Breakfast Menu. BUFFETS (Minimum 25 people) THE FRESHMAN $6.95 / person. THE SOPHOMORE $8.95 / person. THE GRADUATE $10.

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1 Breakfast Menu BUFFETS (Minimum 25 people) THE FRESHMAN $6.95 / person Assorted muffins, danish, croissants Sliced season fruit THE SOPHOMORE $8.95 / person Assorted muffins, danish, croissants Sliced seasonal fruit Yogurt and house made granola THE GRADUATE $10.95 / person Scrambled eggs Bacon and sausage Sliced seasonal fruit Toast, butter & preserves Tater tots THE PHD $12.95 / person Assorted muffins, danish, and croissants Sliced seasonal fruit Scrambled eggs Bacon and sausage French toast or pancakes Hash browns Toast with butter and preserves

2 Break Menu FOOD BAKERY Assorted homemade cookies: $1.50 / each Muffins: $1.75 / each Danish: $2.25 / each Croissants: $2.50 / each Fresh baked doughnuts: $2.00 / each Banana bread: $15.00 / loaf Baked bannock: $3.00/each Cinnamon buns: $3.00/each SNACKS Assorted individual fruit yogurt: $3.25 / each Sliced fresh seasonal fruit: $4.00 / person Fresh vegetables: $3.00 / person Domestic cheese tray: $4.50 / person Tortilla chips with salsa, sour cream and guacamole: $3.50 / person Fresh cut potato chips with honey dill dip: $3.00 / person BEVERAGES Coffee $15 /10 cup silex Soft Drinks 355ml $2.50 / each Bottled Juice 355ml $3.00 / each Bottled Water 591ml $3.00 / each

3 Lunch Menu *20ppl minimum, surcharge of $50 for less. ASSORTED SANDWICHES $12.99 / 1.5 SANDWICHES PER PERSON An assortment of roast beef, ham, turkey, tuna, egg or chicken salad and veg Assorted dainties and squares or assorted cookies ASSORTED WRAPS AND CROISSANTS $13.99 / PERSON An assortment of roast beef, ham, turkey, tuna, egg or chicken salad and veg Assorted dainties and squares or assorted cookies BUILD YOUR OWN SANDWICH BAR $14.99/PERSON A selection of fresh toppings, sliced deli meats, cheese, condiments and breads Includes salad Assorted dainties and squares or assorted cookies ITALIAN BUFFET $16.99/PERSON Beef or vegetarian lasagne Garlic bread TASTE OF ASIA $16.99 / PERSON Coconut curry chicken Basmati rice Stir fried veggies Fortune cookies MEXICAN BUFFET $16.99 / PERSON Chicken or beef burritos Mexican tatertots Churros BBQ BUFFET $18.99 / PERSON ¼ Slab pork ribs or sliced beef brisket Or ¼ roast chicken Baked potato Seasonal corn Coleslaw HOT SUB LUNCH $16.99/PERSON Meatball sub Pizza sub Roasted veggie sub Sweet potato fries UKRANIAN BUFFET $16.99/PERSON Grilled farmer s sausage Cheese filled perogies Cabbage rolls

4 Dinner Menu EXECUTIVE BUFFET $29.99/PERSON 30ppl Minimum Freshly baked rolls Fresh vegetable tray Pickle tray Assorted Salads (choice of 3) Arugula and roasted beet Mixed seasonal greens Build your own caesar Coleslaw Pesto pasta Lentil and chickpea Broccoli and cheddar Marinated vegetable salad Choice Of One Starch: Roasted fingerling potatoes Baked Garlic mashed Rice pilaf Sweet potato mash Entrée Selection, Choice Of One: Roasted baron of beef with mushroom ragout Louis famous turkey with stuffing Maple bourbon glazed double cut pork chops Roasted chicken breast with lemon caper sauce Maple glazed Lake Diefenbaker trout Vegetable and lentil curry with grilled naan bread. Buffet Style Desserts, choice of one: Peanut butter pie Carrot cake Chocolate cheesecake Apple pie a la mode Strawberry shortcake Saskatoon berry cobbler Bread pudding with caramel sauce SIGNATURE BUFFETS $22.99/PERSON Italian Buffet Beef or vegetarian lasagna Parmesan chicken Balsamic glazed vegetables Garlic bread Tiramisu Ukranian Buffet Honey glazed ham Cheese filled perogies Cabbage rolls Bread pudding Taste of Asia Ginger beef or chicken Pork or vegetable spring rolls Basmati rice Stir fried veggies Fortune cookies BBQ Buffet ¼ Slab pork ribs or sliced beef brisket or ¼ roast chicken Roasted potato Bbq baked beans Seasonal corn Coleslaw Saskatoon berry cobbler *All the aboved served with coffee, tea or decaf.

5 Reception Menu THREE DOZEN MINIMUM $21.99 PER DOZEN HOT HORS D OEUVRES Cheeseburger slider BBQ beef slider Pulled pork sliders Asian potstickers with thai chili dipping sauce Empanadas with cumin sour cream Samosas with Louis hammer sauce Spanikopita Spiced meatballs Roasted roma tomatoes topped with parmesan Mini beef wellington Wonton wrapped shrimp Asian spring rolls with dipping sauce Louis famous pigs in a blanket Crab cakes with cajun remoulade Bacon wrapped scallops Baked brie en croute $50 / wheel TRAYS Domestic cheese tray $4.50 / person International cheese board $6.00 / person Fresh vegetable tray $3.00 / person Fresh seasonal fruit tray $4.00 / person Charchuteriere board $6.00 / person COLD HORS D OEUVRES Asparagus wrapped with prosciutto Curried chicken salad butter leaf lettuce wraps Horseradish roast beef crostini Bruschetta crostini Saskatoon berry duck crostini Caprese salad skewers Goat cheese stuffed strawberries Shrimp salad cucumber cups Smoked salmon pate Savory cheese gougeres PARTY PLANNING 101 A. If planning a reception as a meal replacement ie. Cocktail Party, plan on people consuming pieces/person. B. If planning as a meal enhancement ie. Cocktail Hour, plan on people consuming 4-6 pieces/person. C. For parties less than 50 people, it is suggested to order 4-5 types of Hors D oeuvres. D. For parties 50 people-100 people, it is suggested to order 7-9 types of Hors D oeuvres. E. For parties greater than 100 people, it is suggested to order 9 or more types of Hors D oeuvres. F. Plan to order an equal amount of hot and cold hors d oeuvres, and don t forget about the vegetarians! We will help in any way to ensure that you plan a successful event!

6 Student Saver Menu BBQ BEEF OR PULLED PORK ON A BUN $12.99 / PERSON Potato or pasta salad Seasonal corn PIZZA BUFFET $12.99 / PERSON Assorted two topping pizzas BURGER BAR $12.99 / PERSON All the toppings TACO BAR $12.99 / PERSON All the toppings Tater tots 6OZ STEAK $13.99 / PERSON Roasted potato Garlic toast We will help in any way to ensure that you plan a successful event!

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