Toby Carvery Nutrtition Guide
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1 Toby Carvery Nutrtition Guide Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes, previously called Guideline Daily Amounts (GDAs), can be used as a guideline to help you see how a particular food from our menu contributes to your daily diet. They are based on official reccomendations for an average adult, doing an average amount of physical activity and are a guide not a target. All of our menu claims are approved by our Company Nutritionist. This guide was last updated March 2018.
2 Toby Carvery Nutrition Guide Typical nutrition values per average portion Typical nutrition values per 100g Toby Carvery (kj) Carbohydrate Salt (kj) Carbohydrate Salt Breakfast Breakfast Back Bacon Baked Beans Breakfast Yorkshire Puddings With roasted onion and bacon bits , Breakfast Sausages , Brown Toast (2 slices) 1, , White Toast (2 slices) 1, , Butter Portion (7g) , Sunflower spread Portion (8g) Hartleys Raspberry Jam Portion Hartleys Blacurrant Jam Portion Hartleys Apricot Jam Portion Hartleys Strawberry Jam Portion Crumpets , , , , Frosties (35g ) , Rice Crispies (22g portion) , Special K (30g portion) , Coco Pops (35g portion) , Crunchy Nut (35g portion) , Branflakes (40g portion) , Cornflakes (24g portion) , Muesli (50g portion) , Weetabix (37.5g portion) , Semi skimmed milk (per average 300ml portion) Free Range Fried Eggs Free Range Scrambled Eggs Freshly Roasted Button Mushrooms Porridge 1, ,
3 Add Apple Compote Add Toffee apple & banana compote Add Apple, Plum & Damson Compote Diced Potatoes Handmade Potato, Bacon, Cheese & Onion Hash Handmade Potato, Cheese & Onion Hash
4 Plum Tomatoes (40g) Quorn Sausages x2 Just ask for Quorn sausages
5 Toby Tasters & Starters Toby Tasters & Starters (kj) Carbohydrate Salt (kj) Carbohydrate Salt Toby Tasters & Starters Chicken Wings Coated in BBQ sauce 1, Dorset Cheddar Bites with chilli seasoning 1, , Lamb Kofta's Served with minted yoghurt. 1, Triple Smoked Bacon Belly Bites Glazed with Maple Syrup. 2, , Mini Pigs in Blankets 2, , Pork Riblets coated in a pomegranate glaze Pork, Apple & Cider Potted Terrine A coarse pâté served with toasted home-baked bread. 1, , Creamy Mushrooms Whole button mushrooms with lashings of Cheddar cheese sauce Blacksticks blue cheese fondue Served with crudités Toby's King Prawn Cocktail Juicy king prawns, crisp cos lettuce, diced mango and seafood sauce Home-baked garlic Bread Without cheese 2, , Home-Baked Garlic Bread with cheese 2, , Add Home-Baked Bread and Butter 1, , Toby's Soup of the Day Ask your server for today s choice, served with home-baked bread and butter. Vegetarian options available 1, Sharing Camembert Topped with cranberry sauce, fresh Rosemary and served with home-baked bread. 4,817 1, , Sticky Pickle Sausage Roll Freshly baked to order. 2, ,
6 Our Famous Four Roast Carvery Our Famous Four Roast Carvery (kj) Carbohydrate Salt (kj) Carbohydrate Salt Our Famous Four Roast Carvery Roast Turkey Succulent British Farm Assured 1, Roast Beef British or Irish with a beef dripping glaze 1, , Roast Gammon with a pomegranate glaze 1, Roast Pork with an apple & sage glaze 1, , King Size - Gammon 1, King Size - Turkey 1, King Size - Beef 2, , King Size - Pork 2, , Broccoli (40g) Butternut Squash (40g) Carrots (40g) Cauliflower Cheese (40g) Green Beans (40g) Leeks (40g) Parsnips with chilli maple glaze (40g) , Mash Potatoes (40g) Onions in Gravy (40g) Honey-roasted Parsnips (40g) , Peas (40g) Pork Crackling (40g) 2, ,
