Check off food your child currently eats. If your child previously accepted a food item but no longer eats the food, please circle the item.
|
|
- Jonathan Phillips
- 5 years ago
- Views:
Transcription
1 Check ff fd yur child currently eats. If yur child previusly accepted a fd item but n lnger eats the fd, please circle the item. Texture Preference: Crunchy Crisp Smth Lumpy Unifrm lumpy (i.e., cttage cheese) Hard Chewy Mixed cnsistencies Taste Preference: Salt Sweet Spicy Tart Flavred Bland Temperature Preference: Appetite: Ht Warm Cld Cl Best time f the day t eat Overall descriptin f appetite: Pr Fair Gd Varies frm day-t-day
2 Breads: Crackers Chips Pretzels Snack mix Bugles Cheese puffs Tstits/tac chips Tac shells (hard) Flur trtillas Rlls Pizza crusts Hamburger/ht dg buns Bread: white, wheat, rye, ptat, rice, gluten-free, pumpernickel, bagels, French bread Plain bread sticks Garlic bread sticks Texas tast/garlic bread Ht rlls, baked bread, crescent rlls, crissants Biscuits Dughnuts, sweet rlls, cinnamn rlls, caramel rlls Banana bread, pumpkin bread, apple bread, muffins Crn bread Cupcakes Cake, pies, pastries, Cheesecake Ckies Other
3 Meats: Baked chicken Fried chicken Chicken strips Turkey Pultry Fish (fried) Fish (baked r briled) Tuna Salmn Beef (steak, rast, deli-style) Rast Ribs Deer Hamburger Steak Ham Veal Prk Sausage Bacn Chicken r ham salad Tuna salad Meatballs Ht dgs Crn dgs Blgna Lunch meat Baby fd meat sticks Baby fd meats (what types?)
4 Nuts: Peanut butter. Peanuts Walnuts Cashews Pecans Specific brands? Ptat Prducts: French fries Tater tts Hash brwns Fried ptates Baked ptates Ptat chips Ptat wedges Shestring ptat strips Mashed ptates Mashed ptates (with butter) Mashed ptates (with gravy) Scallped/au gratin ptates Baked sweet ptates Candied sweet ptates Sweet ptat chips Sweet ptat fries Vegetable chips Other
5 Cndiments: Ketchup Maynnaise Miracle whip Mustard Dijn r spicy mustard Hney mustard BBQ sauce A1 steak sauce Chili sauce Wrcestershire sauce Ranch dressing Other salad dressings Butter r margarine Chip dip Gravy Other Breakfast Fds: Oatmeal Cream f wheat Pp tarts Dry cereal Pancakes With fruit With syrup Waffles (hmemade) Waffles (frzen) French tast Eggs Omelet Fried Biled Pached With cheese, vegetables, salsa, chpped meats, etc. Tast With cinnamn r butter With jelly With apple butter With peanut butter With hney (after age 2) Breakfast shakes Ygurt G-gurt (what types? ) Fresh fruit Grits
6 Vegetables: Green beans Brccli Cauliflwer Crn Squash Cucumber Zucchini Spinach Carrts Lettuce Cleslaw Cabbage Sweet ptates Tmates Asparagus Brussels spruts Green pepper Onin Peas Salsa Vegetable baby fd (what types) Other: Liquids: Juice (circle all that apply): range, cherry, berry, grape, fruit punch, strawberry, strawberry kiwi, cranberry fruit ccktail, white grape, pear, r ther: Lemnade Milk (circle all that apply): whle, 2%, skim Flavred milk (what types? ) Sda (circle all that apply): cla, lemn-lime, range, grape, rt beer, cream sda. Specific brands: Tea (circle all that apply): sweetened, unsweetened Milk shakes Water Other:
7 Fruit: Apple Banana Blueberry Cantalupe Cherry Grapes Kiwi Lemn Lime Orange Pear Peaches Pumpkin Watermeln Raisin Raspberry Rhubarb Strawberry Tangerine Tmat Dried fruit Other:
8 Pasta/Italian-style Dishes: Spaghetti Lasagna spagettio s/ravilio s casserles (i.e., hamburger helper) pizza pizza tppings: ther: rice dishes ndle dishes cuscus
9 Sups: Cheese Cheese and brccli Cheese and vegetables Chili Stew Vegetable Vegetable beef French nin Egg drp Beef ndle Chicken ndle Chicken and rice Other: Cheese/Dairy: Cheddar American Parmesan Swiss Mnterey Jack Mzzarella Clby Cttage cheese Sur cream Ygurt (what types? ) Cl whip Whipped cream Ice cream/sherbet (what types? )
10 Please list yur child s favrite fds/liquids: Please list yur child s least-favrite fds/liquids: What gal fds wuld yu like t see yur child eat with the rest f the family?
