT, AZODICARBONAMIDE, SOYBEAN OIL, VINEGAR, DEGERMINATED YELLOW CORN FLOUR, DEGERMINATED YELLOW CORN MEAL, POTASSIUMSORBATE (A PRESERVATIVE), SOY LECITHIN. SAUSAGE: PORK, SEASONING (SALT, SPICES, DEXTROSE, NATURAL PORK FLAVOR [PORK FLAVOR, CORN SYRUP SOLIDS], BHA, BHT), WATER, CARAMEL COLOR.AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN., SOY, WHEAT Chicken and Cheese Biscuit BISCUIT: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK (CULTURED LOW FAT MILK, NONFAT DRY MILK, FOOD STARCH, SALT, CARRAGEENAN, PECTIN), PARTIALLY HYDROGENATED SOYBEAN OIL, BISCUIT CONCENTRATE (LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SALT, SUGAR, DEXTROSE, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CALCIUM PROPIONATE, CALCIUM SULFATE, SOYBEAN AND/OR COTTONSEED OIL, GUAR GUM), SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, PARTIALLY HYDROGENATED COTTONSEED OIL WITH LECITHIN, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, CITRIC ACID), ARTIFICIAL FLAVOR.CHICKEN BREAST WITH RIB MEAT: BLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT FLOUR, SALT, SPICE, CORN STARCH, DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), YELLOW CORN FLOUR, BUTTERMILK SOLIDS, SODIUM PHOSPHATES, FLAVORING, GUAR GUM, METHYLCELLULOSE, OLEORESIN TURMERIC. AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN., SOY, WHEAT Bacon Egg and Cheese Croissant CROISSANT: ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO AND DIGLYCERIDES, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED), SUGAR, EGGS, CONTAINS 2% OR LESS OF: YEAST, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, CORN SYRUP SOLIDS, NONFAT DRY MILK, SODIUM CASEINATE, MILK PROTEIN CONCENTRATE, FOOD STARCH, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SILICON DIOXIDE [ANTI-CAKING AGENT], DOUGH CONDITIONER (WATER, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, WHEAT FLOUR, SODIUM STEAROYL LACTYLATE, SOY FLOUR, DEXTROSE, ASCORBIC ACID, AZODICARBONAMIDE [ADA], L-CYSTEINE, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE).EGG PATTY: EGG WHITES, EGG YOLKS, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, SALT, XANTHAN GUM, CITRIC ACID. AMERICAN CHEESE: CULTURED MILK,WATER CREAM, SODIUM CITRATE, SALT SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN BACON: CURED WITH WATER, SALT, SUGAR,SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE. CONTAINS: EGGS, MILK,SOY, WHEAT. Bacon Sausage Scrambled Egg and Cheese Croissant CROISSANT: ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO AND DIGLYCERIDES, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED), SUGAR, EGGS, CONTAINS 2% OR LESS OF: YEAST, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, CORN SYRUP SOLIDS, NONFAT DRY MILK, SODIUM CASEINATE, MILK PROTEIN CONCENTRATE, FOOD STARCH, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SILICON DIOXIDE [ANTI-CAKING AGENT], DOUGH CONDITIONER (WATER, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, WHEAT FLOUR, SODIUM STEAROYL LACTYLATE, SOY FLOUR, DEXTROSE, ASCORBIC ACID, AZODICARBONAMIDE [ADA], L-CYSTEINE, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE). SAUSAGE: PORK, SEASONING (SALT, SPICES, DEXTROSE, NATURAL PORK FLAVOR [PORK FLAVOR, CORN SYRUP SOLIDS], BHA, BHT), WATER, CARAMEL COLOR. EGG PATTY: WHOLE EGGS, WATER, SOYBEAN OIL AND/OR CORN OIL, WHEY SOLIDS, NONFAT DRIED MILK, SALT, XANTHAN GUM, CITRIC ACID, WHITE PEPPER, ARTIFICIAL BUTTER FLAVOR (PARTIALLY HYDROGENATED SOYBEAN AND COTTON SEED OILS, FLAVOR, MEDIUM CHAIN TRIGLYCERIDES). AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN. BACON: CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, AND SODIUM NITRITE.