7 Red Cabbage (40g) Roast Potatoes (40g) 1, Roasted Courgettes With Lemon & Thyme (40g) Romano Beans (40g) Sage & Onion Stuffing (40g) Seasonal Cabbage (40g) Sprouts (40g) Swede (40g) Sweetcorn (40g) Sweet potato (40g) Bake - Potato & Leek (40g) Bake - Potato & Parsnip (40g) Bake - Potato & Squash (40g) Creamed Spinach with Davidstow cheddar sauce (40g) Mac & Cheese (40g) Maple & Thyme flavour Carrots (40g) Mixed Greens - Leek, Cabbage & Peas (40g) Plain Roast Potatoes (40g) 1, Potato & vegetable dauphinoise (40g) Creamy Gratin Potato, Carrots & Garlic Bake Roast Veg & onion gravy (40g) ,
8 Tasty Alternatives & Yorkie Wraps Tasty Alternatives & Yorkie Wraps (kj) Carbohydrate Salt (kj) Carbohydrate Salt Tasty Alternatives & Yorkie Wraps Salmon En Papillote Toby's Super Salad - Just Salad Toby's super Salad Topping - Roasted Chicken Breast Toby's Super Salad Topping - Salmon En Papillote Toby's Super Salad Topping - Allotment pie Roast Beef and Horseradish Yorkie Wrap Roast British Turkey and Cranberry Yorkie Wrap Full Feast Yorkie Wrap With red and green peppers, red onion, courgette, dill, butter and lemon. Help yourself to the seasonal vegetables on our Carvery deck. 1, A combination of crisp cos lettuce, tomato, cucumber and red onion. Topped with a mix of Bulgar wheat, chickpeas, grilled courgette, sultanas and a hint of mint, drizzled with a reduced calorie French dressing Also refer to the Toby's Super salad - Just salad recipe for additional nutrition information. 1, Also refer to the Toby's Super salad - Just salad recipe for additional nutrition information. 2, Also refer to the Toby's Super salad - Just salad recipe for additional nutrition information. 1, Our new signature Yorkie Wraps...all wrapped in a giant Yorkshire pudding with baby spinach, stuffing and potato. Served with roast potatoes and gravy. Roast Beef and Horseradish 4,876 1, Our new signature Yorkie Wraps...all wrapped in a giant Yorkshire pudding with baby spinach, stuffing and potato. Served with roast potatoes and gravy. Turkey, Cranberry and Stuffing 4, Beef, Turkey, Gammon, Pork and mustard mayo. Our new signature Yorkie Wraps...all wrapped in a giant Yorkshire pudding with baby spinach, stuffing and potato. Served with roast potatoes and gravy. 4,325 1, Butternut Squash and Lentil Yorkie Wrap Toby's Ploughmans A tomato and herb based stew with red lentil, cannellini beans and beluga lentils, finished off with butternut squash and sweet potato. 3, Freshly carved Gammon & Mature cheddar, served with Toby super salad, chutney & homebaked bread 3,
9 Vegetarian & Vegan dishes Vegetarian & Vegan dishes (kj) Carbohydrate Salt (kj) Carbohydrate Salt Broccoli & Brie Parcel Grilled Aubergine Stack Sliced mushrooms and broccoli florets finished in a creamy sauce with melted brie, fully encased in puff pastry. 2, , Grilled aubergine and Mediterranean style vegetables combined in a tomato and oregano sauce topped with a vegan white sauce and breadcrumbs Portobello Mushroom Bullseye Tart Root vegetable roast A vegetable suet pastry case, filled with an indulgent mushroom sauce, topped with a whole portobello mushroom. 2, Shredded carrots and parsnips, a mix of mushrooms, swede, apricots topped with an oat and cranberry crumb 1,
