OXLEY HOTEL MENU. PLATES TO SHARE Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00

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1 OXLEY HOTEL MENU PLATES TO SHARE Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Mezze plate Marinated olives, fetta, hummus, avocado, pesto & toasted Turkish bread Add charcuterie; salami, chorizo & prosciutto 6.00 Bruschetta on Toasted Turkish Shaved parmesan and fresh tomato salsa, balsamic drizzle Salt and pepper calamari crispy fried, lemon, aioli Crispy Pork Belly with orange & chilli caramel Grilled Prawn & Chorizo Skewer Tomato Salsa, Rocket, Guacamole & Lemon Mac & Cheese Croquettes Smoked paprika aioli & honey mustard (VLG) 17.95(VLG) (v) OX BBQ Chicken Wings ½ doz Twice cooked and smothered in BBQ Sauce, ranch dressing Dozen Haloumi Fries Dusted with Zaatar, harissa spiced yogurt Mushroom & Truffle Arancini With rocket, lemon & pesto aioli 15.95(v) 14.95(v) Soup of the day, toasted Turkish bread 9.95 SALADS Caesar salad Cos lettuce, bacon, croutons, boiled egg, anchovy dressing, shaved parmesan Warm falafel & Tzatziki Salad Tomato, roast capsicum, cucumber, red onion, crumbled feta & crispy pita bread 16.95(v) Vietnamese Salad 15.95(v) Vermicelli noodles, Crisp Vegetables & light nuoc cham dressing topped with crushed peanuts & vegetable spring rolls Roast sweet potato & Grilled Haloumi salad 17.95(v) Sweet potato, chick pea, rocket, grilled capsicum, spanish onion, haloumi & honey mustard dressing Japanese style poke bowl Steamed rice, wakeme seaweed, pickled cucumber & tomato Salad Toppers Grilled herbed chicken 4.00 Salt and pepper calamari 5.00 Grilled prawn skewer 8.00 Seared teriyaki beef 6.00

2 HAND STRETCHED PIZZAS Naturally fermented dough, preservative free. Artisan tomato sugo and mozzarella cheese. Best eaten with friends. Margarita 16.95(v) Tomato, mozzarella, pesto add anchovies 2.00 Ham and pineapple Shaved leg ham, pineapple, parsley Mexicana Chorizo, avocado, ham, red onion, capsicum, fresh chilli, coriander Ox Supreme Pepperoni, onion, olives, ham, mushroom, pineapple, roast capsicum, mushrooms & herbs Meat Lovers Bacon, pepperoni, ham, chorizo, red onion & BBQ sauce CHEFS SELECTION Market fresh fish: simply grilled with garden salad, lemon and chips or the Chefs suggestion ; your server will advise Add a seafood topper; grilled prawn skewer and calamari 9.00 Pasta of the Day See staff for today s pasta special Curry of the Day Served with steamed jasmine rice, naan bread & pappadum Quinoa Crust Atlantic Salmon Sweet Potato Mash, Rocket, Tomato & Basil Salsa finished with a Balsamic Glaze 26.95(VLG) Shiraz Marinated Lamb Rump Creamy garlic mash potato, broccolini, roast capsicum relish & red wine jus Flame grilled Chicken Breast marinated in lime & coriander Cajun Roasted Potatoes, grilled corn, house made coleslaw, peri peri sauce & yogurt Oxley Hotel Signature Grill JBS 500g Rump, garlic prawns, salt & pepper calamari, Buffalo wings, bacon, roasted potato skewer, Salad & your choice of sauce Barkers Creek Pork Cutlet 300gm Roasted chat potatoes, steamed greens, spiced apple sauce, boozy currants & red wine jus COMBOS 1/2kg Wings & Half Rack Ribs g Rump & Ribs Combo ½ rack Full g Rump & Ribs Combo ½ rack Full Seasoned with sea salt and fresh cracked pepper and served with garden salad, straight cut chips and your choice of sauce.

