Prawns in a Marie Rose Sauce Served with a salad garnish R&J Nachos Corner starter main Traditional Nachos Chilli Nachos
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1 R&J Starters Homemade Lentil Soup Served with a crusty bread and butter Homemade Soup of the Day Served with a crusty bread and butter Breaded Mushroom 4.50 Served with a dressed salad garnish and garlic dip Hot n Spicy BBQ Chicken Wings Served with dressed salad garnish Cheddar Jalapeños Served with salad garnish and chilli dip Fish Cake 4.50 Served with salad garnish and garlic dip Chicken Strips 5.50 Served with salad garnish and sweet chilli sauce Homemade Chicken Liver Pate Served with oatcakes and salad garnish Prawns in a Marie Rose Sauce 5.95 Served with a salad garnish R&J Nachos Corner starter main Traditional Nachos 6.95 Topped with melted cheese, salsa and sour cream Chilli Nachos Topped with chilli con carne and melted cheese Bolognese Nachos Topped with homemade bolognese and melted cheese Spicy Chicken Nachos Topped with spicy chicken and melted cheese with salsa and sour cream side dips Add Jalapeños for 0.75 Ask if you wish to add salsa or sour cream Ideal to Share COMBO for TWO breaded mushroom, 2 cheddar jalapeños, 2 mozzarella sticks, 2 chicken strip and onion rings COMBO for TWO with a bottle of house wine: white, red or rose COMBO for FOUR breaded mushroom, 4 cheddar jalapeños, 4 mozzarella sticks, 4 chicken strip and onion rings COMBO for FOUR with a bottle of house wine: white, red or rose Choice of Two Dips: BBQ, Sweet Chilli, Garlic Mayo or Cajun Mayo R&J Side Orders Cheesy Garlic Bread (v) 3.50 Three slices of garlic bread topped with melted cheese Garlic Bread (V) Three slices of garlic bread Crispy Onion Rings Whole onion rings in a crispy batter Curly Fries 3.25 Chips Side Salad 1.95 Breakfast served till 2.00pm Full Scottish Breakfast Bacon, egg, potato scone, black pudding, sausage, lorne, beans and bread or toast 5.95 Vegetarian Breakfast Vegetarian sausage, egg, potato scone, beans, plum tomato, mushroom and bread or toast Please advise choice of fried or scrambled egg Add extra plum tomato and mushroom 1.00
2 R&J Main Courses Fresh Breaded Haddock and Chips 8.95 Served with salad and tartare sauce Scampi 8.95 Served with salad, chips and tartare sauce Breaded Cajun Chicken 9.95 Cajun spiced breaded chicken served with salad and chips and cajun dip Beef Stroganoff Tender pieces of fillet steak in a brandy, paprika and mushroom cream sauce. Served with rice Homemade Steak Pie 9.50 Served with chips or potatoes and vegetables topped with crispy pastry Red Thai Chicken Curry 9.50 South east Asian aromatic curry with fragrant jasmine rice R&J Chef Special ask server Our server will advise today s choice Chefs Own Salad 7.95 Ask your server for today s salad Chicken Caesar Salad / 8.95 Mixed salad with grilled chicken. crispy croutons and bound in a rich dressing R&J Pastas Homemade Beef Lasagne 8.95 Traditional beef lasagne, served with garlic bread Spaghetti Bolognese 8.50 Pasta topped with homemade bolognese sauce served with garlic bread Penne Carbonara 8.95 Pasta cooked in a cream sauce laced with bacon, garlic and parmesan Penne Arrabiata (v) 7.50 Spicy tomato sauce with chilli, garlic and olives served with garlic bread Macaroni Cheese 