3 Ham Egg and Cheese Croissant CROISSANT: ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO AND DIGLYCERIDES, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED), SUGAR, EGGS, CONTAINS 2% OR LESS OF: YEAST, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, CORN SYRUP SOLIDS, NONFAT DRY MILK, SODIUM CASEINATE, MILK PROTEIN CONCENTRATE, FOOD STARCH, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SILICON DIOXIDE [ANTI-CAKING AGENT], DOUGH CONDITIONER (WATER, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, WHEAT FLOUR, SODIUM STEAROYL LACTYLATE, SOY FLOUR, DEXTROSE, ASCORBIC ACID, AZODICARBONAMIDE [ADA], L-CYSTEINE, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE). EGG PATTY: EGG WHITES, EGG YOLKS, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, SALT, XANTHAN GUM, CITRIC ACID. HAM: CURED WITH: WATER, SALT, SUGAR, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRATE AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN. CONTAINS: EGGS, SOY. Ham Egg and Cheese Muffin Sausage Egg and Cheese Muffin ENGLISH MUFFIN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF: SUGAR, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, CITRIC ACID, FUMARIC ACID, ASCORBIC ACID, DEGERMED YELLOW CORN FLOUR, DEGERMED YELLOW CORNMEAL, POTASSIUM SORBATE (PRESERVATIVE), SALT, SOYBEAN OIL, VINEGAR, DISTILLED MONOGLYCERIDES, CALCIUM SULFATE, ACACIA GUM, CALCIUM PHOSPHATE, ENZYMES. EGG PATTY: EGG WHITES, EGG YOLKS, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, SALT, XANTHAN GUM, CITRIC ACID. HAM: CURED WITH: WATER, SALT, SUGAR, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRATE AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN. ENGLISH MUFFIN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, CREAM YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ENGLISH MUFFIN BASE (SUGAR, WHEAT GLUTEN, CALCIUM PROPIONATE [A PRESERVATIVE], DATEM, CITRIC ACID, FUMARIC ACID, SALT, MALTED BARLEY FLOUR, AND ASCORBIC ACID), WHEAT GLUTEN, SALT, AZODICARBONMIDE, SOYBEAN OIL, VINEGAR, DEGERMINATED YELLOW CORN FLOUR, DEGERMINATED YELLOW CORN MEAL, POTASSIUM SORBATE (A PRESERVATIVE), SOY LECITHIN. SAUSAGE: PORK, SEASONING (SALT, SPICES, DEXTROSE, NATURAL PORK FLAVOR [PORK FLAVOR, CORN SYRUP SOLIDS], BHA, BHT), WATER, CARAMEL COLOR. EGG PATTY: EGG WHITES, EGG YOLKS, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, SALT, XANTHAN GUM, CITRIC ACID. AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN. Sausage and Cheese Muffin Bagel Biscuit ENGLISH MUFFIN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, CREAM YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ENGLISH MUFFIN BASE (SUGAR, WHEAT GLUTEN, CALCIUM PROPIONATE [A PRESERVATIVE], DATEM, CITRIC ACID, FUMARIC ACID, SALT, MALTED BARLEY FLOUR, AND ASCORBIC ACID), WHEAT GLUTEN, SALT, AZODICARBONMIDE, SOYBEAN OIL, VINEGAR, DEGERMINATED YELLOW CORN FLOUR, DEGERMINATED YELLOW CORN MEAL, POTASSIUM SORBATE (A PRESERVATIVE), SOY LECITHIN. SAUSAGE: PORK, SEASONING (SALT, SPICES, DEXTROSE, NATURAL PORK FLAVOR [PORK FLAVOR, CORN SYRUP SOLIDS], BHA, BHT), WATER, CARAMEL COLOR. AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN., SOY, WHEAT ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DEXTROSE, SALT, YEAST, CORNMEAL, WHEAT GLUTEN, FERMENTED RYE FLOUR (RYE FLOUR, WATER, YEAST, LACTIC ACID BACTERIA), PRESERVATIVES, (CALCIUM PROPIONATE, POTASSIUM SORBATE), MALTED BARLEY FLOUR, ENZYMES (DOUGH CONDITIONER). CONTAINS: WHEAT, SOY, EGGS. ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK (CULTURED LOW FAT MILK, NONFAT DRY MILK, FOOD STARCH, SALT, CARRAGEENAN, PECTIN), PARTIALLY HYDROGENATED SOYBEAN OIL, BISCUIT CONCENTRATE (LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SALT, SUGAR, DEXTROSE, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CALCIUM PROPIONATE, CALCIUM SULFATE, SOYBEAN AND/OR COTTONSEED OIL, GUAR GUM), SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, PARTIALLY HYDROGENATED COTTONSEED OIL WITH LECITHIN, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, CITRIC ACID), ARTIFICIAL FLAVOR., SOY, WHEAT. Croissant Muffin ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO AND DIGLYCERIDES, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED), EGGS, SUGAR, CONTAINS 2% OR LESS OF: YEAST, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, CORN SYRUP SOLIDS, NONFAT DRY MILK, SODIUM CASEINATE, MILK PROTEIN CONCENTRATE, FOOD STARCH, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, DOUGH CONDITIONER (WATER, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, WHEAT FLOUR, SODIUM STEAROYL LACTYLATE, SOY FLOUR, DEXTROSE, ASCORBIC ACID, AZODICARBONAMIDE [ADA], L-CYSTEINE, ENZYMES), SILICON DIOXIDE (ANTI-CAKING AGENT), CALCIUM PROPIONATE (PRESERVATIVE). ENGLISH MUFFINS: INGREDIENTS: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, CREAM YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ENGLISH MUFFIN BASE (SUGAR, WHEAT GLUTEN, CALCIUM PROPIONATE [A PRESERVATIVE], DATEM, CITRIC ACID, FUMARIC ACID, SALT, MALTED BARLEY FLOUR, AND ASCORBIC ACID), WHEAT GLUTEN, SALT, AZODICARBONAMIDE, SOYBEAN OIL, VINEGAR, DEGERMINATED YELLOW CORN FLOUR, DEGERMINATED YELLOW CORN MEAL, POTASSIUM SORBATE (A PRESERVATIVE), SOY LECITHIN. CONTAINS: WHEAT

4 Sausage Egg and Cheese Tornado WATER, WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SAUSAGE (PORK, WATER, SALT, SPICES, CORN SYRUP SOLIDS, SUGAR, AUTOLYZED YEAST EXTRACT, SPICE EXTRACTIVE), EGGS (WHOLE EGGS, NONFAT MILK, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, PEPPER), VEGETABLE OIL (SOYBEAN, SUNFLOWER, CANOLA AND/OR CORN OIL), BATTER MIX (YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR, SPICES, SALT, JALAPENO PEPPER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GUAR GUM, SPICE EXTRACT, OLEORESIN OF PAPRIKA AND TURMERIC), TOMATO (WITH JUICE, CALCIUM CHLORIDE, CITRIC ACID), PROCESSED CHEDDAR CHEESE, WATER, PALM OIL, NATURAL CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), RENNET CASEIN, MODIFIED FOOD STARCH, SODIUM PHOSPHATES, SALT, LACTIC ACID, NATURAL FLAVOR, ANNATTO COLOR), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, ENZYMES), PICANTE SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), WATER, JALAPENO PEPPERS, ONIONS, VINEGAR, SALT, GARLIC), MALTODEXTRIN, GREEN CHILI (WITH CITRIC ACID), SOUR CREAM (PASTEURIZED WHOLE MILK, CREAM, CONDENSED CULTURED SKIM MILK, NONFAT