10 Freshly Made Sandwiches Freshly Made Sandwiches (kj) Carbohydrate Salt (kj) Carbohydrate Salt Freshly Made Sandwiches Roast Gammon, lettuce, tomato sandwich Also refer to choice of bap or home-baked bread for additional nutrition information. 2, Roast British Turkey, Stuffing and Cranberry Sauce Sandwich Also refer to choice of bap or home-baked bread for additional nutrition information. 2, Roast Beef & horseradish sandwich Also refer to choice of home-baked bread or bap for additional nutrition information. 2, Roast Pork, Stuffing and Apple Sauce Sandwich Also refer to choice of home-baked bread or bap for additional nutrition information. 3, Full Feast (with a slice of all four meats) Sandwich Also refer to choice of home-baked bread or bap for additional nutrition information. 2, Cheddar Sandwich with Red Onion, Pomegranate and Rhubarb Chutney King Prawns in seafood sauce sandwich Bread Choice - Brown Bread Also refer to choice of home-baked bread or bap for additional nutrition information. 2, Also refer to choice of home-baked bread or bap for additional nutrition information. 3, Also refer to sandwich choice for additional nutrition information 1, , Bread Choice - Floured Bap Also refer to sandwich choice for additional nutrition information 1, , Bread Choice - Home Baked Bread Bread Choice - White Bread Also refer to sandwich choice for additional nutrition information 1, , Also refer to sandwich choice for additional nutrition information 1, ,
11 Pudding menu Pudding menu (kj) Carbohydrate Salt (kj) Carbohydrate Salt Pudding Menu Cookie & chocolate Freakshake Chocolate Fudge Cake Treacle Sponge Sweet Shop Freakshake Toby Toffee Apple & banana Crumble Strawberry & Waffle Freakshake Toby Bramley Apple & Cinnamon Crumble Lemon Tart Chocolate & Cherry Torte Coconut & Jam Sponge Strawberry & Passion fruit Eton Mess Blackforest Brownie Profiteroles with Belgian Chocolate Sauce Real dairy vanilla ice cream, milk, Belgian chocolate sauce, fresh cream, topped with brownie Pieces and a whole freshly baked cookie Gooey, delicious hot or cold. Also refer to 4,513 1, choice of dairy ice cream, freshly whipped cream or custard for additional nutrition information. 2, , A moist, syrupy sponge pudding. Also refer to choice of dairy ice cream, freshly whipped cream or custard for additional nutrition information. 1, , Bubble-gum flavour ice cream, milk, fresh cream, topped with candy floss, lollipops and a sprinkle of Skittles 4,242 1, topped with a Demerara crumble. Also refer to choice of dairy ice cream, freshly whipped cream or custard for additional nutrition information. 2, Real dairy vanilla ice cream, milk, strawberry sauce, fresh cream, topped with candy floss, Belgian waffle & mini marshmallows. 3, Topped with a Demerara crumble. Also refer to choice of dairy ice cream, freshly whipped cream or custard for additional nutrition information. 1, Creamy lemon tart, strawberries in sauce & freshly whipped cream 2, , Moist, Belgian chocolate cake made with Bramley apple & cherry compote served with chocolate sauce. 1, , Vanilla sponge with raspberry jam topped with coconut, served with custard. 2, , A mix of crunchy meringue, freshly whipped cream and strawberry & passion fruit sauce simply delicious. 2, , Chocolate brownie filled with black cherry compote served with freshly whipped cream, Belgian chocolate sauce and a white chocolate & raspberry bark. 3, , Choux pastry buns drizzled with Belgian chocolate sauce and topped with freshly whipped cream. 2, , American style baked Cheesecake Banoffee Sundae Honeycomb Dream Sundae Served with orange curd mousse & Belgian chocolate sauce. 4, , Fresh banana pieces muddled in with dulce de leche, creamy dairy ice cream & demerara crumb, topped with a crisp wafer. 2, Creamy dairy ice cream, crunchy honeycomb pieces drizzled with Devon cream toffee and Belgian chocolate sauces, topped with a Cadbury flake & a crisp wafer 2,
