Lunch. Cheese Ravioli with Chunky Tomato Sauce Angel Hair Orecchiette Marinara Bolognese Alfredo

Size: px

Start display at page:

Download "Lunch. Cheese Ravioli with Chunky Tomato Sauce Angel Hair Orecchiette Marinara Bolognese Alfredo"

Christal Osborne
6 years ago
Views:

1 DISTANT LANDS ITALIAN ASIAN CORNER Lunch Cheese Ravioli with Chunky Tomato Sauce Angel Hair Orecchiette Marinara Bolognese Alfredo FEATURING Sushi Bar * Philadelphia Roll Tamago Roll Salmon Nigiri Tropical Fruit Salad A Taste of Singapore Popiah, Sesame Ramen Noodle Salad with Vegetable Singapore Noodle Coconut Fried Rice Five Spiced Pork and Shrimps Roll Siu Mai Pork Buns Steamed Lamb Tomato Curry Dark Soy Braised Beef Sweet Chili Shrimps Loh Hon Chye Vegetable BREAD BOARD HOMESTEAD CARVERY SWEET SPOT Plain baguette with butter, lettuce and Pastrami A Wreck (salami, ham, turkey) Pilgrim Turkey, Havarti, Stuffing, Cranberry Chutney, Lettuce, Mayonnaise, Rustic Bread Montagu Roast Beef, Cheddar Cheese, Lettuce, Tomato, Mustard Sauce, Sour dough Bread BCE (Bacon, Chicken and Egg) Challah Roll, BBQ Sauce, Mayonnaise, Lettuce, Tomato, Red Pepper Coulis, Roasted Corn, Pepper Jack Cheese Potato Chips Tomato, Wheat Berry and Rice Salad Hot Carved Sandwich Leg of Lamb au jus * mint jelly and lamb gravy Cream of Cauliflower Fried Chicken Arroz Imperial Black Bean Patty GOURMET VEGETARIAN Cottage Cheese and Chive Baked Potato Rosemary Roasted Potatoes Quinoa pilaf Italian Style Roasted Vegetables Glazed Carrots Baked Pork Belly with Apple CiderPearRadish Chutney Cherry Pie Apricot Tartlet Chocolate Mousse Chocolate Cheesecake Mocha Cream Puff Peanut Butter Cupcake Apple Tart no sugar added Chocolate Mousse no sugar added * The US Food and Drug Administration advises that eating uncooked or partially cooked meat, seafood, shellfish, milk, poultry and/or eggs may increase your risk for food borne illness especially if you have certain medical conditions

2 Lunch STARTERS MAINS Carne Fria pork and beef sausage, avocado, onion mojo Huevos Rellenos * cuban style deviled eggs shrimp, chili pepper, cream cheese, lime dressing Black Bean Soup garlic, cumin, mango salsa Ensalada de Cangrejo slaw type salad, grilled pineapple, crab make it your main with grilled chicken or salmon Cheese Ravioli with Chunky Tomato Sauce ricotta, basil El Cubano Pressed Egg Roll ham, roasted pork, swiss cheese, mustard, pickles Cheeseburger on Sourdough Bun * Cheddar cheese, caramelized onions, raisin coleslaw lightly battered grouper, potato gratin, pumpkin, creole sauce Arroz Imperial braised chicken and shrimp rice, oven baked and gratinated Wild Mushroom Quesadilla wild rice, guacamole, sour cream, fresh salsa EXPRESS COMBO select up to two options below SWEETS <$Dinner <$Dinner 13 Entrée Beef$> <%Dinner 13 Entrée Beef%> Carne Fria Huevos Rellenos * Ensalada de Cangrejo Black Bean Soup Half El Cubano Pressed Egg Roll Mini Cheeseburger on Sourdough Bun * Strawberry Rhubarb Streusel Pie vanilla ice cream Arroz con Leche coconut rice pudding, guava compote, chocolate, cinnamon chip Apple Tart no sugar added whipped cream, toasted almonds Apple Pie Sundae Vanilla ice cream, caramelized apples, almond streusel, whipped cream Ice Cream Vanilla Rum Raisin Mango Sherbet Pineapple Frozen Yogurt Vanilla Chocolate Chip *TheUSFoodandDrugAdministrationadvisesthateatinguncookedorpartiallycookedmeat,seafood,shellfish,milk, poultryand/oreggsmayincreaseyourriskforfoodborneillnessespeciallyifyouhavecertainmedicalconditions. VEGETARIAN NO SUGAR ADDED