DRY MILK SOLIDS, GELATIN), MODIFIED CORN STARCH, TORTILLA FLOUR BLEND (SALT, RICE FLOUR, GUAR GUM, WHEAT, SODIUM BICARBONATE, CORN STARCH, WHEAT STARCH, FOOD STARCH, DOUGH CONDITIONERS (SODIUM METABISULFITE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, MONO AND DIGLYCERIDES, DICALCIUM PHOSPHATE), MICROCRYSTALLINE CELLULOSE, SILICON DIOXIDE (TO PREVENT CAKING)), DEXTROSE, SALT, ONION, CHEDDAR FLAVOR (DEHYDRATED CHEDDAR CHEESE (CULTURED MILK, CALCIUM CHLORIDE, ENZYMES, DISODIUM PHOSPHATE, SALT, LACTIC ACID), CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT), SPICES, CHICKEN FLAVOR (SALT, YEAST EXTRACT, MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL FLAVOR, SILICON DIOXIDE (FLOW AGENT), EXTRACTIVE OF TURMERIC). CONTAINS: WHEAT, MILK, EGG Bacon Egg and Cheese Tornado WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG PRODUCT (LIQUID WHOLE EGGS, SKIM MILK (NONFAT MILK), MODIFIED CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID, PEPPER), BACON BITS (PRECOOKED BACON PIECES CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOUR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN, SUNFLOWER, CANOLA AND/OR CORN OIL), MONTEREY JACK AND AMERICAN CHEESES ((MILK, BACTERIAL CULTURES, SALT, MICROBIAL ENZYMES), WATER, RED BELL AND JALAPENO PEPPERS, MILK FAT (CREAM), SODIUM CITRATE, SALT, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID (USED AS A PRESERVATIVE)), PICCANTE SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), WATER, JALAPENO PEPPERS, ONIONS, VINEGAR, SALT, GARLIC), BATTER MIX (YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR, SPICES, SALT, JALAPENO PEPPER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GUAR GUM, SPICE EXTRACT, OLEORESIN OF PAPRIKA AND TURMERIC), AMERICAN CHEESE SAUCE (WATER, AGED CHEDDAR CHEESE (CULTURED MILK, SALT, MICROBIAL ENZYMES, ANNATTO[COLOUR]), HYDROGENATED SOYBEAN OIL, MODIFIED CORN STARCH, CREAM CHEESE [PASTEURIZED MILK AND CREAM, BACTERIAL CULTURE, SALT, XANTHAN, GUAR AND CAROB BEAN GUMS], SODIUM PHOSPHATE, SKIM MILK POWDER [NONFAT DRY MILK], SALT, WHEY, CELLULOSE GUM, LACTIC ACID, PROPIONIC ACID, SUGAR, MONOGLYCERIDES, YEAST EXTRACT, BUTTER OIL, FLAVOUR,ANNATTO [COLOUR], COLOUR [FD&C YELLOW NO.6]), ONION, GREEN CHILI PEPPERS (WITH CITRIC ACID), TOMATO (WITH JUICE, CALCIUM CHLORIDE, CITRIC ACID), MALTODEXTRIN, TORTILLA FLOUR BLEND (SALT, RICE FLOUR, GUAR GUM, WHEAT, SODIUM BICARBONATE, CORN STARCH, WHEAT STARCH, FOOD STARCH, DOUGH CONDITIONERS (SODIUM METABISULFITE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, MONO AND DIGLYCERIDES, DICALCIUM PHOSPHATE), MICROCRYSTALLINE CELLULOSE, SILICON DIOXIDE (TO PREVENT CAKING)), MODIFIED CORN STARCH, DEXTROSE, CHEDDAR FLAVOUR (CORN SYRUP SOLIDS, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES), AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, SALT, ANNATTO EXTRACTS (COLOUR)), SPICES, SALT, GARLIC POWDER. CONTAINS: WHEAT, MILK, EGG Bacon, Egg, American Cheese Panini SOUR DOUGH BREAD: ENRICHED WHEAT FLOUR(WHEAT FLOUR, BARLEY MALT, NIACIN, IRON,THIAMIN MONONITRATE, RIBOFLAVIN FOLIC ACID), WATER, SOUR (WHEAT FLOUR, CORNSTARCH,MALT,FUMARIC ACID, CONTAINS 2% OR LESS OF ACETIC ACID, & LACTIC