ALL DAY COFFEE SERVICE (Minimum of 15 guests)

Transcription

1 ALL DAY COFFEE SERVICE (Minimum of 15 guests) Executive Coffee Break - 25 Morning Service Selection of Chilled Juices Assorted Muffins & Danish Croissants with Butter, Marmalade & Preserves Mid Morning Service Assorted Sodas & Mineral Water Refresh of Coffee & Tea Afternoon Break Assorted Sodas & Mineral Water Assorted Cookies & Brownies Freshly Made Lemonade Deluxe Coffee Break - 30 Morning Service Selection of Chilled Juices Fresh Sliced Seasonal Fruit Assorted Muffins & Danish Bagels with Cream Cheese, Butter, Marmalade & Preserves Assorted Yogurts with Granola Topping, Cold Cereals with Chilled Milk Mid Morning Service Assorted Sodas, Fruit Juice & Mineral Water Refresh of Coffee & Tea Afternoon Service Assorted Sodas & Fruit Flavored Waters Assorted Cookies & Brownies

2 ALL DAY MEETING PACKAGE (Minimum 25 guests) Morning Service A Selection of Chilled Juices Assorted Muffins & Danish Croissants with Butter, Marmalade & Preserves Mid Morning Service Refresh of Regular & Decaffeinated Coffee, Hot or Iced Tea Lunch Bottled Water & Assorted Sodas (Choice of One) Grilled Chicken Caesar or Spinach Salad Grilled Breast of Chicken, Crisp Hearts of Romaine, Lemon thyme Croutons & Tossed in Chef s Caesar Dressing Or Bay Shrimp atop Baby Spinach with Kiwi & Roasted Red Peppercorn Relish Tossed with Lemon Vinaigrette A Salad and a Half Tossed Green Salad with Half a Roasted Turkey, Ham or Roast Beef Sandwich Cold Sandwich Roasted Turkey, Ham or Roast Beef, with Swiss or Cheddar Cheese, Romaine Lettuce, Tomato, Mayonnaise & Mustard on Sliced Breads Turkey Croissant Turkey Breast on a Flaky Croissant, Crisp Lettuce and Alfalfa Sprouts Vegetarian Sandwich Whole Grain Bread filled with Grilled Yellow Squash, Zucchini & Mushrooms with Tomatoes, Basil, Smoked Mozzarella & Roasted Garlic Blackened Chicken Quesadilla With Caramelized Onions, A Blend of Cheddar & Jalapeno Jack Cheeses, Sour Cream, Guacamole & Salsa on the Side Afternoon Break Assorted Cookies & Brownies Chilled Milk, Freshly Made Lemonade & Ice Tea 40

3 BREAKFAST MENUS Mini Continental 12 (Minimum of 10 guests) Assorted Muffins & Danish Croissants with Butter, Marmalade & Preserves Selection of Chilled Juices Continental Divide 14 (Minimum of 10 guests) Sliced Fresh Seasonal Fruit Assorted Muffins & Danish Croissants with Butter, Marmalade & Preserves Assorted Flavored Yogurts Selection of Chilled Juices Healthy Start 18 (Minimum of 10 Guests) Sliced Fresh Seasonal Fruit Assorted Bagels with Cream Cheese, Butter, Marmalade & Preserves Assorted Flavored Yogurts Granola with Honey Selection of Chilled Juices Best for Value Breakfast 18 (Minimum of 25 guests) Assortment of Breads for Toast Scrambled Eggs Inn Style Potatoes Choice of Bacon or Sausage Selection of Chilled Juices Holiday Inn Breakfast 28 (Minimum of 25 guests) Sliced Fresh Seasonal Fruit, Scrambled Eggs & Inn Style Potatoes, Sausage & Crisp Bacon Assorted Muffins & Danish Assorted Flavored Yogurts Selection of Cereals with Cold Milk Selection of Chilled Juices

4 BRUNCH MENU (minimum of 30 guests) 12 (Choice of 2 Items) Finger Sandwiches, Jumbo Prawns with Cocktail Sauce, Mini Quiche Lorraine, Bruschetta, Spanakopita, Stuffed Mushrooms, Caprese Skewers, Salmon Mousse on a Cucumber Boat Bay Brunch Buffet 38 (Choice of 2 items) Scrambled Eggs with Chives, French toast, Poached Eggs Benedict, Quiche Florentine Sliced Fresh Seasonal Fruit Bacon & Sausage Inn Style Potatoes Assorted Muffins & Danish Selection of Chilled Juices 1 Glass of Champagne per guest Grand Brunch Buffet 44 (Choice of 2 items) Grilled Mahi-Mahi, Fettuccine or Tortellini Alfredo, Chicken Piccatta, Lemon chicken, Crab Cakes (Choice of 2 items) Tossed Garden Greens, Potato Salad, Caesar Salad, Spinach Salad, Rainbow Rotini Mini Fruit Tart Selection of Chilled Juices 1 Glass of Champagne per guest Add Unlimited Champagne or Mimosas 8

5 SPECIALTY BREAK The Power Break 15 Sliced Fresh Seasonal Fruit Assorted Power Bars Assorted Fruit Juices & Bottled Water Cookie Monster 19 Assorted Freshly Baked Cookies Chocolate Fudge Brownies Chilled Milk & Assorted Sodas Concession Stand 16 Pretzels Popcorn Assorted Chips Snickers M&M s Assorted Sodas & Bottled Water Tea Time 19 Finger Sandwiches: Cucumber & Watercress Shaved Ham & Goat Cheese Scones & Fruit Preserves Assorted Hot Teas In the Garden 18 Sliced Seasonal Fruits Chocolate Chip Cookies Assorted Fruit Juices & Flavored Water Customize Your Own Parfait 20 Granola Dried Fruit M&M s Fresh Berries

6 REFRESHING BREAK SUGGESTIONS Large Assorted Danish -- 38/doz Assorted Muffins -- 38/doz Fudge Brownies -- 38/doz Chocolate Chip Cookies -- 38/doz Bagels with Cream Cheese -- 38/doz Assorted Fruit Flavored Yogurts -- 4/ea Assorted Power and Granola Bars -- 5/ea vegetable Crudités with Dip -- 6/ea Assorted Fresh Sliced Seasonal Fruits -- 7/ea Chips with Salsa & Guacamole -- 6/ea Domestic Cheese & Crackers -- 10/ea BEVERAGES Assorted Canned Soda -- 4/ea Bottles Mineral Water -- 4/ea Assorted Vitamin Water -- 5/ea Assorted bottled Fruit Juices -- 5/Ea Red Bull (8oz Can) -- 6/ea Assorted Chilled Fruit Juices -- 20/carafe Freshly Squeezed Orange Juice -- 45/gal Fresh Lemonade -- 50/gal Non-Alcoholic Fruit Punch -- 50/gal Freshly Brewed Ice Tea -- 50/gal Hot Water with Assorted Flavored Teas -- 55/gal Freshly Brewed Regular or Decaffeinated Coffee -- 55/gal *1 Gallon Serves 10 cups

