Appetizers. Salads. Soups. House Smoked Angus Beef Carpaccio. Goose Liver. Salmon Tartare. Seared US Scallops. CRU Crab Cakes - Signature

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Silas Chase
6 years ago
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Salads are freshly made and desserts are simply divine.

1 À la Carte Menu At Cru Steakhouse, we work to capture the flavor of quality grilled beef and more. Certified Angus and Wagyu Steaks are hand cut, carefully prepared and cooked to perfection. Salads are freshly made and desserts are simply divine. The centerpiece of this modern restaurant is the flaming grill, sealing the natural tenderness and succulence of the meat at over 500 degrees fahrenheit. Marriott Hotel Manila 2 Resorts Drive, Pasay City, Metro Manila 1309 Philippines Tel (632) , Fax (632)

Appetizers 870 House Smoked Angus Beef Carpaccio cauliflower cheese purée, grilled cherry tomato 950 Goose Liver maple balsamic glaze, cranberry gelee, date compote, roasted apple crumble 650 Salmon

2 Appetizers 870 House Smoked Angus Beef Carpaccio cauliflower cheese purée, grilled cherry tomato 950 Goose Liver maple balsamic glaze, cranberry gelee, date compote, roasted apple crumble 650 Salmon Tartare lemon mustard dressing, extra virgin olive oil 740 Seared US Scallops spicy shimeji mushrooms, pickled onions, hollandaise sauce 690 CRU Crab Cakes - Signature celeriac apple slaw, cajun remoulade dressing 680 Sustainable Yellow Fin Tuna palawan crab slaw, calamansi lime soy reduction 580 Boneless Chicken Wings (Hot) pepper relish, blue cheese mousse 680 Shrimp Cocktail guimaras mango salsa, bourbon cream sauce 990 Appetizer Sampler - Signature 9 CRU starters in one board, includes 3 soups onion, mushroom and shrimp gumbo; bite-size entrees scallops, chicken wings, yellow fin tuna, beef carpaccio, crab cake and goose liver. Salads 550 Baby Spinach Salad Appetizer Sampler - Signature orange, blue cheese crumble, walnuts, parmesan crisp, mustard dressing 550 Beetroot Salad davao goat cheese, honey lemon dressing 560 Organic Tomatoes wild arugula lettuce, feta cheese, compressed water melon, balsamic dressing 580 CRU Ceasar crisp bacon, romaine lettuce, garlic herb croutons, caesar dressing prepared table-side Soups 04/2017 Caramelized Onion 360 Wild Mushroom 410 Shrimp Gumbo /2017

CRU Grill US Certified Angus Beef Prime 500g Rib Eye Striploin Tenderloin 2,650 2,350 2,750 3,100 2,900 3,200 4,800 THE BIG THREE US Certified Angus

Certified Angus Beef Porterhouse 700 g choice of 4 CRU side dishes, 2 sauces, carved tableside 5,500 US Certified Angus Beef Tenderloin (Center Cut) -

Long Fed Gold Striploin 2,300 2,050 2,900 2,600 Australian Mulwarra Wagyu Rib Eye MBS+9 4,100 4,400 US Pork Baby Back Ribs Australian Lamb Rack 700 g

accompanied by one item from each CRU side section Steak Guideline US Certified Angus Beef Prime Rib Eye 04/2017 Rare Medium Rare Medium Medium Well