3 PUB FAVOURITES BBQ pork ribs ½ rack Slow cooked meaty pork ribs in our southern style OX BBQ sauce, full rack With garden salad & chips Classic chicken schnitzel Chicken breast in our special crumbed coating, garden salad, chips & lemon add Parmigiana Topper: Napoli sauce, leg ham, mozzarella cheese 3.00 Beer battered Australian Kingfish with lemon, tartare sauce, garden salad and chips Fisherman s catch crispy fried prawns, scallops, calamari and fish, tartare sauce, lemon, garden salad and chips Crispy Salt and pepper calamari With lemon, aioli, garden salad and chips STEAKS Eye Fillet 180gm pasture fed Eye Fillet Mignon 250gm pasture fed Rump 250gm grain fed Rump 500gm grain fed MSA Rib Fillet 300gm grain fed Porterhouse 300gm grain fed T-bone 400gm grain fed MSA STEAK TOPPERS Beer battered onion rings 3.00 Salt and pepper calamari 5.00 OX BBQ chicken wings 5.00 Grilled prawn Skewer 8.00 Fried eggs 4.00 Choose any 2 Mixed Toppers for $9 SAUCES Red wine jus, Peppercorn, Mushroom, Dianne, Garlic cream, Gravy, OX BBQ, Béarnaise All our steaks are hand selected and seasoned with sea salt and fresh cracked pepper and served with garden salad, straight cut chips and your choice of sauce. Our beef steaks are locally sourced from JBS, Australia s leading producer of high quality pasture and grain fed cattle. We then ensure these prime cuts are aged for a minimum of four weeks prior to portioning for added taste and tenderness and an extra guarantee in quality. Meat Standards Australia (MSA) is the world s leading grading system for beef. MSA sets strict standards for tenderness, juiciness, and flavour so you can always enjoy a mouth-watering steak! ON THE SIDE 6.95 Steamed seasonal vegetables, Straight cut chips and aioli, Creamy potato mash, Garden salad with house dressing, Onion rings with smoked aioli potato wedges, sour cream, sweet chilli 8.95

4 KIDS MENU $9.95 (10 years and under) ALL KIDS MEALS INCLUDE A FREE SMALL SOFTDRINK OR POP TOP JUICE AND AN ICE CREAM CUP healthy option; add vegetables or small salad to any kids meal 2.00 Ham and pineapple pizza Tomato sauce and cheese Spaghetti bolognaise minced beef and tomato sauce with grated cheese. Crispy fish and chips with lemon and tomato sauce. crispy chicken nuggets with chips and tomato sauce. Mini cheese burger with chips grilled beef pattie, melted cheese and tomato sauce Dessert Vanilla ice cream pot choice of topping and sprinkles DESSERTS 7.95 Warm chocolate & caramel brownie, fudge sauce, vanilla ice cream Cinnamon dusted Churros, milk chocolate sauce & vanilla ice cream Pavlova, strawberry, kiwi and passionfruit, vanilla sauce (VLG) Affogato; espresso, savoiardi, almond liqueur, ice cream Selection of cakes available in the display cabinet 7.95 CAKE OF THE MONTH AND COFFEE 9.95 COFFEE & TEA Short Black, Macchiato 3.50 Flat White, Latte, Cappuccino, Long Black 4.00 Mocha, Hot Chocolate 4.50 Affogato, Vienna 5.00 Mug upgrade 0.50 Extra coffee shot 0.50 Flavoured syrups 0.50 Pot of Tea 3.50 (Earl Grey, English Breakfast, Green, Jasmine, Peppermint) Iced Coffee, Iced Chocolate, Iced Mocha 5.00 Milkshakes (chocolate, strawberry, caramel) 5.00