ACID), YEAST, SUGAR, SOYBEAN OIL, SALT, CALCIUM PROPIONATE, ETHOXYLATED MONO-DIGLYCERIDES, MONO-DIGLYCERIDES,POIYSORBATE 60, SOYA LECTYLATE,GUAR GUM, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, ASCORBIC ACID, AODICARBONAMIDE, ENZYME, CALCIUM SULFATE.FRIED EGG PATTY: EGG WHITES, EGG YOLKS, WHEY, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: NONFAT MILK, MODIFIED CORN STARCH, DICALCIUM PHOSPHATE, NATURAL EGG FLAVOR, SALT, SODIUM BICARBONATE, XANTHAN GUM, CITRIC ACID, EDTA.BACON: CURED WITH WATER, SALT, SUGAR,SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE. BUTTERY FLAVORED OIL: SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK, SOY), NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, TBHQ AND CITRIC ACID ADDED AS PRESERVATIVES, AND ARTIFICIAL COLOR. AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN. Ham, Egg, American Cheese Panini SOUR DOUGH BREAD: ENRICHED WHEAT FLOUR(WHEAT FLOUR, BARLEY MALT, NIACIN, IRON,THIAMIN MONONITRATE, RIBOFLAVIN FOLIC ACID), WATER, SOUR (WHEAT FLOUR, CORNSTARCH,MALT,FUMARIC ACID, CONTAINS 2% OR LESS OF ACETIC ACID, & LACTIC ACID), YEAST, SUGAR, SOYBEAN OIL, SALT, CALCIUM PROPIONATE, ETHOXYLATED MONO-DIGLYCERIDES, MONO-DIGLYCERIDES,POIYSORBATE 60, SOYA LECTYLATE,GUAR GUM, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, ASCORBIC ACID, AODICARBONAMIDE, ENZYME, CALCIUM SULFATE.FRIED EGG PATTY: EGG WHITES, EGG YOLKS, WHEY, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: NONFAT MILK, MODIFIED CORN STARCH, DICALCIUM PHOSPHATE, NATURAL EGG FLAVOR, SALT, SODIUM BICARBONATE, XANTHAN GUM, CITRIC ACID, EDTA. HAM: CURED WITH: WATER, SUGAR, CONTAINS 2% OR LESS OF SALT, SODIUM LACTATE, SODIUM PHOSPHATE, CARRAGEENAN, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. BUTTERY FLAVORED OIL: SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK, SOY), NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, TBHQ AND CITRIC ACID ADDED AS PRESERVATIVES, AND ARTIFICIAL COLOR. AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN. Sausage, Egg, American Cheese Panini SOUR DOUGH BREAD: ENRICHED WHEAT FLOUR(WHEAT FLOUR, BARLEY MALT, NIACIN, IRON,THIAMIN MONONITRATE, RIBOFLAVIN FOLIC ACID), WATER, SOUR (WHEAT FLOUR, CORNSTARCH,MALT,FUMARIC ACID, CONTAINS 2% OR LESS OF ACETIC ACID, & LACTIC ACID),YEAST, SUGAR, SOYBEAN OIL, SALT, CALCIUM PROPIONATE, ETHOXYLATED MONO-DIGLYCERIDES, MONO- DIGLYCERIDES,POIYSORBATE 60, SOYA LECTYLATE,GUAR GUM, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, ASCORBIC ACID, AODICARBONAMIDE, ENZYME, CALCUIM SULFATE.SAUSAGE: PORK, SEASONING (SALT, SPICES, DEXTROSE, NATURAL PORK FLAVOR [PORK FLAVOR, CORN SYRUP SOLIDS], BHA, BHT), WATER,CARAMEL COLOR. FRIED EGG PATTY: EGG WHITES, EGG YOLKS, WHEY, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: NONFAT MILK, MODIFIED CORN STARCH, DICALCIUM PHOSPHATE, NATURAL EGG FLAVOR, SALT, SODIUM BICARBONATE, XANTHAN GUM, CITRIC ACID, EDTA.BUTTERY FLAVORED OIL: SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK, SOY), NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, TBHQ AND CITRIC ACID ADDED AS PRESERVATIVES, AND ARTIFICIAL COLOR. AMERICAN CHEESE: CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN.

