Carlie C. McLamb Meats Carlie C. McLamb, Owner Scott Satterfield - Meat Supervisor 3695 US 301 North Dunn, NC (910) FAX: (910)

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1 American Skin LLC Brenda Blatchley 140 Industrial Drive Burgaw, NC Post Office Box 449 Smithfield, VA (910) FAX: (910) Products: Pork skins, cracklins & lard. Bass Farm Sausage Co. John Bass, President Kenneth Edwards, Sales Manager P.O. Box 126, Hwy 64E Spring Hope, NC (252) FAX: (252) Products: Bulk sausage, souse, c-loaf, link sausage, sausage patties. Biltong USA Ana Joubert, President Dawid Joubert, Secretary 511 A Union West Blvd Stallings, NC (704) FAX: (704) Products: South African air dried meats. Carlie C. McLamb Meats Carlie C. McLamb, Owner Scott Satterfield - Meat Supervisor 3695 US 301 North Dunn, NC (910) FAX: (910) Carolina Packers, Inc. Hilton Byrd Kent Denning kdenning@carolinapackers.com Johnny Hayes Jimmy Butler Chris Moore P.O. Drawer S. Brightleaf Blvd. (919) (800) FAX: (919) sholloman@carolinapackers.com Products: Bright Leaf brand hot dogs, red hots, fresh sausage, smoked sausage, bologna. Chandler Foods Inc Jeffrey Chandler jeffc@chandlerfoodsinc.com 2727 Immanuel Road Greensboro, NC (336) FAX: (336) Products: pulled pork, chopped pork, chicken, beef barbeque products & hot dog chili. Chaudhry Halal Meats Abdul Jalil Chaudhry Owner halal.meats@yahoo.com P.O. Box Stock Yard Road Siler City, NC (919) FAX: (919) Products: Slaughter cattle, goats, sheep & poultry. 1

2 Curtis Packing Company Douglas B. Curtis, President John Curtis, VP Sales & Marketing P.O. Box Randolph Avenue Greensboro, NC (336) or (800) FAX: (336) Products: Full line fresh and processed meats. Freirich Foods, Inc. Jerry Freirich, Chairman of Board Dennis Arrasmith, Operations Manager Paul Bardinas, President P.O. Box 1529 Salisbury, NC (704) FAX: (704) Products: Cooked and cured meat products. Dillon Provision Company, Inc. Dan Bozard, President & Chairman 408 North 1st Avenue Dillon, SC (843) FAX: (843) Products: Meat Distributor. Foothills Pilot Plant Amanda Cartor 135 Ag Services Drive Marion, NC (828) FAX: (828) Frank Corriher Beef & Sausage Inc. Sue Tadlock, Sec.-Treasurer George Corriher, Vice-President P.O. Box 133 Landis, NC (704) FAX: (704) Products: Sausage, livermush and beef products. Hunter's Liver Mush Co. Jerry Hunter, Vice President Louise Rumfelt 98 Poteat Road Marion, NC (828) FAX: (828) Products: Manufacture Hunter's Liver mush. Johnston County Hams Rufus Brown, Manager P.O. Box N. Brightleaf Blvd. (919) FAX: (919) Products: Country Hams, spiral sliced honey hams, country sidemeat, smoked turkey and turkey breasts. 2

3 Larry's Sausage Co., Inc. Larry R. Godwin, CEO Sheila G. Abe, President/Treasurer Dan M. Abe, Vice-president Operations P.O. Box 4 Fayetteville, NC (910) (888) FAX: (910) Products: Manufacturer of whole hog sausage patties/links. Italian sausage links and bulk Italian sausage. Mays Meats Jimmy Mays, Owner Jmays1255@yahoo.com Mike Mays, Owner Misty Dyson maysmeats@yahoo.com 541 East Main Avenue Taylorsville, NC (828) FAX: (828) Products: Custom Slaughter & Retail grocery. Lewis Sausage Co., Inc. Don Myers dmyers@lewissausage.com P.O. Box 280 Burgaw, NC (910) FAX: (910) Products: Smoked sausage, souse, c-loaf, liver pudding, red hots, sell to warehouses and distributors only. Martins Pork Products Beth Holmes P O Box 56 Falcon, NC (910) FAX: (910) Beth@martinspork.com Morty-Pride Meats, Inc. Mickey Hudson, President m.hudson@mortypride.com Chris Hudson, Sec.-Treasurer chris@mortypride.com 3603 Clinton Road Fayetteville, NC (910) FAX: (910) Products: Meat processor of barbeque and pork sausage and other pork items Nahunta Pork Center Mack Pierce, Owner Larry Pierce, General Manager 200 Bertie Pierce Road Pikeville, NC (919) FAX: (919) naporkctr@earthlink.net Products: Retail sales of all pork products which are slaughtered, dressed and packed by Nahunta 3

4 Neese Country Sausage Tom Neese, President Tommy Neese III Mike Garrett Jane Davis 1452 Alamance Church Road Greensboro, NC (336) (800) FAX: (336) Products: Fresh sausage, liver pudding, souse, c-loaf, scrapple, patties. Pender Packing Company Danny Baker, President Timothy G. Baker, Secretary-Treasurer 4520 NC Hwy 133 Rocky Point, NC (910) FAX: (910) Products: Manufacture: Smoked sausage, fresh sausage, liver pudding, barbeque, souse & C-Loaf and jobber for various other products. Randolph Packing Company, Inc. Don Hamlet, President & Owner Rex Hamlet, Vice President Craig Hamlet, Vice President Wayne Gilberts, Plant Manager Tammy Molina, QC Manager 403 West Balfour Avenue Asheboro, NC (336) FAX: (336) Products: Lean boneless beef products. Stevens Packing, Inc./ dba Triad Meat Company Darren Stevens, President 3023 Randleman Road Greensboro, NC (336) FAX: (336) Products: All natural beef, pork, and poultry. Stevens Sausage Co., Inc. Mike Stevens David Stevens Tim Stevens P.O. Box 2304 (919) FAX: (919) Products: Pork sausage, smoked sausage, red hots, frankfurters, country ham, chili, liver pudding, souse, c-loaf, chitterlings. T.O. Williams, Inc. Hyun J. Chay, President and CEO Peter J. Chay, VP Operations Diane N. Chay, Secretary Treasurer 300 Wythe Street P.O. Drawer C Portsmouth, VA (757) FAX: (757) towi@bellatlantic.net Products: Smoked Sausage, Souse, Red Hots, Chitterling-Loaf, BBQ. The Butcher Shop Hugh Tyler meat1702@aol.com 1702 Bush River Road Columbia, SC (803) FAX: (803)

5 Villari Food Group, LLC Joseph Villari 1012 South US HWY 117 Warsaw, NC (910) FAX: ( Wells, Jenkins, & Wells Jeffery Wells 145 Rollins Road Forest City, NC (828) FAX: (828)