7.50 Pasta in a freshly made, cream cheese sauce served with garlic bread Homemade Vegetable Lasagne (v) 8.95 Served with garlic bread Add small bowl of chips or salad 1.50 R&J Burger Bar Homemade Quarter Pounder 100% Beef Burger 8.95 Homemade Chicken Burger 8.95 Homemade Grilled Chicken Burger 8.50 Vegetarian Burger (v) 7.50 Club Burger Quarter pounder topped with bacon and a fried egg All Burgers are served with salad, coleslaw, chips and a dip. Add cheese or jalapeño Add bacon or chilli R&J Grill All our beef locally sourced is aged for 28 days Sirloin Steak Served with grilled tomato, sauté onions, mushroom, onion ring and chips Fillet Steak Served with grilled tomato, sauté onions, mushroom, onion ring and chips Salmon Fillet Butter baked fillet of salmon. Served with fresh salad and chips or vegetables and potatoes Chicken Fillet 9.95 Served with salad and chips or potatoes and vegetables Add your choice of sauce: Pepper, Diane or BBQ 1.95
3 R&J Lite Bites served till 5.00pm Sandwiches, Baguettes & Toasties Sandwich 4.50 Baguette 5.95 Toastie Choose from the following with one filling: Egg Mayonnaise / Honey Roast Ham / Coronation Chicken Tuna Mayonnaise / Chicken Mayo / Cajun Chicken with Red Pepper Mayo / Cheddar Cheese / Cheese Savoury Prawn Marie Rose (add 1.00) / B.L.T. (add 1.00) One Extra Filling add 1.00 Italian Toasted Paninis Coronation Chicken 5.50 Cajun Chicken with Red Pepper Mayo 5.95 Tuna Mayo 5.25 Chicken Mayonnaise 5.50 Cheese and Tomato 4.50 Cheese Savoury 5.25 Mozzarella, Tomato and Fresh Basil 5.95 Extras: Melted Cheese / Sweetcorn / Jalapeño / Pickles add 0.75 All Sandwiches, Baguettes, Toasties and Paninis are served with a dressed salad garnish, freshly made coleslaw and crisps Jacket Potatoes A hot fluffy jacket potato, piled high with the filling of your choice, served with a dressed salad garnish and a freshly made coleslaw Your choice of filling includes: Grated Cheese (v) 4.50 Chicken Mayo / Cajun Chicken with Red Pepper Mayo 5.95 Coleslaw (v) Tuna Mayonnaise 5.25 Baked Beans (v) Coronation Chicken 5.95 Prawn Marie Rose 6.50 Bolognese 6.95 Chilli Beef 6.95 Combo Homemade Soup and Sandwich Combo 5.50 Homemade Soup and Panini Combo 6.50 Soup and Sandwich served together (salad or crisps not included) R&J Kids Corner Under 12 Only Spaghetti Bolognese Chicken Nuggets, Chips and Beans Cheese Burger and Chips Fish Fingers, Chips and Beans Macaroni Cheese Includes a Fruit Drink or Glass of Milk Add Kids Ice Cream or Kids Profiteroles 1.50
4 Desserts Home Made Scottish Trifle Sponges soaked in sherry, covered with mixed fruit and flooded with a mixture of fruit jelly topped with whipped cream Home Made Tiramisu Italian sweet with layered ladybird finger sponges, soaked in a coffee liqueur in a mascarpone cream cheese and topped with chocolate Chocolate Profiteroles 3.50 Choux pastry stuffed with cream and topped with melted chocolate Home Made Cheesecake Ask for today s choice Home Made Chocolate Caramel Cake Digestive biscuit base, topped with a rich caramel and sprinkled with chocolate Hot Apple Pie Served hot with cream or custard Add Ice Cream Sweet of the Day Ask for today s choice Ice Cream 3 Scoops for 1.00 Chocolate, Vanilla or Strawberry Homemade Sticky Toffee Sundae Delicate pieces of sticky toffee pudding with vanilla ice cream drizzled with toffee sauce. R&J Milkshake Chocolate, Vanilla or Strawberry Liqueur Coffee Tia Maria, Baileys, Amaretto, Sambuca, Irish Whisky or Drambuie Wines Bottle Glass White House Wine Chardonnay Pinot Grigio Rose House Wine Zinfandel Rose Red House Wine Merlot Shiraz Sparkling Prosecco Small Glass Hot & Cold Beverages Tea White Coffee Cappuccino Espresso Flavoured Tea Cafe Latte Caramel Latte Vanilla Latte Hot Chocolate Muffins (see desserts for cakes) Soft Drinks Appletiser Still Water Soda & Lime Draft Tennents Draft Peroni Bottle of Bud Spirits Brandy Fresh Juice Red Bull Sparkling Water Orange & Lemonade Draft Beer Draft Magners Kopparberg/WKD/S. Ice Liqueurs Aperitifs Please Note: any item without bread included may be gluten free IMPORTANT: some dishes may contain traces of nuts PLEASE ASK YOUR SERVER
5 SPECIAL OFFERS MONDAY to THURSDAY Buy 2 Fish & Chips Buy any 2 Pasta Dishes Buy any 2 R&J Burgers Receive 2 tea or coffee Receive 1 side order Receive 1 Trad. nachos Available on our full menu only Soup & Sandwich Soup & Sandwich 5.50 Soup & Toastie 5.95 Soup & Panini 6.50 Soup & Baguette 6.50 Sunday Roast 8.95 Served all day Sunday Served till 5pm every day Steak Thursday Free Drink with your Steak from 6pm every Thu Advance bookings only Luxury Take Away All Day Our full menu is available for Take Away. 10% off menu prices. Take Away Hot Rolls: Square Slice, Bacon or Egg - till 2pm Book Your Party Now Function Suite For Hire visit... facebook.com/romeoandjulietbistro telephone
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Fountain Classics Starters Jar of marinated Olives, Bread & Balsamic Oil 2.95 Garlic Bread plain, cheese or spicy tomato 2.50 The Fountain Nachos melted cheese, sour cream, salsa and Jalapeño peppers Or
More informationStarters. Chefs homemade soup of the day with crusty roll (Please see Daily Dishes of the Day Board) 5.50
Starters Chefs homemade soup of the day with crusty roll (Please see Daily Dishes of the Day Board) 5.50 Smooth Chicken Liver Pate and Coarse Pork Pate served with brown Toast, homemade Chutney & salad
More informationmenu the club P = Pork V = Vegetarian VG = Vegan S = Spicy H = Healthy A = Alcohol N = Nuts Gluten Free options available on request
menu the club Gluten Free options available on request breakfast Served all day from 8am the favourite (P) The British Club Full English Breakfast - 3.800 2 Eggs (Fried, Poached or Scrambled), 1 Piece
More informationFamous for our carvery and Traditional pub food
Famous for our carvery and Traditional pub food FOOD SERVICE TIMES 12pm TO 9pm EVERYDAY CARVERY SERVED 12-2.30pm and 6-9pm ALL DAY SUNDAY 12pm to 9pm 27 Teignmouth Road, Dawlish, Devon, EX7 0LA Telephone
More informationRustic Homemade Druid s Medium Pan Pizza
PLEASE NOTE YOUR TABLE NUMBER AND ORDER AT THE BAR Rustic Homemade Druid s Medium Pan Pizza 12 8.95 or 16 12.95 Rolled and Topped to Order Any Three Toppings of Your Choice, 95p per Extra Topping Spicy
More informationLunch Menu Served Monday-Friday / Saturday
Lunch Menu Served Monday-Friday 12.00-14.30 / Saturday 12.00-16.30 Starters Homemade Soup of the Day, selection of freshly baked breads GFA 4.75 Local Brixworth Pâté, leaves & toasts GFA 5.95 Crayfish,
More informationWelcome to The Beresford
