Special Events Menu. Boston. Cambridge. Mohegan Sun. 50 Dalton Street Boston MA Alewife Brook Pkwy Cambridge MA

Size: px
Start display at page:

Download "Special Events Menu. Boston. Cambridge. Mohegan Sun. 50 Dalton Street Boston MA Alewife Brook Pkwy Cambridge MA"

Transcription

1 Special Events Menu Boston 50 Dalton Street Boston MA Cambridge 149 Alewife Brook Pkwy Cambridge MA Mohegan Sun 1 Mohegan Sun Boulevard Uncasville CT

2 About Summer Shack Summer Shack is acclaimed Chef Jasper White s take on a traditional New England Clam Shack. Summer Shack pays tribute to tradition while adding energetic city flare. The raw bar case holds 2,000 pieces of fresh shellfish and our legendary oyster shucker has won countless shucking competitions in and around the city. With the ability to accommodate parties of all sizes, Summer Shack is the perfect place for your guests to feel like it s always Summer!

3 The Skipper s Menu Mixed Green Salad ENTRÉE COURSE - Daily Fish Special (Chef s Choice) - Mostly Crab Crab Cakes, Coleslaw, Remoulade Sauce & Sweet Potato Fries - Classic Lobster Roll with Potato Chips - Steamed 1 lb Lobster with Corn on the Cob - Beer Battered Native Fish & Chips - Fried Gulf Shrimp & French Fries - Aged Top Sirloin Steak Frites, Garlic Herb Butter & Grilled Onions - Seasonal Vegetable Platter The Captain s Menu Mixed Green Salad ENTRÉE COURSE - Daily Fish Specials (Chef s Choice) - Grilled Atlantic Salmon, Lemon Chive Beurre Blanc, Grilled Asparagus & Creamy Mashed Potatoes - Mostly Crab Crab Cakes, Coleslaw, Remoulade Sauce & Sweet Potato Fries - Steamed 1 lb Lobster with Corn on the Cob - Fried Whole Belly Ipswich Clams & French Fries - Fried Fresh Gulf Shrimp & French Fries - Aged Top Sirloin Steak Frites, Garlic Herb Butter & Grilled Onions - Grilled Gulf Shrimp & Top Sirloin Steak with Grilled Onions & French Fries - Rib-Eye Steak* (bone-in 16oz), Cabernet Jus, Roasted Mushrooms & Herb Roasted Potatoes - Seasonal Vegetable Platter *Soda, coffee and tea is included in the menu price. Prices do not include state & local tax or gratuity. Prices and items subject to change without notice. Larger lobsters available upon request.

4 New England Clambake LOBSTER CLAMBAKE Steamed 1 lb Lobster Corn on the Cob Steamers & Mussels New Potato Chorizo Corn Bread and Cole Slaw served family style SUPPLEMENTAL MENU AVAILABLE FOR GUESTS WHO DO NOT EAT LOBSTER Grilled Steak Platter of Seasonal Vegetables Steamed Lobster Dinner STEAMED LOBSTER Steamed 1 lb Lobster Corn on the Cob Corn Bread and Cole Slaw served family style SUPPLEMENTAL MENU AVAILABLE FOR GUESTS WHO DO NOT EAT LOBSTER Grilled Steak Platter of Seasonal Vegetables *Soda, coffee and tea is included. Prices do not include state & local tax or gratuity. Larger lobsters available upon request. All prices and items subject to change without notice.

5 RAW BAR Items priced per piece Wellfleet Littleneck Clams Cape Cod Cherrystone Clams Cocktail Shrimp Oysters Chilled Lobster Halves Cherrystone Clam Ceviche Oyster Shooter with Chilled Stoli Oyster & Tuna Sashimi Other ceviche available at market price PLATTERS Priced by the person - Minimum of 25 people Priced per pound Crudité with Dip (chef s choice) Crudité with Fresh Crab Dip New England Cheese & Fruit Tray Pico de Gallo with Tortilla Chips Crab Guacamole with Tortilla Chips Caramelized Onion Dip w. Potato Chips Steamers Mussels, Wine/Herb Broth Whole Belly Fried Clams Fried Oysters in Corn Bread Crumbs Spicy RI Style Fried Calamari Fried Calamari with Marinara COLD PASSED HORS D OEUVRES Items priced per piece- Minimum of 4 dozen for each selection Roasted Red Pepper Bruschetta Seasonal Grilled Vegetable Bruschetta Mini Lobster Roll Mini Lobster, Crab, and Shrimp Roll Tropical Fruit Salsa on a Plantain Chip Mini Shrimp Roll Summer Shack Hors d oeuvres Cucumber Round with Crab Caprese Skewer Crab Stuffed Profiteroles Yellowfin Tuna Tartar on Lavash Crisp Sirloin Crostini with caramelized onions & truffle oil Pepper Crusted Sirloin Crostini with horseradish cream HOT PASSED HORS D OEUVRES Items priced per piece- Minimum of 4 dozen for each selection Sweet Corn Fritter with Maple Syrup Angus Slider with Special Sauce Crispy Potato Chive Croquette Vegetarian Stuffed Mushroom Mini Oyster Po Boy Scallop wrapped in Bacon Fried Whole Belly Clam Roll Lobster Cheddar Melt Fresh Tuna Burger Slider Grilled Shrimp & Chorizo Skewer Mini Crab Cake Mini Corn Dog with Mustard Sauce Ginger & Chile Chicken Wings Chorizo Empanadita Buffalo Chicken Wings Pork Tenderloin on Plantain with Tropical Fruit Grilled Thai Chicken Satay Coconut Shrimp Sesame Teriyaki Beef Satay Fried Lobster Mac & Cheese Bites Lobster Potstickers with Soy Dipping Sauce *Prices do not include state & local tax or gratuity. All prices and items subject to change without notice. Consumption of raw or undercooked seafood or meat may increase risk of food born illness.