12 Cookie Dough Sundae sharer Cookie Dough Sundae Chocolate Brownie Sundae Caramel Apple Betty Sundae Caramel Apple Betty Sundae - Sharing Mango Berry Melba Sundae Chocolate chip cookie dough pieces muddled in with our luscious creamy dairy ice cream drizzled with Devon cream toffee sauce and Belgian chocolate sauce topped with a crisp wafer. 3, Chocolate chip cookie dough pieces muddled in with our luscious creamy dairy ice cream drizzled with Devon cream toffee sauce and Belgian chocolate sauce topped with a crisp wafer. 1, Chocolate brownie pieces, creamy dairy ice cream and Belgian chocolate sauce, topped with more chocolate brownie pieces and finished with Belgian chocolate sauce and a crisp wafer. 2, Baked Apple pieces muddled in with Devon cream toffee sauce, creamy dairy ice cream, toasted flaked almonds & demerara crumb, served with a crisp wafer 2, Baked Apple pieces muddled in with Devon cream toffee sauce, creamy dairy ice cream, toasted flaked almonds & demerara crumb, served with a crisp wafer 3, Mango pieces, berries in sauce, creamy dairy ice cream, topped with demerara crumb and a crisp wafer 2, Key Lime Sundae Pieces of lime & yuzu pie muddled with creamy dairy vanilla ice cream & key lime syrup topped with a crisp wafer. 2, Dairy Ice Cream Sauce choice - Strawberry Sauce Creamy dairy ice cream topped with a flake. Also refer to choice of strawberry, Belgian chocolate, Devon cream toffee or lemon sauce for additional nutrition information Also refer to dairy ice cream recipe for additional nutrition information , Sauce choice - Devon cream toffee sauce Sauce choice - Belgian Chocolate Sauce Sauce choice - Lemon Sauce Also refer to dairy ice cream recipe for additional nutrition information , Also refer to dairy ice cream recipe for additional nutrition information , Also refer to dairy ice cream recipe for additional nutrition information , Sundae Topping - Marshmallows , Extra Flake , With Cream , With Custard With Ice Cream Extra Wafer ,
13 Sundae topping - Home-baked chocolate chip cookie 1, , Sundae Topping - Oreo Crumb , Mini pudding - Chocolate Brownie Pieces 1, , Toby Toffee Apple & banana Crumble 1, Mini pudding - Mini Bramley Apple & cinnamon crumble 1, Strawberries & Ice Cream Strawberries & Cream Blueberry Cheesecake New York style cheesecake served with strawberry & passion fruit sauce and freshly whipped cream. 3, , Munchies Sundae Milk chocolate, soft caramel and biscuit Munchies muddled in with our luscious creamy dairy ice cream, Belgian chocolate and Devon cream toffee sauce, topped with a crisp wafer. 2, Munchies Sundae Sharing Toby Apple, Plum & Damson Crumble Milk chocolate, soft caramel and biscuit Munchies muddled in with our luscious creamy dairy ice cream, Belgian chocolate and Devon cream toffee sauce, topped with a crisp wafer. 4,208 1, , topped with a Demerara crumble. Also refer to choice of dairy ice cream, freshly whipped cream or custard for additional nutrition information. 1,
14 Children's menu Children's menu (kj) Carbohydrate Salt (kj) Carbohydrate Salt Heinz Tomato Soup Reduced salt. Served with wholemeal bread Veggie Sticks & Cheesy BBQ Dip Fresh carrots, peppers and cucumber. Served with a delicious dip Mini King Prawn Cocktail Served with wholemeal bread. 1, Sausages & Giant Yorkshire Pud Quorn Sausages and Giant Yorkshire Pud Two sausages with a Yorkshire pudding. Help yourself to as many veggies and potatoes as you like. 1, , Two quorn sausages with a Yorkshire pudding. Help yourself to as many veggies and potatoes as you like. 1, , Tomato Pasta and Veggie Sticks Roast Chicken Breast & Giant Yorkshire Pud Spaghetti Bolognese Penne pasta tubes mixed with a smooth tomato sauce and served with veggie sticks. 1, A succulent chicken breast with a yorkshire pudding, help yourself to as many veggies and potatoes as you like. 1, Spaghetti with beef bolognese sauce served with veg sticks. 1,
