Ask Your Server for Today's Soup Du Jour Small $6.25 Large $7.75

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Junior French
6 years ago
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1 Starters A Cheese Potato Wedges $7.5 Fried potato wedges, cheddar cheese sauce, sour cream, bacon and green onions. A Artichoke-Spinach Dip $9.75 Spinach, artichokes, four cheese blend with baked garlic pita chips. Shrimp Gazpacho Small $ 6.25 Large $7.75 Entrée Salads Ask Your Server for Today's Soup Du Jour Small $6.25 Large $7.75 A Garlic Fries $8.5 Crispy fries tossed with garlic butter, parsley and parmesan cheese. Chicken Wings $1.75 Tossed with choice of BBQ, buffalo or teriyaki. Chili Onions and cheese Small $6.25 Large $7.75 A Papaya & Lemon Chicken Skewer $14.25 Mixed greens, Colima papaya, orange, mandarin, medjool dates, strawberries, almonds, citrus vinaigrette. Boulevards Bistro Steak Salad $14.95 Sliced bistro steak served warm atop mixed greens, cucumber, tomato, bleu cheese crumbles and ranch dressing and garnished with tobacco onions. Small Plates $1.5 Iceberg Wedge Salad $1.75 Iceberg lettuce, tomato, red onions, bleu cheese crumbles, sugar cured bacon, hard boiled egg, served with choice of dressing. Chilled Salmon Salad $16.95 Quinoa & Beets Salad $13.95 Arugula leaves, roasted beets, sweet cranberries, red bell peppers, medjool dates, toasted almonds, cilantro and citrus vinaigrette. Baby Arugula, Granny Smith apples, sweet cranberries, candied walnuts, red onions, roasted corn, cucumber and lemon-herb vinaigrette. Turkey Cobb Salad $13.95 Served tossed or layered with iceberg lettuce, turkey, bacon, hard boiled egg, bleu cheese crumbles, avocado, black olives, tomato and your choice of dressing. Small Plates $9.5 Asian Chicken Salad $13.75 Napa-bok choy mix, chicken breast, scallions, toasted almonds, carrots, tossed with chopped marinated chicken breast and toasted sesame seed dressing. Small Plates $1.25 Harvest Salad $14.95 Mixed greens, chicken breast, orange, green apples, raisins, feta cheese, dates and poppy seed vinagrette. Small Plates $1.5 Sun City Taco Salad Crispy flour tortilla shell filled with iceberg lettuce, roasted corn, avocado, refried beans, pico de gallo, sour cream, jack and cheddar cheese mix, lime, cilantro and served with chipotle ranch. Shrimp $14.75 Braised Boneless Beef Short ribs $14.75 Chicken Tinga $12.75 DRESSING SELECTION: Ranch, Bleu Cheese, Thousand Island, Balsamic Vinaigrette, Honey Dijon, Citrus Vinaigrette, Toasted Sesame Seed, Honey Poppy Seed Vinaigrette, Italian and Raspberry Vinaigrette. Healthy. Prices do not include CA Sales Tax. $5. Split Plate Charge.

2 Sandwiches & Burgers All sandwiches and burgers are served with your choice of side.(please select one) Fries, side salad, cole slaw, cottage cheese, onion rings, potato chips, cup of soup, chili or fresh seasonal fruit. Deli Board Sandwiches $1.5 All deli sandwiches are made with lettuce, tomato, mayonnaise and your choice of white, wheat, rye or sourdough bread. Egg salad, classic BLT, ham, turkey, chicken salad or tuna salad. Choice of jack, cheddar, pepper jack or Swiss cheese. Half Sandwich $8.75 Reuben Sandwich $13.25 Corned beef, sauerkraut, Swiss cheese and thousand island dressing on rye bread. Turkey Burger $1.95 Lettuce, tomato, onion and pickle, choice of jack, cheddar, Swiss, pepper jack or bleu cheese. Boulevards Burger $12.25 Lettuce, tomato, onion and pickle, choice of jack, cheddar, Swiss, pepper jack or blue cheese. Pan Seared Ahi Sandwich $13.25 Multi-grain ciabatta, soy-ginger seasoned seared ahi tuna, lettuce, tomato, cucumber, avocado, siracha aioli. Turkey - Cranberry Ciabatta $12.95 Oven roasted turkey breast, arugula, cranberry chutney, garlic aioli, warm multi-grain ciabatta roll and Swiss cheese. French Dip $12.5 Thinly sliced warm roasted beef grilled and served on a warm baguette with creamy horseradish and au jus. Smoked BBQ Brisket of Beef Sandwich $12.25 Warm bun, basted brisket slices in our tangy BBQ sauce and cole slaw and choice of side. A Chicken Gyro $12.75 Pita, Greek style chicken slices, lettuce, cucumber, tomato, red onions, feta cheese, lemon-herb vinaigrette, tzatziki sauce. Toppings: Bacon $1.5 (2 pieces ) - Avocado $1.5 - Sautéed Mushroom $1. - Cheese $1. Healthy. Prices do not include CA Sales Tax. $5. Split Plate Charge.