7 PLATED LIGHT LUNCHES All Lunch Entrees Include Cookies or Brownies Salad Entrees All Salad Entrees Include Freshly Baked Bread Grilled Chicken Caesar 15 Grilled Breast of Chicken, Crisp Hearts of Romaine, Lemon Thyme Croutons served with Chef s Dressing Asian Chicken Salad 16 Garden Greens with Crisp Chinese Noodles, Roasted Peanuts, Snow Peas & Golden Sesame Chicken served with Oriental Dressing Spinach Salad 20 Bay Shrimp atop Baby Spinach with Kiwi & Roasted Red Pepper Corn Relish served with Lemon Vinaigrette Classic Cobb Salad 24 Iceberg Lettuce, Diced Chicken Breast, Ham, Avocado, Hard Boiled Eggs, Bacon & Tomatoes with Crumbled Blue Cheese Dressing Sandwich Entrees All sandwich entrees include your choice of Fresh Seasonal Fruit, Potato Wedges or Potato Salad A Salad & a Half 14 Tossed Green Salad with half a Roasted Turkey or Ham Sandwich Santa Fe Wraps 15 Chicken Breast, Cream Cheese Salsa Spread, Green Chili, Pepper Jack Cheese & Olives, in a Soft Tortilla Wrap Turkey Croissant 15 Turkey Breast on a Flaky Croissant, Crisp Lettuce & Sliced Tomatoes Vegetarian Sandwich 16 Whole Grain Bread filled with Grilled Yellow Squash, Zucchini & Mushrooms with Tomatoes, Basil, Smoked Mozzarella & Roasted Garlic Hummus Grilled Vegetable Wrap 18 Hummus Spread with Grilled Zucchini, Pine Nuts, Red Bell Pepper, Baby Spinach, Onions, Mint Leaves wrapped in a Flour Tortilla Wrap served with Tortilla Chips & Salsa Tri Tip Sandwich 24 Marinated Tri Tip Sliced Thin on French bread served with Sautéed Onions & Mushroom ** The higher price will prevail for multiple entrée selections

8 PLATED LUNCH ENTREES All Entrees Include: Tossed Garden Green Salad Fresh Seasonal Vegetables & Freshly Baked Bread, (Choice of 1) Rice, Scalloped Potatoes, Herb Roasted Potatoes Fettuccine Alfredo 22 Fettuccine Tossed in a Rich Alfredo Sauce with a Blend of Fontina, Provolone & Grated Parmesan Cheese add Chicken 3 add Shrimp 5 Chicken Marsala 24 Breast of Chicken Sautéed with Mushrooms & Light Marsala Sauce Lemon Chicken 24 4oz Boneless Breast of Chicken with Lemon & Caper Cream Sauce Parmesan Crusted Snapper 27 Topped with Fresh Marinara, Garlic & Olive Oil Sauce Tri Tip 28 Tri tip Sliced thin & served with Bordelaise Sauce Grilled Salmon 28 Grilled Salmon served with a Creamy Fresh Dill Sauce Petite New York Steak 34 6oz. New York Steak with a Green Peppercorn Sauce (Choice of 1) Tiramisu, Chocolate Cake, Cheesecake, Fruit Tart or Key Lime Pie ** The higher price will prevail for multiple entrée selections

9 DELI LUNCH BUFFETS (Minimum of 15 guests) All Lunch Buffets Include Cookies or Brownies Bottled Waters & Assorted Sodas Cold Sandwich Buffet 24 (Choice of 2) Tossed Garden Greens, Rainbow Rotini, Spinach Salad, Potato Salad, Cole Slaw Caesar Salad, Fresh Seasonal Fruit (Choice of 2) Sliced Turkey Breast, Lean Ham, or Roast Beef with Romaine Lettuce, Tomato, Mayonnaise, Dijon Mustard Sliced Cheddar, Jack or Swiss cheese served on 9-Grain Wheat & Sliced Sourdough Breads The Kitchen Cutting Board 24 Make Your Own Sandwich Buffet (Choice of 2) Tossed Garden Greens, Rainbow Rotini, Spinach Salad, Potato Salad, Cole Slaw Caesar Salad, Fresh Seasonal Fruit Sliced Turkey Breast, Lean Ham, Roast Beef, Sliced Cheddar, Jack & Swiss Cheeses, Romaine Lettuce, Tomato, Mayonnaise, Dijon Mustard Assorted Breads

10 BOXED LUNCHES The Snack Pack 14 Power or Granola Bar One Whole Fruit A Bag of Potato Chips Choice of Bottled Water or Soda The Regular Joe 16 Turkey, Ham or Roast Beef Sandwich on Whole Grain Bread with Lettuce, tomato, Mayonnaise & Dijon Mustard Swiss, Jack or Cheddar Cheese a Bag of Potato Chips One Chocolate Chip Cookie Choice of Bottled Water or Soda The Sports Fan 18 Salami and Mozzarella Cheese Submarine with Lettuce, tomato, Mayonnaise & Dijon Mustard a Bag of Potato Chips One Chocolate Chip Cookie Choice of Bottled Water or Soda The Power Box 20 Caesar Salad or Mixed Greens Low Fat Yogurt One Whole Fruit One Power Bar Choice of Energy Drink or Vitamin Water The Wine Country 22 Fresh Baguette Grilled Chicken Salad and Romaine Hearts with Caesar Dressing, Grape Clusters, Selection of Cheeses Biscotti Choice of Bottled Water or Soda