15 (kj) Carbohydrate Salt (kj) Carbohydrate The Carvery Gammon Turkey Beef , Pork , Dairy Ice Cream Swirls of dairy ice cream and a cadbury flake. Also refer to your choice of sauce for additional nutrition information Salt Sundae topping - Home-baked chocolate chip cookie 1, , Make Your Own Sundae Chocolate Brownie Ice Cream Sundae Fruity Pot Also refer to your choice of Belgian chocolate, Devon Cream toffee, strawberry or lemon sauce for additional nutrition information. 1, Chocolate fudge brownie pieces with dairy ice cream and chocolate sauce with a crisp wafer. Choc-tastic. 1, Mandarin segments in an orange flavour jelly. Contains real fruit. One of your 5-a-day Mini Fruit Crumble & Custard (Apple With Cinnamon) Our apple with cinnamon, served with custard. 1, Mini Fruit Crumble & Custard (Toffee apple & banana) Served with custard 1, Pip Organic lolly A tropical fruit frozen ice lolly Mini Fruit Crumble & Custard (Apple, plum & Damson) Served with custard 1,
Typical nutrition values per average portion
Breakfast Energy (kj) Energy (KCal) Typical nutrition values per average portion Fat (g) Sat Fat (g) Carbohydrate (g) Sugars (g) Protein Salt (g) Bacon (one rasher) 287 68 4.4 2.0 0.3 0.0 7.2 1.38 Baked
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Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
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Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes
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Banqueting Selector Menu for Formal Dinners 22.50 per person - 2017 Using fresh ingredients, our selection of exciting banqueting choices reflect modern trends but also include traditional favourites.
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MENU Breakfast Served Daily Monday Thursday Friday Saturday Sunday 8am - 10.30am 12noon - 2.30pm 6pm -8.30pm 12noon 2.30pm 5.30pm 9pm 12noon 9pm 12noon - 8.30pm All of our meals are freshly prepared and
More informationRecipes with Nutritional Reference Intake
LN BBQ Sauce (V) - Add On. LN Crispy Bacon - Add On. LN Crispy Fried Onions (V) - Add On. LN Garlic Bread (V). LN Grilled Field Mushroom - Add On.8 pc Buttermilk Chicken.8 Apple Pie (V).. Asian Slaw -
More informationNIGHTINGALE HOUSE SPRING MENUS - WEEK 1 09/03/ /04/ /05/ /03/ /04/ /05/2017 Monday. Sunday Lunch. Thursday.
06/03/2017 03/04/2017 01/05/2017 07/03/2017 04/04/2017 02/05/2017 08/03/2017 05/04/2017 03/05/2017 SPRING MENUS - WEEK 1 09/03/2017 06/04/2017 04/05/2017 10/03/2017 07/04/2017 05/05/2017 11/03/2017 08/04/2017
More informationSO MUCH MORE THAN JUST A FANTASTIC CARVERY
SO MUCH MORE THAN JUST A FANTASTIC CARVERY FULL ENGLISH BREAKFAST BUFFET ONLY 8.95 THURSDAY NIGHT IS STEAK NIGHT 5-9PM GRAND BALLROOM LIVE MUSIC IN OUR BAR & RESTAURANT Breakfast including: Cumberland
More information2 nd Half Autumn Lunch Menu
Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Mains Chicken Calypso Sausage Cassoulet Traditional Roast Beef With all the usual trimmings Lemon, Thyme Chicken With Spaghetti Quorn Sausage & Vegetable
More informationMonday Tuesday Wednesday Thursday Friday
Week One Pork with Mushrooms, Paprika and Sour Cream Crushed Potatoes Baby Leaf, Asparagus and Pickled Cucumber Merguez Sausage and Mixed Bean Casserole Green and Purple Cabbage with Shallots and Toasted
More informationImportant Information
Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
More informationWEEK 1 ALLERGENS MAIN CHOICE VEGGIE OPTION PUDDING SPRING MENU MON 31 DEC TUES 1 JAN WED 2 JAN THURS 3 JAN FRI 4 JAN INDEPENDENTCATERING.CO.
