Fresh and canned fruit variety daily. Selection can include apples, oranges, blueberries, melon, bananas, pears, etc.

Transcription

1 Special es Fresh March 1 March 2 Baked Potato w/broccoli & Mini Corn Dogs Hamburger Chicken Parmesan w/pasta Calzone Cheeseburger Variety of Apples, anges, Spicy Chicken 2 Servings & Bosco Sticks V Arbor A+ Nutrition Stards: s & Chicken raised Cage-Free Grain-Fed Kristina Klein, Glazed Carrots Romaine Garden Peas Baked Potato Wedges Chef Sunbutter & Jelly

2 Specials es Fresh March 5 March 6 March 7 March 8 March 9 Macaroni & Cheese** V Chili Cheese Dog Mini Corn Dogs Cookie Bite Day Fiesta Nachos Supreme Stuffed Italian Pizza *Bacon Cheeseburger 3 Cheese Panini V Wing ** Spicy Chicken Build your Own Burger Bar Spaghetti & Meatballs w/garlic Bread Dog Grilled Chicken Hamburger Half Day No Lunch Variety of Apples, anges, 2 Servings & Arbor A+ Nutrition Stards: s & Chicken raised Cage-Free Grain-Fed Kristina Klein Spring Pea Tomatoes Oven Fries Shredded Salsa Celery Sticks Tomato Soup Seasoned Green Beans Steamed Broccoli Carrot Sticks ** Turkey & Cheese Tuna Garden

3 Special es Fresh March 12 March 13 March 14 March 15 March 16 No School Cheesy Salsa Grilled Chicken w/rice Soft Tacos Chicken Nuggets** or Pancakes & Ham Slices Brownie Bite Day Baked Potato Bar Chicken Noodles Homestyle Popcorn Chicken Bowl Cheese Calzone V Grilled Chicken Spicy Chicken Cheeseburger Variety of Apples, anges, Cheeseburger Hamburger Cheeseburger Grilled Chicken 2 Servings & Bosco Sticks V Arbor A+ Nutrition Stards: s & Chicken raised Cage-Free Grain-Fed Kristina Klein Mexicali Corn Salsa Green Beans Fresh Broccoli Shredded Steamed Broccoli Garlic Roasted Carrots Tomatoes Mashed Potatoes w/gravy Golden Corn Carrot Sticks Tuna Garden ** Sunbutter & Jelly

4 Specials es Fresh March 19 March 20 March 21 March 22 March 23 Pizza Burger *Chicken Bacon Melt Chicken Quesadilla Pizza Wing ** *Bacon Cheeseburger *Monte Cristo Build your Own Burrito Cookie Bite Day Chicken Alfredo Bake Chili Cheese Fries Hamburger Dog Spicy Chicken Cheeseburger Grilled Chicken Grilled Chicken Mini Corn Dogs Hamburger Variety of Apples, anges, 2 Servings & Cheese Pizza V Bosco Sticks V Arbor A+ Nutrition Stards: s & Chicken raised Cage-Free Grain-Fed Kristina Klein Coleslaw Mixed Fiesta Beans V Carroteenies Marinated Green Beans Steamed Broccoli Tomatoes Seasoned Black Beans Glazed Carrots Fresh Spinach Krinkle Cut Fries Garden Peas Marinated Chef Turkey & Cheese Tuna Garden ** Sunbutter & Jelly

5 Special es Fresh March 26 March 27 March 28 March 29 March 30 Hamburger Pony Shoe Meatball Sub Taco Bake Chicken Tacos Brownie Bite Day Tuna Melt Salisbury Steak** Baked Potato w/broccoli & Mini Corn Dogs Dog Cheeseburger Grilled Chicken Hamburger No School Easter Break Variety of Apples, anges, Spicy Chicken Ham & Cheese 2 Servings & Arbor A+ Nutrition Stards: s & Chicken raised Cage-Free Grain-Fed Kristina Klein, Oven Fries Garden Peas Marinated Cucumber & Tomato Fiesta Beans Chili Lime Sweet Corn Shredded Mashed Potatoes w/gravy Golden Corn Baby Carrots Glazed Carrots Romaine Selection can include apples, oranges, blueberries, melon, bananas, pears, etc Chef Turkey & Cheese Tuna Garden

6 Go Further with Food by Reducing Food Waste. Reducing food waste is important on many levels, especially the impact it has on all parts of the food supply chain. For example, the cost of producing food that ends up becoming waste affects farmers, business owners, our economy. As a result, food prices increase our personal money is lost when we throw food away at home or school. Go Further with Food by making healthy food choices that help keep you going strong throughout the day. Start your day with a Healthy Breakfast! Choosing school breakfasts can help simplify mornings for busy families provide students with a healthy start to the day. Studies show that kids have improved concentration increased participation in the classroom when they eat breakfast. Go Further with Food by planning, preparing, meals snacks in advance to enjoy throughout the week. Planning preparing food in advance is a great way to save time, money reduce waste; while creating healthy eating habits for your family. This process also provides you with the opportunity to get your family involved with creating the weekly menu, prepping the meals together even making meals Valerie Wass, RDN, LDN Registered Dietitian Nutritionist USDA s Economic Research Service estimates: 31% of the overall food supply at the retail consumer level went uneaten in How can we help? Check the kitchen inventory when making your grocery list Make it easy to see use food that spoils quickly Special Activities At Arbor Management we are committed to preparing nutritious food that taste great providing students an opportunity to learn about nutrition beyond the plate. During the month of March, we are providing our schools with a variety of fun interactive educational settings that focus on the development of healthy enjoyable eating practices. Nutrition themed banners posters displayed in our cafeterias Ask the Dietitian Booth during school lunch periods Interactive Nutrition Classes, taught by our Dietitians Nutrition focused classroom activities for teachers: Nutrition Games (red light/green light, bingo, jeopardy ) Printable Activity Worksheets (mazes, coloring, word search...) Printable Posters, Recipes & Houts Virginia Mull, RDN Registered Dietitian Nutritionist