The Sunflower Bakery & Café Hours of Operation

Transcription

1 The Sunflower Bakery & Café Hours of Operation Monday thru Friday 7am-8pm Saturday 8am 9pm Sunday 8am-3pm

2 Salad Plate Choice of chicken, tuna, or egg salad with potato salad and fresh fruit. Stuffed Avocado Plate Two avocado halves stuffed with choice of chicken, tuna, or egg salad, and a vegetable salad. Thai Chicken Salad Romaine, julienne vegetables and thai dressing, with a roasted chicken breast. Chicken Caesar Salad Romaine, croutons, parmesan cheese, and caesar dressing, with a roasted chicken breast. Crab Cake Salad Romaine, julienne vegetables, pico de gallo, avocado vinaigrette, and three mini fried crab cakes. Steak Salad Salads Field greens, pecans, Maytag blue cheese, fresh berries, walnut vinaigrette, with filet mignon Soups Cup Bowl Our Famous Tomato Basil Soup Soup of the Day Cold Sandwiches With lettuce, tomato and mayo on our homemade bread. Your choice of white, honey wheat, sourdough rye, seven grain, pumpernickel, jalapeno cheese or a croissant. Add French Fries and Coleslaw to any cold sandwich 2.00 Chicken Salad Egg Salad Egg Salad and Bacon Ham and Swiss Tuna Salad House Salad 8.25 Roast Beef and Cheddar Field greens, julienne vegetables, candied pecans, honey mustard dressing, with fried goat cheese and crispy fried onions. Half House Salad 4.25 Seafood Salad Field greens, julienne vegetables, avocado, walnut vinaigrette, fried goat cheese and crispy onions, with grilled salmon or grilled shrimp With Shrimp and Salmon 1 Spinach Salad with horseradish mayo Turkey and Jack Bacon Lettuce Tomato Veggie Chicken BLT with chipotle mayo Turkey Bacon Avocado Spinach, mushrooms, red onions, hard-boiled eggs, bacon, honey mustard dressing. Greek Salad Romaine, red onions, kalamata olives, feta cheese, bell peppers & greek dressing Small Dinner Salad 3.25 Italian Combination Turkey, capicola ham, salami and provolone cheese, lettuce, tomato on ciabatta bread dressed with red wine vinaigrette. H a lf Sandwich and Soup Half of any cold sandwich and a cup of soup. 8.25

3 Hot Sandwiches House Specialties The Cuban Served with French Fries and Coleslaw Pork roast, capicola ham, havarti cheese, pickles, and mustard, grilled on country white bread. All House specialties come with vegetable of the day and your choice of mashed potatoes, new potatoes or fries. (Excluding Southern Corn Cakes and Steak & Pasta) Texas Blue Crab Cakes Turkey Burger Homemade lean ground turkey patty on a homemade bun, with lettuce, tomato, and onion. Cheeseburger 1/2 pound burger on a homemade bun with lettuce, Three sautéed crab cakes, served with lemon butter sauce on the side. Grilled Pork Chops Two center cut chops with tomato basil sauce. tomato, onion and cheddar cheese. Deluxe Grilled Cheese Gruyere swiss, apple smoked bacon and tomato on sourdough rye bread. Salmon BLT Fresh grilled salmon fillet, bacon, field greens, and tomato on ciabatta with herb mayo. BLMT Apple smoked bacon, field greens, tomato, and fresh mozzarella on ciabatta bread with herb mayo. Grilled Chicken Sandwich Smoked Chicken Our special recipe 1/4 Chicken 1/2 Chicken Southern Corn Cakes Homemade corncake topped with roasted chicken, lettuce, avocado, sour cream, and pico de gallo. Served with black beans and rice. Chicken Fried Steak With country gravy Topped with cheddar cheese lettuce, tomato, onion, avocado, and jalapenos, on ciabatta bread. Reuben Chicken Fried Chicken With country gravy. Corned beef, sauerkraut, swiss cheese, and russian dressing on rye bread. Grilled Salmon Shrimp Po-Boy Fresh fillet served with lemon butter. Fried shrimp, lettuce and tomato on a toasted poboy bun, served with cocktail and tarter sauce. Fried Shrimp & Crab Cakes Pork T Pork tenderloin pounded thin and fried, with lettuce, tomato and onion on a toasted bun. Steak Sandwich Char-grilled sirloin steak topped with sautéed onions and mushrooms on grilled ciabatta Three jumbo shrimp and one crab cake, battered and fried, served with cocktail and tarter sauce on the side. Steak & Pasta Fettuccine with filet mignon & spicy marinara. Served with garlic bread.