5 American Cheese Cheddar Cheese Pepperjack Cheese Provolone Cheese Swiss Cheese Bacon slice Breakfast chicken patty Breakfast chicken patty Ham Slice CULTURED MILK, WATER CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID ( PRESERVATIVE ), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN., SOY PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR. PASTEURIZED MILK, JALAPEÑO PEPPERS, CHEESE CULTURE, SALT, ENZYMES. PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKED FLAVOR. PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES. CURED WITH: WATER, SALT, SUGAR, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. CHICKEN BREAST WITH RIB MEAT, WATER, SOY PROTEIN CONCENTRATE, SEASONING (SALT, SUGAR, NATURAL FLAVORINGS, YEAST EXTRACT, CHICKEN FAT, CORN SYRUP SOLIDS, CANOLA OIL, SOYBEAN OIL, CITRIC ACID, DEHYDRATED LEMON JUICE, CHICKEN BROTH, GELATIN, COTTONSEED OIL), SODIUM PHOSPHATES, SALT, BREADED AND BATTERED WITH: WHEAT FLOUR, EATER, SLAT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), AUTOLYZED YEAST, NATURAL FLAVORS, SUGAR, OAT BRAN, SPICES INCLUDING CELERY SEED), YEAST, WHEAT GLUTEN, PARTIALLY HYDROGENATED SOYBEAN OIL. SET IN VEGETABLE OIL. CONTAINS: SOY, WHEAT CURED WITH: WATER, SALT, SUGAR, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. Sausage patty Fried Egg Patty Scrambled Egg Patty PORK, SEASONING (SALT, SPICES, DEXTROSE, NATURAL PORK FLAVOR [PORK FLAVOR, CORN SYRUP SOLIDS], BHA, BHT), WATER, CARAMEL COLOR EGG WHITES, EGG YOLKS, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, SALT, XANTHAN GUM, CITRIC ACID. CONTAINS: EGGS, SOY. WHOLE EGGS, NONFAT MILK, WATER, SOYBEAN OIL, SALT, MODIFIED CORN STARCH, ARTIFICIAL BUTTER FLAVOR [BUTTER, LIPOLYZED BUTTER OIL, MODIFIED COCONUT OIL, ARTIFICIAL FLAVOR, SOYBEAN OIL, NATURAL FLAVOR, ANNATTO EXTRACT], XANTHAN GUM, NATURAL AND ARTIFICIAL EGG FLAVOR [DRY EGG YOLKS, BUTTERMILK POWDER, NON FAT DRY MILK, NATURAL & ARTIFICIAL FLAVORING], CITRIC ACID. CONTAINS: EGGS, MILK, SOY Creamy Buffalo Signature Sauce Honey Mustard BBQ Sauce WHOLE EGGS, NONFAT MILK, WATER, SOYBEAN OIL, SALT, MODIFIED CORN STARCH, ARTIFICIAL BUTTER FLAVOR [BUTTER, LIPOLYZED BUTTER OIL, MODIFIED COCONUT OIL, ARTIFICIAL FLAVOR, SOYBEAN OIL, NATURAL FLAVOR, ANNATTO EXTRACT], XANTHAN GUM, NATURAL AND ARTIFICIAL EGG FLAVOR [DRY EGG YOLKS, BUTTERMILK POWDER, NON FAT DRY MILK, NATURAL & ARTIFICIAL FLAVORING], CITRIC ACID. CONTAINS: EGGS, MILK, SOY VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, HORSERADISH, EGG YOLK, CONTAINS LESS THAN 2% OF: SALT, MODIFIED FOOD STARCH, XANTHAN GUM, SPICE, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, GARLIC*, POLYSORBATE 60, PAPRIKA, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ARTIFICIAL FLAVOR, TURMERIC. *DRIED CONTAINS: EGG VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, WHITE MUSTARD (DISTILLED VINEGAR, WATER, SPICE), DISTILLED