Welcome to. Located at the

Transcription

1 Welcome to Located at the I invite you to enjoy great pub food, done well, and hope you like our new menu format. It provides my team of Chefs and I the ability to make more frequent changes to dishes, taking advantage of fresh local and seasonal produce - David Wertiechowski Owner Operator & Executive Chef

2 Private functions pekish function packages are available at 4 great function spaces full catering based on your requirements and budget room costs include set up, linen, welcome signs & pekish staff room hire subject to availability contact the Functions and Events Team functions@yarravilleclub.com.au or or for larger restaurant gatherings set menus are available for pekish group bookings speak to Restaurant Manager or Functions Team for options Events and Shows Share your next celebration with friends and colleagues at one of our fabulous Yarraville Live or Yarraville Laughs shows

3 Express Lunch Specials available Mon Fri lunch only Full a la carte menu available for lunch 7 days Lunch Wraps served w chips all $9. 90 Gluten free roll available add $2. 50 Egg mixed w mayonnaise, spring onion, salt & pepper, served w iceberg lettuce add cooked bacon rashes $.50 c BLT bacon, lettuce & tomato Tandoori Chicken w cos lettuce, cucumber & raita Minute Steak w onion jam, roquette, cheese, sliced tomato & relish Crumbed Chicken Tenderloins w bacon, cheese & Texan ranch mayonnaise Gourmet Vegetarian V w Baby cos, spinach & wild roquette, asparagus, sun dried tomato, pumpkin & shaved parmesan pekish Lunch Favourites - all $ Chicken Parma or Schnitzel w chips Battered Fish & Chips 3 Cheese Gnocchi v French mushroom risotto v Margarita Pizza v Express Lunch pre orders available please ask Restaurant Manager for details Express Lunch Menu not available Public Holidays

4 2 Course $9.90 Under 13 years KIDS EAT FREE Mon Thurs between pm (1 adult meal purchase per kids meal) Penne Bolognese slow cooked beef Bolognese w tube pasta Margarita Cheese Pizza served w chips Fish & Chips battered, served w chips Chicken Tenders crumbed in house served w chips & tomato sauce Desserts Choice of vanilla ice cream w Chocolate or Strawberry topping or Frog in a Pond Additional Desserts $2.50

5 main course $ $1 soup or dessert (available Monday Friday lunch and before 6.30pm Monday Friday dinner) Soup of the Day (see specials board) served w warm buttered roll Fish & Chips beer battered or grilled barramundi w chips, garden salad, lemon & house made tartare gf grilled Chicken Parma or Schnitzel crumbed chicken breast w napoli, smoked ham & cheese, served w chips & garden salad Roast of the Day (see specials board) w roast vegetables, gravy & traditional condiments gf w jus Crumbed Lamb Cutlets served w creamy mash potato, peas & a honey rosemary jus Bangers & Mash w peas & gravy Penne Bolognese slow cooked beef bolognese served w penne pasta Lambs Fry & Bacon pan fried, finished w onion gravy, mash & peas Seniors Desserts $5. 90 House made sticky date pudding w butterscotch sauce & ice cream Pavlova served w berry coulis & cream gf Plain vanilla ice cream gf

6 Three Cheese Gnocchi v $ cheese gnocchi, baked in a clay pot, w shaved parmesan, wild roquette & cracked pepper French Mushroom Risotto v, gf $ w assorted wild mushrooms, sautéed leek, pumpkin, confit tomatoes & pinenuts Spaghetti Seafood Medley $ scallops, calamari, prawns, mussels, barramundi & confit tomatoes, tossed in white wine, chilli, garlic & basil, finished w 1/2 a Moreton Bay bug Duck Risotto gf $ slow roasted duck, roquette, wild mushrooms & sugar snap peas tossed in a rich duck jus Tandoori Chicken Pizza $ char grilled chicken pieces on a tomato base w red onion, 2 cheese mix, yoghurt & coriander Margarita Pizza v $ fresh tomato, basil, oregano & mozzarella Gourmet Salad v, gf $ Baby cos, spinach & wild roquette, tossed w asparagus, sun dried tomato, grilled pumpkin, feta, olives, pinenuts & shaved parmesan Add to pizza, pasta or salads: grilled chicken $4. 50 grilled prawns $5. 90 Moreton Bay Bug $5. 00 calamari $5. 00 Garden salad Bowl of chips Sides all $5. 90 Bowl of mash Seasonal green vegetables Roquette & shaved parmesan salad

7 Salt & Pepper Calamari $ Moroccan style w chips, garden salad, house made tartare & lemon Tikka Masala Curry Slow cooked traditional tikka masala sauce w potato, pumpkin, onion, garlic & tomato, served with jasmine rice & naan OR Slow cooked chicken $ Seafood reef fish, mussels, prawns, calamari & scallops $ Barramundi Fillets gf grilled $ beer battered or grilled w chips, garden salad, lemon & house made tartare Garlic Prawns gf $ Pan fried king prawns, tossed w white wine & garlic cream sauce, served w rice & topped w ½ a Moreton Bay Bug Atlantic Salmon Fillet gf $ Sesame coated Atlantic Salmon fillet w hand cut potatoes, brocollini & lime aioli Chicken Parma or Schnitzel (Gluten Free Option Avail) $ chicken breast crumbed in-house w napoli, smoked ham & 2 cheese mix, served w chips & salad Chicken Scallopini gf $ Chicken fillet, pan fried, tossed w wild mushroom, spring onion & finished w white wine cream sauce, served on a creamy potato fondant & brocollini Roast of the Day (see specials board) $ roast vegetables, gravy & traditional condiments gf please request jus as gravy Crumbed Cordon Bleu $ Chicken breast stuffed w smoked ham, brie, cream cheese & chives, served on mash, w dutch carrots & grilled asparagus, finished w a mustard cream sauce

8 500g Rib Eye gf medium well & well done steaks allow mins $ cooked to your liking, served on a bacon, mushroom, caramelised onion, potato & roquette crush, finished w a Pepperjack jus Beef & Reef gf medium well & well done steaks allow mins $ g scotch fillet, cooked to your liking, served w mash, seasonal green vegetables, topped w prawns, calamari, mussels, scallops, ½ a Moreton Bay bug & a garlic cream sauce Optional Replace Steak with Grilled Chicken Fillet (gf) Herb Crusted Lamb Rump $ Char grilled lamb rump, topped w a herb crust, served on a bed of sweet potato mash, brocollini & finished w a honey rosemary jus 300g Porterhouse Steak medium well & well done steaks allow mins $ cooked to your liking, served w chips, garden salad & your choice of sauce - peppercorn, mushroom, gravy, garlic butter gf & red wine jus gf New York Steak Sandwich $ w caramelised onion, bacon, egg, cheese, iceberg lettuce, tomato relish & steak fries gf bread available on request add $1. 50 Lamb or Chicken Souvlaki $ traditionally marinated lamb, char grilled served w Greek salad, pita bread, tzatziki & lemon baked potatoes gf without pita Texan Ranch Chicken Burger $ char grilled chicken breast w swiss cheese, tomato, iceberg lettuce, double smoked bacon & ranch dressing, served w onion rings & chips gf bread available on request add $1. 50 American Style Pork Spare Ribs $ hour slow cooked rack, served w fried onion rings & chips gf without onion rings

9 Warm Bread Roll v w butter Gluten Free Roll add $1. 50 $4. 90 Warm Garlic Bread v Gluten Free Roll add $1. 50 $5. 90 Warm Garlic Bread with cheese v Gluten Free Roll add $1. 50 $6. 90 Traditional Italian Flatbread & Dips v (see specials board) $ Soup of the Day (see specials board) Served w warm bread roll w butter snr $5. 90 $8. 90 Handmade Samosa v $ Traditional Indian flavours served w mango chutney yoghurt Housemade Croquettes $9. 90 Chorizo, potato, sun dried tomato, capsicum & caramelised onion & chives w a lime aioli dipping sauce Bruschetta v $ Roughly chopped fresh tomato, spanish onion, fresh torn basil & soft feta add Smoked Salmon $3. 00 Salt & Pepper Calamari $ Served on roquette, tossed w paw paw, lime, ginger & coriander salsa Traditional Saganaki v $ topped w drizzled confit cherry tomato, basil & olive oil pekish Sesame Crumbed Chicken $8. 90 chicken strips served w honey mustard mayonnaise for dipping King Prawn Cutlets gf $ Drizzled w a Byron Bay coconut, chilli & lime spicy sauce (hot) served on a bed of iceberg lettuce Onion Rings v $8. 90 w sweet paprika & horseradish aioli - add bacon & cheese $2. 00