Introducing two great ways to enjoy your steak. The choice is yours!

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1 Dinner Introducing two great ways to enjoy your steak. The choice is yours!

2 Bloomin Onion Baby Back Ribs APPETIZERS Bloomin Onion A true Outback oringinal. Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce Aussie Cheese Fries Aussie Fries topped with melted Monterey Jack, Cheddar, bits of fresh chopped bacon and served with a spicy ranch dressing. Full 9.49 Half 7.79 Kookaburra Wings Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy Blue Cheese dressing and celery. Choose mild, medium or hot Grilled Shrimp on the Barbie Sprinkled with seasoning and delicately grilled. Served with homemade remoulade sauce Signature salads Chicken or Shrimp Caesar Salad Crisp romaine with homemade croutons tossed with our homemade Caesar dressing and topped with choice of: Chicken Shrimp Combination Steakhouse Salad* Seared sirloin atop mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon pecans and Blue Cheese vinaigrette Seared Ahi Tuna Sashimi-style Tuna rubbed in bold spices and seared rare. Served with creamy ginger-soy and wasabi vinagrette Alice Springs Chicken Quesadilla A grilled flour tortilla stuffed with grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and served with honey mustard sauce. Full Half 8.99 Crab and Avocado Stack Fresh avocado and marinated crab meat topped with minced tomato and a drizzle of wasabi vinaigrette. Served with white corn tortilla chips Coconut Shrimp Shrimp dipped in beer batter, rolled in coconut and fried golden. Served with our sweet and spicy orange marmalade Aussie Chicken Cobb Salad Wood-fire grilled or crispy chicken atop of fresh mixed greens, chopped hard boiled eggs, tomatoes, bacon, shredded Monterey Jack and Cheddar cheese and freshly made croutons. Tossed in your choice of housemade dressing Outback favorites Alice Springs Chicken Chicken breast flamed-grilled and topped with sautéed mushrooms, crisp strips of bacon, melted Monterey Jack and Cheddar and finished with our honey mustard sauce. Served with Aussie Fries Toowoomba Pasta Grilled shrimp, mushroom and Parmesan with fettuccine and a light tomato cream sauce Rack of Lamb Finished with a rich Cabernet wine sauce. Served with mashed potatoes and fresh seasonal mixed veggies Grilled Pork Chops Two center cut chops served with sweet and spicy orange marmalade and mashed potatoes Baby Back Ribs These fall-off-the-bone ribs are exactly the way ribs should be. Succulent and saucy, each rack is smoked, grilled to perfection and brushed in a tangy BBQ sauce. Served with Aussie Fries. Full Order Half Order Chicken on the Barbie Seasoned and grilled breast of chicken with BBQ sauce and fresh seasonal veggies No Rules Pasta Fettuccine with our homemade Parmesan cream sauce tossed with your choice of: Chicken Shrimp Combination Filet with Wild Mushroom Sauce Wood-fire grilled petite filet topped with our rich Marsala and wild mushroom sauce. Served with mashed potatoes and fresh seasonal mixed veggies Toowoomba Pasta Shrimp Caesar Salad An 18% gratuity is suggested for parties of 8 or more. 2 3

3 Toowoomba Topped Filet Ribeye Image Name Here Special Cuts & Combos Toowoomba Topped Filet Sautéed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned and seared filet. Served with fresh seasonal veggies Chicken and Rib Combo Generous portion of savory fall-offthe-bone baby back ribs and grilled chicken breast with BBQ sauce. Served with Aussie Fries Seafood Filet and Lobster A tender and juicy thick cut 6oz filet paired with a seasoned and grilled lobster tail. Served with your choice of two freshly made sides Add a cup of the Soup of the Day or one of our signature Side Salads Perfectly Grilled Salmon Seasoned and wood-fire grilled. Served with fresh seasonal mixed veggies Lobster Tails Two cold water tails simply steamed or seasoned grilled. Served with your choice of two freshly made sides Tilapia with Pure Lump Crab Meat Tilapia crowned with crab stuffing, pure crab meat and sliced mushrooms, finished with a dizzle of light lemon butter Chablis sauce. Served with fresh seasonal veggies Signature steaks Our chefs have indicated their preferred grilling style for each steak, either wood-fire grilled or classic seasoned and seared. Signature steak are cooked to order with our choice Soup of the Day or one of our Signature Side Salad and one freshly made side. Outback Special Our signature sirloin is seasoned with bold spices and seared just right. 6oz 14.99, 9oz 18.49, 12oz New York Strip A thick cut New York Strip steak seared with our secret seasoning blend. The most flavorful steak available. 10oz Ribeye This is a steak lover s steak. Wellmarbled, juicy and cooked over a woodfire grill. 10oz Add On Mates For even more flavor, add one of these to you favorite entrée: Grilled Onions 2.49 Sautéed Shrooms 3.99 TEMPERATURE Rare Cool red center Medium Rare Warm red center Medium Warm pink center touch of red Herb Roasted Prime Rib Seasoned and slow-roasted prime rib. Hand-carved to order and served with traditional au jus. 8oz oz oz Or try the 12oz. or 16oz. finished on the wood-fire grill. The Porterhouse As big as the name implies, this is like two steak in one-a flavorful strip and a filet tenderloin together, cooked over a wood-fire grill for a juicy taste. 18oz Victoria s Filet The most tender and juicy thick cut filet. 6oz 24.79, 8oz Medium Well Warm brown/pink center Well Done Hot brown center, no pink Grilled dsalmon Victoria s Filet