Passed Hors d oeuvres. Stationary Displays

Passed Hors d oeuvres. Stationary Displays Passed Hors d oeuvres 25 piece increments Petite Legal s Signature Crab Cake jumbo lump crab, mustard sauce 5.00 Bang Bang Cauliflower kung pao 4.00 Hot Lump Crab Dip horseradish, cheddar and cream cheese,

More information

IS THIS DELIGHTFUL FISH MARKET & RESTAURANT.

IS THIS DELIGHTFUL FISH MARKET & RESTAURANT. 2018 CATERING YOUR BEST BET FOR A CATERED CLAMBAKE in southern New England IS THIS DELIGHTFUL FISH MARKET & RESTAURANT. " THE BEST CLAMBAKE COMPANIES IN AMERICA" - COASTAL LIVING MAGAZINE A LA CARTE &

More information

Passed Hors d oeuvres. Stationary Displays

Passed Hors d oeuvres. Stationary Displays Passed Hors d oeuvres 25 piece increments Petite Legal s Signature Crab Cake jumbo lump crab, mustard sauce 5.00 Bang Bang Cauliflower kung pao 4.00 Hot Lump Crab Dip horseradish, cheddar and cream cheese,

More information

STARTERS The Yard Sale Sampler Combo of tenders, hoops, fries, mozzarella sticks and wings

STARTERS The Yard Sale Sampler Combo of tenders, hoops, fries, mozzarella sticks and wings Maine Steamer Clams Yard Sale Sampler STARTERS The Yard Sale Sampler Combo of tenders, hoops, fries, mozzarella sticks and wings - 17.99 Maine Steamer Clams Fresh from our coast served with lemon, clam

More information

HORS D OEUVRES. passed selections SELECT 4 $16 PER PERSON

HORS D OEUVRES. passed selections SELECT 4 $16 PER PERSON HORS D OEUVRES passed selections SELECT 4 $16 PER PERSON crab risotto cakes, lemon aioli boat house lobster fritters, chipotle aioli scallops wrapped in bacon shrimp tempura, spicy mango sweet & sour tuna

More information

BIG fish grill. Events

BIG fish grill. Events BIG fish grill Events Table of contents Our Location Rooms & amenities Plated luncheon (Choose four Guest will select one) (Choose four Guest will select one) Menus include soda, coffee & freshly brewed

More information

APPETIZERS NACHOS SIDES. FRIED LOBSTER TAIL - Split in ½, the meat pulled. HOUSE - Fried corn tortilla

APPETIZERS NACHOS SIDES. FRIED LOBSTER TAIL - Split in ½, the meat pulled. HOUSE - Fried corn tortilla APPETIZERS NACHOS FRIED LOBSTER TAIL - Split in ½, the meat pulled HOUSE - Fried corn tortilla mostly from the shell is breaded and deep-fried, served with honey mustard dipping sauce 18 WOOD-GRILLED BLUEBERRY

More information

WEDDING AND EVENT MENU

WEDDING AND EVENT MENU WEDDING AND EVENT MENU The selections on this menu include a variety of appetizers, salads, entrées and desserts. Please select one from each of the three courses to custom design your menu. APPETIZERS

More information

2017 Reception Menus. Hors d'oeuvres. Prices are per piece. Hot Hors d'oeuvres

2017 Reception Menus. Hors d'oeuvres. Prices are per piece. Hot Hors d'oeuvres 2017 Reception Menus Hors d'oeuvres Prices are per piece Hot Hors d'oeuvres Coconut Chicken, Sweet Plum Sauce $4.25 Lump Crab Cake, Spicy Remoulade $5.25 Risotto Croquette, Fontina Cheese, Marinara $3.50

More information

Atlantic Fish Co. Group Dining Menus

Atlantic Fish Co. Group Dining Menus Atlantic Fish Co. Group Dining Menus Atlantic Fish Co. Lunch Menu #1 Please Select One New England Clam Chowder Cup Our award-winning recipe Entrée Fried Fish Sandwich Haddock in local toasted lager batter,

More information

APPETIZERS Traditional New England Clam Chowder creamy blend of Clams, Potatoes & Clam Broth

APPETIZERS Traditional New England Clam Chowder creamy blend of Clams, Potatoes & Clam Broth WEDDING AND EVENT MENU The selections on this menu include a variety of appetizers, salads, entrées and desserts. Please select one from each of the three courses to custom design your menu. APPETIZERS

More information

À La Carte & Hors d Oeuvres Menu

À La Carte & Hors d Oeuvres Menu E À La Carte & Hors d Oeuvres Menu À LA CARTE BREAK SERVICES Beverages Freshly Brewed Caribou Coffee (Regular and Decaf) $35.95/Gallon Chilled Lemonade or Iced Tea $26.95/Gallon Herbal Tea Display with

More information

Passed Hors d oeuvres. Stationary Displays

Passed Hors d oeuvres. Stationary Displays Passed Hors d oeuvres 25 piece increments Petite Legal s Signature Crab Cake jumbo lump crab, mustard sauce 5.00 Bang Bang Cauliflower kung pao 4.00 Hot Lump Crab Dip horseradish, cheddar and cream cheese,

More information

5005 Wellington Rd. Gainesville, VA OutoftheBlue.Restaurant

5005 Wellington Rd. Gainesville, VA OutoftheBlue.Restaurant 5005 Wellington Rd. Gainesville, VA 20155 571.284.6350 OutoftheBlue.Restaurant Consuming raw or undercooked meats, seafood, or shellfish may increase your risk of foodborne illness. Please be mindful of

More information

Banquet Facilities A m e r i c a s C u p L a n a i M a i n D i n i n g L i b r a r y L o u n g e

Banquet Facilities A m e r i c a s C u p L a n a i M a i n D i n i n g L i b r a r y L o u n g e Banquet Facilities A m e r i c a s C u p L a n a i M a i n D i n i n g L i b r a r y L o u n g e 171107 Banquet Information BANQUET INFORMATION Minimum guests: 15 Maximum guests: 85 (with multiple rooms)