5 Lunch Menu Available 11.30am pm Monday Sunday 250gm Rump Steak Grain fed, cooked to your liking served with chips, salad and your choice of sauce B.L.T grilled bacon, tomato, lettuce, aioli on toasted Turkish bread with chips add chicken 4.00 add cheese, avocado, fried egg Premium beef burger % beef pattie on a toasted milk bun, sliced tomato, lettuce, dill pickle, tomato sauce, aioli and chips add cheese, bacon, avocado, fried egg The Best steak sandwich Grilled beef steak on toasted Turkish bread, bacon, fried egg, caramelised onion, sliced tomato, lettuce, aioli, Chipotle BBQ sauce and chips. Chicken & Avocado Wrap Grilled Herbed Chicken tenderloins, avocado, lettuce, tomato, aioli, chips & tomato sauce add cheese, bacon Panko Crumbed Cod Freshly crumbed fillet served with chips, tartare sauce & lemon wedge OX Burger % Beef pattie, bacon, mac & cheese croquettes, coleslaw, American cheese, battered onion rings, chipotle sauce & honey mustard mayo) Food Allergies and intolerances: Please be aware that whilst all care is taken when catering for special requirements. It must be noted that within the premises we handle peanuts, tree nuts, seafood, shellfish, sesame seeds, wheat flour, eggs, fungi, dairy products and gluten. Customers requests will be catered for to the best of our ability, but the decision to consume a meal is the responsibility of the diner. Dietary codes; V = vegetarian VG = vegan VLG = very low gluten

6 SPORTS BAR MENU Straight cut chips and aioli/gravy 6.95 Seasoned potato wedges, sour cream, sweet chilli 8.95 Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Salt and pepper calamari crispy fried, lemon, aioli OX BBQ Chicken Wings ½ doz Twice cooked and smothered in BBQ Sauce, ranch dressing Dozen Beer battered onion rings, smoked paprika aioli 8.95 HAND STRETCHED PIZZAS Naturally fermented dough, preservative free. Artisan tomato sugo and mozzarella cheese. Best eaten with friends. Margarita 16.95(v) tomato, mozzarella, pesto add anchovies 2.00 Ham and pineapple shaved leg ham, pineapple, parsley Mexicana chorizo, avocado, ham, red onion, capsicum, fresh chilli, coriander Ox Supreme pepperoni, onion, olives, ham, mushroom, pineapple, roast capsicum, mushrooms & herbs Meat Lovers bacon, pepperoni, ham, chorizo, red onion & BBQ sauce

7 B.L.T Grilled bacon, tomato, lettuce, aioli on toasted Turkish bread with chips add chicken 4.00 add cheese, avocado, fried egg Premium beef burger % Beef Pattie on a toasted brioche bun, sliced tomato, lettuce, dill pickle, tomato sauce, aioli and chips add cheese, bacon, avocado, fried egg OX Burger % Beef Pattie, bacon, mac & cheese croquettes, coleslaw, American cheese, battered onion rings, chipotle sauce & honey mustard mayo The best steak sandwich Grilled Beef Steak on toasted Turkish bread, bacon, fried egg, caramelised onion, sliced tomato, lettuce, BBQ sauce and chips. Chicken & Avocado Wrap Grilled Herbed Chicken tenderloins, avocado, lettuce, tomato, aioli, chips & tomato sauce add cheese, bacon Panko Crumbed Cod Freshly crumbed fillet served with chips, tartare sauce & lemon wedge Chicken schnitzel, lemon, salad and chips add parmigiana topper: Napoli sauce, leg ham and mozzarella cheese g Rump steak Grain Fed, cooked to your liking served with garden salad, chips & your choice of sauce Spaghetti bolognaise Fresh pasta served with shaved parmesan and garlic bread Grilled pork sausages Mashed potato, peas & onion gravy

8 SENIORS MENU Available lunch and dinner 7 days a week (on presentation of senior s card) Daily soup, salad, ham and cheese toastie combo 9.95 Seasonal soup with a small garden salad and toasted sandwich on the side Spaghetti bolognaise 9.95 Fresh pasta served with shaved parmesan and garlic bread Salt and pepper calamari 9.95 With chips, salad, lemon, aioli Grilled Pork sausages mushy peas, onion gravy and mash potato Crispy fish and chips garden salad, lemon, tartare sauce, chips Chicken schnitzel gravy, lemon, chips, garden salad Premium steak With choice of sauce, garden salad and chips or vegetables and mash potato SENIORS 2 COURSE SPECIAL: Main course & chefs dessert ADD $2.50 Available 7 days a week (lunch and dinner)