3 Master Chef Rudi Sodamin Recommendations STARTERS SOUPS SALADS MAINS Empanada Vegetal black bean and plantain empanada, roasted corn pesto, mint dip Apple Salad with Candied Walnuts green leaf lettuce, orange, pomegranate Filet of Beef Wellington * duck livermushroom duxelles, beef tenderloin, puff pastry, Madeira sauce, duchess potatoes, asparagus, sugar snap peas Lechon Asado slow roasted pork, onions black bean rice, plantain stew, jus RECOMMENDED WINES WHITE Zonin Moscato, Italy Sweet and slightly effervescent with grapey, lemonhoney flavors Eroica Riesling Dr. Loosen & Ch Ste. Michelle, Columbia Valley, Washington Medium dry style, with lovely floral aromatics and a hint of tropical fruit, the natural acidity gives wonderful lift on the finish RED Francis Coppola Diamond Claret, California Wild berry, plums and anise flavors with long rich finish Peter Lehman Shiraz, Barossa, Australia Rich raspberry flavors with structured, full body & lush finish *TheUSFoodandDrugAdministrationadvisesthateatinguncookedorpartiallycookedmeat,seafood,shellfish,milk, poultryand/oreggsmayincreaseyourriskforfoodborneillnessespeciallyifyouhavecertainmedicalconditions.

4 CHEF S COPY 14 DAYS CARIBBEAN DAY 7 STARTERS SOUPS SALADS <$Dinner 01 App Fruit$> <%Dinner 01 App Fruit `%> Shrimp and Crab Louis brandy cocktail dressing, boiled egg, cayenne <$Dinner 02 App Cold Seafood$><%Dinner 02 App Cold Seafood%> Bruschetta Cubana Cuban style bruschetta topped with cured chorizo <$Dinner 03 App Cold Meat Veg$> <%Dinner 03 App Cold MeatVeg%> Empanada Vegetal black bean and plantain empanada, roasted corn pesto, mint dip Potato and Leek Soup chives, sour cream Tortilla Soup with Mushrooms vegetable broth, tomatoes, button, oyster and shiitake mushrooms, diced avocado, watercress, chipotle chili, goat cheese Chilled Pineapple and Cucumber Soup macadamia nuts, jalapeno, cilantro Apple Salad with Candied Walnuts green leaf lettuce, orange, pomegranate HOLLAND AMERICA LINE SIGNATURES French Onion Soup Les Halles Gruyère cheese crouton Classic Caesar Salad Parmesan cheese, garlic croutons, anchovies MAINS Orecchiette with Italian Sausage and Escarole white wine, diced Roma tomatoes, lemon cream, Pecorino Romano Marinated Shrimp Salad sautéed bell peppers, onion, tomato, mixed greens, parsleycilantro vinaigrette lightly battered grouper, potato gratin, pumpkin, creole sauce Filet of Beef Wellington * duck livermushroom duxelles, beef tenderloin, puff pastry, Madeira sauce, duchess potatoes, asparagus, sugar snap peas Lechon Asado slow roasted pork, onions black bean rice, plantain stew, jus CLASSIC: Southern Fried Chicken corn on the cob, green beans, mashed potatoes, country gravy Chile Rellenos poblano peppers, Monterey Jack cheese, green chili sauce, Mexican rice HOLLAND AMERICA LINE SIGNATURES Grilled Salmon with GingerCilantro Pesto * basmati rice, Swiss chard, garlic cherry tomatoes Broiled New York Strip Loin * cauliflower gratin, green peppercorn sauce OvenRoasted Chicken quinoa pilaf, herb roasted vegetables, jus culinary council vegetarian responsible seafood