More information

Passed Hors d oeuvres. Stationary Displays

Passed Hors d oeuvres. Stationary Displays Passed Hors d oeuvres 25 piece increments Petite Legal s Signature Crab Cake jumbo lump crab, mustard sauce 5.00 Bang Bang Cauliflower kung pao 4.00 Hot Lump Crab Dip horseradish, cheddar and cream cheese,

More information

RAW OYSTERS. FANCY RAW TREATS Mix. PETITE 2.5 each ½ dozen 15 dozen 30

RAW OYSTERS. FANCY RAW TREATS Mix. PETITE 2.5 each ½ dozen 15 dozen 30 RAW OYSTERS We proudly serve Glidden Point Oysters as our house oyster, raised locally in the Damariscotta river, served on the ½ shell with fresh ground horseradish, WaldoStone Farms mignonette of the

More information

The Wentworth. An Elegant Country Inn

The Wentworth. An Elegant Country Inn The Wentworth An Elegant Country Inn An intimate setting, outstanding cuisine, elegant atmosphere and a well polished staff, set the theme for a perfect event! T The Wentworth Signature American Breakfast

More information

MERCHANTS RIVER HOUSE AMERICAN BISTRO BEVERAGE MENU. Premium Open Bar Package

MERCHANTS RIVER HOUSE AMERICAN BISTRO BEVERAGE MENU. Premium Open Bar Package BEVERAGE MENU Premium Open Bar Package Selection of our Premium Liquors, Import & Domestic Beers, Premium Wines & Soft Drinks. Does not include single malt scotch, brand list available upon request Two

More information

1640 Hart House. $2.00 per piece WILD MUSTROOM AND BLUE CHEESE TARTLET GOAT CHEESE AND FIG JAM TARTLET

1640 Hart House. $2.00 per piece WILD MUSTROOM AND BLUE CHEESE TARTLET GOAT CHEESE AND FIG JAM TARTLET 1640 Hart House Passed hors d oeuvres $2.00 per piece (Based on 25 pieces, quantities under 25 pieces add $.50 per piece) WILD MUSTROOM AND BLUE CHEESE TARTLET GOAT CHEESE AND FIG JAM TARTLET BRUSCHETTA

More information

About Private Dining at Legal on the Mystic. Private Dining Capacities. Private_Dining_Menu_ Package_Legal_on_the_ Mystic_2.19

About Private Dining at Legal on the Mystic. Private Dining Capacities. Private_Dining_Menu_ Package_Legal_on_the_ Mystic_2.19 Private_Dining_Menu_ Package_Legal_on_the_ Mystic_2.19 About Private Dining at Legal on the Mystic With a nod to the industrial past of the location, Legal on the Mystic was built to have a broad appeal

More information

private dining menu 710 Boylston Street Boston, MA 02116

private dining menu 710 Boylston Street Boston, MA 02116 private dining menu 710 Boylston Street Boston, MA 02116 solasboston.com Taylor Marshall catering sales manager, lenox hotel tmarshall@lenoxhotel.com 617.421.4907 stations ASSORTED FLATBREADS $18 per person

More information

Stationary Hors d oeuvres

Stationary Hors d oeuvres Wedding Stationary Hors d oeuvres Number of Guests: 25 50 75 100 Petite Meatballs $65 $120 $170 $215 Marinara sauce New England Raw Bar ~ Market ~ Oyster on the half, Littleneck clams, Mussel salad & traditional

More information

Premium Open Bar Package. Non- Premium Open Bar Package. Beer & Wine Open Bar Package. Coffee & Tea Service

Premium Open Bar Package. Non- Premium Open Bar Package. Beer & Wine Open Bar Package. Coffee & Tea Service BEVERAGE MENU Page 1/5 Premium Open Bar Package (Selection of our Premium Liquors, Import & Domestic Beers, Premium Wines & Soft Drinks) $ 18 per person $ 36 per person $ 48 per person Non- Premium Open

More information

Passed Hors D oeuvres (Prices are based on a per piece price)

Passed Hors D oeuvres (Prices are based on a per piece price) Passed Hors D oeuvres (Prices are based on a per piece price) Goat Cheese & Oven Roasted Tomato Crostini 2.50 Spinach & Artichoke Tortillas Cups 2.50 Wild Mushroom Tart 3 Fresh Stuffed Mushrooms 2.50 Fresh

More information

21 Arlington Street Yarmouth, Cape Cod, Massachusetts 02601

21 Arlington Street Yarmouth, Cape Cod, Massachusetts 02601 at Hyannis Marina 21 Arlington Street Yarmouth, Cape Cod, Massachusetts 02601 508.775.6433 www.tugboatscapecod.com APPETIZERS Our Own Hand Cut O Rings...$11 Voted #1 on Cape Cod Grilled Tuna Bites...$13

More information

Passed Hors d oeuvres. About Private Dining at Legal on the Mystic PRIVATE DINING CAPACITIES

Passed Hors d oeuvres. About Private Dining at Legal on the Mystic PRIVATE DINING CAPACITIES About Private Dining at Legal on the Mystic With a nod to the industrial past of the location, Legal on the Mystic was built to have a broad appeal and meld traditional with contemporary. The menu was

More information

DISPLAY PLATTERS COLD HORS D OEUVRES SELECTIONS

DISPLAY PLATTERS COLD HORS D OEUVRES SELECTIONS DISPLAY PLATTERS Iced Seafood Tower (SERVES 4-6) 110 Seared Ahi Tuna (SERVES 10-12) 75 Artisan Cheese + Fruit Platter (SMALL / SERVES 10-12) 40 Artisan Cheese + Fruit Platter (LARGE / SERVES 20-24) 75

More information

HORS D OEUVRES ~ PER PIECE PRICING

HORS D OEUVRES ~ PER PIECE PRICING HORS D OEUVRES ~ PER PIECE PRICING COLD Mozzarella,Tomato&BasilSkewers $2 Bruschetta Diced Tomatoes, Basil, Olive Oil & Fresh Mozzarella $1.5 Beef Carpaccio Horseradish Cream & Crostini $2.5 Yucatan Crab

More information

Phone: (617) Function Menu. Open Monday through Saturday for lunch & dinner Closed on Sundays

Phone: (617) Function Menu. Open Monday through Saturday for lunch & dinner Closed on Sundays Phone: (617)773-9532 Function Menu Open Monday through Saturday for lunch & dinner Closed on Sundays 97 Willard Street Quincy, MA 02169 (617) 773-9532 www.commonmarketrestaurants.com BUFFET FUNCTIONS BAKED

More information

Hors D oeuvres / Displays

Hors D oeuvres / Displays Hors D oeuvres / Displays Cold Selections (Priced per 100 pieces) Tea Sandwiches Tomato and Mozzarella Bruschetta Smoked Salmon w/chevre Crackers Deviled Eggs Prosciutto Wrapped Asparagus Grilled Shrimp

More information

RAW APPETIZERS Ask about our variety of oysters to select from!