Welcome to The Beresford The Beresford was named after Viscount William Beresford, who was a General in the British Army and also commander of the Portuguese armed forces. The premises was originally built
More informationSTARTERS Something...to get you in the mood
STARTERS Something...to get you in the mood SALADS HOMEMADE SOUP OF THE DAY Served with a freshly baked bread roll 4.50 DEEP FRIED KING PRAWNS In filo pastry with sweet chilli dipping sauce 6.50 SEAFOOD
More informationEarly Bird Menu: Starters. Main Courses. Meat Dishes. served from 5pm to 7 pm only. All meat served in the hotel is of Irish Origin
Early Bird Menu: Two courses marked EB for 16.50 served from 5pm to 7 pm only EB Early Bird Menu. C Coeliac V Vegetarian All meat served in the hotel is of Irish Origin Starters Chef s Home-Made Soup of
More informationAll day Luck Penny Brecky 5.50
All day Luck Penny Brecky 5.50 2 Back Bacon 2 Pork Sausages Fried/Poached Egg Hash Brown Black Pudding Baked Beans Fried Mushrooms Grilled Tomato Toast / Fried Bread / Bread & Butter Served With A Cup
More informationBurgers, Pastas & Curries Monday - Thursday 3.00pm pm Adult 4.95 Child 1.95
Burgers, Pastas & Curries Monday - Thursday 3.00pm - 6.30pm Adult 4.95 Child 1.95 Choose from: Cheeseburger Chicken Burger Vegetable Burger Vegan Burger Macaroni & Cheese Beef Lasagne Chicken Carbonara
More informationTwo poached eggs & bacon served on a toasted muffin with Hollandaise sauce
BRUNCH 12pm-3pm (10am Sat & Sun) Homemade Pancakes & Syrup (G, M, E) 4.50 Bacon 70p Fruit Compote 70p Banana 70p Eggs Benedict (G, E) Available Gluten Free 5.95 Two poached eggs & bacon served on a toasted
More informationStarters. Soup of the Day Chef s homemade soup with warmed bread & butter
Starters Soup of the Day Chef s homemade soup with warmed bread & butter - 3.75 Cullen Skink Traditionally made the Old Fashioned Way with locally smoked haddock, potatoes, spring onion and cream - 5.50
More informationBristol & District CAMRA - Pub of the Year The New Inn Team
An Independently run 17th Century Coaching Inn Bristol & District CAMRA - Pub of the Year 2009 The New Inn was originally built as a rest-stop for travellers on the road north from Bristol via Chipping
More informationMatch Day Specials. Match Day Hits. Paddys Quarter Pounder Cheddar cheese / lettuce / tomato / paprika relish
Match Day Specials Match Day Hits Paddys Quarter Pounder 15.00 Cheddar cheese / lettuce / tomato / paprika relish Beef & Guinness Pie 22.50 Shepherd s Pie 24.50 Side salad Chicken &Leek Pie 22.50 Philly
More informationStarters. Sauté Chicken & Mushroom Vol au Vent. Cream Sauce (Allergen: May Contain Dairy, Gluten, Egg) Starter 8.00 / Main Course 13.
Starters Sauté Chicken & Mushroom Vol au Vent Cream Sauce (Allergen: May Contain Dairy, Gluten, Egg) Starter 8.00 / Main Course 13.95 Chicken Caesar Salad, Cos Salad, Grated Carrot Vingeratte Caesar Dressing,
More informationLounge Bar and Room Service Menu
Lounge Bar and Room Service Menu Lounge Bar Lounge Bar is open daily from 10.00am. Room Service Room service is available 24 hours. Please dial 0 for room service. Breakfast 6.30am - 10.30am (Mon - Sun)
More informationStarters. Homemade soup served with rustic bread and butter V Chicken liver pate served with red onion chutney and rustic bread 5.