WEEK 1 MON 31 DEC TUES 1 JAN WED 2 JAN THURS 3 JAN FRI 4 JAN - - - Farm Assured Sausage and Mash with Onion Gravy served with Savoy Fish and Chips (1, 4, 11) or Salmon and Broccoli Quiche and Fresh Salad
More informationCastle Carvery Allergen information
Castle Carvery Allergen Guide reviewed 7 th November 2018 Castle Carvery Allergen information This guide is provided to enable you to make your own decision on menu choice. We are unable to recommend or
More informationSoup Of The Day. Roast Gammon. Herby Squash. Roast Potatoes, Carrots, Broccoli. Fruit Crumble with Custard. Spiced Vegetable Sauce
Week One Homemade Cottage Pie Mushroom Parcel Cabbage and Sweetcorn Rice Crispy Treats Tomato and Vegetable Topping Sausage and Onion Roll Stuffed Peppers New Potatoes, Chocolate cake with Chocolate sauce
More informationProduct No Allergens Gluten Celery Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide All Day Breakfast
All Day Breakfast American Pancakes Angel Delight Apples Bacon Baked Beans Baked Potato Baked Potato With Tuna Mayonnaise Banana Banoffee Pie BBQ Sausages BBQ Sauce Beef Burger Beef Hotpot Bell Peppers
More informationWhat s for Lunch? Summer Term 2017/18. Week commencing. 16 April 23 April 30 April 7 May 14 May. 21 May Half Term June 11 June 18 June
Summer Term 2017/18 (NB. Our Menus are on a 4 week cycle) Week commencing 16 April 23 April 30 April 7 May 14 May 21 May ------Half Term----- 4 June 11 June 18 June 25 June 2 July 9 July 16 July Week 1
More informationSenior School Autumn Menu
Week 1 Butternut squash and Bramley apple Vegetable and butterbean Classic Carrot and Coriander Creamed mushroom and sage Spiced courgette finished with cream Quorn Moussaka Chilli beef nachos with all
More informationFree Chip. Meals. Soft Drink KIDS. Food. Steak. 8oz Sirloin. for. Any dish + soft drink. main meal for. Monday - Friday.
Food Wednesday Steak Steak 8oz Sirloin 7.99 Every Weds After 5pm 2 Meals for 8 Available All Day Monday - Friday KIDS main meal for with every adult main meal Monday - Friday 3pm - 7pm Free Soft Drink
More informationFeel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer
STARTERS AND SHARERS SALMON, SPRING ONION & KALE FISHCAKE* 4.29 Served with a dressed salad, tartare sauce and fresh lemon LAMB KOFTAS 4.49 Served with sour cream and mint dressing PARSLEY BREADED MUSHROOMS
More informationSTARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P
Our GLUTEN FREE MENU is also available on request STARTERS Homemade Soup of the Day (v) Served with a wedge of bread and butter 4.45 Duck and Orange Pate served with toasted bread, salad garnish and red
More informationWedding Sample Menus. Tailor made menus available on request.