4 Bacon Cheeseburger Chocolate Thunder from Down Under Image Name Here Burgers, Sandwiches & Handhelds Our ground beef burgers are cooked to order and served with Aussie Fries. The Outbacker Burger Topped with lettuce, tomato, onion, pickle and mustard. Add cheese, at no charge Fish Sandwich A fillet of fresh fish topped with cheese, tartar sauce, lettuce and tomato on a toasted bun Grilled Chicken & Swiss Sandwich A lightly seasoned, flame-grilled chicken breast, piled high with sweet caramelized onions and melted Swiss cheese, finished off with shredded lettuce and tomato. Served on a toasted bun with a zesty chive aioli Filet Focaccia Sandwich Topped with melted Provolone cheese and garlic herb aioli on toasted bread. Served with a side of au jus for dipping The Bloomin Burger A mouth watering burger topped with Outback s own Bloomin Onion petals American cheese, lettuce, tomato and the famous Bloomin Onion sauce Bacon Cheese Burger Topped with bacon, Cheddar cheese, pickles, onions, mayo, lettuce and tomato Irresistible Desserts Chocolate Thunder from Down Under * Fresh-baked pecan brownie is crowned with rich vanilla ice cream, drizzled with our classic warm chocolate sauce and finished with chocolate shavings and whipped cream. A chocolate lover s dream Classic Chocolate Sundae Rich vanilla ice cream rolled in toasted coconut and topped with homemade chocolate sauce and whipped cream Cheese Cake New York-style with a choice of raspberry or homemade chocolate sauce 5.99 Carrot Cake* Deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing *these items contain nuts or nut products Freshly Made Sides Freshly Made Sides offered separately 3.99 Loaded Baked Potato Aussie Fries Fresh Seasonal Veggies Mashed Potato Corn on the Cob Fresh Steamed Broccoli Rice Pilaf Fresh Steamed Grean Beans French Onion Soup 6.99 Soup of the Day 3.99/4.49 Today s fresh made soup. Cup/Bowl Signature Side Salads 4.49 House Salad Caesar Salad Blue Cheese Chopped Salad Kid s Menu Just for kids under 10, please. Entrées, except for Mac N Cheese, served with choice of one fresh made side. Includes a beverage too. Kid s Chicken Fingers 5.99 Kid s Grilled Chicken 5.99 Kid s Burger 5.99 Mac N Cheese 5.99 Kid s Steak 6.99 Kid s Ribs 5.99 Kid s Sundae 3.99 with your choice of Oreo cookie crumbles or chocolate sauce Loaded Baked Potato Cheese Cake 7

5 Classic Mojito Sydney s Cosmo Outback specialty cocktails Enjoy a selection of our refreshing cocktails. Please see our beverage menu for more choices. Sydney s Cosmo The Cosmopolitan with an Aussie spin Absolut Citron and Cointreau make this a classic Gold Coast Rita Our proprietary house margarita made Jose Cuervo Gold Tequila. Have it frozen or on the rocks Try it Down Under by adding an extra shot of Jose cuervo Gold Tequila and a Cointreau float Caribbean Punch Start with Captain Morgan s Spiced Rum and a blend of fresh peaches, pineapple and lime juice in this savory punch. Finish it with a float of Myer s Dark Rum and a pineapple garnish New South Wales Sangria Lil Boomey Australian Cabernet, brandy, fresh apples and a mix of pineapple, mango and orange juice The Wallaby Darned The famous Australian peach bellini. Tickle your tongue with this frosty combination of peaches, champagne, SVEDKA Vodka and DeKuyper Peachtree Schnapps Classic Mojito A cool refreshing drink made with Bacardi rum with fresh muddled mint leaves, simple syrup and soda! Topped with a lime and mint leaf garnish Strawberry Sangria Pureed strawberry with Malibu Pineapple Rum, Sutter Home White Zinfandel, pineapple juice and garnished with freshed sliced strawberries 7.99 Beers Local Beers Kalik Regular Kalik Light Sands Regular Sands Light Non-alcoholic Miller Sharp Import Corona Extra Heineken Guinness Fosters Lager Fosters Oil Can Newcastle Ale American Premium Budweiser Bud Light Coors Light Miller Light Sam Adams Lager Sam Adams Seasonal Beverages Free refills on soft drinks, coffee and tea. Ask your server about our freshly brewed flavored iced teas! For your convenience a 15% gratuity will be added to your check BS-02 06/2013 Outback Steakhouse International

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