3 CRU Grill US Certified Angus Beef Prime 500g Rib Eye Striploin Tenderloin 2,650 2,350 2,750 3,100 2,900 3,200 4,800 THE BIG THREE US Certified Angus Beef Prime Rib Steak 900 g US Certified Angus Beef Prime Rib Steak - Signature 900 g choice of 5 CRU side dishes, 2 sauces, carved tableside 5,900 US Certified Angus Beef Porterhouse 700 g choice of 4 CRU side dishes, 2 sauces, carved tableside 5,500 US Certified Angus Beef Tenderloin (Center Cut) - Signature 500 g bearnaise & black peppercorn sauce, choice of 2 CRU side dishes for 2 persons 3,800 Australian Stockyard Premium Long Fed Gold Rib Eye Long Fed Gold Striploin 2,300 2,050 2,900 2,600 Australian Mulwarra Wagyu Rib Eye MBS+9 4,100 4,400 US Pork Baby Back Ribs Australian Lamb Rack 700 g 1,700 2,300 Seafood Salmon Fillet Yellow Fin Tuna Steak Jumbo Asian Tiger Prawns 1,600 1,500 1,350 Other Cuts All dishes prepared on our open grill are accompanied by one item from each CRU side section Steak Guideline US Certified Angus Beef Prime Rib Eye 04/2017 Rare Medium Rare Medium Medium Well Well Done Cool, Red Center Warm, Red Center Hot, Pink Center Losing Pink, but Juicy Grey-Brown through, Firm Texture 500 g 900 g 9 oz. 12 oz, 17 oz. 32 oz. 04/2017

CRU Sides Vegetables / Others 190 black truffle risotto grilled portobello mushrooms steamed broccoli sautéed petite carrots grilled asparagus fried onion rings creamed spinach truffle mac and

mushroom béarnaise shiraz spicy tomato and onion blue cheese We proudly use locally-sourced ingredients Organic vegetables from Bautista Organica Farm, Batangas.

broccoli, carrots, whipped potatoes, red wine jus Slow Cooked Poussin Chicken 1,500 young chicken, morel and porcini mushrooms, potato crisp Sous Vide Australian Lamb Loin 1,800 herbed glazed

4 CRU Sides Vegetables / Others 190 black truffle risotto grilled portobello mushrooms steamed broccoli sautéed petite carrots grilled asparagus fried onion rings creamed spinach truffle mac and cheese green beans & bacon steamed sweet corn Potatoes baked 4 cheese potato CRU steak fries whipped potatoes cajun wedges potato gratin roasted marble potatoes Sauces black peppercorn forest mushroom béarnaise shiraz spicy tomato and onion blue cheese We proudly use locally-sourced ingredients Organic vegetables from Bautista Organica Farm, Batangas. Sustainable seafood from Sablayan, Mindoro fisheries Contemporary CRU Plates Sustainable Yellow Fin Tuna Surf and Turf 2,800 Angus Beef Tenderloin and Jumbo Asian Tiger Prawns steamed broccoli, carrots, whipped potatoes, red wine jus Slow Cooked Poussin Chicken 1,500 young chicken, morel and porcini mushrooms, potato crisp Sous Vide Australian Lamb Loin 1,800 herbed glazed vegetables, saffron risotto, port wine sauce Seared Halibut 1,700 cilantro chickpea puree, warm edamame salad, citrus emulsion Grilled Kurobuta Pork Chop 1,600 sweet corn mash, buttered brussel sprouts, peppercorn sauce Salmon Fillet

5 Set Menu Our Chefs helmed in specialty dishes to create an outstanding gastronomic medley. From refreshing starters to exquisite mains, and to sweet endings, every set hits a homerun of that fine dining experience. Marriott Hotel Manila 2 Resorts Drive, Pasay City, Metro Manila 1309 Philippines Tel (632) , Fax (632)

3 Course Set Menu Set A 3,500 Baby Spinach Salad orange, blue cheese crumble, walnut parmesan crisp, dijon mustard vinaigrette Grilled Prime Beef Rib Eye (250g) potato and onion gratin, grilled

Fillet (250g) whipped potatoes, grilled asparagus, hollandaise sauce Boneless Chicken Wings All About Apples Set Vegetarian 2,800 Organic Tomato Salad wild arugula lettuce, feta cheese, compressed