VINEGAR, SUGAR, HIGH FRUCTOSE CORN SYRUP, EGG YOLK, BROWN SUGAR, CONTAINS LESS THAN 2% OF: HONEY, SALT, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, SPICE, YELLOW #5, PAPRIKA. CONTAINS: EGG HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICES, CARAMEL COLOR, SODIUM BENZOATE AS A PRESERVATIVE, MOLASSES, CORN SYRUP, GARLIC*, SUGAR, TAMARIND, NATURAL FLAVOR. *DRIED. Italian Dressing SOYBEAN OIL, DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, CONTAINS LESS THAN 2% OF: GARLIC, ONION,XANTHAN GUM, SPICE, RED BELL PEPPER, ANNATTO Mayo Chipotle Sauce SOYBEAN OIL, DISTILLED WHITE VINEGAR, WATER, EGG YOLKS, SALT,SUGAR, MUSTARD FLOUR, ONION POWDER, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, NATURAL FLAVOR CONTAINS EGGS, SOY TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, BROWN SUGAR, SUGAR, WATER, VINEGAR, ANCHO CHILI PEPPERS, SALT, EGG YOLKS, MODIFIED CORN STARCH, CHIPOTLE CHILI PEPPER, SPICES, BUTTERMILK, GARLIC POWDER, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), DEHYDRATED GARLIC, ONION POWDER, LACTIC ACID, PHOSPHORIC ACID, MUSTARD FLOUR, XANTHAN GUM, LEMON JUICE CONCENTRATE, POLYSORBATE 60, CITRIC ACID, WITH SORBIC ACID, CALCIUM DISODIUM EDTA AND BHA (USED TO PROTECT QUALITY), CULTURED NONFAT MILK CONTAINS: EGG AND MILK

6 Ketchup TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGHFRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING. Yellow Mustard Buffalo Sauce Ranch DISTILLED WHITE VINEGAR, WATER, MUSTARD SEED, SALT, MUSTARD BRAN,TURMERIC, PAPRIKA, SPICES. DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, SODIUM BENZOATE (AS A PRESERVATIVE), NATURAL BUTTER TYPE FLAVOR AND GARLIC POWDER. SOYBEAN OIL, DISTILLED WHITE VINEGAR, BUTTERMILK (LOWFAT MILK, FOOD STARCH, CARRAGGEENAN, LOCUST BEAN GUM, SALT, CULTURES), HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, SALT, GARLIC JUICE, GARLIC POWDER, XANTHAM GUM, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, ONION POWDER, LACTIC ACID, POLYSORBATE 60, DISODIUM INOSINATE, DISODIUM GUANYLATE,DEHYDRATED PARSLEY, BUTTERMILK POWDER, PROPYLENE GLYCOL, NATURAL FLAVOR, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, MODIFIED CORN STARCH. CONTAINS: EGGS, MILK, SOY Spicy Brown Mustard Banana Peppers Black Olives VINEGAR, MUSTARD SEED, SALT, CONTAINS LESS THAN 2% OF: SPICES AND TUMERIC. BANANA PEPPERS, WATER, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE (FIRMING AGENT), SODIUM BENZOATE (PRESERVATIVE), SODIUM BISULFITE (TO PROMOTE COLOR RETENTION), FD&C YELLOW #5, AND TURMERIC. RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE (ADDED TO STABILIZE COLOR) Jalapeno Peppers PEPPERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE, SODIUM BISULFITE, POTASSIUM SORBATE AND FD&C YELLOW #5. Pickle slices PICKLES, WATER, VINEGAR, SALT, NATURAL FLAVORS, CALCIUM CHLORIDE, POLYSORBATE 80, SODIUM BENZOATE, FD&C YELLOW #5, AND FD&C BLUE #1.