RAW APPETIZERS Ask about our variety of oysters to select from! 60 Bridge Street East Windsor, CT 06088 (860) 623-2281 Welcome to Maine Fish Market and Restaurant. We are happy to have you with us and hope you are pleased with our food and service. The Vamvilis Family

More information

TO SHARE. Ã PORTUGUESE EGG ROLLS SIGNATURE ITEM- Can t get them anywhere else! 8

TO SHARE. Ã PORTUGUESE EGG ROLLS SIGNATURE ITEM- Can t get them anywhere else! 8 TO SHARE, FIG & PROSCIUTTO FLATBREAD Fresh black mission figs, prosciutto ham, fig jam, goat cheese, caramelized onions and baby arugula. 13 ARTICHOKE AND SPINACH DIP Cream cheese and sour cream tossed

More information

Wedding Menu ADAMS R O O M. Abigail. At the Boston Tavern

Wedding Menu ADAMS R O O M. Abigail. At the Boston Tavern Wedding Menu At the Boston Tavern HORS D OEURVES (PRICED AT 50 PIECES PER TRAY) MINI CRAB CAKES $95.00 LOBSTER SALAD SLIDERS MKT SCALLOPS AND BACON $120.00 SHRIMP SKEWERS $110.00 SMOKED SALMON CANAPE $125.00

More information

Retirement & Reunion Function Menu

Retirement & Reunion Function Menu Phone: (617)773-9532 Retirement & Reunion Function Menu Open Monday through Saturday for lunch & dinner Closed on Sundays 97 Willard Street Quincy, MA 02169 (617) 773-9532 www.commonmarketrestaurants.com

More information

1640 Hart House. Passed Hors D oeuvres. $1.75 per Piece (based on 25 pieces, quantities under 25 pieces add $.50 per piece)

1640 Hart House. Passed Hors D oeuvres. $1.75 per Piece (based on 25 pieces, quantities under 25 pieces add $.50 per piece) 1640 Hart House Passed Hors D oeuvres $1.75 per Piece (based on 25 pieces, quantities under 25 pieces add $.50 per piece) Wild Mushroom and Blue Cheese Tartlet Goat Cheese and Fig Jam Tartlet Bruschetta

More information

Dockside Grill Banquet Menu

Dockside Grill Banquet Menu Dockside Grill Banquet Menu Passed Appetizers - all items priced per 20 pieces Seafood Mini Fish Tacos salsa, chipotle aioli $80 Mini Crab Cakes - sesame lime rémoulade $60 Wonton Shrimp - sweet chili

More information

Banquet Facilities. A m e r i c a s C u p

Banquet Facilities. A m e r i c a s C u p Banquet Facilities A m e r i c a s C u p L a n a i M a i n D i n i n g L i b r a r y L o u n g e 180410 Banquet Information BANQUET INFORMATION Minimum guests: 15 Maximum guests: 85 (with multiple rooms)

More information

Orchid Gourmet Hors d oeuvres. Artichoke Franchaise (Classic Franchaise, Lemon Beurre Blanc)

Orchid Gourmet Hors d oeuvres. Artichoke Franchaise (Classic Franchaise, Lemon Beurre Blanc) 2018 Hors d oeuvres Artichoke Franchaise (Classic Franchaise, Lemon Beurre Blanc) Asian Grilled Chicken or Beef Satay (Ginger, Scallion, Sesame, Peanut Sauce) Beef Tenderloin Carpaccio (Arugula, Parmesan,

More information

Joe s Breakfast / Brunch Menu

Joe s Breakfast / Brunch Menu Joe s Breakfast / Brunch Menu (Available Saturdays and Sundays 9am to 3pm) Starter Served individually FRESH FRUIT an assortment of fresh seasonal fruits JOE S HOMEMADE BAKED BREAD WITH WHIPPED BUTTER

More information

Opened in 1950 by two Pilots, the Pilot House has been many things. but always, above all, Key Largo's "Home Port for Locals."

Opened in 1950 by two Pilots, the Pilot House has been many things. but always, above all, Key Largo's Home Port for Locals. Opened in 1950 by two Pilots, the Pilot House has been many things but always, above all, Key Largo's "Home Port for Locals." It's the hideout off the highway that gives you the authentic Florida Keys

More information

APPETIZERS 19TH HOLE FAVORITES. 19th Hole Sports Bar and Grill 9067 State Hwy 70 W St. Germain, WI

APPETIZERS 19TH HOLE FAVORITES. 19th Hole Sports Bar and Grill 9067 State Hwy 70 W St. Germain, WI APPETIZERS Nacho Supreme Grande Generous portion of homemade tortilla chips topped with seasoned taco beef, black olives, green onions, jalapenos, tomatoes and cheese. Served with sour cream and salsa.

