FEBRUARY BREAKFAST MENU

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1 FEBRUARY BREAKFAST MENU menu item in green, it s local and if you see it in blue, the meal has international influence! Low Fat Yogurt Whole Wheat French Toast All Natural Syrup Turkey Ham & Egg Bake Whole Grain English Apple Spice Oatmeal Whole Wheat Toast Multi-Grain Cinnamon Flakes Whole Grain Blueberry Banana Low Fat Cheese Stick All Natural Syrup Patty on a Whole Grain Biscuit Cheerios Cereal Presidents Day Whole Wheat Bagel Low Fat Cream Cheese Rice Chex Cereal Egg & Cheese on a Whole Grain English Cinnamon Oatmeal Whole Wheat English Low Fat Cheese Stick Patty on a Whole Grain Biscuit Brown Sugar Oatmeal Berry Blossoms Cereal Low Fat Yogurt For more information on your school s meal program, go to: Breakfast is the most important meal of the day. It contains the necessary nutrients students need to have a great school day. And don't forget, all DCPS students eat for free! Enjoy a complete breakfast today in your local cafeteria!

2 FEBRUARY LUNCH MENU Local Hash Brown Potatoes Sautéed Peppers & Onions All Natural Syrup & Ketchup Chicken Alfredo over Whole Wheat Pasta Local Side Caesar Salad with Cucumber Coins Local Beef Tacos Spanish Rice Chili Black Beans Tomato Salsa Crispy Fish Sandwich Local Savory Sautéed Kale Steamed Corn Hot Sauce BBQ Chicken Tender Local Carrot Local Cole Slaw Local Beef Burger on a Whole Wheat Bun BBQ Baked Beans Local Sweet Potato Fries Ketchup & Mustard Chicken Drum Local Braised Collard Greens Mashed Potatoes Brown Gravy Turkey Meatballs & Sauce with Whole Wheat Pasta Local Romaine Salad Turkey Ham & Cheddar Melt Butternut Squash Buttered Green Peas Development Day Presidents Day Whole Grain French Bread Pizza Rosemary Roasted Potatoes Kale Caesar Salad Cajun Catfish Brown Rice Black Eyed Peas Local Southern Cabbage Hot Sauce Local Zesty Beef & Whole Wheat Pasta Bake Local Romaine Salad Italian Dressing Buffalo Chicken Tender Local Carrot Celery All Beef Hot Dog on a Whole Wheat Bun BBQ Baked Beans Steamed Corn Ketchup & Mustard Whole Wheat Mac & Cheese Butternut Squash Sautéed Green Beans Crispy Chicken Tenders Whole Grain Biscuit Local Braised Collard Greens Local Baked Potato Fries Simply Heinz BBQ Sauce Turkey & Cheddar Local Romaine Lettuce Light Mayonnaise, Mustard & Italian Dressing Local Hash Brown Potatoes Sautéed Peppers & Onions All Natural Syrup & Ketchup On Wednesday, February th, parents are invited to come share a

3 FEBRUARY VEGETARIAN ENTRÉE MENU Veggie Breakfast Sausage Whole Wheat Mac & Cheese Cheese Quesadilla Caesar Salad with Mozzarella Cheese Veggie Burger Black Eyed Peas Whole Wheat Baked Ziti with Mozzarella Cheese Grilled Cheese Sunbutter & Sandwich Whole Wheat Mac & Cheese Cheese Quesadilla Veggie Burger Powered Up Pasta with Chickpeas Whole Grain French Bread Pizza Grilled Cheese Veggie Breakfast Sausage On Wednesday, February th, parents are invited to come share a

4 FEBRUARY SALAD MENU On Wednesday, February th, parents are invited to come share a

5 FEBRUARY SUPPER MENU Chef Salad with Turkey Turkey Baby Carrots Mayonnaise, Italian Dressing Tuna Salad Corn & Tomato Salad Savory Chinese Chicken Salad over Cabbage Mix Cold Asian Noodle Salad Asian Dressing Turkey Ham & Cheese Cucumber Salad Mayonnaise Buffalo Chicken Celery Baby Carrots Poppy Seed Dressing Chicken & Apple Salad Whole Wheat Crackers Broccoli Crowns Whole Wheat Pasta Salad with Mozzarella Cucumber & Tomato Salad Development Day BBQ Chicken Tender Cole Slaw Curried Chicken Salad Cauliflower Florets Asian Dressing Turkey Club Cucumber Coins Mayonnaise, Balsamic Dressing Tuna & Macaroni Salad Snap Peas Turkey Tomato Salad Mayonnaise Cobb Salad with Chopped Egg Southwest Chicken Tender on a Whole Wheat Wrap Black Bean & Corn Salad Chef Salad with Turkey For more information on your school s meal program, go to: All supper meals provide all five groups on MyPlate: grains, protein, fruit, vegetables and dairy! For more information on MyPlate go to: