Made To Share. Flatbreads. Soup. Side Salads. Entrée Salads. CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 12.50
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1 Made To Share CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard AHI TACOS* Tuna Tartare, Avocado, Spicy Citrus Aioli DEVILED EGGS Truffle Chive Vinaigrette 8.50 ARTICHOKE BEIGNETS Fontina, Parmesan, Sweet Basil Dressing 13 GUACAMOLE Hand-Mashed Avocado, Crisp Corn Tortilla Chips LOLLIPOP CHICKEN WINGS Buffalo Style, Blue Cheese Crumbles, Avocado Ranch Dressing ROASTED BABY BEETS Whipped Feta, Aged Sherry Vinaigrette 9.50 Flatbreads ROASTED TOMATO Fresh Mozzarella, Parmesan, Hand-Torn Basil WILD MUSHROOM Fontina, Caramelized Onions, Baby Arugula, White Truffle Oil 14 PEPPERONI & ARTISAN SAUSAGE Fresh Mozzarella, Tomato, Parmesan Soup SWEET CORN BISQUE Tortilla Strips, Crema Drizzle Side Salads THE GRILLE SALAD Mixed Greens, Cherry Tomato, Carrot, Thick Butcher-Cut Bacon, Garlic Croutons, Vinaigrette ICEBERG LETTUCE WEDGE Hickory-Smoked Bacon Crumbles, Tomato, Blue Cheese Dressing 8 HEIRLOOM TOMATO & BURRATA SALAD Balsamic Vinegar, Basil Pesto, Hand-Torn Basil 14 Entrée Salads KALE & BRUSSELS SPROUT SALAD Roasted Almonds, Dried Cranberries, Orange Segments, Shaved Manchego, Creole Mustard Vinaigrette 12
2 GREENS & GRAINS BOWL Quinoa, Charred Broccoli, Baby Spinach, Edamame, Beets, Avocado, Dried Cranberries, Roasted Almonds, Sweet Basil Dressing 14 CHOPPED CAESAR SALAD Parmesan, Garlic Croutons, Anchovy-Garlic Dressing 9.50 STEAKHOUSE SALAD* Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomato, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing 19 SEARED ASIAN TUNA SALAD* Shaved Napa Cabbage, Baby Arugula, Mango, Chilled Noodles, Peanuts, Roasted Almonds, Cherry Tomato, Avocado, Ginger Dressing The Perfect Match - $13 - STARTERS - CUP OF SOUP MIXED GREENS SALAD CAESAR SALAD - ENTRÉES - 2 FISH TACOS ANY PERSONAL SIZED FLATBREAD HALF HAND-SHAVED PRIME STEAK SANDWICH HALF CHICKEN AVOCADO SALAD WRAP Knife & Fork SIMPLY PREPARED SALMON Roasted Asparagus, Citrus & Herb Vinaigrette, Charred Lemon 19 SEASONAL MARKET CATCH Fresh Seafood, Seasonal Preparation. Ask Your Server for Details. BRICK CHICKEN Locally-Farmed, Hand-Mashed Potatoes, Asparagus, Pan Jus 16
3 BABY BACK RIBS Half Rack, Dry Rub, House-Smoked, Hand-Cut Frites FISH TACOS Fresh Haddock, Roasted Tomato Salsa, Corn Jicama Slaw, Guacamole, Serrano Honey Vinaigrette 15 FISH & CHIPS Beer-Battered New England Haddock, Tartar Sauce, Malt Vinegar, Hand-Cut Frites 18 Sandwiches GRILLE PRIME CHEESEBURGER* Doubled-Stacked USDA Prime Beef Patties, American Cheese, Lettuce, Red Onion, Sloppy Sauce, Tomato, Pickle Add Butcher-Cut Bacon 1.50 CHICKEN AVOCADO SALAD WRAP Hickory-Smoked Bacon Crumbles, Lettuce, Roma Tomato, Avocado Ranch Dressing, Whole Wheat Tortilla QUINN'S FILET BURGER* 6 oz House-Ground Filet Mignon, Bacon Onion Jam, Arugula, Blue Cheese, Gruyère, Grain Mustard 16 HAND-SHAVED PRIME STEAK* Creamy Horseradish, Artisan French Roll, Au Jus 1 Del Frisco's Signature Steaks FILET MIGNON* 8 oz oz. 39 PRIME NEW YORK STRIP* 16 oz. 39 PRIME RIBEYE* 16 oz. 39 Sides CHARRED BROCCOLI WITH HONEY TAHINI TRUFFLED MAC & CHEESE 8.50 HAND-MASHED IDAHO RUSSET POTATOES 7 HAND-CUT FRITES 7 Classic/Parmesan SWEET POTATO FRITES BABY ZUCCHINI PARMESAN
4 ROASTED ASPARAGUS 9 Desserts COCONUT CREAM PIE White Chocolate Shavings LEMON DOBERGE CAKE Six Layers, Lemon Buttercream Icing, Lemon Glaze NUTELLA BREAD PUDDING Coffee Ice Cream, Caramel Sauce 9 MOLTEN CHOCOLATE CAKE Vanilla Bean Ice Cream, Raspberry Sauce 9.50 SALTED CARAMEL PUDDING JAR Whipped Cream 8 Cocktails OLD FASHIONED Maker's Mark 46, Angostura, Turbinado Simple Syrup, Orange Bitters, Luxardo Cherry SPANISH GIN TONIC The Botanist, Apple Cardamom Shrub, Fever Tree Indian Tonic NICK'S NEGRONI Drumshanbo Gunpowder, Aperol, Lillet Rouge 12 PERFECT MARGARITA Hornitos Plata, Cointreau, Monin Agave Nectar, Lime 12 MOSCOW MULE Russian Standard Gold, Ginger Beer, Lime 10 WHITE SANGRIA Pinot Grigio, White Peach Purèe, Peach Schnapps, Strawberry Peach Popsicle 10 MOLé MANHATTAN Woodford Rye, Amaro Montenegro, Luxardo Black Cherry, Bittermens Molé Bitters 13 WATERMELON FROZé Jean-Luc Colombo Rosé, Monin Watermelon, Watermelon Purée 13 THE REDEEMER Redemption Rye, Domaine de Canton, Ginger, Pomegranate, Lemon 12 YOUTH SERUM Ketel One, Cucumber, Mint, Lemon 12 FRUIT & FLOWERS Tito's Handmade, St-Germain, Monin Blueberry, Q Grapefruit Soda, Lime THE VIP
5 SVEDKA Clementine, Golden Pineapple 11 HIBISCUS MARGARITA Casa Dragones Blanco, Cointreau, Lime, Monin Hibiscus 13 HONEYMOON IN PARIS Courvoisier VS, Bénédictine, Monin Lavender, Apricot Nectar, Lemon 12 *Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.
Made To Share. Flatbreads. Soup. Side Salads. Entrée Salads. CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 13.50
Made To Share CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 13.50 AHI TACOS* Tuna Tartare, Avocado, Spicy Citrus Aioli 17.50 DEVILED EGGS Truffle Chive Vinaigrette 9.50 GUACAMOLE Hand-Mashed
More informationMade to Share. Flatbreads. Soup. Side Salads. Entrée Salads. CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 17
Made to Share CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 17 AHI TACOS* Tuna Tartare, Avocado, Spicy Citrus Aioli 19.50 DEVILED EGGS Truffle Chive Vinaigrette 13 JUMBO LUMP CRABCAKE*
More informationMade To Share. Flatbreads. Soup. Side Salads. Entrée Salads. CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 11.50
Made To Share CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 11.50 AHI TACOS* Tuna Tartare, Avocado, Spicy Citrus Mayo 14.50 DEVILED EGGS Truffle Chive Vinaigrette 8 ARTICHOKE BEIGNETS Fontina,
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To Share SHANGHAI-STYLE FRIED CALAMARI Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions 19 SHRIMP COCKTAIL 21 CHILLED SHRIMP TASTING Traditional Cocktail Sauce, Remoulade &
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STARTERS SMOKING SHRIMP COCKTAIL Super jumbo gulf shrimp slow boiled with aromatic spices, black peppercorns and fresh lemon. Served chilled over smoking dry ice with our Steakhouse cocktail sauce 3.95/ea.
More informationSeared Tuna blackened tuna, seared rare on a bed of crisp artisan $13. romaine served with Asian vinaigrette wasabi and pickled ginger.
5820 Shanty Creek Rd. Phone (231) 533-7080 Located at Shanty Creek Resort Bellaire, MI 49615 Appetizers Mussels served in a citrus white wine sauce with sautéed $12. mushrooms, cherry tomatoes and shallots.
More informationCRISPY CALAMARI Lightly breaded calamari Big Poppa Smokers Desert Gold seasoning marinara lemon garlic aioli (cal. 590) 11.75
AVOCADO EGG ROLLS Avocado cream cheese sun-dried tomatoes red onions cilantro chipotle peppers sweet tamarind dipping sauce (cal. 1060) 11.75 NEW CRISPY FLATBREAD NACHOS Crispy flatbread chips black beans
More informationFLEETWOOD LONG ISLAND Our traditional Long Island recipe will take you on a ride with a combination of vodka, rum, gin, tequila and Triple Sec. 8.
COCKTAILS CADILLAC RANCH SIGNATURES FLEETWOOD LONG ISLAND Our traditional Long Island recipe will take you on a ride with a combination of vodka, rum, gin, tequila and Triple Sec. 8.50 TEXAS MULE A refreshing
More informationSHAREABLE. BJ s SNACKS, SMALL BITES AND DIPS
SHAREABLE APPETIZERS MOZZARELLA STICKS Garlic butter breading Parmesan cheese marinara (cal. 810) 9.95 SPINACH AND ARTICHOKE DIP Spinach artichokes cream cheese Parmesan cheese crisp corn tortilla chips
More informationAppetizers. Chicken tenders served plain, BBQ, garlic. parmesan, or buffalo style $8.95. Ahi Tuna. Dressed in a wasabi sauce $8.95
Appetizers Jumbo Chicken Wings Jumbo wings served plain, BBQ, garlic parmesan, or buffalo style Nachos Jose Baked nachos topped with jalapenos, tomatoes, olives, lettuce and cheese Add chili, BBQ chicken
More informationCADILLAC LEMONADE Sours and Grenadine paired with Skyy Infusions Tropical Mango Vodka
COCKTAILS CADILLAC RANCH SIGNATURES FLEETWOOD LONG ISLAND Our traditional Long Island recipe will take you on a ride with a combination of vodka, rum, gin, tequila and Triple Sec. 10.00 TEXAS MULE A refreshing
More informationBistro Pole Creek
Bistro 28 @ Pole Creek Photo taken by Chris Wheeler Bistro 28 is the 28 th hole at the fabulous 27 hole Pole Creek Golf Club. We are proud to serve fresh and delicious dishes prepared with local produce
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Salted Caramel Pizookie WORLD-FAMOUS PIZOOKIE DESSERTS BERRY HIBISCUS (cal. 0) 3.25 LEMONADE (cal. 180) 3.25 STRAWBERRY LEMONADE (cal. 190) 3.50 SPARKLING RASPBERRY LEMONADE (cal. 250) 3.50 ORANGE TWIST
More informationEntrées. 16oz Grilled Ribeye (GS) Grilled ribeye topped with blue cheese butter, served with hasselback potato and vegetable of the day - 31.
Entrées Pork Belly Tacos Grilled pork belly, kimchi cabbage and fresh cilantro topped with a chipotle aioli, served with black bean corn salsa, seasoned rice, guacamole and pico de gallo - 15.99 16oz Grilled
More informationSalted Caramel Pizookie WORLD-FAMOUS PIZOOKIE DESSERTS
Salted Caramel Pizookie WORLD-FAMOUS PIZOOKIE DESSERTS BERRY HIBISCUS (cal. 0) 3.25 LEMONADE (cal. 180) 3.25 STRAWBERRY LEMONADE (cal. 190) 3.50 SPARKLING RASPBERRY LEMONADE (cal. 250) 3.50 ORANGE TWIST
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Lunch Rotisserie & Oyster Lounge Appetizers Pantry Favorites Sandwiches *Fresh Shucked Oysters All raw oysters are shucked to order in our Oyster Lounge. Served on the 1/2 shell over shaved ice with mignonette,
More informationEntrées CAJUN CHICKEN ALFREDO
Wingers STEAK BITES WINGERS Hand Breaded Chicken tenders tossed in YOUR FAVORITE wing sauce. Served with Gator s Own bleu cheese or homemade ranch dressing and celery. Fresh cut flat iron steak slices
More informationSalted Caramel Pizookie WORLD-FAMOUS PIZOOKIE DESSERTS
Salted Caramel Pizookie WORLD-FAMOUS PIZOOKIE DESSERTS NEW BERRY HIBISCUS (cal. 0) 3.25 ICED TEAS SPECIALTY COFFEES PRICE PEACHBERRY ICED TEA 3.25 UNSWEETENED BLACK TEA 3.25 MANDARIN ORANGE GREEN TEA 3.25
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STARTERS AHI TUNA SASHIMI $15 THE ROCK SAMPLER $48 Seared Ahi tuna, sliced avocado, seaweed salad, cucumber wasabi, & ginger tartar sauce Eight Wings/five crab balls/eight cocktail shrimp served with ranch
More informationAHI POKE* Sashimi grade ahi tuna green + yellow onions poke sauce diced avocados crisp wonton chips (cal. 320) 11.75
AVOCADO EGG ROLLS Avocado cream cheese sun-dried tomatoes red onions cilantro chipotle peppers sweet tamarind dipping sauce (cal. 1060) 11.75 CRISPY FLATBREAD NACHOS Crispy flatbread chips black beans
More informationSHAREABLE. PRETZEL DOGS All-beef franks baked in pretzel dough served with smoky sweet-heat dipping sauce cals.
SHAREABLE ANCHO CAESAR GRILLED CHICKEN LETTUCE WRAPS With Parmesan, bacon, avocado, diced tomatoes and Ancho Chile Caesar dressing. 9.49 644 cals. MAKE IT MEATLESS & DOUBLE THE AVOCADO FOR $1 MORE Ancho
More informationPORTER S MARTINIS Your Choice Cold Cloud Martini Absolut Vodka, Dry Vermouth, up with an Olive
PORTER S MARTINIS Your Choice 12.00 Cold Cloud Martini Absolut Vodka, Dry Vermouth, up with an Olive Dickens s Martini Belvedere Vodka, Dry Vermouth, Shaken Gold Martini Stolichnaya Gold Vodka, The Crystal
More informationEntrées CAJUN CHICKEN ALFREDO
Wingers STEAK BITES WINGERS Hand Breaded Chicken tenders tossed in YOUR FAVORITE wing sauce. Served with Gator s Own bleu cheese or homemade ranch dressing and celery. Fresh cut flat iron steak slices
More information5005 Wellington Rd. Gainesville, VA OutoftheBlue.Restaurant
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More informationPAN SEARED STRIPED BASS spinach leek risotto, braised fennel, partially dehydrated cherry tomatoes, kalamata olives $34
SEAFOOD ENTREES Chef Paired Items Parties may choose up to two entrée selections and one selection of any other course. There will be a $2 upcharge per plate for any more than two entrée choices with a
More informationAHI POKE* Sashimi grade ahi tuna green + yellow onions poke sauce diced avocados crisp wonton chips (cal. 320) 11.50
AVOCADO EGG ROLLS Fresh avocado cream cheese sun-dried tomatoes red onions cilantro chipotle peppers sweet tamarind dipping sauce (cal. 1050) 11.50 NEW CRISPY FLATBREAD NACHOS Crispy flatbread chips black
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Hummus v Our garlic hummus made in house and served with garlic flatbread, veggies or both. 5 Potato Skins House made potato skins with cheddar, provolone, or half & half topped with bacon crumbles and
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Salem Country Club Dinner Menu Appetizers Soup Du Jour Cup 4 Bowl 5 Chicken Vegetable Soup GF Cup 4 Bowl 5 Clam Chowder GF Cup 5 Bowl 6 Fish Chowder (Fri/Sat) GF Cup 6 Bowl 7 Shrimp Cocktail GF 15 Tangy
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APPETIZERS WINGS Choose from our Bone-In or Boneless wings. Prepared with the sauce of your choice: TANQUERAY BBQ, SPICY HONEY BBQ, MILD, HOT, 911 7 Wings served with your choice of bleu cheese or ranch
More informationBREWER S SPECIAL + SEASONAL TAPS Our brewers are always creating new beers in a wide range of styles. Ask your server what s on tap today!
At Grizzly Peak we create our award-winning beers the same way we make our food with the best ingredients, patience and care. Quality malt, fresh hops and serious brewing skills make for unique and satisfying
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WE RE COOKING FROM SCRATCH We only use fresh, never frozen USDA choice ground chuck for our burgers. Our fries start with whole Idaho 3/4 pound potatoes that we cut in-house and double fry. We hand cut
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AVOCADO EGG ROLLS A blend of avocados, cream cheese, sun dried tomatoes, red onions, cilantro, chipotle peppers and spices. Served with a sweet tamarind sauce. 10.75 SHAREABLE APPETIZERS CRISPY CALAMARI
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DINNER RAW BAR WITH MIGNONETTE SAUCE, HORSERADISH AND COCKTAIL SAUCE Oysters on the Half Shell Dozen or Half MP Oyster Shooter 4 Seafood Platter for Two Oysters, Clams, & Jumbo Prawns MP APPETIZERS Crispy
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Dinner Menu Appetizers Wild Yellow Tail Hamachi* yuzu vinaigrette, fried shallots $17.00 Ahi Tuna* citrus ponzu, avocado cream, lavash chips $18.00 Seared Scallops* housemade bacon jam Crabcake Creole
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STARTERS Spinach & Artichoke Dip Creamy Spinach Dip baked with Manchego and Provolone Cheeses and Artichoke Hearts, accompanied by Tortilla Chips $10 Blackened Filet Tips Spicy-Blackened Filet Tips, Mustard
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STARTERS ROB S CHIPS $7.99 House cut Maine chips, house bacon bits, Seasons' cheese sauce. Substitute smoked gouda cheese sauce for $1 ACADIAN POUTINE $9.99 House short-cut Maine French fries, melted Mozzarella
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