11 LUNCH BUFFETS (Minimum of 25 guests) Asian Fusion Buffet 30 Asian Chicken Salad with Sesame Dressing Egg Rolls Pot Stickers Entrée Sweet & Sour Pork Sesame Chicken Accompaniments Fried Rice, Chow Mein, Stir Fry Vegetables Fortune Cookies Mango Mousse Cake Roman Affair Buffet 34 (Choice of 2) Penne Pasta Salad Tossed Caesar Salad Tuscan Salad Antipasto Platter (with Marinated Artichokes, Mushrooms, Asparagus and Grilled Peppers) Entrée Tortellini with Alfredo Sauce, Chicken Picatta, Salmon with a Pesto Drizzle Accompaniments Sautéed Zucchini, Broccoli and Cauliflower, Parsley Potatoes Tiramisu

12 LUNCH BUFFETS (Minimum of 25 guests) Taco Bar 30 Chopped Romaine with Black Beans, Tortilla strips & Ranch, Chile Con Queso & Tortilla Chips Entrée Build your own Taco with Ground Beef & Grilled Chicken Accompaniments Spanish Rice, Refried Beans, Sautéed Vegetables Sour Cream, Guacamole, Salsa, Lettuce Flan Western BBQ Buffet 36 Spring Mix Green Salad, California Potato Salad Entrée Roasted BBQ Chicken, BBQ Tri Tip Accompaniments Corn on the Cobb, Baked Beans Apple Pie or Bread Pudding The Holiday Inn Buffet 38 (Choice of 2) Tossed Garden Greens, Caesar Salad, California Penne Pasta, Spinach Salad, Seasonal Fruit Salad Entrée (Choice of 2) Lemon Caper Chicken, Sliced Roasted Turkey, Madeira Tri Tip, Snapper Accompaniments (Choice of 2) Rice Pilaf, Garlic Mashed Potatoes, Seasonal vegetables Scalloped Potatoes, Herb Roasted Potatoes (Choice of 1) Chocolate Cake, Fruit Tart, NY Cheesecake

13 PLATED DINNER ENTREES All Entrees Include: Tossed Garden Green Salad Fresh Seasonal Vegetables & Freshly Baked Bread, (Choice of 1) Rice, Scalloped Potatoes, Herb Roasted Potatoes Ravioli 28 Spinach & Cheese Filled Ravioli with Tomato & Basil Vodka Cream Sauce Lemon Chicken 36 8oz Boneless Breast of Chicken Sautéed in a Lemon Caper Sauce Madeira Tri Tip 38 Sliced thin & served with a Roasted Shallot & Madeira Demi Glaze Tiger Prawns 39 Five Jumbo Prawns & Bay Scallops served with Roasted Garlic, White Wine & Lemon Sauce Stuffed Chicken 38 Boneless Breast of Chicken Stuffed with Spinach, Sun Dried Tomatoes & Pine nuts, Served with a Champagne Beurre Blanc Sauce Grilled Pacific Salmon 39 Grilled Pacific Salmon Served with a Lobster Tarragon Basil Sauce Petri Sole 39 Served with a Creamy Leek Sauce New York Steak 42 10oz New York Steak Served with a Green Peppercorn Sauce *Madeira Tri Tip & Lemon Chicken Duet 42 Tri Tip Served with Madeira Demi Glaze & Chicken in a Lemon Caper Sauce *Roast Prime Rib of Beef 43 10oz Prime Rib Served with Au Jus & Creamed Horseradish *Bacon Wrapped Filet Mignon 46 6oz Filet Mignon Wrapped in Bacon & Served with Steak Butter *Filet Mignon & Jumbo Prawns Duet 50 4oz Filet Mignon Served with Merlot Reduction & Three Jumbo Prawns (Choice of 1) Tiramisu, Chocolate Cake, Cheesecake, Fruit Tart or Key Lime Pie *Minimum Order of 15 **The Higher Price Will Prevail for Multiple Entrée Selections

