35 CREMONA RD, COMO thecomo.com.au

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Britton Stone
6 years ago
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1 Functions package

The Como Hotel The Como, one of the Shire s oldest and most well known hotels boasts one of the areas

Located on the top level of the hotel, The Scylla Bay Room comes complete with its own private

The Scylla Bay Room offers has a generous well-appointed verandah that wraps around the room,

The talented and dedicate behind the scenes events team will ensure your event is one to remember and

2 The Como Hotel The Como, one of the Shire s oldest and most well known hotels boasts one of the areas premier function spaces. Located on the top level of the hotel, The Scylla Bay Room comes complete with its own private balcony, bar, audio-visual system and spacious light-filled room- all for your exclusive use. The Scylla Bay Room offers has a generous well-appointed verandah that wraps around the room, allowing everyone to soak up the idyllic view and inviting atmosphere. The talented and dedicate behind the scenes events team will ensure your event is one to remember and is completely tailored to your taste and budget. With mouth-watering menu options, hotel parking and lift access, it is the perfect venue for all social, corporate and celebratory events. For enquiries please contact our events team

Engagement Birthday Celebration Christening Christmas Party

from our generous veranda and a unique and inviting atmosphere.

transport options available and lift accessibility you cannot

3 Scylla Bay ROOM Let s Celebrate! The Scylla Bay Room is the ideal location for your Wedding Engagement Birthday Celebration Christening Christmas Party Whatever the occasion The Scylla Bay room offers idyllic views from our generous veranda and a unique and inviting atmosphere. With mouth watering menu options, plenty of parking or alternate transport options available and lift accessibility you cannot look past The Scylla Bay Room! We invite you to come and see our outstanding facilities and to discuss your requirements.

Canapé Menu $28 per person - choose 5 items from menu and 1 item from sliders or tacos $32 per person - choose 6 items from menu and 2 items from sliders or tacos Minimum 60 guests (Quantities served

with a homemade chilli jam Haloumi & Mediterranean vegetable kebabs Mixed sushi rolls Porcini mushroom croquette: porcini mushroom, potato and Parmesan croquette with aioli Vegetable dumplings:

4 Canapé Menu $28 per person - choose 5 items from menu and 1 item from sliders or tacos $32 per person - choose 6 items from menu and 2 items from sliders or tacos Minimum 60 guests (Quantities served are based on 1 item per selection per person) Menu Smoked Salmon & dill crème fraiche crouton Garlic prawn & avocado & lime crouton Avocado & lemon peppered chicken on crouton Salt & pepper squid with a homemade chilli jam Haloumi & Mediterranean vegetable kebabs Mixed sushi rolls Porcini mushroom croquette: porcini mushroom, potato and Parmesan croquette with aioli Vegetable dumplings: steamed vegetable and coriander dumplings with a black vinegar, soy and chilli dressing Arancinni: deep fire mozzarella and basil risotto balls with spicy tomato chutney Crab cakes: alaskan crab cakes served with preserved lemon and caper mayo Prawn gow gee: prawn and ginger dumpling with a black vinegar,soy and chilli dressing Chicken Sui mei: steamed chicken dim sim with a black vinegar, soy and chilli dressing Duck pancakes: roast Chinese duck with cucumber, green onion,chilli and hoi sin sauce in a steamed pancake Chorizo roll: crisp chorizo roll with chipotle mayo Sliders Vege: roast mushroom, cheese and burger sauce Fish: beer battered fish, lettuce, preserved lemon and caper mayo Duck: pulled duck, coleslaw and smoked BBQ sauce Chicken: buttermilk fried chicken, avocado and chipotle mayo Beef: double cheese, pickles, onion and burger sauce Soft shell taco All soft shell taco come with baja sauce and salsa fresca on a fresh white corn tortilla Summer squash and zucchini Marinated prawn All pricing subject to Minimum Bar spend requirements 10% surcharge on Sundays & 15% surcharge on Public Holidays apply

avocado and pickled ginger puree, edamame beans with black vinegar, ginger and sesame dressing Vodka & lime cured salmon with apple, pear & walnut salad

5 2 and 3 Course Set Menu 2 Course - $49 per head 3 Course - $55 per head Minimum 60 Adults Entree Grilled asparagus with romesco, shaved pecorino and arugula salad Grilled scallops on the half shell with green mango and lime salad Ravioli of prawn and scallop with champagne cream King fish sashimi with avocado and pickled ginger puree, edamame beans with black vinegar, ginger and sesame dressing Vodka & lime cured salmon with apple, pear & walnut salad Crisp confit pork belly with spiced fig roulade, calvados syrup with rocket & pear salad. Grilled chicken with watercress, crimson grapes and pomegranate vinaigrette

Mains Mirin glazed salmon with chat potatoes, baby bok choy with lemon ginger butter, coriander & green onion salad Crisp skinned kingfish with broad beans, butter poached new potato and mint Pan

twice cooked Chinese duck with sugar snap peas, ginger and spring onion salad, spiced rice and red wine jus Roast lamb rump with confit sweet potato, pepperonata, vin cotta, fried basil and a port

6 Mains Mirin glazed salmon with chat potatoes, baby bok choy with lemon ginger butter, coriander & green onion salad Crisp skinned kingfish with broad beans, butter poached new potato and mint Pan seared barramundi with Israeli cous cous, pancetta & roast red peppers Roast free run chicken supreme, chat potatoes, sweet corn puree, king brown mushrooms, char grilled peppers and madera jus Crisp twice cooked Chinese duck with sugar snap peas, ginger and spring onion salad, spiced rice and red wine jus Roast lamb rump with confit sweet potato, pepperonata, vin cotta, fried basil and a port jus Pasture fed Angus sirloin on chat potatoes with Dutch carrots, roasted baby beet, caper berries and red wine jus Desserts Gooey chocolate and hazelnut brownie with vanilla bean ice cream Vanilla bean panna cotta with strawberries, shortbread and basil Torched meringue with yoghurt and lime sorbet, ginger bread crumbs and berries Double chocolate mousse cake with spiced berry coulis Crème caramel with almond sable Lemon cheese cake with digestive crumbs, mango salad and vanilla syrup 10% surcharge on Sundays & 15% surcharge on Public Holidays apply

Cascade Premium Light, Carlton Draught, Pure Blonde, Young Henrys Newtowner Premium $49.00 per person 4 Hours Wines Madam Coco Sparkling N.

7 Beverage Packages Standard $39.00 per person 4 Hours Wines Fork & Spoon Brut Cuvee Australia Fork & Spoon Semillon Sauvignon Blanc Australia Fork & Spoon Cabernet Merlot Australia Tap Beers Cascade Premium Light, Carlton Draught, Pure Blonde, Young Henrys Newtowner Premium $49.00 per person 4 Hours Wines Madam Coco Sparkling N.V Aude Valley France Twin Islands Sauvignon Blanc Malborough, NZ Burns & Fuller Chardonnay McLaren Vale, SA Robert Oatley Cabernet Sauvignon Margaret River, WA Burns & Fuller Shiraz McLaren Vale SA Tap Beers Cascade Premium Light, Carlton Draught, Pure Blonde, Fat Yak, Young Henrys Newtowner, Bulmers Original Cider,

FUNCTIONS & EVENTS AT THE COMO HOTEL

FUNCTIONS & EVENTS AT THE COMO HOTEL Welcome At The Como Hotel, we cater for a variety of functions, events and celebrations. We are here to see your event through from concept through to your last drink.