More information

Welcome to the www.deauvilleinn.com Menu Your Hosts: The Carpenter Family Snacks & Apps French Fries (Basket) 6 Candied Sweet Potato Fries (Basket) 7 Onion Rings Served with Creamy Dill Dip Philly Steak

More information

PRIVATE DINING. Stacee Strader Private Events Coordinator

PRIVATE DINING. Stacee Strader Private Events Coordinator Stacee Strader Private Events Coordinator 770-640-0488 Sstrader@atlanticseafoodco.com Thank you for considering Atlantic Seafood Company for your private dining needs. Our goal here is to ensure that all

More information

additional menus 02.19

additional menus 02.19 additional menus Photo by Kaity Brawley rehearsal dinners Photo by Kaity Brawley 25 PERSON MINIMUM BARBECUE COOKOUT BUFFET $45.00++ per person ISLAND BASH BUFFET $55.00++ per person OCEANFRONT SPREAD BUFFET

More information

Hampshire House Spring/Summer Menu Enhancements RECEPTION. HOT HORS D OEUVRES All selections based on a minimum order of 25 pieces each.

Hampshire House Spring/Summer Menu Enhancements RECEPTION. HOT HORS D OEUVRES All selections based on a minimum order of 25 pieces each. RECEPTION HOT HORS D OEUVRES All selections based on a minimum order of 25 pieces each. ASPARAGUS, ENGLISH PEA & FAVA BEAN SOUP mint-cream fraiche CHICKEN BROCHETTES with Asian spices and curry sauce RAS

More information

SHANNOPIN COUNTRY CLUB. Cold Hors d'oeuvres

SHANNOPIN COUNTRY CLUB. Cold Hors d'oeuvres SHANNOPIN COUNTRY CLUB Hors d'oeuvres (pricing is per person & unlimited for one hour) Three Selections 14 Four Selections 16 Six Selections 19 (pricing is also available in quantities) Cold Hors d'oeuvres

More information

Banquet Facilities. The Lanai patio is a covered outside area with heaters on the harbor s edge. Minimum of 30, Maximum of 50 guests.

Banquet Facilities. The Lanai patio is a covered outside area with heaters on the harbor s edge. Minimum of 30, Maximum of 50 guests. Banquet Facilities A m e r i c a s C u p The Americas Cup is a small private banquet room, located upstairs with a stunning harbor view. Minimum of 12, Maximum of 20 guests. L a n a i The Lanai patio is

More information

Entrées CAJUN CHICKEN ALFREDO

Entrées CAJUN CHICKEN ALFREDO Wingers STEAK BITES WINGERS Hand Breaded Chicken tenders tossed in YOUR FAVORITE wing sauce. Served with Gator s Own bleu cheese or homemade ranch dressing and celery. Fresh cut flat iron steak slices

More information

Hors D oeuvres Reception

Hors D oeuvres Reception Hors D oeuvres Reception Add one hour Hors D oeuvres reception with the choice of five options to your three course dinner for $15 per person [ choose any five Hors D oeuvres ] Cold Hors D oeuvres Tuna

More information

DISPLAY PLATTERS HORS D OEUVRES

DISPLAY PLATTERS HORS D OEUVRES DISPLAY PLATTERS (serves 8-12 guests) SEAFOOD TOWER $125 shrimp cocktail, oysters, tuna poke, crab cocktail, lobster tails CHEESE + FRUIT PLATTER [VG] $50 chef s selection of cheeses, dried dates, seasonal

More information

THREE COURSE DINNER MENU

THREE COURSE DINNER MENU THREE COURSE DINNER MENU FIRST COURSE Signature Crab Cake Steak Tartare Wollensky s Famous Split Pea Soup Choose Three Charbroiled Filet Mignon Roasted Chicken Pan Seared Salmon Prime Dry-Aged Bone-In

More information

Dockside Grill Banquet Menu

Dockside Grill Banquet Menu Dockside Grill Banquet Menu Passed Appetizers May be ordered in quantities of 20 Seafood: Crab Stuffed Mushrooms $3 per piece Crispy Fried Oysters grapefruit dijon $3 per piece Raw Oysters* blood orange

More information

RAW BAR. Salad Dressings Raspberry, Apple, Lemon-Parsley and Honey Dijon Vinaigrette, Maple Ranch, Caesar, Italian and Bleu Cheese

RAW BAR. Salad Dressings Raspberry, Apple, Lemon-Parsley and Honey Dijon Vinaigrette, Maple Ranch, Caesar, Italian and Bleu Cheese RAW BAR Littlenecks*... $9.95 Six hard shell Maine clams of the smaller variety Cherrystones*... $9.95 Five hard shell Maine clams of the larger variety Oysters* (Six fresh oysters)... $11.95 Sampler*

More information

Dinner Menu Packages

Dinner Menu Packages Dinner Menu Packages ~Per Person Price Includes All Food Items Listed~ ~Staffing, Rentals, Bar Service Priced Separately~ ~This menu is suited for Buffet or Plated style of service~ Collection One Three

More information

Seasons Catering MENU HORS D OEUVRES

Seasons Catering MENU HORS D OEUVRES MENU 1505 Hyde Park Avenue Hyde Park, MA 02136 Office - 617-333-4334 Cell - 617-719-7568 Sheila@SeasonsofBoston.com HORS D OEUVRES Chicken Quesadilla with Chipotle Cream Chicken Satay with Peanut Sauce

More information

OFF SITE CATERING BREAK TIME FROM THE BAKERY. Afternoon Break. Heart Healthy Break. Breakfast Sandwiches. Sweet Treat. Coffee, Decaf, Tea, Soft Drinks

OFF SITE CATERING BREAK TIME FROM THE BAKERY. Afternoon Break. Heart Healthy Break. Breakfast Sandwiches. Sweet Treat. Coffee, Decaf, Tea, Soft Drinks BREAK TIME Afternoon Break Coffee, decaf, tea, soft drinks, bottled waters, cookies and assorted snacks. $7.75 per person Breakfast Sandwiches Choice of egg, bacon, ham or sausage and cheese served on

More information

Weddings Otis Lane Cohasset, MN

Weddings Otis Lane Cohasset, MN Weddings Wedding Sugar Lake Lodge s accomplished on-site chef prepares sumptuous meals using fresh ingredients with a surprisingly creative touch. Special menus can also be prepared upon request. Please

More information

b Starters b Baked Brie Baked with butter and almonds, served with French bread and apple slices.

b Starters b Baked Brie Baked with butter and almonds, served with French bread and apple slices. b Starters b Baked Brie Baked with butter and almonds, served with French bread and apple slices. C Boneless Wings Bang Bang Shrimp Serving of 8 with your choice of BBQ, Buffalo or Honey Sriracha sauce.

More information

Fenwick Crab House Menu

Fenwick Crab House Menu 8/23/2016 Menu Fenwick Crab House Seafood, Crabs & Steak, Lobster, Snow Crabs Fenwick Crab House Menu APPETIZERS Soups» MARYLAND CRAB SOUP «Tomato Base Cup 6.95, Bowl... 8.95» CREAM OF CRAB SOUP «Cup...

More information

BIG FISH GRILL ALL INCLUSIVE EVENTS

BIG FISH GRILL ALL INCLUSIVE EVENTS BIG FISH GRILL ON THE RIVERFRONT ALL INCLUSIVE EVENTS Thank you for your interest in Big Fish Grill for your upcoming event. We are a family owned and professionally managed establishment that offers fine

More information

Pilot House Baja Style Tacos

Pilot House Baja Style Tacos Appetizers Tuna Nachos Marinated Diced Tuna over Crisp Wontons topped with Seaweed Salad, Drizzled Wasabi Mayonnaise, Sprinkled with Sesame Seeds................................................. $15 A

More information

OYSTERS ON THE HALF SHELL* CUP 4.99 BOWL 7.99 An island-style favorite loaded with white fish, fire roasted tomatoes and potatoes.

OYSTERS ON THE HALF SHELL* CUP 4.99 BOWL 7.99 An island-style favorite loaded with white fish, fire roasted tomatoes and potatoes. TEASERS RAWBAR BAHAMIAN FISH CHOWDER OYSTERS ON THE HALF SHELL* 16.99 CUP 4.99 BOWL 7.99 An island-style favorite loaded with white fish, fire roasted tomatoes and potatoes. Dozen oysters raw or steamed.

More information

- Raw Bar - Local Oysters* Market Price Littlenecks* Market Price Shrimp Cocktail* Market Price

- Raw Bar - Local Oysters* Market Price Littlenecks* Market Price Shrimp Cocktail* Market Price - Raw Bar - We have a rotating fresh supply of local shellfish. Please ask your server for today s selections. All are served with cocktail sauce, horseradish, and/or mignonette. Supplies are limited,

More information

CATERING MENU ALL PRICES INCLUDE GRATUITY. PROVIDED BY THE HOMETOWN CHEF.

CATERING MENU ALL PRICES INCLUDE GRATUITY. PROVIDED BY THE HOMETOWN CHEF. ALL PRICES INCLUDE GRATUITY. PROVIDED BY THE HOMETOWN CHEF. ACTION STATIONS MAC & CHEESE STATION Bacon, Green Onions, Sun Died Tomatoes, Pico de Gallo, Andouille Sausage, Parmesan Cheese RISOTTO STATION

More information

APPETIZERS KILROY'S GIANT NACHO PLATTER Tortilla chips, taco meat and cheese. Topped with lettuce, tomato, jalapeños, sour cream and guacamole.

APPETIZERS KILROY'S GIANT NACHO PLATTER Tortilla chips, taco meat and cheese. Topped with lettuce, tomato, jalapeños, sour cream and guacamole. APPETIZERS KILROY'S GIANT NACHO PLATTER Tortilla chips, taco meat and cheese. Topped with lettuce, tomato, jalapeños, sour cream and guacamole. Substitute chicken add 2.00. 9.99 *KILROY'S STEAK OR CHICKEN

More information

CELEBRATE MOM CINCO DE MAYO SPECIALS

CELEBRATE MOM CINCO DE MAYO SPECIALS CELEBRATE MOM Steak & Lobster ½ lb Choice All Natural Top Sirloin Steak and a ½ lb. Steamed Northern Atlantic lobster tail. Served with baked potato and steamed broccoli. 39.95 New York Steak & Shrimp

More information

Hors d oeuvres (priced per piece) Reception Enhancements

Hors d oeuvres (priced per piece) Reception Enhancements Hors d oeuvres (priced per piece) Tuna Tartar, Wonton Chip, Seaweed Salt $4.00 Shrimp Cocktail, Smoked Cocktail Sauce $3.75 Seared Foie Gras, Brioche, Caramel Apple $5.25 Pesto Grilled and Chilled Shrimp

More information

À La Carte & Hors d Oeuvres Menu

À La Carte & Hors d Oeuvres Menu À La Carte & Hors d Oeuvres Menu M À LA CARTE BREAK SERVICES Beverages Freshly Brewed Caribou Coffee (Regular and Decaf) $34.95/Gallon Chilled Lemonade or Iced Tea $25.95/Gallon Herbal Tea Display with

More information

KINGFISHERS **OFF-SITE CATERING AVAILABLE** Try one of our other Stoney s locations: BROOMES ISLAND

KINGFISHERS **OFF-SITE CATERING AVAILABLE** Try one of our other Stoney s locations: BROOMES ISLAND KINGFISHERS 410-394-0236 www.stoneysseafoodhouse.com **OFF-SITE CATERING AVAILABLE** Try one of our other Stoney s locations: BROOMES ISLAND SOLOMONS PIER 410-586-1888 410-326-2424 - Appetizers - Crab

More information

PRIVATE FUNCTIONS AT JOHN HARVARD S CAMBRIDGE

PRIVATE FUNCTIONS AT JOHN HARVARD S CAMBRIDGE PRIVATE FUNCTIONS AT JOHN HARVARD S CAMBRIDGE WELCOME! For over 20 years John Harvard s has been the go-to venue for group events in Harvard Square. We can accommodate groups large and small for everything

More information

THREE COURSE DINNER MENU

THREE COURSE DINNER MENU THREE COURSE DINNER MENU FIRST COURSE Signature Crab Cake Steak Tartare Wollensky s Famous Split Pea Soup ENTREES Charbroiled Filet Mignon Roasted Chicken Tuna Au Poivre Prime Dry-Aged Bone-In New York

