Lounge Bar Menu SANDWICHES & BAKED POTATOES. Served between 12 and 2pm daily. All served with a light seasonal salad & homemade coleslaw

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Ralf Lane
6 years ago
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1 Lounge Bar Menu SANDWICHES & BAKED POTATOES Served between 12 and 2pm daily All served with a light seasonal salad & homemade coleslaw SOUP & SANDWICH (GF bread available) 7.95 Smoked Salmon Filling Extra 1.95 SANDWICHES (GF bread available) 4.75 BAKED POTATOES 6.75 Sandwich & Baked Potato Fillings CHEDDAR CHEESE & RED ONION TUNA & SWEETCORN EGG & CRESS HAM & ARRAN MUSTARD SCOTTISH ROAST BEEF & HORSERADISH ( 1.50 Extra) CORONATION CHICKEN HIGHLAND SMOKED SALMON, CREAM CHEESE ( 1.95 Extra) (For extra filling s please add 1.50)

2 Starters Served between 12pm- 2pm and 6pm- 8:30pm SOUP OF THE DAY (V) 4.50 Our chef s homemade soup served with roll & butter (GF bread available) POTATO WEDGES (V) 4.50 Served with a light seasonal salad & garlic mayo dip HAGGIS BON BONS 4.95 Traditional Scottish haggis bon bons coated in breadcrumbs served with a Scottish whisky sauce PRAWN COCKTAIL 4.95 North Atlantic prawns served on a bed of shredded lettuce, topped with Marie Rose Sauce, buttered brown bread on the side (GF bread available) DUO OF MELON (GF, V) 4.50 Chilled melon topped with a fruit coulis and a refreshing sorbet SMOKED HAM HOCK TERRINE 5.25 Chef s ham hock terrine flavored with orange zest and herbs served with piccalilli, ciabatta toast and dressed leaves BRIE WEDGES (V) 5.25 Scottish Brie coated with breadcrumbs & deep fried and served with seasonal salad & cranberry compote HIGHLAND SMOKED SALMON 6.95 Scottish smoked salmon topped with shallot rings, crispy capers served with a lemon wedge and buttered brown bread (GF bread available)

3 Mains NETHY BURGER Locally sourced Shorthorn beef burger from Balliefurth Farm served with relish, salad, homemade coleslaw, chips and onion rings (extra cheese 1) SCAMPI Traditional deep fried breaded scampi served with chips, garden peas, tartare sauce & lemon wedge BEER-BATTERED FILLET OF HADDOCK Finest quality large Scottish Haddock fillet coated in Chef s delicious crispy Scottish beer batter, deep-fried and served with chips, peas, tartare sauce & lemon wedge STEAK & ALE PIE Tender chunks of Scottish Shorthorn beef locally sourced from Balliefurth Farm cooked in an ale gravy, topped with a light puff pastry, served with chips and seasonal vegetables CHICKEN BREAST MARINATED IN CAJUN SPICES Served with salad garnish, chips, homemade coleslaw, sour cream & chive dipping sauces SIRLOIN STEAK oz Prime Scottish Shorthorn steak locally sourced from Balliefurth Farm cooked to your preference served with chips, mushrooms, onion rings, tomato BALLIEFURTH FARM BEEF OLIVES Locally made and served with seasonal potatoes and vegetables then finished with a rich homemade jus GARDEN PEA RISOTTO (V, GF) 9.50 Creamy risotto base with garden pea puree, mange tout topped with goats cheese and pea shoots MACARONI CHEESE (V) 9.50 Traditional pasta dish topped with thick and creamy cheese sauce served with chips and green peas

4 Side Orders ONION RINGS 2.75 SIDE SALAD 2.75 CHIPS 2.50 GARLIC BREAD 2.50 PEPPERCORN SAUCE 2.50 DIANE SAUCE 2.50 RED WINE JUS 2.50 Desserts CHOCOLATE FUDGE CAKE 4.95 Served hot or cold with fresh double cream or ice cream STICKY TOFFEE PUDDING 4.95 Served with a toffee sauce & a choice of fresh double cream or ice cream CHOICE OF ICE CREAMS (GF) 4.25 Vanilla, strawberry or chocolate RASPBERRY & WHITE CHOCOLATE CHEESECAKE 4.95 Served with Chantilly cream and a chocolate tuile HOME MADE MANGO PANNA COTTA 4.95 Made with Scottish cream and served with an exotic fruit salsa and a Brandy snap horn CHEESE & BISCUITS 6.75 Scottish cheese selection served with grapes, celery stick and home-made fruit chutney

5 Hot Beverages TEA 2.35 FRESHLY GROUND BLACK OR WHITE COFFEE 2.35 CAPPUCCINO 2.75 MOCHA 2.75 CAFÉ LATTE 2.75 HOT CHOCOLATE 2.75 EXPRESSO 2.35 Double Shot Extra 1.15 Liqueur Coffees GAELIC COFFEE (Whisky) 5.25 BRANDY COFFEE (Brandy) 6.20 SULTAN SPECIAL COFFEE (Baileys) 6.35 CALYPSO COFFEE (Tia Maria) 5.95 SKYE COFFEE (Drambuie) 5.95 RUSSIAN COFFEE (Vodka) 5.45 House Wine by the Glass Wine selection: Merlot, Cabernet Sauvignon, Shiraz, Pinot Grigio, Chardonnay, Sauvignon Blanc or Rose SMALL 125ml GLASS 4.05 MEDIUM 175ml GLASS 5.00 LARGE 250ml GLASS 6.50

Chef s Soup of the Day served with Crusty Bread Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad

STARTERS Chef s Soup of the Day served with Crusty Bread 3.95 Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad Crispy Battered Haggis Bon Bons set on a Cracked Black Pepper Sauce, served