6 3 Course Set Menu Set A 3,500 Baby Spinach Salad orange, blue cheese crumble, walnut parmesan crisp, dijon mustard vinaigrette Grilled Prime Beef Rib Eye (250g) potato and onion gratin, grilled portobello mushroom, black peppercorn sauce Molten Purple Yam Tart Set B 3,000 Signature CRU Crab Cake celeriac apple slaw, cajun remoulade dressing Seasonal Homemade Sorbet Grilled Norwegian Salmon Fillet (250g) whipped potatoes, grilled asparagus, hollandaise sauce Boneless Chicken Wings All About Apples Set Vegetarian 2,800 Organic Tomato Salad wild arugula lettuce, feta cheese, compressed watermelon, balsamic dressing Mushroom Veloute herbed mushroom ragout, truffle oil Asian Spiced Vegetable Fritters spinach risotto, basil tomato fondue Mango Dreamsicle Organic Tomato Salad Set menu choices cannot be merged. For reservations, call (632) Please contact us by 3PM the day prior to your event. 01/2017

7 4 Course Set Menu Set A 3,800 Baby Spinach Salad orange, blue cheese crumble, walnut parmesan crisp, dijon mustard vinaigrette Shrimp Gumbo Soup Seasonal Homemade Sorbet Grilled Prime Beef Striploin (250g) grilled portobello mushroom, whipped potatoes, black peppercorn sauce Avocado Cheesecake Set B 4,400 Salmon Tartare & Miniature Crab Cakes lemon mustard sauce, cajun remoulade, celeriac apple slaw Wild Mushroom Veloute mushroom ragout, truffle oil Seasonal Homemade Sorbet Grilled Prime Beef Rib Eye (250g) grilled asparagus, cajun wedges, forest mushroom sauce Coffee and Chocolate Davao Goat Cheese Dessert Menu Sprinkled with creativity and molded through innovation, our desserts are meant to tease all senses. We combine classic decadence with unexpected flavors. Surprise yourself with purple yam, avocado, and gluten-free goodness. Tio Pepe Sherry Marriott Hotel Manila 2 Resorts Drive, Pasay City, Metro Manila 1309 Philippines Tel (632) , Fax (632)

All About Apples 450 caramelized white chocolate mousse, apple gelee, cinnamon crumble, apple sours, apple and

glaze, chocolate soil, chocolate tuile, espresso caviar, milk-chocolate dipped strawberry, mocha-kahlua ice cream

gluten-free coconut streusel, sugar-free raspberry coulis Molten Purple Yam Tart 450 molten purple yam graham tart,

Cake (Gluten-free) 400 chocolate cake, dark chocolate shavings, cherry syrup, vanilla ice cream Avocado Cheesecake

8 All About Apples 450 caramelized white chocolate mousse, apple gelee, cinnamon crumble, apple sours, apple and fennel sorbet, nougatine tuile Coffee and Chocolate 400 chocolate mascarpone cremeux in dark chocolate-kahlua glaze, chocolate soil, chocolate tuile, espresso caviar, milk-chocolate dipped strawberry, mocha-kahlua ice cream Mango Dreamsicle (Sugar-free and Gluten-free) 400 mango and lime parfait, mango jelly, peanuts, dehydrated lime, gluten-free coconut streusel, sugar-free raspberry coulis Molten Purple Yam Tart 450 molten purple yam graham tart, chocolate tuile, ube creme, green mango sorbet Avocado Cheesecake All About Apples Sizzling Blackened Flourless Cake (Gluten-free) 400 chocolate cake, dark chocolate shavings, cherry syrup, vanilla ice cream Avocado Cheesecake 450 almond croustillant, avocado creme, fresh blueberries, meringue, mango gelee Molten Purple Yam Tart Sizzling Blackened Flourless Cake

9 Marriott Hotel Manila 2 Resorts Drive, Pasay City, Metro Manila 1309 Philippines Tel (632) , Fax (632)

crispy chicken skin, calamansi gel, truffle crème fraiche baby arugula

crispy chicken skin, calamansi gel, truffle crème fraiche baby arugula À la Carte Menu At Cru Steakhouse, we work to capture the flavor of quality grilled beef and more. Certified Angus and Wagyu Steaks are hand cut, carefully prepared and cooked to perfection. Salads are