14 Dinner Buffets (Minimum of 30 guests) Buffets Include: Asian Fusion Buffet 42 Pot Stickers Asian Chicken Salad with Sesame Dressing Marinated Cucumber Salad with Sesame Oil & Sweet Red Peppers Entrees (Choice of 3) Mongolian Beef, Cashew Chicken Stir-Fry Shrimp, Sweet & Sour Pork Accompaniments Fried Rice or Chow Mein Stir Fry Vegetables Fortune Cookies Mango Mousse On The Border Buffet 42 Chopped Romaine with Black Beans, Tortilla strips & Ranch, Chile Con Queso & Guacamole with Tortilla Chips Entrees Chicken, Beef or Pork Enchiladas Build your own Taco with Ground Beef, Grilled Chicken, Pork Corn & Flour Tortillas Accompaniments Spanish Rice, Refried Beans, Sautéed Vegetables Sour Cream, Guacamole, Salsa, Lettuce Flan Churros

15 Dinner Buffets (Minimum of 30 guests) Buffets Include: North Beach Buffet - 46 Penne Pasta Salad Tossed Caesar Salad Caprese Salad Bruschetta Entrees Tortellini with Vodka Sauce Salmon with Pesto Drizzle Chicken with Lemon Caper Sauce Accompaniments Vegetable Ratatouille Zucchini Tiramisu Panna Cotta Western BBQ Buffet - 49 Spring Mixed Green Salad California Potato Salad Old Fashion Macaroni Salad Entrees Whole Roasted BBQ Chicken BBQ Tri Tip BBQ Ribs Accompaniments Corn on the Cobb Baked Beans Baked Potatoes Apple Pie

16 Dinner Buffets (Minimum of 30 guests) Buffets Include: Includes Freshly Baked Bread & Butter Southern Style - 48 Potato Salad Tossed Green Salad Coleslaw Entrees Fried Chicken Baked Cajun Catfish Madeira Tri Tip Accompaniments (Choose 3) Black Eyed Peas, Rice, Macaroni & Cheese, Collard Greens, Corn Bread Peach Cobbler Strawberry Rhubarb Pie The Holiday Inn Buffet - 48 (Choose 3) Spinach Salad, Classic Caesar Salad, Red Potato Salad, Seasonal Fruit Salad Entrees (Choose 3) Stuffed Chicken, Grilled Salmon, Madeira Tri Tip, Spiral Baked Ham, Sliced Turkey Accompaniment (Choose 2) Rice Pilaf, Scalloped Potatoes, Green Bean Casserole, Garlic Mashed Potatoes (Choose 2) NY Cheesecake, Carrot Cake, Chocolate Cake, Tiramisu, Fruit Tart

17 Dinner Buffets (Minimum of 30 guests) Buffets Include: Includes Freshly Baked Bread & Butter Ocean Islands - 46 Asian Chop Salad Lumpia with Sweet Chili Sauce Macaroni Salad Entrees (Choice of 3) BBQ Chicken, Teriyaki Glazed Beef, Grilled Salmon, Tilapia Fillet, Spiral Ham with Grilled Pineapple Accompaniment (Choice of 2) Jasmine or Fried Rice, Coconut Curry Gingered Vegetable, Garlic Noodles Mango Mousse Children s Menu (For Children 12 years & under) All Meals Include: Fresh Sliced Fruit, a Chocolate Chip Cookie Glass of Fruit Juice, Milk or Soda Plated Entrees 16 (Choose 1) Chicken Strips Served with Wedge Fries Hamburger or Cheeseburger Served with French Fries Macaroni & Cheese Penne Pasta Served with Tomato Marinara Sauce Corn Dogs Served with Wedge Fries Pizza Slice Pepperoni & Cheese

18 Cold Hors D oeuvres Finger Sandwiches 6 Bruschetta with Tomatoes, Basil Garlic Tossed in Extra Virgin Olive Oil 6 Caprese Skewer with Mozzarella, Basil, Tomato & Pesto Dipping Sauce 6 Salami Cornets Filled with Blue Cheese & Walnuts 7 roast Beef Rolls with Horseradish Cream Cheese 7 Prosciutto over Mellon 7 Salmon Mousse on a Cucumber Boat 8 Jumbo Prawns with Cocktail Sauce 8 Hot Hors D oeuvres Mini Quiche Lorraine 6 Vegetable Tempura 6 Vegetable Spring Rolls with Plum Sauce 6 Stuffed Mushroom 6 Hummus & Roasted Peppers with Gluten-Free Pita 6 Meatballs with Bordelaise Sauce 6 Fried Chicken Fingers with Sweet & Sour 6 Pot Stickers 6 Teriyaki Chicken Skewers 7 Spanakopita with Spinach & Feta Cheese 7 Brochette of Beef with Pesto 7 Sesame Seared Ahi Tuna Wantons 8 Bacon Wrapped Scallops 8 Shrimp Tempura 8 Coconut Fried Shrimp 8 Grilled Prawns in Garlic White Wine Sauce 8 Crabmeat Cakes in Buerre Blanc 8

19 Displays & Platters (Priced per 35 Guests) Vegetable Crudités with Dip 180 Assorted Seasonal Fruit 180 Display 180 Domestic Cheese and Crackers 185 International Cheese Board 190 Scallops Brochette with Pesto Sauce 200 Antipasto 225 With Fresh Mozzarella, Grilled Asparagus, Pickled Mushrooms, Bell Peppers, Artichokes, Pepperoncini Carving Stations All Carving Stations include: Dinner Rolls & Appropriate Accompaniments Chef/Station Attendant required for all Carvings Roasted Breast of Turkey 200 (Serves 25) Honey Glazed Ham 250 (Serves 40) Herb Roasted Prime Rib 325 (Serves 35) Lechon/Roasted Pig 400 (40-45 ibs.)

20 Bar Services Call Brands Absolute, Jose Cuervo, Jack Daniels, Tanqueray, Johnny Walker Red, Bacardi, Malibu Rum Premium Brands Patron, Chivas Regal, Grey Goose, Remy Martin VSOP Hosted Bar/Cash Bar Domestic Bottled Beer (Bud, Miller Light, Coors) /6 Imported Bottled Beer (Heineken, Corona ) /7 Wine by the Glass (House Brands) /7 House Well Liquor /7 Call Liquor /8 Premium Liquor /9 Two Well Liquors /9 Two Call Liquors /10 Soft Drinks (Coke, Sprite, Ginger Ale ) /3 Juice/Mixer (Orange, Cranberry, Pineapple) /4 Bottled Water /3 All Beverages are based on a consumption basis Hosted bar is subject to service charge and local tax A bartender fee of $150 will be applied to all bars with less than $600 in beverage sales based on a 4 hour event. There is a $50 overtime charge per bartender per hour Minimum of 30 guests required for private bar service 2-hour minimum cocktail service from the restaurant bar at $60 per hour/per server

21 Bar Services Wine List Priced per Bottle (Additional Wine List Available Upon Request) House Brands 25 Chardonnay, Merlot, White Zinfandel & Cabernet Sauvignon Sterling Vintner s Collection 35 Chardonnay & Merlot Robert Mondavi 49 Chardonnay & Cabernet Sauvignon Votre Sante 35 Chardonnay & Pinot Noir Champagne Priced per Bottle House Brut 25 Gloria Ferrier Brut 45 Champagne Punch (Per Gallon) 70 Non-Alcoholic Beverages Martinelli Apple Cider 15 Fruit Punch (Per Gallon) 45 A corkage fee of $15 per bottle will apply if own wine or champagne is brought in 2-hour minimum cocktail service from the restaurant bar at $60 per hour/per server