More information

Traditional Clambake. Family Style Dinner

Traditional Clambake. Family Style Dinner Salad: Traditional Clambake $50 per person Includes dinner rolls and butter, coffee & tea, cutting & service of wedding cake New England Clam Chowder House Salad Steamers & Mussels Corn-off-the-Cob Steamed

More information

Complete Entrée Descriptions

Complete Entrée Descriptions Complete Entrée Descriptions 1 ¼ lb. Steam fresh lobster (delivered fresh for your event. Larger lobsters are available at market price) Atlantic salmon (cut into generous filets and grilled at your event)

More information

Dinner. Broiler. Favorites. Pantry. Appetizers. Rotisserie & Oyster Lounge

Dinner. Broiler. Favorites. Pantry. Appetizers. Rotisserie & Oyster Lounge Dinner Rotisserie & Oyster Lounge Appetizers Pantry Favorites Broiler *Fresh Shucked Oysters See our oyster sheet All raw oysters are shucked to order in our Oyster Lounge. Served on the 1/2 shell over

More information

LUNCH APPETIZERS & SIDES FRESH SALADS HOMEMADE SOUP SEAFOOD ENTREES RAW BAR. EGG ROLLS... 8 Prime Rib & cheese, meatball parmesan or macaroni & cheese

LUNCH APPETIZERS & SIDES FRESH SALADS HOMEMADE SOUP SEAFOOD ENTREES RAW BAR. EGG ROLLS... 8 Prime Rib & cheese, meatball parmesan or macaroni & cheese LUNCH APPETIZERS & SIDES EGG ROLLS... 8 Prime Rib & cheese, meatball parmesan or macaroni & cheese PITA & HUMMUS BOARD... 12 Grilled vegetables with cucumbers, olives & feta FISH CAKES... 9 Freshly made

More information

Solomons Island Rd. Solomons, MD

Solomons Island Rd. Solomons, MD 410-394-0236 14442 Solomons Island Rd. Solomons, MD 20688 www.stoneysseafoodhouse.com solomonskingfishers@gmail.com Solomons, United States Coast Survey, 1857 Starters Crab Dip A local favorite! Bubbling

More information

Wedding Menu. Our goal is you make sure you achieve the wedding of your dreams. With our onsite event coordinator your planning will be stress free!

Wedding Menu. Our goal is you make sure you achieve the wedding of your dreams. With our onsite event coordinator your planning will be stress free! Wedding Menu The Regatta s fresh ideas and impeccable service will make your day perfect! Located only five minutes from Portsmouth and one hour from Portland and Boston the Regatta is the ideal location

More information

BEGINNINGS NEXT SIDES. SHRIMP COCKTAIL Five fresh plump jumbo shrimp with zesty cocktail sauce ~ 10

BEGINNINGS NEXT SIDES. SHRIMP COCKTAIL Five fresh plump jumbo shrimp with zesty cocktail sauce ~ 10 BEGINNINGS ÚÀ "FRICKLES" FRIED PICKLES Juicy dill pickle chips battered and fried crispy, served with ranch dressing or tomato basil aioli ~ 7 LOADED NACHOS House made tortilla chips covered in cheddar

More information

STARTERS MARGHARITA FLATTY $12.49 ROB S CHIPS $7.99 ACADIAN POUTINE $9.99 LOADED FLATTY $12.49 SEASONS TWICE BAKED $9.79

STARTERS MARGHARITA FLATTY $12.49 ROB S CHIPS $7.99 ACADIAN POUTINE $9.99 LOADED FLATTY $12.49 SEASONS TWICE BAKED $9.79 STARTERS ROB S CHIPS $7.99 House cut Maine chips, house bacon bits, Seasons' cheese sauce. Substitute smoked gouda cheese sauce for $1 ACADIAN POUTINE $9.99 House short-cut Maine French fries, melted Mozzarella

More information

LUNCH MENU. Appetizers. Soups. Salads. Appetizers Homemade Crab Cakes $ Pizza Corner. Classic. Seafood

LUNCH MENU. Appetizers. Soups. Salads. Appetizers Homemade Crab Cakes $ Pizza Corner. Classic. Seafood Classic Wings An American classic, tossed in your choice of Hot, Medium, Mild, Teriyaki, BBQ, or Garlic sauce. Queso Blanco Dip $7.95 Creamy white spicy queso blended with homemade chili and topped with

More information

Mamma Mia s & Carmel a s

Mamma Mia s & Carmel a s Mamma Mia s & Carmel a s Full-Serv ice, Off -Premise Catering Menu M AMMAMI AS.NET/CATERI NG CATERI NG@MAMMAMI AS.NET 844.400.03 11 23 ALDRI N ROAD, PLYM OUTH, MA 02360 Hors D oeuvres Hors d oeuvres can

More information

BRUNCH TASTY BITES SPECIALS MONDAY - FRIDAY 4PM - 7PM EVERYDAY 11AM-3PM. + Clevelander Famous Frozens. + House Mixed Cocktails

BRUNCH TASTY BITES SPECIALS MONDAY - FRIDAY 4PM - 7PM EVERYDAY 11AM-3PM. + Clevelander Famous Frozens. + House Mixed Cocktails BRUNCH EVERYDAY 11AM-3PM SPECIALS MONDAY - FRIDAY 4PM - 7PM + Clevelander Famous Frozens BUFFALO CHICKEN & WAFFLES FRENCH TOAST $6 + House Mixed Cocktails + Bud Light + Shock Top Draft + House Wines by

More information

MAIN ST. NIANTIC, CT SMARTY S SOUP

MAIN ST. NIANTIC, CT SMARTY S SOUP WWW.SMARTYSNIANTIC.COM 860.739.8818 215 MAIN ST. NIANTIC, CT SMARTY S SOUP ~FRENCH ONION one size $ 6.95 ~SOUP of the DAY cup $ 4.55 bowl $ 5.55 ~N.E. /~R.I. CLAM CHOWDER cup $ 5.55 bowl $ 6.55 ~LOBSTER