11 Are there times when yur child eats well? Cmments: *Fraker, C., Fishbein, M., Cx, S., & Walbert, L. (2007).Fd chaining. Cambridge: Da Cap Press. Adapted fr use at Building Blcks, Inc. by Kasey Silverman, B.F.A., SLPA
Food Chaining Intake Form
Please indicate your child s preferences Texture Preferences: Crunchy Crisp Smooth Lumpy Uniform Lumpy ( ie Cottage cheese) Hard Chewy Mixed Consistencies Taste Preferences: Salty Sweet Spicy Tart Flavored
More informationLittle Scholars Spring and Summer Menu 2018
Little Schlars Spring and Summer Menu 2018 Week 1 Whle Grain Whle Grain Blueberry Crissants Muffins Milk and Strawberries Skin ff Pears Skin ff Apples Lunch Whle Grain Spaghetti with Baked Lean Turkey
More informationFood Inventory Preferences
Patient Name: Evaluation Date: DOB: Texture Preferences: Crunchy Crisp Smooth Lumpy Uniform Lumpy (cottage cheese texture) Hard Chewy Mixed Consistencies Taste Preferences: Salty Sweet Spicy Tart Flavored
More informationShopping List: Sample Week 1
Shpping List: Sample Week 1 Lemn Fr the Creamy Lemn Basil Sauce: (Chicken, Kale, and Lemn Basil Squash) Fr the Creamy Lemn Basil Sauce: (Chicken, Kale, and Lemn Basil Squash) lemn fr zesting (Chicken,
More informationLow Fiber Diet. You may be able to eat the foods you usually eat when feeling better.
Lw Fiber Diet What is it? Care: A lw fiber diet means eating fds that d nt have a lt f fiber. Fiber is the part f fruits, vegetables, and grains nt brken dwn by yur bdy. Fiber and waste prducts frm the
More informationBAKER S SELECTION: $4.5 FARM HOUSE BREAKFAST: $12 SAVANNAH SUNRISE: $7.5 SANDWICH STARTERS: $8.5
Breakfast Menu Includes: all necessary dispsable plates, cups, napkins, and utensils Apprpriate taxes and service charges will apply t serviced events Apprpriate Delivery Fees will apply fr all nn-serviced
More informationPEANUT BUTTER HONEY YOGURT DIP
PEANUT BUTTER HONEY YOGURT DIP INGREDIENTS: 1 (6 z) cntainer plain lw fat Greek ygurt 3 tablespns creamy peanut butter 3 teaspns hney DIRECTIONS: In a small bwl, cmbine Greek ygurt, peanut butter, and
More informationWinner of BEST CATERER, BEST HEALTHY CATERER Just a few things we offer:
Winner f BEST CATERER, BEST HEALTHY CATERER Just a few things we ffer: Cmpany Meetings: Breakfast, Lunch, Dinner & Snacks. 7 DAYS A WEEK Business Lunchens Bagged Lunches Ccktail Receptins Hliday Parties
More informationBreakfast. Breakfast Skillet: $ topped with two eggs any style Breakfast Platter: $9.95. tortillas, toast or sopapillas Breakfast Bowl: $10.
Breakfast Breakfast Skillet: $10.95 Hme ptates tpped with cheese and smthered with chile, bacn, sausage and tpped with tw eggs any style Breakfast Platter: $9.95 Tw eggs any style, chice f bacn, sausage
More informationAPPETIZER PLATTERS. Meat and Cheese Tray Ham, Turkey, Roast Beef, Cheddar and Swiss with Condiments and sliced baguette
APPETIZER PLATTERS Meat and Cheese Tray Ham, Turkey, Rast Beef, Cheddar and Swiss with Cndiments and sliced baguette Dmestic Cheese Tray - with Crackers Internatinal Style Cheese Display - with Baguette
More informationEAT FOR HEALTH DO-IT-YOURSELF
Tips t Remember 3 Reasns Why Yu Shuld Be Eating Dinner: Steady release f energy will aid in a gd night s sleep. Family dinner time has psitive effects n child develpment. It s yur last chance t eat vitamin-
More informationServed with Sesame Seaweed Salad, Housemade Ponzu, Asian Aioli, Natural Pickled Ginger, and Wasabi
Dinner Appetizers Clssal Lump Crabmeat Ccktail A Classic French-Grilled Oysters Huse Specialty Spinach & Artichke Dip Served with Fresh Baked Crstini Tast Jumb Lump Crab Cake Served with Rémulade Crab
More informationFood First. Adapting meals to prevent weight loss
Leicestershire Nutritin and Dietetic Services Fd First Adapting meals t prevent weight lss If yu have a pr appetite it is best t aim t meet yur nutritinal needs thrugh rdinary fd and fluids. We call this
More informationCATERING MENU. BREAKFAST 25 person minimum (15 person minimum w/ same day lunch delivery)
The items listed belw are designed fr drp-ff catering nly.. Fr custm event menus please cntact ur catering specialists @. BREAKFAST 25 persn minimum (15 persn minimum w/ same day lunch delivery) Traditinal
More information1 Frozen 12 oz whole greens beans $1.97/ Fresh 12 oz $ Frozen 14 oz Broccoli bags $1.44 (Fresh 12 oz bags $2.24) x 4 = $5.
Grcery list Frzen Prduce 1 Frzen 12 z whle greens beans $1.97/ Fresh 12 z $2.98 4 Frzen 14 z Brccli bags $1.44 (Fresh 12 z bags $2.24) x 4 = $5.76 1 Frzen 22 z bag Okra $2.48 1 Frzen 22 z bag Mixed Pepper
More informationCrockpot Chicken Enchilada Soup Minestrone Soup Philly Cheese Steak Sandwiches Sloppy Joes Brunch Casserole Garlic Lime Chicken
Here s what s n the menu: Crckpt Chicken Enchilada Sup Minestrne Sup Philly Cheese Steak Sandwiches Slppy Jes Brunch Casserle Garlic Lime Chicken Shpping List Meat Pasta shells r elbws (fr 3 lbs grund
More informationGreenwood Academies Trust
and Mushrm Pie Gammn Steak and Pineapple Slice Rast Turkey with Stuffing Assrted Meat Pizza Beef Quarter Punder Burger Vegetarian Chice Vegetarian Chice Vegetarian etarian Chice Vegetarian Chice Vegetarian
More informationO U T C A T E R I N G F U N C T I O N S E V E N T S
O U T C A T E R I N G F U N C T I O N S E V E N T S Based in the beautiful Hawkes Bay, Fd Cmpany ffers a huge array f event, catering and functin services. We have been in the industry fr ver 30 years
More informationFull Day Meeting Catering Packages
Rise and Shine - $28.50/per persn Includes mrning break, mid-mrning refresh, lunch and afternn break The Executive - $25.50/per persn Includes mrning break, lunch and afternn break The Husky Breakfast
More informationPrviding the Essential Ingredients fr ANY Memrable Event On & Off Premise Catering fr Crprate, Prfessinal, Family & Friends. Frmal & Infrmal Celebratins. 732.356.2444 www.ellerysgrill.cm Ellery s Lunch
More informationStarters / Cocktail Hour Quantity = 1/person
MENU Page 2 ~ Starters/Ccktail Hur/Gurmet Pastas Page 4 ~ Platters & Specialty Platters Page 5 ~ Entrées (Buffet & Plated Meal)/Vegetarian Optins Page 7 ~ Salads (Buffet & Plated Meal) Page 8 ~ Sides /
More informationThe Pampered Chef Freezer Meal Planner (Menu 1 Canada)
The Pampered Chef Freezer Meal Planner (Menu 1 Canada) Cking Day Directins Barbecue Beef Slppy Jes (8 servings) Ck Time: Abut 10 minutes 8 hamburger buns Optinal tppings: Shredded lettuce, sliced green
More informationLOW CARB CHALLENGE WEEK 4 RECIPES
Mnday: LOW CARB CHALLENGE WEEK 4 RECIPES Strawberry Blueberry Spinach Salad - Marinade & Dressing 1/3 cup live il 2 Tbsp balsamic vinegar 1 Tbsp red wine vinegar 1 Tbsp lemn juice 1tsp garlic pwder Optinal:
More informationHealthy Eating in Restaurants and Social Situations
Healthy Eating in Restaurants and Scial Situatins Scial Events Fd is always at any scial event. It is imprtant t make healthy chices when yu are at a party and when eating ut. The key t this is thinking
More information2019 PRIVATE WEDDING CASUAL DINING MENUS
2019 PRIVATE WEDDING CASUAL DINING MENUS As at December 2018 PHILOSOPHY We try t d things differently. Our Head Chef David Rice brings with him a wealth f influences frm his time at Chapter One, Dublin
More informationSALADS. Ahi Tartare. Tomato Caprese Trio Veganese (GF)* Apple Pecan Salad Farm Gone Wild 13.95
SALADS Ahi Tartare Fresh Ahi^, Capers, Red Onins^, Mixed with Caesar Dressing. Served Over a Halved Avcad^ and a Bed f Spinach. Tpped with Parmesan Cheese, Cracked Pepper, Caesar and Arugula Pest Dressing,
More informationCapital City Kitchen Full Menu
Capital City Kitchen Full Menu www.capcitykitchen.cm inf@capcitykitchen.cm 317.721.2530 www.capcitykitchen.cm BREAKFAST CENTER PLATES CCK Cntinental: greek ygurt parfait w/ fresh fruit & granla and select
More informationPANTHER CATERING MENU
PANTHER CATERING MENU EASTERN ILLINOIS UNIVERSITY Panther Catering ffers smething fr everyne s budget. During these challenging ecnmic times we are cmmitted t prviding a quality event with exceptinal fd
More informationLunch and Dinner Menus