Wedding Sample Menus Tailor made menus available on request www.whitsandbay-weddings.co.uk Canapés Chorizo stuffed with Sun Dried Tomato and Mozzarella Cornish Crab Cakes topped with a Lemon and Dill Mayonnaise
More informationSeasons Menu Summer Week 1
Seasons Menu Summer Week 1 Rock Cakes Served Dusted With Icing Sugar Savoury Bacon & Cheese Muffin Homemade Lemon Slice with Icing Kabana & Cheese Crackers Banana Scones With Butter Carrot Cake Baked Sausage
More informationHalls Dinner Menu: week commencing 23 April 2018
Halls Dinner Menu: week commencing 23 April 2018 Pizza Theme Night Mozzarella sticks with yoghurt dip Tomato soup & fresh breads Grilled gammon steak with caramelised pineapple chutney & tomato Spicy vegetable
More informationAVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk
MONDAY 19TH FEBRUARY Traditional Spaghetti Bolognaise, served with Mixed Leaf Salad or Whole Green Beans and Garlic and Herb Slice (1, 9, 10) Tagliatelle with Vegetable Ragu, Whole Green Beans or Mixed
More informationWinter 2018 Products Made Without Pork
Winter 2018 Products Made Without Pork Code Product 102 Roast Beef Dinner 110 Sliced Brown Loaf 111 Soft Grain Sliced Loaf 112 Wholemeal Sliced Loaf 115 Beef Stroganoff 117 Summer Fruit Punch 118 Rhubarb,
More informationV / VEGETARIAN VN / VEGAN G / GLUTEN FREE
Blidworth Bottoms, Nottinghamshire Menu 2018 Starters Tapas Homemade Soup of the Day, served with 4.95 white or brown bloomer bread and butter G / Option Available Atlantic Prawn Cocktail, with cocktail
More informationPlace Farm House Residential Home Menu Week 1
Place Farm House Residential Home Menu Week 1 WEEK 1 Lunch Main Meal Alternative Tea Main Option Alternative MON Fishcakes with New Potatoes and Chicken Nuggets with New Potatoes and Jacket Potato with
More informationImportant Information
Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
More informationPlease let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Table Table Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients or
More informationSeasons Menu Autumn Week 1
Seasons Menu Autumn Week 1 Plain Scones Jam & Apple Ham & Mustard Pickle Pastry Swirls Cheerios & Tomato Rock s Sao with Tomato & Cheese Apricot & Almond Cookie Chasseur Hasselback Potato Sautéed Baby
More informationAVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk
MONDAY 3RD SEPTEMBER Traditional Spaghetti Bolognaise served with Tagliatelle with Vegetable Ragu served with Apricot Sponge and Custard (1, 7, 9) RUBY TUESDAY 4TH SEPTEMBER Chicken Jalfrezi with Fragrant
More informationMONDAY. Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES. Rosemary studded leg of lamb seasonal vegetables, potatoes, mint sauce and gravy
Starters MONDAY Desserts Smoked salmon beetroot and orange salad Chef s soup of the day Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES Belgian chocolate fondant with raspberry curd centre vanilla cream
More informationAutumn/Winter Lunch Menu 2018/2019
Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Chicken, Leek & Butternut Squash Casserole Barbecue Marinated Pork Steaks Roast Topside of British Beef Jamaican Jerk Chicken Finger/Breaded Fish Fillet
More informationMONDAY. Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES
Starters MONDAY Desserts Duo of melon orange and raspberry salad, mint syrup Chef s soup of the day Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES Belgian chocolate fondant with raspberry curd centre
More informationMonday. included in meal deals. available as a meal Deal. available as a meal Deal. included in meal deals
Monday Week 1 20th October 10th November 1st December 22th December 5th January 26th January 16th February 9th March 30th March Winter Vegetable Soup Freshly made soup with a blend of seasonal vegetables
More informationFree. Chip. Meals Offer Available All Day. Soft Drink KIDS. Food. Steak Wednesday. 8oz Sirloin. Any. main meal for. dish + soft drink.
Food Steak Wednesday 8oz Sirloin Every Weds After 5pm 2 Meals Offer Available All Day Monday - Friday KIDS main meal for 1 with every adult main meal Monday - Friday 3pm - 7pm Free Soft Drink with every
More informationHENHouse. GRILLS All served with chips and garden peas, unless otherwise stated. STARTED 7.65 NACHOS. Let s Get STEAKS GRILL
food Let s Get STARTED If you have an allergy or intolerance, please speak to a member of our team before you order your food and drinks. GARLIC BREAD (VE) CHEESY GARLIC BREAD (V) 2.15 PRAWN COCKTAIL 3.75
More informationBRUNCH MENU Served from 12pm to 4pm, Tue to Sat
BRUNCH MENU Served from 12pm to 4pm, Tue to Sat Eggs Benedict Toasted muffin, hand-carved ham, poached eggs & homemade hollandaise sauce Omelette With your choice of any 3 items from the Build your own
More informationMONDAY. Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES
Starters MONDAY Desserts Potted crab parfait dill mayonnaise, spring onion and tomato salad, crusty bread Chef s soup of the day Carvery SEE OUR CHEFS CARVE BEFORE YOUR VERY EYES Belgian chocolate fondant
More informationFree Chip. Meals. Soft Drink KIDS. Food. Steak. Any. 8oz Sirloin. for. main meal for. dish + soft drink. Monday - Friday.
Food Wednesday Steak Steak 8oz Sirloin 7.99 Every Weds After 5pm 2 9 Available All Day Monday - Friday Meals for KIDS with every adult main meal main meal for Monday - Friday 3pm - 7pm Free Soft Drink
More informationROUGEMONT SCHOOL MENU SUMMER TERM Roast beef & yorkshire pudding
ROUGEMONT SCHOOL MENU SUMMER TERM 2018 WEEK 1 WEEK COMMENCING: 16th April 2018 16th 17th 18th 19th 20th Grilled salmon fillet with a prawn & asparagus cream sauce Traditional lamb & potato moussaka Southern
More informationMonday Tuesday Wednesday Thursday Friday
Week One Slow-cooked Vietnamese Beef Stew Egg-fried Rice with Coriander and Ginger Green Vegetables Chicken and Butter Beans in a Tomato, Courgette and Pepper Sauce with Gremolata and Fine Beans Sticky
More informationsharing feasts Informal sharing Posh Feasts for all, served from a buffet table, BBQ or Spit Roast decorated with local produce and herbs.
sharing feasts Informal sharing Posh Feasts for all, served from a buffet table, BBQ or Spit Roast decorated with local produce and herbs. 34 1. The Rustic Table Slow cooked foods served from a buffet
More information2 Courses (Lunchtime Only Mon-Sat) 3 Courses Starters and Light Bites. Mixed Marinated Olives Bread and Oils 3.
2 Courses 17.95 (Lunchtime Only Mon-Sat) 3 Courses 22.95 Starters and Light Bites Mixed Marinated Olives 2.95 Bread and Oils 3.95 Pigs in Blankets Everyone s favorite, honey & mustard glazed, served with
More informationImportant Information
Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
More informationEvents & Parties at Castle Park
Events & Parties at Castle Park If you require any further details regarding prices & menus, please contact Emma or Gemma. Telephone: 01302 831388 option 2 Email: events@castle-park.co.uk Castle Park The
More informationMAIN MENU AT THE BULL. Starters MARINATED OLIVES (V) (GF) 2.35 GARLIC MUSHROOMS (V) 5.35
MAIN MENU AT THE BULL Starters MARINATED OLIVES (V) (GF) 2.35 GARLIC MUSHROOMS (V) 5.35 SMOKED MACKEREL PATÉ served with toasted brown bread and horseradish sauce 5.75 SPICY CHICKEN WINGS (GF) marinated
More informationWelcome to DaChi s Restaurant to You!
Taster Menus Welcome to DaChi s Restaurant to You! The team at DaChi s Restaurant to You offer a range of taster catering menus for all kinds of events and celebrations. We have some unique menu offers
More informationExample Wedding Menu Pack
Example Wedding Menu Pack Hotel Hyfryd Narberth, Pembrokeshire Tel: 01834 869006 Email: info@plashyfrydhotel.com If you have something in mind for your menu that doesn t appear here please, we are happy
More informationPrivate Dining Menu. 3 courses per person Please pick 2 choices per course for guests to pick from. Starters
3 courses - 26.95 per person Chicken Liver Parfait, Melba Toast & Caramalised Red Onion Chutney Twice Baked Goat s Cheese Soufflé on a Chive & Rocket Salad Marinated Mediterranean Vegetable & Watercress
More informationMEAT FREE MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Butternut Squash, Apricot & Ginger (V) Beef Bolognese with Pasta & Cheese
WEEK0NE Soup Red Lentil, Cumin & Tomato Roasted Cauliflower and Garlic Soup with Caramelized Onions Butternut Squash, Apricot & Ginger Chicken Miso Broth Chicken Chowder Macaroni Cheese Chicken Sausage,
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