More information

starters homemade soups clams casino (6) : Stuffed Clams with Herb

starters homemade soups clams casino (6) : Stuffed Clams with Herb starters clams casino (6) : Stuffed Clams with Herb Mix, Garlic, Butter, Peppers, topped with Bacon...9.5 crispy calamari: Fried with Zesty Cherry Peppers...10 dynamite shrimp: Gulf Shrimp lightly breaded

More information

Catering & Events MENU

Catering & Events MENU APPETIZERS (pricing based on 50 pieces) CONCH FRITTERS $165 Key West conch breaded and pan-fried, served with chipotle aioli CRAB OR SAUSAGE STUFFED MUSHROOM CAPS $150 lump crabmeat or andouille sausage

More information

DINNER. noisyoysterseafood.com

DINNER. noisyoysterseafood.com DINNER noisyoysterseafood.com The region s best seafood... starters & SOUPS Fish Stew Fresh catch of the day simmered in a blend of local tomatoes, applewood smoked bacon, red bliss potatoes and secret

More information

Weddings and Events at Bass Rocks Golf Club Gloucester Ma

Weddings and Events at Bass Rocks Golf Club Gloucester Ma Weddings and Events at Bass Rocks Golf Club Gloucester Ma We are very excited to be the exclusive caterer at Bass Rocks Golf Club in Gloucester, Ma. This beautiful venue overlooking Twin Lights is the

More information

Black Marlin Bayside Grill

Black Marlin Bayside Grill Appetizers Buffalo Chicken Bites $ 7.50 Lightly fried, buffalo hot sauce, bleu cheese crumbles, bleu cheese dipping sauce. Crispy Fried Chicken Livers $ 7.00 Sweet and sour chile sauce. Fried Mozzarella

More information

HIGHFIELDS GOLF & COUNTRY CLUB Golf Outings

HIGHFIELDS GOLF & COUNTRY CLUB Golf Outings STATIONARY HORS D OEUVRES PRICED PER PERSON Fresh Sliced Fruit Display $3 Crisp Vegetable Crudité Display $3 Mediterranean Display $5 Roasted Garlic Hummus, Tabouli, Roasted Red Pepper Hummus, Feta Tomato

More information

PRIVATE DINING CAPACITIES

PRIVATE DINING CAPACITIES PRIVATE DINING Legal Test Kitchen (LTK) ventures into uncharted waters and pushes the boundaries of innovation in premium food and drink. Multicultural dining options and inspired seasonal cocktails cast

More information

PROVIDED BY CITY VIEW

PROVIDED BY CITY VIEW City View Favorite CARVED ROASTED N. Y. STRIP LOIN OF BEEF ALA ROMA CHOICE OF 1 CHICKEN: TUSCAN CHICKEN, POLLO FLORENTINE, POBLANO CHICKEN, PLANTAIN CRUSTED CHICKEN CITY VIEW SALAD OR CAESAR SALAD PARMESAN

More information

Cocktail and Reception Menu

Cocktail and Reception Menu Cocktail and Reception Menu Cold Hors d oeuvres Dozen $24.95 3 dozen order minimum for each item For passed hors d oeuvres waiting staff is required at $28 per hour Poultry Turkey Roulade Poached turkey

More information

Canapés. All Hors D Oeuvres and Canapés are priced per dozen; Displayed fare is also available for the more casual events

Canapés. All Hors D Oeuvres and Canapés are priced per dozen; Displayed fare is also available for the more casual events Receptions Receptions at Oceanstone Before your buffet, plated dinner or on their own, the receptions at Oceanstone are social and elegant. Offering passed canapé hors d oeuvres and Chef attended stations,

More information

Meeting and Event Menus

Meeting and Event Menus Meeting and Event Menus All prices based on 25 person minimum Custom Menus available Modified Menus available for smaller parties All food and beverage services are subject to current Maine State tax plus

More information

PRIVATE DINING INFORMATION Delaware Ave Wilmington, DE

PRIVATE DINING INFORMATION Delaware Ave Wilmington, DE PRIVATE DINING INFORMATION PRIVATE DINING AREAS TROLLEY SQUARE OYSTER HOUSE Thank you for your interest in Trolley Square Oyster House for your next special event. We are a family owned and operated establishment

More information

THREE COURSE DINNER MENU

THREE COURSE DINNER MENU THREE COURSE DINNER MENU Wollensky s Famous Split Pea Soup Signature Crab Cake Steak Tartare Choose Three Charbroiled Filet Mignon Prime Dry-Aged Bone-In New York Cut Sirloin* Prime Dry-Aged Bone-In Rib

More information

THE TASTING ROOM PRIVATE EVENTS CONTACT US.

THE TASTING ROOM PRIVATE EVENTS CONTACT US. THE TASTING ROOM PRIVATE EVENTS CONTACT US events@tastingroomwines.com www.tastingroomwines.com All prices are subject to 20% taxable service charge and 8.25% applicable sales tax. Consuming raw or undercooked

More information

Cranberry Highway Buzzards Bay

Cranberry Highway Buzzards Bay CASUAL WATERSIDE DINING 508-759-0811 3236 Cranberry Highway Buzzards Bay We invite you to share impressions of your dining experience with us at: www.captainalsrestaurantandtikibar.com ENTREES Chicken

More information

SOUPS + SALADS. FINN S SUMMER SALAD A blend of lettuce topped with red grapes, crumbled gorgonzola cheese and toasted walnuts. 10.

SOUPS + SALADS. FINN S SUMMER SALAD A blend of lettuce topped with red grapes, crumbled gorgonzola cheese and toasted walnuts. 10. SEAFOOD RESTAURANT RAW BAR Substitute sliced cucumber for crackers +.50 RAW BAR SAMPLER* 2 oysters, 2 littlenecks, 2 shrimp & ½ portion each of smoked fish and bluefish paté. 22.99 ASSORTED SMOKED FISH

More information