4 B e verages Can Soda 1.25 Coke, Sprite, Sprite Zero, Dr.Pepper, Diet Dr.Pepper, Sunkist Orange Coffee Regular and Decaffeinated 1.99 Strawberry Lemonade 2.50 Orange Juice: Large 3.25 Homemade Orange Juice: Small 2.25 Strawberry Lemonade Refills 1.00 St. Arnold Root Beer 2.25 Bottled Water 1.50 V Milk 1.50 Iced Tea 1.99 Apple Juice 1.50 Regular or Flavored Perrier 2.00 Mimosas Chocolate Milk: Large 2.25 Chocolate Milk: Small 1.50 Sides French Fries 2.00 Potato Salad 2.00 Mashed Potatoes 2.00 Fresh Fruit 2.99 Coleslaw 2.00 Vegetable of the Day 2.00 Chips 1.75 Substitutions may be subject to additional charge. An 18% gratuity is added to parties of 6 or more.

5 Breakfast Big Breakfast Eggs Benedict 9.00 Three eggs any style, potatoes, two buttermilk pancakes, and your choice of bacon, ham or sausage. Canadian bacon, two poached eggs and hollandaise sauce on an English muffin, with breakfast potatoes. Little Breakfast Two eggs any style, potatoes, your choice of bacon, ham or sausage & your choice of toast. Salmon & Eggs Fresh salmon fillet, poached eggs and hollandaise sauce. With breakfast potatoes and choice of toast. Three Egg Omelet Your choice of three : ham, bacon, chicken, spinach, peppers, onions, tomatoes, pico de gallo, cheddar, swiss. With potatoes and your choice of toast. Each additional item add Challah French Toast Crab Cakes & Eggs Two crab cakes, poached eggs and hollandaise sauce. With breakfast potatoes and choice of toast. Shrimp Omelet Fresh gulf shrimp, ranchero sauce, avocado, and cheddar cheese. With potatoes and choice of toast Bread Pudding French Toast Topped with fresh fruit. Grilled Polenta 4.00 With 100% Maple syrup and two sausage patties. Bacon & Egg Sandwich Two scrambled eggs, bacon, lettuce, and tomato on a toasted croissant. Quiche Plate Slice of spinach or ham quiche with fresh fruit. Stack Three pancakes, your choice of one flavor (Buttermilk, Blueberry, Strawberry, Pecan or Chocolate Chip) Pancakes 6.75 One Pancake (any flavor) 3.00 Pork Chop & Eggs One pork chop and two eggs any style. With breakfast potatoes & your choice of toast. Smoked Chicken Hash Potatoes, peppers, and onions, topped with two poached eggs and chipotle hollandaise. Migas Three eggs scrambled with tortilla strips, onion, tomato, jalapeno, and cheddar cheese. Served with potatoes, beans and flour tortillas. Steak & Eggs USDA choice 8oz sirloin with two eggs any style, with breakfast potatoes and your choice of toast. Southern Style Eggs Two eggs any style on a corncake with ranchero sauce, cheddar cheese and sour cream. All breakfast Items served daily until noon. Saturday and Sunday until 3:00 pm

6 B e l gian W a f f les Served on Saturday and Sunday Belgian Waffle Homemade batter that cooks up light and crispy, served with whipped flavored butter, powdered sugar, and maple syrup on the side. Belgian Waffle & Fresh Berries Fresh berries, whipped cream, and maple syrup on the side. Belgian Waffle & Eggs Served with two eggs any style, and your choice of bacon, sausage or ham served with maple syrup on the side. Chicken & Waffles Fried chicken strips served on a belgian waffle with cream gravy and maple syrup on the side. Extra 100% Maple Syrup 4 oz Mimosas each carafe Ask your server about Today s Featured Mimosa.