5 DESSERTS Snickers Cake chocolate sponge, peanutnougat cream, salted caramel frosting Butterscotch Panna Cotta chocolate sauce Wild Berries Bread and Butter Pudding triple berry compote Crème Brûlée Grand Marnier custard, caramelized sugar Strawberry Crisp French vanilla ice cream Cheese and Fruit Gorgonzola, Pontl'Évêque, Fiscalini Cheddar, Edam Sliced Fruit Plate selection of fresh fruit Raspberry Mousse Torte no sugar added vanilla sponge cake, raspberry mousse Blackberry Sundae Vanilla ice cream, blackberries, whipped cream Ice Cream Vanilla Macadamia Nut Mango Sorbet Strawberry Frozen Yogurt Vanilla Chocolate Chip AFTER DINNER DRINKS After Eight Cordial in souvenir glass Kahlua, Crème de Menthe Green and Bailey s Irish Cream 7.50 Espresso 1.75 Cappuccino 2.25 ask your beverage server for additional drink selections CULINARY COUNCIL NO SUGAR ADDED

6 Casual Dinner BREAD BOARD Brioche Rolls Malt Crust Rolls Spa Bread WILD HARVEST Create your Own Salad at the Salad Bar Carvery * DISTANT LANDS ITALIAN Orecchiette with Italian Sausage and Escarole CARVERY SPECIAL Leg of Lamb au jus * mint jelly and lamb gravy HOMESTEAD Potato and Leek Soup Tortilla Soup with Mushrooms New York Steak Garlic Butter * Jerk Spice Roasted Chicken Lechon Asado Chile Rellenos GOURMET VEGETARIAN Four Cheese Baked Potato Paprika Potatoes Parsnip Puree Baby Corn Medley Sautéed Asparagus SWEET SPOT Chocolate Mousse Passion Fruit Cheesecake Raspberry Mousse Torte no sugar added Cheese and Fruit Ice Cream Sundae * The US Food and Drug Administration advises that eating uncooked or partially cooked meat, seafood, shellfish, milk, poultry and/or eggs may increase your risk for food borne illness especially if you have certain medical conditions

7 Late Night Buffet APPETIZERS Sliced Honeydew, Kiwi, Mango Southwestern Couscous Salad Seafood Salad Ginger Marinate Smoked Duck, Serrano, Pate Cheese Selection : Stilton, Old Amsterdam, Cheddar and Crackers WILD HARVEST Tossed To Order Broccoli, Blue Cheese and Pimentos Salad DISTANT LAND ITALIAN Breaded Fried Mushrooms Spaghetti Pesto, Garlic Bread DISTANT LAND ASIA Pizza: Pepperoni, Four Cheese, Margarita Chow mien (Shrimps and Pork or Beef) Hainan Rice BREAD BOARD Selection Of Artisan Breads Panini grilled to order Smack Shack * roasted lamb, fennel slaw, saffron aioli, endive, brioche HOMESTEAD Button Mushrooms, Oregano, Mozzarella Large Empanadas with Salsa Fried Macaroni & Cheese Balls Fried Chicken Nuggets French Fries with Toppings SWEET SPOT Apple Pie Black Forest Cake Coffee Cheesecake Chocolate Mousse no sugar added * The US Food and Drug Administration advises that eating uncooked or partially cooked meat, seafood, shellfish, milk, poultry and/or eggs may increase your risk for food borne illness especially if you have certain medical conditions. D1

Lunch. Four Cheese - Double Pepperoni Combo, Pepperoni, Sausage, Mushroom and Olives

Lunch. Four Cheese - Double Pepperoni Combo, Pepperoni, Sausage, Mushroom and Olives Lunch PIZZA Four Cheese Double Pepperoni Combo, Pepperoni, Sausage, Mushroom and Olives DISTANT LAND BAKED PASTA Macaroni with Ham and Cheese Angel Hair, Orecchiette Grilled Vegetable Lasagna Cheese Ravioli