3 Small Plates No Substitutions Mediterranean Salmon Salad $11. Herb marinated Atlantic salmon, served over a bed of chopped cucumber, dried cranberries, red onion, tomato, capers, Kalamata olive, feta cheese, fresh basil and olive oil. Sunset View Meatloaf $1.5 Baked meatloaf, served with garlic mashed potatoes, seasonal vegetables, tobacco onions and brown gravy. Braised Boneless Beef Short Ribs $11.75 Boneless beef ribs, slowly cooked in its own juice with vegetables, garlic mashed potatoes, aromatic herbs and red wine. Gnocchi and chicken $1.5 Potato dumplings sautéed with chicken breast, shitaki mushroom, fresh sage, red peppers, roma tomato, finished with a lemon-garlic cream sauce. Fish & Chips Beer battered cod fillets served with French fries and cole slaw. 2 Pieces $ Pieces $15. Each additional piece $2.75 Ask your server for additional SMALL PLATES selections. Chicken Entrées Orange-Cranberry Chicken $13.95 Citrus marinated chicken breast, cranberry-onion chutney and oranges. Chicken Marsala $13.95 Chicken breast, garlic, tomatoes, mushrooms, Marsala wine and demi-glace. Chicken parmesan $15.35 Parmesan crusted chicken breast, smothered with tomato-basil sauce and parmesan cheese. Chicken Mushrooms Crepes $11.25 Chicken breast, mushrooms, savory crepe, topped with chardonnay sauce. Small Plates $8.25 Healthy. Prices do not include CA Sales Tax. $5. Split Plate Charge.

4 Beef and Other Meats Tournedos of Beef Medallions $2.25 Tender beef medallions, grilled tomatoes, mushrooms and thyme demi-glace. Beef Liver and Onions $14.25 Sautéed beef liver topped with grilled onions and bacon. New Zealand Lamb Loin Chops $21.25 Marinated in olive oil, garlic and rosemary, served mint jelly and demi-glace. Sunset View Meatloaf $14.75 Baked meatloaf, brown gravy and tobacco onions. Small Plates $1.5 Braised Boneless Beef Short Ribs $17.95 Boneless beef ribs, slowly cooked in its own juice with vegetables, garlic mashed potatoes, aromatic herbs and red wine. Fish Entrées Ask your server for additional SMALL PLATES selections. Fillet of Sole Piccatta $14.95 Lightly floured, pan seared with lemon caper butter sauce. Ginger-Soy Seared ahi $18.95 Pan seared ahi, orange-pineapple relish, drizzled with siracha aioli. Tilapia Almandine $15.95 Pan seared tilapia, toasted almonds, Chardonnay cream sauce. Atlantic Salmon $18.5 Grilled salmon topped with Chardonnay cream sauce and pineapple relish. Healthy. Prices do not include CA Sales Tax. $5. Split Plate Charge.

5 Boulevards Bowls No Substitutions Teriyaki Chicken- Rice Bowl $12.5 Chicken breast, broccoli, carrots, onion, bell peppers, zucchini, celery, baby corn, water chestnuts, scallions, baby bok-choy, steamed Jasmine rice and ginger-soy sauce. Quinoa Tabbouleh-Citrus Chicken Bowl $12.75 Chicken breast, baby bok choy, broccoli, carrots, shitake mushrooms, cranberries, orange and Mandarin sauce. Tofu-Vegetable Stir Fry Bowl $11.95 Yaki Soba noodles, broccoli, carrots, onion, bell peppers, zucchini, celery, baby corn, water chestnuts, scallions, baby bok-choy and ginger-soy sauce. Beef Tips with Mushrooms Bowl $13.5 Tender beef pieces simmered in red wine, steamed Jasmine rice, mushrooms and brown sauce. Desserts A Chocolate Éclairs $5. Freshly baked éclair with vanilla custard and rich chocolate icing. A Brownie Nuggets Sundae $5.95 Chocolate brownie, vanilla ice cream, chocolate sauce and whipped cream. A Tiramisu Ladyfingers $6.25 Layers of espresso drenched ladyfingers sweet mascarpone cream and dusted with cocoa powder. Ice Cream Sundae $5. French Vanilla ice cream with chocolate sauce, topped with whipped cream. Warm Dutch Apple Pie $5. Old fashioned pie, topped with sweet streusel served with caramel sauce and whipped cream. A La Mode $6. High Top Ice Cream Mud Pie $5.25 Ice cream cake with chocolate cookie crust, layer of mocha and almond fudge ice cream, topped with rich chocolate mousse. Home Baked Bread Pudding $5.75 Baked in a vanilla and cinnamon custard, raisins, walnuts, served with orange liqueur butter sauce. Beverages Sodas $3. (tax included) Cold Drinks $3. (tax included) Unsweetened iced tea, sweetened raspberry iced tea, lemonade, Arnold Palmer. Juice $3.25 (tax included) Orange, cranberry and apple juice. Extra lemon $1. Healthy. Prices do not include CA Sales Tax. $5. Split Plate Charge. Hot Drinks $3. (tax included) Coffee, decaf, hot tea. Menu created by Executive Chef Cesar Castillo and his culinary team.

A Artichoke-Spinach Dip $9.75 Spinach, artichokes, four cheese blend with baked garlic pita chips.

A Artichoke-Spinach Dip $9.75 Spinach, artichokes, four cheese blend with baked garlic pita chips. Starters A Cheese Potato Wedges $7.50 Fried potato wedges, cheddar cheese sauce, sour cream, bacon and green onions. Cheese Quesadilla $7.95 Flour tortilla, cheese mix, sour cream, pico de gallo and fire