Starters Homemade soup served with rustic bread and butter V 5.45 Chicken liver pate served with red onion chutney and rustic bread 5.95 King prawn Pil Pil with crusty bread 6.95 Pea fritter served with
More informationPlace. your. order. Full breakfast: Welsh breakfast: Slimmers breakfast: Small breakfast: Drink upgrade option
Select a table Remember your number Place your order Your order will be delivered to your table Enjoy your visit!! BREAKFAST (Breakfast served all day). Vegetarian versions of the following breakfasts
More informationGrilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice
Menu Example Boys Houses BOYS Monday Tuesday Wednesday Thursday Friday Saturday Sunday Croissants, Fruit Salad Kippers, Boiled Eggs, Crumpets, Danish Cinnamon Whirls, Fruit Beans, Hash Browns, Scrambled
More informationPLEASE NOTE YOUR TABLE NUMBER & PLACE YOUR ORDER AT THE BAR
SERVED LUNCHTIMES 12 NOON 2 PM & EVENINGS 6 PM 9.30 PM PLEASE NOTE YOUR TABLE NUMBER & PLACE YOUR ORDER AT THE BAR At the Old Ginn House, wherever possible, We use fresh local produce from local suppliers
More informationStarters. Oak smoked Scottish salmon, caper and red onion dressing, brown bread 6. Smooth chicken liver parfait, oatcakes, plum and apple chutney 5
Starters Chef s soup of the day 4 Prawn and crayfish cocktail, Marie Rose, croutons, lemon 6 Oak smoked Scottish salmon, caper and red onion dressing, brown bread 6 Smooth chicken liver parfait, oatcakes,
More informationStarters. S, CE, MU Honey & hickory smoked ribs drizzled with a smoked hickory & honey BBQ sauce, served with a house salad
Starters Soup of the Day Served with homemade brown bread M,CE,CG 4.50 BBQ Pork Ribs S, CU Honey & hickory smoked ribs drizzled with a smoked hickory & honey BBQ sauce, served with a house salad Starter
More informationFOOD MENU CARVED ALWAYS FRESHLY LARGE CARVERY WITH RIBS
ALWAYS FRESHLY CARVED FOOD MENU LARGE CARVERY WITH RIBS PUB CLASSICS Unlimited Accompaniments Help yourself to as many chips, veg, mushy peas, baked beans & sauces as you like with any main course. HAND
More informationRecipes with Nutritional Reference Intake
8 Mar 1 1 LN BBQ Sauce (V) - Add On. 1 LN Crispy Bacon - Add On 99.1 1 LN Crispy Fried Onions (V) - Add On 1.9 1 LN Garlic Bread (V). 1 1 LN Grilled Field Mushroom - Add On. 1 LN Monterey Jack Cheese (V)
More informationHale Common, Arreton, Isle of Wight, PO30 3AR thefightingcocksiow
Hale Common, Arreton, Isle of Wight, PO30 3AR 01983 865254 enquiries@thefightingcocksiow.co.uk www.thefightingcocksiow.co.uk thefightingcocksiow @tfciow menu A warm welcome from Sam, Donna and the Team
More informationFood & Wine Bar Menu
Food & Wine Bar Menu Lite Bites Soup of the Day with a warm Bread Roll & Butter 4.95 Fresh Greek Olives with Bread & Dipping Oil (V) 4.95 Stilton & Mushroom Won Tons with Cranberry Chutney (V) 4.95 Breaded
More informationFOREST PARK HOTEL MENU
MENU STARTERS Homemade soup of the day, served with ciabatta & butter 5.50 Prawn and Crayfish cocktail, served with mixed salad & ciabatta 6.95 Ardennes Pork liver pâté, with chutney, salad & brown toast
More informationStarters. Soup of the Day M, CG Homemade soup with herb croutons & chive cream accompanied by a crusty bread roll or brown bread
Starters Soup of the Day M, CG Homemade soup with herb croutons & chive cream accompanied by a crusty bread roll or brown bread Seafood Salad Mo, C, F, Mu Chilli & lime tiger prawns, crab meat & mussels
More informationIFI CAFÉ BAR EVENING MENU Everyday 5.00pm 9.30pm
IFI CAFÉ BAR EVENING MENU Everyday 5.00pm 9.30pm STARTERS Soup of the Day served with Homemade Brown Bread 4.10 F Buffalo Wings served with Louisiana Sauce, Blue Cheese Dressing & Celery Sticks 6.95 Chicken
More information