Premium takeaway salads All salads are served with chice f a crusty rll and butter, pita wedges r tasted flatbread, Large ckie, brwnie, bar, specialty bar r seasnal fresh fruit cup and assrted canned Cca-cla
More informationCrispy Tofu with Asian Chili Glaze
Crispy Tfu with Asian Chili Glaze 1 blck extra-firm tfu, pressed 1 large egg 1/2 cup pank breadcrumbs Pepper, t taste Any spices yu desire (ptinal fr seasning pank) Vegetable il Asian Chili Glaze 1/4 cup
More informationDE LUCA S CATERING MENU
DE LUCA S CATERING MENU 204.774.7617 deluca@deluca.ca www.deluca.ca ANTIPASTI Bruschetta Tmat & Basil Sautéed Mushrms Rasted Peppers Mini Assrted Crstini & Fcaccia Bites $14.99 / dzen $14.99 / dzen $15.99
More informationCorporate Catering I N T R O D U C T I O N ONE OF OUR VENUES OR DELIVERED TO YOURS I N T R O D U C T I O N
Crprate Catering I N T R O D U C T I O N I N T R O D U C T I O N Based in the beautiful Hawkes Bay the Fd Cmpany ffers a huge array f services when it cmes t events, catering and functins all with the
More informationTracking the Way to a Healthier You
Tracking the Way t a Healthier Yu Center n Better Health & Life, Flrida State University C2200 University Center, P. O. Bx 3062641 Tallahassee, FL 32306-2641 Phne: 850-645-8110 Health fr Hearts United
More informationFreshly brewed coffee, tea and a selection of herbal infusions
Menu Break Freshly brewed cffee, tea and a selectin f herbal infusins Cntinuus cffee and tea $10.00 per persn $40.00 per persn Freshly brewed cffee, tea and a selectin f herbal infusins served with yur
More informationCatering is provided by our renowned chefs who are committed to providing exemplary service and our menus are tailored to your needs.
weddings Dver Dwns Htel & Casin is the quintessential setting t celebrate yur special day. Frm initial planning thrugh flawless executin, ur event specialists manage the details f yur receptin and cnfidently
More informationMeal Prep Guide
Meal Prep Guide 2.2.17 Grcery List: *ptinal Prduce 3 bananas 1 bag mini bell peppers 2 red nins lettuce 1 tmat 1 cucumber cilantr green nins cherry tmates fresh basil 1 green pepper jar chpped garlic 1
More informationORBERA PATIENT INSTRUCTIONS
ORBERA PATIENT INSTRUCTIONS MY PROCEDURE INFORMATION: Prcedure Date: Prcedure Time: Arrival Time: WAKEMED NORTH FAMILY HEALTH AND WOMEN S HOSPITAL 10000 FALLS OF NEUSE ROAD, RALEIGH, NC 27614 PLEASE OBTAIN
More informationYour Own Personal Chef In-home Dining Experiences
Yur Own Persnal Chef In-hme Dining Experiences Rmantic Dinner fr Tw $349* salad, 1 appetizer, 1 main curse, 2 side dishes and 1 dessert (2 servings f each). Dinner Party fr Fur $495* salad, 1 appetizer,
More informationZOCCO S CATERING RENTALS/DISPOSABLES BAR / CHEF /STAFF SERVICES
RENTALS/DISPOSABLES Chafing Dishes $15 cmes with 2 fuels fr each dish Dispsable Services.25 cents per persn (frks, knives, spns, plates, cups) Warming Bxes Serving Utensils $20each $1.50each Delivery/Set
More information2016 CASUAL DINING MENUS
2016 CASUAL DINING MENUS As at January 2016 PHILOSOPHY We try t d things differently. Our Head Chef David Rice brings with him a wealth f influences frm his time at Chapter One, Dublin s Michelin Star
More informationCATERING & PLATTER MENU
CATERING & PLATTER MENU Please Allw 24 Hurs Ntice fr all Orders Starter Platters Serves Serves 10-12 18 20 Salmn Bruschetta $70 $135 Grilled bread tpped w/ smked salmn, avcad, capers & red nins. Crstini
More informationGREENVILLE MARRIOTT 1 Parkway East, Greenville, SC T
2018 BREAKFAST BUFFETS PRICING IS PER PERSON Includes freshly brewed cffee, premium tea, fruit juices, and apprpriate cndiments HEALTHY START 24 Seasnal whle fruit Assrted granla bars Smked salmn platter
More informationOn course beverage stations are available, please refer to options list provided.
Amenities Beverage carts, snack bar and a cmplimentary private rm fr awards ceremny fllwing yur glf event will be prvided fr the duratin f yur event. The use f tables, chairs and linens are als included
More informationAsian Spring Rolls. Tiana Beich, Ma Thao, Sandy Vang, Coua Yang
Asian Spring Rlls Tiana Beich, Ma Tha, Sandy Vang, Cua Yang What is a spring rll? Asian Spring Rlls are a large variety rice paper rlls filled with varius ingredients The name is a reference t the freshness
More informationAlmond Butter. Ingredients. Directions
Almnd Butter 1 ¼ cups (175 g) 11 Minutes Intermediate 2 cups (475 g) raw almnds 2 Tablespns canla il Directins 1. Place all ingredients int the Vitamix cntainer in the rder listed and secure lid. 3. Turn
More informationChoice is what it s all about. More choices more flexibility. Whether you re watching calories, fat or carbohydrates. We have numerous products to
Chice is what it s all abut. Mre chices mre flexibility. Whether yu re watching calries, fat r carbhydrates. We have numerus prducts t help accmmdate yur dietary lifestyle. Our prgram is based n the latest
More information3. Egg Rolls (4 rolls) Deep fried rolls filled with minced pork, cabbage, mushrooms, carrots, taro and eggs. Served with house sauce. $6.
*** APPETIZERS *** 1. Summer Rlls (4 rlls) Rice paper wrapped with basil, lettuce and rice vermicelli ndles, served with peanut sauce and grund peanuts. Chices f shrimp, grilled marinated chicken, r BBQ
More informationENDOSCOPIC SLEEVE (ESG) PATIENT INSTRUCTIONS
ENDOSCOPIC SLEEVE (ESG) PATIENT INSTRUCTIONS MY PROCEDURE INFORMATION: Prcedure Date: Prcedure Time: Arrival Time: My Dctr: Christpher McGwan, MD WAKEMED CARY 1900 Kildaire Farm Rd, Cary, NC 27518 PLEASE
More informationCooperative Extension
Help! My Refrigeratr r Freezer Stpped Wrking. Is My Fd? A fd safety guide after a pwer failure r appliance prblem Fact Sheet FS1178 Cperative Extensin Daryl L. Minch, M.Ed., CFCS, Family and Cmmunity Health
More informationEAT FOR HEALTH DO-IT-YOURSELF HEALTH
Tips t Remember 3 Reasns Why Yu Shuld Eat Healthy Over The Hlidays: Helps prevent hliday weight gain Stabilizes bld glucse levels Antixidants in seasnal fruits and vegetables help manage hliday stress.
More informationBREAKFAST... 2 HOT AND COLD... 2 PACKAGES... 3 MORNING/AFTERNOON TEA OPTIONS... 4 SWEET AND SAVOURY OFFICE BITES... 4 GLUTEN FREE...
TABLE OF CONTENTS BREAKFAST... 2 HOT AND COLD... 2 PACKAGES... 3 MORNING/AFTERNOON TEA OPTIONS... 4 SWEET AND SAVOURY OFFICE BITES... 4 GLUTEN FREE... 5 WHOLE CAKES... 6 HIGH TEA... 6 LUNCH VARIATIONS...
More information² Food First Adapting meals to prevent weight loss in care homes
(Suth Asian versin) Leicestershire Nutritin and Dietetic Services ² Fd First Adapting meals t prevent weight lss in care hmes If yur resident has a pr appetite it is imprtant that they still eat and drink
More informationBon appetit! Ronald Schiller, restaurant manager and the Buscadero team
We are all abut meat. We carefully select nly gurmet quality meat frm the best Angus and Herefrd cattle. Enjy a nice evening with a perfectly cked steak, fine wine and charming service. Bn appetit! Rnald
More informationWONDERMAMAS FREEBIE MEAL PLAN! WonderMamas.com
WONDERMAMAS FREEBIE MEAL PLAN! WnderMamas.cm 1 2 3 4 5 6 7 Breakfast Scramble Burrits Berry Bmb Overnight Oats Scramble Burrits Scramble Burrits Scramble Burrits Overnight Oats Scramble Burrits Smthie
More information上海宝华万豪酒店 中国上海市静安区广中西路 333 号 邮政编码 : 电话 : 传真 :
SHANGHAI MARRIOTT HO TEL PARKVIEW 333 GUANG ZHONG ROAD WEST,JING AN DISTRICT 中国上海市静安区广中西路 333 号 SHANGHA I 200072, CHINA 邮政编码 :200072 T: 86.21.3669.8888 F :86.21.3669.8668 电话 : 86.21.3669.8888 传真 :86.21.3669.8668
More informationMENUS: Private Events
Private Events The Parlr Cllectin is an upscale and interactive venue with a mixture f flavrful menus, exceptinal service and endless entertainment ptins. The Parlr Cllectin will make any event a memrable
More information2000 Calorie Menus Breakfast
2000 Calorie Menus Breakfast Choose one of these menus for breakfast: 1. ½ c. unsweetened 60 15 g. 0 1 fruit pineapple 1 English muffin 120 30 g. 1 g 2 starches ¾ c. unsweetened dry 80 15 g. 1 g. 1 starch
More informationHere at Reeves Catering we strive towards making every event memorable, successful, and delicious whether it be a simple office lunch or an opulent
Here at Reeves Catering we strive twards making every event memrable, successful, and delicius whether it be a simple ffice lunch r an pulent evening wedding. Chse frm ur many preset huse menu ptins r
More informationTips on healthy grilling
Prteins and Prduce Tips n healthy grilling Chse lean cuts f prtein (meat) and fresh vegetables. Replace fatty beef burgers, ribs and ht dgs with bneless, skinless chicken breast, thick fish steaks, seafd,
More informationStarters, S,ups, & Salads. Beverages
Starters, S,ups, & Salads M,zzarella Cheese Sticks Better than y)ur regular cheese sticks. Hand cut, hand battered and fried. Served with marinara. 6.99 Spinach & Artich,ke Dip Spinach and artich)ke hearts
More informationCanape Package. The COMBINATION Classic Cocktail - 6 pieces (min 12 guests) $19.90 pp
Canape Package The COMBINATION Classic Ccktail - 6 pieces (min 12 guests) $19.90 pp COLD Our famus pached chicken & chive finger sandwich n multigrain Hney, almnd & gats cheese spread n crstini (v) Smked
More informationFAMILY RESTAURANT. 18% gratuity will be added to groups of 10 or more. Connect with us on
FAMILY RESTAURANT BREAKFAST BURGERS SALADS STEAKS ROOJOIN REWSTERS PRO ARDS GRA and w M e ll mail a FR yu E E Gift $ Cert 5.00 if just f r sign icate ing u Ask f p! r de tails GREAT FOOD GREAT FRIENDS
More informationPhone: / Fax: BOOTH CATERING
Phne: 916.446.1215 / Fax: 916.446.1302 Mrning Break Keurig Set-up.... $472.00 Brew a fresh cup f cffee every time yu need ne. A Keurig machine is supplied with 48 Keurig Pds f yur chice f: Starbucks Pike
More informationA Tailored Experience
A Tailred Experience BUFFET DINNER OPTIONS Tailred Served with Huse Bread and Butter, Cffee and Water Rmaine with Balsamic, Crutns and Parmesan Cheese Crispy Chicken with Rasted Mushrms, Pearl Onins and
More informationPhone: / Fax: BOOTH CATERING
Phne: 916.446.1215 / Fax: 916.446.1302 Mrning Break Keurig Set-up.... $495.00 Brew a fresh cup f cffee every time yu need ne. A Keurig machine is supplied with 48 Keurig Pds f yur chice f: Starbucks Pike
More informationLet s Eat! /RoadhouseGrillAU
Let s Eat! /RadhuseGrillAU @RadhuseGrillAU Breads Oven baked garlic bread fresh herbs 4.95 cheese add 2.00 PIZZA bread bruschetta tmat salsa, mzzarella balsamic 12.95 tasted Turkish bread three dips 7.95
More informationFAMILY RESTAURANT. 18% gratuity will be added to groups of 10 or more. Connect with us on
FAMILY RESTAURANT BREAKFAST BURGERS SALADS STEAKS ROOJOIN REWSTERS PRO ARDS GRA and w M e ll mail a FR yu E E Gift $ Cert 5.00 if just f r sign icate ing u Ask f p! r de tails GREAT FOOD GREAT FRIENDS
More information2008 CATERING MENU BALLPARK AT HARBOR YARD BRIDGEPORT, CONNECTICUT
2008 CATERING MENU BALLPARK AT HARBOR YARD BRIDGEPORT, CONNECTICUT Ballpark at Harbr Yard Hme f the Bridgeprt Bluefish 500 Main Street Bridgeprt, CT 06604 Fr mre infrmatin, please cntact: Dana M. Canganelly
More informationBeautiful long drive from the A12 through a picturesque golf course
Weddings at High Ldge fr 2018 Set amngst 100 acres f Sufflk Cuntryside clse t the Sufflk Cast we pride urselves in ffering a unique venue which gives exclusive use t yu and yur guests. We prvide a flexible
More informationIndian Beverages o 300. Indian Tea
Indian Beverages 300. Indian Tea Als knwn as Chai Masala, a refreshing blend f Indian spices and sweetened milk 2,50 301. Indian Cffee Indian style cffee, brewed strng, sweet and creamy 2,50 302. Sweet
More informationMeetings & Conferences
Meetings & Cnferences Wintergarden Pavilin Kisk Rad Auckland Dmain (09) 354 3361 r (09) 354 3360 enquiry@wintergardenpavilin.c.nz www.wintergardenpavilin.c.nz www.wintergardenpavilin.c.nz Meetings and
More informationSESSION 8 SKILLS FOR LIFE. Suggested Agenda. Handouts. Materials
SESSION 8 Suggested Agenda 8:30 a.m. Arrival f Participants 9:00 a.m. Welcme 9:05 a.m. Sessin Overview 9:10 a.m. The Great Cmmunicatrs 10:40 a.m. Break 10:45 a.m. Herbs and Spices 11:15 a.m. Cking Demnstratin:
More informationP I T T S B U R G H - D O W N T O W N CATERING GUIDE
P I T T S B U R G H - D O W N T O W N 2016-2017 CATERING GUIDE Breakfast Buffets 1 hur buffet service Rise + Shine $11/pp freshly baked muffins breakfast breads butter jelly range juice cranberry juice
More informationPepper Seared, Tartar Style, Seaweed Salad, Avocado, Fresno Chili, Ponzu
Appetizers ROCK SHRIMP & CALAMARI 19 Crispy, Spicy Sriracha Sauce, Lemn Aili, Cherry Pepper Remulade LOBSTER POT STICKERS 21 Bk Chy, Shiitake Mushrms, Black Pepper Yuzu STUFFED SHROOMS 22 9 Stuffed Mushrms,
More information2018 OSAI Menu Everyday items The following items will be provided every day in addition to the daily menus
BREAKFAST Yogurt Granola Instant oatmeal & grits packets Assorted cold cereal Sliced fruit (such as pineapple, strawberries, melon) Whole fruit (such as red & green apples, bananas, oranges, pears, grapes)
More information2018 PRIVATE WEDDING MENUS
2018 PRIVATE WEDDING MENUS As at January 2018 PHILOSOPHY Our Head Chef David Rice brings with him a wealth f influences frm his time at Chapter One, Dublin s Michelin Star Restaurant, and his verseas stints
More informationBANQUET MENU SELECTIONS MOLOKAI DRIVE TEGA CAY, SC
BANQUET MENU SELECTIONS 15083 MOLOKAI DRIVE TEGA CAY, SC 29708 803.548.3500 H O R S D O E U V R E S the fllwing are priced per persn as indicated C L A S S I C H O R S D OEUVR E S P A C K A G E $9.75 per
More informationRECIPES. optional garnishes: shredded lettuce, diced tomatoes, sliced avocado, cilantro leaves, sour cream
RECIPES Mnday Breakfast Mexican Chicken Bake Surce : Dandy Dishes Equipment: Baking dish Oven Temp: 375 F/190 C/Gas 5 Servings: Serves 4. ptinal garnishes: shredded lettuce, diced tmates, sliced avcad,
More informationProudly Represents. 21-Day Keto Diet Weight Loss Meal Plan
Prudly Represents 21-Day Ket Diet Weight Lss Meal Plan Dear KetVale.cm Readers, First f all, thank yu s much fr being a part f ur Ket Diet cmmunity! We jin frces with ur friend Vicky and Rami, funders
More informationALLERGY & INGREDIENT INFORMATION
ALLERGY & INGREDIENT INFORMATION Native Fds uses nuts, sy and wheat in ur kitchen. We use nn-gmo sy, and rganic ingredients whenever pssible. Please be aware that many f ur ingredients share cmmn cking
More informationPancakes, French Toast & Waffles. Omelets. $2.50 Ea
A & J Breakfast Special (Sub Raisin Toast, Water Roll, Bagel, English 75 ) (Extra Egg Or Egg White 75, Eggbeater, Poached Or Onions Add 50 ) Eggs, Homefries, Choice Of Ham Bacon, Sausage, Kielbasa Or Hash
More informationALLERGY & INGREDIENT INFORMATION
ALLERGY & INGREDIENT INFORMATION Native Fds uses nuts, sy and wheat in ur kitchen. We use nn-gmo sy, and rganic ingredients whenever pssible. Please be aware that many f ur ingredients share cmmn cking
More informationCarbohydrate Counting
At Breakfast At Lunch At Super Take 1 unit for grams of carbohydrate Take 1 unit for grams of carbohydrate Take 1 unit for grams of carbohydrate To determine the amount of insulin you need to take before
More informationWaterfront Dining. on Falmouth Harbor Scranton Avenue Falmouth, Cape Cod Massachusetts 02540
Waterfrnt Dining n Falmuth Harbr 220 Scrantn Avenue Falmuth, Cae Cd Massachusetts 02540 508.548.2700 www.flyingbridgerestaurant.cm Find us n APPETIZERS New England Clam Chwder... cu $6 bwl $9 A blend f
More information2019 PRIVATE WEDDING MENUS
2019 PRIVATE WEDDING MENUS As at December 2018 PHILOSOPHY Our Head Chef David Rice brings with him a wealth f influences frm his time at Chapter One, Dublin s Michelin Star Restaurant, and his verseas
More informationTRACKS Lesson Plan. Philly Students Heat It Up Lesson Five: Vegetables Grade: 6-12
Philly Students Heat It Up Lessn Five: Vegetables Grade: 6-12 TRACKS Lessn Plan I. Nutritin Educatin Gal & Objective: Gal 1: Students will cmprehend cncepts cnsistent with USDA guidance related t eating
More information75 S West Temple, Salt Lake City. UT
75 S West Temple, Salt Lake City. UT. 84121 The Salt Lake Marritt Dwntwn at City Creek Our Culinary Visin The culinary scene in Utah centers arund bringing in flavrs frm all ver the glbe," ntes Chef Gray.
More informationCopyright 2006 American Dietetic Association. This handout may be duplicated for patient education.
Food Choice Lists for Kids and Teens Note to the Health Care Provider: This is a takehome client education handout. See Sections 2, 3, and 4 in the handbook. Food Choice Lists for Kids and Teens Carbohydrate
More informationWelcome! - Phone Extension MENU (6368) - Please allow 45 minutes from the time you place your order until delivery to your room. Thank you!
Welcome! Welcome to Marymount Hospital. We want to make your stay with us as convenient and enjoyable as possible, and we are very pleased to offer Fresh Request, a distinctive room service dining experience.
More informationSouth Spencer County Schools. Food and Health. Services. Carb Count
South Spencer County Schools Food and Health Services Carb Count This carb count has been created to help school personnel, parents, and students calculate the amount of carbohydrates consumed at each
More informationIMPACT FOOD FREQUENCY QUESTIONNAIRE FOOD DESCRIPTION LIST
IMPACT FOOD FREQUENCY QUESTIONNAIRE FOOD DESCRIPTION LIST 1. ORANGES, TANGERINES, OR GRAPEFRUIT - include raw, whole, sections; include canned or frozen, sweetened or unsweetened, juice pack, light syrup
More informationHoliday Party Package 2016
2016 Hliday Party Package Amenities include: Flr length white damask table clth Chice f clred napkins Clear glass cylinder centerpieces with il candles Vtive candles Gld r silver charger plates Fur hurs
More informationSample Menu: 1200 Calorie Meal Plan
Sample Menu: The following is one week s sample menu plan which will help you get started on your nutrition program. You can make substitutions by using your healthy meal planning packet. 5 exchanges STARCH/BREAD
More informationBREAKFAST.. 2 BRUNCH... 5 REFRESHMENTS... 6 BREAKS... 7 LUNCH DINNER RECEPTION BEVERAGE TECHNOLOGY. 23
1 CONTENTS BREAKFAST.. 2 BRUNCH... 5 REFRESHMENTS... 6 BREAKS... 7 LUNCH... 11 DINNER... 15 RECEPTION... 19 BEVERAGE... 21 TECHNOLOGY. 23 GENERAL INFORMATION. 24 2 BREAKFAST CONTINENTAL CONTINENTAL DIVIDE
More informationSPACE STATION ASSEMBLY COMPLETE DAILY MENU PROPOSED FOOD LIST AS OF MARCH 1998
REFRIGERATED Dairy s FROZEN Entrees Beef: Lamb: Cheese slices, American Cream cheese Sour cream Apple Grapefruit Kiwi Orange Plum Beef, brisket, barbecued Beef, enchilada w/ Spanish rice Beef, fajita Beef,
More informationWHOA. All foods can be eaten in moderation. In fact, you may eat a WHOA food every day. The important message is that a healthy diet contains mostly
COORDINATED APPROACH TO CHILD HEALTH (CATCH) GO SLOW WHOA list Introduction The CATCH GO SLOW WHOA list is a tool to guide children and families toward making healthy food choices. The overall message
More information15 Grams of Carbs Per Serving
Bread Bagel 1 ounce Bread, Sandwich 1 slice (1 ounce) English muffin 1/2 Hot dog or hamburger bun 1/2 (1 ounce) Pita, 6 inches across 1/2 Raisin bread, unfrosted 1 slice (1 ounce) Roll, plain, small 1
More informationALLERGY & INGREDIENT INFORMATION
ALLERGY & INGREDIENT INFORMATION Native Fds uses nuts, sy and wheat in ur kitchens. We always use nn-gmo sy, and rganic ingredients whenever pssible. Please be aware that many f ur ingredients share cmmn
More information2854 Wilson Boulevard - Arlington, Virginia
OUR HISTORY 2854 Wilsn Bulevard - Arlingtn, Virginia 22201 www.whitlws.cm Jn Williams catering@whitlws.cm Phne 703-276-9693 Fax 703-526-0614 www.whitlws.cm The Whitlw s traditin began n the crner f 11
More informationLittle Red Schoolhouse #1. Monday Tuesday Wednesday Thursday Friday 1 2 3
Ashland, OR 9520 Breakfast 51-555-22 TaxID: 12-35689 Waffles Apricot Halves Pancakes Peach/Strawberry Slices Scrambled Eggs Toast with Jam Orange Slices Country Gravy over Buttermilk Biscuits Bran Muffin
More information