Christmas At The Lighthouse

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1 Christmas At The Lighthouse

2 What Can We Do? At The Lighthouse we have over 40 years of festive hospitality experience between us and so we know how to look after our guests in the best possible way. We are able to cater for sit down meals up to 50 people and 0nger food parties from 15 guests to over 100 with the entire venue holding 200 people. We are more than happy to customise any booking so that it perfectly matches your requirements. If you are not looking for a formal sit down meal then do not hesitate to talk to a manager and we will be happy to discuss all of the options we can provide for your Christmas party. Looking to give your guests a warm welcome? We have several options for welcome drinks but if you have any other requests, please don't hesitate to ask: Punchbowl of egg nog (per 10 people) 40 Kettle of mulled wine (per 10 people) 35 Prosecco reception (per person) 5

3 Sit Down Meals 2 COURSE MEAL 23 3 COURSE MEAL 28 To Start Parsnip & apple soup crumb chestnut & crispy sage Rosary goat's cheese honey roasted *gs, hazelnuts & leaves Cray%sh & crab samphire, baby gem & chicory salad with Marie Rose sauce Wild boar, juniper & pistachio terrine apple & *g chutney with sourdough toast Main Course Roast Turkey pigs in blankets, cranberry sauce, gravy & all the trimmings Wild mushrooms (v) Jerusalem artichoke & kale wholemeal crepe, with roasted squash & celeriac puree Braised beef feather blade Bourguignon sauce, heritage carrots & Brussels sprouts Pan fried hake pearl barley & leek risotto, clams & lobster bisque Dessert Traditional Christmas Pudding with brandy sauce Champagne & white chocolate cheesecake blueberry coulis Pear, apple & chestnut crumble, pecan, oats & honey topping with custard Baked Alaska mango coulis & pomegranate seeds

4 Festive Finger Food Pigs in blanket with sage Chestnut, Sprout & Leek Roll (vv) Yorkshire pudding with turkey & cranberry Salmon tartare with chilli & lime on toast Haddock & cray)sh croquette with seaweed & wasabi mayonnaise Potted beef with horseradish & toast Flaked smoked mackerel horseradish cream & beetroot Artichoke & Parmesan crostini (v) Spiced squash & corn fritters (vv) with avocado mayonnaise Smoked duck pomegranate & celeriac remoulade Salt & pepper squid with coriander, spring onion & pickled ginger Whipped goat s cheese & chives with piquillo peppers (v) Mince pies with custard Christmas pudding with brandy cream tri1e Cambridge Blue with charcoal crackers & apple puree MINIMUM OF 10 PEOPLE 5 CHOICES FOR 13 PP 7 CHOICES FOR 16 PP 9 CHOICES FOR 18 PP

5 Terms & Conditions Provisional Bookings A BOOKING IS CONSIDERED PROVISIONAL UNTIL A 10 PER PERSON DEPOSIT HAS BEEN RECEIVED. WE ALSO REQUIRE A SIGNED COPY OF THE TERMS & CONDITIONS BY THE PARTY ORGANISER. YOUR DEPOSIT WILL BE REDEEMED AGAINST THE FINAL BILL OR REFUNDED IN CASH ON THE NIGHT. ALL TOTAL BILLS MUST BE SETTLED IN FULL ON THE DAY OF YOUR EVENT, USING EITHER CASH, CREDIT OR DEBIT CARD. WE DO NOT ACCEPT CHEQUES. Cancellations IF A BOOKING, OR PART OF A BOOKING IS CANCELLED MORE THAN 7 DAYS BEFORE THE EVENT THE DEPOSIT WILL BE FULLY REFUNDED. IF A BOOKING IS CANCELLED LESS THAN 7 DAYS BEFORE THE EVENT, THE DEPOSIT WILL BE RETAINED AT THE MANAGER S DISCRETION. IN THE EVENT OF A NO SHOW THE FULL DEPOSIT WILL BE RETAINED. IF ON THE DAY SOME PEOPLE IN YOUR BOOKING DO NOT SHOW UP YOU WILL BE CHARGED FOR THEIR MEAL AND THEIR DEPOSIT WILL NOT BE REFUNDED. Pre-Orders YOUR FOOD PRE-ORDER MUST BE RECEIVED NO LATER THAN 7 DAYS BEFORE THE DATE OF YOUR BOOKING. WE REQUIRE A MINIMUM OF 48 HOURS NOTICE FOR ADDITIONAL GUESTS AND EACH BOOKING WILL BE AGREED ON AN INDIVIDUAL BASIS. THIS WILL DEPEND ON AVAILABILITY AT THE SITE AT THE TIME OF YOUR REQUEST. Service Charge A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL. THIS ALL GOES TO THE STAFF WHO SERVE YOU AT YOUR EVENT. Loss & Damages WE TAKE NO RESPONSIBILITY FOR LOSS OF PERSONAL BELONGINGS ON THE PREMISES. IN THE EVENT OF DAMAGE TO OUR PROPERTY WE HAVE THE RIGHT TO OBTAIN AN INDEPENDENT QUOTE TO ASSESS THE COST OF THE REPAIR. ANY DEPOSIT LEFT AFTER THE PAYMENT OF REPAIRS WILL BE RETURNED TO YOU. IN THE EVENT OF DAMAGE BEING MORE THAN THE DEPOSIT WE HAVE THE RIGHT TO PAYMENT IN FULL. Allergen Advice PLEASE BE AWARE THAT OUR KITCHEN CONTAINS ITEMS WHICH ARE KNOWN ALLERGENS, AND WHILST STRINGENT PRECAUTIONS ARE TAKEN ONE SHOULD ASSUME THAT CONTACT WITH PEANUTS, TREE NUTS, GLUTEN, DAIRY, SOY AND OTHER ALLERGENS IS POSSIBLE. FOR DETAILED ALLERGEN SHEETS AND A BIT MORE INFORMATION PLEASE SPEAK TO ONE OF OUR STAFF. PLEASE ALSO NOTE THAT FISH MAY STILL CONTAIN BONES

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